Sunday eve: I took a couple of ibrufen and as John was watching the F1 I decided to go outside and do a bit of pottering. Firstly I watered the tunnels and was delighted to see that the cucumbers and melons have begun to grown quite quickly, then I potted in some plants, blackcurrants, lupins and a few other bits, they will all be left to overwinter and hopefully be good strong plants next spring.
Monday 5th Aug: I feel like s**t 🙄 no other way to put it lol, I have a cold, I think, I can’t breathe, well obviously I can a little or I wouldn’t be here typing this but I can’t breathe through my nose at all, it’s blocked which makes my head feel thick and heavy. I got up had a shower had my breakfast laid down and went back to sleep for a short while, got up had coffee, put some chicken, bones and veg in the slow cooker to make a broth. My throat gets dry then I start coughing away 🤧 sneezing, the works, urgh. The insult to injury is that I can’t take cold and flu remedies due to other meds so the broth mix contains garlic, turmeric and ginger along with chicken, veg and herbs, hope it helps 😜
Tuesday: Feeling a bit better today so I cracked on outside with an early start. I thought I would concentrate on flower gardening so I started with the front area, weeding, deadheading, cutting back and digging up any self seeded things and anything that is struggling. I had a happy time listening to the radio in the greenhouse potting up foxgloves, huechera and a couple of struggling lavenders. Then onto cutting the lawn and hoeing the paths around it, a bit of weeding and taking out the borage which has gone over and a few weeds from the herb bed. Sit down and have coffee and a bagel 😀 Going well and it’s only 10.30!
Shelley came over with Josh and Flo and picked some runner beans, Josh and I dug up potatoes and then Shelley made courgette soup which was delicious and I would definitely make it again.
500g courgettes (we used yellow)
Garlic chopped or minced
Olive oil
450ml of chicken stock, could use veg stock
Fresh parsley
Fresh basil
Salt
Pepper
Pinch of nutmeg
Chop courgettes and soften in olive oil, add stock and cook until soft enough to blitz or mash, add chopped parsley and basil and the pinch of nutmeg. Serve warm with Parmesan cheese and crusty bread 😀
Simple and good for you.
We popped over to see Sam, Mia and the babies.
Rain on and off all afternoon and into the evening but we have to get the fencing up ready for the chickens arriving tomorrow 😜
John finally got the strimmer working, I had sprayed the carburettor with cleaner but couldn’t start it, John had a go then he cleaned out the end of the pipe going into the fuel tank and voila it now works 😀
Wind is predicted for Friday, my first thought was ‘oh no’ that won’t be good for the runner beans, nor the fruit and nuts on the trees 😏
Wednesday: A bits and bobs day, flitted about doing various things but not one big job. First I burnt the paper feed bags and any paper rubbish we had lying around, then I put sawdust and feeders in the POL for sale pen, then I collected a few eggs, washed out and filled up Jacks water trugs, got the mower out and cut some areas that needed doing ( I tried starting the strimmer but I couldn’t get it going 😤) weighed out some veg to put out for sale, picked a few cucumbers, hoed an area that was getting overgrown, weeded the carrot bed, watched the kittens catch their first mouse, fed the rabbits/guineas and torts with the weeds all before noon 😀 Quick sit down before the afternoon begins.
I am trying to get my head around Instagram at the minute lol, not much to figure out I am sure but I never have more than a few minutes to glance at it #clueless 🤪
The new hens arrived in the afternoon, John gets a bit cocky with new arrivals and puts them outside saying ‘they will go in when it gets dark’ well nine times out of ten they do but not this lot! We had to catch all 50 in the front pen and put them inside on the perches, once we had done them we separated off to do the others, I went up the back and John did the side paddock and the duck pen. The other new lot (20) were in the sale pen up the back but they had all collected on the floor near the front of the cage, we have had this before and the fox can nip at them through the mesh, I called John to help but he had already buggered off indoors 😲 Eventually he came looking for me, just as I picked up number 20 😜
Thursday: We have had weather warnings for a storm, quite a big one by all accounts, they have actually cancelled some big events by the coast so they are taking the threat seriously, and so am I. I have been picking as many runner beans as I can manage because the wigwams will be the first thing to be blown down if the wind is that strong, I’m hoping that inland we won’t get hit so hard. With the runner beans I have made some chutney, I will freeze some beans, sell some and give some away to family. I have picked more courgettes 😜 and I’m contemplating having another go at jam, I reckon it would taste really nice but I don’t want another non set disaster, maybe I will make half the quantity as a test run.
At the moment the weather is lovely outside, sunny, calm, not too hot just pleasant, and great drying weather for the washing, I figured get it done today as the next couple of days don’t look good lol.
Despite having plenty of other things to do I did decide to have a go at the courgette jam, 1/2 quantity just in case, it smells amazing as it has lemon zest in it as well and I picture a vanilla sponge with the jam and some whipped cream in the middle and a dusting of icing sugar on top, 😋 I also had a go at another recipe I came across, sugar free caramel sauce, I had a can of coconut milk in the cupboard, it’s been in there for ages and all you add to it is 7tbls of some kind of syrup like agave, or in my case maple, boil it and reduce it down, easy, it tastes good and I think if I had used full fat coconut milk instead of the reduced fat which is what I had, it would be thicker but it’s still a nice pouring consistency.
The new hens went into the hut early today because it was raining so it was an opportunity to shut them in and not having a repeat of carrying them in one by one 😂
Friday: Rather boring but I did the cleaning today, you know when it just starts to make you feel uncomfortable seeing the dust and dirt kicking around lol. I am sat typing this up and it smells lovely, in fact sometimes I just open a door to a room just to take in the fresh clean smell 🤣
We have had three people this week who were supposed to come and collect stuff they had asked for, chickens and veg, all of them no shows 😏 I’m sure people think we have nothing better to do than wait for them to finally decide they might bother, it is one of the reasons that on the whole I do not save eggs for people. Many have asked in the past but I won’t do it, firstly sometimes as above, those people don’t turn up and secondly we have many customers who have been coming for years and take their luck on wether there are any available or not and I feel I owe them that loyalty back.
While I am getting bugbears off my chest the other one is when we have sold out of eggs, in the past I have had huffs and puffs because the ‘sold out’ sign isn’t displayed, this is because I don’t have time to run out every five minutes to see if the last customer took the last box of eggs! While I am on a roll here….we are not a supermarket, we have what we have and when it’s gone, it’s gone 😜 Hopefully, very soon, we will have an abundance of eggs but until then they are a bit thin on the ground. One last small tiny bugbear 🤪 we have plenty of fair weather customers who come in the summer but again the loyal ones come all year long but it’s always the summer ones that complain lol.
The courgette jam, although it smells and tastes amazing, is a soft set and that’s using the term loosely 🙄 I may incorporate it into a cake recipe I think.
Went out for tea and cake with Shelley, Josh and Florence this afternoon, the weather today has not been as bad as I expected but apparently there is worse to come tomorrow 🙄
I have made enquires today about getting some more quail, hopefully I have found some I can pick up at the weekend, that will please the quail egg customers.
Saturday: Windy this morning but as yet no rain. We started off well got the animals sorted and then John got the tractor out and moved loads of muck from the pile at the back to the pile at the front lol. One of the reasons we decided to do this is because two mornings running there have been duck egg shells enroute from the stables to the muck heap so I am convinced there must be at least one rat in there, John thinks not but then he never believes that we have rats about even when the dog kills one 🙄 No rats appeared so maybe he is right about them not being in there but they are living somewhere round there for sure. I did a bit of picking, cucumbers and tomatoes are coming thick and fast now, I picked a few French beans and I planted out some more that will hopefully grow pretty fast and we can get a harvest at the end of September. I also put some in modules in the greenhouse just in case the outdoor ones get eaten by mice though I am hoping the kittens are onto them 😜 I have some cabbage and some winter spinach to sow at some point as well. I went to Mums last night and came back with a seed pod from a peony, I read up about growing them from seed and they can take up to five years that will be a long wait 🙄 I had a walk around the boundaries to see if there were any blackberries ready, nope still small, I have heard people saying they are picking but I don’t know where as round here they are not ready yet.
I clipped back the lavenders and made a few bunches, one each for Sam and Shelley, Charlie has lots of lavender in her garden so I picked some of my precious freesias and a few other flowers to make a Tussie Mussie (small bunch of flowers or aromatic herbs) for her.
Sunday: It’s 3pm and we have had a busy day and I need to sit down as my legs are feeling wobbly 😜 We started off doing the usual rounds and then an early morning trip to Bicester to buy some laying quail, a good journey and we made a great contact there, a butcher with a smallholding 😀 On the way back home we called I to the DIY shop to get a solar powered security light for the front, recommended by my brother who has some, quick pit stop for a takeaway coffee 😀 Back home and straight to work, John put up the light and then got on the tractor to move the last of the muck pile. Meanwhile I worked in the garden, flitting about between indoors and outdoors with the on off rain showers and cloud cover. I potted up some willow that I had taken cuttings of (very easy to strike) I intend to grow them on into trees to use around the place, I cut back the sage, it’s getting old and gnarly so I gave it a hefty prune, there were three pieces that had taken root so I dug those up and potted them. The high winds yesterday have caused a bit of damage but not much, a big bough has come down from my weeping birch tree and 4 lots of runner bean wigwams are down. I have picked all the beans I can from them as they probably won’t recover from the whipping 🙄 I picked cucumbers which are now coming thick and fast and a couple of courgettes lol. John picked up the eggs and fed the birds and I sorted and boxed them, that’s when I felt the need to have a sit down.
Later I went up the back where John was clearing and burning some wood, we heard a rumble of thunder then the heavens opened, proper thunderstorm 😀
We have been out then in then out then undercover, then out then in and have now abandoned trying to tidy up at the back, the bonfire is still going well but it’s so wet out there now I doubt it will go anywhere it shouldn’t !
frieslandfarm (flowers) 