Posted in Friesland Farm

Sunny days, tidying up and ‘surprise’ x 3 😀

Sunday Evening after publishing 😜 I forgot to update you in last weeks blog that Diesel returned just in case you were worried. He had a good feed, some extra treats and is fine. He is getting on though so I guess one day he won’t come back but for the time being he is around again 😀

Monday 14th September 2020: A glorious day with high temps and for me that means staying inside or shade dodging 😜 I chose staying in and had already decided to do the cleaning, mainly the kitchen. Normally I start in the bathroom and then do the living room and bedrooms and by the time I get to the kitchen it gets a quick going over. So today I started in the kitchen and gave it a good clean, all the walls, cupboard doors, move everything, clean behind things, I didn’t go as far as cleaning out all the cupboards but I did clean the windows and the grill, probably give myself a B+ 😂 I had a phone call from the surgery and I need an phone appointment with the doc to discuss blood results, crap, that won’t be great then 🙄

We need more trees in this country, I know there are groups that have been saying this but I can tell you from personal experience that we don’t have enough. When I travel any distance in a car or try to go for a walk on a sunny day I note the complete lack of trees for shade. If the climate prediction is anything to go by the world will get hotter, another reason to have more shade available and of course it would be great for wildlife. But let’s not plant any old tree, make them native or food trees, I never understand why new housing estates don’t plant a better combination of trees and shrubs than the non producing, standard type they go for, cheaper I guess, I would like to think it was more than lack of imagination 🙄

I did decide to clean the food cupboards out in the afternoon as well as the cutlery drawer, we only have one small under counter cupboard and a shelf in the other cupboard for tins as most of it is in the freezers or the satire cupboard. At least I now know what is in them and for some reason I seem to have three pots of cardamon, I hardly ever use it so I don’t know why 🙄 Then John arrived home and we did the eggs, had dinner and I went to babysit Mia, Lucie and George while Sam went out for a meal with Luke for her birthday which is on Thursday. That’s Monday finished, as a bonus John is at home tomorrow after a job he is on isn’t ready yet.

Tuesday: As I said John is off today after he has gone to do a small job that is 🙄 I got on with some picking and finally had a decent haul of runner beans, lots of people have been saying how poor they are this year so if yours were good you are in the minority. I picked a couple of courgettes, some raspberries & nuts, did a fair bit of watering as it’s so dry and getting pretty hot during the day (ah that Indian summer 😀) then indoors to sort it all out and decide what’s for dinner this evening. Meanwhile John returned and got on with some more work on the front of the building.

Last night a delivery of bulbs arrived, snowdrops, tête-à-tête daffodils and dwarf iris, these will all go under the newly planted shrubs in the new border. Hopefully they will spread and give a good show in early spring when nothing else is growing, that’s the plan anyway along with some taller willowy drifts of things like verbena, Dierama (angels fishing rods), guara (bee blossom) and red flax.

After school finished I left John to work by himself while Shelley picked me up and took me back to hers to do my nails. I rarely (that is only once ever) get my nails done, I don’t like false nails as they are too thick and I can’t always do things with them on and besides it’s little bits of plastic 😏 and I can’t (or couldn’t) have nail polish because of the UV salons use. Shelley recently did a course to qualify and during the course looked at options for light sensitive skin, LED can also be used and is less likely to cause problems (though you should still be careful) so today was a good day to give it a go. Shelley also bought gel polish that didn’t need curing with light but after applying it all it didn’t work terribly well so we took it back off. Then we tried the proper nail polish and using the LED lights. The base layer was cured with hands under the lights for 30 seconds, the colour layers I kept my hands just outside of the light box for 60 seconds each layer and the top coat was also for 30 seconds inside the light box. This worked a great 😀 the idea was not to over expose the skin to the lights in case a reaction occurred. Nice to have lovely looking nails, a real treat for me so thank you Shelley 😘

Wednesday: Another lovely sunny day ahead 🙄 don’t get me wrong I like the warmer weather rather than the cold but wall to wall sunshine means I can’t get out and about much.

I started off in the big tunnel as it needed watering, while I was in there I harvested about 5 cucumbers, accidentally pulled up some raddicchio (which I will now have with my dinner later) and cut back the monster that is the cape gooseberry. It has got huge so I cut plenty of it back and picked a load of the berries, not sure what I will do with those yet, I might freeze them and think about it. At the back is a wonderful smelling lemon verbena, it’s smell is divine so I cut some of that and will probably make a syrup which I can then use in lots of things. When I finished in there I cut back the lavender in the garden and now have a huge bunch of lavender drying. I pulled up some swede, cut some chard and picked some courgettes which will all be prepped one way or another for the freezer (probably soup mix). I came in and de husked the cape gooseberries and made a coffee. I felt tired just doing that bit this morning which is not a good sign, I have noticed I feel more tired over the last few days, I’m guessing that’s the white cells dropping again 🙄 pants! It’s a condition called Leukopenia and it’s caused by the medication I take for the Lupus which is why they will probably take me off of it so the body can repair BUT the Lupus can also kill off white cells and so they need to be sure which one is doing it and the medication suppresses the Lupus, it’s catch 22 by the looks of it.

Thursday: A lovely morning, sunshine ahead but that lovely fresh September start to the day is something I love. Today is Sam’s birthday, my eldest, 35 years, where the heck did they all go 😜 and now she is a mother of three herself 🥰🥰🥰 I always say being a Mum was the most rewarding and important job I ever had, I loved every minute of it and now I love every minute of being a grandparent too 😀 Happy Birthday Sam x

I whizzed round and got a few things done this morning, picking runner beans and raspberries, grabbing a few hazelnuts along the way. Prepped and froze some bits and pieces that have been hanging around on the side for a few days including some cooking apples which are now cooking down with the raspberries. Some swede, courgettes, chard and onion are open freezing for soup or roasted veg, more swede frozen separately with some runner beans, swede chopped for dinner later along with runner beans. Took all the off cuts and ends to the guineas, other softer bits to the torts, also picked them some lettuce and tomatoes.

Sam and Shelley came over with the little ones that are not at school and we had lunch together. Florence insisted on getting me some flowers in the shop, pink roses for Nana 🥰

Late afternoon we went over to see Sam the reason being that Mia had been at school all day and I didn’t want her to think we had missed her Mums birthday 😀 She had made some little chocolate covered fairy cakes for everyone bless her.

Friday: Another sunny day ahead. I started off getting some wash loads on, picking raspberries and planting 220 bulbs of various descriptions in the front border. Snowdrops, dwarf iris, crocus and tête-à-tête , hopefully that will be lovely and cheery from Jan through to March when not much else is around. I sorted dinner for later and made an apple and raspberry crumble, had a coffee and typed this up while waiting for the washing to finish spinning so I can get it out on the line. The postman came with parcels, cauliflower plants and an expandable hose, hoses are a big bug bear for me as they catch and kink all the time which drives me mad lol. The cauliflower I will have to get planted up ASAP, I need to work out where they will go, I think the best place will be where I had the broad beans, in fact yes that’s defiantly where I will plant them.

The pumpkin patch almost ready to harvest now the foliage has all died back. I need to get them in before the birds start pecking at them 🙄

Just before lunchtime I planted the cauliflower plants, 10 in all which will be all we need. First I hoed the area and raked it over, riddled the rakings to get the stones etc out and then planted the plants. I have covered them with environmesh not to keep off butterflies but to stop the pigeons and chickens eating the greenery. Then I spent a little while husking walnuts they are now drying in the greenhouse.

10 tiny cauliflower plants

Hopefully come late winter, early spring, I should have cauliflower, purple sprouting, leeks, winter spinach and chard all growing fresh, plus a freezer full of beans of all types, peas, swede, turnip and many types of fruit. I have garlic dried and stored, nuts that will be dried and stored, potatoes, butternut squash and pumpkins in store, jars of jam and chutney in the store cupboard, tomatoes/passata puréed and frozen, soup mixes already chopped and frozen, we have a store of chopped and dried wood ready, yep I am all good to go for 10ft of heavy snowfall 😜

Saturday: Martin came over to help John again today and as Shelley was working I entertained Josh and Flo. First we cooked egg and sausage sandwiches for the workers then we went to check on the horses and clean out and fill up the water buckets and then we made raspberry and chocolate chip cakes. After that in between making cups of tea and coffee we watched a bit of tv and played some superhero games, I get instructions from Josh as I have no idea what I am doing having had three girls 😂 Shelley came over mid afternoon and they all went home at 4pm. At 4.30 Sam arrived with Mia, George and Lucie as Mia is staying for a sleepover tonight 😀 John went to the chip shop and got some fish and chips and the it was bath time, we played tunes on Alexa and had fun getting her to burp and sneeze, then story time and bed, I’m knackered 😂 Apart from a bit of painting the cladding first thing this morning I didn’t get anything else done on the farm 😜

Sunday: Mia stayed over and slept well 😀 I did think she may want to go home but nope she was fine. This morning we got up had breakfast got dressed and went out to see the horses, after that we picked raspberries, collected a few eggs, picked up some hazelnuts and found some conkers, those are all for her to take home with her. The blackberries we picked up in the back paddock she ate en route 😜

After Sam collected her mid morning I went out to do a bit of picking, runner beans, courgettes, chillies and tomatoes everything has slowed considerably now. I got three lovely surprises as I was going round, one, the carrot seeds have already started to sprout so I should get some for Christmas even if they are baby carrots 🥕 Two, I have a loofah 😀😀😀 I had given up on these and even stopped watering them, I was watering the peppers and thought ‘that’s a funny shape pepper then realised it was a tiny loofah. And three, my oranges are beginning to ripen 😀😀 whoop whoop, we are moving towards orange season, late winter, early spring so fingers crossed, I hope they taste good.

If you look closely you can just see the carrot seedlings appearing.
My first ever loofah, it won’t be big but it’s an achievement 😀
Oranges beginning to ripen whoop whoop 😀 Also a big achievement in our climate though this year has been ideal for them.

We have had no rain for what seems like weeks, everything is very dry although the overnight dew is keeping things going I do have to water every now and then.

John has been busy again on the front of the house, when it’s finished I will post the before and after pictures. I am reserving judgment on the colour,

Posted in Friesland Farm

Rain, homegrown passata and a broken tractor 😕

Monday 24th August: Rattling through the weeks, I think like most people I will be glad to see the back of 2020, while not wanting to wish my life away it’s been a tough year by anyone’s standards 😜

It’s just gone 2pm and I am all plummed out I reckon, I spent the first part of the morning doing some cleaning whilst listening to some tunes, haven’t done that for ages so it was good to have the music blasting out 😜 After that it was plums again 🙄 I have just processed another 4kgs, 2 of them as more jam and the other two for the freezer, there are plenty more on the trees but seriously I think I have enough in reserve 😂 come this time next year if there are no plums I may regret that decision but it’s one I will have to live with. What is left on the trees will keep the birds going hopefully, that’s if the wasps haven’t had them all by then.

The weather is changeable, I went out to hang the washing, the minute I walked away it started to spit then got a bit worse, I got it all back in again and it stopped, it was like a bloody comedy sketch! The sun is out now and I’m tempted to try again but we are running out of good drying time and you never know at the minute if it will stay dry long enough. Update: it didn’t and now it’s in the tumble dryer which I try not to use very often but needs must.

John is working today but then has the next three day’s off, I would be chuffed but the forecast is dreadful so I can’t see us getting much done on that front border which was the plan.

I managed to get a photo of the hens and their chicks this morning, it’s not a great one but it is cheery 🥰

Popped round to see Mum and Ken for a cuppa before dinner then afterwards we did a little bit on the front border. It’s quite hard going because it was mostly shingle and hardcore lol, taking a while to get it up together before planting up.

The nights are drawing in, it’s getting dark at 8.30pm 😏 Winters coming lol.

Tuesday: It rained pretty heavily during the night and was still raining this morning, not a good start to Johns days off to do the border 😏 We got the animals done and a few other random jobs and then John went out to do a bit out front. Luckily by this time it’s only fine mist rain so he was able to get on a little, not sure how long for as the forecast is terrible today, rain and high winds again, I definitely think Autumn is upon us already 😕 Meanwhile indoors 😜 I made some fresh bread and got some vegetable soup on the go, all from the garden so it’s good and wholesome, free of any nasties. Veg soup is a great way of getting plenty of goodness, in this pan there is potato, onion, garlic, chard stalks, courgette, turnips, lovage and sage, you cant really go wrong putting whatever you have in the pan as long as there is a selection 😀

The weather didn’t get any better, it ranged from awful to worse, storm Francis you can do one it’s supposed to be late summer 🙄 As the weather was not favourable I spent some of the day sorting through Dads stuff and seeing who wants what. Bits and pieces he had collected or been given, nothing of great value but all things typical of him, harmonicas, brass ornaments, penknives, he always had a penknife and they had been sharpened away over the years but that’s what’s makes them special. I kept a couple of pruning knives that he used and in the garden 😀

I hope the weather is nicer tomorrow 🙄 We have BT coming to supposedly reconnecting us, I won’t hold my breath 😂 and I have a bloods appointment in the morning.

Wednesday: So today was the day for the big BT cock up correction, I am pleased to report we now have a landline again albeit a new number for the time being, we also have full internet access once more instead of a ‘here you are this will keep you off our backs’ mini hub which incidentally doesn’t do anything ‘wired’ only wireless 🙄 go figure. Anyhooo as I said we are now able to function fully though it did take the engineer from 8am through to 3pm to get it sorted, again, go figure, I don’t understand how it can be that hard but then again I’m not qualified in that industry 😜

Meanwhile John and I have been getting on with the front border, I ordered a good few tonnes of topsoil and we are almost ready to put it down. I was pleased that we have been able to progress without using weedkiller which was a task in itself and it’s basically compacted earth and shingle. We have raked and weeded the perennial weeds and have now put down a layer of cardboard which will block out the light from remaining weeds, that with a deep layer on top should do the job. I can’t wait to start planting it up, I think I have decided on just the flowering shrubs and then cast seed from things like love in a mist, verbena, red flax and whatever else I fancy. My biggest worry is keeping the hens off it.

Thursday: It’s 1pm and started raining about 20 minutes ago, up to then it had been dry and overcast and we had been busy. After the morning rounds John got on with the front border, we have a few tonnes of topsoil coming but he has been using the tractor to put manure in the bottom of the bed and moving a lot of stones as the ground dips away quite a bit at one end so it needs making up. Meanwhile this morning I got Biscuit the Shetland in from the main paddocks and into a smaller one. She has done really well all summer and not had any laminitis but with all this rain the grass is flushing and that won’t do her any good so for the time being she is confined. I took a walk around the paddock edges and ate a few blackberries as I went, I will endeavour to get out there and pick some as soon as I have time. I picked a few things this morning, runner beans and lots of tomatoes. The runner beans have not done so well this year I think the weather has been all wrong for them. There are beans but they were late and instead of young, long beans there are shorter fatter beans which are normally what you would get at the end of the season. They will still get used though, I chopped some of them along with a few cauliflower heads I picked (these are quite small too this year) and some carrots, these will be open froze ready to bag up. The cauliflower stalks don’t get wasted as I chopped them up along with patty pan, turnip, runner beans and carrots for a soup bag mix. I also picked a punnet of soft fruit, raspberries, the last few blueberries and plenty of hybrid blackberries. At the moment I have bread on the go and have just taken some roasted, tomatoes, garlic, onion, basil and oregano out of the oven, I will wait for it to cool and then put it through the mouli for passata, it smells amazing 😀

The passata tastes seriously good I’m really pleased with it, its the river cottage method but tweek it however you want with whatever you have 😀

Rain stopped play for the rest of the afternoon really, the downpours were heavy and thundery and more of the same tomorrow I think 😕

Friday: A soggy morning and more rain forecast for today 🙄 John did the animals and went off to work for the day and I did some bits and pieces around the place. I got the milk in and then realised that I hadn’t put the dustbin out and the cart was going past 😏 I put it out anyway in the hopes that they would stop on the way back, they did 😀 Some people complain about their binmen but I always find ours accommodating, I went back down the drive to thank them. Then I burnt some paper rubbish, when I eventually found something to light it with that is, a one time I always had a handy lighter but not these days, I need one of those everlasting matches I think. I checked on the horses, they were fine and then over to the orchard pen to check things there. I found a dead chick, it had got stuck behind the hut and died 😢 but the other five are fine, there are always ways animals find to get themselves killed no matter how careful you are. You wouldn’t believe some of the predicaments we have found animals in over the years even in a seemingly innocuous paddock. Sheep are the worst as they move forward, a dog or cat will move backwards to try and untangle itself but sheep go forward often making the situation worse. We had one once wedged under the Cambridge roller, it has a triangle of iron angle bars to hitch it up with. The front end lays on the ground when not in use and why the sheep decided to get under it I don’t know, how it managed to get under it I don’t know either but luckily you can just pick it up and release the sheep which is what we did. That was an easy one, we have had one firmly stuck underneath the hen coop and one that had got its head stuck in the stock fencing (which is fairly common) they were much harder to release when you are doing your best not to hurt them in any way. We had a horse that managed to roll and find the only piece of old barbed wire in the field (not our field) and slash open his face, cats stuck down gaps we didn’t even know were there and hens wedged behind drainpipe, animals get themselves into all kinds of scrapes from time to time.

I hoovered the boot room and the kitchen and did a bit of putting away and then went into the garden to see what could be done out there, it’s very soggy so I decided not much! We are still waiting for the delivery of topsoil so I can’t do that either, I will have to find something to do indoors I think, coffee break first though 😜

I have been thinking a lot about the weather patterns, hard not too when they are all over the place. A news item this week was about the shortage of wheat due to the conditions and so the knock on effect on bread and cakes etc and how farmers are going to have to look at their growing practices. The same can be said for veg growers, I have been saying for a few years now about how the seasons seem to be shifting, very warm spring, wet summer, early autumn, that has certainly been the case for the last two years. I need to work out how to change the way I garden to fit in with the weather changes. I am thinking that making more of under cover growing helps to stabilise the conditions as they can be controlled (to an extent, obviously I can’t control the sun) I can control the amount of water and I can protect crops from these high winds which are becoming more frequent in summer, I may need another tunnel 😜 The forest garden is coming on but obviously it’s a slow process, the trees and shrubs I planted have not got to a size yet where they are beneficial to the plants around them although the roots will be helping to stabilise the ground, it’s looking more like a jungle than a forest at the minute out there.

The topsoil arrived, it’s pissing down with rain I’m not moving it in this 🤪 I have spent the morning doing various little jobs that have needed doing, it’s still raining, crap day.

John came home and got the tractor out, the rain was intermittent with a bit of thunder thrown in for good measure. He moved the fist bucket load of soil onto the bed, went to lift the second load and disaster, a tractor malfunction 🙄 worse than that there was now hydraulic fluid pouring onto the top soil 🤪 all the efforts we have gone to making sure that we are doing everything the eco friendly way and bam contaminated soil 😡 luckily the tractor was stationary and that bit (about a wheelbarrow full) can be thrown into the skip but not what you want on a Friday afternoon 😟 I called Ken, he came and had a look and the ram (arm thingy on the bucket) had broken so they undid it and John went off to the local hydraulic place to see what they could do. They will have a look at it on Tuesday (I forgot it’s a bank holiday) and let us know how much it will cost 😏 Meanwhile it’s shifting 8 tonne of top soil by hand this weekend 😭 and it’s still raining on and off, some days are just sent to try us, today is one of those days 😂 Oh yes and I had a phone call to say stop the meds the white cell count is down again 😕 back to weekly blood tests, I wish this damn disease would stabilise or at least the meds would stabilise it 🙄 Update: Just had another phone call from the doc and now I don’t have to stop them, it seems rheumatology have a lower threshold count than the standard one 🤷‍♀️ so keep taking them and bloods again next week. I don’t actually mind because as always when my count is low, I feel much better, maybe that’s my level, who knows as it was never tested before I had the disease!

Saturday: I spent today looking after Mia, Lucie and George while Sam and Luke went off to look for a new car that can accommodate three car seats, a double pushchair and a dog easily lol. Charlie was with me for most of the day and I have no idea how Sam does it on her own 😂 We went on a walk, just a short one Charlie said, 3k later and Mia was crying, Lucie was crying but we were nearly home again. To be fair Mia did very well and we had a lovely time most of the way round. We picked blackberries (which she ate later with cheese for lunch) and we stood ‘at the top of the world’ well it must seem like it to a four year old when you can see for miles around 😀 We stood at a five bar gate and saw a ‘magic wood’ all these things you have to tell toddlers just to keep them going lol. I didn’t get back until 4pm by which time John had filled the front border with topsoil and done the birds and eggs.

Sunday: Today seems to have shot past probably because we had a lie in until 7.30. Once we had done the rounds we went off out to get some breakfast (another reason why time seems to be flying past) the morning journey was beautiful, the sun was shinning and coming back along the top road you could see right across the shire, there is nothing better 🥰 Once back we had to get on, John went off to get a bit of shopping, I told you I was sending him in future 🤣 and I did some picking. Every last thing sold in the egg shed yesterday and so I needed to replenish it, tomatoes, cucumbers, courgettes, marrow, chillies, beetroot, runner beans and French beans all picked and put out for sale. I did pick some blackberries and raspberries for us that are now in the fridge. I picked a few more eating apples and watered the tunnels and the greenhouse. It has been an odd year for growing veg here, the courgettes that normally appear so fast you can’t keep up have been sparse, the patty pan never materialised at all, the French beans seem to have given up already and the runner beans just went into seed setting mode, I didn’t have a very big crop of those at all this year. I did pick another batch of rhubarb though, it really struggled earlier in the year but has now produced some new tender stems, it’s all arse about face. Everything seems to indicate Autumn already and it’s only the end of August 🤷‍♀️ I still have a few things coming on, butternut squash, pumpkins and sweetcorn but none of it really doing as well as previous years, I can’t say I blame them the weather has meant they have no idea what season it is 😏 John then topped the front paddock, the grass has got longer than we would have liked but with all that rain and not being able to get it cut it’s not surprising.

Posted in Friesland Farm

Changeable weather, plenty of produce, especially plums 😂

Monday 17th August 2020: Up and about this morning get some veg picked, I think I need a bigger basket 😂 loads of tomatoes this morning and the conference pears were ready to pick. After sorting it all out, putting some out for sale, finding homes for the rest of it, I got started on the front area we are creating the border in. There were bramble bushes growing which needed digging out and then shredding any material from the existing bush that I cut back yesterday. I had a go at a few of the perennial weeds as well but there is still plenty more to do. That took me up to about 11.30, that’s when I heard the first crack of thunder and felt the first spots of rain. Honestly we seem to dive from one extreme to another as far as the weather is concerned, I’m pretty sure it ought to be a little more constant than this 😏 A customer arrived to collect the last of this batch of hens, the next batch is nearly all sold already and they are not due in until October 🙄 The rain got heavier but that’s fine as I have a bit of tidying to do indoors, I haven’t done any all weekend and things get plonked down all over the place, I have looked at the forecast for the rest of the day and it’s a washout so might as well stay in.

Although staying in was my plan it didn’t actually carrying on raining and so all I did indoors was the washing up, a quick phone call to Sue and then outside again. I wanted to dig up the rest of the carrots because the rain we are forecast all week will not do them any favours so might as well get them up and into the freezer. I found a marrow that had escaped my eye as they often do, it’s not too big but big enough, some of the smaller courgettes had rotted at the ends so I cut those off and threw them to the chickens and I picked a few berries from the fruit cage and some cape gooseberries from the tunnels. The clouds were intermittent and you know what that means for me, diving in an out of shade areas lol, it’s pretty strong when it makes an appearance 🙄

This mornings haul, under the tomatoes and pears there is a good layer of beans as well 😀

Someone gave me some packets of chilli seeds back in spring, I am not a fan of spicy food as it causes my acid reflux to play up but I grew them anyway and now I have loads of little Thai chillies lol. Not sure what I am going to do with them apart from put them out for sale. It’s the first time I have successfully grown chillies though, must have been the high temps we had back in spring and a decent greenhouse, I might try growing some with less heat next year.

I am running out of available space in the kitchen, there are tomatoes and plums everywhere 😂 I think a good amount of tomatoes will be ripe enough to pick again tomorrow as well, I really need to do something with them.

Tuesday: I decided to make today an ordinary day, that is nothing out on the farm or in the garden except the essentials, a day pottering around indoors, a bit of cleaning, washing, tidying away and anything else I fancy doing. I started off with good intentions and got the boot room hoovered and tided and a few bits in the kitchen, then got side tracked by chatting with customers. One couple I was chatting to come once a year when they are down in their caravan on holiday, they always come and get their breakfast eggs here which is lovely 😀 A bit more hoovering and put the washing on the line though I’m not sure how long it will be out there before it rains 🙄 I am not picking anything today as I have plenty still to sort out before I get more in, I have ordered a food mill/purée maker so that I can purée the tomatoes etc for passata. I made some last year if you remember and I experimented with one jar in the fridge and one in the cupboard to see how they did, well they are still both fine so that’s a year they have kept easily, really ought to use them up lol.

Wednesday: On reflection I should have done some outside things yesterday! It’s 7.30am it’s already raining and it’s set in for the day according to the forecasters 🙄 There are plums on the trees still to pick and there are seeds to collect, none of this couldn’t wait until the next dry day except that there are strong winds forecast after that, the plums will all be on the floor 😦 Hopefully somewhere in between our demented weather I will get an hour or two to do these jobs. They say make hay while the sun shines and I should have heeded the old proverb 😏 Having said that there is only so much you want to be doing or you would be totally submerged in the processes of self sufficiency, maybe you should be, I don’t know. What I do know is that to be totally self sufficient in food you would have to work from dawn to dusk at this time of year. We are ss in fruit/veg/nuts/eggs and that keeps me busy enough imagine if we had a house cow as well, I’m not sure there are enough hours in the day even if I really would love one. Imagine on top of those two you grew your own grain as well and reared meat in what ever form you decided, that’s a very busy, full on life, I salute anyone that manages all of those!

I could bake today, I always used to say, rainy days are baking days but to be honest we are trying to eat healthier and cakes and pies don’t fall into the healthy category 😂

I was delighted to see The Guardian report that the interest in allotments soared during the pandemic, our fragile food security was exposed during those early days and people recognised the need to have home grown food (and by that I also mean UK grown) instead of relying on imports. My aim is always to encourage people to have a go at growing your own even if you just start with a tomato bush and some herbs, it’s something and you never know, you might get hooked 😀 There are so many gardens in our wonderful country, town gardens, country gardens even some city gardens and the potential to grow food is massively overlooked. Even small spaces have potential with the idea of vertical gardening, get creative, you don’t need masses of ground area and the taste is amazing.

In my blog I try to keep it simple and non reactive (on the whole anyway) because it’s a diary blog after all but there are a lot of topics that I research or follow in much more depth than I write about. One of those is the fragility of how we live, not just the climate but our fundamental way of life, which is pretty fragile as shown by the pandemic. That was a disease and on the scale it’s not a bad one either, of course to those affected it is catastrophic but at least it wasn’t airbourne, can you imagine how cataclysmic that would have been and who’s to say that won’t happen sometime in the future with a different disease. Now you are beginning to see why I keep it quite neutral aren’t you 😂 The government stepped in and kept the country ticking over by ploughing money into the system because to them that’s the most important thing and even I was grateful for that. Now imagine that airbourne disease and how it is affecting everyone, people are dying by the tens of thousands and the systems that we rely on can no longer function, what are we going to do? Anything is possible as we have just witnessed, how well are we equipped to manage?, on the whole, we are not and that is the scary part. Electricity & Water, outside of the basic food system, are the two biggies to focus on, at the moment they are pumped to our properties with uninterrupted supply, on the whole. We don’t think about it until the supply stops for whatever reason, but if you really think about it you will begin to realise just how much we rely on it, electric especially. If the power plants closed, because there was no one to run them, EVERYTHING shuts down even your water supply 🙄 If you want to learn more then there are plenty of pod casts out there, Permaculture for the future is a good one to listen too, and far from giving you nightmares I think the knowledge builds strength within you to cope with whatever life throws at you, I hope so anyway.

Does anyone have the address for ‘offmet ‘ I want to write a complaint about the weather 😜 Seriously, this time last week we were sweating our nuts off, today it’s umbrellas and rain coats all day and then we have high winds coming, nothing resembling a ‘normal’ late summers day in sight 😒 I think I need to stop watching the forecast and just be surprised by whatever it is wet get thrown as us, it’s just depressing otherwise.

Thursday: A nice morning so far, not raining and not too hot. The first job on my list was to pick plums, with the high winds forecast later today and tomorrow, most of the weekend in fact, the plums would be all on the floor pretty quickly so needed picking pdq. I now have many kgs of plums to sort and process 😂 I also picked a few other bits, the tomatoes are coming in thick and fast, I picked beans of various variety’s and of course courgettes, marrows and cucumbers. This is where we move from the ‘grow your own’ into the self sufficient realm, definitely self sufficient in fruit and veg that’s for sure and so many things can be made from the basics that we won’t go short for the next few seasons 😀

A snapshot of some of the produce this year 😀

There is still plenty to harvest, the sweet corn I checked today but that’s not ready just yet, butternut squash still growing nicely, plenty of turnips, beetroot, swede and leeks still in the ground, cauliflowers coming on, there are also Oca in the ground that won’t be harvested until after the from and the yacon, I have no idea when to harvest that but I’m sure it will become evident. There are chillies continuing to grow and ripen along with the cues and toms, next will be nuts and blackberries 😀 busy times ahead!

It’s 1.30pm and I am having a sit down, mainly to stretch my back out lol, I have spent the whole morning processing. It’s surprising how much time it all takes but I now have 8 jars of plum jam, and for the freezer two containers of tomato purée, two bags of plums and a tray of French beans, plus two plum breads in the oven. Seriously, that has taken me about 3 hours and there are still loads of plums left to do something with 🙄 Hopefully the plum bread will turn out ok, the recipe was a bit finicky but I just threw it all in a gave it a stir so we will see 😜

Plum bread was delish 😋 After a rest I did more plums then all the washing up, got some bread on the go, sorted the eggs, got the dinner, knackered now, over and out for today, writing anyway, still got to water the tunnels later!

I did spend a pleasant half an hour gathering some seeds from marigolds, cornflowers, love in a mist, poppies and morning glory. I intend to cast theses next spring, along with a few others that have not set seed yet, in a part of the veg garden that I struggle to get round to. Hopefully they will cover it and provide some lovely colour and nectar and save me weeding 😀

Friday: Oh my word they were not wrong about the wind, some of the gusts are savage 🙄 First job was to get the egg shed sorted with stuff for sale as Fridays are proving to be pretty busy at the minute. There was a lady at the gate who’s words were ‘I have a strange request’ that’s fine I said, you wouldn’t believe some of the requests I get 🤣 Turned out not to be that strange, not in my experience anyhow, she was after fertile eggs to incubate, all pretty normal so far 🙄 The embryo would not reach full gestation though as they would be frozen and used to help develop a new scanning system for animals, a cross between an x-ray and a scan, still in 2D but more detailed, I think I got the gist of it. We have fertile quail eggs and duck eggs but not many chicken eggs as our layer flock don’t run with a cockerel I explained. I also explained that what fertile eggs we do have are currently being sat on by broody hens, we went to have a look to see how many they were sat on and guess what, chicks 🐣 they had hatched! She went away with quail and duck eggs and my e-mail and she is going to send me the results of any scans that they get, exciting stuff, she asked how much she owed and I replied, it’s for science, they are free 😀 got to help science along as you never know when you are going to need it yourself.

I had Florence and Josh for a couple of hours this morning while Shelley was busy. She runs an eyebrow/eyelash business from home and has only just been able to start up again after the lockdown and so customers are queuing up. It’s funny really as when she left school she qualified as a beauty therapist but ended up in hotel management for years. It would always be something she could fall back on when she needed to and so once she had Josh and Flo she started up again so that she could work from home, it proved to be a great back up plan 😀

I asked Shelley to pick me up some brandy as she was popping to the shops before coming back here, I think I am going to make some plum brandy, might as well make good use of these plums. It might be a very nice warming, winter tipple if I add some cinnamon as well 🥃 I used the Rumtopf vessel I have as that’s as good as anything, gradually getting through the plums 😋

Plums, Brandy, Sugar, Cinamon, Orange zest, stir and leave for a few months until ready then strain and bottle or drink up 😀

After they went home I went outside to do a bit of weeding and feed the guineas some weeds but although the weather itself is ok the buffeting from the wind is as always pretty exhausting. When Shelley came back to pick the children up she said it’s not that noticeable in town, we definitely notice the weather extremes here because it’s fairly exposed.

I called John to tell him we will need some chick crumb and now I have to work out where they will go, the last mum and babies I moved out because of the holes in the ground if you remember, I don’t want them falling down crevices, not sure where I am going to move them too, I will need to have a good think about it.

I fed the chicks and there are five little yellow fluffy bundles in there 😀

We decided to go shopping, we didn’t need much but had run out of washing up liquid and cheese so off we went. Well I wish I hadn’t bothered, it was hammering down when we left and all the way there, got a soaking getting into the shop to start off with, then of course my glasses steamed up. The whole glasses and mask thing is a pain in the arse, I can’t see the labels clearly without them, they don’t sit on my head (they slip off) and no matter how I adjust the mask they constantly steam up. We were just about done and I remembered that I had forgotten something but I couldn’t think what it was and the bloody music they pipe over the whole place wasn’t helping with my concentration levels. I ended up being so irritated I decided I’m not going again, I will send John with a list and do without whatever I forget to put on it. I know I’m a grumpy cow lol.

Saturday: The weather is a bit on and off today. After doing the animals John got the tractor out to dig a trench for the new border, this will have a low fence to hold the soil in and keep the shingle separate. It was sunny and we were out there discussing the outline when out of nowhere it starting raining, 1st soaking. He got on with that while I went and did some picking, again it was sunny when all of a sudden it started raining, I dived into the poly tunnel before I got a second soaking, by now John was on the tractor digging and he got a soaking lol. No doubt that is how the day will carry on by the looks of things.

We had a busy morning, John on the new border and me sorting out the newly hatched chicks (6) and their Mums. I have moved them into Teds pen, there is a little hut in there and the ground is not full of potential pitfalls for small chicks. Both the mummy hens and the cockerel have been moved along with the chicks. That means Ted will have a new place to sleep tonight and that might be difficult encouraging him to change. I cleaned out Teds pen, sorted out food and water then caught up one hen dusted her for mites, moved her, moved the chicks, then the other hen, dusting her as well, then finally the cockerel giving him a dusting too. Then cleaned out then pen where they had hatched and burnt the bedding, where the hens had been sitting tight and the weather has been hot there were quite a lot of red mite in there, burning gets rid of a vast majority of them. I then used the DE to dust the hatching area and I will leave it a while before cleaning it out completely and giving it a wash down with some jeyes fluid. The pen was never intended for chickens (originally it was for the rabbits) so it’s a bit awkward to clean out. We never intended to have hatchlings, typical, if you had wanted them it wouldn’t have happened and now we have eight including the two that hatched a few weeks back!

While we were both busy patch started yapping incessantly, I could hear John telling him to be quiet but I also knew that the type of yap he was doing meant he was telling us something. Not all lassie like lol, there was no one stuck down a well or anything like that and usually it’s if the horse has got out. I went to investigate and found a large hedgehog, I’m guessing the dogs had disturbed from wherever it was sleeping. I watched it and it was trying to get along the fence line of my garden so I opened the gate and in it went, I turned round to see where it was heading and it was gone, they really moved fast when they want to. I said to John we need to make little hedgehog tunnels so they can move between fenced areas more easily.

Sunday: Another busy morning, the weather has been favourable, for me at least 😜 John got on with the front bed and I did a bit of cutting back in the garden and then some potting on of a few pots of things as well as some pricking out of lupins and huechera seedlings that have grown nicely. After that I went to help John in the front, digging out weeds etc. We are hoping to do the bed without weedkiller which is a pretty big task as it’s very weedy and not just easy to pull weeds either but some real tough rooted ones. I think I have settled on putting flowering shrubs in there and intersperse with some late flowering plants, then scatter some annual seeds for a wispy look. I also have some bulbs which can go for spring interest, hopefully hat will cover all the seasons and be changing all the time. Most of the shrubs I already have growing in pots and once they are in the ground they should tare off pretty quickly provided we can get them in fairly soon.

I took some photos of the flower bed in the veg garden as a few smaller plants have got lost in with the giants, there is a lovely little salmon coloured dahlia that can hardly be seen as it’s behind a much bigger yellow one, all things to consider for rearranging in autumn. The photos are to remind me once the plants have died down, it’s all very well having an idea of what height they grow to but seeing them gives you a much better idea of where to place things.

All looks a bit of a mess as I did just shove it all in this year but come autumn I will re arrange it all a little better 😀
Posted in Friesland Farm

Lunch in the City 😲 plenty of plums & RIP Benny 😢

Monday 3rd August: This morning I whizzed around and got a few things done ( made two banana loaves and a greengage and vanilla tart) before going out for lunch in Oxford with Charlie as a birthday treat. We went to The Alchemist, the food was delicious and it all felt very safe and social distancing was well in hand. I haven’t been to Oxford centre for a least 6 years if not a lot longer. The new shopping centre is light and airy and the rooftop terrace where all the eateries are is a delightful place to eat. Afterwards we went on the tourist trails and into the back streets to find lovely park areas and beautiful architecture. A lovely way to spend an afternoon 🥰

My birthday treat at The Alchemist

When I got back John was already home and had been working on the new fence which is very nearly finished.

Early evening I went out into the paddock John is working in and had a look round. We discovered bees in a hollow of the apple tree, these might be bees that have swarmed and set up home here or they may be native bees but they are definitely honey bees 🐝 happy days, hopefully it will start oozing out lol.

We still have no internet and it’s due to be connected tomorrow, the equipment arrived safely yesterday morning due to the fact that our postie knows everyone so well that he delivers it to the named recipient not the address which is just as well. Trying to bounce off the hot spot on my phone is very tiresome I can tell you and I do find the reliance on the internet more than a little disconcerting. As I have written before in previous blogs, an apocalypse (disaster, pandemic) was always on my radar and one of the worst would be if the internet went down, we would be totally screwed I can tell you that so it would be prudent to look at what you use the connection for and always make sure you have an alternative 🙄 That is self reliance 😀 One other way to make sure you stay connected is the telephone line. We have cordless telephone handsets but I always keep a corded set in the cupboard because if we have a power cut we still have a phone, you may think that’s ok I have my mobile but trust me the amount of time I have no battery when the power goes is nobody’s business 😜

Tuesday: Picking produce was this mornings task, more plums, cucumbers, tomatoes, carrots, dwarf beans, beetroot, turnips, snowball radish and a few potatoes, I am quite literally drowning in veg lol.

1.30pm and I’m sitting down to give my back a rest lol, I have spent all this time prepping nearly everything I picked this morning. Beans, carrots and turnips chopped and open froze, beetroots and radish peeled and chopped for a few days of salad meals and greengage plums stoned and made into jam. Lots of the veg were weighed and bagged up to go out for sale and I still have Victoria plums to make more jam with but not today 😜

After a short rest I went out and cut back one of my two sage bushes, the leaves are now drying in the dehydrator ready for putting in a jar and using over Winter. The other bush I will leave for now and cut it back later in the season and continue to use the fresh leaves when I need to. John came home just as I had finished and put the kettle on, I swear he must hear it being turned on as his timing is impeccable 🤪

Early evening I had a phone call from our neighbour, we have travellers in the area and they have been doing what they usually do and targeting work vans. They tried to break into her husbands van and when challenged by her Hubby the person lunged at him with a screwdriver, threw a walling brick at him (which missed luckily) and jumped into a waiting car which drove off. There is a serious problem here at the moment and it seems the police are not getting on top of it at all, I have seen reports on Facebook all day of people/vans/businesses being hit in broad daylight 🤬

Wednesday: Phone saga: So this morning I had an email to say we were good to go, I checked the phone, dead, I looked at the hub, red light, not good to go 🙄 I phoned them (another hour on the phone) and they said the line is live, no it’s not I told them. Another transfer to a different department and to cut a long story short we now have to wait until August 14th for an engineer to come out, meanwhile they will send me a 4G mini hub so I don’t have to use data on my phone. Well that’s good because I am using it as a hotspot and that is painful as I have said before, 3G is all we get and that drops out pretty frequently 🤪

When I finally got off the phone to them I thought I ought to try and get some work done. I can’t remember what else I did but I did make six more jars of Victoria plum jam 😀

We had to take Benny to the vet early evening, luckily I had got him in at lunchtime and shut him in. We put him into a carrier and set off, 10 minutes down the road the cat pooped, 🤣🤣🤣 OMG it was hilarious, I thought John was going to be sick, he was actually gagging, he pulled a mask out of the side pocket and put it on and then we found a safe place to pull over. John held the cat while I sorted it out and we went on our way. The upshot is that it looks like he has been clipped by a car and it has put his hip out ‘Ouch’ this is going to be expensive 🙄 he has to go back tomorrow for an X-ray and they will decide if he needs surgery (possibly amputation depending on injury) 😏

Thursday: Funny kind of a morning, it’s warm but as I was out picking plums it’s started a fine misty rain and just as I am typing the this the sun is coming out and I think it is going to be hot 🥵 (10 minutes later it has gone back in again)

John did the rounds and then went off to work with Wonky Benny to drop him at the vets this morning, I do hope he doesn’t poo again as John is on his own this time 😂

First jobs on the list were watering the pots, the tunnels and the greenhouse as the forecast is anywhere up to 30c+ over the next few days. Then making sure the animals all have got plenty of fresh water just in case, they have fresh water anyway but we tend to double up when the weather is very warm. After finding food for the torts it was on to a bit of plum picking, if I told you the trees are dripping with plums it would be no lie, it’s a bumper crop this year right across the varieties. The Victoria tree is always abundant, the greengage not so much, except for this year, the damsons, never seen so many on there and the new tree (the variety escapes me) is also loaded and very tasty they are too.

At this time of year my kitchen just isn’t big enough for all the produce I am bringing in on a daily basis and I always have baskets and trays of it stacked in various corners until I can get round to sorting them out. At the minute I have cooking apples to be sorted as well, the ones that are damaged will be peeled and cooked for the freezer and any that are in good condition will be stored out the back. This is when I could do with some cool storage as the back area heats up quickly due to the tin roof out there. It would be nice to have a little brick built store shed or at least a heavily insulated wooden shed, but I like the brick shed idea better 😀

So what am I going to do with all these plums? Good question 😜 some will be frozen for winter puddings, some will be made into more jam I think, always good for presents or exchanges, some will be given away to family and friends and some will be sold in the shed. In the past I have made plum sauce and plum chutney and if I get the enthusiasm I may do some this year.

As if I didn’t have enough to do I have come up with another job lol, I have ordered Almond oil as a carrier which arrived this morning and I am going to infuse it with lavender as a quick way of making it, I haven’t done it before so it will be interesting to see how it turns out. You can then add the oil to the bath or use it on your skin.

I harvested some lavender and tied it in bunches to dry on the rack in the kitchen ready to use when it has dried out.

My drying corner

The phone rang and it was John, I figured at 11am it’s not good news and I was right. The vet had called him and Benny’s hip socket was smashed to bits, they couldn’t amputate because they would need to remove too much. The next option was a specialist and even then there was no guarantee he would walk again and so John made the decision to put him to sleep which is exactly what I would have done. The vet said she couldn’t believe he had been walking on it and she had never seen any bone that smashed 🙄 So RIP Benny, I am so very sorry that your wonderful life as our farm cat was cut short and I will miss your very vocal presence. I am done with cats for a while, we still have Diesel (who is getting on in years) but we have been through a few other cats over the last few years, they either get hit by cars or disappear never to be seen again! Molly was the only other cat that saw her last few years out here and died peacefully.

Pretty sure patch will miss you annoying him as well 🥰

I am waiting patiently for this 4G mini hub to turn up from BT it comes with a sim and unlimited data until the problem is sorted. I have tried uploading last weeks blog but like the photos there is not enough umph to do it.

We went over to Sams late afternoon and took Mia out for ice cream and a play at the park just to give Sam a bit of a break from three children to two 😂

Friday: Today the temps are set to rise well above 30c not hot for some countries but not what we are used to here in the UK 😜 I opened the windows early to let the cool morning air in and then shut them as the sun came round, closing the curtains at the same time to hopefully keep the worst of the heat out 🙄 I was up early and outside picking first thing, marrow, beans, peas, mangetout, carrots, cauliflower and a bucketful of eating apples from a dwarf tree! As soon as the torts were fed I was off inside to start prepping. The veg have all be cleaned chopped and open froze, and the apples have all been wiped over sorted into perfect and blemished piles. The perfects will store nicely for a few weeks and the blemished (which won’t store well) will be either used in chutney etc or fed to the animals as a treat. The marrow I am undecided about, many people eat stuffed marrow, I can’t see the point personally 😂 my Dad always told me to make marrow rum, your pour rum into the marrow, hang it for a few days and then let the liquid out from the bottom, again I can’t see the pint, just drink the rum! I will say that I have never tasted either of these so I may be missing something wonderful but I somehow doubt it 😜 Why grow the marrows you may ask, I had the seeds, it’s as simple as that, and if nothing else the hens will enjoy a good feast on them 😀 They will store for weeks mind you so I may decide to have a go at a curry or even use them in a chutney, I don’t have to decide just yet.

I have just received notice that my 4G mini hub will be delivered today thank goodness, it’s a hub supplied by BT (when you have connection problems 😂) that has a sim and unlimited data (free of course) so I should then be able to upload pictures etc. Last weeks blog randomly uploaded while I was typing this up, I have been trying to upload it for days and gave up in the end 🙄

I made plum chutney, love a bit of chutney in a cheese sandwich 😀 Apparently the temps at Heathrow are already 31c and it’s only lunchtime, however Charlie has just sent me a video as she is on the way home from Devon and it’s pouring with rain, ah gotta love the extremes of our climate, it’s not like it’s a big island in comparison to some but the difference in weather from one end to another is hilarious sometimes 😁 It’s nearly 1pm and still pretty cool in the house hopefully it will stay that way 🙄

Yay the mini hub arrived, very mini, not much bigger than a business card in size I was expecting something bigger lol. I now have full WiFi signal 😀 hopefully I can now upload photos.

Saturday: Set to be very hot today so we were up early to get a bit done first thing, John went off to get a few and al supplies and order some bits of fencing he was short of. In the afternoon we went over to my brothers for the first real birthday BBQ this year. John came back mid evening to put the birds to bed and then came back and we stayed until late evening with the fire pit lit and watching the stars, lovely day. Luckily there was a lot of shade and a good breeze so it was t too u comfortable.

Sunday: A bit late up today lol, 8am which is late for us. After the feeding rounds John cracked on with the last remaining bit of fencing and I went out to pick plums and do a bit of weeding. It was overcast for a good part of the morning and although it was still warm it gave me a chance to get some things done. Mum and Ken came over after lunch to pick some plums , I gave them a bagful of dwarf beans a marrow to go home with as well. It is at that stage where I have so much produce I either don’t know what to do with it all or I am sick of processing it all so start giving it away by the bagful 😜

Posted in Friesland Farm

Runner beans 😀 a snake and finally some rain 🌧

Monday June 1st 2020: There is still a worldwide pandemic going on but life is trying to get back to normal albeit baby steps. John has returned to the bathroom he started 10 weeks ago to finish it off this week, it is still a little difficult getting building supplies but it can be done it just needs planning ahead. He is doing the morning rounds before he goes so that I can get straight on in the veg garden, this is because if I did the animals, by the time I have finished the Sun has moved right round and I am running out of time to get anything sorted 🙄 He will be home in time to do the afternoon rounds, again because it is so hot I would suffer badly having to go out in it every day. It does occur to me that we need to radically change how things are set up but we never seem to work out how is best to do it, you can’t really get instant shade unless you pay a fortune for it, we would need a forest really lol.

I spent the early morning watering the plants that needed doing, poly tunnels, newly sown seeds and pots, then I had time to go round and sort out all the odds and sods I have in pots around he place. Some of them are pot bound, mostly bits I potted up last year and then left to get on with it, I had lovage in a pot and I have now divided into four pieces and potted those up, I had straggly bits of plants here and there, all are for putting out for sale eventually but they need a bit of tlc first. A couple of dog roses I had in pots have now been planted next to a boundary fence that had gaps and I dug up bits that had self set in various places, free plants 😀

Next job was indoors to do a bit of hoovering and polishing, it’s easier when there is only me around plus it stays clean and tidy for a while which is nice. I have so many things to sort out indoors, the spare room now seems to have become a dumping ground as well as the office 😏 I need to have a good clear out I think as there are things I am never going to use just waiting there, just in case 😂

Guess what I just found! My jar of runner beans seeds, I bloody knew I had a jar somewhere 😂 I keep the seeds in the spare room over winter as it’s dry and cool, when I took the rest out I must have left them behind, then I had lots of spare cushions from the old sofa which I had put down the side of the bed and there under them was a jar of runner bean seeds 😜 The first lot I ordered still never turned up and now (unless I have catastrophic failure) I don’t need them 🙄

Sorry for the blur, I was so chuffed to have found them that I didn’t look at the pic I had taken 😂

Foxes are the bane of a chicken keepers life but I had a phone call this morning and heard an awful story of bees killing chickens. A hive was being relocated but apparently they didn’t get all the bees when they moved it, the ones left behind, realising their hive had gone, got angry, swarmed and attacked the hens next door killing three of them, poor hens 🙄

Tuesday: It’s 10am and I have sat down for a coffee, I drink a few cups of coffee in the mornings but usually on the go lol. I woke at 4am did consider getting up, I opened the curtains and the windows then thought it’s perhaps a tad too early and so laid back down and must have fallen asleep waking again at 5, this time I was up and about. First job after breakfasting was to go out and turn on one of the soaker hoses, I decided after poking my finger into various beds that the peas and bean bed would benefit most. While that was watering I picked veg for tonight’s dinner, carrots, the first of the new potatoes, mange-tout and asparagus we are having that with some lamb steaks. I also picked a few stalks of rhubarb and some strawberries, rhubarb and strawberry crumble for dessert 😀 I have chopped the mange-tout up smaller so John doesn’t notice, I also chopped the asparagus and carrots so we are having a ‘medley’ of veg. The rhubarb and strawberry crumble has been tweaked as well with a tiny pinch of vanilla power and some oats in the crumble mixture, I shall await the complaint from John but have decided that if I’m cooking, I’m doing it how I would like it sometimes 😜 I know he will still eat it anyway, he just likes to utter his objections 😂 I had a couple of over ripe bananas (that’s a novelty after weeks of not being able to get any) and so I also made a banana bread loaf with a twist. I substituted an ounce of butter with an ounce of peanut butter and added a few chocolate chips, again John doesn’t like peanut butter but his compulsion to eat cake will be greater 😂 The struggle with fussy eaters is real people, but I’m slowly managing to get him to comply. I am going to marinate my lamb in mint, oil, lemon juice, salt and pepper, I will do Johns plain, he would have a hissy fit at that and definitely wouldn’t eat it no matter how hungry he was lol.

After the picking and before the prepping and cooking I cleaned out the two rabbit/guinea cages and the quail hut, sorted the horses water and hay and put out some plants for sale at the front. John has gone to work again today but as always did the animals beforehand, after so many weeks off he is more than a little reluctant to go back, and if you know John in the workplace you will also know he is a worker, always loved going to work. He has enjoyed being home much more than he ever thought he would and hasn’t missed work one bit, well maybe a little bit as he does like to chatter, drink tea and get fed cake, with customers 😋

My blood tests all came back normal, yay, that’s the first time in about three months, I am slowly coming down off the steroids and increasing the new medication, next week it will be at full strength. So far it has been ok, I keep getting the sweats but the same thing happened with the methotrexate and eventually it subsided so I’m hoping the same happens with these tablets. At my time of life you would be forgiven for thinking it was menopausal but, and this is a stroke of luck, I was late to the meno, and have had hardly any of the problems that other women suffer with, I’m grateful, I mean there is only so much shit one person can handle and I think I have my fair share already 🙄

After coffee it was time to feed the torts, in weather like this they eat a lot lol, they can easily eat 4 big tomatoes a pepper, half a cucumber and two large handfuls of weeds a day if not more. Normally it would be hotter later in the year and I would have plenty growing to feed them with but this early in the season I have to buy toms, peppers and cues for them. They only really get those as seconds as the first thing they are offered are weeds and leafy greens but not lettuce (well a tiny bit) Their favourites in order of preference go like this, Tomato, peppers, cucumber, dandelion, thistle, garden weeds, aloe vera, ice plant, cabbage. They adore banana and strawberries although both are given in very limited quantities only occasionally as a treat, not so different from humans wanting the goodies all the time 😂 They have pretty much exhausted their forage now coupled with the lack of rain it’s a bit sparse although there is plenty of clover they don’t seem to be that interested in it.

Big Billy
Voldertort

They haven’t had their annual bath yet as the grandchildren normally do it so I’m waiting for the day they can start working again 😜

In the evening we went to Shelleys to have a cuppa in the garden with them but before we left I wanted to get the runner beans watered so I connected up the soaker hose ready to leave running while we were out. I moved a piece of black weed membrane that had blown across where it shouldn’t be and got a right surprise as something slithered across in front of me and dived back under it where I had moved it to. I carefully lifted it up and found a rather large grass snake looking at me 😀 I am quite delighted to see it as it means my little eco system is alive and well although they do eat frogs 😏 and eggs apparently 🙄 I also just read that the females are larger than the males and as this was around 3ft long I’m guessing it was female, and may have eggs in the compost heap 🤪

Did you know?

When threatened by one of its many predators, the grass snake often ‘plays dead’, perhaps making itself less appealing to eat. Predators include badgers, red foxes, domestic cats, hedgehogs and a number of birds; when caught, grass snakes hiss and release a foul-smelling substance from their anal gland. Although they may also strike with the head, they do not bite and are harmless to humans. https://www.wildlifetrusts.org/wildlife-explorer/reptiles/grass-snake

Wednesday: Oooo I have had the best of mornings 😀 firstly, it’s about 8/10 degrees cooler today and overcast 😀 secondly, we have had some rain, just a wetting so far nothing much but coupled with the cooler day it will do a little bit of good and I didn’t have to water early this morning. That left me to get on with other things, the bed that I can’t normally get to in sunny weather, I have moved the rhubarb that was there, it was really struggling so I dug it up and out it where we keep the muck ready to go on the garden. Instead I have planted another pumpkin nearby, I had to soak the ground beforehand as it’s rock solid, I put in plenty of well rotted manure, pumpkins are hungry plants, and hopefully it will grow nicely and give plenty of ground cover until I can decide what to do there come autumn. I planted some plum tomatoes in the big tunnel, still a few more to plant but they are still a bit small just yet. I have pottered and hoed and pottered some more 😀

Early this morning I spotted something unusual and thought it was a bee, I took photos and asked online and discovered it was an emerging cinnabar moth, I know what these look like but have never seen one that was just about to unfold itself before. It was a real treat to keep popping back and watching the process 😀

Emerging cinnabar moth
This is when I can see the hard work starting to pay off 😀 #selfsufficiency

Well it’s been kind of raining on and off all day so far, not enough to even start filling the water tanks but enough of a wetting to perk up the veg garden, not enough though to give them a proper soaking so far, I’m hoping that somewhere they are getting a good downpour as it will at least increase the available ground water levels 🙄

Although we are in full swing with the growing season it’s now the time to think about Winter veg sowings, this year I am going to try pak Choi as a winter crop, I thought about peas and broad beans but actually they only arrive a few weeks earlier than a spring sowing so I am undecided on that at the moment. I feel the garlic does much better over winter than spring sowings so will definitely do that again, I haven’t done onions this year and may not bother, leeks are just as useful and I have the perennial onions which I need to increase. I am also going to try forcing some rhubarb next spring for early, sweeter stalks, not all the plants but maybe two of them, never done it before it will be new and exciting to me 😀 Now is also the time to start preparing any beds, where the crops will soon be lifted, for next year, plenty of rotted manure on them and plenty of cover, though I have not decided what to use for that yet as the weed membrane gets ripped to bits but the wind. I did consider sewing the edges so it doesn’t happen 🙄

Thursday: Altogether a much cooler day ahead and I for one am grateful. We didn’t get anywhere near enough rain for anything but to perk up what is already growing, we still have some on the horizon for tomorrow but I think this years growing is going to be more difficult as we haven’t even got to the summer months fully yet 🙄 With the knowledge that we are only in June and it’s already a challenge I set about looking for an eco friendly weed suppressant, I found bio degradable mulch film, this will suppress weeds but also trap moisture in the ground for the plants to make use of, it can then be dug in at the end of the season. I have to weigh up the fors and against in costs, watering and the time spent watering and weeding versus the cost of the material. I will see how it goes and how cost effective it is.

As I said yesterday I am already planning for autumn/winter growing and this morning I have sown purple sprouting broccoli, one of the best hungry gap fillers you can get. I have also sown radishio (chicory) which will give a crop well into late autumn under cover and I have sown more dwarf beans and peas to extend the season, if the weather is favourable I should get a second crop. There is still plenty you can sow at the moment although space is obviously an issue as existing crops are still taking up space. One of the experiments I am pleased with is a tub of brassica leaves. I had a lot of seeds for cabbage, broccoli and cauliflower and I don’t have space in the garden for rows and rows of individual plants so I sprinkled them in compost in an old recycling box and will pick the leaves as needed, you don’t need to wait for them to get to their usual form they are edible as they are, tasty young leaves.

In the afternoon I had a look over the three rows of swede, turnip and beetroot I sowed a few weeks back, the beetroot are doing ok, the swede have a long way to go yet and hopefully with some rain they will swell eventually but the turnips are like bullets 🙄 so I will cut my losses pull them up, give the tops to the rabbits and re sow with something else I think.

When I took some of the the tops to the rabbits I could hear cheeping from the light Sussex pen, we have chicks, well at least one anyway, I went and got some chick crumb and a small drinker to put in and hopefully in a few days time they will all be running around in there. I took a photo and you can just about see a tiny beak if you zoom in close enough.

I made some garlic bread before going out to do the turnips, I hadn’t intended on doing them but just started weeding and pottering away, completely forgetting that the bread was in the oven 😜 luckily I remembered in time and I didn’t burn it 😅

The garlic that had been drying needed dealing with, it won’t store and if I leave it too long it will start trying to grow again and when you get a green shoot in garlic it makes it bitter. I peeled about 6 heads and have stored them in oil, I get two things, ready available garlic cloves and of course garlic infused olive oil to use 😀

Friday: Again, once John has done the morning rounds, it’s me on me tod here, I was enjoying lockdown with him home and hopefully he won’t book too much work in 😜 The weather, yes it’s always about the weather, is colder and pretty windy to boot 🙄 honestly couldn’t we just have a little something in-between blazing hot days and cold windy days not even any wet days to compensate. It is a least cold enough to let the plants make use of any watering I do, in the heat it was as much as they could manage to just keep going I think so with this cooler spell they should put on good growth, that’s if the wind doesn’t knock them back too much. I spent a pleasant hour or so sorting out my plant labels, the little white stick type, I have tried wooden ones but the writing runs or they rot very quickly so the next best thing is to keep re using what I have already. As the year goes on I tend to toss them into a tub and have to spend ages searching through for what I need, now they are all bagged up in their various cultivars so I should be able to access what I want quickly. I watered the big tunnel and went round securing anything that had the potential to fly in this wind, I don’t want plants to start getting broken by flying buckets etc. The three rows of carrot and one of beetroot I sowed last week have started to emerge, I am happy about that as carrot seems to be hit and miss over the last couple of years I don’t know why. With that in mind I looked up the Moon phase to see what is best sown now, we have a full moon tonight and the next phase is suited to sowing root crops and doing cuttings and division as the sap is pulled down, it’s all about the ebb and the flow just like the oceans. I will try and get some more root crops sown and I have just taken cuttings of one of my dahlias to see how that goes.

It’s early Saturday afternoon and we at last have rain 🌧 a decent enough amount so far to penetrate the soil 😀 happy me, happy vegetable garden.

This mornings work consisted of cutting back a few bits that had gone to seed such as the winter spinach and sorrel in fact I pulled up the spinach stumps and have sown some salad turnips and spring onions in there instead and late yesterday I sowed some bulb fennel in the bed next to it that had garlic in it. I also did a bit of picking, there was quite a bit really considering it’s early in the year and we have not had much rain. I pulled all the early carrots that were in the polytunnel, we have been eating them when needed but I decided to get them all up, some are now chopped and in the freezer, some in a pan along with peas and asparagus for dinner later. I picked mange-tout and pod peas, some baby beetroot, Swiss chard, and some self set potatoes, not a bad little haul for the day.

I have done a little bit of dividing up of a couple of plants, one lot were the primroses from the beginning of the year, I now have three new pots of them as well as the original three and a plant I picked up at the garden centre for half price has now been divided into four, a Tiarella, hardy perennial, spring flowering. I will put them aside to get going and I will have plenty of new plants to either sell on or fill my flower beds with 😀 As I’m typing, it is still raining 😀 I’m hoping it will at least half fill the water tanks, that would be a bonus, oh it’s raining harder also most hammering down 😀 I know I should be careful what I wish for but 🤪

Whoo hoo lovely jubbly, early evening and we have had some pretty heavy downpours, this will not only fill the water tanks , water the garden but also swell the ground water which is the most useful of all for the bigger trees 😀

It’s Johns birthday tomorrow and I have made a batch of blueberry muffins, we are hoping to have a socially distanced afternoon tea with the children and grandchildren, I have scones and sandwiches to make tomorrow, Charlie is making birthday cake, Shelley is bringing crisps and dips and Samantha is making pavlova so I think with some beers or Prosecco we have things covered 😀 just hope its dry 🤣🤣

Tonight’s job was to move the hens from the pen back to the paddock at the back and hope that the fox has found other quarry. The sunset tonight was magnificent, you will have to take my word for it as I didn’t have my phone so couldn’t get a pic but the sun was fiery orange and the billowy clouds were all different hues of stormy grey, the sun rays were streaming through the clouds, lol I wish I had got a picture now.

The hen with the pecked bum has now fully recovered and she has a fluffy bottom again and so she has gone back out with the batch we moved. Q

Sunday: Johns birthday 🍰 even when it’s your birthday there are still jobs to be done, I had set Alexa to play Happy Birthday at 6.25 and then forgot all about it until she starting up this morning, in a sleep daze I thought ‘ what the heck is going on’ 😂 We got up had breakfast and then out to do the feeding, watering, letting out and collect the duck eggs. I then went into the garden to get a few things done, the good thing about the rain is that it means I don’t have to water and so can do other things for a change instead. My brother had given me lots of big pots he no longer wanted and I spent some time potting bigger plants on. I have a Nandina (heavenly bamboo) that has been struggling for a couple of years, when I got it out of the pot the drainage holes were blocked and so I made some more, took away some of the old compost from around the roots and repotted it with some fresh compost, hopefully it will begin to pick right up now. I have two box balls that I grew from tiny plants that also needed repotting and freshening up as they have been struggling, those are now done and had a trim. A tamarisk tree in a pot that other things have self seeded alongside (foxgloves and verbena) has also had a clear out and some new compost, the foxgloves and verbena have been potted up to go out for sale once they establish. A strawberry tree that was in a broken pot (didn’t hold water very well🙄) is now in a new pot and should perk up quickly.

My sister and brother in law called in mid morning and we had coffee in the garden which was lovely, the weather has improved massively today and so it was very pleasant. When they went I made a batch of scones ready for afternoon tea later, as long as the rain holds off I think we will have a socially distanced afternoon tea picnic in the front paddock 😀

That’s where I will leave for this week, I can then enjoy the rest of the afternoon and evening helping the birthday boy to celebrate. Have a great week and as always stay safe x x

Posted in Friesland Farm

Wall to wall sunshine, endless watering means early mornings 😜

Monday 25th May 2020, Bank Holiday Monday: Time and tide wait for no Man as the saying goes, nature keeps doing its thing regardless of any pandemic (and getting on better because of it I suspect) and the natural flow of the year gently rolls on 😀 I, and others I know, have enjoyed the enforced lockdown, initially it was a bit weird but we soon got into a rhythm and the more sedate pace of life we have easily slipped into is as good as meditation and definitely soul healing, of course we have had good weather which helped enormously and we don’t have children at our heels 24/7 😜 I shall be sorry when the human population is busy racing here and there again, hopefully a percentage will have re-evaluated what is really important in life and what they can manage without 😜

We were up early again as the day is set to be hot, early morning cool air is wonderful and I can get on easily. Watering, planting the second lot of sweet corn, hoeing, sowing some seeds, potting on and potting up all done before 8am. John did the feed rounds, Sam came over on her own to do the horses and give them a bath and we popped round to Mums to drop off all the veg plants I have been growing for her so that she had something to plant when she came home, all at a social distance of course 😀 A bit odd seeing your Mum for the first time in 5 months and not being able to give her a hug but hey the time will come. John cleaned out a few of the bird houses, I did give him the option of that or housework, he declined the latter🤪 We popped out to get some take away burger and chips from The White Hart in Minster Lovell, it was very tasty, I can highly recommend that and back home for the afternoon resting period 😀

One of the first jobs I did this morning once the sun had got round was to pick elderflowers heads. They need to be warmed by the Sun to get the best perfume and flavour, they are currently steeping in hot water along with lemons and an orange and the wafting aroma is amazing. If you like elderflower cordial it’s so simple to make you really should have a go, you will feel very proud of yourself once you taste it 😀 I have a sambucus nigra which is the black elder and has pink flowers, it’s only in its second year but next year I can’t wait to make pink elderflower cordial 🥰 If you want the flowers I have plenty here you can pick 😀 Once you have made the cordial it’s pretty versatile, you could add more sugar, boil it a little and make it into syrup for ice cream or add it to whipped cream for a lovely fresh sponge cake or you could freeze it into ice cubes ready to pop into a glass of Prosecco on a summers evening 😀

I use the River Cottage recipe but it’s very simple, pick around 20 heads of sun warmed elderflower, shake out any bugs (kind because you are about to pour boiling water on them otherwise but don’t worry if you miss one or two as you will be straining it) add, three unwaxed lemons and an orange chopped and squeezed a bit to a bowl along with the heads and pour on 1 and a half litres of boiling water, leave to steep for 24 hours. Strain the liquid through muslin or a clean tea towel after the 24 hours into a pan, add 1kg sugar and heat gently until sugar had dissolved then simmer for a couple of minutes then bottle into sterilised bottles. You can use citric acid which will help it keep for a few months but if you don’t have it, keep in the fridge and if you haven’t used it all up within days it will keep for a couple of weeks 😀

A perfect evening this evening, it cooled down to a nice level it was still and quiet, the sunset was pink, just lovely. We did what has to be one of my favourite jobs, moving the geese, they herd nicely and we moved them from the front to the back again. Two reasons, one the grass is nice and green at the back compared with the front which they have kept eaten off and two the goose that was sat on eggs, which were duff (I got in and had a look finally, some half matured embryos but mostly duff) insisted on sitting back on an empty nest. She has lost condition sitting as it is so we decided to move them all up to the back to break her brooding, seems to have worked and she was soon head down grazing away. I often think that I would have liked to have been a drover, for geese anyway, my romantic notion is wandering along leafy lanes taking the geese to market. In reality of course I probably would have been the drovers wife waiting at home for him to return with his wages and anyway I’m sure the weather would be cold and wet at the time geese were taken to be sold but a girl be wistfull now and again 😜

I did a bit of watering in the tunnels and cast an eye over the garden, some things are running to seed because it’s so dry, fine if the seed happens to be a fruit or flower, not so good if it’s a root veg 🙄 Still you can only do so much and the rabbits will eat the tops of the swedes and radish that have done that.

John managed to flood the back chicken pen, he left the water on and the poor hens were up to their knees in water, luckily it didn’t quite reach their fluffy backsides 🙄 So we had to spend half an hour or so sweeping water out of the pen lol, on the plus side, clean out was done in a jiffy 😂

Tuesday: I woke at 4.45 but I didn’t get up, I kept falling asleep again and eventually got up at 6.30. I’m struggling a bit today, I feel tired already so today will be a gentle day. First though, after doing the rounds we sorted out the Light Sussex pen, this was originally for rabbits until they got Mitzi and so while we should have concreted the floor all we did was put boards down. The edge is concreted but either rats or rabbits had dug under the boards and there were little holes down into the ground. One hen is sitting tight on eggs and once they hatch I don’t want the little chicks falling down the holes never to be seen again so we took up the boards and made the pen secure enough so chicks can’t get out and dug over the ground. Now the hens can scratch at the dirt they are busy dust bathing in it, bit of a bonus for them.

After that I came inside and finished off making the elderflower cordial, it made just over 1 and a half litres with a bit left to have a lovely drink of it. I will make some bread but nothing too strenuous for me today lol.

We went to the supermarket for only the second time in 10 weeks, whoop whoop let me loose 😜 it was pretty quiet and organised and we were like kids in a sweet shop, shall we, yes might as well 🤣

After dinner I did do a bit of hand weeding for an hour or so and John finished off creosoting the hen hut at the back.

A lot of the weeds I pulled went to the torts, they like fleshy thistles and dandelions. I set their little area up so that that could forage for themselves, clover, dandelion and thistle were all sown deliberately so they could feed themselves with extras given to them on the side. Over the years of being kept though they seem to have forgotten how to do that, until just recently that is, I have noticed that they are now beginning to attack the stalks of the weeds thank goodness 😅 I like to try and feed animals as close to their natural diet as is possible, that’s why the rabbits and guineas get bucketfuls of weeds and various tree branches, more of a balanced diet than dried feed and hay.

Wednesday: Up at 4.45 😀 woke up felt hungry might as well get up and get on 😜 I did some watering and some weeding and by 8am I had also sown 3 more rows of carrots and a row of beetroot, go me 😀 John got up about 7 and did the feed rounds then he set about topping the front paddock and taking the gates off the muck pile as Martin is coming to fit new ones tomorrow, a lit bit more that will look tidy. Mum lost a lot of her herbs while she was away so I dug up some parsley, oregano, mint, mace and chives for her and dropped them round mid morning. I came back with a nice chunk of succulent and some cuttings of a very pretty jasmine that she has growing. Time for the afternoon rest to recover enough for some more work later.

Evening work consisted of weeding, hoeing and watering, the usual lol then an in depth discussion, and by that I mean ‘words’ about the hose connectors to the taps. I have struggled with the watering for a few years and so this year I got soaker hoses to go all round only the connectors keep blowing off the taps, only when I finally loose my shit does John tell me it’s easy enough to sort out 🙄 well why the f…ing hell hasn’t it been sorted by now then, 10 weeks in lockdown, me swearing all the time and complaining that they don’t work and you didn’t think to tell me way back then you could sort it easily 🙄🤷‍♀️🤷‍♀️🤷‍♀️

Thursday: Another Sunny cloudless day ahead with no sign of rain for weeks to come 😏 so I’m up at 4.45, breakfasted, out in the garden in my PJs doing what needs to be done. I had left myself a note last night to sort the polytunnel, cut back the parsley, chard, pull up weeds and tie in the tomatoes etc, otherwise I get distracted and then forget. Onto picking asparagus, carrots, mangetout and strawberries (only a few) Indoors at 7 for a shower and then back out to do a bit of pricking out, potting on, filling up the horses water buckets, sorting out what bits we have already to get these hoses secured and working out what we need to get to make the who,e damn thing work properly and give me a break 😂 Move a load of plants that have been overwintering so they get some good sunshine and hopefully put on good growth, put the washing on, hang it out, put out the recycling and the milk bottles, put out the veg for sale that I’m not going to use and finally finish at 11, that’s nearly a six hour shift already 🤪 I sit down, literally just sit down and Martin arrives to do the gates 😂 quick discussion with him and I sit down again and someone arrives who wants a phone number, I’m pooped I need a lie down 😜 And it’s hot already, blaring down onto the gravel, I can feel it starting to make my skin itch, I like the heat, I really do, I would rather have heat all year than cold but the my body doesn’t like the Sun. Its the enemy as far as my antibodies are concerned, who gave them permission to decide that, not me that’s for sure, I would love to be able to work away in the garden without worrying about UV rays. When I see people running/cycling to flat out sunbathing I do think to myself, do you even know what that is doing to you, never mind the sun damage to the surface there could be something bigger going on inside, it doesn’t look healthy to me but maybe that because for me it’s not!

10pm and I’m exhausted, we have been busy putting in more taps and sorting out the soaker hoses, a couple more to do and I will have nine taps in and around the garden that gives you some idea of how big it is I was working with three before 🙄 I made pins, out of wire we have had sat around for years, to pin the hoses down and now I just need to wait for connectors and at last I will be able to turn on the hoses, maybe even more than one at a time, and go and get on with something else. It takes too long to water it all by hand, there are still some areas that I will need to do like that such as the fruit cage and the garden area but it should free me up to weed, hoe, prune, pick, plant the list is endless. When I get tired I get very grouchy and a bit despondent especially tonight as the ground is so dry I despair, not just in the veg garden but all around the paddocks there are fissures opening up. The trees we planted were in the little paddock at the back are only small and I think they will need some water to keep them going as the ground water must be pretty low if there is even any left lol. If it carries on we will be going into drought and who would have thought that after the amount of rain we had late winter 🙄 and 🛏 💤

Friday: Up at 4.45 again and this time John got up with me and we cracked on, he had some taps to finish and I started on watering the beds, this time thought the connected soaker hoses. It works 😀 and by that I mean time saving as well as actually watering. I was able to get on with other jobs and so that’s what I did, I have hand hoed the brassica bed, the asparagus bed and lots of other little spaces in between rows of growing veg. I have managed to cut back things that were in need of cutting back and hoed pathways as well as pot up random things growing and general sorting bits out. By 9.30 I was wandering around looking for jobs to do instead of chasing my tail lol, I still have plenty to reorganise but I feel like that is achievable now and that makes me happy. It also means I will have plenty of time for picking and prepping which will be the next big task.

I feel I should explain about the watering lol, I don’t water just because it’s dry, the small veg plants and seeds that have gone in need molly codling until they establish themselves and then until they put on some good leafage they need watering because the ground is dry, once they bush out a bit they will provide their own cover and the soil will keep more moisture, but until then they are like small babies that need all the help you can give them 😀 As it is mainly planting and sowing season now it seems that all I have been doing is watering (that’s because it is all I have been doing)

Later this morning I have bloods to get done and then this afternoon there is a real treat in store 🥰 Charlie is wedding dress shopping, not shopping as in going out and about but a strictly by appointment only at one shop and I will be going along, we have worked out all the social distance arrangements and I will have a mask if I think I need it, a little bit of excitement in all the madness of the world at the minute.

Hedgerow flowers and grasses can make a bouquet every bit as beautiful (if not more so) than shop bought flowers don’t you think 😀

With my new found spare time 😜 I can now do the things I want to be doing and wasted no time in picking chive flowers. Highly prized by chefs apparently, they can be eaten sprinkled on salads etc, no doubt there are many dishes they can be used in but I wanted to make chive flower vinegar. A simple recipe and I have not made it before but the thought of vinegar and onion flavours together seems perfect. Pick the heads and give them a shake off then dunk in water and shake again to remove any bugs and dust etc, then give the a good dry by shaking them about (not rigorously) pack them into a jar, heat up (don’t boil just hot) enough white wine vinegar to cover them, pour the vinegar over the flowers, submerge and keep somewhere dark and cool for two weeks. Strain the flowers from the vinegar, you will end up with a blush coloured vinegar, then pour into sterilised jars with vinegar proof lids. Stored in a cupboard it will keep for up to six months probably longer.

I took a picture of something that makes me smile everyday, this is a cheeky little Diascia I bought last year, it’s supposed to be on the other side of the fence where the flower border is but it’s decided it rather likes this side better 😂 It’s delicate looking flowers have long been one of my favourites and especially this pinky salmon colour. I’m surprised it went through the winter to be honest but then as it was a mild one quite a few things have survived that normally wouldn’t have.

It would have been Dads birthday today so later in the evening when it had cooled down I picked some flowers from the garden and we went over to Swinbrook to put them on the grave. We met my sister over there and sat in the graveyard talking about the family history and the cottage we used to live in when we were small, I was only 5 but I can remember quite few things, such a lovely village and hasn’t really changed much in all hose years.

Saturday: Another early start, well an extra half hour lay in this morning 😜 and then on with the jobs of the day. I had thought about what I wanted to do as I was getting off to sleep last night but it never pans out that way as I always spot something else that needs doing. One job was to clear the patch that I can’t get to from about 8am as the Sun is already on it and stays there all day and I to the evening. I have decided to collect seed from things like calendula, borage, poppies, chives and possibly move the artichokes there as well, it can pretty much do its own thing then and I don’t have to worry about it. One thing I will have to move are some asparagus crowns because at the moment they are there but they don’t do very well as it’s so dry and weedy. These are crowns I grew from seed a few years ago, I was very pleased with that accomplishment so need to do them a bit of justice really. I nipped out the tops of the broad beans as we are into blackfly season and I have already seen clusters of them, luckily they seem to be on my sacrificial plants at the moment so that plan is working 😀 I did a quick bit of hoeing, a few bits of potting and I cleaned out the water trays in the greenhouse, checked over the peppers and aubergine which are growing big and strong now with fruits developing, I moved the chilli plants out of water now they have established and all those will stay in the greenhouse and hopefully produce something worthwhile this year. I still have a few things growing on in there, plum tomatoes, they need to get bigger before I move them and some outdoor toms which won’t go out until mid to end of June. All in all I am quite satisfied with progress this year, I just need to make some adjustments to cope with the weather change patterns and my difficulties of working in the Sun but, yep, happy days.

Coffee break time and I thought I would take an hour to sit in the shade and listen to a podcast 😀

Mid afternoon we popped down the road to the local campsite, they are doing ice creams on Saturday, nice little treat 😀 I mostly stay inside on days like these until it cools down much later on. Made fish pie for dinner and we are having the first of our home grown carrots and asparagus, I would do mange tout as well as they have developed now but John doesn’t like them and I couldn’t be bothered to do lots of different veg so we had peas. I have been a bit lazy of late with the whole cooking from scratch thing, I think half of it was a loss of appetite, but that has now returned, and if you don’t feel hungry, you don’t get any inspiration to make anything 🙄

I turned the water on for the squash and sweetcorn about 7pm went about the evening as normal, watched the space rocket go over, went to bed and then had to get up and go and turn the water off as I had forgotten 😂 That bed won’t need a water for a few days now 🙄

Sunday: Another early one for me, I’m quite liking it, it helps that I am not tired due to the steroids and it’s lovely and cool first thing, I get plenty done. This morning I planted the runner beans and the rest of the sweetcorn plus some more cauliflowers and some welsh onion. I have nearly planted everything now I’m just waiting for the plum tomato plants to get a bit bigger before putting the in the poly tunnels and then outdoor tomatoes which will get planted out in a couple of weeks. Then I did a bit of picking, asparagus, rhubarb and mangetout and all the while I had some watering going on 😀

I spotted a hen that had obviously got stuck behind the water system in the back pen, I don’t think she had been there that long (this was mid morning) but another hen had started vent pecking her. It sounds odd behaviour but it’s common for chickens, they see either an egg, poop or the pulsating of the vent and they have a little peck and then they keep going and before long they have broken the skin and then it’s bleeding and despite what some would have you believe, chickens are NOT vegetarian they see blood and meat and they will eat it. We got her out, cleaned her up, purple sprayed her and put her separately in a stable where she should recover quite quickly.

I had an hours sleep at lunchtime, it’s great that I am able to do that as it re energises me for later in the day. No idea how I am going to do if and when the temps cool down again lol, means I will have to do one full day instead of split shifts 😜

Have a great week, stay safe and only do what you are comfortable doing with regards to lockdown easing 😀

Posted in Friesland Farm

Monday 11th May 2020, still in the midst of a global pandemic and this feels like the 33rd week we have been at home lol though in reality I think we are going into week 8?

As always there are plenty of jobs to keep us busy here and for that I am very grateful. Today as the weather is not as hot, generally cloudy and a bit windy, it’s perfect for me to get out on the veg garden and get some weeding done. John is also helping with the weeding which is great as we get twice as much done and are managing to get it under control. The weeds are being fed to either the hens or the rabbits/guineas and they are delighted I can tell by the squealing and clucking going on.

Tuesday: I felt tired today so didn’t achieve much, a bit of weeding and that was about it.

Wednesday: I have bloods this morning and don’t feel too bad in fact I was up first. I got dressed and opened the curtains to find a pony munching on the grass outside the window 🙄 Biscuit had managed to get out and was enjoying breakfast, I got her back in and got on with doing the feeding rounds until John came out to help. Then off to get the blood test done, stop in town on the way back to pick up a loaf of bread from the bakery and back home to get on. I watered in the brassicas I planted the other day and watered the tunnels, then some plants arrived so I potted them up and did a lot more weeding. Meanwhile John power washed the side of the stables, we need to sort the front really bit the cladding is powder coated (now peeling) so wants replacing fully I think.

I went with John in the early evening as he had a leaking outside pipe to look at, when we got back home I could see the pony had broken out again🙄 A couple of small rails had come loose and this is where she keeps getting out, when we got round to the paddock we found Jack was out as well. John grabbed a hammer and nails while I coaxed them back into their respective areas, we fixed the fence and then rigged up some electric across the gateway to keep Jack in his field as he has now broken the slip rail posts. To be fair the posts are totally rotten so it doesn’t take much for a half ton horse to push and break them. Looks like fencing will be on the to do list tomorrow 😜

I keep breaking out in little rashes everywhere and they are really itchy and driving me mad, I have had them on my thighs, stomach, arms and hands urgh I will be glad when they can sort out my meds and get back to something near normal.

Thursday: John did the morning rounds while I had a shower 😀 and then he went off to do a small job and I pottered around in the garden. I planted a few little bits and then stood back and had a look at the garden, I’m pretty pleased with how it is all going this year. The notion of a small forest garden is actually staring to come to fruition, the beds are a good mix of flowers, fruit bushes, fruit trees and vegetables, it’s not there yet but defiantly going in the right direction.

I had a call from the doctor and although the white bloods cells have gone up, the platelets haven’t, it’s definitely a Lupus flare and so what they have decided to do is hit it hard with steroids (which is what I always say needs doing in the first place lol) and change my immune suppressant drug. The methotrexate never seemed to control the Lupus and so I am moving onto a drug called Mycophenalate a disease modifying drug that still needs blood tests to monitor the liver and kidneys and make sure they are not adversely affected. We wait with baited breath the see how it goes 🙄

I have realised just how much I have fallen in love with flowers again now that I have plenty more growing. Geums and aquilegia are my favourites at the minute, the geums are delightful, vibrant and bring a lovely splash of colour to the garden, the aquilegia are romantically reminiscent of a garden in an age gone by, probably why they are known as granny’s bonnet 😀

Friday: I have been quite busy today, after waiting in an hour queue for meds that is lol. I have been gardening and planting in between the sun going behind the clouds which is far more difficult than it sounds 😜 I had a look at the long range forecast and have hedged my bets on planting out the squash plants, so courgettes, patty pan, butternut squash are all planted along with the first block of sweet corn. I weeded and hoed the bed that the pumpkins are going into but haven’t planted them yet, I will have to keep and eye on the forecasts and cover them if it looks like a frost but I can’t see one coming for a couple of weeks at least so I’m taking the chance.

Apparently I ordered something called yacon which arrived today lol so I have planted them as well.


‘Part of the gourmet roots collection. Yacon means ‘water root’ in the Aztec language. The largest tuber you can grow in the UK, producing very crisp and juicy red roots. Sweet tasting due to the amount of inulin present, which is good for diabetics as its not sugar. Tall plants which produce sunflower-like blooms. Can be eaten raw or cooked, tastes like fresh pear/water-chestnut.’

Late afternoon the farrier came to do the horses, glad to say they are looking good at the moment and no sign of laminitis fingers crossed they stay that way 🙄

I ordered some anti bird netting for the cherry tree, I am determined to get at least some of the cherries this year, last year it was the blackbirds that stole them and the year before the crows, I don’t mind some of them but they strip the trees before the cherries are even ripe 🙄

We managed to get a claim in for the self employed help from the government, it was just for John as his work has been adversely affected but I won’t be claiming as the Farm did better throughout than it normally does due to high demand for eggs and plants 😀

Saturday: Another nice day and another day dodging the sun between the clouds, makes for a long job I can tell you 😀 I had an objective and that was achieved so I am pleased about that, I wanted to get the rest of the peas in and the dwarf beans, that fills a bed and then I put the drip feed hose on which is buried under ground so that the roots all had a good soak. I did want to get the pumpkins in but not quite managed that today. John has been busy cleaning out the hen hut, just waiting for some creosote to arrive and then he can do that before the hens go back out there. We fixed some of the fencing first thing and then went to pick up the rest of my prescription and called at the garden centre on the way back as I wanted some big pots, the queue was quite long and in the sun so we gave that a miss lol.

I had some daisy type plants arrive in the afternoon so I potted them on, most will be going out for sale once established but some I will keep for the garden. I am enjoying filling blocks of the garden with flowers, in the beginning it was all veg and for a good few years after but now I am changing my outlook and loving it. Some areas of the garden need a total rethink because I can’t get to them to weed them very well, the sun bits first thing in the morning and is there all day long so I need some serious research on what to put there to keep it under control a bit better without too much work.

Sunday: oooooh we had a lay in today, most unusual for us but we didn’t get up until 8.45 😱 A lovely morning though, overcast but warm by the time we got out there, I spent a good while watering a few things just to get them firmly established. Feed the ponies, feed the tortoises, make sure the greenhouse is all watered for a warm day ahead, chat over the gate to eggs customers. John did the rest of the feeding rounds and we have an egg from the new pullets 😀 just need the other 11 to lay now. He did a bit of weeding around the rhubarb, the weeds go to the hens that are inside a secure pen at the minute because of the fox trouble we have been having.

I ordered some Oca tubers to grow, I have done these before and they are small and fiddly but nice tasting and something a bit different.

And then I ordered a takeaway Sunday roast from a local pub as a bit of a treat, roast beef with all the trimmings and a pudding to boot, happy days 😀

Totally delicious and I had a strawberry waffle for pudding so now I’m totally stuffed and need a lay on the sofa for an hour or so 😂

Have a great week and continue to stay safe x x

Posted in Friesland Farm

Sowing and growing, reading & Easter 🐣

Monday 6th April 2020: And here we are again back round to Monday 😜 The weather is fair to good and so we were again working outside while we can.

I spent the morning watering the greenhouse, moving things around, potting some bits on etc and then planting the first lot of mange-tout out in a bed. I put a load of manure on the flower plants I put in the other week and then I did some watering because although we had a bit of rain last night it wasn’t nearly enough and the ground is really dry. Who would have thought that after weeks and weeks of endless rain we would be complaining 😜 Meanwhile John was cutting wood lol, burning some of the stuff that is no good and separating some of it, there are some big pieces that will make good raised beds but they are attached to ply and each other as they were from some type of shuttering. The nails I’m told are a right b*****d to get out so it’s kept him busy.

You may have noticed that I have slowed down a bit from the first week we were off, mostly this is due to the fact that I have had to stop the meds and it plays havoc with my systems, I feel tired a fair bit, my muscles get stiff and I’m am bloody freezing even when the sun is out lol, to the point I am sat writing this with three layers on 🙄 I generally do my work up to about 1pm and that’s it for the day, I have lunch, I read for an hour and then I have a nap if I’m really tired. Good job John is here though to be honest when he is not (in more usual times) I still do the same if I am not feeling up to it but everything has to wait if it can.

The turkey hen is still with us and I’m hoping she recovers fully, at times she must feel like me and does a lot of sitting around and then there are times when she is wandering about, I still can’t see anything that is physically wrong with her 🤷‍♀️ The torts are enjoying the warmer temps and have started to eat now, I’m picking any dandelion flowers I find as they love those.

Tuesday: Another nice day weather wise, not too hot but warm enough. We’ve done the usual jobs, I made bread and hovered and polished this morning then outside to water things in pots and the young veg plants, water the greenhouse and the polytunnels. It’s crazy all the rain we had a month or so back and now I’m watering because the ground is so dry. John meanwhile has been….you guessed it chopping wood lol, we have slipped into the easy routine of working till around 1pm and then lunch and a gentle afternoon which consists of a nap or some reading before egg collecting and feeding around 3pm ready for putting out at 4pm. After that we usually come in grab a cuppa and watch the update from Downing Street, of course we are all wishing Boris well and hope he makes a speedy recovery, whatever your politics are it’s not nice to fear for someone’s life at a time like this especially when he is the Prime Minister 🙏.

I have had a phone consultation with a friend that knows all about birds in the hope he can shed some light on what might be wrong with the turkey hen. She has no neurological symptoms, no respiratory problems, no mucky bum, she is not crop bound and she is not egg bound so I am struggling a little to work it out. She is pooing dark green and he tells me that’s because the stomach is empty (at least I learnt something new in all this) He suggested checking her over for ticks and mites and so John and I went out and picked her to check her over, she is a big bird and to double check she wasn’t egg bound and to get a look under her wings we carefully tipped her upside down. At this point clear fluid began to run out of her beak so I massaged her crop some more and more fluid came out, one of my suspicions was that she had a blockage further down which seems to be borne out by the fluid emptying out. The blockage must be further down possibly in her intestines and if that’s the case I won’t be able to do much more for her, I have given her a fair bit of vegetable oil in her water in the hopes it can help to move any blockage and it’s possible that gravity may have dislodged something, we will try again tomorrow and see what happens. Its such as shame as she was going great guns laying her eggs, and all of a sudden she stopped so it makes sense as nothing else fits the symptoms.

Wednesday: Another fine, dry day and we got a couple of jobs sorted, I started off by watering g the greenhouse and the newly planted stuff, I don’t know what John was doing but I couldn’t hear him cutting wood lol. Then I roped him into helping me, I had an elder tree that had started growing in one fo the beds, Mum tried to get it out last year but the roots were quite big so got John to dig it out 😜 The next job was to build a frame for the runner beans to grow up. For the last few years I have grown them the same in a dedicated bed up wigwam hazel poles but each year they grow well and then the wind blows them over eventually. This year I have decided to move them and I had a plan, this needed some muscle so John was on hand. We now have long lengths of wood leaning against the side of the fruit cage and stock fencing nailed to it, this will do three things, first, the wind can blow as much as it likes they won’t blow over, second, they will give shade to the raspberries and stop them drying out too much and third, the beans should hang down inside the frame so that I can pick them more easily 😀 It doesn’t look pretty but it is strong and functional and eventually will be covered by foliage 😀

The other job was to re cover the fruit cage with netting, quite a task which takes two of us and gets caught up in every single pokey thing around 😝 It has a few holes in which I will have to mend and sadly a bird had got tangled up in it at some point and died 😢 But it is now up and secured which is great because the Bush cherry I bought last year has flowers 😀😀😀 so I may get cherries this year.

I’m enjoying my ‘book hour’ it’s so quiet and totally relaxing. I sit and contemplate for a while after I finish reading and It occurred to me that if ever there was a moment in life to stop and re evaluate your life or areas of it, then this ‘situation’ is the perfect opportunity to do so. It has pushed to the front those that are considered lowly in their work and those that were taken for granted by many, and rendering useless those that are put on a pedestal or consider wealth/status to be the aim of life. I have always looked to the past to consider what is important in a ‘society’ take a large estate for instance, the people sat in the ‘big house’ on the whole were always mindful that without all the, ever decreasing in size, boulders underneath them they would be bought crashing down in an instant, they are nothing on their own, we are nothing on our own, we all need each other and each other’s skills (mostly 😜) for life as we know it to run smoothly. Long gone are the days when we each held all the skills needed to get by in life, those skills are now spread among all of us, we should remember this going forward.

Thursday: This morning began with a Group FaceTime call to our nephew in Australia who has his birthday today, they are practising social distancing but his friends came to the street to sing happy birthday and have cake, at a safe distance from each other of course 😀

Yesterday afternoon I had a FaceTime call from Mia and she cried and said ‘I miss you’ damn near broke my heart and definitely made me teary. So this mornings mission was to do a video of the farm and the animals so that the grandchildren know that everything is as they saw it last, I walked around chatting and showing them everything including Grampy cutting wood and then I tried to send it lol, too long apparently so I had to cut it into sections and send it and hope they came through in sequence 🤣

After that I got on with doing some bits in the garden, water the greenhouse had moving stuff around, it’s going to be hot today and I need to make sure everything gets it’s chance to grow well. I did some potting on, the squash family are doing really well and needed re potting. After that I planted a row of petit poi outwice, might as well get them out while the weather is good. I’ve just realised I haven’t sown and runner bean seeds yet so I need to do that later, I like to get them going inside as the mice usually eat them otherwise. I picked a couple of bunches of rhubarb to go out for sale and by that time the air was really heating up and I could feel the sun started to make my skin itch so it’s time to duck inside. Sometimes I hate this disease, just when I could really be getting on outside I have to go in, then I think the weather is bound to break eventually and I will be able to spend longer outside. Yesterday it was warm but cloudy so that was ideal, not many clouds today though so too risky for me. Had I known I was going to end up with this I would have sited the veg garden more in the shade but then you have the problem of what to grow as some things really would struggle.

I am in the middle of making hot x buns, well trying anyway the dough doesn’t seem to be rising 😏 at the moment I have the dough in a low oven to see if I can activate it a little, shame as the dough smells amazing, fingers crossed it rises a little other wise it will be hot x flatbread 🤣

Friday: Easter weekend, bank holidays, lovely weather, normally everyone would be over the moon but this year is very different, we need to stay home and help the NHS to save lives, I seriously hope people are doing just that.

I’m struggling a bit today, I can always tell as I go out to do some jobs and tend to end up just looking at things that need doing lol. This, I’m sure is because I am off the meds and normally I would take some anti inflammatory but I’m not quite sure about the information that is flying around about avoiding it at the moment 🙄 I came indoors and sat for a while and then decided to make a chocolate cake for the weekend, I hope it turns out better than my flat x buns which were a disaster, I baked it anyway and we have eaten a slice of it this morning, it tastes fine but is heavy.

Saturday: I have decided to take ibrufen, it’s definitely inflammation due to coming off the meds and as my blood test is not until next week I have to do something inbetween and with the ibrufen at least I can carry on. So this morning I have been very busy, watering everything and then I looked for my runner bean seeds and couldn’t find them anywhere, I am without runner bean seeds 😳 I looked online and some places are charging three times the amount they normally cost, my regular supplier haven’t even got any nor any seed potatoes and demand overall for seeds is huge. Two conflicting things I feel about this, one, I’m obviously delighted that people are growing their own, after all I am always banging on about it, two, I’m a bit peed off that I can’t get what I need lol. That will teach me to save far more seed in future years, it’s part of food security and I need to observe it more closely. So I have sown extra peas and dwarf beans, some basil, cauliflower and purple sprouting plus some seeds I saved from the welsh onions. I have planted more petit poi’s out and earthed up the potatoes I have growing in sacks. I sent John to get some more compost, luckily they sell it at a farm just up the road from us and I will carry on sowing and planting just in case we need it, if we don’t it will feed the animals so nothing lost there.

By 11.30 it was too hot for me to work on the garden so I came inside and to be honest didn’t do much inside either 😝 At 5pm I decided it was ok enough for me to go out and cut the grass on the lawn and the driveway. John offered to do it which is rare as in the thirty something years we have been married he has hardly ever been the one to mow the lawn, he thinks I’m stupid and don’t know that he was hoping I would cook dinner while he did it 🙄 Nope I can manage now you run inside and do the dinner, something else he has rarely done over the years, we had boiled eggs 😝

Easter weekend, definitely different to all the other Easters we have ever had and the same for everyone else I’m sure. Still the main thing is that we are staying home, protecting the NHS and saving lives, though many have lost the battle already 😢

I must include this in my blog, it was written by my middle daughter and it’s just so lovely 😊 and totes approp. Written by Shelley Silver 🥰🥰

Nana, when you watch the sunrise, we also watch it too, we also feel the same spring breeze that passes over you.
The buzz of the first few Bees, we know you hear the same, and in the sky when you look up we see the same grey plane.
Even though it’s been too long since we have played at yours, know that we are still connected through the great outdoors.
When you go to bed tonight, just look at up the moon and keep forever in your heart that we will see you soon.

All home produced except the tomatoes 😀

Sunday: Easter Day, we have decided to have a day off apart from feeding the animals of course but the rest of the day we have done nothing but sit around enjoying some leisure time. I could get used to this way of life very easily except for not seeing the family bit. We did pop out to see if we could get some bananas and some carrots, had to go to two different places but both were fairly quiet and there was hardly anything on the roads. We also went to de bunk the theory that we might be the only ones left in the world as it is soooo quiet 😜 I have a leg of lamb in the oven for dinner later, then we will have it cold tomorrow, I found some pastry in the freezer so will also be making a pie, living it up today 😂

The weather has been amazing, very warm, very dry but to be honest I’m looking forward to it cooling a little so that I don’t feel so tired and can get on and do some more in the garden and if we could just have a little bit of moisture so that the rhubarb and asparagus come on a bit, that would be perfect 👌

As always have a good week and stay home, stay safe x x

Posted in Friesland Farm

The wrong shoes, plum moth and hard working Mums 😀

Monday 19th August: whoo hoo Monday again 😬 Not a bad day weatherwise so far, cool enough, a touch of sun, no rain and no wind 😀 After doing the morning stuff I got on in the garden, not veg gardening, today I am giving that a rest but flowers instead. I have a few plants that are struggling where they are and I wanted to save them so I have dug them up, a fushia, delphinium, lupin and gaura, and potted them in fresh compost and put them in the greenhouse for a boost. Then I went out to the front by the egg shed and hoed and weeded, dead headed and brushed, so it looks a bit more presentable now 😀 The ranunculus have died back and I want to try and store the bulbs over winter as they were pretty special so I have bought in the pot to sort them out and in its place I have put a dahlia which should flower soon.

I got dinner sorted for later, we had a roast chicken yesterday and got to use it all up lol so I will be having a baked potato/salad with mine and John will be having a throw it all in the pot and reheat job 😀 I also made a summer fruit pudding crumble with the blackberries and raspberries I picked this morning, I mixed them up with some greengages and I meant to take a photo before putting the crumble mix on top as the colours were vibrant, but I forgot 🙄

The Victoria plums, I have discovered have plum moth 😟 I had a trap in the damson tree which is about 20ft away and I thought it would cover it but it seems not 😏 so I have ordered some more traps and grease bands to do as many fruit trees as possible. It’s a pain in the arse to wait all year only to find they have moth in them grrrr

I keep eyeing up the mulberry tree and there are loads on there but the blackbirds are beating me to them every morning, mulberries turn very quickly, red one day, black and very squishy the next, hard to get them at the right time, I have not had one single berry yet 😏 The biggest problem with the soft fruit is that the birds will eat them before they are ripe enough to pick!

When John came home he noticed some of the new hens had got out and on further investigation a big hole has been chewed in the netting, I think the geese are to blame but also the charge was not going through so John spent 2 hours fixing it. I went out when he had just about finished and he asked if I was going to help him put the birds to bed, I said, I haven’t got the right shoes on. Anyone who works outside especially in and around paddocks/stables will know you need the right shoes, anyhow I obliged and went to the stables block to lock the birds in, I turned on the main light, turned around and caught my foot under the rubber matting which was slightly proud. I kind of flew, hands sprawled out in front of me and then belly flopped onto the hard ground beneath me, I cried out and then just lay there whimpering until John found me, concerned at first but then laughed when he realised I was grazed but not broken 😜 I feel lucky that I didn’t break anything, especially my wrist which took the brunt and lucky that I had taken some ibrufen an hour before for my sinusitis (I know, I’m a walking disaster at the minute) I’m sitting here typing with bits of me smarting and I can imagine in the morning it will hurt or at the very least be stiff🙄

Tuesday: A little sore this morning but nothing much thank goodness 😅 I spent a good deal of the morning trying to get the fruit cage under some sort of control, the bindweed has been awful this year and has rampaged through the raspberries smothering everything. I did other things but forgot to write them down and now poof, can’t remember 🙄

Wednesday: I got busy doing some cutting back and tidying in the garden, then Mum came over and also got busy doing some weeding and tidying and suddenly it’s all starting to look a bit more under control lol. I think I have decided that I am going back to the way I gardened before 😜 I will plant trees and shrubs in among things but I need a bit of order 🤪 and can’t really cope too well with what seems like haphazard gardening. I think we have decided I should garden to what suits me and not try and follow a regime as such, much better for my sanity lol.

Some more plum moth traps arrived today so I have put them up in the trees to catch the males, I have until early September to trap them and hopefully slow down the numbers.

Thursday: A bloody good session outside this morning 😀 following on from Mums sterling work on the feverfew, which has gone beserk and taking over everywhere, I did a bit more to the same area and the pathway which is so weedy it’s a job to distinguish from the garden! Then onto the hazel trees at the side of the house, normally at this time of year nothing needs doing to them but last autum we cut three of them back to let light into the tunnels on the other side. You can image how much growth they have put on and the tomatoes in the tunnels are struggling to ripen so I have cut back some of this years foliage and the stinging nettles to hopefully help with the light issues. Then I noticed that the ripe hazels are beginning to fall so I raked the area clean, it’s easier to spot them that way 😀

Yesterday and today I have felt fit and well whoo hoo hence some hard graft, have to be careful though as wham it will hit me when I’m not looking lol.

I went on chicken watch because despite John spending another hour last night fixing holes, they have still got out today, so I am sat waiting to see where exactly they are doing it, luckily the sun isn’t out 😀 At the moment the hens are behind electric that’s because they are only just starting to lay and we want them to lay in the nest boxes. If we let them free range straightaway they would just lay anywhere and we will not find the eggs, chicken training, who knew there was such a thing 😜

I been sat here for 20 mins and no one has made a bid for freedom but I know as soon as I turn my back they will be out 🙄

I spent the evening sorting out, or trying to sort out, the office, going through old paperwork that we no longer need so that I can find any paperwork we do need!

Friday: It’s lunchtime and so far I have split my time between cleaning the bathroom and doing some washing, picking veg and sowing some winter seeds.

I am cleaning because Dad and Sue are coming to stay for a week, they arrive Sunday, I am not cleaning because they will mind the a bit of dust but because I would like it to be nice and clean when they are here lol. My thoughts reminded me about a conversation with Johns Dad once, asking me if Women dressed for Men or for themselves pffft, themselves of course (most women anyhow) quite conceited of the male of the species to think that we dress for them 🤣 We used to have some good conversations, generally we saw things from opposing angles which you would think put us at odds with each other, not in the slightest, we enjoyed discussing our different opinions and often learnt from each other’s views, and he always enjoyed playing devils advocate 😜

The winter veg I have sown are not very exciting but will hopefully provide some fresh veg in the ‘hungry gap’ some winter spinach which is always useful, sweetheart type cabbage which will be ready next spring and some mooli radish. The latter I have never grown before and they were free seeds, from experience weird and wonderful veg rarely grow well but no harm in trying, they grow as big as a tennis ball so will make great additions to soups and stews over winter.

I have picked a bit of veg this morning but to be honest it’s meagre pickings, that’s because whatever I haven’t used or frozen has sold out quickly and now I’m struggling to keep finding things to put out, there are worse problems to have I know 🙄

Saturday: Turned out to be a scorcher of a day with more to come over the next few days! We were up early because we wanted to get into town and get some shopping before it got too hot. Just before we left another early bird was up and over here, Mum came to do some more work on the weeds, it’s all now looking pretty good largely due to her hard work 😓 so thanks Mum 😘 I did a bit when I got back and John did a few jobs but by lunchtime it was very hot and in the afternoon the temp gauge in the greenhouse was off the scale which stops at 50c 🙄 Shelley, Josh and Flo came over and we sat in the shade until that even got too hot, after they had gone it was just basic jobs that got done.

I was babysitting Mia and the twins for a few hours while Sam went off in search of her sanity 🤣 with Luke to their local pub. I said to her ‘hats off’ I don’t know how she gets everything done, it took two hours to feed, wind and change them both then another two hours to settle them and in fact Lucie didn’t settle for the whole evening. Mia was fab, patient, helpful and obliging at bedtime which made it a whole lot easier.

Sunday: An early sign off this week, temps are set to climb even higher today although at the moment it’s overcast so we will see what happens. Again we were up early, I got straight on with watering as I couldn’t do it last night and somethings are struggling, amazing that this time last week it had been raining for days! Then the last bit of cleaning before Dad and Sue arrive for the week, I probably won’t blog much if at all as I will be very busy entertaining etc 😀

Have a great Bank Holiday 🌞

Posted in Friesland Farm

Apple picking, baking day & the Wildlife Park day out 🦁

Monday 12th August: A decent morning considering last nights storms, I helped John do the animals then got on with tidying up the hay bay in the barn. The hay gets everywhere once it’s opened, we have the big round bales, and most of it is now gone but I bagged up the last bits which makes it look tidier. I don’t want to tidy too much as somewhere round there is where the hedgehog is living or at least passes through. In the bay is also a double height rabbit hutch which had fallen apart, it got worse when a hen snuck in there overnight and the fox trashed it getting at her. I have now taken it apart and put it back together, making it stronger as I went and I have a usable hutch again. At the moment I have just put some hay in and left the doors open so that the free roaming hens can lay in there if they wish to and we can actually find the eggs🤞

I have plenty of other jobs to do but feeling a bit tired after those jobs, not a good sign really 😟 I have a few other minor issues I am monitoring at the moment hoping they are all individual things that will clear up one by one, wishful thinking maybe 🤔

Dinner is going in the slow cooker today so that is one less thing to do later on and frees up my day no end 😀

Just lost the electric for a second or two, it happens quite regularly here after heavy rain 🙄

Afternoon chaos with Sam, Shelley and the children lol, the babies are doing well, not even at their due date just yet but putting on the weight well.

Early evening John cleaned out the hens in the side paddock while I got the dinner ready, braised beef, mash and runner beans, followed by rhubarb crumble and ice cream 😀

Tuesday: A lovely sunny morning, the temps are below average and it feels a bit autumnal. I am buzzing today as everything seems to to ready to harvest all at once lol, more runner beans and tomatoes but also plums, pears and apples.

I spent an hour or so picking greengages, got to get them just before they are ripe so that the wasps haven’t had them all, pears, which need picking when they are mature but they don’t ripen on the tree only once picked, tomatoes and beans which are in abundance now and the apples.

Shelley, Josh and Flo came over and we had a glorious time picking eating apples 😀 I didn’t think there were many on the tree, I kept looking at the side by the driveway, but when I went round to the other side my goodness it was loaded 🍎 They are keeper apples so will store well if they last that long lol, as I don’t have any cooking apples I intend to use these instead.

I had a lunch of pasta, feta, freshly picked basil and tomatoes drizzled with olive oil and a twist of black pepper and then sat down to have a look at what kind of recipes I will use the produce for. Though the skins on the pears are not very cosmetically pleasing the flesh underneath will be perfect for freezing, baking, bottling whatever I decide. I have three types of tomatoes, small Sun Gold cherry tomatoes, your average red tomato and a black variety, I can’t remember the name and I have no idea how to tell when it’s ripe lol. I never put my tomatoes in the fridge they taste so much better if they are kept on a sunny windowsill until needed.

I love this time of year and all the possibilities of using the fresh produce, not to mention the amazing smells, I picked some fresh basil popped it into a bag and straight into the freezer for use in the winter months, smells divine.

Tonight we are having chicken and potato bake I think, that will be a new one on John but hopefully he will like it, I will only put parsley on half of it as he does not like parsley 🙄

Lunch finished, sit down finished, now time to process runner beans for the freezer 😜

Usual afternoon routines done and I had intended to go out in the evening and do a bit but I was quite tired so I didn’t 🤪

Wednesday: Oh what a different morning this morning! Pouring down with rain, it’s not cold though and I don’t mind doing the animals in a bit of summer rain. We had planned on an hour round trip to collect a lamb for the freezer but as it happens they were coming out this way and delivered it first thing so that saved us a trip out. We used to do our own lambs but after a terrible year what with one thing and another we gave up and now try to buy from other local producers. I was thinking that I should set up some kind of page for local produce to advertise because although it is shared on the Smallholders site I run, not everyone has access to the page. Primarily it’s for Smallholders to network and not for the general public so how would the public know what produce is available locally unless it is sold at some outlet like a farm shop or local shop, there must be plenty of farm/garden gate sales like ours that locals would use if they knew they were there. I think that is something I will mull over for the next few days and see what I can come up with.

After planting 1000 daffodil bulbs last Autumn I thought I would expand a little and get some tulips to plant this year, not quite as many though, only 125 lol.

The rain is set to be here for the day so the choices are tidy and sort out the office or bake, yep baking it is then 😜 I made, choc chip shortbread biscuits, good old rock cakes, the faithful Marry Berry Orange and Sultana cake and a Gingerbread loaf. I started at 10 and finished washing up at 1pm it’s surprising how long everything takes which is why I police Johns eating of them, they are not McVities 50p a pack biscuits rattled out in a massive factory in 20 seconds flat you know!

Thursday: One of those days when you never quite get on, windy but dry, are we going to just go straight into autumn, it seems these days that we don’t have any gentle ride into the seasons, just boom, Winter, boom Spring, boom Summer and now boom Autumn , we are ver hopeful in the UK that we will get an ‘Indian summer’ well we have been known to have a day or two in the past 😂

Firstly, I did the animals this morning as John and I were mulling over some invoices first thing which made him later than he likes to be. He doesn’t have to be anywhere on time as he is self employed but he had good work ethics and likes to be at a job early.

Animals done I had just made a coffee and someone came to buy point of lay hens, sorted that out and sat down to drink my coffee, almost finished it when someone else came about a cockerel that needs rehoming, we have enough already though so it’s a no from me. Someone else came for veg and eggs but we are all sold out so I shouted a rough time when there will be more available and figured I better get on with some picking. Runner beans, courgettes, beetroot, cucumbers and some purple sprouting broccoli. Not all of that will go out for sale as we will use some things and the girls will have some of it too. I was thinking about what has done well this year, Runner beans, until the wind knocked them over, the French beans, though I should have planted more, cucumbers, they are going strong as are the tomatoes, the courgettes and the spaghetti squash too although they are not ready to harvest yet, I had a few broccoli and cauli, and the broad beans, asparagus and rhubarb did well. What has not done so well, carrots, sporadic, soft fruit, weather related? Peas, hmmm never seem to get those right, globe artichoke, plenty of heads but the plant was too big and went over in the wind, the brassica cage has white fly so that’s no great and a caterpillar or two as well.

Still going strong but yet to harvest much are the peppers, cape gooseberry and melon and one success I am rather chuffed with is the lemon grass, not ready to harvest yet but growing well and some ginger I bought from the shop has sprouted and going strong for the time being, with the latter two it’s always winter that is the tricky part of keeping them going, I’m hoping the new greenhouse will aid that greatly. I had a rogue chickpea plant come up and that has done well in the greenhouse so maybe next year I will try those again.

I am acutely aware that the garden is like a jungle at the moment, I have not had time to keep fully on top of everything and it shows, I got to a point when I thought ‘ah sod it, I will tidy it all up at the end of the year’ I know I was going in for forest gardening but it has got a bit out of hand lol. It looks like a jungle, feels like a jungle and when I can hear the monkeys from the wildlife park down the road, it sounds like a jungle 🤣

Friday: We had broken sleep last night and here is why: John turns the light on in the bedroom and starts getting dressed, what time is it? I say, 1am he replies, what are you doing? I heard a van pulling away from our drive, how do you know it was a van? It sounded sluggish like a van. Now considering the rural crime rate in the Thames Valley is high and at the moment activity just across the border is very active plus we have a big local gypsy fair coming up which always increases the crime rate, it makes sense to be on alert for these things. Can you check the cctv footage he asked, well I can but there is a 15 minute delay between recording and playback so I probably won’t see anything yet, I oblige anyhow and go into the office to look at the footage while John goes outside to check his van and anything else. The cctv as predicted is not available yet and I can’t see any other activity on there, meanwhile John comes back into the kitchen from outside and I go to the kitchen from the office. The first thing I see on the side is 3 bottles of milk and a bottle of orange juice, the milkman, you heard the bloody milkman ffs 🤣 Well at least I heard him John replies, I reply, he has been coming three times a week for the last year!!

Luckily this morning we don’t have to rush around and get to work because we are taking Joshua and Mia to the above mentioned Wildlife Park for the day 😀 Just the big kids to give the Mummies a break and to help the both of them feel grown up now that they have little sisters and brothers that they have to share the attention with, and the fact that it’s school holidays which seem very long to parents and children alike 😜

It’s overcast and just started to rain so not quite sure what kind of a day we will have but we will make the best of it 😀

Well it wasn’t too bad of a day, we got a bit soggy and a bit muddy, a bit tired but a lot happy 😀 Lovely day and the children were super good all day 😘

Saturday: Slightly better weather today although it’s still drizzled a little eventually the sun came out, now all we need it to do is dry up the wet mess the rain has left. John did the animals while I picked veg, I got a soggy pair of gloves and sleeves for my efforts 😜 If it dries up some more I can get on the garden and start tidying up a bit but at the moment it’s too wet. John fixes the pop hole on the duck shed which has been broken for a while and then did the guttering on the greenhouse, that’s the final bit for that and then we need to make tops for the cold frames. I have some cleaning out of cages to do but again I need to wait for the ground to be a little drier, no point traipsing muddy boots in and out 🙄 We have three out of the six turkeys left and they have been good for a week now and looking strong (famous last words) it looks like we have two stags and a hen judging by the tail displays 😀 One of the quail died in the week but I think that has to do with the cold wet weather, they are more exposed here than where they came from, they are laying well though so that’s a bonus.

Sunday: I was well peed off this morning to find that it was raining 😏 I was hoping to get up and get on a little bit and the rain hampered us a little bit not too much. After doing the usual we set about cleaning out the goose hut, putting some cover on the ridge of the quail hut as it’s been letting in rain, pulling up stinging nettles in the orchard and tidying that area, tidying and clearing the orchard pen including dismantling a falling apart hut and lastly but not least cleaning out the turkey pen. The turkeys have just begun to make the distinctive gobbling noise which makes me laugh every time I hear it 😆

John went off mid morning to visit his Mum and I did a bit of tidying of dead and dying stuff on the veg garden and fruit cage. I got stung in places I didn’t know existed by 5ft nettles 🤪

After lunch I did a bit more tidying and clearing before calling it a day, it’s windy and that really gets on my nerves after a while lol.

Charlie and Macca called in for a cuppa and then we went over to visit my brother and his wife and came back with some blackberries 😀

Oh the pullets started laying today as well 😀😀

That’s another week over, thanks for reading, have a good week and I hope the world is kind to you wherever you are 😘