Tag: rhubarb

Posted in Friesland Farm

Ash before Oak 😏 a bit of creativity and it’s still cold outside 🥶

Posted on by frieslandfarm

Monday 5th April 2021: Bank Holiday Monday and you couldn’t have got a more different day than yesterday 😂 Yesterday we were basking in good temps with wall to wall sunshine and today there is a cold North wind and it actually snowed at one point! To be fair I am writing this at 4.30pm the sky is blue the sun is shining and it is not too bad but the chill in the wind is noticeable 🥶 We started off the day and the week with the usual morning rounds and jobs, I lit the Rayburn at around 8.30am as we didn’t light it yesterday and it was a bit chilly. John got the tractor out and was levelling the drive again although he tells me he is now happy with it, it had a few lumps and dips which he has now sorted out. Meanwhile I spent the morning doing a bit of pirate sewing 🏴‍☠️. I have sown pirate bunting, pirate cushion covers and a pirate table cloth. The sewing skills needed were not great, pinking shears eliminate the need turn over material, fairly basic but overall a good job done for the pirate ship and the grandchildren when they come to play. The rest of the day was spent doing not much at all really, we popped over some strawberry plants to my niece and had a cuppa with my brother and his wife. Then we went to the green with Shelley, Martin, Josh and Florence so that Josh could show us his bike riding skills 🚲 and then back home to do the egg rounds and water the greenhouse and poly tunnels. It is amazing how hot they are even though it’s cold outside, all it takes it the sun and they warm up massively, the greenhouse regularly reaches 30c on a sunny day.

Arrrrgh, all ready for pirate playtimes in the pirate ship.

Tuesday: Brrrr that cold wind is here still and it is positively Baltic out there we even had snow flurries again 🥶 John did the animals and then went off to do a mornings work, I found inside jobs to get on with as I didn’t fancy being out there today. I set about cleaning the kitchen and putting stuff away, throwing out of date stuff away, mostly stuff with 2016/17 dates on them 😂 Cleaning the tiled walls down as I went round, looks a whole lot brighter and less cluttered now. John came home late morning just as I was with a customer who was buying hens. He spent most of the afternoon doing something on the tractor though I am not sure exactly what 🤷‍♀️ I spent the afternoon making cards, the ones I had made and put in the shed all sold so I needed to restock and I might as well stay in the warm and do that. I lit the Rayburn at lunchtime as it was cold in here, no point freezing our nuts off just for the sake of it, I am here so I can keep feeding it every hour or so.

Late afternoon John came in and a delivery arrived, a gel topper for the mattress, John finds the memory foam too hot and I am inclined to agree so after talking to my sister about it we ordered this gel topper. She has one and says it is great, it’s supposed to disperse the heat more evenly, we will find out if it works 🙄

I discovered that John had been removing ivy from the hedge at the back, the trees and shrubs are being choked by it and a lot of them have died. It is a job that is on the to do list, it’s a big job though as there is a falling down stone wall, barbed wire, dead trees, lots of ivy and broken fencing, it is not a quick fix job but it is one that you can take up or leave whenever you want.

Apart from the afternoon rounds and egg collecting that is pretty much it for the day, not much going on outside in these temperatures 😜

Wednesday: Oooooo that was cold last night, we had thick snow flurries mid evening and the temps must have gone down to around -4 overnight. Everywhere was covered in a hard white frost this morning, John did the rounds and then went off to do a mornings work, I got sorted indoors and then out to feed the Guineas and check the torts. Billy was in the hut and Voldertort had dug himself into the ground 🙄 it should be milder from here on in but you never know. I came back in and got some household bits done and I lit the Rayburn, then I spent a good hour looking thorough seasonal recipes so I can make good use of the things I am growing.

To be honest I haven’t done much else today 🥴 I always feel a bit guilty at the end of the day if I haven’t done much but sometimes I think it’s a case of recharging batteries. I did watch the seaspiracy documentary that is a hot topic at the minute, shocking, is the word. We don’t eat a lot of fish but will be eating a lot less now if any at all, if you haven’t seen it then as a consumer you really should 🙄 I watched it with an open mind, I am aware that this kind of reporting is often driven by the vegan section of society but it is undeniably bad even if you only think it’s half true.

Mid evening and still light, looking out of the back door I can see the two cats (that are usually so lazy they don’t go far from the food bowl) down in the hedge line stalking rabbits 😂 They have just got into their hunting stride, last week John said “did you put a dead mouse in the cats bowl”, why he would even think that is something I would do I have no idea! They had caught a shrew and bought it in and put it in to the bowl themselves 🤣

Thursday: Slightly warmer today in a cold sort of way 😜 if the sun had come out it would have been lovely but there is still a chill in the air. John did the morning rounds while I did the indoor bits, he went off to do a quick job in the village while I then did a few outside bits. When he came back we went off to get a bit of shopping from the local market, back home to put stuff away and then over to see Sam and the children and give her a bit of a hand if necessary.

When we got back from the market the sheep from the next field and got past their fencing, through the hedge and were stood inbetween that and our new fence lol, it took the first one a minute or two to work out how to get back but the second one took decidedly longer to work it out 😋

Back from Sams, lit the Rayburn then an afternoon of sorting out Johns van insurance which should have taken two minutes online except it wouldn’t recognise the email address even though they had emailed to that exact address 🙄 unbelievable sometimes. That then took half an hour to do it over the phone 😂 John went off to do another small job this afternoon while I sorted out some online payments and ordered the third electric radiator, this one is for the kitchen. We are getting to the stage that the Rayburn only needs to be lit for a couple of hours, unless it’s really cold, so if we slowly install the electric rads we can begin to use them just to take the chill off the air. We do have to sort out the back door as you can see daylight through it and so that’s not cost effective but we will get that done soon as well.

The blossom is beginning to be noticeable all around the place and the leaves on the trees are also bursting into life. Unfortunately if the old saying is to be believed we have Ash before Oak here which means a wet summer ahead 🙄 Oak before Ash just a splash, Ash before Oak expect a soak, time will tell.

Friday 😀 After doing the morning rounds we spent the rest of the morning doing the pirate ship. I have swept it out and put fairy lights up high in there, I have put the cushions and bunting and table cloth in and hung up some paper parrots. John and I then found some Perspex and put that in the windows, this will stop the wind blowing in and the leaves, make it feel a bit more like a playhouse and hopefully the children will get to play in there this summer.

Arrrgggghhh Jim lad

We came in at lunchtime to the sad news that Prince Phillip had died 😞 I know there were lots of varying opinions on him but he was someone’s husband, father, grandfather and great grand father and they will miss him dearly. He was the Queens Consort, not an easy job by any means, he devoted his life to supporting her and in turn everything she stood for, RIP

After a quick lunch John went off to look at a job and I planted the broad beans plants finally, as well as the Oca. I had to be very quick with the beans as the chickens could smell the Earth I dug for the holes and were there quick as a wink! I managed to get them in and cover them with hoops and netting though I had wanted to get some mulch round the bases but there was no way I would fend them off in time 😂 I can do that another day but at least they are now in. I had a few spare plants and where one or two garlic did not appear I have used the gaps up and put some in between and a couple of rows at the end of the garlic bed. Should be interesting to see if the garlic keeps the blackfly off of the bean plants.

Guess what, broadband and phone line issues again, this is ridiculous I think I will be going to ofcom this time 😡

Saturday: Still cold, not as cold as it has been but still no sign of the sun which we really need this time of year to get the veg plants going. After all the various morning stuff that needs to be done John went off to get feed and I went out into the veg garden. The planting and sowing really ramps up from here on in and this morning I have sown red onion sets. I will have a cracking haul of onions, shallots, garlic and leeks for winter storing hopefully. I then went into the greenhouse to do some pricking out, I have a mix of veg and flower seeds growing and this morning I have pricked out a couple of trays of achillea (summer berries) and I have also sown some celeriac and lemon grass seeds as well as some ginger roots but as I said we really need a bit of warmth soon for those to start growing. The lack of heat also means that the tomato and pepper plants that have come up are not able to move from the propagator to the bench yet, it’s just a tad too cold. I have cucumbers, melon and squash plants all coming on which also need to move out from under cover onto the benches, hopefully any day soon we will feel the temps rise. We also have a lack of rain at the moment 🙄 I can’t recall the last time it rained properly, at least a couple of weeks ago, it is the way things go sometimes and you can never know what kind of spring you are going to get so even the best laid plans get scuppered.

While I was in the greenhouse I was listening to the radio as always and the topic was the ship that blocked the canal holding up all the freight. It got round to the subject of self sufficiency of the country and if we ought to look into becoming more self sufficient 🤔 hmmm let me think, hell yes! I actually can’t believe that it is not on the ‘must do’ list, it is not rocket science is it 🤷‍♀️ if we produced as much as we could here that would give us food security and help the environment at the same time, why it is not happening as a matter of urgency I don’t know. I would have thought that the pandemic would have taught us big lessons in that department, it seems that we haven’t even felt the ripple effect that will be caused by the ship jam yet, I wonder what kind of panic buying that will result in, we will find out in a few weeks time 🙄

We have lived through history in the making over the last year and today we witness another at midday, a 41 death gun salute to HRH The Duke of Edinburgh, a very rare salute to witness especially as it was coordinated right across the UK and Gibraltar as well as HM ships at sea.

Just when I have stated the lack of rain situation we had a little shower, not much but enough to wet the ground which is all we need really 😀

Sunday: I hope we get a better second half to April than the first half, it’s been bloody cold today. At times the sun has made an appearance and it was nice, cool but still nice, but when it disappeared behind clouds the temperature plummeted and at one point it was trying to snow! After doing the morning jobs I went out into the greenhouse to get some bits done but after an hour I had to come back in as my feet were frozen and I haven’t been able to warm up all day. I did get a few things done in there, some rearranging, I sowed some more squash seeds and split and potted some pheasant grass I had growing. In the front I have resealed the bird bath hopefully with some success, it had a crack through it and before I try putting something in it I wanted to see if I could seal it.

I am struggling to function today because I am feeling the cold, I know that is a pathetic statement lol but it’s true. I think I am primed and ready for some warm spring days and they are not forthcoming and so I have gone into idle mode 🤣 I am currently huddled on the sofa, John meanwhile is busy outside tidying his van 🙄 I am literally shivering, hope I am not coming down with anything except ‘whereisspringitis’ 😜

Have a great week, a little more normality is creeping in, this week coming I am having a haircut and a massage whoop whoop, other shops will be open so we have a bit more choice when it comes to buying birthday presents 😜and the pub gardens will be open, not that I want to sit out in the freezing cold 🤣 one step closer to total freedom hopefully.

I think I will start a running list of what I have growing, what I am planting and what I am picking:

  • In the greenhouse:
  • Tomatoes
  • Peppers
  • Chilli
  • Butternut Sqaush
  • Banana sqaush
  • Courgette
  • Crown Prince
  • Pumpkins
  • Cucumber
  • Basil
  • Garlic chive
  • Melon
  • Runner beans
  • Dwarf French beans
  • Sweetcorn
  • In the cold frame
  • Peas
  • Mangetout
  • Swede
  • Turnip
  • Beetroot
  • Planted up outside
  • Broad beans
  • Onions
  • Garlic
  • Shallots
  • Oca
  • Carrots
  • Potatoes
  • In the tunnels
  • Lettuce
  • Baby spinach
  • Rocket
  • Spring onions
  • Radish
  • Flat leaf parsley (already growing from last year)
  • Already growing and harvesting
  • Purple sprouting broccoli
  • Leeks
  • Rhubarb
  • Asparagus (just starting to come through)

Not included on any of those lists are perennials such as herbs, sage, mint, lovage, thyme, oregano. Nor any of the fruit bushes, raspberries, blueberries, strawberries, gooseberry, blackcurrant, blackberry, Logan berry, chokeberry, olive, fig. And then there are the top fruit trees, apple, pear, plum, apricot, peach, cherry.

I will keep adding to the lists as I remember as I am sure I have missed a fair few things out already. The lists will change as I move things around and plant up but they will give me an idea of what I have and what I need to be doing such as getting on with sowing the runner beans 😀

Posted in Friesland Farm

Hollibob booked 😀 an allergic reaction & and a tractor that won’t go 🙄

Posted on by frieslandfarm

Monday 22nd March 2021: What a ridiculous morning and not even smallholding related 🙄 Holidays were being released from 8.30 this morning and so I was ready and good to go, an hour later and it’s obvious the website had crashed spectacularly, nevertheless I continued to refresh, refresh, refresh meanwhile I could see the prices going up meaning they were selling the lower priced accommodation to someone at least. In between all this I was cleaning, cleaning the bathroom, changing the beds, polishing, hoovering, washing, re making the bed. By midday there was still no way to get on the site despite continually refreshing and trying to book, my sister was also trying and she managed to get in the phone queue, as I type this I don’t know how successful she is going to be. It is going to be a nightmare this year for anyone trying to book a holiday, the prices have rocketed, I guess they need to get some revenue back somehow, I think anything you want to go to is going to cost a lot this year and that’s providing we don’t have some sort of monumental relapse 😕 All those that normally go abroad and wouldn’t dream of staying in this country will be competing with those that always holiday here, good luck in that scrum 😂 I did think we should rent out the front field to campers 🤔 The demand is going to be huge wherever you want to go.

Meanwhile on the smallholding 😜 not much different today than other days so far, John did the animals and went off to work, I did the housework as above, the sun made an effort to come out but only for short bursts and that’s about it. John is at home for most of this week after today so hopefully we will get some jobs ticked off the list.

Whoop whoop, all booked for a week in August, after the year we have had it is nice to have a few things to look forward to especially a holiday where someone else does all the work and we relax 🥰

I wish it would warm up just a tad, I know it’s still only March but I do think the country could do with something good. It feels like it has been a long slog through the last 5/6 months, we are luckier than a lot of people, I am always reminding myself of that, but still it doesn’t stop you wishing for things does it, some sunshine would lift our spirits no end and help carry us forward I think.

I have ordered another electric propagator, I kept looking and thinking about what I am growing and what I need to get growing and the outcome every time was that I needed more enclosed heat for at least another month and so I have ordered one. It will mean I can get the courgette and more cucumber plants on the go and give them a good head start.

John came home mid afternoon, then had to shoot out again, then came home again fifteen minutes later 😜 All the while he is waiting for a phone call from the doctor, that is the only way you get an appointment these days, initially at least anyway. He has a big problem with his shoulder which has been going on for a few months now, I think it’s a rotator cuff problem as it does not cause him any trouble during the day but when he sleeps it is extremely painful, so much so that he shouts in his sleep. Finally I got fed up with him moaning and shouting so I made an appointment to get the ball rolling and hopefully get it sorted.

Tuesday: A tad colder today, lots of cloud cover, no sun in the morning but the minute I lit the Rayburn and got it going the sun came out and hung around all afternoon 🤷‍♀️ John was home today and so after the usual morning jobs we sorted out the remaining bit of the bean frame. We needed to put something over the top so that the beans grow up then across, this way the beans should hang down for easier picking. Last year they grew across the top of the fruit cage and I couldn’t reach them. We then had a few things to tidy up and put in the skip and the garden gate to sort out, it had dropped and was dragging on the ground which meant lifting it every time I went through it. There always seems to be stuff to tidy and sort and throw away, probably because I always think, that might come in handy, and then it doesn’t and so eventually it gets thrown out.

Late morning John went to the docs, it is not a joint problem so that is good news, we were a bit worried it might be arthritis but in fact it is a damaged muscle. He really needed to find out what it wasn’t so that he could get it treated properly if that makes sense. Now we know it’s not the joint and it is not ligament damage he can sort out getting some therapeutic massage for it as well as using pain relief gel. Of course he told me the doc said he needs to rest, take it easy and watch the snooker, I’m not buying that though 😂 yep a little less of the hard physical jobs but there is always plenty to do that does not involve heavy lifting or digging. My diagnosis is that he lifts a cup of tea too many times a day 😜

We didn’t really get much else done except the basics and absolutely have to do jobs and tomorrow we are planning on dragging the paddocks before the rain comes on Thursday.

A year ago today is when we first went into total lockdown, it was a bit of a shock, stay home, don’t see anyone, panic buying, not really knowing what the future holds. One year on and we are slowly creeping forward, we have vaccines, we have a bit of hope, we have had one of the hardest years for a generation according to Boris. It has been tough, it has been devastating but it has also at times been uplifting to see courage, bravery, compassion and the sheer determination of people of all ages to get through and help others through as best they can. I hope that future generations learn from the things that went wrong and the things that were right, mostly I hope that they understand that this could easily happen again and most likely will at some point and to always prepared for the ‘what if’. My advice would be to have transferable skills and a bit of self reliance and by that I don’t necessarily mean grow your own (though its useful to know how 😀 ) but be adaptable, learn how to take care and provide for yourself. John has always been self employed, I am self employed, many of my extended family are or have been self employed, you don’t have anything to fall back on, no sick pay, no holiday pay, no cushion whatsoever. You quickly learn how to be self reliant when you choose that path and I really think that has put us in good stead to weather a storm like this one.

Wednesday: Not a bad day, over cast to begin with but mild and then the sun came out in the afternoon and it was lovely, in fact it was 4.30 pm before I came in to light the Rayburn and sort out some dinner. Today’s job was supposed to be dragging the paddocks but the tractor would not start even though the battery had been on charge all night. John had a look at it and decided he had no idea why it wouldn’t start so he went to ask someone who might. He came back had a little tinker but still it would not start, I gave Ken a ring and he called over to have a look at it but it still would not start. By now it is mid afternoon and so that job has gone out of the window, but as ever there are always plenty of other things to do. So I got John to fix the poly tunnel doors, they have dropped and the birds get in and eat any fruit that happens to be growing. Meanwhile I dug up a whole load of strawberry runners and plenty of weeds, I spent a while trying to decide exactly what to do in the garden. Ken had called in with Mum on their way back from the garden centre so over a cup of tea in the garden while they looked at the tractor, we talked about what I could do and what not to do. It is always good to have someone to bounce ideas off (well mostly moan to actually 😂) We have a dilemma with the tractor, we ought to sell it really and just get a quad bike but I like sitting on the tractor dragging the fields. Likewise we could always get someone in to do them but again I like doing it and feel it is part and parcel of what we are about here. Anyway we can’t sell it when it doesn’t go so first things first, I think Ken is coming back tomorrow in his work clothes to have another look. Most of the problem is that John is not very mechanically minded, he has plenty of other strings to his bow just not that one, but that means we have to either know someone who is or pay to get it sorted, neither of which help when you have planned to use it that day 😜

I completely avoid using weedkiller for the best part but there are some occasions when you don’t have much choice. The ménage is overrun with weeds of all kinds including dog rose, I made the decision to weedkiller it today. It is so full that there is not a hope in hell of doing it by hand, the only other option might have been getting in a couple of pigs but we don’t eat pork very much at all so no point having them for that purpose. Hopefully it will just take a one off session, possibly two, to get it back to manageable, it is a space we don’t use for what it was intended for and so gets left to its own devices which is mainly weed growing.

Big Billy woke up this morning, I say woke up, he has probably been awake for a few days but he actually came out of the hut this morning and then in the afternoon, Voldertort came out. I have given them water and a few bits of dandelion but I don’t think they are quite ready for either just yet. I have got their outside run and house already and I am thinking that at the weekend they can probably go outside. Hopefully this year the grandchildren will be able to give them their annual bath, they couldn’t do it last year because of the lockdown but I think this year perhaps around May they could.

I also had to move one of the light Sussex chickens, a cockerel that so far has been fine in with his Dad but just lately he has been sat up high as he is getting picked on. I imagine he probably wasn’t getting much food and water because every time he came down the dad would bully him, so I have moved him to a hut on his own for a few days until I decide to either sell him on or prep him for the freezer.

John was home all day today, he couldn’t go anywhere, well not to work anyway, as his van was in for an MOT, glad to say it passed 😀

Thursday: I think it’s Thursday anyway, one of those moments in the week when I have no idea what day it is 😜 The morning started off with beautiful sunshine but that soon disappeared, it made the occasional appearance in with a shower or two in the morning but by the afternoon the rain was more of a permanent shower for a while.

I had a lovely morning though, I have mostly been digging up and transplanting plants or potting them up for sale later on in the year. I picked a good haul of rhubarb put some out for sale and some is for crumble later. We have some smallholder reared beef, our own leek and purple sprouting which I will slowly cook altogether and with the crumble it will be a proper smallholder feast for dinner tonight.

Ken came over to take another look at the tractor, in his work clothes this time, the upshot is that he thinks the fuel injector pump is not working. We were hoping it would be something simple but it doesn’t look like it and so I have phoned our tractor repair man and he is popping over later this afternoon to give his verdict and hopefully he can mend it. I think once it’s mended we will sell it and get something a little more useful to us, the tractor is wonderful but it’s big and not very manoeuvrable in the fields. Still not entirely sure yet as I just had a thought, we move the big heavy chicken huts with it and I am not sure anything else would be up to the job quite honestly.

The micro veg are doing splendidly and are probably ready to cut and eat, I added a strip of foil to the side furthest from the window to reflect light back so that they didn’t keep leaning towards the light outside, seems to have worked a treat. I would definitely do this again though probably autumn and winter as I have a lot to be doing at this time of year plus I have already sown salad leaves. Early in the year salad leaves are no trouble but later they tend to get greenfly and also they bolt so that might be the time to do the micro veg.

The seeds in the greenhouse are all coming on nicely, the beetroot, turnip and swede are up, you may wonder why I have not put them straight in the ground. For me here it is easier to raise the plants than sow because once the chickens are out they get on the garden and disturb the seeds even if they are covered they find a way of messing up my lovely straight rows so I have given up on that. You have to find the way that works best for you, I don’t sow pea and bean seeds because they get eaten by mice, the only seeds I tend to sow direct are carrots, parsnips, long rooted veg. You can transplant them but it’s a right faff with hundreds of seedlings lol, carrots are spasmodic at germinating anyway so leaving them in situ when they do germinate is best I find. The tomatoes and peppers are doing well though coming to the time I need to pot them on again.

John came home mid afternoon then went back out again 🙄 pit stop for a cup of tea I think. In the afternoon as the rain had moved on and the sun came back out I cleared the debris from the strawberry beds. I have had to pull a lot of runners up, some I have potted up and some have gone to good homes. Halfway through doing that I remembered I had the rhubarb on the stove 😜 luckily it was on low so no damage done. I had two pots of baby leeks that were supposed to get planted last year and never did so I took them all out of the pots, threw away the ones that were too small and took the others indoors for use at a later date.

Baby leeks, or rather leeks that got left in a pot instead of being planted out, still too good not to use though 😀

I am going to have to be much more careful, the sun was shining this morning so I put on factor 50 but as I have come in now I can feel the side of my face itching and burning. It is early in the year but there some real heat in the sun when it does appear. Oh the trials and tribulations of this flipping condition are vexing at times, I have wondered in the past if the sun tan lotion makes it a whole lot worse, not sure if it’s my skin reacting to it or not 🤷‍♀️

Late afternoon the tractor man came, his name is Dave, he spent until the light faded taking bits apart, testing bits and then putting things back together but he will have to come back tomorrow afternoon to see if he can get any further with finding out what is wrong. The fuel injectors were loose but the glow plugs were fine 🤷‍♀️ I have no idea what that means, well I kind of do now as it was explained to me but until he can get it all back together we won’t know if that was the problem or not.

My face is really itching and coming in from outside to the warm indoors makes it a whole lot worse, I’m thinking this is not a good suntan lotion to use, I will have to find another one. None of them seem to work very well so maybe I will have to work with a huge floppy hat on 😂

Friday: Now normally I love Fridays but today I am feeling very sorry for myself and a tad weepy. This is definitely an allergic reaction to the sun spray and my face is red, itchy and swollen in places 😞 I will have to wait until reception opens and see if I can talk to a doctor about taking antihistamine. Jeez it’s a pain in the arse, I have to be so careful about what I use on my skin, face creams, makeup, sun screen, body wash, body lotions, the list is endless, that I usually don’t use anything at all, because this is what happens when I do 😜

Looking out of the kitchen window this morning and spotted a pair of red legged partridge on the beds, first time I have had them this close to the house normally they are out in the paddocks.

Had to take the photo through a rainy kitchen window, if I went outside they would have run away.

So I spoke to the doc and I can take a certain antihistamine which is good, during the conversation he mentioned that my blood results showed my thyroxin level is now up at the borderline level 🤷‍♀️ I have had an under active thyroid for about twenty years and never had an anomaly before, weird.

I just ordered some sunscreen online, it is one I could get on prescription if I asked but I don’t mind paying for it. I had it once before and it is quite thick which is why I stopped using it but looks like I need to up my game a bit. With that in mind I also ordered a new factor 50 top and a face covering, flipping expensive though 😂 I figure as we are all using face coverings I am not going to look out of place anymore 😂

Shelley collected the antihistamine and dropped it over for me and within an hour of taking it most of the heat and puffiness had gone out of my face, just left with the red blotchiness now.

Saturday: Most of my face is fine again now just a little irritation up around the eyes but much better than yesterday. John was up with the lark this morning and had got a lot of jobs done before I even got up 😜 We talked about the jobs for the day and as often happens the job we thought we were going to do didn’t get done but a different one did instead. First we tried to see if the ride on lawnmower would pull the drag chains, we took it out to the field but the chains were too heavy and the back wheels of the mower kept lifting off the ground. Abandon that job and have a coffee, have a wander over the paddocks and we decided that a lot of the growth needed cutting back away from the boundary fence so that what we spent most of the morning doing, we now have a big pile to burn. Mid morning the tractor man turned up, he had come in and got started on the tractor, he turned it over and it fired up, yippee. We went over to talk to him and it seems that at some point the hydraulic lever had been put in the wrong position and that’s why it wouldn’t start. Bless him he had gone home Thursday and thought about what could be wrong, came up with this thought and yep that’s what it was. Simple enough but it probably helped that he cleaned and tightened the injector pipes as well. He is coming back at some point to give it a service as the filters all need changing and it is a bit smokey when it’s running but it’s all good. We will drag the paddocks probably tomorrow now or sometime in the week, we had heavy rain yesterday so it is best to wait for it to dry out a bit otherwise you end up with mud clogging the drag. The drag by the way is a pair of very heavy chains that sit in a square attached to a pull bar, they have prongs I suppose you would call them, they point down and just moved the sods of earth and any poop, it spreads it around and evens out the land a little. Once we finished pruning bits of the hedge-line we came in for lunch, a cuppa and a sit down.

I harvested some of the micro veg today 😀 I had it in a pitta with cream cheese and some green grapes.

I took this photo the other day to show you the difference between forced and unforced rhubarb. Forcing rhubarb gives you earlier, sweeter stalks but also saps the strength from the plant, very vibrant in colour too. I have harvested from both types and now I will let the forced rhubarb get some light and some strength back, if I force next year I will choose a different plant and give this one a rest.

Forced rhubarb on the right, vibrant in colour, sweeter in taste but strength sapping for the plant itself.

I thought after Friday the weather would get a bit warmer but although it’s dry today the wind is cold, I am chomping at the bit to get more things growing and can’t wait for all the front beds to start filling up and out so I can see what else needs to go in there.

Sunday: The clocks sprang forward early morning and we had a lay in until nearly 9am, that should put us right for tonight’s bedtime lol. The morning jobs all got done and we had the day off, no jobs apart from the things that have got to be done. It is still quite a cold wind and so not much fun outside and there is always tomorrow 😜

A gallery view of how the micro greens got on, I am now eating them at every opportunity 😀 That was only 10 days from sowing the seed to ready to harvest, that is a full seed tray which I reckon would do one person probably four days depending on how often you ate them and how. I tend to use in with salad or in a pitta with cream cheese. So in theory you would want to sow every four days to keep a rotation going, more often for more people and of course it depends on the seeds you are growing. Definitely a great growing system for fresh home grown 😀 Now all I have to do is sow some more 😜

That’s all for this week, have a good one.

Posted in Friesland Farm

Micro veg masterclass, pricking out & the first crop harvests of the year.

Posted on by frieslandfarm

Monday 15th March 2021: It’s Florence’s 3rd birthday today 😀 it is such a terrible shame that we have not been able to spend the time with all our grandchildren the way we would want to 😞 hopefully this coming summer we can make up for lost, precious time.

March 15th is synonymous with ‘beware the ides of March’ the warning given to Julius Caesar before he was assassinated on that very day but did you know there is an ides of every month. It is the full moon of the month and in other months falls between the 13th and the 15th, it was also the deadline for settling your monthly debts. So it was a dark and gloomy day for Caesar and anyone who owed anything but not so much these days, we can overlook any foreboding I think 🤔 🤞😂

The weather is not too bad this morning, we had heavy rain during the last evening but the sun is out this morning though the cold wind is still here, it has abated a little today mind you so that’s good. John did the animals and went to work, I did some housework bits and my plan is to go into the greenhouse and sow some flower seeds this morning. It should be nice in there, out of any wind and warmed a little from the sunshine. As with the vegetable seeds I seem to have amassed a lot of flower seeds too, I might as well sow them and either sell them or use them where I can. My favourite time of the gardening year is seed sowing I think, like Christmas Eve it’s the anticipation of wonderful things to come. Once everything has grown it gets a bit manic planting it all and then tending it all so seed sowing is the calm before the storm 😜

I did sew a few seeds, some more broad beans some of which will go out for sale when the plants are big enough and then some flower seeds. I need to sow flowers that don’t need the extra heat at the minute because I need the propagators for the tomatoes and peppers etc. But I did sow some orange poppies, cornflower, red flax and some sweet rocket. I have moved some of the plants that are growing nicely outside to the cold frames, lupins, some cuttings of hardier plants and some broad beans that are already a good size, these will all harden off, which basically means get used to the outside temperatures, before planting. There wasn’t as much to do as I thought I could because the timing is still not quite right for a lot of things. The tomato plants, although some of them have their true leaves, can do with a few more days before pricking them out and moving them to the bigger propagator, the same applies to the peppers and chilli plants. I have got some flower plants to pot on and after a coffee I may well do that job, first I had to replenish the egg shed. I rarely see customers arriving unless I am out there and then I go to the shed and it’s nearly empty 🙄 I forgot to get some garden canes at the garden centre so I have ordered some online, I have seen a good set up for growing peas that I want to try. Peas grow pretty straggly unless you are constantly moving the growth to where you want it to go. This neat little system also allows easy access, well easier than I ever make it anyway, in my mind it will work well, we shall see. The cardboard hack I am impressed with, that works a treat, definitely a keeper, if you are sowing rows straight into the ground you can use lengths of wood which work the same way. I do still have to work out where everything is going to go this year which is not something I have put very much thought into yet, I need to get my skates on with that one. The notebook that shelley bought me I am going to use to write down all the things I want to do with the produce this year, I often have ideas but then forget all about them and then think, oh I was going to do that. So far in the book is mint jelly and drying more herbs, I am sure I will think of plenty of other things along the way.

I did go back out to the greenhouse, I got the bigger propagator in place and then pricked out the tomato seedlings and the jalapeños, the pepper are a little too small at the minute. Once I had a bit of space in the smaller propagator I sowed some outdoor cucumber seeds. I also potted on a couple of the outdoor plants I have left over from planting the beds up and watered the seedling in the poly tunnels that I sowed last week, the spinach is already coming up. I am not sure if I just don’t have the energy today or if I feel the weather in not ideal for working out in the open but I have no inclination to do anything on the beds at the minute 🤷‍♀️

Remember the little red areas I said I have on my finger tips and around the nail bed, well a discussion with my Mum leads me to believe they may be chilblains. I never knew you could get them on your fingers as well but yes that is what they look like so I will look after my hands accordingly and see if they go.

Tuesday: The sun was out for a bit this morning, the wind has dropped and so it felt pleasant enough, when the sun disappears behind cloud it is obviously not so warm but still warmer than it has been in that cold wind.

John had a text from the local surgery offering a vaccine so he has taken that offer as it is for tomorrow and will cancel the one next week on he other side of Oxford, he was t really looking forward to driving back from there after he had it, this is five minutes from home rather than an hour round trip.

The micro veg on the windowsill didn’t go very well but I think I have learnt a bit from doing it. The lettuce seed was too sparsely sown and the peas kept drying out consequently I kept giving the peas water which was soaking up into the compost do the lettuce. The compost got too wet and in the end so did the pea seeds and although some of them grew, some went mouldy. Back to trying to get a balance, keeping different types of seeds in different trays is what I have learned I need to do. I have found a supplier of bigger quantities of seeds and have ordered some more and will keep trying until I can get somewhere near the desired result. You think it would be easy enough but I think there are things like ratio of compost to seeds and then watering techniques to take into account to get a good even growth rate.

I watched an hour long masterclass on micro greens and what I had thought I had done wrong was exactly what I had, plus I picked up a few other tips including this new (to me at any rate) idea of excluding light initially. So now I have set up another tray as per the video and I will monitor it to see how it goes. I had about five packets of half used sprouting broccoli so I have used those seeds for the trial. They are one of the most nutritious micro greens you can have and growing brassica to their full size takes up a lot of room and they have a lot of pest problems so if I can successfully grow them like this it’s a win, win situationist reckon. I have bought them in onto the kitchen window sill which is not necessary it it means I can monitor them more easily and a daily basis. Looking at the lists of micro greens most of them don’t need any extra heat which is a bonus, they are all crops that would normally grow without being under cover. There are so many types you can grow, turnip, beetroot, brassica, chives, nasturtiums, sunflower, peas and of course various lettuce, a whole lot more besides. One of the best things is the tiny amount of space you need to grow a good crop of nutritious greens, a small area of sideboard space and you are away. If you wanted to do it a little more seriously, a small shed so that you could keep them growing on rotation and a cheap led light would be all you needed I think.

I ordered some larger quantities of seed yesterday but looking at the array of micro greens you can grow is quite exciting really, it difficult not to get carried away, first steps first, let’s see how well this trial goes. It will be up to 10 days before I can harvest it but that is insane compared to how long you wait for your big veg to grow. I can see it is definitely the way forward to feeding ever increasing populations, plus as you will probably have seen, they can be grown in disused underground areas but for me there is nothing better than traditional veg gardening, outside in the fresh air, a bit of hard graft now and again and nature all around 🥰

I will just add to what I have learnt this morning, there are a couple of ways to grow micro veg, one way is without soil at all, actually three ways that I can think of. Hydroponically, that is with a pumped water system, they usually use fish in the water as well for cleaning and nutrients, the roots grow in water not soil, that tends to be a larger system than most people have room for. Then there is a soil based system like I am trying, which I prefer, and finally the sprouting type system. Probably twenty years ago or more it became trendy to sprout seeds of all types, a jar or special unit was used and the same principles are applied to the micro veg except that you allow the seedling to grow a lot bigger. Sprouting is exactly that it is the tiny shoot from the seed and you eat the whole lot. Two problems I found with this, one, that you have to remember every day to wash the seeds so that you don’t get a build up of pathogens in the water turning it sour and two which is relevant to me and my disease is that I can’t have Alfa Alfa which is one of the most popular sproutings, it increases inflamation. In a slight twist it’s one of the reasons that John mainly does the morning feeding, the chicken feed contains Alfa Alfa and does give off dust so the more I avoid it the better.

Rubbish micro veg beginner method, then after a masterclass a much better result. I will keep you posted on the process but as you can see after only a few days the seeds are sprouting.

I did go back into the greenhouse (because it’s such a nice day) and sowed some more flower seeds and a couple of small trays for micro greens, garlic chives as I already had them.

I had a few invoices to do for John and get those sent off and tidy up some old files on the laptop which I rarely use any more (the files and the laptop)

John came home just after lunch and we had a new batch of POL delivered at 2pm luckily no one is collecting any today so we went off to get a bit of food shopping. I have said it before but I am not sure how ‘we don’t need much’ transfers to a small trolley full 😂 I guess it’s mostly perishables and then things to stock up on plus we seem to buy a lot of cat milk 😜 Back home and I unpack everything while John goes and does the afternoon rounds, we had already lit the Rayburn before we went out. It is getting to that time of year when it can be warmer outside than in especially if the sun is out.

Wednesday: Not sunny, not raining, not windy and not cold, whoop lovely day for working outside which is exactly what I have been doing. John did the morning rounds and went off to work, I went out and put in clean bedding for the geese, ducks and the chickens in the stables plus topped up the grit and oyster shell. Then on to getting the Guineas some fresh greens, it’s a bit sparse at the minute but I found some sorrel, chard and dandelions plus some hazel twigs so they were happy. Someone came to pick up some point of lay hens. Then onto gardening which I spent the rest of the time doing. First off we have an area that is umm difficult shall we say, it is a triangle in the front but over the year everything had been put there, hard core, gravel, wood chip, if it got delivered that’s where it went and so digging plants in is difficult. Not to be deterred I got the shovel and moved stones and hardcore out and managed to plant the things I was hoping to plant. A forsythia, a buddliea, some ornamental grasses and a few other bits that look dead so I can’t actually remember what they are 🙄 This is not a formal bed and the intention is for it to look a bit wild. Then onto the other garden and I have lots of things that have self set so I have been digging them up and either transplanting them to the beds or potting them up for selling later in the spring. A couple of plants that have got big I have dug up and divided, they will also be put out for sale unless I need to fill a space. I took down the arch area that I put up last year, the metal arches have broken in so many places it’s not worth trying to cobble them back together. I was delighted to see that the mini kiwi is still alive though and have put an ornamental metal trellis there for it to grow up this year, hopefully we can get something else in place by the time it gets bigger. Plenty of weeding and hoeing got done and so I am happy with progress today 😀 A quick sit down mid afternoon

John will be home late afternoon as he has his vaccination today 😀 and I have two more lots of people coming for hens at some point.

I lit the Rayburn, John came home, he did the egg rounds and then went off to get his vaccine. He had the AstraZeneca, although there is controversy in some countries he said he places his faith in the science not the politicians lol, my brother noted that with the numbers vaccinated and the numbers affected by blood clots the chance is 0.0000005% chance of an issue, so the chance of getting covid is far, far greater 🙄 Just after he arrived home the next lot of people came for their new hens and then we just about managed to get a cup of tea before the next lot came for theirs. We still have 14 left to sell, this time last year they would have been sold just like that, I think we sold around 250 hens possibly more I haven’t done the books yet and so haven’t totted it up. Then it was time for some dinner and a restful evening, fingers crossed John doesn’t have any side affects.

Thursday: Up and about early this morning, John did the rounds while I did the inside jobs and then it was off for the first appointment of the day to get my bloods done. Grabbed a takeaway coffee on the way back and on with the rest of the day. Most of the day, until mid afternoon, I spent pottering in the polytunnel and greenhouse. I had some bits to tidy up and sort out in the tunnel, pots with things that had died in them and pull up the radicchio. I tasted it but I don’t like it, it’s too bitter for me and so I gave it to the Guineas, the space is now being used for a big water butt that I will fill from the tap to water any seedlings in there. In the greenhouse I have sown some basil seeds and utilised a rack unit to place over the top of the propagator so that any rising warmth will benefit the plants above it. I picked the first crop of the year, the forced rhubarb, a bunch I put out for sale and some I will stew down with some honey and have that with custard for my pudding later 💕

I know I keep banging on about it but I can’t tell how impressed I am with using this cardboard technique, seriously, the germination rate is nearly 100%, compare that to sporadic germination of around 70% of previous years and you can see why I am cock a hoop with it 😂

Seedlings grown under the cardboard, I took the cardboard off the beetroot on the left yesterday and the night scented stock this morning, tomorrow the stock will be upright and have colour now they are able to photosynthesise.

I was struggling to upload photos to the blog, for the last ten years I have been using the free site, in order to continue being able to have photographic content and not have to delete previous photos, I have had to start paying to use the WordPress site 😂 At the moment I have not engaged with any advertising or traffic payment but I may do that in the future to cover costs, I am loathe to as I personally find it really annoying to have pop up ads everywhere. I may try it and then undo it depending on the annoyance 😜 The blog will now appear under a new domain name of http://www.frieslandfarm.com instead of the WordPress appendage. I do have another website but I rarely use it and so I think I will close that one down and use this one instead.

Apologies if in previous blogs any pictures did not appear.

Friday: Fairly non weather again, to be honest I was expecting a plunge in temps but that seems to have changed which is great. I spent a large part of the morning doing some paperwork, it’s the time of year for renewals, cancellations, updates, mot, tax etc etc, all costly of course 😜 Towards midday I went into the greenhouse and spent an hour pricking out seedlings, dill and coriander. Dill is not something I have used much until last year when I discovered how tasty it is, I even dried some for use over winter.

I have two electric propagators on at the minute and I am thinking I need a third one 😜 I really want to get off to a flying start and quite a few things that could be started early need the heat. We don’t have constant temperatures indoors so another propagator seems the ideal solution. Any plants that get too much for the greenhouse can be transferred to the polytunnel to wait until planting time so I have the space to move them on, maybe I should just do it instead of thinking about it 😂

Tonight sees the long awaited return of Gardeners World and the soothing tones of Monty Don telling us what we should be doing at the weekend, always my favourite bit 😀 I have still been listening to podcasts on and off, mostly garden or environment related, I was astounded to find out that mowing the lawn with a petrol mower for an hour relates to driving 100 miles in carbon emissions, that is a shocking statistic 😱 If we had an electric point out there I would definitely change to an electric mower.

I couldn’t find the motivation to get stuck into anything much in the afternoon, consequently I felt the cold and so I lit the Rayburn early afternoon. I will probably have a busy weekend so I guess a gentle afternoon is allowed. Thought I didn’t do anything physical my mind is constantly whirring, all kinds of things rattling around, things I want to get done when the weather is slightly warmer, this to sow, plant, things I want to do with the harvests I hopefully get, yep plenty going on in my head 😂

At some point though the dates escape me, we will be allowed a little more freedom to see people which will be fabulous, as I say we have booked our spa stay and we have discussed a holiday which we can hopefully book first thing Monday morning. It is exciting to think we may leave the shire in the not too distant future, I can’t wait for some r & r or even just to sit down in a cafe for coffee would be nice.

Another exciting time on the distant horizon is 2022, from a genealogy point of view anyway, it’s the date the 1921 census information gets released. That will mean that I will be able to look up information on my grandparents and build a better picture of where they lived. Back to the now and we have the census this Sunday March 21st, do fill it in won’t you, it makes life so much easier for descendants who are researching you 😂

Saturday: Another non weather day, would have been nice to see the sun though. After the animals were done, John got the water taps sorted out, they get turned off over winter as they freeze and burst otherwise. We may have to watcher the forecast in case the temps dip below freezing but hopefully we should be fine now. After that I wanted him to sort out the runner bean frame, last year he put it up but not quite how I wanted it and consequently it didn’t work as well as it should have 🙄 now he has altered it to the way I wanted it in the first place. Meanwhile I laced back together any holes in the fruit cage netting and some other things though I can’t remember what now 😂 Mid morning someone bought us a shed that was going to be burnt but luckily they recognised it was too good for that. It is almost like new and so we will use it here for something no doubt, love a free shed 😀 John felt tired in the afternoon so he had a rest while I carried on pottering out side. This time of year it’s all about getting reading for the season ahead and so I have put in rows of canes and string for the peas and sat and had a look at the garden to see where everything is going to go. I remember what else I did earlier, I picked more rhubarb and some purple sprouting, the first picking of that.

And today I took the cover off of the micro veg and they now look like this:

Good germination over all, no damping off as yet, I will take photos every couple of days to compare the change but it seems like a successful trial, all I need to do now is sow some more so that I have a continuous supply.

Came in mid afternoon to light the Rayburn, John did the egg rounds, got some wood in, sorted out the rain tank tap and then had to shoot out to a call out.

I had a wander round the front paddock this morning, the hens will be allowed back out on April 1st so I thought I would just check it over. I was delighted to see the wild garlic leaves have made an appearance, I will wait until they get a little bigger and maybe pick a few for a salad one evening.

Sunday: Weather is the same, occasional peek from the sun but not much. Did the usual bits and pieces, went to get some food shopping. In the afternoon I did some weeding a bit of planting and sowed some leek seeds in the greenhouse but apart from that not a lot else really.

One more week finished and one more week nearer to some kind of freedom albeit small, at least the weather should keep improving. We aim to book a holiday tomorrow morning, that’s if the web site doesn’t go down with all the traffic 😂 fingers crossed because it would be nice to have a holiday to look forward too x

Have a good week 👋

Posted in Friesland Farm

Nice weather to begin with, then wind and rain and then just continuous wind 😝

Posted on by frieslandfarm

Monday 8th March 2021: Good morning and good morning to all those children who are finally returning to school today and big high five to the parents who have been home schooling ✋ Hopefully today marks the beginning of the road to some kind of normality later this year 🙏 When I think about the last year of our lives it all seems surreal, governments have ordered people to stay home and paid them to do so, made travel illegal, isolation and quarantine have become normal words in a conversation, furlough is a newly invented word for being paid to stay home, shortages of toilet roll and other vital supplies 🙄 No seeing your family, no hugs, no birthday celebrations, no weddings, funerals that couldn’t give people the send off they deserved, people dying by the millions all over the world, scientists working flat out to come up with a vaccine, NHS working round the clock in extreme circumstances, shops, bars, clubs, pubs, theatres, sports grounds all closed for the duration, and this time last year we had no idea what was coming!

John was up and did the animals before going off to work this morning. I swung the hoover round and did a bit of polishing, that will make me feel better when I go outside and spend most of my time in the garden 😀

Good grief is it still Monday 🙄 seems like a very long day today. Been busy in the garden first thing, raking up and burning garden debris, nothing quite like a garden bonfire in Spring. Then I was digging up more deep rooted weeds before they start to flower and set seed. Sam came and I looked after the twins for an hour while she went food shopping. Carried on in the garden after she left and John came home, we got the last bit of compost riddled and what didn’t fit in the new compost bins went on the garden. It will all end up on the garden I am just not ready for it yet. I cleaned the small poly tunnel cover with the algae remover, did a few more bits before sowing the first two rows of carrots for the year 😀 covered them with environmesh because the cats are getting round to playing in the garden and we have a storm coming Thursday apparently, so if they are covered nicely the seeds should not get to disturbed. Environmesh is an expensive outlay initially but it is very long lasting, I have had mine for years and it can be used for a multitude of coverings including brassicas. Checked the postbox and Johns call up for the vaccine had arrived, he was invited to go to the Kassam stadium but booking it online was a right ole rigmarole 🙄 by the time you had chosen a date and pressed next, the times had all been allocated and it was back to square one, in the end he phoned and spoke to a human and got it all booked 😀 Then it was time to get the eggs done and light the Rayburn, get the dinner sorted etc etc. I did pull up a few good beetroot today so I need to decide what to do with them, normally I would leave them in the ground to get bigger but I really wanted to clear the area for a fresh start.

In this area there is the apricot tree a cherry tree which is out of shot then rhubarb, a thornless blackberry some horseradish and asparagus but I have plenty of room to plant other crops, I am just not sure what that will be yet. To the right you can just see the runner bean frames so they also grow here. Last year I grew pumpkins in this space which just meandered around everything else which worked well.

It won’t be long until I can start picking some of this years produce, the rhubarb I have been forcing is looking brilliantly vibrant and there are enough stalks to pull, I really need to have custard with mine 😀 The purple sprouting broccoli has a few little heads appearing, I think by next week there will be enough for a picking. The leeks I planted last year have been slow but they are just about big enough to be useful if pulled from here on in, it’s all looking promising and I can’t wait for that fresh, home grown, full of flavour goodness. As a side note there are plenty of things growing that we could eat right now but they are from days long gone and are mostly considered weeds, plantain, dandelion, goose grass, chick weed, nettles, but always worth remembering just in case you ever need to know 😜

This forced rhubarb looks amazingly vibrant (no filter needed here) can’t wait to have some with custard 🥰

We are getting near to the end of the veg I froze last year but I still have loads of frozen fruit left mostly plums. The plums won’t be ripe until late August, early September so no rush to use them but I will probably make some more jam with half of them, there are also a few bags of mixed berries which again I will use to make jam as we have run out.

After five whole days of our broadband and phone being fixed it’s back to dropping out again so that more time wasted contacting BT, seriously they are shockingly shite! I would change provider but that doesn’t really solve the problem as Open Reach service the lines anyway not matter who the provider is so I can’t imagine it would be any better 🤷‍♀️

Tuesday: A sunny morning with a frost, it should burn off and be a pleasant day. I am trying to get as much done as possible during this dry period, we have wind and rain approaching in the second half of the week so making the most if it. Once the weather turns I can do a bit of baking, haven’t done any in a long while so John will be pleased. BT are coming out tomorrow to fix the problem, just like they did the last three times 🙄 not holding out much hope there 😜 We had another power cut the night before last, not for long but still, our services seem to be getting worse and worse with each passing year.

The big news today is the Megan and Harry interview, I am trying to avoid it but it crops up everywhere 😂 suffice to say my opinion, for what it matters, is that there are better ways of dealing with things than airing your dirty linen on a worldwide scale, they haven’t done themselves any favours. I had supported them in everything they decided to do until now.

It’s 1.30 and I have just come in and had some lunch after a very pleasant morning in the garden. I have been doing various bits but nothing too hard which is why it was so nice I think, pottering is the best term for it. I have sown some more seeds, firstly some flowers, sunflowers and echinops to be precise and then in the big tunnel I have also sown some little gem and winter gem lettuce, some spring onions and some white radish. I have cut back some of the hazel that overshadows the small tunnel, I think looking at them they need a really good cut back, I will have to sacrifice nuts this year. Then I thought I ought to sort out my seeds, they seem to be in complete disarray and I am forever going through all of them to find something. Now they are all in tubs for various types, root veg, squash, salad, you get the idea. The one thing I haven’t got is courgettes, none at all so I will have to get some and some more broad beans while I am at it. I have made sure that any flyawayables are secure for this wind we have coming, shame the weather is going to break but we have had a good run over the last week. It doesn’t sound like I have done much but I have done other bits as well such as retrieve the goose eggs and fill up their water bucket, sort out the eggs and the returned egg boxes, not much but it has filled my morning with only a quick coffee break when John came home to get something he needed. Yep a very pleasant morning indeed.

My guilty pleasure on such a lovely day 😜

I spent another hour in the greenhouse, I didn’t intend to, I went in to give the next size up propagator a clean ready for moving seedlings on but I got listening to a story on radio 4 and so I couldn’t leave until it was finished 😂 I found plenty of little things to do while I was listening 😀

Wednesday: It’s not as cold this morning but we have drizzle and a slight wind, worse to come later according to the weather forecast 😕 John was up and down the animals before going off to work, the builders merchant lorry arrived with the remaining top soil for the last bed, it has taken 15 of the big builder bags, I am not sure how much they weigh but that’s a lot of top soil. John arrived back home as he saw the lorry passing him and came back to help unload which was great as I was not looking forward to that. They hold the bags up on a grab over the bed and then cut underneath to let the soil fall but even so I struggle to cut the bag with my rusty old Stanley knife 😂 They all left and I came in to finish the washing up and then out to take the soil as flat as I could, we have a small mound left in the middle and I will let John decide wether to rake it over or take it off (heavy work lol) I seem to have lost a lot of strength over the last year, I keep trying to build it back up but then everything hurts, at the minute I have shooting pains now and again up the middle of my lower palm and into the wrists. I need to book some more blood tests for next week to see how the white cells are doing, hopefully they have not gone too low, that could be causing the problems I am having which are only minor but still inconvenient. I am also waiting for BT to arrive again today, we will see what they can find this time 🙄

As the weather is not favourable I had decided I will probably do some baking today, it will keep the kitchen nice and warm and keep me busy. It also means I will have things in the freezer that I can just grab to defrost once the gardening season is well under way and I have less time indoors to do stuff like cooking 😜

I have baked scones, biscuits, two fruit cakes and a mincemeat slice pudding for dinner tonight to go with out delicious looking shoulder of lamb 😀

I will freeze a fair bit of this for another day 😀

It was nice and warm in the kitchen while I was cooking and moving around but a short while after I had finished I could feel the cold so it was time to light the Rayburn. Another valid reason that I will be glad when I no longer have to do that is this scenario: It is pretty windy today, the wind is coming up from a south westerly direction and whipping past the back door, the Rayburn is next to the back door and when I empty the ash pan I go straight outside, you can put two and two together there can’t you 😝 And also a good reason for lighting it mid afternoon is to do with the wind, we already had one power cut this week and one the week before I think it was so the potential for another is high. The winds are forecast to reach up to 70 miles an hour on the coast, they will be less fierce by the time they come this far inland but still could reach 50 miles an hour and that will be more than enough to bring down a tree onto a power line. If I warm the house up now at least we won’t be freezing if it does happen later 🙄 Always pay to have a plan 😉

Thursday: Good grief what a night, I was going to sit and blog at 4.30 this morning but decided not to bother. Due to the winds I was awake at 1.30, 3, 4, 5 which is when I made a cuppa, went back to bed and the alarm went off at 6.30 but I went back to sleep as the winds had subsided a little by then. Seriously it was roaring all night, the metal roof occasional banged, the wooden building flexed, creaked and groaned, each time I nodded off there would be a loud creak or bang and I would be wide awake again. By 6am my eyes were stinging where I was tired. The local station recorded 47mph peak, their elevation is 88m ours is 101m with an open west aspect which is the direction the winds came from most of the night so I reckon we probably could have recorded 60mph or more at times here. Loud is an understatement, I was trying to compare it, I think it was mix of a big waterfall and a fast speed train 😂 It never let up all night long and this morning is lighter but still blowy, it changed in speed and direction around 6am. On a good note though it’s not raining this morning no yet anyway, I had expected a lot more rain than we have had 🤷‍♀️ By contrast, John slept through the lot 🙄 Amazes me because if he can hear the second hand of a clock he can’t sleep apparently but rip roaring winds not a problem, he was the same when the children were little, never heard the baby cry or the dog bark to go out but would complain that the clock on the oven downstairs made a noise!

John was up before me and do the animals, I got up and had a cuppa, then I made another one and thought, John will be in any minute from doing the rounds so I made him one, I drank mine and thought, where has he got to? I then realise that his phone and glasses were no on the table and so I looked out the window and his van was gone, he had left for work before I even got up 😂

I whizzed round and got a few things done, made an appointment for bloods next week, sorted out the eggs, the Guineas, cats and dogs, put the rubbish out, give the place a check over to make sure no trees had come down then had a coffee. After that I went to town to get some fruit from the market, takeaway coffee and a pastry from the local coffee shop musing over how lovely it will be to be able to go in and sit down for coffee eventually 🥰 A quick trip into the supermarket and the bakery, I haven’t managed to make bread so I bought some. Then over to see Sam and the twiglets in time to help feed lunch. Back home for 2pm and I could have lit the Rayburn but then I am tied to it for an hour so instead I spent an hour in the greenhouse checking things over. I also sowed some night scented stock seeds, these flowers are vital to things like moths and night flyers, they need nectar too. I got caught up listening to another afternoon story and couldn’t leave until it had finished 😂 The cardboard over the seedlings hack is looking promising, so much so that I have mow covered all seeds with it. I am not sure why I have never come across this before but if it works well it’s a keeper hack. I thought I then ought to light the Rayburn but first I had to get a few barrowfulls of wood into the back, saves going out in the dark and cold to get it later on. We will have two extra areas once the Rayburn is gone, one just out the back in the undercover area where we bring the wood into and then the big undercover area outside where we keep all the chopped wood, it’s big enough to fit a horse box or tractor in so quite a decent size, I am sure we will figure out what to do with them pretty quickly.

Friday: Friday again already 😜 John did the morning rounds and then went off to work. I had lots of little things to get sorted before the farrier arrived at 10am. All sorted indoors it was outside to get some hay in nets to hang for the horses on the hard standing and then into the paddock to get them in. As always Biscuit was a good good and came biddingly and Jack was an arse 😜 finally managed to get his head collar on and lead him in. I picked out their feet and waited for the farrier who was running late. Just as he turned up so did Sam with the twins, got that sorted and the twins had a little sit on the back of biscuit which they both seemed to like and then it was time for a sing song before lunch. A while after lunch I went with Sam in the car to sit with them while she got some shopping, it was around their afternoon nap time so that worked in well. By the time I got back John was home and he had even got the Rayburn lit. The wind is rather cold today but at least not as fierce, we have had a good bit of rain which has refilled some of the water tanks so that’s good, it’s amazing how quickly it gets used during a dry period. We have not got much else done this afternoon but we have a busy weekend ahead of us weather permitting so it’s fine to have a little rest now and again.

Early evening and it’s raining, it think we have rain for most of the night.

Saturday: Pretty windy again this morning, we got the morning jobs done including moving the light Sussex back out to their outdoor enclosure so that we could move the hens from the point of lay pen back into the stable ready for the batch of POL coming in this week. I also completely cleaned out the Guineas pig run and observed them for a while, I don’t think it’s mites that the guinea has got I think it’s being bullied by the other one. The reason I came to this conclusion is that the other one shows no signs of mite and he is constantly chasing the other one off, need to monitor that and do something about it soon. We also have one cockerel bullying another, it was fine while the other one was young but now it’s grown and on someone else’s territory it’s not so good, also need to do something about that 🙄 It’s always the male of the species that are a problem 😂 the females live together in relative harmony 🤔 We then went to the garden centre so that I could buy some plants for the final bed, I have a lot that I have previously grown ready or already had but I wanted a few more smaller plants for infilling, this bed is (hopefully) a nod to a cottage garden style, roses, Hardy geranium, delphiniums, dahlias, stocks, saxifrage etc, each bed should have a different look eventually.

While I was out there planting things I had a look at something I planted in the other bed, it hadn’t made it through the winter which was strange as it’s a huechera which are fairy Hardy. I dug it up thinking I might be able to recuse it and was horrified to see lots of little grubs in the soil. My first thought was cut worm and if it is in the topsoil then we are buggered as it will undone all the work we have done already, chewing through the roots of everything and killing it all off. I lifted the plant, and all the surrounding soil making sure I found every little grub that I could, this all went in the skip, there was another plant that was similar so I dug that up and yep one or two grubs in there to 🤦‍♀️ My next thought was that if it’s in the compost I am also buggered as I have used that for everything! A quick scan round and everything else is fine so I think it is localised luckily, I googled it and it’s not cut worm but vine weevil grubs which will be easier to deal with, they like pots of things so I imagine an adult has crawled in when I had stuff in pots and laid it’s eggs. Not so bad because it means it’s not in everything and I can get nematodes to water in and deal with them, panic over 😅

Besides that I had a lovely time planting everything in between hail storms and rain that is and of course the never ending wind. In the end I got fed up of being buffeted and went into the greenhouse for some respite from it lol.

Once I had finished that it was indoors to do a quick bit of hoovering all round and get the Rayburn ready for lighting. John had been out the back giving the POL pen a power wash so it’s all ready for next week and then came in and made a cuppa.

We booked our first post covid overnight stay away 🥰 when I say we, I don’t mean John and I 😂 Ever since our eldest turned 30, the three girls and I have a new tradition of having a spa break at a 5* boutique hotel in the Cotswolds. Last April we were booked to go for Charlie’s 30th but it got cancelled due to the pandemic and so after a whole year of waiting we were able to book it again for the end of July 👏 So looking forward to finally being able to go so fingers crossed the rest of the year goes as planned 🙏 I will have to look for somewhere for John and I to go, it’s only fair 😂

Sunday: Still windy, getting tedious now lol, it’s more tiring working against the wind all the time 🙄 Still, not to be deterred we got up, I have to say I had the most amazing breakfast by strength_chef delivered from Charlie and Macca, then got the animals done and then out the front to get some more bits tidied up. Sam arrived with Mia to do the horses and bought some beautiful primula to plant in my new flower bed along with some seeds for the butterflies and bees. Mia went home with a goose egg for her breakfast 😜 Shelley popped over to drop off a present and that was a lovely little recycled notebook that is impregnated with seeds that you can plant when you have finished using it and some amazing blondies from Indulge by Amy, find her on Facebook, fab cakes 🥰 Feeling the love today from my amazing girls, love them all to the moon and back 💕 💕 💕

Mia with her dippy goose egg 😀

We did a bit more outside after I lit the Rayburn, it’s pretty chilly today, John laid a few slabs and sorted out some of the driveway, it needs raking off and levelling, I collected empty flower pots that had blown around and we moved the fig tree and the olive tree to the fruit cage. The birds pinch all the emerging buds on both so I never get anything, hopefully in the cage I will stand more of a chanice of a harvest.

Eventually in the early afternoon we had both had enough outside and so a well earned Sunday afternoon sit down was in order.

Not long until the spring equinox 👏 👏 👏 happy days ahead 🥰 Have a fabulous week whatever you are doing x x

Posted in Friesland Farm

Surprise! Mid week interlude 😀

Posted on by frieslandfarm

I thought I would do a quick round up of the photos of produce I took over the 2020 growing season in date order so you can see how the year progressed. I love how vibrant the colours all are and can’t wait to start harvesting again this year. What I really should do is weigh everything to see exactly how much I get, the photos represent probably 1/2 of what I actually harvest so it would be interesting to have an accurate record.

Posted in Friesland Farm

Windy weather, picking and freezing & John returns home.

Posted on by frieslandfarm

Monday 29th June 2020: It very windy today, I’m sure we don’t normally have winds as strong as this in June 🙄 yesterday was the same, strong enough to damage plants and whip bits off of trees 😏

I spent the night on my own here which is only the second time in 11 years I think. I can be pretty scary as we are a bit out in the sticks but to be honest I was so tired that I went straight to sleep anyhow. This morning I was up early, showered and out to do the animal rounds, I walked round the garden thinking I would do a bit outside but the buffeting from the wind soon put me off 😂 I decided to get a few bits done indoors and at 9am John called to say he could come home. I arranged with Shelley to go and pick him up and by 11am he was back home again. They are not sure why it happened and not sure if it will happen again 😏 but in the meantime we go about life as normally as possible. John had something to eat, a cup of tea, a nice bath and at the moment is having a sleep, you know what it’s like trying to sleep in hospital so he is a bit tired today.

I am still doing the glacé cherries they take 10 days and I had missed a couple of days, which doesn’t matter as long as you continue the process for the number of days rather than in succession, I should be on day 7 but am only on day 6 in the process.

The last topic in last weeks blog was the link to the grow.foodrevolution.org and I did say I would come back to the subject. In my opinion anyone who eats 🙄 has children, grandchildren or cares about their future generations really ought to be looking more closely at how food is grown, what the processes are and why it should change. Remember way back in my blogs I always said I was prepared for an apocalypse of some kind and then the pandemic came. Up to that point even I thought maybe I was a bit barmy but it happened and life was not how we had always known it to be, to me it just confirmed that we shouldn’t be complacent, never mind being alert during a pandemic, we should be alert at all times, or at the very least awake to the problems in the world.

Declining soil fertility is a real worldwide problem, one that you should be aware of, the over use of pesticides, weedkillers and artificial fertilisers has depleted the soil of its vitamins and minerals and turned the vast growing acres into dust bowls with no nutrition in them or at least only enough to last a few decades longer. Years ago farmers would spread muck back onto the fields (and some still do) but the bigger the farm the less likely they are to do this and of course it’s the big farms that provide a vast quantity of the crops we eat in one form or another. Mono cropping is also an issue, vast areas with one crop do nothing for biodiversity, which should be all part of a healthy system. The fruit and vegetables you buy from the supermarkets, that you think are giving you a good healthy diet, are not providing anywhere near the amount of nutrients that they used to 50 years ago because of the reduced soil fertility. What can you do? It’s my firm belief that as individuals all doing our bit we make a strong collective, and that goes for any issue. You don’t need to be an activist or an ‘alternative’ or join a cause, all you need to do is understand the issue and adjust your thoughts and actions accordingly, in my mind it really is that simple.

Getting the fertility back into the soil is relatively easy on a small scale and should be done even in the flower garden, composting your own green waste rather than sending it to the council to compost is a great way to ensure that you know what is going back into the ground. With communal composting schemes they don’t ask you not to put waste that has been treated with weedkiller or pesticides in, that means there is a possibility that residue is left in the end product, the product which is then bagged up to be sold or sold in bulk, makes you think doesn’t it. Even organic compost only has to be organic in origin not organically treated. Once upon a time every garden owner would have had a heap and that would all eventually go back into the garden, it’s my belief that every garden over a certain size (a size that can accommodate a small compost bin) should not be allowed a green bin 😏 (and I did write to our local council to suggest that idea) I’m not sure where it all went wrong when as a nation of Gardeners’ we forgot the basics of gardening!

Tuesday: Not raining, not windy, not sunny, happy me it means I can get on. John did the rounds with me but he was tired afterwards and so went in for a sit down. I got on with some picking, mangetout, peas, carrots, rhubarb, raspberries, blueberries, strawberries, blackcurrants and cherries. I wasn’t going to pick any more cherries but the urge to gather is irresistible 😜 The peas and carrots are for dinner later, the strawberries, blueberries, rhubarb, and raspberries are going into a mixed fruit crumble for pudding 😀 After doing a few other bits we went to town to get a little bit of shopping, but they still don’t have any jam sugar on the shelves, I will have to see if I can get a bulk buy. When we got back John had another rest lol and I prepared a shepherds pie and the crumble for later on. A quick rest and a cuppa and I got on with making some blackcurrant jam, I had some sugar in the cupboard already but will need more before the season is out.

Mixed fruit crumble mix

Be careful what you wish for lol, remember I said I was hoping to get some cherries, well the morello tree is loaded with them and although the black bird is having some there are hundreds 🙄 I have already picked quite a lot and today I couldn’t resist picking some more. The problem with cherries is they do not continue to ripen once picked and you can’t leave them to get the very dark colour (the birds get there first) but they are ripe at the cherry red colour so that’s when they get picked. I have some cooked and in the freezer, the glacé cherries are still on the go and now I have about another kg to do something with. I have told Mum to come and pick some tomorrow if she wants some, I hate to see them wasted.

You can see why they use these vibrant cherries to glacé 😀

Wednesday: First it’s hot, then it’s not, then it is again, one of those days when the jumper is on, off, on, off and sometimes a raincoat is needed too 😜 John did the morning rounds and I got on with some picking, as well as the things I have already been harvesting, I picked peppers, some small courgettes, some beetroot and a very small handful of dwarf beans. The beans were cut up and frozen along with the peas I picked yesterday and I also froze the mixed fruit. I still need to do something with the beetroot, I was thinking of grating it and freezing, that would be quite useful I think. The courgettes and peppers can wait and I may use them tomorrow or put some out for sale. One job I wanted to get done was to repot the yellow raspberry, it was getting a bit big for the pot it was in. When I took it out of the old pot the soil was really dry, even though we had the rain this week so I gave all the rest of the pots of raspberries a good soak. I grow them in pots because the runners take over the garden otherwise although you do get far more berries if they are in the ground, I think I should identify a raspberry patch and let them romp away lol. Mum and Ken came up to pick some cherries and blackcurrants, the timing was not great as it started to rain as they got here and slowly got heavier but with Ken on the cherry tree and Mum on the blackcurrants they soon had enough to be going on with 😀

Thursday: Busy morning for me again, John did the morning rounds then went to have a lie down. I have been working on the decorative side of the garden instead of the growing side. I edged all the lawn and then gave it a cut, cut back some overhanging branches, potted up some self sown plantings and put some bits out for sale. John bought coffee out mid morning and we discussed getting some fence panels for the decking area as the wind blows right across there from a westerly direction. He went off to get some now that the suppliers are open but had to get someone to help him lift them in as he didn’t have the strength on his own 😏 It takes a lot longer than you think to recover from something like that.

The rest of the day was spent pottering, some of the time in the poly tunnel where I dug out the flat leaf parsley, it had got huge and was taking over, I managed to save a root to pot up. I seem to be lacking momentum at the minute, I am ok in the mornings but by mid afternoon I’m flagging lol.

One thing I forgot to mention is that John saw a hedgehog the other night, I know we have them but rarely see them and then you wonder if they have moved on but nope they are still here, all part of my lovely little eco system 😀

Friday: Not sure what kind of a day it’s going to be weatherwise, at the moment it’s overcast and dry but the sky is moody and looks like it is threatening to rain. We could do with a bit, the wind that we have had has dried the ground so quickly and we have stronger winds tomorrow apparently 😏 What happened to summer? I am certain the seasons are shifting, the ants are on the move and they don’t normally start until the beginning of August but I think the next lot of warm sunny weather and they will be flying.

I have been doing various things this morning, picking mangetout and broad beans, then some sour cherries to put out for sale. I picked a big bunch of basil which is now in the dehydrator and smells amazing, I prepped everything I picked ready for the freezer, I am only getting small quantities at the minute but they soon become a big batch if you do it daily. I find open freezing the best way to do them and I have started mixing up the veg and fruit as I think I would be more inclined to use it like that besides it makes it easier for soups and stews. I pulled a few baby turnips, one I grated along with beetroot and carrots chopped a baby pepper and that with a hard boiled egg will be my lunch, all home produced 😀 I potted up a few bits I dug up in the polytunnel yesterday, some bits of mint, flat leaf parsley and aquilegia which had been growing in there for a couple of years. I seem to have a few things that have self set or have been sown but got huge and are happily growing in there but I really need to have a clear out as there is less and less space for the things I want to grow. I want to have a go at pak Choi (I have sown seeds which have come up nicely) this winter and also get some more salad leaves sown to take us through the end of the summer and into autumn. Looking at the weather forecast there is less than 50% chance of rain, much less at times, so I’m thinking I will have to water some of the veg growing outside, the courgettes and patty pan seem to be taking ages to get going so a bit of extra watering might help boost them along a bit. Really I should weigh everything I pick and add it up at the end of the season, that would give me more of an idea of how much is actually produced I think. Picking it daily and then freezing some, eating some or putting some out for sale, it doesn’t seem like a lot bit it probably adds up to much more than I think.

It struck me when eating my lunch that we probably eat as well as folks who dine in a fancy restaurant, without the price tag 😋 The presentation isn’t as good I grant you that, but it’s all fresh, hand picked and prepared, organic, yep we feast like kings here 😀 It also occurred to me that the phrase, you are what you eat, is not strictly true 🙄 I, we, have eaten fresh homegrown produce for 11 years, the ten years or so before that I bought organic and yet I ended up ill, I would probably be worse if it were not for the good food but it means that environmental factors play a part as well, in that I would include stress. Stress plays a very large part in your health as far as I can see, I was the person who worried about things, even little things and the big things, well they sent me into overload lol. These days I am more of a ‘couldn’t give a toss’ type 🤪, I learnt not to worry about things that hadn’t happened (nor were likely to) and only to worry and then deal with things that did actually happen. That’s a far better way to live and certainly better for your health, so if you recognise yourself in there take a tip from me, stop worrying. Be kind to others but be kind to yourself as well, Life is too short to spend it worrying.

Rain stopped play in the afternoon but at least I won’t have to water tonight 😀

Saturday: I have done very little outside today, picked some greens for the Guineas and clean out the water buckets for the horses and that’s about it. I spent a lovely morning with Charlie at a wedding dress shop trying on dresses, Charlie not me obvs lol. She was the shops first appointment since the lockdown and it was by appointment only 😀 Afterwards we went to a local independent coffee shop where the new normal is to give your details, when ordering for sitting in, so that they can track and trace if necessary, social distancing in place and it all seems to work well. Considering more shops and the pubs are allowed to open today, the town was still not very busy, I feel this is all going to take longer than we first thought to get back to the old normal 😏

Sunday: A very windy but dry day today. John put up the fence panels around the decking area, it was to hopefully reduce the wind but it has still blown the chairs around 🙄 I did some picking again this morning, rhubarb, mange tout, broad beans, dwarf beans, courgette and a few blueberries, blackcurrants, raspberries and strawberries. The it all had to be sorted and either put out for sale or prepped for the freezer. We went round to see Mum and Ken and have a coffee, not sure what else we have done today lol. I need to organise myself a bit better to get jobs done as I have slacked a bit lately. One job is to sort the freezers out, with the picking prepping and freezing I tend to just find any space for it to go but then everything is all over the place and I have no idea what I have. I usually use sacks in the bottom of the big freezers, one for veg, one for fruit at least that way I know which sack to look in, I might not know what is actually in there, but I know if it’s one or the other 😜 The white woven sacks (from the builders merchant) are ideal if anyone is thinking of doing it as they don’t stick to the side of the freezer at all.

Have a great week, I think the weather is going to improve, hopefully this wind will do one 😋 Stay safe, stay alert.

Posted in Friesland Farm

Wall to wall sunshine, endless watering means early mornings 😜

Posted on by frieslandfarm

Monday 25th May 2020, Bank Holiday Monday: Time and tide wait for no Man as the saying goes, nature keeps doing its thing regardless of any pandemic (and getting on better because of it I suspect) and the natural flow of the year gently rolls on 😀 I, and others I know, have enjoyed the enforced lockdown, initially it was a bit weird but we soon got into a rhythm and the more sedate pace of life we have easily slipped into is as good as meditation and definitely soul healing, of course we have had good weather which helped enormously and we don’t have children at our heels 24/7 😜 I shall be sorry when the human population is busy racing here and there again, hopefully a percentage will have re-evaluated what is really important in life and what they can manage without 😜

We were up early again as the day is set to be hot, early morning cool air is wonderful and I can get on easily. Watering, planting the second lot of sweet corn, hoeing, sowing some seeds, potting on and potting up all done before 8am. John did the feed rounds, Sam came over on her own to do the horses and give them a bath and we popped round to Mums to drop off all the veg plants I have been growing for her so that she had something to plant when she came home, all at a social distance of course 😀 A bit odd seeing your Mum for the first time in 5 months and not being able to give her a hug but hey the time will come. John cleaned out a few of the bird houses, I did give him the option of that or housework, he declined the latter🤪 We popped out to get some take away burger and chips from The White Hart in Minster Lovell, it was very tasty, I can highly recommend that and back home for the afternoon resting period 😀

One of the first jobs I did this morning once the sun had got round was to pick elderflowers heads. They need to be warmed by the Sun to get the best perfume and flavour, they are currently steeping in hot water along with lemons and an orange and the wafting aroma is amazing. If you like elderflower cordial it’s so simple to make you really should have a go, you will feel very proud of yourself once you taste it 😀 I have a sambucus nigra which is the black elder and has pink flowers, it’s only in its second year but next year I can’t wait to make pink elderflower cordial 🥰 If you want the flowers I have plenty here you can pick 😀 Once you have made the cordial it’s pretty versatile, you could add more sugar, boil it a little and make it into syrup for ice cream or add it to whipped cream for a lovely fresh sponge cake or you could freeze it into ice cubes ready to pop into a glass of Prosecco on a summers evening 😀

I use the River Cottage recipe but it’s very simple, pick around 20 heads of sun warmed elderflower, shake out any bugs (kind because you are about to pour boiling water on them otherwise but don’t worry if you miss one or two as you will be straining it) add, three unwaxed lemons and an orange chopped and squeezed a bit to a bowl along with the heads and pour on 1 and a half litres of boiling water, leave to steep for 24 hours. Strain the liquid through muslin or a clean tea towel after the 24 hours into a pan, add 1kg sugar and heat gently until sugar had dissolved then simmer for a couple of minutes then bottle into sterilised bottles. You can use citric acid which will help it keep for a few months but if you don’t have it, keep in the fridge and if you haven’t used it all up within days it will keep for a couple of weeks 😀

A perfect evening this evening, it cooled down to a nice level it was still and quiet, the sunset was pink, just lovely. We did what has to be one of my favourite jobs, moving the geese, they herd nicely and we moved them from the front to the back again. Two reasons, one the grass is nice and green at the back compared with the front which they have kept eaten off and two the goose that was sat on eggs, which were duff (I got in and had a look finally, some half matured embryos but mostly duff) insisted on sitting back on an empty nest. She has lost condition sitting as it is so we decided to move them all up to the back to break her brooding, seems to have worked and she was soon head down grazing away. I often think that I would have liked to have been a drover, for geese anyway, my romantic notion is wandering along leafy lanes taking the geese to market. In reality of course I probably would have been the drovers wife waiting at home for him to return with his wages and anyway I’m sure the weather would be cold and wet at the time geese were taken to be sold but a girl be wistfull now and again 😜

I did a bit of watering in the tunnels and cast an eye over the garden, some things are running to seed because it’s so dry, fine if the seed happens to be a fruit or flower, not so good if it’s a root veg 🙄 Still you can only do so much and the rabbits will eat the tops of the swedes and radish that have done that.

John managed to flood the back chicken pen, he left the water on and the poor hens were up to their knees in water, luckily it didn’t quite reach their fluffy backsides 🙄 So we had to spend half an hour or so sweeping water out of the pen lol, on the plus side, clean out was done in a jiffy 😂

Tuesday: I woke at 4.45 but I didn’t get up, I kept falling asleep again and eventually got up at 6.30. I’m struggling a bit today, I feel tired already so today will be a gentle day. First though, after doing the rounds we sorted out the Light Sussex pen, this was originally for rabbits until they got Mitzi and so while we should have concreted the floor all we did was put boards down. The edge is concreted but either rats or rabbits had dug under the boards and there were little holes down into the ground. One hen is sitting tight on eggs and once they hatch I don’t want the little chicks falling down the holes never to be seen again so we took up the boards and made the pen secure enough so chicks can’t get out and dug over the ground. Now the hens can scratch at the dirt they are busy dust bathing in it, bit of a bonus for them.

After that I came inside and finished off making the elderflower cordial, it made just over 1 and a half litres with a bit left to have a lovely drink of it. I will make some bread but nothing too strenuous for me today lol.

We went to the supermarket for only the second time in 10 weeks, whoop whoop let me loose 😜 it was pretty quiet and organised and we were like kids in a sweet shop, shall we, yes might as well 🤣

After dinner I did do a bit of hand weeding for an hour or so and John finished off creosoting the hen hut at the back.

A lot of the weeds I pulled went to the torts, they like fleshy thistles and dandelions. I set their little area up so that that could forage for themselves, clover, dandelion and thistle were all sown deliberately so they could feed themselves with extras given to them on the side. Over the years of being kept though they seem to have forgotten how to do that, until just recently that is, I have noticed that they are now beginning to attack the stalks of the weeds thank goodness 😅 I like to try and feed animals as close to their natural diet as is possible, that’s why the rabbits and guineas get bucketfuls of weeds and various tree branches, more of a balanced diet than dried feed and hay.

Wednesday: Up at 4.45 😀 woke up felt hungry might as well get up and get on 😜 I did some watering and some weeding and by 8am I had also sown 3 more rows of carrots and a row of beetroot, go me 😀 John got up about 7 and did the feed rounds then he set about topping the front paddock and taking the gates off the muck pile as Martin is coming to fit new ones tomorrow, a lit bit more that will look tidy. Mum lost a lot of her herbs while she was away so I dug up some parsley, oregano, mint, mace and chives for her and dropped them round mid morning. I came back with a nice chunk of succulent and some cuttings of a very pretty jasmine that she has growing. Time for the afternoon rest to recover enough for some more work later.

Evening work consisted of weeding, hoeing and watering, the usual lol then an in depth discussion, and by that I mean ‘words’ about the hose connectors to the taps. I have struggled with the watering for a few years and so this year I got soaker hoses to go all round only the connectors keep blowing off the taps, only when I finally loose my shit does John tell me it’s easy enough to sort out 🙄 well why the f…ing hell hasn’t it been sorted by now then, 10 weeks in lockdown, me swearing all the time and complaining that they don’t work and you didn’t think to tell me way back then you could sort it easily 🙄🤷‍♀️🤷‍♀️🤷‍♀️

Thursday: Another Sunny cloudless day ahead with no sign of rain for weeks to come 😏 so I’m up at 4.45, breakfasted, out in the garden in my PJs doing what needs to be done. I had left myself a note last night to sort the polytunnel, cut back the parsley, chard, pull up weeds and tie in the tomatoes etc, otherwise I get distracted and then forget. Onto picking asparagus, carrots, mangetout and strawberries (only a few) Indoors at 7 for a shower and then back out to do a bit of pricking out, potting on, filling up the horses water buckets, sorting out what bits we have already to get these hoses secured and working out what we need to get to make the who,e damn thing work properly and give me a break 😂 Move a load of plants that have been overwintering so they get some good sunshine and hopefully put on good growth, put the washing on, hang it out, put out the recycling and the milk bottles, put out the veg for sale that I’m not going to use and finally finish at 11, that’s nearly a six hour shift already 🤪 I sit down, literally just sit down and Martin arrives to do the gates 😂 quick discussion with him and I sit down again and someone arrives who wants a phone number, I’m pooped I need a lie down 😜 And it’s hot already, blaring down onto the gravel, I can feel it starting to make my skin itch, I like the heat, I really do, I would rather have heat all year than cold but the my body doesn’t like the Sun. Its the enemy as far as my antibodies are concerned, who gave them permission to decide that, not me that’s for sure, I would love to be able to work away in the garden without worrying about UV rays. When I see people running/cycling to flat out sunbathing I do think to myself, do you even know what that is doing to you, never mind the sun damage to the surface there could be something bigger going on inside, it doesn’t look healthy to me but maybe that because for me it’s not!

10pm and I’m exhausted, we have been busy putting in more taps and sorting out the soaker hoses, a couple more to do and I will have nine taps in and around the garden that gives you some idea of how big it is I was working with three before 🙄 I made pins, out of wire we have had sat around for years, to pin the hoses down and now I just need to wait for connectors and at last I will be able to turn on the hoses, maybe even more than one at a time, and go and get on with something else. It takes too long to water it all by hand, there are still some areas that I will need to do like that such as the fruit cage and the garden area but it should free me up to weed, hoe, prune, pick, plant the list is endless. When I get tired I get very grouchy and a bit despondent especially tonight as the ground is so dry I despair, not just in the veg garden but all around the paddocks there are fissures opening up. The trees we planted were in the little paddock at the back are only small and I think they will need some water to keep them going as the ground water must be pretty low if there is even any left lol. If it carries on we will be going into drought and who would have thought that after the amount of rain we had late winter 🙄 and 🛏 💤

Friday: Up at 4.45 again and this time John got up with me and we cracked on, he had some taps to finish and I started on watering the beds, this time thought the connected soaker hoses. It works 😀 and by that I mean time saving as well as actually watering. I was able to get on with other jobs and so that’s what I did, I have hand hoed the brassica bed, the asparagus bed and lots of other little spaces in between rows of growing veg. I have managed to cut back things that were in need of cutting back and hoed pathways as well as pot up random things growing and general sorting bits out. By 9.30 I was wandering around looking for jobs to do instead of chasing my tail lol, I still have plenty to reorganise but I feel like that is achievable now and that makes me happy. It also means I will have plenty of time for picking and prepping which will be the next big task.

I feel I should explain about the watering lol, I don’t water just because it’s dry, the small veg plants and seeds that have gone in need molly codling until they establish themselves and then until they put on some good leafage they need watering because the ground is dry, once they bush out a bit they will provide their own cover and the soil will keep more moisture, but until then they are like small babies that need all the help you can give them 😀 As it is mainly planting and sowing season now it seems that all I have been doing is watering (that’s because it is all I have been doing)

Later this morning I have bloods to get done and then this afternoon there is a real treat in store 🥰 Charlie is wedding dress shopping, not shopping as in going out and about but a strictly by appointment only at one shop and I will be going along, we have worked out all the social distance arrangements and I will have a mask if I think I need it, a little bit of excitement in all the madness of the world at the minute.

Hedgerow flowers and grasses can make a bouquet every bit as beautiful (if not more so) than shop bought flowers don’t you think 😀

With my new found spare time 😜 I can now do the things I want to be doing and wasted no time in picking chive flowers. Highly prized by chefs apparently, they can be eaten sprinkled on salads etc, no doubt there are many dishes they can be used in but I wanted to make chive flower vinegar. A simple recipe and I have not made it before but the thought of vinegar and onion flavours together seems perfect. Pick the heads and give them a shake off then dunk in water and shake again to remove any bugs and dust etc, then give the a good dry by shaking them about (not rigorously) pack them into a jar, heat up (don’t boil just hot) enough white wine vinegar to cover them, pour the vinegar over the flowers, submerge and keep somewhere dark and cool for two weeks. Strain the flowers from the vinegar, you will end up with a blush coloured vinegar, then pour into sterilised jars with vinegar proof lids. Stored in a cupboard it will keep for up to six months probably longer.

I took a picture of something that makes me smile everyday, this is a cheeky little Diascia I bought last year, it’s supposed to be on the other side of the fence where the flower border is but it’s decided it rather likes this side better 😂 It’s delicate looking flowers have long been one of my favourites and especially this pinky salmon colour. I’m surprised it went through the winter to be honest but then as it was a mild one quite a few things have survived that normally wouldn’t have.

It would have been Dads birthday today so later in the evening when it had cooled down I picked some flowers from the garden and we went over to Swinbrook to put them on the grave. We met my sister over there and sat in the graveyard talking about the family history and the cottage we used to live in when we were small, I was only 5 but I can remember quite few things, such a lovely village and hasn’t really changed much in all hose years.

Saturday: Another early start, well an extra half hour lay in this morning 😜 and then on with the jobs of the day. I had thought about what I wanted to do as I was getting off to sleep last night but it never pans out that way as I always spot something else that needs doing. One job was to clear the patch that I can’t get to from about 8am as the Sun is already on it and stays there all day and I to the evening. I have decided to collect seed from things like calendula, borage, poppies, chives and possibly move the artichokes there as well, it can pretty much do its own thing then and I don’t have to worry about it. One thing I will have to move are some asparagus crowns because at the moment they are there but they don’t do very well as it’s so dry and weedy. These are crowns I grew from seed a few years ago, I was very pleased with that accomplishment so need to do them a bit of justice really. I nipped out the tops of the broad beans as we are into blackfly season and I have already seen clusters of them, luckily they seem to be on my sacrificial plants at the moment so that plan is working 😀 I did a quick bit of hoeing, a few bits of potting and I cleaned out the water trays in the greenhouse, checked over the peppers and aubergine which are growing big and strong now with fruits developing, I moved the chilli plants out of water now they have established and all those will stay in the greenhouse and hopefully produce something worthwhile this year. I still have a few things growing on in there, plum tomatoes, they need to get bigger before I move them and some outdoor toms which won’t go out until mid to end of June. All in all I am quite satisfied with progress this year, I just need to make some adjustments to cope with the weather change patterns and my difficulties of working in the Sun but, yep, happy days.

Coffee break time and I thought I would take an hour to sit in the shade and listen to a podcast 😀

Mid afternoon we popped down the road to the local campsite, they are doing ice creams on Saturday, nice little treat 😀 I mostly stay inside on days like these until it cools down much later on. Made fish pie for dinner and we are having the first of our home grown carrots and asparagus, I would do mange tout as well as they have developed now but John doesn’t like them and I couldn’t be bothered to do lots of different veg so we had peas. I have been a bit lazy of late with the whole cooking from scratch thing, I think half of it was a loss of appetite, but that has now returned, and if you don’t feel hungry, you don’t get any inspiration to make anything 🙄

I turned the water on for the squash and sweetcorn about 7pm went about the evening as normal, watched the space rocket go over, went to bed and then had to get up and go and turn the water off as I had forgotten 😂 That bed won’t need a water for a few days now 🙄

Sunday: Another early one for me, I’m quite liking it, it helps that I am not tired due to the steroids and it’s lovely and cool first thing, I get plenty done. This morning I planted the runner beans and the rest of the sweetcorn plus some more cauliflowers and some welsh onion. I have nearly planted everything now I’m just waiting for the plum tomato plants to get a bit bigger before putting the in the poly tunnels and then outdoor tomatoes which will get planted out in a couple of weeks. Then I did a bit of picking, asparagus, rhubarb and mangetout and all the while I had some watering going on 😀

I spotted a hen that had obviously got stuck behind the water system in the back pen, I don’t think she had been there that long (this was mid morning) but another hen had started vent pecking her. It sounds odd behaviour but it’s common for chickens, they see either an egg, poop or the pulsating of the vent and they have a little peck and then they keep going and before long they have broken the skin and then it’s bleeding and despite what some would have you believe, chickens are NOT vegetarian they see blood and meat and they will eat it. We got her out, cleaned her up, purple sprayed her and put her separately in a stable where she should recover quite quickly.

I had an hours sleep at lunchtime, it’s great that I am able to do that as it re energises me for later in the day. No idea how I am going to do if and when the temps cool down again lol, means I will have to do one full day instead of split shifts 😜

Have a great week, stay safe and only do what you are comfortable doing with regards to lockdown easing 😀

Posted in Friesland Farm

Sowing and growing, reading & Easter 🐣

Posted on by frieslandfarm

Monday 6th April 2020: And here we are again back round to Monday 😜 The weather is fair to good and so we were again working outside while we can.

I spent the morning watering the greenhouse, moving things around, potting some bits on etc and then planting the first lot of mange-tout out in a bed. I put a load of manure on the flower plants I put in the other week and then I did some watering because although we had a bit of rain last night it wasn’t nearly enough and the ground is really dry. Who would have thought that after weeks and weeks of endless rain we would be complaining 😜 Meanwhile John was cutting wood lol, burning some of the stuff that is no good and separating some of it, there are some big pieces that will make good raised beds but they are attached to ply and each other as they were from some type of shuttering. The nails I’m told are a right b*****d to get out so it’s kept him busy.

You may have noticed that I have slowed down a bit from the first week we were off, mostly this is due to the fact that I have had to stop the meds and it plays havoc with my systems, I feel tired a fair bit, my muscles get stiff and I’m am bloody freezing even when the sun is out lol, to the point I am sat writing this with three layers on 🙄 I generally do my work up to about 1pm and that’s it for the day, I have lunch, I read for an hour and then I have a nap if I’m really tired. Good job John is here though to be honest when he is not (in more usual times) I still do the same if I am not feeling up to it but everything has to wait if it can.

The turkey hen is still with us and I’m hoping she recovers fully, at times she must feel like me and does a lot of sitting around and then there are times when she is wandering about, I still can’t see anything that is physically wrong with her 🤷‍♀️ The torts are enjoying the warmer temps and have started to eat now, I’m picking any dandelion flowers I find as they love those.

Tuesday: Another nice day weather wise, not too hot but warm enough. We’ve done the usual jobs, I made bread and hovered and polished this morning then outside to water things in pots and the young veg plants, water the greenhouse and the polytunnels. It’s crazy all the rain we had a month or so back and now I’m watering because the ground is so dry. John meanwhile has been….you guessed it chopping wood lol, we have slipped into the easy routine of working till around 1pm and then lunch and a gentle afternoon which consists of a nap or some reading before egg collecting and feeding around 3pm ready for putting out at 4pm. After that we usually come in grab a cuppa and watch the update from Downing Street, of course we are all wishing Boris well and hope he makes a speedy recovery, whatever your politics are it’s not nice to fear for someone’s life at a time like this especially when he is the Prime Minister 🙏.

I have had a phone consultation with a friend that knows all about birds in the hope he can shed some light on what might be wrong with the turkey hen. She has no neurological symptoms, no respiratory problems, no mucky bum, she is not crop bound and she is not egg bound so I am struggling a little to work it out. She is pooing dark green and he tells me that’s because the stomach is empty (at least I learnt something new in all this) He suggested checking her over for ticks and mites and so John and I went out and picked her to check her over, she is a big bird and to double check she wasn’t egg bound and to get a look under her wings we carefully tipped her upside down. At this point clear fluid began to run out of her beak so I massaged her crop some more and more fluid came out, one of my suspicions was that she had a blockage further down which seems to be borne out by the fluid emptying out. The blockage must be further down possibly in her intestines and if that’s the case I won’t be able to do much more for her, I have given her a fair bit of vegetable oil in her water in the hopes it can help to move any blockage and it’s possible that gravity may have dislodged something, we will try again tomorrow and see what happens. Its such as shame as she was going great guns laying her eggs, and all of a sudden she stopped so it makes sense as nothing else fits the symptoms.

Wednesday: Another fine, dry day and we got a couple of jobs sorted, I started off by watering g the greenhouse and the newly planted stuff, I don’t know what John was doing but I couldn’t hear him cutting wood lol. Then I roped him into helping me, I had an elder tree that had started growing in one fo the beds, Mum tried to get it out last year but the roots were quite big so got John to dig it out 😜 The next job was to build a frame for the runner beans to grow up. For the last few years I have grown them the same in a dedicated bed up wigwam hazel poles but each year they grow well and then the wind blows them over eventually. This year I have decided to move them and I had a plan, this needed some muscle so John was on hand. We now have long lengths of wood leaning against the side of the fruit cage and stock fencing nailed to it, this will do three things, first, the wind can blow as much as it likes they won’t blow over, second, they will give shade to the raspberries and stop them drying out too much and third, the beans should hang down inside the frame so that I can pick them more easily 😀 It doesn’t look pretty but it is strong and functional and eventually will be covered by foliage 😀

The other job was to re cover the fruit cage with netting, quite a task which takes two of us and gets caught up in every single pokey thing around 😝 It has a few holes in which I will have to mend and sadly a bird had got tangled up in it at some point and died 😢 But it is now up and secured which is great because the Bush cherry I bought last year has flowers 😀😀😀 so I may get cherries this year.

I’m enjoying my ‘book hour’ it’s so quiet and totally relaxing. I sit and contemplate for a while after I finish reading and It occurred to me that if ever there was a moment in life to stop and re evaluate your life or areas of it, then this ‘situation’ is the perfect opportunity to do so. It has pushed to the front those that are considered lowly in their work and those that were taken for granted by many, and rendering useless those that are put on a pedestal or consider wealth/status to be the aim of life. I have always looked to the past to consider what is important in a ‘society’ take a large estate for instance, the people sat in the ‘big house’ on the whole were always mindful that without all the, ever decreasing in size, boulders underneath them they would be bought crashing down in an instant, they are nothing on their own, we are nothing on our own, we all need each other and each other’s skills (mostly 😜) for life as we know it to run smoothly. Long gone are the days when we each held all the skills needed to get by in life, those skills are now spread among all of us, we should remember this going forward.

Thursday: This morning began with a Group FaceTime call to our nephew in Australia who has his birthday today, they are practising social distancing but his friends came to the street to sing happy birthday and have cake, at a safe distance from each other of course 😀

Yesterday afternoon I had a FaceTime call from Mia and she cried and said ‘I miss you’ damn near broke my heart and definitely made me teary. So this mornings mission was to do a video of the farm and the animals so that the grandchildren know that everything is as they saw it last, I walked around chatting and showing them everything including Grampy cutting wood and then I tried to send it lol, too long apparently so I had to cut it into sections and send it and hope they came through in sequence 🤣

After that I got on with doing some bits in the garden, water the greenhouse had moving stuff around, it’s going to be hot today and I need to make sure everything gets it’s chance to grow well. I did some potting on, the squash family are doing really well and needed re potting. After that I planted a row of petit poi outwice, might as well get them out while the weather is good. I’ve just realised I haven’t sown and runner bean seeds yet so I need to do that later, I like to get them going inside as the mice usually eat them otherwise. I picked a couple of bunches of rhubarb to go out for sale and by that time the air was really heating up and I could feel the sun started to make my skin itch so it’s time to duck inside. Sometimes I hate this disease, just when I could really be getting on outside I have to go in, then I think the weather is bound to break eventually and I will be able to spend longer outside. Yesterday it was warm but cloudy so that was ideal, not many clouds today though so too risky for me. Had I known I was going to end up with this I would have sited the veg garden more in the shade but then you have the problem of what to grow as some things really would struggle.

I am in the middle of making hot x buns, well trying anyway the dough doesn’t seem to be rising 😏 at the moment I have the dough in a low oven to see if I can activate it a little, shame as the dough smells amazing, fingers crossed it rises a little other wise it will be hot x flatbread 🤣

Friday: Easter weekend, bank holidays, lovely weather, normally everyone would be over the moon but this year is very different, we need to stay home and help the NHS to save lives, I seriously hope people are doing just that.

I’m struggling a bit today, I can always tell as I go out to do some jobs and tend to end up just looking at things that need doing lol. This, I’m sure is because I am off the meds and normally I would take some anti inflammatory but I’m not quite sure about the information that is flying around about avoiding it at the moment 🙄 I came indoors and sat for a while and then decided to make a chocolate cake for the weekend, I hope it turns out better than my flat x buns which were a disaster, I baked it anyway and we have eaten a slice of it this morning, it tastes fine but is heavy.

Saturday: I have decided to take ibrufen, it’s definitely inflammation due to coming off the meds and as my blood test is not until next week I have to do something inbetween and with the ibrufen at least I can carry on. So this morning I have been very busy, watering everything and then I looked for my runner bean seeds and couldn’t find them anywhere, I am without runner bean seeds 😳 I looked online and some places are charging three times the amount they normally cost, my regular supplier haven’t even got any nor any seed potatoes and demand overall for seeds is huge. Two conflicting things I feel about this, one, I’m obviously delighted that people are growing their own, after all I am always banging on about it, two, I’m a bit peed off that I can’t get what I need lol. That will teach me to save far more seed in future years, it’s part of food security and I need to observe it more closely. So I have sown extra peas and dwarf beans, some basil, cauliflower and purple sprouting plus some seeds I saved from the welsh onions. I have planted more petit poi’s out and earthed up the potatoes I have growing in sacks. I sent John to get some more compost, luckily they sell it at a farm just up the road from us and I will carry on sowing and planting just in case we need it, if we don’t it will feed the animals so nothing lost there.

By 11.30 it was too hot for me to work on the garden so I came inside and to be honest didn’t do much inside either 😝 At 5pm I decided it was ok enough for me to go out and cut the grass on the lawn and the driveway. John offered to do it which is rare as in the thirty something years we have been married he has hardly ever been the one to mow the lawn, he thinks I’m stupid and don’t know that he was hoping I would cook dinner while he did it 🙄 Nope I can manage now you run inside and do the dinner, something else he has rarely done over the years, we had boiled eggs 😝

Easter weekend, definitely different to all the other Easters we have ever had and the same for everyone else I’m sure. Still the main thing is that we are staying home, protecting the NHS and saving lives, though many have lost the battle already 😢

I must include this in my blog, it was written by my middle daughter and it’s just so lovely 😊 and totes approp. Written by Shelley Silver 🥰🥰

Nana, when you watch the sunrise, we also watch it too, we also feel the same spring breeze that passes over you.
The buzz of the first few Bees, we know you hear the same, and in the sky when you look up we see the same grey plane.
Even though it’s been too long since we have played at yours, know that we are still connected through the great outdoors.
When you go to bed tonight, just look at up the moon and keep forever in your heart that we will see you soon.

All home produced except the tomatoes 😀

Sunday: Easter Day, we have decided to have a day off apart from feeding the animals of course but the rest of the day we have done nothing but sit around enjoying some leisure time. I could get used to this way of life very easily except for not seeing the family bit. We did pop out to see if we could get some bananas and some carrots, had to go to two different places but both were fairly quiet and there was hardly anything on the roads. We also went to de bunk the theory that we might be the only ones left in the world as it is soooo quiet 😜 I have a leg of lamb in the oven for dinner later, then we will have it cold tomorrow, I found some pastry in the freezer so will also be making a pie, living it up today 😂

The weather has been amazing, very warm, very dry but to be honest I’m looking forward to it cooling a little so that I don’t feel so tired and can get on and do some more in the garden and if we could just have a little bit of moisture so that the rhubarb and asparagus come on a bit, that would be perfect 👌

As always have a good week and stay home, stay safe x x

Posted in Friesland Farm

Glorious days, another rabbit & work, work, work.

Posted on by frieslandfarm

Monday 23rd March 2020: I have had the best day of the year so far lol, the sun has shone beautifully, it was warm and I have spent a day as happy as the pig in the proverbial 😀 After getting the morning rounds done we set about sorting out the tractor and chains to drag the back paddock, so I spent the morning driving the tractor up and down until it was done. We did get stuck in a particularly poached area but got out of it pretty quickly. After that we took down the fence between the little paddock and the back paddock so that we could get the hen hut through and into the back paddock and the front chickens will move to here once it is ready, we put the fence back up and went in for some lunch. After lunch we got the ride on mower out and I spent the afternoon riding around on the mower cutting the grass in the front paddock. Later still in the afternoon John did the feed rounds and I went into the greenhouse to do the watering and then indoors to make some dinner. I love driving the tractor and would happily spend hours pooltling around on it providing the weather is just right. I say we of course because John is at home and we are self isolating, just as well as I had a call from the doctor to take me off my meds as my white cells have dropped again which means I am very susceptible to infection so we are taking this social distancing very seriously. We can of course chat over the gate providing we stand well clear and have had a few chats with egg customers as they arrive at 4 to get eggs.

Right now I’m wishing we had hundreds of chickens to sell as the calls and messages I have had to see if we have any is unprecedented, every one thinks they have had an original thought, they haven’t, everyone is after them 😜

Tuesday: Another lovely day and a day spent doing plenty of jobs around the place. With the morning rounds done John went up the back to put up electric fencing ready to move the hens up there tonight, give it a clean out, put in clean bedding and get the water on, meanwhile I got the outdoor quail house ready to move them outside again tomorrow. I did a bit of muck shovelling in the muck pile and then into the garden. I have planted out some of the seedlings that were growing in the greenhouse, normally they would have been sown straight into the ground but it was so wet I didn’t bother, I now have a couple of rows of swede and turnips planted up and covered so the hens don’t eat them, I also got some of the dwarf broad beans planted out. As I said I will aim to grow as much as possible this year and while I was looking around I realise I have lots of space to be able to do this so I need to crack on 😜 Tomorrow I will sow carrot seeds, I did a batch in the tunnel and they grew but then something ate them 😏 The other seeds are beginning to sprout, radish and lettuce, sow, sow, sow is the mantra for this year.

In the afternoon I gave the front paddock a second, lower cut, the plan is to wait until the grass clippings die off and then move the geese back there to keep it short. John power washed the POL pen (his favourite job for some reason 🙄) and then it was time to get the eggs collected and ready for sales at 4pm. This has become a less frantic affair but still brisk with a constant coming and going of cars. We have put precautions in place, the honesty box has a bag inside so we don’t need to touch the money just take the bag out, the eggs are put out and then we step away from the gate but monitor it so that people only take a dozen lol who knew it would come to this.

Then it was time to turn on the tv for updates and get the dinner, then at dusk out to load up 46 hens and move them to their new des res in the back paddock.

A pheasant and a partridge wandered up into the farmyard while we were sat out there earlier.

Shelley drove over to get some eggs and some hay for their rabbit, of course the children couldn’t get out of the car and so I spoke to them from a distance through the open window, when it was time for them to go Josh started crying, it’s heartbreaking not to be able to hug your grandchildren, I know it’s temporary and I want to still be here next year so for now it just has to be, but it’s hard 😢

Wednesday: It’s lunchtime and we are beginning to forget what day it is as they all seem like ground hog days 🤣 not complaining though as we have more than enough to keep us busy. I did some washing and a bit of cleaning this morning while John did the morning rounds, then I went onto getting some paperwork sorted and some bills paid, I think John was cutting more wood 😂 then it was time to get the tractor out again for a bit more dragging. I love sitting on there with the sun shinning and the smell of the Diesel engine 😜 with that finished I then went to water the greenhouse and plants I put in yesterday and hang out the washing while John took apart a fence that is all but knackered. We discussed putting it back up but have no nails to do the job and the local hardware yard is closed 😏 The greenhouse is taking a bit of managing at the minute as the temps are going right up into the 30s but at night they plummet and at the weekend we are forecast much colder weather, it’s a balancing act that takes a bit of experience but I hope I’m winning.

Oh man, it’s 7.30pm and we have just come in after an afternoon and evening of some hard graft. We moved the second hen house and all the electric fencing, plenty of jobs in between, putting the torts away, I am getting them outside in the morning and putting them away overnight while it’s still cold, get the washing in, wash the dogs, collect the eggs, feed the birds, light the Rayburn and then at dusk try rounding up chickens that are not quite sure where they are going. The chickens that we put up the back, although we left them in for longer today, decided that they wanted to go back home, well about 10 of them anyway. Overnight they are in their old hut but in the morning we will put them in a stable for a ‘reset’ these are the delinquents that always get out and into my garden, they will go back up to the back after about a week and we hope they stay there. The ones in the side paddock got out when we moved the electric netting and we left them to have a good wander but then it was time to start rounding them up 🙄 Cue John and two border collies that have never been taught to round up, although they have a bit of a natural instinct they are more hinder than help. In the end John resorted to rugby tackles 😂 diving on them and eventually we got them all in. At some point today we also moved the geese back to the front paddock as they were harassing the escaped hens. If we have walked around the paddock once we have walked around 20/30 times so I won’t be joining in the Joe Wicks PE lessons online. My back aches 😜 We also had a delivery of another rabbit, now I know it’s necessary trips only but I had promised the chap I would have it when it was old enough and, it’s a long story but his rabbits have been doing what rabbits do (the male is now neutered) but I didn’t want him left with offspring that potentially could start the process again so now we have a little boy rabbit, who is living separately from the girls I hasten to add. I will have a proper look at him tomorrow and FaceTime the grandchildren to get a name for him.

Meet Spotty Scar rabbit 🤔

Thursday: Another fabulous day weather wise and I have had probably the peak of best days this week, I was driving the tractor to drag one of the paddocks (my fave job anyway) and I saw a herd of around 20 deer in the next field. They stayed there for ages and in the end I went and got my camera to take a few shots, as we are in a bit of a valley I could only see them while sat on the tractor 😂 so I was trying to multitask lol. If I can get the pics from my camera onto my iPad (long story) they should appear below. As for the rest of the day it was pretty much business as usual, do the rounds multiple times a day, sow some carrot seeds, a bit of watering for newly planted stuff. I uncovered a raised bed and found loads of self set potatoes trying to grow, that’s a bonus so I will leave them in situ. John cut a bit more wood, we have never had the wood stash so big at this time of year. We had to fix the door on the quail hut but once we had done that we moved them outside to enjoy the sunshine. I can’t remember what else we have done today but it was a day full of things getting done which is great.

We went outside at 8pm to show our gratitude to the NHS not really expecting to hear anything or to be heard as we are quite far away from anyone BUT I could hear cheering and clapping from the village which was amazing 😀😀😀🇬🇧🇬🇧 we salute you NHS workers and all the workers that are busy keeping our country going during difficult times.

What day is it lol, oh yes Friday: Again a beautiful day and we made the most of it. We did the morning rounds and then I did some watering in the greenhouse, moved the torts outside and then onto dragging the last of the paddocks that need doing. We just have a few poached areas that need going over once they have fully dried out but apart from those it’s all done.

Charlie called in first thing she had picked up my prescription from the chemist and some antibacterial wipes as I could only get a little handbag pack when the rush started. We need them to wipe down handles on the egg shed and then the gates as we come back in.

I was now free to get on in the garden so I have sown two more small raised beds of carrots, you can never have enough carrots 🥕 I watered all the things I have recently sown, and I potted on 36 geranium plug plants, I don’t even remember ordering them but I probably got them to sell on. Most things are going well but we are due a cold snap this weekend, after that I’m hoping the temps climb back up so that things progress with a bit of speed. I also picked a large picking of purple sprouting broccoli which we will eat tonight with a piece of beef I got out, last night I made a pear and blackberry (fruit I froze last year) sponge pudding and we ate half, the other half will be eaten tonight. Meanwhile John has been cleaning his van 🙄 this does not get done often and so has taken a good few hours.

Around 2pm we had an amazing family FaceTime appointment with our niece Evie so that we could sing happy birthday to her, a cacophony is what I would call it but all good fun 😀🎂 This is how birthdays will be for a while.

The rest of the afternoon was spent getting the Rayburn ready to light and getting the dinner prepped for later, doing the egg collecting and feeding rounds, I think we are going to have a bit of a shock with the temps tomorrow so we have enjoyed cups of tea sat in the sun today. Luckily at this time of year I can tolerate a bit of sunshine though I still try not to over do it.

Benny the cat has decided that this spot is the best place to soak up the warmth, it a bit tricky trying to get out of the door and not stepping on him mind you 😜

Blue skies 😀
Purple sprouting broccoli

Saturday: A cold wind today but the sun was still shinning this morning though those lovely few days we have had will quickly become a memory. We did the morning rounds and then I came indoors to hoover through, polish, clean the bathroom etc and then make a lemon drizzle cake. John spent a good couple of hours washing and jet washing his van which was filthy. He is now jet washing the hard standing, everything will be jet washed by the time this is over 🤣

How are you all getting on spending rather more hours a day with your loved ones than you normally would 🙄 It hasn’t been tooooo bad here although John questions everything I do which is rather annoying considering I do these things all day every day by myself normally. We have had to have words, I say we, of course I mean I 😜 It has become apparent that the dogs bark at everything John does from jet washing to chain sawing to even just putting on his wellies and coat in the mornings, and not just one bark but a constant bloody annoying stream of them! I don’t know why this is as they don’t do it with me, he seems oblivious to it but it’s getting on my nerves. This morning was the final straw, John was jet washing the van the dogs are constantly barking so eventually I went and got them in, only find that they are filthy as they have been playing in the water. Remember I only washed the dogs the other day as the weather had dried up and they should stay fairly clean……😏 not only that but I then had to shut them in the boot room wet and dirty and I had cleaned all that the other day to for the same reasons 🤬 So an explanation was given as to why I was a tiny bit peed off, I don’t understand why he can’t think these things through for himself. The other thing that is annoying is him asking me to do stuff, stuff that I would normally just have to get on with by myself as a general rule, I don’t shout and ask someone to open the gate for me if I am going through with things in my hand because there is only me here normally but John seems to think that it’s ok for me to stop what I am doing and go open the gate for him, no, no it’s not, do it yourself 😝 I’m sure by the end of this we will have ironed out all the little irritable things, either that or we won’t be speaking to each other much if at all 😂 On a good note he has learnt to use the washing machine, it was just to wash his work towels and dust sheets but it’s a start, it does seem however that no one ever taught him what a peg was for 😂 once his towels ended up on the floor instead of the line he worked it out 🤔 Back to the bugbears and one is food, how much food do you actually want to eat for goodness sake 🤣 I’m having to ration some bits! We are not living in normal times and eating whatever you want because you can get more is not an option at the moment, rant over 🤐

What is everyone missing during this lockdown? Obviously I miss seeing my children and especially my grandchildren 😢 I hope we get to spend some time together in the summer months. Other than that there is not much I miss except being able to spontaneously go out for breakfast or coffee and cake, it will seem like a luxury when life gets back to normal. In a weird way I have got the life I wanted, almost, I mean John is at home a lot and so we are able to get jobs done, not just packing them in at the weekend depending on the weather and on top of that there is no sport for him to sit and watch 🤣 happy days. At the moment all my family are fit and well, let’s hope that doesn’t change 😏 Of course we are luckier than a lot of people as we have a few acres to wander round and plenty of outdoor jobs to do, no need for specific online exercise classes here, I really feel for those that are in flats or apartment blocks as that must be very long days. I wonder if we will really learn to appreciate the freedom that we normally have in the end, I hope so. John, I imagine, is missing people, people to talk to lol, he is much more sociable than I am, he is that bloke who will strike up a conversation with you while you are stood in a queue, make a passing comment while out shopping in the hopes that someone wants to chat, he probably spends most of his ‘normal’ days talking to anyone and everyone so I imagine it’s more difficult for him than me. I am the type who, when stood in a queue would look the other way if I thought someone wanted to chat 🤣 I’m not rude, I would never ignore someone if I got caught off guard and they starting talking anyway it’s just how I am. We definitely are the ‘chalk and cheese’ in so many ways it’s hilarious really.

Sunday: Cor blimy guvnor that is a cold wind today especially after last weeks lovely warm temps 😜 we did the usual morning stuff and then guess what job John opted for? Yep, jet washing 🙄 this time it’s the front hit that we just moved the hens out of, I told you he is obsessed with jet washing everything 😂 I did a bit of pricking out in the greenhouse and some water I g but to be honest it was pretty cold so I only did an hour. We went and dropped some eggs off at Charlie’s door, did a knock and run lol, then went down to Mums to check her greenhouse and water the things in there. I’m not sure how much longer we will be able to move about, the police now have powers to stop and question people but we were going from a to c via b and didn’t have any contact with anyone. It perhaps was not a necessity as far as world health is concerned to water mums plants but I’m sure it is to her as she had not planned on getting stuck in Spain during a worldwide lockdown 😏

There was a post on Facebook about food security and the fact that imports are being held up or stopped and where that will leave us as a country. My thoughts are and always have been that we need to be more self reliant as a country, this is why I am always banging on about growing your own or if that is not possible buying seasonal/local/British. Watching a programme on tv about food in Istanbul, I mentioned to John about how bad our diet is here, it really is atrocious when you look at other countries especially the Mediterranean ones, our supermarkets are overloaded with junk and people think it’s normal to dish up this rubbish for dinner 🙄 I know it’s difficult to get people to change habits, I have tried so many times with John, but we really ought to take this opportunity to eat what is grown here. These days we can grow a much bigger variety of produce than we could 50 years ago so it doesn’t have to be boring you just need to jump track and inject some imagination.

I’m pretty tired and sluggish today, I think it’s the cold lol, my average body temperature at the moment is 35.5 so only half a degree off hypothermic 🙄 the low white cells added into the mix probably isn’t helping either so I haven’t really done much else in the way of work.

Stay safe everyone x

Posted in Friesland Farm

A pandemic, turkey eggs & the first rhubarb

Posted on by frieslandfarm

Monday 9th March 2020: Well it’s me on me tod this morning and it’s been an interesting start to the day. Firstly, the horse was out, how come it happens on my shift? This time of the year the grass is growing but not very fast and to be honest there is not a lot of foraging left in the paddock they are the in so I have opened up the side paddock for them as well although by lunchtime they still hadn’t noticed 😂 The second event was the helimed trying to land, it came low over our place and our neighbours twice, at this point I had not let the chickens out so I waited to see where they wanted to go, they landed further up the lane. I messaged my neighbour to make sure she was alright and nothing had happened at her place, I later found out it was an elderly lady just up the lane and I hope she is alright.

Excitements over I finished the morning rounds and then did a bit of pottering round the place, a few barrowfulls of compost on the veg beds, moving the branches from the pruned apple tree, nothing much but a little bit here and there. At lunchtime someone came to get duck eggs, these I have been saving for them to hatch out as part of child minding activities fingers crossed they are viable.

Sam came over in the afternoon with the children, we talked about the corona virus situation as it’s on everybody’s mind (makes a change from the weather) I think it’s prudent to have at least some idea of the measures you would take if the situation gets worse, though of course we can’t make definite plans as no one really knows how this will pan out.

I made bread in the afternoon, turned out really well, not the usual bread flour I buy nor the usual yeast as none of that was available at the shop but a happy discovery of a better product 😀

Tuesday: A quiet morning rounds this morning, the rain was hard in the night knocking off the electric 🙄 but a flick of a switch and it was back on. The wind is strong this morning hopefully that will dry up some of the ground and we are forecast a sunny afternoon so I will wait with anticipation to see if that is the case.

The Coronavirus situation is worsening daily especially in Italy which is virtually locked down, is this nature’s way of getting its house in order I wonder sometimes 🤔 We can only watch and wait to see what happens, ‘keep calm and carry on’ is an English mantra we are used to guess it’s time to practice it 😀 Naturally I am worried as I am on immunosuppressive medication, I wonder if I stopped taking it, if I got the virus, it would kick it into touch, does it work like that? I have no idea, I guess I would find out if I do get infected 😏

In light of the situation and the fact I have plenty of room to grow food, I will be growing as much as possible this year, I think it’s prudent to do so. The ground is still too wet to be sowing directly into so module sowing is the way forward for me this year.

Tuesday: A morning where the weather can’t quite make up its mind, it’s mild so that’s a good start, sometimes sunshine, sometime spits of rain a little wind every now and again a mixed bag it’s fair to say. I did the morning rounds topping up the goose hut with new straw, then onto the rest of the feeding and I found our very first turkey egg (well chuffed). After that it was into the greenhouse to sow a few seeds and generally have a look how things are progressing in there (doing well) onto watering the garlic and then have a look at the potatoes in their sacks and we have greenery appearing already so I gave them some water. I wanted to get a particular area weeded so I tried hoeing but it’s too wet still so I hand weeded a couple of other small areas, I really want to stay on top of it so that there is not all to do at once. I also checked the tortoises as I would have expected movement from them by now, I tentatively had a looked and I am pleased to say that a foot moved so that’s a good sign, they are still alive at least. I am waiting for this elusive sun to move them outside and also the quail, they have been in the back all winter and I just need it to warm up a little before putting them back outside in the fresh air.

1st Turkey egg 😀
1st picking of this years rhubarb 😀

Wednesday: I seem to have lost a day lol no idea what I did today 😜

Thursday: I am so sick of this weather now, this morning was vile, yesterday the ground was beginning to show good signs of drying out and then in the evening the rain started and didn’t stop all night. This morning it’s raining and blowing a hoolie, vile and I am delaying going out to do the morning rounds.

An hour later and the sun was shinning although the wind is still blowing and it’s a cold wind, come on already we just want some warmer, drier days, it’s been a very long few months.

The turkey laid again today 😀 can’t wait to put them out for sale and see who is willing to try them, I need to eat one first just so I can say what they taste like. I’m not expecting them to be much different to a chicken egg to be honest but people do ask so best to be prepared with an answer.

Apart from the usual I have been watching the news bulletins and as I write this an emergency Cobra meeting is taking place to decide the next steps and measures. Today the USA has banned flights from Europe which has caused uproar but I’m of the opinion that they may be right to do so, I can’t understand the seemly lax attitude here to travellers arriving from affected areas 🤷‍♀️ Ireland has now moved to closing schools and colleges and banning large gatherings, I’m guessing we may be following suit fairly soon.

Friday: A glorious start to the day, warm enough to venture to the egg shed in just a long sleeved t-shirt but it hasn’t lasted and the sun has now gone in lol. Morning rounds done and dusted, eggs sorted, it was time to go and get my bloods checked 🙄. I think I can safely say that the nervousness is palpable especially in a doctors waiting room, interestingly, I have more than the usual bloods today, checking thyroid levels and blood pressure plus questions, a more overall look at my health I would say.

I make no apologies for continuing to write about the situation the world has found itself in, this after all is a diary blog and at the moment it is a very big part of life. Although we are not at the self isolate stage we are practising social distancing that means we will not be putting ourselves in a position of being with people more than is very necessary. A play I was due to see next week has sensibly been cancelled and we will avoid any social gatherings, we were due to go on a cruise in June, that will now be cancelled. To me this is not over reaction it is sensible precaution and I don’t understand why a lot of people are just not getting the potential of the seriousness of this pandemic 🤷‍♀️ We are apparently 4 weeks behind Italy and they are in a dire situation, life is not as we know it and we need to adjust our thinking. One thing I have found out about myself is that I am much more in the self sufficient group than the smallholder group, I realise they are two different things with some overlap but definitely different. Self sufficiency is just that, it’s about relying on your own efforts to maintain a living/life, it’s about having the skills to do what needs to be done and not relying on others to do it for you, paid or otherwise and fundamentally it’s about having an attitude of self preservation. With all that in mind I have ordered a large first aid kit the reason is that when this epidemic is at its height the NHS will be stretched to the maximum and beyond so it is prudent to have to hand a kit that will cover any emergency until help arrives or basics so that a trip to the doctors is not necessary immediately. I like being self sufficient/reliant I think it’s good for the soul to know you can manage if TSHTF 😜

Well it definitely feels more spring like out there today thank goodness. I did some pottering in the greenhouse, a bit of watering and turning, I also have some hardy fushia plug plants arrive that I have potted up. Fifteen of them lol, I won’t be keeping all of them some will be sold on but that will pay for the ones I keep. I am really pleased with how well the greenhouse is performing it’s made such a difference to getting things successfully started, I have high hopes this year, now if I can just stop everything eating it I will be very happy.

Saturday: If I open the top of my stable door in the kitchen, as I often do, and look out to the garden and paddocks, it seems like any ordinary day, like hundreds before, except it’s not and we are in unchartered territory. There are countries going into lockdown and panic buying in the shops 🙄 We went yesterday to get some bits (cat milk because he doesn’t know there is a problem and still yowls for his milk) and some of the shelves were just ransacked, not all there is still plenty of fresh fruit and veg but canned goods were sparse in some sections, there are no ibrufen or paracetamol to be had, no sanitiser or antibacterial goods, there were toilet rolls but only a few packs, still no bread flour or any flour for that matter. I’ve e no doubt the shop will have restocked by now but it’s flying out as fast as it comes in!

My Mum and Ken went to Spain for three months after Christmas, they were due to start driving home on the 30th March, it looks like they will be staying longer than planned. It’s a worry because we can’t get to them if they become ill but they have managed to get a few provisions and we will see how this pans out, it’s all we can do, I know she reads this blog so lots and lots of love to you Mum and stay well 😘😘

Meanwhile on the farm John and I have been working and if you don’t have the radio or tv on you would be forgiven for not having a clue as to the events unfolding. John went to get a new blade for his saw so that if he is off for any length of time he can cut up wood 😂 He also picked up dog and cat food to keep us going. When he came back he power washed the side pathway this is because as I was going out to the egg shed I slipped and fell with a thud. The path is east facing and in the winter doesn’t dry out much and so algae builds up and makes it slippery, I think I will ache tonight but luckily I didn’t break anything.

After that we spent a good couple of hours mending the roof on the outdoor tortoise house. I heard a shuffling in the greenhouse this morning and Big Billy has woken up proper and was trying to get out of the cage. I got him some water and some bits of aloe Vera in case he was hungry and then thought I need to fix the roof, so that’s what we did, and a pretty good job we did of it even if I do say so myself 😀 John then carried on cutting up wood while I lit the Rayburn and got some lunch. Charlie and Macca called in for a coffee and some eggs.

We were expecting patchy rain today but we are into early evening and no sign of it so we had a good run of getting some things done. The ground is beginning to dry out faster than it was before bough it is still soggy.

Sunday: It’s raining heavily this morning and so not a very nice morning at all, to be honest the weather is now the least of our worries 😏 John did the morning rounds while I did the indoor bits, we lit the Rayburn early and we are not planning on doing much today except visit Florence for cake later as it’s her 2nd birthday today 😀

I’m feeling rather vindicated this morning, if you have been reading my blogs for a long time you will have read about my thoughts on an ‘apocalypse’ 🙄 at times I thought maybe I was a bit batty going on about preparing for a ‘situation’ such as this but it seemed obvious to me that something would happen eventually. This situation is a virus but potentially it could have been war or a terrorist attack on the ‘grid’ both of which would have been much worse as far as human nature goes, at the moment it’s toilets rolls, hand sanitiser and ibrufen people are fighting over 🤔

Stay well people, I have a feeling that we will all be seeing a lot less of each other for a while, I am certainly minimising my contact with the outside world from here on in, I am in the lucky position to be able to do that and I have plenty to occupy my time so it will pretty much be business as usual for me 😝