Posted in Friesland Farm

Foggy weather, human lockdown lifted, avian lockdown imposed 😖

Monday 30th November 2020: Monday again 🙄 a good Monday this week as we come out of the second lockdown so by Thursday things will feel fairly normal again hopefully. The infection rate has decreased by a third over the last couple of weeks which is good news but we are still not out of the woods yet, when they start to roll out the vaccine we will be on the up and up 🤞

It’s still foggy this morning but it’s fairly mild, it doesn’t feel too cold at all out there. I did the morning rounds, let everything out, fed and watered everything collected the duck eggs, not much to report on that front.

Did a fair few bits indoors, routine stuff really, washing, cleaning out the fridge, clean the boot room. I lit the Rayburn about 12.30 as it felt a tad cold and John called in for some lunch about 1pm, I had FaceTime chats with Sam and Shelley in the afternoon, a bit of reading and then it was time to go out and feed/collect the eggs. I was reluctant to go out, it was nice and toasty inside but actually it wasn’t too bad at all. John was home before 4pm so he will be shutting the birds away tonight, lovely 😊 it’s a bit of a pain having to go back out so soon after the feed rounds especially when I am trying to get the dinner sorted for the evening.

I have looked at the weather forecast for the end of the week after Samantha mentioned it was going to get cold, looks like we might even get some snow ⛄️

Tuesday 1st December: White rabbits 🐇 This morning if I stood in a particular place in the kitchen I could see the moon through the back door and the emerging sunrise through the front window, it was pretty cool 😀

It’s the first day of December and the radio has back to back Christmas songs this morning 😏 I am not a fan of starting too early with the festive stuff, my tree will not go up for another couple of weeks, if I put it up now I would be bored of it by the time Christmas arrives not to mention the dust that will accumulate on the baubles 😂 I did buy an advent calendar this year a chocolate one which is normally something I refuse to do, I prefer the old fashioned ones with a picture behind the door lol, but this year is different and we do need a little bit of cheer, however I forgot to get it out this morning before John went to work so looks like he will have to go second this year 😜

This morning I did the rounds as per usual and all is well. Then I finally got round to getting the heat mat on in the greenhouse, this means I have to run an extension cable to it. With hindsight we should have dug out and put a cable underground but at the time I had no intention of using electric in there. Now however I have changed my mind (a woman’s prerogative ya know 😜) and if I want to keep certain plants alive over Winter then needs must. We had a chat last night with a local company about solar PV and battery storage and hopefully that will be something we install next year so in theory we will be creating our own electric to run the greenhouse and the house itself.

I then spent a large part of the morning doing some crafting, I have plenty of buttons to use and so along with some recycled card I have been making cards as well as gift tags. It’s fun and different to something I would normally be doing although I was proving and baking a loaf of bread at the same time 🥰

Recycled card and up cycled buttons 😀

Wednesday: A beautiful sunrise this morning it was positively glowing through the windows.

It went from orange to pink, just beautiful.

It is National tree week this week, there are lots of initiatives to get people planting trees, visiting trees or pledging to nurture trees. I have said before, there are not enough trees in this country purely from personal experience there is not enough shade and if the climate hots up we are going to need that shade. Over the years we have planted about 20 new trees here that have successfully taken and a few that haven’t but even on our five acres that’s a drop in the ocean, we still have room for plenty more. I like to plant trees that are either productive or native but now and again there is room for a non native decorative tree. I have a few trees in pots, some that I know where they will be going and some that I have no idea about yet but I will find a place for them eventually.

Today is the first day out of lockdown but we are straight into the tier system and we are tier two. That means we can pretty much do everything except visit inside others homes, the pubs and restaurants are open for table service meals, the beauty industry is open again, the non essential shops are open as are many other services and events as long as they are covid secure. Just think, this time last year we had no idea what was coming, our existence is fragile, though as a species we think we are top of the tree. We have watched politicians try to pick their way through the crisis and be slammed with criticism whatever path they took. At first people were concerned about the health of their friends, family and neighbours, then that kind of wore off and they were worried more about the economy and finally about their freedom. It’s a funny mix, from where I stand I’m not too worried about the economy but I don’t have a young family and a mortgage otherwise I might think differently. I sit on the fence with the rules really, on the one hand I follow them on the other hand I think ‘you don’t own me and I am capable of making intelligent decisions for myself’ no good getting irate about it all, it is what it is and they are doing what they think is the best for everyone. The first vaccine has been approved today so here begins the road to normality, not that I think our normality is a good thing, it’s not, the all consuming, regurgitating species that we are will definitely be the downfall of this planet, if something else doesn’t get us first that is 🙄 It should have been a wake up call but it just became an inconvenience.

Did the mornings rounds, it is chillier than I thought it would be out there, definitely felt a nip in my fingers, should have worn gloves definitely will tomorrow. I came in and rang the surgery, I am still waiting for the results of my bloods, I called yesterday as I hadn’t heard anything, still with the doctor, I called today and still with the doctor. What does that actually mean I asked, it means the receptionist can’t see the results as the doctor either hasn’t looked at them yet or is reviewing them. I am hoping that means he has been in touch with my Rheumatologist to figure out what to do, either that or the results are fine and carry on as before needs no rushing, however it would be nice to know 🙄

I am going out for a coffee this morning, because I can, it will be nice to see other human beings even if my tolerance of them is low 😂 I used to think that I would like to be living on a remote island somewhere away from civilisation but in fact this years episodes have shown me that I am not a hermit and I do like small, well tiny interactions with my species after all 😜

I really need to find some recipes for duck eggs, we have loads of them, they sell much more slowly than the chicken eggs and the ducks have been laying well consequently I have about seven dozen to do something with 🤣

I have been making more cards today after I had an order for 10, then another order for 10, I figured I’d better get on and make some. I am finding it very addictive and rather wish I had somewhere I could leave it all out so that when I had a spare hour I could just sit and do them.

I did the afternoon rounds and collected the eggs, I will be glad when they don’t have to go out at 4pm as this will give me a little bit of leeway on my time and what I can get done.

John came home with a bag full of biscuits p, he had been to do a job where the lady makes them, it started as a hobby apparently and now she takes orders for them, there is hope for my card empire yet 😜

Thursday: Did the morning rounds in the rain 🌧 it was too bad it’s not pouring just raining 😝 It mostly went the same as every morning except one of the little light Sussex chicks was not well. I have been watching it for a couple of days and yesterday it was still eating fine although a little static at the end of the day. This morning it was obviously in trouble, I guess the cold nights didn’t help, I scooped it up and bought it in, gave it some sugar water but I could tell it was too far gone and so had to dispatch it. They can go down very quickly, with lots of fluffed up feathers it’s easy to miss the signs of wasting underneath but this one had got quite thin. Neck dislocation is a very quick and precise method of dispatch and one I have been doing for over twenty years now so I am proficient, never a nice thing to do but often the kindest. It was a lot smaller than the others that hatched at the same time so I am guessing there was something wrong with it from the start, sometimes it can take weeks or even months to become evident.

Samantha came over to get the horses in, it is wet and cold and we are supposed to have snow/sleet showers tomorrow so they can come in for a bit of a break and a warm up especially Biscuit who is getting on and we all know how you feel the cold the older you get.

I spent a few happy hours making more cards as I have sold all the ones I made so far 😀 it’s fun, I enjoy doing it and it’s a job in the warm 😀 In-between making them I did the afternoon rounds and was supposed to do the shutting away but John was home in time so I carried on card making while he went out and did it instead bless him.

Friday: Busy couple of hours first thing this morning, the horses came in overnight and that adds to the job list, they need feeding, watering and skipping out (removing the poop) Jack will probably go back out later today as he is not too happy at being in but depending on the temperature Biscuit will stay in a little longer. The rest of the rounds were done without incident and John was here to take charge of another eight tonne of topsoil for the raised bed which is now full I am pleased to say. Charlie popped over before going to work to collect a card order that I made for someone at her work and bought me a juice of carrot, celery and ginger, lovely. I am having Florence this morning as part of the essential child care we are allowed to do, Shelley can now work again and there are a lot of clients on the waiting list, so I said I would look after Florence while she gets some of the back log sorted.

Went for a walk with Florence, first to the post box to post a letter, I have to fill in a sheep and goat inventory annually even if I don’t have either at the moment, then we carried on down to the village Ford where there is a Christmas tree in the middle of the water, then all the way round church lane w

The announcement came yesterday that as from 14th December all poultry and captive birds must be housed so that the wild birds cannot get near them. This is essentially lockdown for the birds, so we are not the only ones with a virus rampaging. Last time this happened we were not prepared, I had never had to do it before and we were caught off guard. The things we put in place turned out to be awful (tarpaulins covering the runs) it was wet and muddy and a disaster. This time we are on top of the game 😀 we have enough spare stables to house all 90 laying hens plus outside pens that can be closed off and netted, they have solid roofs already. The weekend will be all about preparing, moving, and cleaning out. I feel bad for Ted as he is a big bird but his pen is fairly large, he is in the big rabbit run which is 10ft square probably bigger guessing measurements is not my forte 😜 I want to move the big guinea hut he out of there and put the single pig somewhere else but not sure where just yet. The quail are already in the back area under cover. That just leaves the ducks and the geese, the ducks could go in a stable once the horses go back out and if we needed it back they would have to go back outside. The geese however are more of a problem, they are big birds and they eat grass as their staple diet, they will be confined to the small back paddock for the time being. We also have to have foot dips which have to be used before entering any pen, run, stable block, oh the joys of poultry keeping. I seriously wonder if it is really worth the effort sometimes 🤔

Afternoon rounds included turning Jack back out into the paddocks and moving Biscuit into Jacks stable because it’s bigger than hers. Then put the birds all to bed and off to get a bit of shopping. When we got back and after we had eaten we booked a holiday 😀😀😀😀😀😀 it’s not until 2022 mind you but boy it feels good to have something to look forward to 🥰

Saturday: Turned the alarm off last night so not such an early start today. John did half the rounds while I did the other half and sorted out Biscuit. The next job was cleaning the flue although it has been burning clean and didn’t need much doing, I definitely can’t wait for electric heating next year though. A few more odd jobs to get done and then it was time to go and pay our respects to a friend on his last journey 😢

Unexpected things that happen in life give you cause to evaluate what really is important and what are the things that would not matter if they were gone. It is important to enjoy whatever it is you have decided to do, the small things and the bigger things, if you are not loving it then change it, you only get one go at this life make the most of it.

We met one of our new neighbours over the road today they moved in about a week ago so that was nice.

Sam came over in the afternoon to check Biscuit over, she definitely is not keeping herself as warm as she ought to be which is worrying really, could be something major going on. The vet will be coming soon to rasp Jacks teeth so we can get them to give her a look over and see what they think. I am no expert but I think by the way she puffs a bit and the fact she is not staying warm it’s going to be her heart but I might be wrong, when she goes back out she will be having a rug on this year.

Sunday: Suddenly realised its mid evening and I haven’t signed this week off yet 🙄 We did the morning rounds and then John moved a load of timber that was stacked in front of the stable we were going to use for the third lot of hens. Meanwhile I did a few other little bit and pieces, I went to have a looked and we realised that the stable would not be secure enough from the fox and we would also have to put up netting to stop the hens escaping, so we went to plan b. We will use the stable that Biscuit was in as that is secure, it means that John moved all the timber for nothing but hey Ho sometimes it goes like that. After that we went out for breakfast, yay finally we can go out to eat on our way back we picked up the Christmas tree which we bought from the farm in the village. It won’t be going up just yet but at least we have it ready. The weather was foggy, grey, drizzly and a tad cold so we decided not to do anymore outside work today, we watched a couple of films instead, that’s what Sunday afternoons are for isn’t it lol.

Posted in Friesland Farm

Grey days, dark nights, roll on mid winter 🙄

Thursday 19th November 2020: It’s a dry day with some sunshine although it’s colder and breezier than it has been lately. I have been waiting everyday for the weather to be nice enough to go outside but the rain was persistent and it’s not much fun in the wet. Today however I got up, got on with the morning tasks, went for a brief walk and then returned with the determination to get some stuff done. I cleaned out the quail and the guinea pigs and then went into the greenhouse to sort out seeds and look over the plants that are still in there. I planted up some sweet pea seeds that I had started off on the kitchen windowsill and then bought all the seeds in to go through later today. I seem to have got a huge amount of them 🙄 and I need to go through them all and may as well do it indoors in the warm. I also picked the tiny loofah, cleared the plant foliage and a bought that in to dry on the windowsill, I think that potentially it will go mouldy if I leave it in the greenhouse.

Teeny tiny loofah, pen for comparison, still I will notch that up as a win 😀

I wasn’t going to blog at all this week, on Monday a friend had a tragic and life altering day and I couldn’t bring myself to write about my trivial daily life but I found that as I was going round doing things I kept thinking ‘I must put that in the blog’ and it is a diary so eventually I found myself today writing it down again.

I have also started the list of wildlife we have here and even writing things from the off the top of my head I realise that we have a lot going on. Today a small flock of long tailed tits arrived, they always appear when the temperatures dip. My aim is to also get photographs but the little birds are far quicker than me or my shutter speed 🙄

Friday: Once upon a time I looked forward to Fridays and the weekend just around the corner, now in lockdown every day is pretty much the same except this time round John is out working and the weather is s**t. This morning we have the grey drizzle again and it’s noticeably colder no wonder people are putting up their Christmas decs early lol. I still won’t be putting mine up until Christmas week though 🙄 John asked if we are having a tree this year 🤷‍♀️ not sure if it’s worth the bother to be honest, it’s a squeeze to get a tree in here and still be able to see the tv 😂 but I don’t really want to break with tradition, you can’t beat the smell of a real tree indoors lol. I briefly considered an artificial one (hush my mouth) I have never in my entire life had a fake one, not when we were kids and not as a adult with my own home but I did think about it, then quickly dismissed it, it’s a real one or none at all 😀 I am still planning for a family Christmas though we have no idea if that will actually be the case this year. The Christmas cake is done and needs feeding again, my sister made mincemeat and gave me a big jar and I also have a small jar in the store cupboard from last year, I usually make the pudding and we have ‘stir up’ and the kids make wishes but that won’t happen this year and so I bought one from a posh supermarket instead and I indulged and bought some celebrity chef stollen for me as John hates it. We have discussed Christmas dinner it will be a bit sad if it’s ‘dinner for two’ 🙄 I also just ordered myself some Asbach Brandy, traditionally made in Oak barrels it’s my favourite brandy, not that I drink much of it anymore but I figure a treat is in order this year 🥰

Sometimes life changes drastically in less than a minute and other times it’s a long slow process. This morning I went down the Lane to say goodbye to our nieghbours over the road. We are all about a field or two away from each other here but still we are neighbours, they are moving today to retire to a warmer climate and I will miss having them over the road. They have been there long before us but I used to take Samantha there for riding lessons when she was little, they started out living in a caravan in the field and over the years built up a business and a house and now they are retiring, I wish them a long and happy retirement.

Saturday: Still grey and gloomy outside though not raining but it is damp. John did the feed rounds and then went off to collect more feed, he hasn’t had to do that for nearly nine months as we were having it delivered at the same time we had point of lay hens delivered, but we won’t be having any new birds over Winter. The avian flu that I thought would get out of hand appears to be contained and I haven’t heard of any further outbreaks which is good news. We are however still planning to bring the birds in for a couple weeks, mainly so that the ground can be rested and the mobile coops cleaned out properly, we can also keep a good eye on the health of the birds, worm them if necessary, give them a good dust bath area and see exactly how many eggs we are getting 🙄 With that in mind John also went to get bales of sawdust to deep litter them.

After he had done that we set about the job I really wanted to get done today, chop out the floor in the kitchen by the back door so that I can get a mat down for wiping feet on. Up to now the door was too low to be able to put a mat there and open the door, so that mat had to be about three feet inside which as you can imagine is a pain in the proverbial as that always means muddy foot prints up to it. It’s the little things that make the difference and that is one of them though it did take over an hour to chop it all out 😜 The next job was the electrics in the stable, the wet weather keeps knocking it out and we think it is because of one of the plugs though we can’t pinpoint it. By the time the electrician gets here it’s always dried out and working fine but as soon as it rains heavily it goes again. We will need the lights for the darker evenings and so at the minute the light circuit is on but the socket circuit, which we don’t use very often, has been isolated, another little job that helps the day run smoothly🤞

We nipped into town just to get something and grab a costa while we were there. As we arrived there was an ambulance and it appeared that a car had reversed from a parking space and hit a pedestrian, then a police car arrived on blue lights, then another, then another and then another, I am full of support for our boys in blue but seriously that’s over doing it I think 😂

Back home and get the Rayburn lit, get the eggs collected and sorted, it’s getting dark around 4.15/30 and that will be another day done and dusted, time seems to have shot past today.

Sunday: We have been busy little bees today 😀 first all the morning jobs to get done and then to Witney to pick up my new glasses and a few little pressies. Then back home where John got on with putting the metal coping on the front of the building, it’s a 90 degree piece that goes on the roof then down the front to cover the ends of the roofing sheets. They look good, we got them colour coded to match the paintwork 😀 Meanwhile I spent my time burning the paper rubbish which seemed to grow by the day, feed bags and cardboard boxes etc, after that I got two of the stables ready to move the hens to and the outside POL pen which we will put the light Sussex in for a while as their run has no solid roof and the ground is dire after all the rain. In the afternoon Emma arrived with a delivery of her award winning lamb, that will keep us going for a few months along with the beef we had from her last month.

After collecting the eggs and a bite to eat it will be time to shut the hens away and we will move two lots tonight, maybe three we will se how dark and cold it gets 😝

We are heading towards mid winter and the shortest day, after that the nights will draw out slowly again, the wheel keeps on turning and one thing is for sure, Spring is on its way even though it’s a way off yet 😏

Stay safe and have a good week 🥰

Posted in Friesland Farm

Seeds, avian flu & an amazing sunrise.

Monday 9th November 2020: First thing this morning I have a repeat blood test as my last lot are showing low leucocytes again 😏 That means increased risk of infection so I need to be a bit careful.

Last night I was reading that the house sparrow is on the red list for conservation which surprised me greatly, we have a good flock of them here, around twenty I would say. I need to make sure they have everything they need, food through the winter and housing, I put up new sparrow flats for them when we took the old boxes down but they haven’t been seen in them as yet. What they have been doing is going in the roof where we haven’t put the capping back on (it’s ordered but not arrived yet) and I was complaining that they have pulled out bits of fibreglass which are now on the ground in the front. I think I will look to see where else we can put the old bird boxes until they decided to move into the new ones.

I was quite depressed at the thought that this is only day five of the lockdown, seems longer, and how I was going to pass the time but if this morning is anything to go by I needn’t worry. First the blood test, then Shelley walked over to get eggs so we had a chat over the gate (odd that last week they could all come in and this week they can’t 🙄 but rules is rules) then I thought I will phone Sue and see how she is doing, five minutes in and the straw and hay delivery arrived so I said I would call her back. Went out to sort where it was all going came back in to get the payment and realised I had left my soup on high, luckily it wasn’t burning, called Sue back for the rest of our chat, did some hoovering, sat down for my soup and John popped in between jobs. The time has shot past today and hopefully it will be like that every day.

I was feeling quite anxious and emotional this morning, mainly I think because of these white cells or rather, lack of them. It’s important because they lead to a condition called leucopenia and even when we don’t have a viral pandemic you are advised to wear a mask as you are highly susceptible to bacterial and viral infections as the immune system is not functioning. With the Lupus and the meds you take for it you can swing from a very over aggressive immune system to one that can’t even be bothered 😂 So you can see why it’s a worry, obviously the ideal would be a level system but that never seems to work because too many other factors can intervene. A morning of interaction and I feel more emotionally stable now thank goodness.

I had planned on doing a few things outside but the hours have passed and other things occurred instead, I did water the carrot seedlings, they don’t seem to be growing very fast though and I checked on the oranges which look nearly ready to pick 😀 I hope they are sweet enough and not sharp, that will be very disappointing.

I prepped dinner Nr lit the Rayburn, monitoring the time all the while but John came home early and he did the feed rounds and egg collecting so that was a happy bonus and with the extra time I made a raspberry pudding for dessert 😀

Shelley decided that through hers and Martin’s businesses they would like to spread a little cheer and have donated selection boxes, people can nominate someone they think could do with a little cheer either because they are alone, have lost their job or are struggling for some reason or other. The gift is in the giving and so we have donated from both the farm and the plumbing business as well and she is getting offers from lots of people to also donate, it’s amazing and so many people need to know that others are thinking about them at this difficult time and that although we are all socially distanced they are not on their own.

Helping people out gives you much more pleasure than you can imagine and is good for the soul and at time brings unexpected returns, some of my favourite memories are from people giving me things because I had helped them out. I have told these before but I love them so here they are again, one was when a chap stopped to get duck eggs when we first started out, duck eggs are difficult to find and so he was delighted but he didn’t have enough money. No problem just drop it in next time you are passing and we are talking about 40p or something like that. About 8 weeks later he arrived with his 40p and a trailer full of hay bales, would you like these he asked me, how much I said, for free he replied, I was flabbergasted, amazed, delighted 😁 The other times are also to do with eggs, people often want eggs for hatching but they don’t need many, one lot was for a Duke of Edinburgh award and some other lots were for children to hatch at childcare facilities, for activities like these I give them for free as they are learning opportunities which I am all for 😀 Never expecting anything in return I was humbled when I received chocolates/cards/flowers thanking me. They were such small giving moments but they grow of their own accord, the excitement and the chance to encounter nature doing what it does best and then the learning activities around it and finally the knowledge they gain from the experience, it’s all priceless and very rewarding. So you see a small gesture of kindness naturally grows into bigger things for everyone involved 😀

News just released of a real potential vaccine which gives us hope for the future, 90% effective apparently, obviously they will proceed with caution but it’s a chink of light on the horizon.

Tuesday: It’s lunchtime and it is lovely and sunny and quite mild out there, it wasn’t first thing mind you, the minute I put my coat on to go out it started raining but it soon cleared up. This morning I have spent a large part of the time rearranging electric fencing for the horses, during spring and summer we have an area fenced off for biscuit that she periodically goes into to prevent laminitis and that has worked well this year. Now we don’t need it for her but we need it for Jack, basically to keep him off the yard, as the grass gets more sparse he starts looking further afield which means he breaks out, plus I want to fence off the big side paddock so the hens don’t end up living in a bog. Horses feet churn up the wet ground and basically trash it and it quickly becomes a big muddy puddle, the ground recovers in Spring but it’s good to have some grass for the hens. I took all the fencing down from one area and then put it all up where I need it now, I connected everything up closely watched by Jack who was like my shadow the whole time, I went in to plug into the mains and when I came out he had got two of the slip rails down in that short time 🙄 I put them back up and then turned on the fence energiser, click, click, the minute Jack heard that noise he knew the game was over and he turned and wandered away. Up to that point he was probably thinking wayhay I can escape but the horses are very familiar with electric fencing and once they hear that noise they know there is no use hanging around anymore.

After that and a quick coffee I went into the greenhouse, might as well make good use of a nice day. I spent my time cleaning up the tubers I dug the other day, the dahlias still need to dry off a bit more and I brushed off the dirt from the yacon and Oca. Some off them will come indoors to be used in cooking and some will dry off and I will store them to plant next year. I have hedged my bet four ways with the yacon as I don’t know much about them, first I have put one lot in the ground and will see how they get on through winter, the next I have potted up and that will stay in the greenhouse, the third lot are smaller tubers that I will dry and store and the last lot are the plant roots that I will also dry and store, hopefully out of that lot one or more will be successful. I picked some of the runner beans that are now ready to store, the pod goes brown and papery on the vine, pick them, get the seeds out and dry before storing overwinter somewhere dry. I have dwarf French beans doing the same, and little piles of other seeds drying on the side waiting to be stored in the dry. I usually bring the seeds inside and keep them in the spare room in the dark, it gets too damp anywhere outside and I find that works well. I then did a couple of hardwood cuttings of my fig tree hoping to get a few new plants for next spring.

Collecting seed is a great way to get free plants next spring, it is also an important part of self reliance and sufficiency. We saw shortages of available seed and plants this year, propagating by various means can absorb the shock in times like these and help keep you producing vegetables and flowers 🌸

Wednesday: John knocked on the bedroom window from outside, get a look a the sunrise he said, Wow, it was fiery and orange and usually thats what the sunset looks like but this was first thing in the morning, breathtaking.

An unusual sunrise this morning more in keeping with a sunset.

I got up and dressed and on with the day, various jobs to do, clean the boot room and the back toilet, sort out dinner for this evening, nothing very exciting on the to do list today. Shelley walked over and we stood and had a chat over the gate but apart from that and a hardware delivery nothing much eventful happened. I did decided to make a Slimming World Diet Coke chocolate cake, one word, don’t 😝 It went in the bin it was that bad, I think I would rather have a normal one and eat less of it 😂 It got me thinking about healthy bakes and trying to find recipes that look vaguely like they would taste good but they are all full of weird ingredients. I think the closest I find to a good recipe are probably diabetic recipes, at least the substitutions are usually honey or maple syrup not some reconstituted husk of a hitherto unheard of vegetable or grain 😏

John called, he will be later than normal can I put the birds to bed, looks like I will have to. I hate the early dark evenings when he comes home after dark and then goes to work before the light, it feels like you have no one to share the daylight hours with.

We have worrying confirmation of six different cases of Avian Flu in the country, more worryingly is that they are fairly spread out in different counties all around the UK, many more cases and there will be a lockdown for poultry as well as us 🙄

We went food shopping tonight, I just needed a few things but seemed to end up with a lot of things. When I was packing it away I began to wonder if I was subconsciously stocking up, genuinely not doing it on purpose but I have definitely more than three tins of baked beans in the cupboard 😂

Our egg customers have gone awol again, really weird how it goes through phases, each day this week we have had hardly any customers, other days we are inundated with them, one week we can hardly keep up with duck egg sales and this week they are stacking up in the shed 🤷‍♀️

Thursday: Do you ever think that when things start to go wrong they go wronger and wronger 😏 This morning started off ok as far as the smallholding goes, jobs done, things sorted and all that. I need to get my prescription picked up and the plan was I would call the pharmacy to make sure it was ready then call John and have him collect it later, first fly in the ointment is that John has left his phone here 🤷‍♀️ so that plan goes out the window, luckily I call Shelley and she is in town and collects it for me, I will get John to collect from her later tonight (I need it for the morning). Second is the doctor calls re the blood results but only has half of them in will call again later when they have them, fine I go to the loo and the phone rings again, damn it, luckily they then tried the house phone and having finished my function I was able to answer. Terribly sorry but there has been a mix up at the lab and we will need to redo the full blood count, ffs, I am going to have an arm like a drug addict at this rate, your thinking that I could change the arm, nope the other arm doesn’t appear to have a vein that can be tapped 😂 so I now have to get over first thing in the morning for another blood test. On top of those life misdemeanours we have the more worrying aspect of the Avian Flu to sort out, it is now a legal obligation to make sure our biosecurity is in order. For the hens that means that we need to feed inside (which we do anyway because of the crows) and we will also need to keep their water inside away from wild birds. The ducks will also have to be fed inside but their water is a problem, ducks and water go together like bread and butter so more difficult to implement that, they need constant water to keep their nostrils clean after dabbling in the undergrowth. That is stage one, along with foot baths for anyone coming into the farm but that is not an issue at the minute is it 😜 The next is that I will have to stop feeding the wild birds, this is the saddest bit for me but the idea is to not encourage them to be anywhere near the flock as they will be the carriers/transmitters of the disease. We then need to make plans in case a full lockdown is required which given the spread of it is highly likely this year. That means all birds will be shut in for the foreseeable future, if they have an outdoor run it needs to be netted so that wild birds cannot get in. We have the POL run which is suitably netted after the last outbreak a few years ago, but the rest will be in the stables, luckily we have them spare, not ideal but at least they will have room. I remember last time we tried to tarp the orchard run, gee, we had the wettest, muddiest winter and it was soul destroying stuff but the stable block is dry and has windows so at least they can see outside 😜 Keep chickens they said, it will be fun they said 😏 Apart from all that, the sun is shinning and it’s not a bad day so I will take the good along with the bad today. Sometimes life seems like a scrabble, it’s like scrabbling up the rock face until you get to a level plateau again 🤦‍♀️

Went for a stroll round the village with Mum at lunchtime which was very nice, the sun was shinning and it wasn’t too cold, saw a couple of people to say hello to which lifts the spirits 😀

John came home early and spent a couple of hours cleaning and tidying out his van 🤷‍♀️ still it was nice to know someone else was around.

Friday: Another sunny and not too cold start to the day although it rained heavily during the night. Got a few bits done then off to get yet another blood test done 😜 hopefully this one will come back all in one piece and I can move forward in whatever direction I need to go.

I heard a couple of very strange wildlife stories this week, the first was of a fox taking a small dog somewhere near where Mum lives, this was witnessed by a gentleman although it seems they don’t know who’s dog it was. The second was the discovery of a dead otter, what is curious about that is that to my knowledge we don’t have otters around here, not for miles as far as I know. I have seen the photo and agree that it does not look like and English otter, it’s a mystery as to how it got there and why it died but it has been called in to wildlife experts and a university is taking it to do a post mortem to find out more if they can.

I have decided that I will keep feeding the wild birds but I will be moving the feeders to an area that is about as far from the hens as I can get it, it’s likely that the poultry industry will go into lockdown if reports of confirmed cases keep coming in anyway and once they are shut away there will be little risk of contamination. Worrying times with two major viruses in the country, if the two collide 😳 (and that could happen) we would be up shit creek without a paddle!

Saturday: The weather started off ok and then took a complete dive until it was vile out there. John was busy digging out the rest of the raised bed area on the tractor until it began to rain so heavily he had to stop, there is no cab so he was getting pretty wet. I went out and put new bedding in the geese, duck and light Sussex housing and then put up the hooks for the bird feeders and moved them well out of the way, hopefully the birds will soon find them. I also put up the remaining old nest boxes give them somewhere to roost over winter. I then spent two hours looking for something I knew we had but I couldn’t find it anywhere. It’s a leather stamping kit, so basically letters on the end of metal sticks in a box, you hit the stamp and it punches it into leather, marking it with a postcode or name. I wanted it to make some Christmas decorations but I can’t find it anywhere and I had pulled out boxes, opened drawers, looked inside everything, nope nowhere to be seen. I have ordered a new set but you can bet your bottom dollar it will now appear.

We came in for lunch and lit the Rayburn, drank tea and watched the news, hopefully the weather will clear a little and we can carry on outside. 😏

It didn’t clear up much but John went out to do what he could anyway, me I stayed in to stoke the Rayburn 😜

I spent an evening do a bit of Christmas craft, I sometimes wish I was more artistic as there are so many things I would like to have a go at. In my minds eye I see what I want but the reality is nothing like it, I still remember my art o level piece, I knew exactly how I wanted it to look right from the beginning but it was a big fat fail lol. Nevertheless I still have a go at a few things when the moment takes me, tonight it was gift tags, I have a large amount of buttons which were in Johns Mum sewing stuff, I doubt I will be sewing buttons on anything any time soon so I made gift tags instead 😀

Sunday: It was vile weather overnight and vile this morning but eventually the rain moved on and the sun even came out at times though it’s a tad cold at around 8 degrees. John did the morning rounds and then attempted inbetween rain showers to carry on with the raised bed, he almost abandoned it altogether when a stiff breeze came along and blew the rain along. Meanwhile I have been doing the usual morning jobs, a bit of washing and sorting dinner for later, I did pop out to feed the guineas and have a look in the polytunnels and then back in to get the Rayburn lit. No point me trying to help John as he is levelling and squaring p, not my strong point and I would probably be more of a hindrance than help on this job. So I supply the cups of tea, a sandwich, make sure there is hot water and a hearty supper for later on 😀 Slow roasted lamb shank today 🥰

Just sitting having a cuppa and have been watching a short video on biodiversity on the smallholding (or it could even be related to a garden/allotment) It became obvious that I have been doing everything that was suggested and this talk was given by someone who gets paid to advise large farms and parks with their biodiversity projects so I am quite chuffed that I am on point with my plans to increase wildlife in all forms. The only thing I haven’t ever done is record it either by writing it down or logging it with various surveys. I will start a log I think, I can recall right back to the beginning when we first came that even though we are surrounded by countryside, there was not much going on here, mostly due to routine spraying I suspect. I have seen a big increase in wildlife especially over the last four or five years and each year I am surprised by more arrivals, like the bees in the hollow this year which incidentally are still going in and out, and the snake, it’s a great feeling to be able to make a difference however small.

Quick update on the kittens, both are doing well, exploring further and further outside but they can often be found curled up on a cushion in the boot room. They get on well will the dogs, by that I mean they tolerate them and are not afraid of them, the dogs don’t take much notice of them unless they go to close to a food bowl with biscuits in or if they make a sudden playful dash, on the whole though it’s lovely to see them all sleeping in the same room together proving that cats and dogs don’t always fight 😀

I went outside about 2pm and helped John, we now have the raised bed finished (except the top soil) and the ground all levelled back out again. Only thing was with the shovelling and raking I have twinged my lower back 😕 Today I did the afternoon feed round and egg collection while John got the tractor round to finished moving and levelling the driveway. We have got a way to go yet, topsoil needs delivering and then we need to build the last bed which is much smaller, then a layer of clean gravel needs to go down, some cutting back of the hazel trees (the planting up will have to wait till spring) then there is the side driveway to start on 😂 always another job on the horizon 😜

Have a good week and stay safe, keep your chin up and keep smiling, we will get through this eventually (the winter & covid) 😃

Posted in Friesland Farm

Darker nights, Halloween and another lockdown.

Monday 26th October 2020: Having been somewhat absent from the outside last week I thought I had better do a few bits today. But first there was a cake to cook and jelly to make for the VIPs, chocolate cake today as requested by Josh and strawberry jelly this week. I got some dusting and hoovering done while I was waiting for the cake to cook, put some washing in and got a beef stew on the go for our dinner tonight. I was intending them to go out but first I had to do a couple of invoices and I have reverted to the laptop for those as other methods seem to be failing 🙄 Finally it was time to get out and do those things that had been on my mind, filling the bird feeders for the garden birds was the first job. I stop feeding them in late spring but I want them to stay around and so begin to feed them again now that food is more scarce. This year I have positioned them so that I can get good photographs of them feeding, they were behind the oak tree before and I could never get a good angle without going out and frightening them off. It started raining just as I went out and I figured someone must have been watching and said ‘she is out turn the tap on’ 😜 but it soon passed. Then I had a look and picked and what produce is still left growing, a lonely courgette, a few indigo rose tomatoes, some raspberries, the brassica cage has enormous plants in there and I think they are sprouting broccoli so they won’t be ready until next year, one plant is about six foot tall! There are still lettuce and salad greens growing as well as radicchio, the oranges are almost ready to pick I think and the (one) loofah is still going strong. I fed the blueberry plants some sulphate of iron and replenished the top of the pots with fresh ericaceous compost, that will hopefully make them good and strong next year and produce plenty of blueberries. Then it was onto seed collecting and I gathered, cornflower, marigold, red flax, poppies, geum, bronze amaranth, love in a mist, nepeta, chick peas, achillea and sunflower seeds, bagged them and labeled them because I will have no idea what they are by next spring if I just leave them 😂 There are plenty of other jobs I want to get done but I don’t have time today, now the clocks have change it will be a short afternoon. Time to come in for some lunch and wash up the baking things before the little guests arrive.

Tuesday: Raining 🙄 That means only one thing, paperwork 😂 and I’m pleased to say I have finished and it’s all up together and ready to go to the accountants 😃 I worked on it until 12.45, I had literally just finished and packed everything away when Shelley messaged saying she was taking the kids to the garden centre for cake and would I like to go, yes indeed, I think I’ve have earned it. By the time we got there the kids had fallen asleep in the car and it was hammering down so we sat there for ten minutes before deciding to wake them and make a dash for it.

Back home in time to quickly light the Rayburn and then go and feed the hens and collect the eggs before putting them out into the shed. John came home in time to shut the birds away which is now about 5pm. We had dinner, went to get a bit of shopping and popped in to see Mum and Ken for a cuppa. And that’s another day done, but a good one because I can now think clearly about anything else I have to do rather than having the paperwork at the back of my mind all the time 😌

Wednesday: Time goes by so slowly….🎶 that’s what I have been thinking ever since the clocks went back, time seems to be slower. It’s 9.15am and I have already done all the morning jobs, got a batch of leek and potato soup well on the way and done some of this years accounts. I swear I look at the clock, go and do what seems like a hundred things and then look again and only five minutes have passed 😂 John was up before the alarm went off this morning, had his breakfast and then did the animals, he got caught in the biggest downpour 😣 I have Josh and Flo this morning while Shelley has to work so just having a quick coffee before they arrive, she will be back at lunchtime and then we will go for a walk I think providing it’s not pouring down again.

Walk cancelled, biggest downpour/hailstorm and thunderstorm ever 😂 stay in the warm and watch a film seemed like a much better option. Luckily I managed to dodge the rain showers when I was feeding the hens and collecting the eggs. Not got much done in the way of outside work today, but I had a couple of deliveries of more bird seed and fat balls and seem to have way over ordered, I might put them out for sale in the shed.

Thursday: Finally got my backside into gear to get a bit done. This morning after the usual chores a shower and some meditation I went outside, I cleaned out the guineas and both light Sussex houses. I picked all the remaining green tomatoes and bought in the pumpkin for carving. I carved the pumpkin first and I know I should have made something with the inside but I’m not a pumpkin lover and the flesh is hard to get out when you want it left whole. Faced carved, not scary cos it will frighten the babies, we have some extraordinary pumpkin carvers in the family but I’m not one of them so it’s basic 😜 Next job was the green tomato chutney, I have used the indigo rose toms, it produce loads of fruit but it was late and about 2/3rds of them haven’t ripened and it’s too late now. Out came the cauldron 😀 and in went the ingredients, green tomatoes obviously, cooking apples, red onions, malt vinegar, dark brown sugar and a spice bag with ginger, peppercorns, and chilli in. You can put whatever spices you fancy, cardamom, coriander, all spice, star anise (which I often use) but this time I chose cumin, for a warming taste, to go along with the other flavours, fingers crossed it will be good. You can’t really go wrong with a chutney it just depends on what you put in if it turns out to be a good one or a great one. Chutney has its origins in India but the British love a good chutney, its basically a mix of fruit, spices, sugar and vinegar in whatever blend you like, it’s great for using up gluts and stores well and of course goes brilliantly with cheese and is nearly always ready in time for Christmas. I have a chief taster for the chutney in Macca, he loves it, it is a paradox though (I think I can safely use that word here) because he doesn’t like cheese 🤷‍♀️

Chutney making process

You may have noticed that I have already used the C word 🎄 and it’s only October, normally I won’t even entertain it until December BUT we have had a tough year this year and although I won’t be going as far as to put up my decorations this early I concede that we need something to keep us cheery at the moment and so I have relented and I’m going with the flow. That reminds me I must get the cake out and give it a drink of brandy 😜

Halloween is not going to be quite the same this year but we can still make it an occasion at home, get a pic n mix bowl and watch a scary movie 👻 The grandchildren are coming over in the day time and we will be dressing up, apple bobbing and eating doughnuts from a string and of course there will be sweet treats 🎃

Oxford has just moved up a tier 😏 as an outlying shire we are still on tier one but with the cases rising rapidly I don’t think it will be long before we are joining them in further restrictions. The second wave, as widely predicted, is bigger than the initial outbreak but I’m guessing they have more knowledge of how to treat it successfully in most cases now, I hope so anyway. France and Germany have gone into lockdown measures and both countries admit it is out of control, as I keep saying luckily it’s not airborne or that could have been the end of life as we know it, I think the world is finally realising how fragile our existence on this planet really is 🙄

I hate Thursday evenings, I don’t hate it until I have done the dinner, fed the cats and the dogs, got the logs in for the fire and sat down to enjoy the evening, then I hate it because I have usually forgotten to put the bins out 😣 just like this Thursday evening which means having to go out in the dark and the cold to do it. It’s not just a quick nip down a very short path to the kerbside here, it’s not a trek in the Antarctic either but still it’s a chore and a bore if I have forgotten, I’ll see if I can persuade John to do it 😝 (He did bless him)

Had a bit of a Covid scare when the elderly lady next door to Mum went into hospital and tested positive for Covid, Mum had been round there in the week as she had a fall and help was needed to get her up. As soon as she heard she booked a test because, being half term, she had seen quite a few of the family, grandchildren and great grandchildren, and she did have a bit of a cold, luckily the test came back negative 😀

Friday: Not a bad day, a bit spitty and overcast but feels very mild. I did the usual morning tasks and then had blood tests followed by a cheeky visit to costa with Shelley, Josh and Flo. Back home to get some bits done though I haven’t decided what yet 😀

We used to have Sunday roasts with all the girls and partners but since the grandchildren numbers have expanded its difficult to get them all in at the same time so I have decided to do them separately, (and we now have the rule of six of course) it’s a shame as there is nothing better than a full family dinner but there just isn’t room. That’s one of my biggest regrets about moving and not building something big enough but we never gave the expansion of the family a thought really. Hopefully we can get a few in before a lockdown which I think is inevitable 🙄

I spent a bit of time in the greenhouse potting up some allium bulbs that I had been given a couple of months ago. I have not decided where to put them so pot them up until spring and then decide, mind you there are lots of pots so I may sell some of them. I bought the saffron crocus in from outside, I always miss them flowering as they flower late autumn and in my head it should be spring 🙄 I have never managed to harvest saffron from them yet, maybe this year I will get some (if I remember to look 😝) they go over pretty quickly as far as I can tell. The lonely loofah is still doing ok, I’m not sure when to harvest it but I don’t think it’s ready yet, the trouble is that we are getting to the time of the year when things can develop mould when they are under cover so I need to keep a close eye on it over the next few weeks. At the moment there is not much in the greenhouse, I’m mostly overwintering seedlings and cuttings I took back in the summer, drying out seeds ready to bag up and of course the torts are sleeping in a hut in there. The door is open so they can get out if they choose to, Voldy came out one day last week but didn’t eat or drink and I haven’t seen Billy since he went in lol.

Saffron crocus, might get a few strands this year maybe 🤷‍♀️

Now is a good time to take hardwood cuttings and although I am not too good at it I wanted to give a couple of things a go to see if I could increase my plants. Blueberry, cos you can never have too many blueberry bushes, mulberry and olive, it might be a bit late for the olive but nothing ventured nothing gained eh. By now the rain is a bit heavier and it’s not much fun getting a soaking if you don’t need to, there are plenty of times when I have to go out in the rain but choosing to do it is just silly 😜

Hardwood cuttings of blueberry, mulberry and olive

Saturday: It’s 9.45 and it’s turned filthy out there, first thing it wasn’t too bad a bit of fine drizzle but now the rain is heavier and it’s blowy. John did half the rounds this morning and I did the other half, this meant he could then get on with finalising the pathway ready to concrete and even though it’s ready we won’t be doing it in this 🙄 we will wait until it passes over which should be this afternoon. It will be all hands to the deck on the mixer and the wheelbarrow then. Meanwhile I have been doing the usual things, putting washing on, feeding the cats and dogs, washing up, putting the rubbish out , then outside to do the other half of the feed rounds and move the chicken fencing so the horses can eat off the grass that has grown, I also gave them a bit of hay to keep them warm today. They have a shelter, two actually but rarely use them, they are pretty hardy, they don’t come in very often, only in the very worst of the weather. There won’t be many fireworks this year but even then we don’t bring them in, my thinking is that they are better out there where they can see what’s going on than inside where they can only hear frightening noises and have no idea what’s going on, they are fine and they don’t panic because they are used to it.

I did start to bring in the plants that will not survive a harsh winter, dahlias mostly but also some creeping thyme which will do better inside and I think I will bring the olive in (the one in a pot, the other is in the ground) just to see if it brings it on any better than leaving it outside. I say started too but the rain got heavy so the rest can wait until next week when we are supposed to get drier weather 🤞

If we do go into a lockdown, which is looking very likely and as soon as next week, I have plenty to be getting on with but it will be a bit more depressing this time round with the colder days and darker nights 😏 and bang will go my family Sunday roasts though I am doing one tomorrow for Charlie, Macca, Mum and Ken so we will make sure we enjoy it 😀

John went back out to do the concreting and I lit the fire and made bread, I did volunteer but he wanted bread and some warm when he came back in. I got those done and then went out to give him a hand anyway, I did manage to load the cement mixer with around 5 lots before I had to come back in and sort the bread for baking, 56 and I can still shovel into a mixer, I’ll take that 😜 worth my weight in gold as I told John 😉 Josh, Flo and Mia came over for a bit of Halloween fun, doughnut eating, apple bobbing and sweetie hunting then a child friendly, Halloween film.

I am just sat waiting for the Prime Minister to make an announcement any time soon, we are definitely going into a lock down, for a month by the looks of it but how much of a lockdown, that’s the question. Josh was visibly unhappy when we told him that we might not be able to see each other ‘what about Mondays’ he said, meaning teatime at Nanas, I will have send it to them instead 😏

Well that’s it a month of restricted movement from Thursday 🙄 it will be different this time though as John will still be working and I will be here not seeing anyone, not too keen on this but we gotta do what we gotta do, no good moaning about anything just get on with it and hope it slows the infection rate. The good thing is the grandchildren will get one more tea at Nanas in before we can’t see each other for a month.

Sunday: We are having the first and the last (for a month at least) of the Sunday roast evenings tonight so we will make it a good one 😀 Firstly though after we have done all the morning jobs I have an eye test appointment in Witney, not sure if I will be able to pick up my glasses when they are ready though lol. Then I need to pick up a few bits of shopping for dinner later, if there is anything left, reports of panic buying are all over social media, did people not learn anything last time 🤷‍♀️ and then it will be round to Sam and Luke’s for a quick visit as it’s Luke birthday today.

I doubt we will get much done outside here today as it’s raining again but at least the path is down and has cured overnight although the cat has walked all the way along it much to Johns utter disgust 🤣

I went for my eye test, got there gave them my name and they said your appointment is the 5th not the 1st, nope it’s definitely the 1st, here is the email to prove it, a discussion out in the back commenced and finally they said they were fully booked and couldn’t fit me in today 😏 They were apologetic and it will be reported that the online booking system somehow cocked up, I wasn’t too bothered as I have plenty to be getting on with 😀 A bit of shopping though I didn’t really see any signs of panic buying in Waitrose 🤣 and then onto wish Luke a happy birthday and drop some beers to him. Well drop is exactly what happened, as John got them out of the car he appeared to throw them in the air and then not catch them, crash, smash they landed on the floor, luckily only one bottle broke but still a bit of a disaster morning 😜

John spent an hour loading logs into the back area, feeding the birds, collecting the eggs while I prepped and cooked a roast with all the trimmings, a rice pudding and an apple and blackberry crumble for our guests this evening.

And that’s another week done, next week we will be moving towards the partial lockdown in the hope that the disease can be slowed, I do hope so for the sake of the NHS staff 😏 Stay safe everyone and have a good week x

Posted in Friesland Farm

The mighty Oak, lots of paperwork 😏 & procrastination 🙄

Monday 19th October 2020: Good morning Monday 😀 here you are again, I don’t get the Monday morning blues mostly because I’m not obligated to be at a place of work 😝 So it’s a lovely morning, dry, not too cold, the sun is trying to shine but there is quite a bit of cloud cover. It’s coffee break time but I have already been very busy this morning, making jelly and a lemon curd cake for the VIPs, getting Johns dinner prepped ready for the oven later and making a healthy version of chicken tikka for me. I have put a wash load on, sorted the kittens, taken the recycling out and tidied some bits and bobs, pretty good before 10.30 I reckon. I need to clean out the Rayburn a little, do some hoovering and wiping round and then I will probably venture outside and find some jobs to do out there.

Here is a fact I heard that I find fascinating, I keep trying it and it’s true 😜 you don’t breathe through both nostrils at the same time, each nostril takes it in turn, one will have a rest while the other is working 😮 how did I get to 56 and not know that 😂 And now you are all trying it aren’t you 🤣🤣 your welcome 😀 And now you are googling it just to check it’s correct 😝

I had a shower this morning and again turned the water to cold to finish, at first I thought I won’t be able to do this but I go in with the idea that I will totally enjoy the hot shower and then embrace the cooler water. This is doubly difficult because we don’t have standard heating and so the house is tad cold in the mornings. As the weather gets colder I don’t think I will carry on doing it, but just this morning I heard a report that a study on older people who go into the cold water seem to develop proteins (I think) that help the brain, the study was looking into dementia specifically, interesting stuff 🤔 The reason I had a go at it in the first place was because Charlie was telling me about Wim Hof and his methods, though they are more extreme than I am willing to do, but the whole breathing techniques (not his specifically) I have been doing for over a year now as a stress reliever or a relaxation method so I thought I might as well add another technique to see what it’s like. It’s true that you can only focus on the then and there, the cold water, you can’t think about anything else so effectively it clears your mind I suppose and I do feel refreshed which is great for the day ahead but I wouldn’t be doing it in the evening when I need to wind down.

The logistics of my Monday afternoons have to be on point with the children arriving for their tea at 3.30. I have the Rayburn to light, the hens to feed and eggs to collect sort and put out, the table to lay and sandwiches to make. Sounds easy right but on days like today when it’s not too cold out but I still need to light the Rayburn, the timing is everything, too early and it’s too hot in here, too late and it’s freezing. So my aim is to light the Rayburn about 1.45 that gives me 45mins to get it going, up to temp and then shut back down for it to continue a slow burn. Then I can whip out and do the hens, collect the eggs and sort them out, after that lay the table and make the sandwiches so that tea is ready when they arrive after a busy day at school 😝

I have just sent for a brochure on electric heating and solar panels as this is what we want to move to, it will make my life a whole lots less complicated I can tell you 😂

Tuesday: A more autumnal day today though the sun was out this morning and it’s not cold by any means. After doing the usual household bits this morning I decided on the task of my wardrobe 🙄 going through it and clearing out which took me most of the morning. Neither John nor I are fashionistas 😂 in fact we both have some clothes that are well over twenty years old and probably older, we are not label people either but I do like clothing that lasts and washes well. There comes a time in every wardrobe though when things are way past their best and when your tiny granddaughter says ‘Nana you’ve got holes in that’ you know it’s time to bin it 😀 Two bagfuls for the charity shop and one for the rag bin because no one wants to wear your holey castoffs. Only two items from Johns wardrobe went, that’s because if I throw things out he will ask where they are even though he hasn’t worn them for years, there was a lot more I would like to get rid of but I would be in big trouble if I did 😂 The wardrobe is now sorted and tidy and I know where to find short sleeve good T-shirts, long sleeve good T-shirt’s, short sleeve work T-shirts, long sleeve work T-shirts, good jumpers, work jumpers, you get the idea 😝 I still have another smaller wardrobe to sort but that one can wait, that is the holiday wardrobe, mostly evening wear and who knows when we will be able to get back on a ship 😏

The woodpecker is back, it’s a great spotted woodpecker and I haven’t seen it through the summer months but I first heard it when I was burning the wood. It’s call is very distinctive once you know it and if they are calling they are usually right at the very top of a tree, then as it takes flight the undulating motion is unmistakable, it looks like an undulating torpedo. This morning it is back exploring the Oak tree outside the kitchen door, they say an Oak trees supports more life forms than any other tree. We have many conifers here as well as other trees and yet the one Oak tree is home and host to more than all the other trees put together. There were a few acorns on it this year, I have only seen one mast year in all the time we have been here, that is a year that has a bumper crop of acorns, it happened to coincide with having pigs that were raised for the freezer, they were happy piggies with all those acorns to eat.

Wednesday: Well what can I say, the weather was appalling, rain all day long but that meant I had the perfect day to do paperwork. Well a whole years books actually for both Johns plumbing and the farm, the farm is simple enough, the plumbing not so 😝 When John had a limited company I did it every Friday because there was PAYE, VAT, CITB and CIS to sort as well as suppliers and customers but once that was closed down there was not anywhere near as much to do so it kinda got left 😏 and then the weeks rolled into months and before you know it that’s a year gone 🙄 I spent the best part of the day getting the paperwork in order that’s before I can even start to get it written down. I know I ought to sort myself out a bit and make sure it’s written every week and I will pledge to do that from here on in but we will see how long it lasts 😉

I did do the usual jobs inbetween the paperwork, that’s what makes it difficult really as I have to keep stopping mid flow to do other jobs at certain times.

Thursday: We (that includes John when he got home) continued to work on the books until 10pm last night and so today I am having some time off. I went out with Shelley and Flo, the aim was to find a two piece skeleton outfit for Josh for Halloween day at school. Most rising five year old boys would not even think about the need to pee and how difficult that might be in a one piece suit, but Josh had and wanted a two piece for comfort breaks 😀 Objective achieved we did a little bit of retail therapy before having lunch out, I have to say everywhere was fairly quiet and it felt safe enough to be out and about. Once back home it was time to do the egg rounds, get the Rayburn lit (although it’s fairly warm today) and get tonight’s dinner sorted. The daylight hours are getting shorter and shorter and the clocks change soon, there is talk about postponing it but I can’t see that happening to be honest, the hens are usually in bed by 6.15ish which gives us our evenings back, not that there is much to do socially 😂

Friday: What have I done today, well I did a few household bits then got the paperwork out, yep I’m still doing it and this is why: I’d done about an hour of sorting out what was what ready to (eventually) get it all down in order, Samantha messaged ‘what are you doing today’ I replied ‘paperwork but I’m happy to pack it away’ 😜 and so she came over with the children and I packed it away 😂 We went to the park, played on the swings and slide, had a whip round the supermarket for a few bits and then back home, that’s why the paperwork is taking so long because I’m happy to stop anytime 🤣 There is always tomorrow 🙄

The twiglets George and Lucie

Saturday: I turned the alarm off this morning as yesterday it was going for ten minutes and John didn’t turn it off (it’s for him not me) eventually I had to get up and do it so I thought this morning I will turn it off. John eventually gets up an hour after it would normally go off and started complaining, he was waiting for it to go off before he got up 🤷‍♀️ The thing is that the light can be seen through the curtains they are not blackout ones and so I said surely you know roughly what time it is by the daylight coming through, or is it just me?

Anyway eventually he got up and he got on with the rounds while I sorted out washing, rubbish bins etc. Then I thought I would get the paperwork out and get on with it, I turned off the radio for total peace and quiet, about half an hour in John comes in to make a cuppa but not quietly, oh no, making as much noise as possible then starts asking me inane questions, I stopped what I was trying to do. Tea drunk I managed to pack him off to get some feed and take some bits to the charity shop, I got back on with the paperwork. He returns and does a bit of cleaning out of chicken huts then comes in and decides he is going to watch the news on the tv 🙄 I am trying to concentrate and all I can hear is a reporter with a very irritating voice going on and on and on, so I packed it all away, I give up trying to get this done in peace 😏

In the afternoon his new phone arrived, the old one wasn’t charging and he was due an upgrade, only problem is he is not gadget savvy and so I have to set it all up for him. The problem with that is it’s android which I am not used to and the transfer of information is not as easy as my device. Luckily Shelley, Martin and the kids arrived for a cuppa and Shelley managed to transfer it all from one phone to another, though she did have to google it first. She then sorted out another problem with my e mail, I could get it on my phone but not my iPad, all very irritating but sorted now 😀

I haven’t actually done very much on the smallholding this week at all have I ? Just the basics, sometimes I have weeks like that and this is one of them.

Tonight I am off round to a friends for dinner to celebrate two of our other friends birthdays, I am looking forward to seeing them all again, haven’t seen them since before the lockdown, lots to catch up on.

Sunday: A dry sunny day, lovely actually until about 3pm when it got colder and started raining. The clocks went back last night giving us an extra hour in bed so when we got up it was light again but the downside is that it will be dark earlier tonight.

We had a chap come round and cut the front hedge as it has got rather big and John couldn’t really do it with the electric hedge trimmer. We had a delivery of beef from Emma’s ewesful acres although I was going to get some lamb off the van but we were out when she delivered so I will have to order it and wait for her to be delivering out this way again.

We went out for breakfast this morning and met my sister and brother in law there, lovely breakfast, a bit later than we are used to having it but it was a nice change not to be working. When we got back John got out the hedge trimmer to do some other bits of hedge but it kept raining on and off and the sky is ‘moody’ so I guess that’s how it is going to be for the rest of the day. Charlie and Macca called in for a cuppa and when they left I got the Rayburn lit and the dinner prepped, quite a bitty kind of day but a lovely one none the less 😀

Consequently after having a week of not getting stuff done I now have a head full of jobs that I am thinking about and that will need doing next week 😝 I suppose, because we are usually constantly doing something, that having an easy week is allowed now and again 😀

That’s another week of 2020 done and dusted, I would say that along with millions of others I will be glad to see the back of this year but I have a feeling that next year may not be as great as we are all hoping, unless they get that vaccine. The numbers are climbing and climbing all over the world and seemingly more rapidly that the first outbreak. I still can’t decide what is the best plan of attack really, let people go about their daily business or keep them locked down in various ways, I guess the first option would overwhelm the hospitals and then we would be in even bigger trouble 🙄

Wherever you are, whatever you are doing, stay safe and have a good week 😀

Posted in Friesland Farm

Sourdough starter, Christmas cake & a couple of little failures 🙄

Monday 5th October 2020: After the dismal weather at the weekend, this morning the sun was shinning thank goodness, it’s soggy ground underfoot but at least it’s not raining for the moment. John did the morning rounds and my first job was to tidy the boot room and give it a bit of a clean, sort out the kitten area and hoover. From that I went out to give the horses a small breakfast and turn them back out, they won’t appreciate being in when the sun is out, then muck out the stables ready for the next lot of bad weather. I did a quick whip round the veg garden picked some very small courgettes, a handful of runner beans and a couple of punnets of raspberries, I contemplated doing more out there but the ground is so wet I think it’s best left to dry off a bit. It won’t hurt to leave for a while and it will do damage by compact I g the ground if I walk on it while it’s wet so decision made. I had ordered some archive boxes and they arrived yesterday so I went into the office and started to do some sorting out in there. Plenty of paperwork that can be boxed up and stored out in the old caravan until it needs to be burnt ( about 7 years time 🙄) I don’t even know if you need to keep it that long anymore, I guess as most things are now digital it would be possible to find them online if needed but old habits die hard 😂 Why do we keep so much stuff, that’s what I have been wondering over the past couple of weeks, I think I would like to go minimalist but we would need about five skips to get rid of it all I reckon 😜 I am that person that keeps the boxes things come in just in case I decide to sell them, only I never sell them as most things get thoroughly used. Today I have managed to sort all the boxes out and flatten them for recycling, sorted out Christmas decorations I don’t want and put them in an ever growing pile for the charity shop, looked through a pile of other stuff and put it back on the shelf 😏 And still there is plenty of ‘stuff’ I don’t know what to do with lol, I need to get tougher I think and increase the charity pile 😀 You know what it’s like though, the minute you get rid of something, you inexplicably need it!

Good morning sunshine 🌞 nice to see you after a dismal weekend of rain.

I took a break from doing that job and put a home reared chicken in the slow cooker with homegrown garlic and herbs, together with home grown spuds and veg and we will have home grown raspberries for dessert, that’s what I spend my life doing….growing dinner 🥰

I got a sourdough starter on the go, I have been wanting to do this for ages but the process is long and so I could never be bothered, well today I started 😀 I did do it years ago but turned to fast yeast instead for time saving, now we are going into Winter I will have more time so it seems like a good opportunity. It’s very easy, just mix flour with water leave the jar open for a while to ‘catch’ wild yeast (its floating all around us) and then ‘feed’ it for the next six days (not an instant food) then it will be ready to bake with. I put it on the window sill because it needs a bit of warmth to stimulate it, I will close the lid in about an hours time and let it do it’s thing. You can buy fresh starter online but by the time it gets delivered you could be four days into your own batch.

The beginning of a sourdough starter 😀

Another thing I spend time doing is getting into discussions on various topics, the latest one was ‘what time does evening begin’? I would say 6pm others have different opinions but of course this then leads to the ‘time does not exist’ theory. Time doesn’t exist, it’s only what man had created in order to…well, keep order 🙄 There is change, change over a day, night, month, year, decade, millennium but it’s not time, I will just leave that there for you to ponder 😂

Something else that I keep meaning to have a go at and that is fruit leathers, today I finally got round to doing it, never done it before but I have a feeling if it works out well I will be doing a lot more. The main reason I have done it now is because we are lighting the Rayburn daily so I may as well use it to it’s full advantage. The fruit leathers are easy enough to prepare, I used raspberries I picked this morning, put them in a sieve and used a spoon to crush them and squeeze the juice through leaving behind all the little seeds. Line a Swiss roll tin with grease proof paper and pour the juice in, this then went into the warming oven at the bottom of the Rayburn to dry. I’m not sure how long they will take, the warming oven doesn’t get direct heat it basically harnesses the heat from the oven above, it’s not a lot of heat as the oven is well lined but it’s a gentle warm, dry heat ideal for this kind of thing. I often put things in there and totally forget they are there mind you 😂 I have just taken the walnuts out as I put them into dry off, if you left them in for weeks they would be shrivelled up 🙄 like the orange slices I did they were more orange bullets when I eventually found them.

Fruit leather (raspberry) going in the Rayburn for drying

I know it’s only October but I am starting to think about Christmas, more specifically the Christmas cake, I need to get it made soon, that will give me plenty of time to feed it 😀 I always made one, then I had a few years when I didn’t bother and now I make them again. It’s true that it lasts for weeks, John has usually gone back to work after the Christmas break and is still having it in his lunchbox 😂 but it’s great to have if you unexpectedly have guests and nothing else in the cupboards. I will probably use our walnuts and hazels instead of almonds and I still have some dried apple rings from last year in the cupboard so I will use those along with the bought dried fruit, mmmm can’t wait to get it started now, I love the smell of the fruit soaking in orange and brandy 🥰 The Winter months are when I get to use all those wonderful things I have been growing/making all year long, that’s as it should be, traditionally long before the time when you could pop to the supermarket or have stuff on next day delivery, you would have worked towards stocking up your winter stores and especially for that marvellous mid winter feast that has now been thoroughly taken over by commercialism 😏 I try, as much as possible, to still have a traditional Christmas, it’s all about good food and good company and I think I have successfully passed on that to my children just as my Mum did to me 😘

I have to do the feed and egg collecting rounds today as John is still working, bloody typical then that it has just started spitting with rain 😜

Tuesday: Dry and sunny again this morning although it did rain a little last night. This morning I got up had breakfast, a shower, sorted the cats out, got something I prepared earlier out of the freezer for dinner tonight, fed my sourdough starter, put some washing on and hoovered up. Now I am off out for a walk around Blenheim, we bought annual passes this time last year 🙄 luckily or unluckily depends on how you see it, they were extended until April next year, not because of Covid and the fact we couldn’t use them for half the year but because they cocked up sending them to me in the first place, not once but three times! Basically the only times we have been able to use them is when the weather is cold 😂 even then we have to advance book an entry place, never mind at least we can 😀

The sun was shinning the rain stayed away and we had a lovely walk around the Blenheim grounds, George even did a little bit of the walk himself 😀

Back home it was time to do the egg rounds, get the Rayburn lit and get the dinner on but not before a lovely cup of tea ☕️

John was telling me that this morning when he went out to do the birds there were two large white birds in the standing water in the paddock, from his description (shame he didn’t have his phone and get a pic) and looking online we think they were a pair of Little Egrets. There is only a heron that looks similar and they are grey, he said these were pure white.

Stock photo of a Little Egret

Wednesday: Cold but dry this morning. I have fed the sourdough starter and it’s beginning to take form, you can see the yeast is working that’s producing the bubbles and the smell is acidic which is exactly what we want it to be at this point.

I went outside and picked a few raspberries and a courgette, that’s about all there is as the moment, I bought in a butternut squash and I think I will have some of it roasted for dinner tonight with a lamb chop and other veg. It’s a tad cold and as I don’t have to work in the cold I thought I would wait until it warms up a bit. That’s the joy of being my own boss with nobody waiting for me to do anything 😀 I have the complete freedom to do what I like when I like although as I have mentioned before you do have to be a little bit disciplined otherwise nothing would get done at all.

The fruit leather didn’t work out, my fault as there was not enough pulp so it was a very thin layer which basically just stuck to the greaseproof paper, I will try again at a later date.

Charlie called in for a cup of coffee, she has a week off and so that was a lovely interlude that we don’t get very often 🥰 After that I went out and had a look at the bird boxes that we had taken down when we did the front. I want to put them back up somewhere but I’m not sure where is high enough for their safety, I cleaned them out and I will keep looking for places to put them. Then onto the veg garden, I find if I don’t have a definite plan I bimble a bit, so I started off bimbling 🙄 and then got into my stride. I have now cleared all the small raised beds, put mushroom compost on the top of them and covered them with the bio degradable black plastic, that’s how they will stay for overwintering. I then cleared the rest of the dwarf French beans and put a few of them in the greenhouse for drying, I can use the seeds again next year. Then lunch and a podcast Charlie had sent me a link to. I feel a bit tired today and on those days have to force myself to do things and also to eat well, the temptation to grab anything is high but I got myself something nutritious and so after a small rest I will hopefully be re energised 😀

Next job was to soak the dried fruit for the Christmas cake, it’s an easy five minute job and the fruit can be left until you are ready to get the cake mixed, I will probably leave it 24hrs. I have 1kg dried fruit, orange zest and juice, a good splash of fresh orange juice, and then some alcohol if you like it, if not add more orange juice. I used some rumtopf I had left from last year and a tiny bottle of blackberry wine that I had in the cupboard. You can use whatever you like really, it’s all going to taste great in the end🥰

Various stages, soaking the fruit, the mixture and the end product.

I made a skinny version of banana bread, all I can say is don’t bother not if you are expecting it to taste delicious anyway 🙄 I did have a piece but I squirted some skinny syrup (0 calories) on it and it filled a hole and was ok but only ok 😏

I’ve prepped the dinner, lit the Rayburn, fed the chickens, collected the eggs and then sorted them out to go into the shed. I am feeling tired or glum not sure which one precedes which, I try and chivvy myself along but the pep talk does not work so I guess it’s tiredness.

Butternut squash, ever tried it? I have had it before but usually in a stew or similar, well tonight I roasted it 😮 oh my days that took the taste of it to a whole new level for me, delicious 😋 I will definitely be looking at different ways to have this vegetable though my fav is going to be roasted I can just tell 😀

The nights are drawing in very quickly now, it’s dark by 7pm, we have a few weeks yet before it’s dark by 4.30 😏 and we have the clock change coming at the end of the month, always buggers everyone up doesn’t it 😂 I hate it when people say ‘yeah but really it’s *o’clock’ no, no it’s not because the clocks have changed so that is what time it is 😝 It’s usually the same kind of people that like to let you know that while you were on holiday and the weather was not what it could be, they had glorious sunshine back at home, you know the type, and if that type is you….just don’t 🤣

Thursday: Its raining again and it has been raining overnight but on the upside I feel in good spirits today so I must have been tired yesterday. I need to always remember that even if I look well there are things going on inside my body that upset the balance from time to time, it usually results in feeling tired and grumpy 🤷‍♀️ so a good rest can often sort things out 😀 Not sure what I will get done today, I need to feed the starter and I have got some washing on but apart from that I have not many any definite decisions yet, oh I need to sort the Christmas cake so I will probably get that done this morning.

The kittens will have been here two weeks by the weekend and I think they are getting a little bit bored of being in the boot room so we will have to let them start exploring. Jack is fine I don’t have any worries about him, I think he will come when called but Jill is a different story. She has always been and still is reserved, she doesn’t come to greet any of us when we go into the room, she sits firmly in the corner and her head goes down when we stroke her, it is a bit of progress though as when she first came as she would growl at us. I don’t particularly want them to be over friendly just as long as they come for food and don’t clear off for good 😜

The Christmas cake is mixed and in the oven 😀 once cooked and cooled it will be stored and then bought out weekly to feed it with some alcohol or other. The smell of the mixture was amazing and I tasted the spoon 🙄 delicious, to be honest in my opinion the raw mixture is better than the cooked cake but it’s not very good for you 😂

The sourdough starter is smelling sour, that’s a good thing, it is working a treat. I can remember the first time I had sourdough bread, July 2006, I can be that precise because I was up in the Blue Mountains, I had taken Charlie to Australia to visit my Brother Joe and his wife Monique. We took a trip up to the mountains to have Christmas in July, we had some real laughs due to the place we had booked not being a bit like the online photos 😝 We checked out and went elsewhere and in the process of finding new accommodation we stopped for soup in a little cafe. Soup and sourdough bread with unsalted butter, well I was hooked from then on. At that time over here in the UK it wasn’t something you could find on a regular menu, it seemed to me that the Australians were so far ahead of us with food choices and outlooks, I am glad to say that we have caught up with them, almost 🙄

As I was doing the Christmas cake my thoughts turned to Christmas crafts, I am not terribly artistic (that’s an understatement 😝) but I do like to have a go at something for the occasion. I want to get the office all sorted so that I can sit in there in the evening and do things like crafting or my other passion, ancestry 😀 one day I will get it sorted. I quite like the darker nights for doing that kind of thing, I can’t wait to get started however I have to do the books up for the year first 🥴 I had an email saying they were due (they are very overdue 🙄) so I need to get my house in order before I can begin to enjoy myself.

I have no idea what is going on but we have had an increase in the number of customers coming to get eggs, today it was 19! That is unheard of apart from during lockdown, 2/3rds of them will have been disappointed to find the egg shed empty. For a few weeks now we have always had eggs available most times of the day but over the last three or four days they have sold as soon as they go out 🙄

Friday: Always a welcome day, a happy day and today is a sunny day which makes it even better 😀

Sometimes I get philosophical that’s not always a good thing as it generally occupies all of my thinking for a few hours at least 😜 Why have I chosen to do what I do? It’s not something I always wanted to do it is something that evolved over time and you have to wonder why? Fundamentally I despair of the human race as a collective, not as individuals, there are millions and millions of good people but collectively humans seem to tread the same path I guess I retreated to this lifestyle because (in my opinion) its wholesome, with it comes a responsibility to look after nature or at least to not do it any harm, but then if that were the case you would think I would be vegetarian and I’m not, life is confusing isn’t it. See what I mean, it doesn’t do to start thinking lol. Sometimes I just need to write these things down so thank you for accommodating my thoughts for today, of course the whole subject is wider and deeper than that but it’s a weekly blog not a year long one 😂

“Learn from yesterday, live for today, hope for tomorrow. The important thing is not to stop questioning.” – Albert Einstein

Sam and Shelley came over with the little ones that are not at school and we went for a walk down a local lane, I looked for apples on a tree but they had all gone, there are a few blackberries left but most have started to shrivel up, it’s beginning to look and feel like autumn 🍂 Though we do get compensation in the way of awesome sunsets at this time of year 😀

I opened my sourdough starter this morning and it has liquid on the top, this apparently is called hooch and means the starter needs feeding 🙄 it’s like having a baby 😂 The hooch is alcohol produced by the yeast but by all accounts you wouldn’t want to drink it, I don’t think I took enough of the starter away yesterday which meant the ratio wasn’t right which in turn produced the hooch. All is not lost though you just stir it in and feed it more flour, it is a living thing with wants and needs 😝

John left his phone on a job he has been doing in town so in the evening we went back to collect it and then nipped round to see Mum and Ken for a cuppa.

Saturday: A dry day some sunshine now and again, not too cold. John did the rounds and then started on digging out a path along the front of the building. We are putting a flower bed in but I wanted a path so that I can still get to the windows easily to clean them. When we first came there were thorny roses along there which was difficult, then I had to put up a fence around the area as Kai kept digging everything up when he was alive, now we can clear it and have it looking nice, only taken 10 years 😂 Meanwhile I got started on the beginning of winter clearing up in the garden, first all the plants that I have been bringing on, they are now safely in the cold frames, after that onto the tort run and some cutting back and chipping up, putting the clippings back on the ground. Inbetween all that I was making bread so diving backwards and forwards between the garden and the kitchen. I tried the sourdough but I don’t think I paid enough attention to it and it’s not rising at all, I will habe a look later and see if I can salvage it in any way 😏 I also made a regular loaf as I was not sure how the sourdough was going to do, good job I did 😜 More tidying away in the garden and potting up some bits, I really need to dig a few things up and divide them but by lunchtime my hips were hurting, the wind had got up and the sun gone in so I think the cold got into them. Time to come in and do some washing up and tidying, that’s the trouble when I am working out side, the kitchen becomes a dumping ground for everything while I go about my work.

Popped round to have a cuppa with Shelley and the kiddies in the afternoon before coming back and lighting the Rayburn. John did the feed round and I sorted the eggs, he then went out to clean out the hen huts in the paddock…..just as it started to rain and I mean really rain 🥴 luckily for him I had got the fire going nicely and there was plenty of hot water for a nice bath.

The sourdough dough is a bit of a disaster but I’m not giving up just yet, I still have starter so I will continue feeding it and try again on a day when I have more time to apply myself 😜 I may well have to do a fair bit of reading up before I attempt a second go 🙄

Sunday: Today’s plan was to go to the garden centre and get breakfast, actually my plan was to get some new gardening gloves and have a mooch about but to get John to readily agree I have to mention getting breakfast 😜 We picked up a few bits for Christmas but the gloves were all medium and I have very small hands. It’s not much fun gardening in gloves that have about an inch extra as I can’t grab hold of thing properly and the extra bit always gets trapped. The lack of small gloves in one centre meant I had to go to another one as well 😀😀 where I am glad to say I successfully purchased a selection of gloves in a small size. The first centre was relatively quiet, the second more popular and upmarket (and therefore overpriced) centre was very busy 🙄 While I was waiting to pay I was looking at the dried flower collection, I cant believe people pay that much for dead stuff 😂 here is me chopping it down and putting it on the compost heap, I said to John we are missing a trick here 😝

Posted in Friesland Farm

Lavender oil, a lovely walk and plenty of walnuts.

Monday 28th September 2020: Would you look at that, we are back round to Monday again 🙄 Some tasks just happen without any planning of them and that’s what I have been doing this morning, an unplanned task, still one that needed doing just wasn’t on my radar. The cleaning out of the greenhouse, two reasons for doing it, one, the season is coming to its end and lots have gone over and need adding to the compost heap, second reason is that the tortoises will need to begin hibernation soon. They hibernate in the greenhouse in a hutch over winter but they need to wind down first, they are already beginning to ‘dig in’ in the outside run, a good sign that they are ready for the long winter sleep. They will probably spend the next three weeks awake and I will slowly withdraw food from them although they are pretty good at regulating themselves. They can’t go into hibernation with food in their stomach as it will either ferment or freeze, neither has a good outcome 😏 On a warm day in the greenhouse they will still be active but as the temps drop they will become less so until they are fully hibernating and then we wrap them up until I can hear them shuffling around next spring.

I spent a few hours in the greenhouse moving things, sweeping down, cleaning and throwing stuff away, discovering many spiders but luckily no mice 😀 There are still a few things hanging on in there, chillies, although I picked most of them this morning, a couple of peppers still growing and again I picked the bigger ones already this morning, I have a few plants that are overwintering in there ready for next spring and there are walnuts, hazelnuts, lavender and tomatoes all either drying or ripening off. I also have some thermal foil ordered to put on the North side to help reflect the heat/light back towards what is still growing. At this time of year it’s easy to lose plants to the cold in the greenhouse so I am doing everything I can to keep them going including standing them on celeotex to stop cold drafts at the base of the plants. I may even make a thermal shelter out of the foil and a cardboard box to protect anything really vulnerable. I did think about heating it but in all honestly it’s a waste of money until the growing season begins again in Spring.

After a spot of lunch I went into the big tunnel to finish tidying up after pulling the tomato plants. Plenty of weeding in there, despite the fact that I put black plastic all round the edges the weeds crept through. I almost got one side finished and decided it was time for a sit down, I spent so much time on my knees each time I stood up I felt dizzy 🥴 that’s not good is it. I also found a clutch of eggs while I was tipping stuff onto the compost, we found a clutch in the straw in the stables but the minute you find them the hens move quarters and it’s hide and seek until you locate them. I can bet my bottom dollar that once I pick them up later they won’t lay there again and it will be back to hunting for them. I said to John we were loads of egg down in the daily count 😂

John came home and set about shifting all the wood we had taken off the front of the building and there was a lot of it. That left me to do the egg/feed rounds, pick some runner beans, pick some raspberries and get the dinner sorted. By 6pm my back was aching and with the washing up done it was time for a sit down thank goodness 😅

The animals we picked up on Saturday in case you hadn’t already guessed were two little black and white kittens. Yes I know I said I was done with cats for a while but we really need them to keep the mouse and potentially rat population under control. So we collected Jack and Jill (original I know 😜) and they have been settling in well. Today for the first time one of them came to meet me when I went through to the boot room which is where they are, sometimes locked in a cage because the dogs also have free range of the room and sometimes the dogs are locked out and the kittens get to stretch. It didn’t take them long to start climbing and finding hidey holes.

Tuesday: I started off the day by burning a bit of rubbish, paper feed sacks and cardboard boxes etc, then I had half an hour to kill so I thought that would be a good time to infuse the lavender I have been drying. I have used almond oil as a base, stuffed the jar three quarters full with lavender heads and covered it with the oil. That will sit on the window sill for about three weeks with the occasional shake and then be ready to bottle, a lovely soothing relaxing oil for all kinds of uses. I finished that and my cup of coffee and went out to the paddocks to bring in the horses ready for the farriers visit. Sam arrived with the twiglets, after the horses were sorted and back out we had some lunch and then went on a walk along the local downs. Again the scenery was beautiful, there was plenty to admire, spindleberry and flax, plus a bonus snack as we saw some great looking apples growing on a tree in the hedge, they were the best apples we had tasted for years 🍎

Spindleberry and flax two of my favourites to see while out walking.

When John came home we took down a chain link fence to the side of the building as we have someone coming to take the trees down tomorrow hopefully, as the weather is supposed to be terrible 🙄 It will be great once they are down as we can finally move the access to the yard, at the minute you drive past the front of the house and round in a big C shape which can be tricky when towing a trailer, this one will go straight up the side and the turning/reversing point will be much easier than it is now. Then it will be a case of a new fence and gate, the jobs are piling up lol.

Wednesday: Today is the day the remaining trees come down at last, I was a bit worried as I hadn’t heard from the people doing it and I hadn’t contacted them but they turned up as planned so that’s brilliant.

The weather is supposed to be awful later this week, high winds and rain urgh I think summer is done 😏 It’s going to be a long Winter what with all the restrictions as well as the long dark nights but I’m sure we will get through it. Funny how spring and summer seem to go faster than the autumn and winter 🙄 I do love autumn mind you, I love Halloween and bonfire night though I don’t think there will be much going on this year, we will have to make it the best we can in the circumstances, maybe a hot chocolate and a scary film (not too scary 😂) with the fire going will help.

I stayed indoors out of the way of machinery and trees being felled 🙄 mostly I did a fair bit of sorting out, things to go to the charity shop, things to throw away, old paperwork to burn. Mid afternoon I lit the Rayburn, it started raining around lunchtime and I think it is supposed to get worse later, might as well have a warm cosy house especially as I will be doing the feeds rounds later and likely to get a soaking 😜

The trees are down and we now have a huge pile of woodchip and tree trunks, it was surprising how oppressive the trees were even just the four that were left.

Now you see them, now you don’t 😀
All this from just four trees, though they were huge 😜

Nice and toasty indoors with the Rayburn going, we will only have it lit for a few hours and then let it out or we will be sweating buckets tonight 😂

We are into the second wave of the virus now, they said it would come, we hoped it wouldn’t but here it is spreading rapidly I expect more restrictions will be added over the next few weeks.

Thursday: After the torrential downpours last night we woke to a beautiful morning, sunny, warm, delightful 😀 I seem to have my clearing out head on at the moment and so went out into the back area and started tidying up and clearing any rubbish, putting things away properly, that sort of thing. Then I got distracted, the daughter of someone I know has started a business transferring old vhs to digital. We have a few that I would like to get done so I went searching for them, our wedding video is the main one and then there are Christmas and holiday videos. Plenty of them have nothing written on them so I needed a player to have a look, I found one in the caravan which must have been dads as it has been here since we first bought the place. No plug on it 😂 this is typical as, like John, Dad probably robbed the plug for something else, however John also takes the plugs off defunct electricals and keeps them so I found one in a drawer. I am of the era that were taught how to wire a plug, I have no idea if they still teach that or not but it was one of the more useful things I ever learnt 😜 and so I put on a new plug and voila it works, I say works, it lights up and turns on anyway, the next phase is to hook up to a tv and see if it actually plays. Oh the fun I am going to have watching all these memories 🥰

After doing that I had to sort out the POL pen as we are expecting a delivery of hens this afternoon, it just needed sweeping out and some weeds pulling, that took me up to lunchtime and time for a half hour sit down I reckon.

I decided to rig up the video recorder and see what was on some of the tapes, the quality is not too good now, well they have been sat there for nearly thirty years (some of them anyway) but they are watchable, I just need to go through all of them and see what is what. It’s a long time since I hooked up a video player to the tv and had to google it 😂

John came home just in time for the arrival of 50 hens and the feed delivery so he sorted all that out

Josh wanted to come over after school and be left here on his own with us so Mummy and Flo had to push off 😂 not quite like that but you get the gist. He helped Grampy with the egg collecting and then he helped me gather some walnuts, I thought the squirrel would have most of them but there were loads on the floor so we picked them all up. Then things got hectic for a couple of hours as we had people arriving to collect hens and some people arriving to collect wood, what with that and answering messages about the wood it was all hands on deck, Josh even helped me load some wood in a wheelbarrow for someone. Eventually everything was done and sorted, Josh went back home, John put the birds to bed and that’s the end of another day 😀

Friday: It couldn’t be a more different day compared to yesterday’s sunshine, it’s been raining through the night and this morning it’s grey, dull, breezy and constant rain, yuk. Luckily I don’t have to be out and about in it at the moment, John did the rounds this morning before going to work, I stayed inside with a cup of tea 😂

I whizzed round and got a few household jobs done and then it was time to go and have my blood tests done, and get my flue jab, after that I went for coffee and cake with Shelley and Flo and then onto have a routine mammogram 😏 Just my luck that the software wasn’t playing ball and had to have one side done three times! If you have never had one before they compress your boob in various positions and it’s pretty uncomfortable so to have to have it done three times is not very nice at all but very necessary 🙄 Back home and light the Rayburn as it’s cold and rainy, if I can get it lit and settled before I have to go out and do the feed rounds I don’t have to nip in halfway round to check on it. Apart from that we have someone coming to pick up hens at 4pm and a cosy night in the warm is in order I think.

Saturday: Wet and rainy overnight, still drizzling this morning, a rather dank, dull day 🙄 John did the animals and then went off to pick up the tractor part that needed repairing, hopefully he will get that fitted today. I pottered around indoors sorting washing, drying, various other tasks, I am thinking of all the jobs to get done outside so that I am not wandering around wondering what needs doing. When it’s raining it’s best to have a clear itinerary that way I don’t end up either coming in and out of the house or standing round outside getting wet and cold.

Yesterday the world was informed that Donald Trump had covid, this morning we were told he has been hospitalised. From his actions and sentiments I don’t think he really believed it was a threat, I hope for his sake that he can overcome it 🙄

Nuts! I haven’t gone nuts but I do have a good haul of them, hazels and walnuts. The hazels are easy as you pick them and put them in a basket, they just keep like that all year. The walnuts though are a different kettle of fish, they need washing and drying successfully, if you just leave them they grow a mould in the outside which permeates inside and that’s not good. I have tried various methods over time but this year I have washed them off and because the Rayburn is lit I have put them in pans on the warming shelf to dry gently. I tried selling some last year but to be honest because you don’t what’s inside them until you crack them open it’s not really fair on customers especially if they get a few with nothing inside. I guess the industry xrays them or something like they do with eggs for cracks or anomalies. I try just picking up what I will use but seeing them on the ground the urge to gather is too strong so now I have quite a lot 😜 I was. Reading that you can freeze them though or even keep them in the fridge so I might have a ‘cracking evening’ soon and then they will be on hand to use quickly in cakes or for snacking. I have no idea how they don’t go rancid in the packing they are sold in 🤷‍♀️ if anyone has a clue let me know.

Lots of walnuts 😀

I decided to have a go at doing something with the nuts so I made some snacking nuts, a Keto recipe to be precise, whatever that is, it uses granulated sweetener instead of sugar. I cup of hazels, 1 cup of walnuts and 1 cup of cashews that I had in the cupboard. 1/4 cup of water, 1 cup of truvia, 1tsp cinnamon, 1tsp sea salt, 1tsp vanilla extract. Put everything except the nuts in a saucepan on medium heat, heat until dissolved then add nuts, keep stirring until the mixture crystallises, cool, eat, but I portioned it at around 15 portions which works out at 165 calories 😂 not for an everyday snack but as a treat it will be well worth it I reckon. It will store for a couple of months in an airtight jar or freeze, can be chopped into smaller pieces to top yoghurt or an apple crumble as always you are only limited by your imagination 😀

A word or two of advice (warnings 😜) don’t leave it in the pan to cool tip it out onto a tray, it’s difficult to get out of the pan once it’s set 🥴 if you like nice flat pastry when you roll, don’t use your rolling pin to bash the bottom of the pan it ends up with dents 🤣 and it’s very moorish so put it away in the cupboard or that will 500 calories gone before you know it 😝

The wood is nearly gone, we have had a couple of people come and cut it up and take it away, actually one bloke has been back three times already 😀

Sunday: Oh my days we have had nearly 48hrs of constant rain some of it pretty heavy at times. I woke about five times in the night and each time I could hear it pouring down, consequently this morning we have our usual river and lake in the fields. My aim was to get the horses in so I got the stables ready, John went off to pick up some hay bales as we haven’t got any in yet and I also bought the quail inside as they were looking rather glum. Biscuit was happy to be coming in, Jack however was a total prat and was adamant he wasn’t going to play ball until I got him a bowl of chaff feed that is then he decided it might be a good idea after all 🙄 we were a bit soggy after the morning out in it all. We came in and lit the fire and then popped round to see Mum and Ken and drop some videos off that are going to be converted to digital. When we got back, Shelley, Martin and the kiddies had dropped round for a cuppa and a chat. Then it was time to do the feed rounds and egg collection, the day has whizzed past today despite the depressing weather.

That’s another week done and dusted, I feel like it was a bit of a bitty week and nothing really consolidated, I don’t know why, it just feels like that. Hopefully next week I will feel a bit more in control, who knows what the week will bring though 😂 Have a good one whatever you are doing 🥰

Posted in Friesland Farm

Rain, homegrown passata and a broken tractor 😕

Monday 24th August: Rattling through the weeks, I think like most people I will be glad to see the back of 2020, while not wanting to wish my life away it’s been a tough year by anyone’s standards 😜

It’s just gone 2pm and I am all plummed out I reckon, I spent the first part of the morning doing some cleaning whilst listening to some tunes, haven’t done that for ages so it was good to have the music blasting out 😜 After that it was plums again 🙄 I have just processed another 4kgs, 2 of them as more jam and the other two for the freezer, there are plenty more on the trees but seriously I think I have enough in reserve 😂 come this time next year if there are no plums I may regret that decision but it’s one I will have to live with. What is left on the trees will keep the birds going hopefully, that’s if the wasps haven’t had them all by then.

The weather is changeable, I went out to hang the washing, the minute I walked away it started to spit then got a bit worse, I got it all back in again and it stopped, it was like a bloody comedy sketch! The sun is out now and I’m tempted to try again but we are running out of good drying time and you never know at the minute if it will stay dry long enough. Update: it didn’t and now it’s in the tumble dryer which I try not to use very often but needs must.

John is working today but then has the next three day’s off, I would be chuffed but the forecast is dreadful so I can’t see us getting much done on that front border which was the plan.

I managed to get a photo of the hens and their chicks this morning, it’s not a great one but it is cheery 🥰

Popped round to see Mum and Ken for a cuppa before dinner then afterwards we did a little bit on the front border. It’s quite hard going because it was mostly shingle and hardcore lol, taking a while to get it up together before planting up.

The nights are drawing in, it’s getting dark at 8.30pm 😏 Winters coming lol.

Tuesday: It rained pretty heavily during the night and was still raining this morning, not a good start to Johns days off to do the border 😏 We got the animals done and a few other random jobs and then John went out to do a bit out front. Luckily by this time it’s only fine mist rain so he was able to get on a little, not sure how long for as the forecast is terrible today, rain and high winds again, I definitely think Autumn is upon us already 😕 Meanwhile indoors 😜 I made some fresh bread and got some vegetable soup on the go, all from the garden so it’s good and wholesome, free of any nasties. Veg soup is a great way of getting plenty of goodness, in this pan there is potato, onion, garlic, chard stalks, courgette, turnips, lovage and sage, you cant really go wrong putting whatever you have in the pan as long as there is a selection 😀

The weather didn’t get any better, it ranged from awful to worse, storm Francis you can do one it’s supposed to be late summer 🙄 As the weather was not favourable I spent some of the day sorting through Dads stuff and seeing who wants what. Bits and pieces he had collected or been given, nothing of great value but all things typical of him, harmonicas, brass ornaments, penknives, he always had a penknife and they had been sharpened away over the years but that’s what’s makes them special. I kept a couple of pruning knives that he used and in the garden 😀

I hope the weather is nicer tomorrow 🙄 We have BT coming to supposedly reconnecting us, I won’t hold my breath 😂 and I have a bloods appointment in the morning.

Wednesday: So today was the day for the big BT cock up correction, I am pleased to report we now have a landline again albeit a new number for the time being, we also have full internet access once more instead of a ‘here you are this will keep you off our backs’ mini hub which incidentally doesn’t do anything ‘wired’ only wireless 🙄 go figure. Anyhooo as I said we are now able to function fully though it did take the engineer from 8am through to 3pm to get it sorted, again, go figure, I don’t understand how it can be that hard but then again I’m not qualified in that industry 😜

Meanwhile John and I have been getting on with the front border, I ordered a good few tonnes of topsoil and we are almost ready to put it down. I was pleased that we have been able to progress without using weedkiller which was a task in itself and it’s basically compacted earth and shingle. We have raked and weeded the perennial weeds and have now put down a layer of cardboard which will block out the light from remaining weeds, that with a deep layer on top should do the job. I can’t wait to start planting it up, I think I have decided on just the flowering shrubs and then cast seed from things like love in a mist, verbena, red flax and whatever else I fancy. My biggest worry is keeping the hens off it.

Thursday: It’s 1pm and started raining about 20 minutes ago, up to then it had been dry and overcast and we had been busy. After the morning rounds John got on with the front border, we have a few tonnes of topsoil coming but he has been using the tractor to put manure in the bottom of the bed and moving a lot of stones as the ground dips away quite a bit at one end so it needs making up. Meanwhile this morning I got Biscuit the Shetland in from the main paddocks and into a smaller one. She has done really well all summer and not had any laminitis but with all this rain the grass is flushing and that won’t do her any good so for the time being she is confined. I took a walk around the paddock edges and ate a few blackberries as I went, I will endeavour to get out there and pick some as soon as I have time. I picked a few things this morning, runner beans and lots of tomatoes. The runner beans have not done so well this year I think the weather has been all wrong for them. There are beans but they were late and instead of young, long beans there are shorter fatter beans which are normally what you would get at the end of the season. They will still get used though, I chopped some of them along with a few cauliflower heads I picked (these are quite small too this year) and some carrots, these will be open froze ready to bag up. The cauliflower stalks don’t get wasted as I chopped them up along with patty pan, turnip, runner beans and carrots for a soup bag mix. I also picked a punnet of soft fruit, raspberries, the last few blueberries and plenty of hybrid blackberries. At the moment I have bread on the go and have just taken some roasted, tomatoes, garlic, onion, basil and oregano out of the oven, I will wait for it to cool and then put it through the mouli for passata, it smells amazing 😀

The passata tastes seriously good I’m really pleased with it, its the river cottage method but tweek it however you want with whatever you have 😀

Rain stopped play for the rest of the afternoon really, the downpours were heavy and thundery and more of the same tomorrow I think 😕

Friday: A soggy morning and more rain forecast for today 🙄 John did the animals and went off to work for the day and I did some bits and pieces around the place. I got the milk in and then realised that I hadn’t put the dustbin out and the cart was going past 😏 I put it out anyway in the hopes that they would stop on the way back, they did 😀 Some people complain about their binmen but I always find ours accommodating, I went back down the drive to thank them. Then I burnt some paper rubbish, when I eventually found something to light it with that is, a one time I always had a handy lighter but not these days, I need one of those everlasting matches I think. I checked on the horses, they were fine and then over to the orchard pen to check things there. I found a dead chick, it had got stuck behind the hut and died 😢 but the other five are fine, there are always ways animals find to get themselves killed no matter how careful you are. You wouldn’t believe some of the predicaments we have found animals in over the years even in a seemingly innocuous paddock. Sheep are the worst as they move forward, a dog or cat will move backwards to try and untangle itself but sheep go forward often making the situation worse. We had one once wedged under the Cambridge roller, it has a triangle of iron angle bars to hitch it up with. The front end lays on the ground when not in use and why the sheep decided to get under it I don’t know, how it managed to get under it I don’t know either but luckily you can just pick it up and release the sheep which is what we did. That was an easy one, we have had one firmly stuck underneath the hen coop and one that had got its head stuck in the stock fencing (which is fairly common) they were much harder to release when you are doing your best not to hurt them in any way. We had a horse that managed to roll and find the only piece of old barbed wire in the field (not our field) and slash open his face, cats stuck down gaps we didn’t even know were there and hens wedged behind drainpipe, animals get themselves into all kinds of scrapes from time to time.

I hoovered the boot room and the kitchen and did a bit of putting away and then went into the garden to see what could be done out there, it’s very soggy so I decided not much! We are still waiting for the delivery of topsoil so I can’t do that either, I will have to find something to do indoors I think, coffee break first though 😜

I have been thinking a lot about the weather patterns, hard not too when they are all over the place. A news item this week was about the shortage of wheat due to the conditions and so the knock on effect on bread and cakes etc and how farmers are going to have to look at their growing practices. The same can be said for veg growers, I have been saying for a few years now about how the seasons seem to be shifting, very warm spring, wet summer, early autumn, that has certainly been the case for the last two years. I need to work out how to change the way I garden to fit in with the weather changes. I am thinking that making more of under cover growing helps to stabilise the conditions as they can be controlled (to an extent, obviously I can’t control the sun) I can control the amount of water and I can protect crops from these high winds which are becoming more frequent in summer, I may need another tunnel 😜 The forest garden is coming on but obviously it’s a slow process, the trees and shrubs I planted have not got to a size yet where they are beneficial to the plants around them although the roots will be helping to stabilise the ground, it’s looking more like a jungle than a forest at the minute out there.

The topsoil arrived, it’s pissing down with rain I’m not moving it in this 🤪 I have spent the morning doing various little jobs that have needed doing, it’s still raining, crap day.

John came home and got the tractor out, the rain was intermittent with a bit of thunder thrown in for good measure. He moved the fist bucket load of soil onto the bed, went to lift the second load and disaster, a tractor malfunction 🙄 worse than that there was now hydraulic fluid pouring onto the top soil 🤪 all the efforts we have gone to making sure that we are doing everything the eco friendly way and bam contaminated soil 😡 luckily the tractor was stationary and that bit (about a wheelbarrow full) can be thrown into the skip but not what you want on a Friday afternoon 😟 I called Ken, he came and had a look and the ram (arm thingy on the bucket) had broken so they undid it and John went off to the local hydraulic place to see what they could do. They will have a look at it on Tuesday (I forgot it’s a bank holiday) and let us know how much it will cost 😏 Meanwhile it’s shifting 8 tonne of top soil by hand this weekend 😭 and it’s still raining on and off, some days are just sent to try us, today is one of those days 😂 Oh yes and I had a phone call to say stop the meds the white cell count is down again 😕 back to weekly blood tests, I wish this damn disease would stabilise or at least the meds would stabilise it 🙄 Update: Just had another phone call from the doc and now I don’t have to stop them, it seems rheumatology have a lower threshold count than the standard one 🤷‍♀️ so keep taking them and bloods again next week. I don’t actually mind because as always when my count is low, I feel much better, maybe that’s my level, who knows as it was never tested before I had the disease!

Saturday: I spent today looking after Mia, Lucie and George while Sam and Luke went off to look for a new car that can accommodate three car seats, a double pushchair and a dog easily lol. Charlie was with me for most of the day and I have no idea how Sam does it on her own 😂 We went on a walk, just a short one Charlie said, 3k later and Mia was crying, Lucie was crying but we were nearly home again. To be fair Mia did very well and we had a lovely time most of the way round. We picked blackberries (which she ate later with cheese for lunch) and we stood ‘at the top of the world’ well it must seem like it to a four year old when you can see for miles around 😀 We stood at a five bar gate and saw a ‘magic wood’ all these things you have to tell toddlers just to keep them going lol. I didn’t get back until 4pm by which time John had filled the front border with topsoil and done the birds and eggs.

Sunday: Today seems to have shot past probably because we had a lie in until 7.30. Once we had done the rounds we went off out to get some breakfast (another reason why time seems to be flying past) the morning journey was beautiful, the sun was shinning and coming back along the top road you could see right across the shire, there is nothing better 🥰 Once back we had to get on, John went off to get a bit of shopping, I told you I was sending him in future 🤣 and I did some picking. Every last thing sold in the egg shed yesterday and so I needed to replenish it, tomatoes, cucumbers, courgettes, marrow, chillies, beetroot, runner beans and French beans all picked and put out for sale. I did pick some blackberries and raspberries for us that are now in the fridge. I picked a few more eating apples and watered the tunnels and the greenhouse. It has been an odd year for growing veg here, the courgettes that normally appear so fast you can’t keep up have been sparse, the patty pan never materialised at all, the French beans seem to have given up already and the runner beans just went into seed setting mode, I didn’t have a very big crop of those at all this year. I did pick another batch of rhubarb though, it really struggled earlier in the year but has now produced some new tender stems, it’s all arse about face. Everything seems to indicate Autumn already and it’s only the end of August 🤷‍♀️ I still have a few things coming on, butternut squash, pumpkins and sweetcorn but none of it really doing as well as previous years, I can’t say I blame them the weather has meant they have no idea what season it is 😏 John then topped the front paddock, the grass has got longer than we would have liked but with all that rain and not being able to get it cut it’s not surprising.

Posted in Friesland Farm

Changeable weather, plenty of produce, especially plums 😂

Monday 17th August 2020: Up and about this morning get some veg picked, I think I need a bigger basket 😂 loads of tomatoes this morning and the conference pears were ready to pick. After sorting it all out, putting some out for sale, finding homes for the rest of it, I got started on the front area we are creating the border in. There were bramble bushes growing which needed digging out and then shredding any material from the existing bush that I cut back yesterday. I had a go at a few of the perennial weeds as well but there is still plenty more to do. That took me up to about 11.30, that’s when I heard the first crack of thunder and felt the first spots of rain. Honestly we seem to dive from one extreme to another as far as the weather is concerned, I’m pretty sure it ought to be a little more constant than this 😏 A customer arrived to collect the last of this batch of hens, the next batch is nearly all sold already and they are not due in until October 🙄 The rain got heavier but that’s fine as I have a bit of tidying to do indoors, I haven’t done any all weekend and things get plonked down all over the place, I have looked at the forecast for the rest of the day and it’s a washout so might as well stay in.

Although staying in was my plan it didn’t actually carrying on raining and so all I did indoors was the washing up, a quick phone call to Sue and then outside again. I wanted to dig up the rest of the carrots because the rain we are forecast all week will not do them any favours so might as well get them up and into the freezer. I found a marrow that had escaped my eye as they often do, it’s not too big but big enough, some of the smaller courgettes had rotted at the ends so I cut those off and threw them to the chickens and I picked a few berries from the fruit cage and some cape gooseberries from the tunnels. The clouds were intermittent and you know what that means for me, diving in an out of shade areas lol, it’s pretty strong when it makes an appearance 🙄

This mornings haul, under the tomatoes and pears there is a good layer of beans as well 😀

Someone gave me some packets of chilli seeds back in spring, I am not a fan of spicy food as it causes my acid reflux to play up but I grew them anyway and now I have loads of little Thai chillies lol. Not sure what I am going to do with them apart from put them out for sale. It’s the first time I have successfully grown chillies though, must have been the high temps we had back in spring and a decent greenhouse, I might try growing some with less heat next year.

I am running out of available space in the kitchen, there are tomatoes and plums everywhere 😂 I think a good amount of tomatoes will be ripe enough to pick again tomorrow as well, I really need to do something with them.

Tuesday: I decided to make today an ordinary day, that is nothing out on the farm or in the garden except the essentials, a day pottering around indoors, a bit of cleaning, washing, tidying away and anything else I fancy doing. I started off with good intentions and got the boot room hoovered and tided and a few bits in the kitchen, then got side tracked by chatting with customers. One couple I was chatting to come once a year when they are down in their caravan on holiday, they always come and get their breakfast eggs here which is lovely 😀 A bit more hoovering and put the washing on the line though I’m not sure how long it will be out there before it rains 🙄 I am not picking anything today as I have plenty still to sort out before I get more in, I have ordered a food mill/purée maker so that I can purée the tomatoes etc for passata. I made some last year if you remember and I experimented with one jar in the fridge and one in the cupboard to see how they did, well they are still both fine so that’s a year they have kept easily, really ought to use them up lol.

Wednesday: On reflection I should have done some outside things yesterday! It’s 7.30am it’s already raining and it’s set in for the day according to the forecasters 🙄 There are plums on the trees still to pick and there are seeds to collect, none of this couldn’t wait until the next dry day except that there are strong winds forecast after that, the plums will all be on the floor 😦 Hopefully somewhere in between our demented weather I will get an hour or two to do these jobs. They say make hay while the sun shines and I should have heeded the old proverb 😏 Having said that there is only so much you want to be doing or you would be totally submerged in the processes of self sufficiency, maybe you should be, I don’t know. What I do know is that to be totally self sufficient in food you would have to work from dawn to dusk at this time of year. We are ss in fruit/veg/nuts/eggs and that keeps me busy enough imagine if we had a house cow as well, I’m not sure there are enough hours in the day even if I really would love one. Imagine on top of those two you grew your own grain as well and reared meat in what ever form you decided, that’s a very busy, full on life, I salute anyone that manages all of those!

I could bake today, I always used to say, rainy days are baking days but to be honest we are trying to eat healthier and cakes and pies don’t fall into the healthy category 😂

I was delighted to see The Guardian report that the interest in allotments soared during the pandemic, our fragile food security was exposed during those early days and people recognised the need to have home grown food (and by that I also mean UK grown) instead of relying on imports. My aim is always to encourage people to have a go at growing your own even if you just start with a tomato bush and some herbs, it’s something and you never know, you might get hooked 😀 There are so many gardens in our wonderful country, town gardens, country gardens even some city gardens and the potential to grow food is massively overlooked. Even small spaces have potential with the idea of vertical gardening, get creative, you don’t need masses of ground area and the taste is amazing.

In my blog I try to keep it simple and non reactive (on the whole anyway) because it’s a diary blog after all but there are a lot of topics that I research or follow in much more depth than I write about. One of those is the fragility of how we live, not just the climate but our fundamental way of life, which is pretty fragile as shown by the pandemic. That was a disease and on the scale it’s not a bad one either, of course to those affected it is catastrophic but at least it wasn’t airbourne, can you imagine how cataclysmic that would have been and who’s to say that won’t happen sometime in the future with a different disease. Now you are beginning to see why I keep it quite neutral aren’t you 😂 The government stepped in and kept the country ticking over by ploughing money into the system because to them that’s the most important thing and even I was grateful for that. Now imagine that airbourne disease and how it is affecting everyone, people are dying by the tens of thousands and the systems that we rely on can no longer function, what are we going to do? Anything is possible as we have just witnessed, how well are we equipped to manage?, on the whole, we are not and that is the scary part. Electricity & Water, outside of the basic food system, are the two biggies to focus on, at the moment they are pumped to our properties with uninterrupted supply, on the whole. We don’t think about it until the supply stops for whatever reason, but if you really think about it you will begin to realise just how much we rely on it, electric especially. If the power plants closed, because there was no one to run them, EVERYTHING shuts down even your water supply 🙄 If you want to learn more then there are plenty of pod casts out there, Permaculture for the future is a good one to listen too, and far from giving you nightmares I think the knowledge builds strength within you to cope with whatever life throws at you, I hope so anyway.

Does anyone have the address for ‘offmet ‘ I want to write a complaint about the weather 😜 Seriously, this time last week we were sweating our nuts off, today it’s umbrellas and rain coats all day and then we have high winds coming, nothing resembling a ‘normal’ late summers day in sight 😒 I think I need to stop watching the forecast and just be surprised by whatever it is wet get thrown as us, it’s just depressing otherwise.

Thursday: A nice morning so far, not raining and not too hot. The first job on my list was to pick plums, with the high winds forecast later today and tomorrow, most of the weekend in fact, the plums would be all on the floor pretty quickly so needed picking pdq. I now have many kgs of plums to sort and process 😂 I also picked a few other bits, the tomatoes are coming in thick and fast, I picked beans of various variety’s and of course courgettes, marrows and cucumbers. This is where we move from the ‘grow your own’ into the self sufficient realm, definitely self sufficient in fruit and veg that’s for sure and so many things can be made from the basics that we won’t go short for the next few seasons 😀

A snapshot of some of the produce this year 😀

There is still plenty to harvest, the sweet corn I checked today but that’s not ready just yet, butternut squash still growing nicely, plenty of turnips, beetroot, swede and leeks still in the ground, cauliflowers coming on, there are also Oca in the ground that won’t be harvested until after the from and the yacon, I have no idea when to harvest that but I’m sure it will become evident. There are chillies continuing to grow and ripen along with the cues and toms, next will be nuts and blackberries 😀 busy times ahead!

It’s 1.30pm and I am having a sit down, mainly to stretch my back out lol, I have spent the whole morning processing. It’s surprising how much time it all takes but I now have 8 jars of plum jam, and for the freezer two containers of tomato purée, two bags of plums and a tray of French beans, plus two plum breads in the oven. Seriously, that has taken me about 3 hours and there are still loads of plums left to do something with 🙄 Hopefully the plum bread will turn out ok, the recipe was a bit finicky but I just threw it all in a gave it a stir so we will see 😜

Plum bread was delish 😋 After a rest I did more plums then all the washing up, got some bread on the go, sorted the eggs, got the dinner, knackered now, over and out for today, writing anyway, still got to water the tunnels later!

I did spend a pleasant half an hour gathering some seeds from marigolds, cornflowers, love in a mist, poppies and morning glory. I intend to cast theses next spring, along with a few others that have not set seed yet, in a part of the veg garden that I struggle to get round to. Hopefully they will cover it and provide some lovely colour and nectar and save me weeding 😀

Friday: Oh my word they were not wrong about the wind, some of the gusts are savage 🙄 First job was to get the egg shed sorted with stuff for sale as Fridays are proving to be pretty busy at the minute. There was a lady at the gate who’s words were ‘I have a strange request’ that’s fine I said, you wouldn’t believe some of the requests I get 🤣 Turned out not to be that strange, not in my experience anyhow, she was after fertile eggs to incubate, all pretty normal so far 🙄 The embryo would not reach full gestation though as they would be frozen and used to help develop a new scanning system for animals, a cross between an x-ray and a scan, still in 2D but more detailed, I think I got the gist of it. We have fertile quail eggs and duck eggs but not many chicken eggs as our layer flock don’t run with a cockerel I explained. I also explained that what fertile eggs we do have are currently being sat on by broody hens, we went to have a look to see how many they were sat on and guess what, chicks 🐣 they had hatched! She went away with quail and duck eggs and my e-mail and she is going to send me the results of any scans that they get, exciting stuff, she asked how much she owed and I replied, it’s for science, they are free 😀 got to help science along as you never know when you are going to need it yourself.

I had Florence and Josh for a couple of hours this morning while Shelley was busy. She runs an eyebrow/eyelash business from home and has only just been able to start up again after the lockdown and so customers are queuing up. It’s funny really as when she left school she qualified as a beauty therapist but ended up in hotel management for years. It would always be something she could fall back on when she needed to and so once she had Josh and Flo she started up again so that she could work from home, it proved to be a great back up plan 😀

I asked Shelley to pick me up some brandy as she was popping to the shops before coming back here, I think I am going to make some plum brandy, might as well make good use of these plums. It might be a very nice warming, winter tipple if I add some cinnamon as well 🥃 I used the Rumtopf vessel I have as that’s as good as anything, gradually getting through the plums 😋

Plums, Brandy, Sugar, Cinamon, Orange zest, stir and leave for a few months until ready then strain and bottle or drink up 😀

After they went home I went outside to do a bit of weeding and feed the guineas some weeds but although the weather itself is ok the buffeting from the wind is as always pretty exhausting. When Shelley came back to pick the children up she said it’s not that noticeable in town, we definitely notice the weather extremes here because it’s fairly exposed.

I called John to tell him we will need some chick crumb and now I have to work out where they will go, the last mum and babies I moved out because of the holes in the ground if you remember, I don’t want them falling down crevices, not sure where I am going to move them too, I will need to have a good think about it.

I fed the chicks and there are five little yellow fluffy bundles in there 😀

We decided to go shopping, we didn’t need much but had run out of washing up liquid and cheese so off we went. Well I wish I hadn’t bothered, it was hammering down when we left and all the way there, got a soaking getting into the shop to start off with, then of course my glasses steamed up. The whole glasses and mask thing is a pain in the arse, I can’t see the labels clearly without them, they don’t sit on my head (they slip off) and no matter how I adjust the mask they constantly steam up. We were just about done and I remembered that I had forgotten something but I couldn’t think what it was and the bloody music they pipe over the whole place wasn’t helping with my concentration levels. I ended up being so irritated I decided I’m not going again, I will send John with a list and do without whatever I forget to put on it. I know I’m a grumpy cow lol.

Saturday: The weather is a bit on and off today. After doing the animals John got the tractor out to dig a trench for the new border, this will have a low fence to hold the soil in and keep the shingle separate. It was sunny and we were out there discussing the outline when out of nowhere it starting raining, 1st soaking. He got on with that while I went and did some picking, again it was sunny when all of a sudden it started raining, I dived into the poly tunnel before I got a second soaking, by now John was on the tractor digging and he got a soaking lol. No doubt that is how the day will carry on by the looks of things.

We had a busy morning, John on the new border and me sorting out the newly hatched chicks (6) and their Mums. I have moved them into Teds pen, there is a little hut in there and the ground is not full of potential pitfalls for small chicks. Both the mummy hens and the cockerel have been moved along with the chicks. That means Ted will have a new place to sleep tonight and that might be difficult encouraging him to change. I cleaned out Teds pen, sorted out food and water then caught up one hen dusted her for mites, moved her, moved the chicks, then the other hen, dusting her as well, then finally the cockerel giving him a dusting too. Then cleaned out then pen where they had hatched and burnt the bedding, where the hens had been sitting tight and the weather has been hot there were quite a lot of red mite in there, burning gets rid of a vast majority of them. I then used the DE to dust the hatching area and I will leave it a while before cleaning it out completely and giving it a wash down with some jeyes fluid. The pen was never intended for chickens (originally it was for the rabbits) so it’s a bit awkward to clean out. We never intended to have hatchlings, typical, if you had wanted them it wouldn’t have happened and now we have eight including the two that hatched a few weeks back!

While we were both busy patch started yapping incessantly, I could hear John telling him to be quiet but I also knew that the type of yap he was doing meant he was telling us something. Not all lassie like lol, there was no one stuck down a well or anything like that and usually it’s if the horse has got out. I went to investigate and found a large hedgehog, I’m guessing the dogs had disturbed from wherever it was sleeping. I watched it and it was trying to get along the fence line of my garden so I opened the gate and in it went, I turned round to see where it was heading and it was gone, they really moved fast when they want to. I said to John we need to make little hedgehog tunnels so they can move between fenced areas more easily.

Sunday: Another busy morning, the weather has been favourable, for me at least 😜 John got on with the front bed and I did a bit of cutting back in the garden and then some potting on of a few pots of things as well as some pricking out of lupins and huechera seedlings that have grown nicely. After that I went to help John in the front, digging out weeds etc. We are hoping to do the bed without weedkiller which is a pretty big task as it’s very weedy and not just easy to pull weeds either but some real tough rooted ones. I think I have settled on putting flowering shrubs in there and intersperse with some late flowering plants, then scatter some annual seeds for a wispy look. I also have some bulbs which can go for spring interest, hopefully hat will cover all the seasons and be changing all the time. Most of the shrubs I already have growing in pots and once they are in the ground they should tare off pretty quickly provided we can get them in fairly soon.

I took some photos of the flower bed in the veg garden as a few smaller plants have got lost in with the giants, there is a lovely little salmon coloured dahlia that can hardly be seen as it’s behind a much bigger yellow one, all things to consider for rearranging in autumn. The photos are to remind me once the plants have died down, it’s all very well having an idea of what height they grow to but seeing them gives you a much better idea of where to place things.

All looks a bit of a mess as I did just shove it all in this year but come autumn I will re arrange it all a little better 😀
Posted in Friesland Farm

Hot, hot, hot, wet, wet, wet & work, work, work 🥵 ☔️ 🏋🏻‍♀️

Monday 10th August: Monday again, it comes round with prompt regularity 🤪 I set the alarm for an early morning as it’s been so hot and I really need to get a few jobs done. I did hit the snooze button three times before I finally got up at 5.30am. The air was deliciously cool outside so I know I made the right decision. A quick breakfast and then straight out into the garden, I spend such an amount of time picking and processing at the moment that little time is left for maintenance aka weeding 😀 I cleared out plants from the greenhouse that were not doing well or that I hadn’t had time to pot on, mostly veg plants and I don’t really need any more veg than I have now. Then onto the weeding, the bean bed first, I got sidetracked on the way to the compost heap and ended up weeding random areas. I really wanted to have a methodical approach so that the results were obvious but it dose t really matter as long as it gets done. I spent an hour and a half at that before onto some picking, a small batch of petit poi, some runner beans, mange-tout and courgettes. I spent a good couple of hours last night watering so I didn’t have to do that this morning. Processing next so back into the kitchen and pod the peas, chop the beans, put the courgettes and some cucumbers out for sale, de stone some Victoria and greengage plums for the freezer and peel, chop and cook down some cooking apples I had been given. Once that was done I took the Apple peelings up to the geese and the other peelings etc went onto the compost heap, nothing gets wasted round here, if the animals don’t it eat it goes back into the soil system 😀

I need to have a good think about the veg garden, I feel it’s too big for me to manage (or at least to keep in good order) I thought about cutting out one whole bed and laying more lawn but that would mean moving the asparagus and it’s only halfway through it’s productive life so maybe not. I’m sure I will come up with some idea eventually 🙄 At this time of year I always think ‘what a mess’ but come Autumn when everything is spent or cut back ready for Winter it dose t seem so bad, maybe it’s an attitude adjustment I need 😜

We have point of lay hens arriving today, as with previous batches since lockdown, these are all sold before they even arrive and most of them will not be on the premises for more than a few hours. In more normal times we buy a batch of forty in at the beginning of summer and gradually sell them on, this summer we have sold 180 in various sized batches and the turnaround times have broken all records here!

I haven’t mentioned the pandemic for a couple of weeks, that’s because most things feel fairly normal or at least the new normal. It’s amazing how quickly we can change and adapt, I am avoiding the shops as much as is possible and everything else just seems like the usual thing to do. If we meet up with family it’s mostly outside because the weather is favourable, if we go out to eat, it’s a little bit different but everyone quickly got the hang of it and now it feels normal, yep I’d say we are definitely comfortable with the new normal lol. The cases are rising again slowly but then with more people moving around that is obviously going to happen, it’s just something we will have to get used to living with unless they find a vaccine.

I cleaned out the fridge, soggy celery, buttermilk I forgot was in there, a dribble of cream in the bottom of the carton. There is now room to put fruit in there because the fruit flies around the fruit bowl are doing my head in. I know they are only around for a short while but the little wafts of them every time you pick up a banana is annoying lol.

The chickens arrived and that meant an evening of people arriving to collect which in the blazing sun was hot work, for John anyway, I stayed in the shade 🤪

Tuesday: Is it only Tuesday lol. I have no idea what the temps are out there at the moment (9.45am) but I am already sweating. Up and at it, not quite so early this morning, I suspect like most people last night, I didn’t get a lot of sleep as it was so warm. As I said it’s 9.45 and I have already first proved the bread I made, it’s now on its second prove, I have sorted dinner for this evening and it’s in the slow cooker, made a plum sponge and cooked that in the oven so we can just reheat it later, put a wash load on and hung it out to dry, gone round and made sure all the animals have plenty of water, fed the torts and the Guineas some high water content bits such as cucumber and apples and slung the hoover round. I am just waiting for the bread to finish proving so I can put it in the oven for 25 minutes and then I don’t need to turn the oven on later when it gets very hot 🥵. I am on my third glass of water, got to keep hydrated especially as I seemed to have picked up a summer cold, fabulous, nothing more sinister than that as far as I can tell 😬 it’s all nasal and sinus. The plan for the rest of the day is to stay as cool as possible indoors. I do have jam to make but I am not even going to attempt that today 😋

The phone line saga: lol you thought it had gone away didn’t you, nope, we were expecting to be connected this Friday but I’ve just had a text to say it’s delayed until 26th August, are you f**king kidding me 🤬🤬 angry does not even come close to how I am feeling now and I have just emailed them to tell them. Bloody joke, if that’s what you get for being a loyal customer of thirty years plus you can shove it where the sun don’t shine!!!!! I went onto the BT Facebook page and I despair at ever getting the correct connection judging by the complaints on there 😏 at least I have the mini hub with unlimited data at their expense I suppose 😋 although we can’t connect the tv or Alexa buy hey!

The thermometer is registering 26c in the kitchen that’s with the windows closed and the blinds shut 🙄 outside a thermometer that is just outside the back door but under a sun umberella says 35c 🥵 We officially have tropical weather, apparently that is when the temps remain above 20c overnight for five days in row or something like that, most peculiar to us Brits no wonder we can’t cope, this time next month we will be moaning because it’s freezing 😂

We had our dinner early as we were both hungry, glad I made the slow cook decision. I had cooked the plum sponge earlier too so just needed to reheat in the microwave, do we have any ice cream left? I asked John, as he has been eating it all week. Yes there are two tubs, one nearly empty and a new one, have you started the new one? I asked, there was a look of horror on his face and he said, NO! that’s more than my life is worth 🤣🤣 37 years of training and it’s starting to pay off finally 😜

Wednesday: Well that was a hot night as far as the air temps go anyway 😜 Apparently there was an amazing silent lightning storm but it seems we were looking out of the wrong window, we have windows on the East and south side not the North and on the west side we would have to go out past the trees to get a view. The North was where it was all happening it would seem 🙄

Again the temps are set to climb and climb 🥵 Most of the birds freely roam around the place and so can find their own shade. The new arrivals that are waiting to go to new homes however are in a pen and most of the day there is shade but late afternoon and evening there is none so I have made a temporary shade shelter for them. Chickens are descendants of jungle fowl and so while they are used to heat, it’s shaded heat not blaring sunshine ☀️

I picked some tomatoes this morning and some cape gooseberries, you may be familiar with these as a ‘flourish’ on top of your dessert but they can be grown in good quantities even in the UK under cover. I say under cover as I haven’t tried them outside, I guess in a year like this they would be successful but they have a long growing season and I’m not sure if they would ripen in a ‘normal’ year. They can of course be eaten as they are or they apparently make good jam 😀

My goodness that got hot today lol, 37c was recorded in the south, we are south east by definition but right on the border of south west, so any way you look at it we are south 😜 Shelley, Sam and the children came over to sit under the shade of the trees in the garden. Who knew you could have so much fun with two washing up bowls of water and a sprinkler 😀 The twins had a mighty time splashing themselves and everyone else and thought it was incredibly funny 😂 Needless to say I did not do anything else except sit in the garden, keep hydrated and trying to keep cool. By mid afternoon it was too hot to stay out any longer, the girls went home and John arrived home and evening indoors was like a sauna, hot and muggy.

The weather finally broke with thunder, lightening and rain, it was so nice we actually went out and stood in it lol, the only time I am happy to be rained on 😕 It was still uncomfortably hot indoors though so I kept going outside to cool off!

Thursday: It’s cooler this morning but I don’t think it’s going to stay cool as the day goes on. I have no idea how people in hot countries deal with this on a daily basis 🥵 and working in it, well that’s unfathomable. I guess developed countries have air con, not many places have it in the UK and generally speaking we don’t need it 😂 I have observed there are two types in this country, those who like it hot, the hotter, the better and then those who don’t, there don’t seem to be many inbetween. There are still thunderstorm warnings for the next two days and some places have had torrential downpours, it’s all very tropical at the moment. The one thing I am glad of is that I don’t need to water the garden 😀

I picked a few courgettes and then sorted out veg and fruit I had already picked before it got hot, I needed to process it all before it spoilt. I made some more Victoria Plum jam, always useful for giving and then plenty for the winter stores. The next lot of plums are looking ready and I haven’t finished picking the Victoria’s yet 😬 it’s been such an abundant year we will be sick of plums by spring lol.

I really need to get back a healthy eating regime, like large percentage of the population during lockdown my habits have slid down a slippery slope 😏 I am trying to re educate myself, I don’t really need to do that, I know what I should and shouldn’t be eating 😂 Two of the biggest problems I have is tiredness, when I cant be arsed to sort something good out and so reach for the easy things which are usually carb heavy 🙄 and the fact that I grow such a lot of my own. You wouldn’t think this was a problem would you but even though I grow a lot the selection is limited (to my mind at least) and I won’t buy anything lol. Things are not always ready at the same time, so a chopped salad of tomatoes and cucumber would look great with sweetcorn but it isn’t ripe yet, do you get where I’m coming from, and sprinkled with nuts, that are also not ready yet, now you are getting the picture 😜 I don’t do myself any favours by being such a purist I know! The other problem is that things come in such gluts they need to be frozen and that’s not much good when you want fresh stuff. I just need to get my head around it a bit I think. As a result of moving in that direction I have some Greek yoghurt on the go, freshly frozen berries and yoghurt make a great breakfast or pudding 😀

I took a photo of a plant I have grown, I grew it because the seeds came in a multipack with morning glory which I wanted to grow for the bees. The other seeds in there were something called Spanish Flag, Ipomoea lobata, I have never grown it or even seen it before but it has turned out to be one of my most favourite little flowers 😀 It is a climber and not a very strong or dominant one, it’s rather delicate, but it is exquisite especially when the sun is shinning on it. It reminds me of festival flags and its one of those that makes me smile when I walk past it.

Friday: I have just done a good mornings work, the weather is soo much cooler and we had heavy rain in the night but it’s not raining now. I cleaned out the quail and then the guineas, then spent ages looking for the animal nail clippers as one of the quail has grown a long bendy nail so it need soy come off. I couldn’t find them anywhere and so I have had to order a new pair and we all know what will happen once they arrive don’t we 🙄 the other pair will miraculously turn up somewhere unexpected 😂 After doing that it was into the jungle, that’s what I have been calling the poly tunnels for the last couple of weeks. The foliage from tomatoes, cucumbers, melons and cape gooseberries has gone mad and I could barely get into the big tunnel. I spent the rest of the morning cutting back long tendrils from the cucumbers/melons and lots of bottom leaves from the tomatoes, I also snipped off the tops of the plants so that they can put all their energy into the fruits that have already set rather than new ones. I thought I didn’t have many tomatoes but once I cut it all back I could see plenty 😀 I don’t hold out much hope for the melons, they seem to have tiny fruits which then die off and the same with the loofahs. It’s a shame as this was the year I was hoping to grow my own washing up scrubbers 😜 I may give them one more go next year but after that I will quit, I have spent far too much time on them already. There are quite few things I will scale back next year I have decided, I just need to remember that I had decided that come seed buying time 🤣 I am going to concentrate on things we eat a lot of, for instance carrots, beans, peas, potato, brassicas, leeks, onions, garlic, root veg and also things that the torts eat, tomatoes, cucumbers, lettuce, peppers but things like chillies, aubergines, globe artichoke I won’t do at all and courgettes I will just buy one plant, pumpkins I will still grow for the children but I might give the sweetcorn a miss as it’s only me that eats it, these are my mullings anyway, we will see what happens next year.

Do you ever think things have a way of finding you, John always says animals will find you if you are meant to have them lol. Anyway this ‘finding’ regards my previous paragraph and the wobbles I have been having about growing my own, if I was waivering about what I am doing and why a pod cast I came across has slammed home the message good and proper. GMO’s Glyphosphate and gut health, some of it I knew already but some I didn’t and it has given me a much clearer picture of how one affects the other. It’s and hour and forty minutes long but if you are remotely interested then do listen, if you are not then you should be because as the saying goes your are what you eat’ quite literally as it turns out 🙄 its The Rich Roll Podcast you can find it on you tube but I couldn’t paste a link sorry 😜

Saturday: A damp overcast morning but despite yellow warnings we hadn’t had any rain by lunchtime. John did the feed rounds and then finished off the last bit of fence. The whole job is not finished by a long shot as the rest of the old fence needs to come down and then start on the shrubbery that will go in front of the fence. He then went on to clean out the ducks and dig up the last few bits of ragwort before nipping out to get some guinea pig food.

Meanwhile I started some picking, beans courgettes, cauliflower, turnip, swede, beetroot and the more Victoria plums and some damsons which are not ripe yet but someone I know wants some and I had a bit of time to do it so I did 😀 Indoors then to sort out bits for putting out for sale and processing the rest. I have two trays of beans peas and cauliflower plus five purple carrots (that’s all that grew from a whole row) all chopped and open freezing. The turnip, courgettes, swede, beetroot, some carrots I already picked along with an onion and a stick of celery have all been chopped and bagged as soup mix for the freezer. Then I chopped loads of veg to go with some locally reared mince beef in the slow cooker for dinner later and finally I put the sage I had been drying into jars for storage and winter use 😀 Morning done sit down and have a couple of hard boiled eggs for lunch and a coffee 😜

Listening to that podcast has really sharpened my thoughts on what we eat and although generally speaking it’s good as far as home grown goes there is considerable room for improvement. I have decided not to waste anything and by that I mean eat even the things we don’t really like very much, hence the soup mixes, they will be a permanent feature as you can disguise the bits you don’t like but still get the goodness.

Sunday: Although rain was forecast it never really arrived and so in the morning we got plenty of work done. John has finished off the fence and we started clearing g the old fence and giving the bushes a bit of a trim. We debated about taking them down as they re very old and parts of the multiple trunks are rotten, however the bees and butterflies love them , the birds use them to roost in the winter and the decay is great for the insects so we decided they can stay 😀 We had the afternoon and evening off apart from doing the eggs, to recharge our batteries for a new week.

You can see the new fence that John has put up and now the job of creating a border begins 😜