Posted in Friesland Farm

Dizzy, another storm & getting my stores in.

Monday 6th December: Today was a bit of a write off, I went out and did the morning rounds but started feeling a bit dizzy and nauseous halfway round, that feeling didn’t leave me all day and so apart from the absolute basics I didn’t do anything except sit or lie down. I was hoping it would pass quickly, I had the same thing on Sunday morning which went after about an hour but this time it didn’t shift until around 2pm. So I didn’t get anything done at all really and am hoping it’s a passing thing.

Tuesday: I haven’t got the dizziness today but I still feel a bit like my head is a dough ball. That I can cope with, the dizziness not so much, I am guessing it’s sinus related and that it doesn’t last too long. Going from the warm, out to the cold and then back into the warm makes it worse. It was a lot colder than I thought when I did the morning rounds, it didn’t look that cold but my fingers and toes were telling me something different 🙄 We have another storm warning, high winds, cold weather, possibly snow, at the minute it is quite calm but likely to be a different story by the end of the day. I would have liked to get on with doing the rest of the pantry but we only just picked up the door yesterday and I don’t want to put any food source in there until I can keep any animals out, cats, dogs and mice included, so that will have to wait, John is putting the door on when he come home from work later. I think I may make mince pies today, seems like a good day to get that done and another thing I can tick off my list.

Early evening we got the door lining in and the door on the pantry so it is pretty much finished now, I am super chuffed with it. Everything in there is something we already had, it looks like it’s been there for years which was the intention and I have plenty of space to be able to store everything I am going to grow next year plus hang dried flowers and stock up on extra things that I can’t usually get in the kitchen cupboards, yep happy, happy me 🥰

Now I have the space I have ordered some apples direct from an orchard in the UK, I have long since finished my apples as there were not that many. My intention is to do the same with whatever produce I can as well as oranges direct from the grower in Spain, I am cutting out the middlemen that make a big fat profit while producers get paid a pittance for their goods. At least if I do that then all the money goes to the farmers, growers and producers and not the supermarket chains.

Wednesday: Windy today and cold rain with it at times, I got the morning jobs sorted and then out to do the morning feeding and watering. I just got back in when Sam called to see if I wanted to go to the garden centre, the twins were at nursery and it is one of the first times she has had a morning to herself since they were born so off we went 😁 When I got back I sorted through the Christmas presents I have already got so that when I go shopping on Friday (I made John book a day off 😂) I will know what I still need to get. Then I started sorting through things to put in the pantry, I have things all over the place and so it will be great to have it all in one place and know where it is and what I have got. I am going to have a field day next year, drying, dehydrating, pickling, jamming, jarring and storing oodles and oodles of different things. I have started a list of different combinations of jams, dehydrated vegetables for soup mixes (thus relying less on the freezer) yep the pioneer women in me will be in her element 😂 I will definitely be hoping for the best but preparing for the worst case scenario as you never know what is around the corner. A bit ott maybe? But maybe not 🤔 China are the biggest producers of tin cans in the world and they are having crisis after crisis with energy supplies which in turn means they keep shutting down factories, including the tin can ones. You may think that won’t affect you but the knock on effect is that there will be a shortage of them, knock again means there will not be as many tinned products on the shelf, people start buying dried goods, shortages occur, people start panic buying or stocking up, the supply chain is easily affected all the way to us as individuals. You only have to look at the fuel panic to see how quickly things get ridiculous, whichever way things pan out, I will either have plenty to keep us fed or plenty to keep us going if needs be. Being prepared is not about being a weirdo with a massive underground bunker stocked with supplies (although I admit that would be awesome 😝) it is about looking ahead and asking yourself ‘what would I do if ? happened) and then trying to give yourself a buffer against that scenario. In the last twenty years that kind of thinking has completely fallen by the wayside and we have a ‘live for today culture’ which on the surface of it is fine but hopefully we have plenty of tomorrow’s ahead of us as well so it makes sense to look beyond today, I guess a lot will find that out the hard way eventually 😏

In the afternoon as well as doing the usual I also got the horses in, the farrier is coming at 9am tomorrow and I don’t want to be under pressure when Jack starts to give me the run around in the paddock🙄

Thursday: Had to be up and about pretty sharpish this morning so I could get the morning rounds done before the farrier arrived. I was halfway through them when he turned up early lol lucky that I did get the horses in overnight then. Jack was a right prat today, normally he is good as gold for the farrier but not today 😏 he messed him about a fair bit and then once he had finished and moved on to do biscuit Jack decide to lob his hay net at my back while I was talking, no idea how he managed to get it undone let alone toss it in my direction 😂 he was ‘hoofing’ the ground and snorting, very impatient to get back out to the paddock. Once I took him back out there he had a good welly around to get it out of his system.

Once the farrier had gone I got on with the rest of the rounds and skipped out the stables so they are ready for next time they need to come in. Next I was due to have my hair cut but the hairdresser had messaged me the night before to say she had double booked me with an mot for her car lol, that’s fine, it gave me breathing space that I otherwise wouldn’t have had. The reason for that was because Sam was arriving with the twins much earlier than usual today, it was Mia’s Christmas play and as with most schools only one person from the family was allowed to attend so that meant the twins needed to be looked after. They came over just after lunch and they too were in high spirits today, must be something in the air! I had the twins right through to around 5.30 and I honestly don’t know how Samantha copes, it’s pretty simple with one toddler but with two that go in different directions, are much more nimble than I am and so that much faster it’s like trying to catch a room full of bouncing balls 😂 I just stop one from doing one thing and the other is already up to something they shouldn’t be and added to that George has quickly worked out the round and round the table game when he doesn’t want to be caught 🤪

Once they had all gone home I could make my dinner and relax for the evening that’s the beauty of being a grandparent, the children go home and are someone else’s hard work 😁

Friday: John has more or less finished for Christmas now and so I had booked him for the day to go Christmas shopping in Oxford. We got the animals all done and off we went, might as well stayed at home really as the shop didn’t have what I wanted and I sat in the coffee shop and ordered it online to be delivered 😂 We did actually get a few other things but it was hard going, no wonder the high street is suffering when their stores don’t have the stock but the warehouses do 🤷‍♀️ That took up much of the daylight hours really and so apart from the afternoon feeding there is not much else to report for today.

Saturday: I did the morning rounds while John started clearing some more of the back bit, there was a last bit of old roofing that had to be cut off and taken down. Once we were both done John went to make coffee, he came back and I used his favourite phrase ‘I have a plan, you are not going to like it’ 😂 His plan was to move everything else we had left to the storage caravan, I thought this was a waste of time because it is stuff we will be using and it will have to come back over at some point. My argument is why move it twice? ‘because we have nowhere to put it’ is his reply, well that’s my plan, we build a cupboard 🤪 And so that’s exactly what we spent Saturday morning doing, building a cupboard, we used all the odd bits of wood and cut offs from the ply and now we have a very useful cupboard with a worktop that has the vice bolted to it, brilliant, even if I do say so myself. In the afternoon we popped over to see Shelley and the Children and had tea and cake with them before coming back to do the afternoon rounds. The days are very short in the Winter for animal work, no sooner have you had lunch and it’s time to start thinking about feeding them and shutting the up for the night but we are marching towards the Winter solstice and then the days will very slowly start to stretch out again 😁

One box of oranges arrived today but I don’t know where the other box has got too 🤷‍♀️

Sunday: John helped with the animals this morning and then gave the gutters a clean out now most of the leaves have fallen. Meanwhile I planted some pretty pink cyclamen bulbs I got in a sale and also some persica which were originally marked at £45 for five bulbs 😮 but I got them for £5 so a bargain indeed. Then John went off to the tip with a broken fridge and a broken microwave, I cleaned out the greenhouse and got the dahlia bulbs all brushed off now they are dry and I have them stored in boxes under the staging in the greenhouse, hopefully they will survive. In the afternoon John went to watch the Grand Prix round at Maccas and I did some crafting, I did have the race on though and it was an exciting and controversial race, good job nobody was here to see me jumping around and shouting at the final lap 😂

That’s another week over, it was mild ending weatherwise, we have had everything so far this winter from snow and ice to wind, rain and sunshine, the temperatures have so far ranged from just below freezing up to 14c 🙄 that seems to be how things are these days, all over the place 🤪

Posted in Friesland Farm

Snow, a beautiful bargain & a pantry 🥰

Monday morning beauty 🥰

Monday 29th November: Oh what a lovely Monday morning 🤪 snow on the ground, flipping freezing and as yet (2pm) it has not thawed 🙄 A different routine this morning, the birds are now all housed and so that means there is no point John doing them in the morning before he goes to work, it becomes my job 😏 I was glibly thinking ‘I don’t need to go out until mid morning’ but then realised that I actually would have to go out first thing of course (silly me) The horses need hay, the water buckets need the ice broken and although we had filled up the feeders in the stable block and for the ducks, the others in the orchard will still need feeding and watering. So I donned my big ‘duvet’ coat, my isotherm wellies (they keep your feet warm down to -10 🥰) and my leather gloves because if they get wet it doesn’t go through to my fingers and make them freezing cold. I did all the feeding and watering and then had to set up a small run for the light Sussex hen with the chick, everything needs to be enclosed and no wild birds should be able to get to the food or water, this is quite a task but luckily, as it happens year on year now, we are prepared. Once I had finished outside it was back indoors to divide up some blocks of mature cheddar for the freezer and get those in along with some blocks of butter and a carton of milk. I am not stocking up honestly lol, the milk I asked John to get on top of our regular delivery because he seemed to be drinking a lot of tea. In the end we didn’t use it and had our normal delivery this morning so I need to freeze it and save it for another day. The butter I am going to need when I start making mince pies by the dozen and if I have them in the freezer ready then I can do them when I want to. The cheese is because John only eats mild cheese which is not much good for flavouring something like cauliflower cheese so if I put it in the freezer I always have some handy and it’s not going hard in the fridge. I have been a Jack of all trades today because after that job I went and painted the pantry. I say painted and John is going to tell me it’s not finished but that is the look I am going for 😂 he will hate it, I will love it, it’s my pantry and once the door is on I doubt he will ever go in there 😂 Then I spent a bit of time trying out new bits of crafting, I want to make some decorations for myself and so have been having a go at cone trees, not pine cone trees but cone shaped trees, I haven’t finished yet but if I am pleased with the result I will take photos. A quick sit down with a cup of tea and then onto the next job of the day, caramelised red onion chutney making 😁

With the chutney on the go, the dinner prepped ready for this evening and an apple and blueberry crumble also made, I got all togged up to go outside and do the afternoon feeding and egg collecting. Luckily the outside taps had thawed and I was able to get more water to the ducks, geese and horses who also had more hay. The shift took me far longer than it did to write about it 😂 I had planned on coming in for a cuppa before shutting them away at dusk but by the time I had finished that, collected the post, checked the egg shed, fed the dogs and the cats it was getting dark and so I shut down doors etc before coming back inside and taking off my artic gear. I just got into the kitchen when John arrived home, typical that he arrives just as everything is done. He asked if I had painted the pantry, I told him yes but he won’t like it, he said and I quote ‘it’s your pantry, you can paint it how you like’ 😮 As we went through to have a look, John shouted at the dog who was busy helping herself to eggs from the bucket! Normally I put the bucket of eggs in the sink but there was the paint tray in there so I put it on the floor, I won’t make that mistake again 😂 The reason I don’t box up the eggs right away is because then the cat sits on the boxes which is ok-ish when the weather is dry but if it’s wet she gets the boxes dirty. Sometimes I feel the battle is already lost before I even get up 🤪 I complain all the time that the geese eat all the chicken food (because they should not be down in the stable block) the dog eats the cat food (he reaches up on the side to sneak it out of their bowl) the chickens eat diesels cat food (big no no) if the he hasn’t eaten it all and now the dog is eating the eggs, I need some sort of order back with the feed routine which will be easier now the birds are all shut away.

Hens on lockdown 😏

I think I am just going to relax this evening, once the dinner is made, eaten and washed up that is! I hope it thaws overnight, Smallholding life is a lot harder when it’s freezing outside.

Tuesday: i did the rounds again this morning and it has all thawed thank goodness, it was hard work over the last few days 🙄 The art of the job is getting in through the stable doors without letting any hens out 😂 this morning just as I opened the door and ducked down to go in, one of them flew straight at me from where she was perching, I did t have the heart to tell her she has a very long time until she can go outside again 😏

I didn’t have anything in particular planned for today which was just as well as Sam came over with the twins and Shelley and Flo came after Flo finished nursery so it was a few hours of chaos and cacophony 😝 Once they had all left to do the school run I sat in total silence enjoying the moment 🤪

I did have time to make a cake before anyone arrived though, it was a recipe I wanted to have a go at, pumpkin cake with a cream cheese frosting. The verdict from the little ones was ‘nah’ the verdict from Sam was ‘not bad’ I can’t decide if I like it or not 🤷‍♀️ I think if I did it again I would doctor the recipe somewhat as it is quite heavy, more like a pudding texture but chances are I won’t make it again lol.

Wednesday: Busy day today, first up, the morning rounds and sorting out fresh water, feed etc then onto digging up the dahlia bulbs and putting them to dry out in the greenhouse before storing for the winter. The smaller ones I have left in the ground to see if they survive but the big star ones and the cafe au lait I have dug up as I don’t want to lose those. Some of them have got massive over summer and so I should be able to get lots more plants from them in spring. I also found a couple of lupin seed heads which I have drying in the kitchen now, also for sowing again next spring. I had quickly painted the remaining bits I needed to do in the pantry before doing the gardening and so once that was dry I went back to get some bits of furniture cleaned and moved in there. The apple rack is going to live in there and needed the dust cleaned from it, also a cupboard that needed a hoovering to get the dust off. The rest of the day until feeding time I spent cleaning out screws and nails from the workbench which is also going to be going in there. The bench is one that we inherited at our old house from the previous owner, it is old, heavy and well used, it will look fab once it is cleaned up. But before I can do that I needed to clean out the little cubby holes at the back which were full of screws and nails, some of which have been there for well over twenty years I imagine 😂 I sorted through thousands of screws and nails of all different sizes and types, lots were rusty and so have been thrown away, lots are still very useable and indeed we are always looking for nails and screws so sorting them all out will be a good job, well done. I have now ordered a screw organiser thingy that will go on the wall and I can sort them out into sizes hopefully. I came in for a s quick sit down before having to go out and do the afternoon rounds and saw what I thought was an egg customer sat in the car, I went out with more eggs as we have had a few visitors to the shed today. He got out and asked for Samantha, my thought were now whirring as the horses were due to have the dentist visit but I didn’t think it was today, I asked him if he was the dentist and yes he was 🙄 A quick phonecall to Sam and it seems she had the wrong day written down 🤪 he agreed to come back tomorrow bless him, which is when Sam thought he was coming. The reason that I couldn’t supervise is because Sam doesn’t know how Jack is going to react, previously he had to be sedated to have his teeth rasped and it’s not something I would be confident overseeing. I finally got a sit down for about half and hour before starting with the afternoon rounds and egg collecting.

Huge dahlia tuber root, hopefully I can get a lot more plants from it next spring.

I am not quite sure where Thursday and Friday went lol or what I did on those days except that the horse dentist came back to do their teeth and it’s good to finally get a rough idea of biscuits age, apparently somewhere around 20 years old. She is in good oral health though which is good to know, Jack also has no problems and his lameness has gone so that is good as well. I have had the twins three times since Thursday morning so no wonder I have no idea what else I have done 🤪 Friday (I think) I went into town with Shelley and Flo for a mooch round the charity shops and to get a nice coffee. I found a few bargains including a gorgeous Rumtopf pot, I did already have one but this one was so lovely I couldn’t leave it sat there so I bought it 😁 I gave the other one to shelley so she can have a go at it next year. Traditionally you fill the rumtopf with layers of fruit, rum and sugar, the fruit can be a complete mixture which means to can add to it as the season progresses. You then eat the boozy fruit around Christmas time. I tend to use plums and brandy but any combination works just as well if you fancy giving it a go.

Saturday: I had the twins for a couple of hours while Sam and luke went to a meeting and then it was time to go to the family Christmas party. Each year (except last year) my sister hires the hall in Kelmscot and we have a big family get together, there are a lot of us and we need a big space for everyone to be able to come 😂 This year it was mainly centred around the children having fun so there was a disco and games and a sack of gifts for them all, we all did something for a buffet and as always there was plenty to eat and drink 🥰 It is important for the children to get together as a good few of them have only known pandemic conditions which is really quite sad.

Sunday: Up and about early this morning and after getting all the Smallholding jobs done, feeding, watering etc, and then the household things done, washing on, rubbish out etc, I could finally get on with the job I was excited to get started, the pantry 🥰 We had moved some of the cupboards in yesterday but we could finally get started on fitting shelves and fixtures. I am delighted with how it is going so far, I have plenty of shelves and storage space and I have lots of hanging space for drying flowers or storing onions and garlic. I have tried to use everything I already had here and have easily achieved that, I still have a fair amount to put in there but here is a sneak preview 😁 I can’t wait to start stocking it with goodies 😍

Posted in Friesland Farm

Bulb planting, leaf gathering & snow!

Monday 22nd November: The temperatures have dropped to normal levels now and so I think our run of mild weather is gone for good. I don’t mind a cold dry winter it is much better than a mild wet one 🙄 Even though it is colder the sun was out shining away and eventually it warmed the ground up enough to get rid of the frost, I had already decided I was going to be doing a bit outside and the sun was an added bonus. Bearing in mind it has got colder I filled up a tonne bag with straw and took it to the orchard where I used it for the Guineas, rabbit, quail, lovely gut Sussex and the turkeys. All the pens and huts are now filled with a good amount of straw for them to burrow into if they need it. I also filled up all the wild birds feeders so that they have plenty to keep them going on a frosty morning.

After that it was on to the big job of the day, planting all the tulip bulbs as well as some giant alliums. I think there were about 450 tulips bulbs if my memory serves me correctly, they have all now been planted in various places and should look splendid come the spring. Some of them I used to plant up some pots that will go out for sale next spring, most of them went into the raised flower bed in front of the house, a sprinkling of them went into various other pots and then a good amount went into one of the raised beds in the veg garden. Those ones will be specifically for cut flowers and once they have been cut the bulbs will be discarded. This is what happens in the industry, once the flower is cut it can’t send goodness back to the bulb, normally you would allow the foliage to die back so that the bulb can get a good recovery ready for the next year, but picking or cutting the flower means that doesn’t happen and so the bulbs are discarded. This means that once all the tulips have been picked I can clear the bed out and use it for veg later. The pots of tulips I have had to put under a metal run that we use for chickens sometimes, this is to protect the, from all and sundry, chickens from digging in the pots, squirrels from hiding nuts in the pots and this disturbing the bulbs, I know foxes will dig up bulbs, not sure if they eat them or just dig to see what else is under there. Best to try and protect them as much as possible otherwise all the work ends up being for nothing. I still have a small box of gladioli bulbs to plant as well, I need to decide where they will go. I had to books I ordered arrive today, ‘the flower farmers year’ and a flower arranging book, plenty to read and I will probably find I have already done something wrong but I had to put the bulbs in before the book arrived and certainly before I had chance to read it through.

I did notice that although the garlic I planted is coming up but that the same cannot be said for the onions, something has been pulling them out so I have now covered them with environmesh to give any remaining ones a bit of a chance. I also can’t see any sign of the broad beans I sowed, I am thinking that the mice may have got them, I really should have sown them in pots first and then planted them out 🙄

We had a rich beef stew in the slow cooker for dinner tonight and an apple and blackberry crumble, definitely getting into comfort food season now. The Christmas pudding has been boiling away on the hob for two hours, it has another two hours to go before allowing it to cool and then store it ready for its main event on Christmas Day. I also got a soup veg bag out of the freezer this morning and made a batch of soup, should be enough for the next couple of days and a welcome warm lunch on cold days. I think soup is the best thing during the winter months, full of goodness and it warms you right through to the core 🥰

Tuesday: Early morning appointment for blood tests this morning so I was up and at it as soon as the alarm went off. I had I intended to come back home and get on with some things but Shelley suggested a trip into town and so that’s where we went. We had a lovely morning mooching around and getting a few Christmas presents sorted, plus a coffee stop which is always a pleasure. We stopped to collect Flo from nursery on our way back and I spotted some amazing looking ginkgo biloba leaves, when I started gathering them up they made the most beautiful and natural pompom 🥰 The leaf collecter lorry arrived shortly after so we were lucky to be in the right place at the right time 😁

Nature is a wonderful thing 😍

Once back home I got on with sorting out dinner for the evening and then a bit of card making u til it was time to do the afternoon rounds. The day finishes early at this time out year (outside at any rate) by around 4.30 it is starting to get dark. I decided the dark evenings are a blessing and they give me time to make things and so this evening I made a dried flower wreath. The wreath is from last Christmas, I leave it to dry all year and you end up with a lovely dried moss ring perfect for adding dried flowers that I picked in the summer months and hung to dry.

I seem to have lost a couple of days in between lol, suffice to say that I didn’t do much outside stuff mainly inside. I have been filling any gaps in the walls of the pantry and my sister came over with a drawing she has done of how it will look when it’s done. I need to give the walls a miss coat of paint, just enough to take the blockiness out of the ply walls and make it look rustic.

I think it was Wednesday that the APHA announced that poultry must all be housed and bio security measures put in place from Monday, here we go again. To be fair we were expecting it as we do nearly every year now, one of the reasons it hardly seems worth continuing with poultry 🙄 Hardly good for them when they have to spend months locked away, let’s hope it’s only them this year and not us again.

Thursday: My plan was to paint the pantry but first I wanted to get some cleaning done, the low sun at this time of year drives me nuts as it shows up all the dust 😂 After lunch Shelley, Flo, Sam, Lucie and George called in after their morning at soft play. Later that afternoon Sam was back with all the kiddies including Mia and the twins stayed here while Mia went for her swimming lesson.

Jack (horse) is lame 😒 no apparent cause at the minute, no cuts or heat in his leg, it’s possible he has knocked it or kicked it himself. He will be monitored for a couple of days to see how he goes, no point bringing him in as he will just kick the stable door and that won’t do his leg any good as it is one of his front ones. He is bearing some weight on it but clearly has an issue, I cut him some fresh willow to see if that helps at all, he is better off to continue moving at this stage we think.

Friday: I still haven’t got the pantry painted and I had no intention of doing it today either, it’s blooming cold out there so I would rather be inside doing something else 😜 Mostly that consists of making Christmas cards etc, trying out new ideas, making bread and cooking. The weather took a dive at lunchtime, windy, rainy, cold, not nice today at all, I was not looking forward to going out and doing the rounds late afternoon. In a couple more days that will not be an issue as they will all be penned up in the stable block so I will only have to nip across the hard standing.

John has just phoned to say he is in the queue for a booster vaccination at a walk in clinic, that means I will probably have to go outside again to shut everything away for the night 🥶

Josh and Flo are coming to tea tonight and staying over, it’s been a long time since they have stayed at Nanas, before the pandemic they would regularly come and stay and then everything went sideways and we have never really quite got back on track with sleepovers 😏 Spaghetti Bolognese and a jam sponge pudding for dessert is on the menu.

You may wonder (or you may not) how I am getting on without the Rayburn, well I have a lot more time to do the things I like doing and I thought I would miss the heat but I don’t. The only thing I really miss is being able to dry the washing each night but it’s a small price to pay compared to the amount of work it took all year to run and maintain it.

Saturday: Oh my days what a night 🙄 gale force winds were roaring and kept me and plenty of other people awake half the night,seriously strong gusts at times, scary stuff but no damage though as I write this Saturday evening the winds have not actually stopped all day and are still pretty fierce. Add to that snow, yes bloody snow and it was not at all nice out there, the wind was bitingly cold. I had to go out and top up the horses water and also give them some hay, on the way back I made up the stables in case the snow didn’t clear and I had to bring them in. John went off to get feed once he had done the morning rounds and then in the afternoon he reluctantly went out to fasten down some of the roof that had come loose from constant buffering. At 4pm shelley came over with Martin and the kids and we walked up to the farm next door where they were having the Christmas craft Fayre ooosh the wind was strong and cold but it all added to the adventure, we met Mum up there, had hot chocolates and mulled wine, bought some raffle tickets and then walked home again. I will be glad when I don’t have to go outside anymore tonight 🥶

This is my pantry which at the moment is a blank canvass but it will look super and be a great place to store all my produce and things.
Beautiful but could do without it lol

Sunday: It started off as a normal enough day, we did the animals, Sam and Mia came over to check the horses and rug up Jack. We had a discussion about where and when we will move them next but at the minute they are staying as they are. We went to the farm shop to get some bales of sawdust ready to shut the birds away and then we went out. Basically I dragged John round a couple of garden centres and a Christmas craft Fayre. I am doing well buying locally made gifts for the girls, I can’t really do it for the grandchildren but whenever I can I try and buy local. We bumped into Charlie and Macca at one of the centres so we stopped and had coffee and cake with them. Up to that point things were grand 🤪 We got home, unloaded and then the power went 🙄 I spent too much bloody time trying to get through to the power company, they are very busy due to the storm we had and so basically send you round and round in circles trying to report the outage and find out any info about when it would be back on. We had the big job of moving all the birds to do so we got togged up and went out to get that started. We put in clean bedding, blocked up any escape holes, put in water, feed, dust baths, perches and grit bowls as well as making nice little nest box areas. We also moved the ducks this time, they have gone into the point of lay pen, obviously they don’t roost so I made a little sleeping/egg laying area out of hay bales and straw for them. By this time it is starting to get dark and we have no lights 😂 we got the geese back up into the back paddock where they will stay for the duration and we herded the ducks from their current abode to their new des res. Then it was time to move all the hens, some of them had already been living in the stable block so they were easy enough. A few stragglers in the side paddock had gone to their usual hit and so we gathered those up a d put them in with the others. Then onto the big hut in the front paddock, we filled the first two poultry crates and took them to the stable, when we came out the lights were back on in the house yippee 🙌 We collected the last two poultry crates of birds and put those in the stable and finally we were done. It’s a pain having to shut the birds away for what is likely to be a few months but it’s what we have to do. On the flip side it makes them all easier to look after and of course they won’t get eaten by the fox plus we shall be able to find all the eggs. I have given them some extra treats, sunflower seeds and dried seaweed and I have used diatomaceous Earth in their feed as a wormer and in their bedding and dust bath, it’s like a five star poultry hotel 😂 Once that was done it was time to come in and get that cup of tea we had been looking forward to when we came home earlier in the day.

Posted in Friesland Farm

Christmas cards, stir up Sunday & books done ✔️

Thursday 18th November: Yes it’s Thursday before I get to write anything down and that’s not just because I have forgotten. It’s is because Monday, Tuesday and four hours Wednesday morning I have mainly been doing paperwork ready for it to go to the accountant before the self assessment deadline 🙄 Our end of year is April but that and the following months are pretty hectic times on the Smallholding and so it gets pushed to the back of the to do pile. Then of course we had the hen do and the wedding and so I couldn’t really focus on anything other than those events. Well now the time had finally arrived when I could take a couple of days to plough through it all and get it sorted which is exactly what I did. I look forward to not having that nagging voice at the back of my head and being able to focus on what is ahead of me 😁

The rest of Wednesday I spent getting Christmas card orders done, in all honesty I never expected to have two big orders, I was just making them as and when and putting them out for sale in the little shed. On top of that I have had a request for some for a Christmas craft fair and so I need to make quite a few up for that 😜 I am not complaining as I love doing them but all the while I a thinking about the bulbs that need planting, the wood chip that needs moving as well as the daily jobs that need doing around the house and on the Smallholding itself.

The egg numbers have dropped off drastically and we are at the point where we have to decide how we want to move forward. Do we buy in more laying hens, we have been doing this for years and we have also had fox attacks for years on and off that wipe the flock out. Or do we move in a different direction entirely, I have tentatively started with the fresh flowers and it is a direction I would like to go in but I need to do a bit of research first and I also need to either commit fully and use some of the paddock space or not commit and tickle along until I need to expand 🤷‍♀️ decisions, decisions 🤔

The weather has still remained mild and really I should have been outside getting the veg garden bedded down for winter but in my head I am thinking, it will wait until spring if necessary but then spring will be a frantic affair 😂

This morning I spent a bit of time doing some more cards while FaceTiming with Shelley, the children have chickenpox and so she is holed up at home with them, after the lockdowns we have already had that can’t be any fun. Sam has messaged to see if she can come visit with the twins, of course you can, time has to always be made for grandchildren especially while they are young, other things can wait they are not that important on the scale of things.

Well it’s Monday 22nd and I have been poor at doing this again lol. What have I been up to? Mostly making cards and tags whenever I have time, I needed to get some made for the Christmas Fayre at the farm next door next week and so I have spent a lot of time doing that inbetween mundane every day jobs. I did get the Christmas cake done and that will need a feed this week. I also got the Christmas pudding mixed yesterday on stir up Sunday 😁 though I am waiting for a pudding basin to arrive so that I can steam it for a few hours. I usually use a Pyrex glass bowl but it is very difficult to tie the grease proof and tin foil top onto the bowl so I finally gave in and ordered a proper pudding bowl.

Stir up Sunday, the Christmas pud for the Mid Winter feast 🥰

I went to Oxford on Saturday to the Victorian Christmas market, slightly disappointed with the Victorian side of it but the stalls were mostly artisan goods so that was brilliant. I hate the markets where the stalls are full of things you can buy in the shop or cheap stuff from the internet 😏 While I was out shopping, John was busy screeding my pantry floor which is now ready to fit out. I am getting a second hand door that Martin has taken out on one of his jobs and all the fixtures and fittings will be upcycled or recycled things. I am having my sister give me a hand with this as she has a much better eye for styling than I do but it also needs to be practical as well.

The temps are set to fall quite a bit this week, to nearer normal for the time of year, we have had it too good for too long 😂 but it was very nice while it lasted and hopefully it will make the winter seem a little bit shorter 😝

Have a great week and once again apologies for the lack of dedication to writing things down 🙄

Posted in Friesland Farm

Half term antics, a wedding & Samhain 😁😁😁

It is Wednesday and I realise I have not written a single thing for the blog! The main reason for that is that I have had other things on my mind and plenty to do that is not Smallholding related.

Tomorrow is Charlotte and Maccas wedding day 🥰 and so as you can imagine I have had lots of things to get ready and sort out for that. Couple that with half term and going out with the grandchildren and there is not much time for writing or anything else really. On Monday afternoon we went on a pumpkin trail that a local farm/cafe/campsite had put on for free in their woodland area, the kiddies really enjoyed finding the pumpkins and the treat at the end of the trail.

On Tuesday morning I went with Sam, Mia, George and Lucie for a photo shoot, part of a competition Sam won on social media. That was a fun morning until the twins got tired and fractious. Back home for lunch and then Sam and Mia went out into the front paddock to move the fencing for the horses again as they had eaten off the little bit extra I had given them on Sunday.

This morning I have mostly been organising my bag for staying away overnight ready for the big day tomorrow. I also had to nip round and make sure the rabbits, Guineas and the birds in the orchard were all topped up with feed and water, make sure the horses water was full up and that all slip rails and gates were closed just in case 🤪

Thursday: Charlie’s wedding day 🥰🥰

Friday: It’s going to be a short blog this week 😂 Wednesday afternoon, Sam, Shelley, Charlie and I left for the The Wheatsheaf hotel in Northleach where we spent the night before the wedding. Lovely hotel and the food was superb, the staff were friendly and very accommodating. The next morning we were up early and had breakfast before the hairdressers, make up lady and photographer arrived. We spent a wonderful and surprisingly relaxed morning getting ready before John and the cars arrived and we were off to the venue. Stone Barn near Bibury, again another fantastic venue, the staff were amazing and know their job well, the food was outstanding and the day was filled with love and laughter, an absolutely delightful day celebrating the marriage of two wonderful people who make an awesome couple. An amazing day full of so many thoughtful little touches, a day of many amazing moments for my memory bank, just perfect 🥰

My very beautiful youngest daughter Charlie and her new husband Sam aka Macca

Saturday: After doing all the usual jobs we spent the rest of the day taking down old bits of the back area and putting up new stud work for the pantry. A very exciting project as far as I am concerned because it’s were I get to store everything I grow or make and hang flowers and herbs to dry 😁 That literally took us all day to get that sorted.

Sunday: Oh my days, rain, torrential rain, non stop torrential rain! Then flooding in the back area because the outside drain was blocked, John normally keeps it clear but because of everything else he has been doing it got left. We had water coming in everywhere out the back 😏 Then the electric tripped, we went round trying to find out what had tripped it, it took six goes of turning it back on only for it to go again before we found the culprit which was an extension lead to one of the freezers, it was getting wet and electrics do not like that 😂 Eventually after spending time in the pouring rain, John managed to get the water to run away. We then got on with the job we had originally gone out there to do which was take down some more of the old stuff at the other end of the building where Johns pool table will be going. It’s like playing rubics cube at the minute because we have to keep moving everything from one place to another in order to get any further forward, eventually it will all fall into place.

We went out with Sam, Luke and the kiddies for a Sunday roast, it’s Luke’s birthday tomorrow so it was nice to have a bit of time out with them to mark the occasion.

The clocks went back last night and it’s Halloween or Samhain today. Samhain marks the end of the natural year really, everything is now harvested including nuts and berries and growth naturally dies back ready for the winter sleep. Having something hearty to eat is appropriate, it is a season to celebrate feasting now, not too much though or else or your stores will be gone before the next growing season gets underway 😂 I will miss the summer days and temperatures but I also enjoy the darker nights and frosty mornings, hunkering down and staying cosy as much as possible. I still have plenty to do outside in the garden but at this time of year if it doesn’t get done it can wait until spring, I can find plenty to occupy me inside if needs be.

Have a good week and find lots of things to do that give you that cosy feeling, Winter has arrived 😬

Posted in Friesland Farm

A mixed bag of a week 😏

Monday 18th October: I had fully intended to get a fair amount done today but in the end I didn’t. The one thing I did do was to get the tortoises inside ready for the winter sleep. I found Voldy pretty easily he was still out and about, when I started searching for big billy though he was nowhere to be found. I spent about 15 minutes searching the compound, searching again, moving the hut, looking in the foliage etc etc. I was just about to give up, convinced he had been taken as he can’t get out of there (unless he was Houdini) I noticed some loose soil near a big tuft of grass, when I lifted it up I could just see the top of his shell. He had dug himself so far into the ground that he was hardly noticeable, definitely time for him to go away indoors 😜

I came indoors once I had discovered his whereabouts and picked up my phone to record the story for the podcast, I could see I had many messages and once I opened them I realised that we had received some devastating news this morning. My cousin who was double vaccinated but had contracted Covid around three weeks ago had died. We had been getting daily updates on his condition since he was admitted to hospital and things had not looked good but we were all hoping that he would pull through, he didn’t and it was quite a shock really. Covid is still out there, two vaccinations mean that the risk is less but there is still a risk, it doesn’t make you immune. That’s the reason I have done nothing else today, I just couldn’t find the energy or the concentration to do anything. As I have said before I have a big family, a close family, we all keep in touch with each other as much as possible and so it feels close to home and has hit hard. My heart goes out to his family, he was a big character with a big heart and he will missed so much by all of us but especially by them 💔

Tuesday: I have mostly been sorting stuff out in the back area, goodness knows how we accumulated so much stuff 🙄 but it all needs sorting out. Lots of it just needs to find a new home, some of it needs to be thrown away, some of it will stay in the back but we need new shelves to keep it on, some of it will go to the scrap man and some of it we have no idea where it will be going yet. I moved a fair few things today but when John came home we went through the stuff I had no idea about, was it any good? did John need it for something? 🤷‍♀️ Hopefully a few more sessions of that and we should be all sorted 😜

Wednesday: We are getting to the time of the year when I start doing the animals rather than John. The mornings are dark and only get light just as John needs to go to work and the evenings are drawing in every day which does not give John much time once he gets home. So it becomes my job to do it instead as the garden is not demanding so much of my time anymore. This morning was my first morning, it was thundering and hammering down at 7.30 🙄 I left it another hour, had a shower and got the eggs from yesterday sorted and by 8.30 the sun was shining 😁 I got all the feeding and letting out sorted and then I spent the rest of the morning cleaning out the light Sussex pen. I cleaned out their hut, sprayed it for red mite, put in clean straw and then I barrowed umpteen loads of woodchip to put on the floor in there to stop it getting too muddy over winter. I did want to get a tarpaulin over the top but it was very windy so there was no way I was going to be able to do that on my own, best wait for a calm day when there are two of us around. Shelley called round with Flo at lunchtime for a couple of hours and then John came home early so he did the afternoon rounds.

I had my third vaccination this evening, initially there was some confusion with this vaccine, we were informed by Lupus Uk and NHS vaccine that this was a third primary. When I rang the surgery they said nope it’s a booster but eventually the catch up of information happened, when I got the appointment and when I arrived for the vaccine I was told it is a third primary and I will be due a booster in six months time. Either way I am glad I have had it, the efficacy of the vaccine seems to wane according to some sources so I would rather keep topped up just in case 🤔

I keep thinking I need to do more for winter veg but having watched a you tube video that someone else has done I realise I am pretty prepared. Leeks, kale (of various types) cabbages, cauliflower, broccoli, they are all growing well out in the garden. Winter lettuce in the greenhouse, and carrots and beetroot are still in the ground doing well, the only other veg they had growing that I didn’t were chard and turnips both of those I won’t miss if I don’t have any 😜

I still have a fair bit of preparation to do on some of the veg beds to get them ready for winter, mostly because they have been left to their own devices all summer and need some control measures, some of the weeds are taking over. The brassica cage has not been used since I finished harvesting the sprouting broccoli back in spring. I didn’t have time to go in and clear it and now the weeds are pretty rampant including a wild blackberry. My plan in there is to pull or dig any perennial weeds and then smother the annual weeds with cardboard, that should hopefully knock it back a bit and give me a chance to sort it when I have more time.

Thursday: I spent a couple of hours first thing recording a podcast and then I spent the rest of the morning sorting out draughts around the two doors in the kitchen. The wind has changed direction NE and it’s quite cold, I can feel it blowing in through gaps. I have ordered some draught excluder for the door frames and I ordered some thermal curtains for when it gets very cold. I have saved some wool insulation that comes with fresh food deliveries sometimes and have used them for the floor in front of the doors to stop any cold coming underneath. First and foremost I don’t want to be cold and secondly we need to save energy wherever possible, it’s the right thing to do for our pocket and the planet. John came home just after lunch so we sat down with a cuppa for an hour before he went and got on with some more of the side cladding. Meanwhile I prepped dinner for later and also prepped some tomatoes, onion and garlic for roasting later when the oven was on. That will make a nice passata once I have put it through a sieve and I will be having that for spag Bol tomorrow. The twins arrived with Sam and Mia who went off to swimming lessons leaving the twins here to have their tea. Our electrician arrived to do the bits of electric work we needed to get done, lol everyone arrives at the same time, chaos, actually it wasn’t too bad. I did think the twins would get all upset with a stranger in the house but they were fine mostly because I was feeding them by then so they were more interested in the food 😜 After everyone left we were able to get our dinner sorted, I also made some toffee sauce to go with some sautéed apple for dessert, very easy and very delicious on an October evening 🥰 John went out to put the animals to bed and that’s another day done. My arm is fine, I did think it might hurt but only slightly where the actual vaccination site is nothing more.

I have been collecting a few flowers to dry and the combination of these drying is really pleasing at the moment, hopefully I can do them justice when I try using them in some sort of arrangement.

Friday: It was much colder this morning than it has been for months but the sun came out and there is still some warmth there when it does so I got some washing on the line. John was up early and so he did the animals before going to work, he will be home early today and will be working on the side of the building, trying to get it all done before it really gets too cold. It is a different winter for us this time, no Rayburn, no wood chopping, no cleaning out of the ashes, not cold in the mornings before we get to re light it. The electric radiators give us constant gentle heat that we are not used to yet lol, I said to John this morning ‘it’s a bit warm in here’ 😂

I got this evenings dinner sorted, the tomatoes, garlic and onions I roasted yesterday have been pushed through a sieve and I have a delicious passata for my spag Bol later. John has mince, I may make it into a shepherds pie or I may just do mince and potatoes separately with veg not decided yet. I have got a pan of soup on the go and I have used the carrot tops in the soup as well, I looked it up to see if you could eat them because I wasn’t sure and turns out you can. They have 6x the amount of Vit c in them than the actual carrot plus calcium and potassium, nutrient packed so not going to waste them. Both lunch and dinner tonight will be entirely from produce either grown by me and reared by a local smallholder plus the bread is made from flour at the local mill, food miles approximately 7 🙄 a good day I reckon, I also know exactly what has gone in to each meal, no added extras or unnecessary ingredients unless I choose to add them 😁

Late morning I spent some time in the big tunnel clearing down, weeding etc but the sun came out and it got a bit warm in there 😂

Saturday: This started off with John coming to shout me for some help, I had my dressing gown and slippers on still so quickly changed and went out to see what the problem was. The dog had disturbed and chased a muntjac deer in the small paddock at the back, the terrified deer had tried to jump the wall but got his antlers stuck in the stock fencing. It was thrashing about and making a heck of a racket for something so small, John quickly got the wire cutters and we were able to release it successfully. It ran off back down the paddock, along the walkway, through the other paddock and then through the hedge along the side. We had no chance of making sure it was ok as it was gone like lightning 🙄

I went back in got a shower and went off to get my hair done, John stayed at home doing some more to the side of the building, it is almost finished but not quite. I think he will be happy when it’s done as it means he can start on his pool room 😁 Once home again I spent the time sorting out a few bits for the wedding and also some thermal curtains for our two doors in the kitchen. The aim is to reduce our energy consumption as much as possible both for our pocket and the environment and the doors are a bit draughty, we need to get them sorted next year I think.

I picked a few more dahlias for the kitchen, the plants just keep on giving, they certainly are the best value for money of all the flowers I have ever grown I think, I just hope I can keep them alive for next year.

Sunday: I spent until mid afternoon working, firstly I helped John do the animals as he is not feeling well then I spent a very pleasant few hours in the front cutting back dead foliage on the flower beds. I pulled up quite few aster plants that seem to have grown where I hadn’t intended, I feel like a achieved a good amount out there and it’s still looking good even in late October. After that I went into the front paddock to extended the grazing area for the horses, that took me a lot longer than I had expected as I didn’t think the area I added was big enough to last very long and so I gathered up more fence stakes and electric tape and made it even bigger. The reason being that the horses are looking longingly over the other fence on the side paddocks and I don’t want them to break into there anytime soon 🙄

Back inside for a sit down and to check on John who by this point had gone back to bed, we did a Covid test, it’s negative, hopefully it’s just a passing bug and he will be well after a good sleep. I made some beef broth, I would have made chicken except I don’t appear to have any saved chicken carcasses so beef will have to do. I chopped up and onion added some garlic plus some of the bouillon powder and a bag of frozen beef broth I made a few weeks ago. It is one of the best things to use as a pick me up when you feel unwell, it’s light on the stomach but highly nutritious and helps to rehydrate, what could be better 😁

I will be feeding the animals and egg collecting this afternoon and then I will be putting them to bed as well I think. Then I have an evening of getting my eyebrows threaded and tinted plus an eyelash lift ready for the wedding this week 🥰

Posted in Friesland Farm

Lots of tidying up, some flower arranging & a bit of foraging.

Monday 4th October 2021: A nice day for the best part, a little rain in the afternoon but only quick showers really. I had decided how my day was going to go and got on with things only to get a phone call from John at around 9am. The job he was starting this week and had gone to was cut short because the customer had received a phone call from the hospital to say they had tested positive with covid. John put his tools back in the van and came back home, that put paid to my peaceful day 🤪 he decided to stay home and so I got him working, not going to waste an unexpected opportunity like that 🤣 He burnt all the paper and cardboard rubbish that had mounted up and then did some tidying up of various areas. He did pop out again in the afternoon to a couple of small jobs.

Meanwhile I spent the whole day outside working on the veg garden. Firstly I did some picking, the tomatoes are still giving me plenty of lovely fruits, I had considered pulling them all up a few weeks back but I am glad I left them now. I picked a few of the last cucumbers, the plants have pretty much finished and the cues I picked were really only any good for the animals. While I was in the tunnel I decided to give it a bit of a tidy up, the weeds had grown again and mint has managed to find its way in too so I cleared all that. I will keep the mint, dry it and it will be used for the Guineas and rabbit over winter. I cleared one of the makeshift beds that had strawberry plants in, got some huge pots, filled them with compost and replanted some of the strawberry runners. Plenty of work left to do in there yet but the sun came out and it was quite warm in there so I left that and moved on to something else. I kind of floundered around a little doing bits of this and that before knuckling down to digging up the herbs from the herb bed. I am relocating that bed and it will be flatted and laid to lawn, more grass for the children to play on, less area that I have to work on. The herbs have been there for nearly ten years and the roots on some of them are huge, I have dug up what I can, divided and potted at lot of it up ready for when I decide where it will go. Some of the p,ants will be kept to go out for sale next year. That all took me up to around 5pm and I didn’t really stop except for a few tea breaks so a good days work there. Luckily it was bubble and squeak for Johns tea and I had cold lamb so not much preparation to be done for that.

Tuesday: Oooosh that was a lot of rain over night but not as much as other parts of the country have had and I just saw the forecast for the end of the week the temps are going up again to an unseasonable 20c 🙄🤷‍♀️ crazy days.

I had a good productive morning, I spent the first couple of hours clearing the small tunnel, all the tomato plants are now down, those plants were mostly finished, they were flowering again but I don’t think we will have temps that would help them to fruit successfully at this time of year. I planted the garlic chives in one of the beds instead of leaving it in the pot, hopefully they will continue to grow all through winter. Next it was the turn of the tomatoes in the big tunnel, there were still plenty of tomatoes on these. Some were ripe and some still green but I have got all of them off and have left them to ripen in the greenhouse. The tigerello tomatoes are definitely a type I would grown again next year, they are nice and fleshy and ideal for cooking with, produce well and have few problems with disease as far as I can tell.

The farrier was arriving at 11 and I worked right up to 10.45 when Sam arrived with the twins, I twinsat while she went and got the horses in, gave their tails and bit of a trim and waited while the farrier did his job then she put them back out in the paddock. They stayed until mid afternoon. The weather was on and off in the afternoon, rainy, sunny, rainy sunny so I did some inside bits and pieces. The lamb we had Sunday was a big joint and so there was plenty left even after John had bubble and squeak yesterday. Today I sliced it all up, put two lots in the freezer and saved a third lot to reheat with gravy for dinner tonight. The bone has gone into the slow cooker along with carrots, celery leaves, baby leeks and a bay leaf, also a bit of lemon juice. The lemon juice is the acidity needed to pull all the goodness from the bone to make broth, a delicious, nutritious way to use every last bit of the joint.

When John came home we organised getting the side of the building reclad, I say organised, what that consisted of is me taking control because John hasn’t done anything about it and then John interfering with what I was doing! Anyhow we now have the ball rolling, I just got to keep pushing it 😜

Wednesday: I spent a very pleasant morning in the garden, working mind you, but it was lovely and sunny and not too hot so I got on with things. At first I couldn’t decide what exactly I was going to get done but once I made decision I cracked on and didn’t stop until early afternoon. The bed that the herbs are coming out of is a very long bed and at the other end is where the rhubarb grows, before that is the asparagus bed and where all the strawberries have run riot, there is a pear tree and a chokeberry as well and somewhere in the middle are the courgettes I planted this year. I pulled off all the dying rhubarb leaves and weeded round them, then I weeded round the courgettes, cut down the asparagus fern (normally I leave them but want to get sorted this year so they have been cut down) after that it was the humongous task of taking out literally hundreds of strawberry plants and runners. They have really taken over and so I needed to thin them right out, buckets and buckets of plants went onto the compost heaps. I still want a fair few of them left to grow again next year, not for the strawberries particularly but because they grow well with asparagus and they make excellent ground cover, they also provide food and shelter for wildlife and I seem to get a great crop of pears each year with them growing underneath the tree. I worked on that until I found myself self resting more and more often, time for a break and some lunch. It may seem like such a waste with the plants going into the compost but honestly there are too many of them to do anything with, I have already planted up plenty of runners for next year both to plant elsewhere and to sell, you have to know when to stop lol.

Shelley called round with Flo before going to pick up Josh from school and then I hoovered through and cleaned the kitchen floor which I have been looking at for ages thinking I really must do that, well now it’s done 😁

Tonight I have my flower arranging group so I made sure I had everything ready to take, not really sure if I have enough or if I have the right things but I guess I will find out later. I am looking forward to it although a bit nervous about what I am supposed to produce 😂

Not a bad effort if I do say so myself 😁

Thursday: A perfect day for working in the garden all day which is exactly what I did. I spent the whole day weeding the veg beds, digging up what I didn’t need anymore, a whole lot more time on my hands and knees carefully picking out couch grass. I actually love weeding couch grass 🤣 I find it very therapeutic trying to get all the roots untangled from the soil. I feel like the beds are coming back into some sort of order now although there is still a lot of work to get through before I am finished. It helps that this year I have not been plagued with any Lupus flares 🤷‍♀️ no idea why but I am not complaining as it means I have been able to achieve a lot more than previous years. We had a couple of loads of type one delivered for the side driveway first thing this morning and I could have spent the day levelling it but nah I would rather garden instead. Twin sitting late afternoon means chaos and fun and then dinner and the day is over already.

Oooo I have been proper slack at writing this up this week, it’s Monday morning and I haven’t done it since Thursday! Mostly it’s because I have been pretty busy with one thing and another, I have done a fair bit of clearing in the garden, tidied out both my sheds so I can get in them and store stuff away for winter. I have also sorted out all the bird feeders and boxes ready for winter feeding and roosting for the wild birds, cut the grass, helped John with recladding the side of the building, been out twice for cake with both lots of grandchildren, cooked a Sunday roast for one of the families to join us in, moved the fencing for the horses so they can start to eat off the grass in a different paddock as they were getting a bit hungry, planted garlic, transplanted winter lettuce, been foraging for apples in the lanes around here, no wonder I haven’t had time to write anything 🤣

Must do better next week 🤪 Have a good one wherever you are x

Posted in Friesland Farm

Tomato soup, a picture & a relaxing weekend.

Monday 13th September 2021: The morning after the weekend before 😂 and while it took us a week to put up the hen do village it only took a couple of hours to take a lot of it back down. There is a lot left to remove and sort out mind you and that is mostly what I have been doing today. Sorting out all the things that have been borrowed from other family members, washing up plastic storage tubs to return, putting everything in piles for people to collect. That took up most of the day apart from Smallholding things I had to get done in between. Early evening John came home and we took down two of the tents ready to store and bought in as much as we could from the field to get it all in the dry because it is due to rain tomorrow.

When we were planning the hen weekend I wanted to make sure that as much as possible was eco friendly in one way or another. That meant either reusable, recyclable, biodegradable, compostable, begged and borrowed rather than bought new. Some things we had to buy but things like plates and cutlery were bamboo and wooden, doilies and wallpaper for table settings, lots of fresh greenery and flowers in with artificial ones that some of us already had, we did pretty well with that side of things I think but it is quite difficult to cover everything on a tiny budget. I often say that I don’t have any food left overs and we also did quite well in that department, this week will be one of only a couple of times a year I put it out, it is small but it is not full up. One of the reasons it has anything in at all is because I accidentally left a tub outside over night and didn’t want to risk using or freezing the meat and cheese that was in there even though it had a lid on.

Tuesday: Today I really needed to get out on the garden and get some picking done, not least because a customer had asked why there were no vegetables available lol. So I picked, cucumbers, tomatoes, courgettes, jalapeños, peppers, Thai chilli, runner beans and French beans. I am definitely going to save seed from the French climbing beans, they produce lovely long slender beans and because they grow upwards are much easier to harvest than getting down on the ground to pick dwarf beans 🙄 I sorted all the veg out and put out for sale anything I wasn’t going to use or prep for the freezer. I then went on to sort produce I had picked last week but hadn’t managed to get sorted, apples, pears and tomatoes mostly. Some were beginning to spoil or go soft so I made a batch of tomato soup and then some apple and pear butter which cooked in the slow cooker for about 6 hours. Chop up apples and pears, add maple syrup, cinnamon, ginger and a little bit of water, leave to cook on low and then whizz when it’s done. I put it into sterilised jars but it needs keeping in the fridge or freezing as it won’t store for more than three weeks in the fridge. Use to spread on toast or ice cream or in yoghurt, whatever you like really. The tomato soup is now in the freezer, another batch which will be lovely on a cold winters day. It absolutely poured day for a good part of the day so I spent most of the rest of the time indoors sorting stuff out, putting away, putting washing on, although that had to be tumble dried today 😕 Later in the afternoon Charlie came to pick me up and we went off for her final dress fitting, very exciting and it all looks beautiful. When I got back John was home and so he went out to feed the birds and collect eggs and then we shot off to get some shopping as I haven’t been able to get to the shop for over a week due to being busy with people coming and going here. Before we went we had to get the cage into the boot room and get Jill the cat safely shut in the cage as she is going to the vets tomorrow to be spayed, she isn’t impressed 🙄 but I don’t want to risk her disappearing like Jack did 😂 After shopping, dinner then John put the birds to bed while I jarred up the fruit butter and the tomato soup and popped them into the freezer.

Another batch of homegrown tomato soup.

I have so many jobs in the garden to get on with that I haven’t got round to yet, seeds to sow, plants to dig up, plants to pot up, plants to chop down, weeding, dead heading, rearranging the garden, I am trying to get a little bit done each day here and there and hopefully eventually it will.

Wednesday: Trying to think what I did first thing this morning lol, a fair bit of deadheading in the front flower beds as I haven’t done that for a few days. At some point John came home and we got the cat in a basket and she went off to the vets to be spayed. I fed the Guineas/rabbit and torts (mindful that they need a clean out but not sure when I am going to have time to do that) Still tidying up stuff from the hen weekend, oh yes that’s it, I was trying to get one of the tents down and packed up but the breeze was making it difficult by myself lol. Eventually got it rolled and then it was too big for the bag 🙄 had to get it back out in the evening and will try again tomorrow. The postman arrived with a special package, the painting of the paddock had arrived, painted by a chap called Duncan Ball https://m.facebook.com/duncanball.art/ It is lovely and such an amazing find by my neighbour 🥰

The cat was picked up mid afternoon and then I went to watch Josh get his yellow belt with a white stripe in his Martial Arts grading ceremony 🥰 Then when I got back we had to repack one of the tents that we had laid out earlier to dry the bottom off as it wasn’t quite dry enough. After that I went out and started getting up the flooring, I have a few people coming to get pieces of it so it will have another use instead of getting thrown away. By this time it was dark and so I went in and got something to eat before finally having a sit down. So many things to do, so little time to get them all done lol. I was hoping to get some seeds sown, annual flowers for next year and some spinach and parsley but that will have to wait for another day now.

Thursday: A Misty start to what turned into a lovely day. I started off with housework, I wanted to get the hoovering and polishing done and clean the bathroom as it was driving me nuts that I hadn’t been able to do it all week long. I let the ducks out around 10am and then went into the greenhouse and sowed some seeds. Annual flowers including Cerenthe Major and Californian poppies, I saved the seed from the latter, initially the seed came from Sarah Raven and I was so impressed with the quality that I have subsequently ordered from there again including the cerenthe. I also sowed some winter crops and herbs, dill, coriander, winter lettuce and corn salad. Then I went on to dig up some of the mint that has to come up from the herb bed I am going to move and after a spot of lunch and a sit down I went out to do some more tidying up in the paddock. It has taken me ages to clear things away, there was an army of people putting it up but mostly it has been me on my own until John gets home then we work until it’s dark getting more stuff put away. Every night this week we have worked until dark outside, then a bit more inside until bedtime, we have eaten snack food for tea because I haven’t had time to make anything. Tonight we had fish and chips and my sister and her hubby came over along with Shelley to get it knocked on the head. Hopefully tomorrow I just need to get the tents out to dry right off and it’s mostly then done. John keeps complaining I am grumpy every evening, that’s because I am hot and tired, ‘we’re not doing this again are we’ he said, exactly what was running through my head was the reply 🤣 we had a fabulous weekend but the clear up operation has taken its toll 😜 Due to the extra help this evening we have actually managed to sit down at 8pm whoop, whoop, probably fall asleep in the chair now.

Friday: Samantha’s birthday today 🥰 I had lots of jobs planned but in the end I spent around two hours wrestling with bell tents, trying to get the last bit of any moisture from the bottom and then the mammoth takes of trying and failing miserably to get them resembling the size and shape of the bag they came out of. Two hours of my life I won’t get back, two hours of sweating (had to do it in the sun, no choice there) and swearing profusely, two hours of wondering why I was the only donkey doing the job 🙄😜 I would have given myself the day off except I had forgotten to let the ducks out and it was now midday, I shall be glad when I can focus on this place entirely once again 🥰

Most of the rest of the paraphernalia finally got picked up which means I will be able to let the geese back out again, I couldn’t do it while there was stuff still around as they like to nibble at everything just to see if it’s tasty or not 😜 We went over to see Sam early evening and then back again before dark to put every to bed.

Saturday: Whoop, whoop we finally got to the spa weekend, up shower, pack my bags and off in the car with Sam, Shelley and Charlie for a lovely relaxing time and treatments at a spa in Malvern. I left John in charge 😁

Sunday: Arrived home at lunchtime, I have no idea what went on while I was away but all seemed fine on my return and that’s the main thing. John has been busy cleaning out the birds and tidying some parts of the front. The cat is looking well after her op, the sun is shining and I feel very rested and relaxed, ready to start another week with renewed energy tomorrow, as for the rest of today, I am still in chill mode 🤣 so probably won’t get anything else done.

I was sat outside watching and listening to the bees buzzing round all the asters, it is literally swarming with them which is fantastic. I need to photograph as many different types as I can so I know what is visiting.

I have been fairly preoccupied with the recent events and we now have a good few weeks before the wedding itself so I should have more time to focus on the Smallholding and a bit more in depth blogging (it’s been a bit sparse 🙄) Have a great week and hopefully this lovely sunshine will continue a bit longer 🥰

Posted in Friesland Farm

Banana squash, cucumber ice cubes & more flowers 💐

Monday 9th August 2021: It’s lunchtime and I have just sat down for a little rest after bombing around this morning trying g to get all kinds of things done. Picked 7 cucumbers 🙄 about the same amount of courgettes and some blueberries before going on to tidy a few things up. I did a slug hunt in the greenhouse last night and after cutting back some foliage and watering this morning I have found a few more, serious invasion 😛 Onto weeding the big tunnel which is where I picked the cucumbers, I assessed the tomato plants, at first I thought they had bought but I don’t think it is or if it is it’s early stages but I am inclined to think it’s not but some other kind of problem or natural die back as Lenny of the foliage is fine and green. Then onto clearing some of the debris in the fruit cage that I had cut back and left on the ground for pick g up another day (that’ll be today then 🤪) Let the ducks out when I remembered, collect and wash the eggs and put out for sale. Sort some ordering out online, back into the garden to clear/weed and pick a bit more before having a sit down. I have plenty more to get on with today and all the rest of the week.

I put the Turkey eggs out for sale and they went as quick as that so anybody else will have to wait a while now. When I was looking under the squash plant foliage I found and enormous banana squash, I guesstimated around 10lb in weight, it was actually 10 and a half lbs so not a bad guess at all, good job I spotted it as I was t expecting them to be ready just yet and it would have been huge by the time I went looking. Though banana squash can grow to something like 100lb in weight that is not very practical for home growing 😝 10lb is about as big as I would want to harvest them. There are plenty of recipes online for them and of course they are a squash so can be used just like butternut squash or pumpkin, curry, stews, soup, one that I might try is a squash and tomato bake as a side dish for chicken maybe 🤔

My foot is so you can get an idea of the size 😂 and yes don’t judge me, I wear crocs 🤪

Shelley came over last night for a walk through of the things that need to be done, in what order and who gets fed what, she made three pages of notes and that should just about cover it 🙄 I did a bit of hoeing on the weedy front bed and I will try again towards the end of the week so that it’s not a j gone when we get back.

Tuesday: So far it’s been a mixed bag of weather, warm sunshine, cloud cover, humid the rain 🤷‍♀️ I have been going round tidying things up so they are not potential hazards for Shelley and the children when they are here. Also things really need a tidy up but I never get round to half of it except when it becomes necessary, like now. I have done all the usual morning things and also contacted the honey people as we have sold all but two jars so hopefully there is more coming soon. I picked a load of tomatoes, watered the big tunnel, tried to sever the bind weed from their roots, half of me thinks left it get on with it but it does strangle everything so not such a good idea. I tried to keep on top of it at the beginning of the season but once the jobs ramp up there is not time and it soon gets a hold, I have tried for years to eradicate it and now I am just learning to live with it and knock it back whenever possible. Charlie called in for a coffee and to get some fresh produce 🥰 I had just fed the torts any tiny toms when it started to rain so I took that as my cue to come in and have some lunch and a sit down.

Had to walk into the village to return something a customer had dropped and on the way back I spotted some cherry plums so I came in and grabbed a bag and went back to pick some. In the evening I took a bag up the other Lane and picked some yellow cherry plums that in knew were there, love a good forage 😁

Cherry plum foraging 😁 hood year for them this year.

I spent some of the afternoon sorting clothes for packing but I can’t remember what else lol, did a few bits in the evening outside but mostly tidying.

Wednesday: This morning I got all the jobs done, washing on, cooked down some blueberries for purée ing and putting into the ice cube tray for later use. I was diving here there and everywhere doing all the little things before getting my hair cut mid morning. Sam came for a short visit with the kiddies and then I sorted all the last bits for packing, some ironing, shoe cleaning, ticking everything off as I went along, mostly it’s all done and ready to be zipped up. Both John and I did a lateral flow test today which were negative, we will do one of Friday as well, might as well test before we leave as there is no point travelling if any were positive 🙄

A squirrel has suddenly appeared over the last few days, nicking my nuts no doubt, it makes a funny noise though, never heard one make a noise like that before I wondered what it was to start with. A cross between chuntering and growling 😂

Ooosh I have been busy this morning 🙄 started out with all the usual feeding, egg shed, washing up, get some washing on etc etc then outside to get cucumbers picked and watered (which reminds me I have left the hose on, deliberately but still) picked some courgettes, get the things I won’t use out to the shed for sale. Prep some beans for open freezing and the whizz up some cucumber for pouring into ice cube trays, I deal for juices or smoothies or Gin and Tonic ice cubes 😁 next it was onto cleaning the bathroom and the living room, hoovering and polishing. Shelley did say leave it but you can’t can you lol, when someone else is coming to live here it’s nice for it to be clean and tidy when they arrive.

I had a few bits of veg that were not much use for anything other than a soup bag, a small white beetroot, a couple of knobbly runner beans and a small courgette, now chopped and frozen.

OMG what an afternoon 🤪 Sam came over to help move all the electric fencing to keep the horses in while we are away, at just about THE ONLY POINT in the afternoon, day even, when it decided to fing lash down. Mia was with Sam and we were all completely soaked through right to the underwear, we had a short window as Mia had to go swimming and wouldn’t you just know it 🤣🤣 almost when we finished the sun came out, yeah thank you for that Mother Nature, we love you too 😘 As I got wetter and wetter I totally forgot that the lady was coming to drop off more honey as well 🥴 dangnabit what a twit. Soaked through we came in and started stripping off to get clothes in the tumble dryer, Mia sat in my dressing gown to get warm again, just at that point John came home from work, at least he made a nice cup of tea for us 🥰 You couldn’t write a more perfect ‘sods law’ story than reality sometimes 😝

Friday: I keep thinking it’s Saturday because John is at home lol, he has spent the time creosoting the POL pen because it has red mite, we have moved the hens to the stable for the week while they mite die off and they will go back out when we get back. They had severely gone off lay because of the mite and so might as well bite the bullet and sort it out now, at least they will hopefully then lay well into the winter months. We had to nip to town to do some bits, return and item at the post office, pick up a couple of bits of shopping, pick up my prescription, have a costa 😁 I spent the morning sorting the last bits of putting stuff away before we go away and making sure all is in order. When we got back from town Sam was here with the kiddies and we poo picked the eaten off restricted paddock and then mowed the areas that had got tufty grass (it bloody rained while we were doing some of it 🙄) I found another big banana squash that had escaped from the veg garden and was growing in the walkway down to the paddocks, 9lb in weight this time. I don’t have time to do anything with it today so I will leave it for Shelley to use.

Having a sit down now for an hour before we do the afternoon rounds and zip up the cases ready for the off tomorrow morning.

I picked some more flowers from the garden this morning, so far I have been able to have totally different displays which is lovely.

This will be it for this week as I will hopefully be sipping champagne this time tomorrow 😋 Have a good week 🥰

Posted in Friesland Farm

Rain, struggling & two new friends for Ted 🥰

Monday 26th July 2021: It is noticeably cooler today though we still have had no rain and the sun is out which means I have been watering this morning. We have seen only a drizzle of all the rain that was forecast, I was hoping we would get a lot more but as yet nothing so from here until we do I am going to have to start watering the veg beds in order to keep things alive and producing. I don’t want to, the aim of self sufficiency they way I do it is to be able to grow food without too much intervention but needs must. To be honest I have got away much more lightly this year than last so I can’t complain.

I had a jumble of jobs to get sorted in my head this morning, picking, potting on, watering, cutting back. I have achieved some but not all, I have picked tomatoes, cucumber, chillies, runner beans, French beans and young ying yang beans as well as some peas and beetroot. We will have some of the beans and peas with our dinner tonight along with potatoes I dug up the other day and I will pull some carrots later. I potted on a couple of plants that I had out for sale, bought them in potted them on and have left them to soak, I put some others out instead, foxgloves, verbena, geums and rudbeckia. I have a pile of onions to get sorted still, I have done half of them, and I have garlic to peel and chop for the freezer in one form or another, I will also freeze some whole cloves, the reason being I had to pull them early and so they are not going to store as they are. It is 11am and I already feel tired enough that I could have a nap 😂 dilemma, do I keep going half heartedly or do I stop and nap and then get on later 🤷‍♀️

Spotted this bumble bee on a sunflower this morning 🥰 🐝

Booked a Dmard blood test for later in the week, it’s due but I also feel as I am getting quite tired there may be a touch of inflammation going on 🙄

Peeled all the garlic cloves, two thirds I made into paste and froze flat then marked out sections on the bag (like noughts and crosses) so I can just break a bit off when needed, the other third is in the dehydrator and that will become powder. I chopped some onions to go in there too, half will be crispy onion and half will be powered. I still have some onions that I think will keep for a couple of weeks and so they are in a basket in the store cupboard. Did a bit of tidying away and some hoovering also a bit of un bountiful paperwork, ie I didn’t get anywhere with the results I was after 🙄 just a lot of chasing around. Time for a sit down before John comes home and I have to get the dinner on. Oh I did pick some more fresh flowers for my kitchen 🥰 Still got soo much to get sorted but rest first I think.

Tuesday: Today I have accepted that I am struggling, I am so tired it is unreal and my legs feel heavy, my feet hurt and I am incredibly grumpy about everything, all signs that something isn’t quite right 🙄 Hopefully it’s just a blip, I have taken some ibrufen along with my meds this morning and I will make an anti inflammatory smoothie of orange carrot and turmeric later, also make sure that what I eat is plain and fresh so that my digestive system doesn’t have to work too hard in order to leave the energy for my body to use for healing instead, that’s the plan lol. So unless the ibrufen kicks in I will not be doing much today except resting, luckily I have blood tests on Thursday so should be able to pick anything up quite early on although the lupus is like an iceberg by the time you can see the top, underneath has grown massively.

I went out and did the necessary it proper struggling now 😕 fed the Guineas and torts plus cleaned them all out and got new hay and straw for them and the light Sussex and cleaned Teds pen. Then picked some fat hen for the Sussex who don’t come out until later when Ted goes away otherwise Ted and the cockerel fight 🙄 After that I wanted to get some washing on the line. I took the rotary down when it was Johns birthday but the bottom broke and everything since I have been using the airer but when I want to dry bigger things that’s not practical. So I tried getting it back up as best as possible, it took a lot of effort to lump hammer what was left into the ground, then it wouldn’t go up which took me four or five attempts then once I had the washing on there it started to fall over 🤬 ffs I wedged a piece of wood behind it but that has just about finished me off and I could easily have a sleep. Washing lines have been the bane of my life, anyone else? Just me probably, never had a rotary that actually stayed upright and when we moved to one place it had those nice concreted posts at each end, fabulous I though till John decided they were in the way and dug them up and then it was back to rotary 😭 Although we have plenty of area I can’t actually find a good spot for a retractable one that isn’t under trees!

I did find some energy eventually so I went out and had a go at scything some of the grass in the front drive, came in and had a good look at technique on you tube plus how to peen the blade as well as sharpen it.

We finally had some much needed rain although by the time I realised it was raining my washing had got wet and to add to that the washing line had fallen over with all the washing on it 🤬 I have mow ordered a new screw in ground spike hopefully that will work 🙄

I spent the afternoon and evening sorting yet more stuff out for the holiday, I have had real trouble with the booking number 😂 not being able to log in, trying umpteen times, finally getting on and u able to print out the tickets, finally managed to do that and we are nearly good to go, so much extra paperwork this year all designed for contactless check in I think. Fed the cats and dogs at 7.30 and finally got something to eat before sitting down, no pressure to water this evening thank goodness because I don’t think I could manage it.

Wednesday: I have Josh and Flo today so whizzed round and did all the necessary things before spending some quality time with them. As we had rain in the day I didn’t need to water anything except the uncover stuff which was a blessing. Had a disaster though as the UV gazebo was flipped by the wind and landed on the pea canes making a hole in the gazebo and ripping up the peas 🤬 n the positive side John managed to get my washing line up securely in a place that is mor easy for me to get the washing in when it’s very hot.

Thursday: Blood tests this morning, good job as I feel totally exhausted at times, I can’t really explain it to anyone who does not have total fatigue but if you do you will understand. Firstly I feel incredibly tired, I can feel my words slurring, my eyes are really heavy and I guess it’s like you have been given sleeping tablets (wouldn’t really know as never had them but that’s what I am guessing) and then for I have a nap I have a real job waking up, it’s quite surreal to be honest and a little bit scary. I remember when I was having a really bad flare, I couldn’t rouse myself from sleeping just kept falling back to sleep and remember thinking ‘is this how you die, just drift off to sleep and that’s it’ 🙄 not that bad this time at the moment but definitely something is not right.

Having said that I did the jobs I needed to get done before going for the tests and then for a birthday treat Shelley, Josh and Flo took me to Buscot tea rooms and then we walked along to the weir and the lock, lovely area and never been there before but really wanted to go, glad we did. When I got back I literally sat down and then went to sleep 😴 for over an hour.

Friday: It’s my birthday 🥳 it’s been raining most of the day and I have been here by myself most of the day but I have done a few things on top of the usual jobs. After feeding my job lot I picked a few things, cucumbers, tomatoes, jalapeños, then I met a chap from a local farm museum who has two females turkeys to rehome and hopefully they will be coming here on Sunday 😁 Indoors then to make a super smoothie which was raw beetroot, a pear, some blueberries, some honey and then oat milk, blend and drink, full of goodness 🥰 I cooked some jalapeños and chopped onion in water until soft (but not mushy) then blended them and added avocado oil to make a chilli sauce for sausages later on. Then I still have plenty of stuff in the big freezer to get used up and so a whole load of things went into a pan to make a batch of soup, swede, sweetcorn, baby potatoes, beetroot, onions, leeks and some spinach together with veg stock and black pepper.

Shelley, Josh and Flo came round in the afternoon with a birthday cake for me and stayed until later in the evening, John came home early from work then everyone came round at 6ish, the weather was on off rain, then very windy, but luckily it settled a bit by the time we lit the fire pit, oh yes and the cat stole one of the raw sausages waiting to go in the pan 😂

I had cooked the soup earlier intending to freeze it but the weather was so shockingly bad in the evening that everyone had soup before their sausages 😂 the jalapeño sauce went down really well and so did the s’mores 🥰 lovely evening round the fire on a cold July evening 🤷‍♀️

Saturday: Early start as Charlie and Macca were coming round to pick us up and take us out for breakfast as a birthday present, I had no idea where we were going. We arrived in Oxford just after 8.30 and had breakfast at the Breakfast Club, delish French toast with pecans and and banana for me, traditional English for John, pancakes for Charlie and Macca, the coffee was lovely (I really appreciate a decent tasting coffee) fresh orange was exactly that and also delicious, once we had stuffed our faces we came home 🥰 When we got back we had a quick cuppa and then cut the front drive grass with the mower, apart from the areas I scythed it was long and difficult that was added to by the weather, one minute the sun was out, next it was a shower and this carried on until we had finished. Needs another tidy once it dries, whenever that might be 🙄

It carried on with some torrential downpours all afternoon so most other jobs apart from the necessary were just abandoned, ridiculous weather 🤪

Sunday: More showers in and around grey skies and occasional peeks of sunshine. Mostly I spent the first couple of hours picking and then sorting veg out one way or another. John did the morning rounds and then some weeding and I am delighted to tell you that Ted now has some lady friends 🥰 we have rehomed two female turkeys from Cogges Manor Farm and although it’s early days and they are giving each other a wide berth 😂 we hope they will all get on together. It’s lovely for Ted to finally have some of his own kind 😁

Tedalena and Tedaliscious 😂

Very tired, grumpy and disillusioned today 😕 and the constant rain showers don’t help because I can’t really get on with anything, never mind maybe a nap will help 🤪

Have a great week, and if you are reading this on my personal Facebook page please note that from next week it will only be available on the Friesland Farm Facebook page or you can subscribe for free on WordPress which will deliver it to your email inbox 😁