Posted in Friesland Farm

Changeable weather, plenty of produce, especially plums šŸ˜‚

Monday 17th August 2020: Up and about this morning get some veg picked, I think I need a bigger basket šŸ˜‚ loads of tomatoes this morning and the conference pears were ready to pick. After sorting it all out, putting some out for sale, finding homes for the rest of it, I got started on the front area we are creating the border in. There were bramble bushes growing which needed digging out and then shredding any material from the existing bush that I cut back yesterday. I had a go at a few of the perennial weeds as well but there is still plenty more to do. That took me up to about 11.30, that’s when I heard the first crack of thunder and felt the first spots of rain. Honestly we seem to dive from one extreme to another as far as the weather is concerned, I’m pretty sure it ought to be a little more constant than this šŸ˜ A customer arrived to collect the last of this batch of hens, the next batch is nearly all sold already and they are not due in until October šŸ™„ The rain got heavier but that’s fine as I have a bit of tidying to do indoors, I haven’t done any all weekend and things get plonked down all over the place, I have looked at the forecast for the rest of the day and it’s a washout so might as well stay in.

Although staying in was my plan it didn’t actually carrying on raining and so all I did indoors was the washing up, a quick phone call to Sue and then outside again. I wanted to dig up the rest of the carrots because the rain we are forecast all week will not do them any favours so might as well get them up and into the freezer. I found a marrow that had escaped my eye as they often do, it’s not too big but big enough, some of the smaller courgettes had rotted at the ends so I cut those off and threw them to the chickens and I picked a few berries from the fruit cage and some cape gooseberries from the tunnels. The clouds were intermittent and you know what that means for me, diving in an out of shade areas lol, it’s pretty strong when it makes an appearance šŸ™„

This mornings haul, under the tomatoes and pears there is a good layer of beans as well šŸ˜€

Someone gave me some packets of chilli seeds back in spring, I am not a fan of spicy food as it causes my acid reflux to play up but I grew them anyway and now I have loads of little Thai chillies lol. Not sure what I am going to do with them apart from put them out for sale. It’s the first time I have successfully grown chillies though, must have been the high temps we had back in spring and a decent greenhouse, I might try growing some with less heat next year.

I am running out of available space in the kitchen, there are tomatoes and plums everywhere šŸ˜‚ I think a good amount of tomatoes will be ripe enough to pick again tomorrow as well, I really need to do something with them.

Tuesday: I decided to make today an ordinary day, that is nothing out on the farm or in the garden except the essentials, a day pottering around indoors, a bit of cleaning, washing, tidying away and anything else I fancy doing. I started off with good intentions and got the boot room hoovered and tided and a few bits in the kitchen, then got side tracked by chatting with customers. One couple I was chatting to come once a year when they are down in their caravan on holiday, they always come and get their breakfast eggs here which is lovely šŸ˜€ A bit more hoovering and put the washing on the line though I’m not sure how long it will be out there before it rains šŸ™„ I am not picking anything today as I have plenty still to sort out before I get more in, I have ordered a food mill/purĆ©e maker so that I can purĆ©e the tomatoes etc for passata. I made some last year if you remember and I experimented with one jar in the fridge and one in the cupboard to see how they did, well they are still both fine so that’s a year they have kept easily, really ought to use them up lol.

Wednesday: On reflection I should have done some outside things yesterday! It’s 7.30am it’s already raining and it’s set in for the day according to the forecasters šŸ™„ There are plums on the trees still to pick and there are seeds to collect, none of this couldn’t wait until the next dry day except that there are strong winds forecast after that, the plums will all be on the floor 😦 Hopefully somewhere in between our demented weather I will get an hour or two to do these jobs. They say make hay while the sun shines and I should have heeded the old proverb šŸ˜ Having said that there is only so much you want to be doing or you would be totally submerged in the processes of self sufficiency, maybe you should be, I don’t know. What I do know is that to be totally self sufficient in food you would have to work from dawn to dusk at this time of year. We are ss in fruit/veg/nuts/eggs and that keeps me busy enough imagine if we had a house cow as well, I’m not sure there are enough hours in the day even if I really would love one. Imagine on top of those two you grew your own grain as well and reared meat in what ever form you decided, that’s a very busy, full on life, I salute anyone that manages all of those!

I could bake today, I always used to say, rainy days are baking days but to be honest we are trying to eat healthier and cakes and pies don’t fall into the healthy category šŸ˜‚

I was delighted to see The Guardian report that the interest in allotments soared during the pandemic, our fragile food security was exposed during those early days and people recognised the need to have home grown food (and by that I also mean UK grown) instead of relying on imports. My aim is always to encourage people to have a go at growing your own even if you just start with a tomato bush and some herbs, it’s something and you never know, you might get hooked šŸ˜€ There are so many gardens in our wonderful country, town gardens, country gardens even some city gardens and the potential to grow food is massively overlooked. Even small spaces have potential with the idea of vertical gardening, get creative, you don’t need masses of ground area and the taste is amazing.

In my blog I try to keep it simple and non reactive (on the whole anyway) because it’s a diary blog after all but there are a lot of topics that I research or follow in much more depth than I write about. One of those is the fragility of how we live, not just the climate but our fundamental way of life, which is pretty fragile as shown by the pandemic. That was a disease and on the scale it’s not a bad one either, of course to those affected it is catastrophic but at least it wasn’t airbourne, can you imagine how cataclysmic that would have been and who’s to say that won’t happen sometime in the future with a different disease. Now you are beginning to see why I keep it quite neutral aren’t you šŸ˜‚ The government stepped in and kept the country ticking over by ploughing money into the system because to them that’s the most important thing and even I was grateful for that. Now imagine that airbourne disease and how it is affecting everyone, people are dying by the tens of thousands and the systems that we rely on can no longer function, what are we going to do? Anything is possible as we have just witnessed, how well are we equipped to manage?, on the whole, we are not and that is the scary part. Electricity & Water, outside of the basic food system, are the two biggies to focus on, at the moment they are pumped to our properties with uninterrupted supply, on the whole. We don’t think about it until the supply stops for whatever reason, but if you really think about it you will begin to realise just how much we rely on it, electric especially. If the power plants closed, because there was no one to run them, EVERYTHING shuts down even your water supply šŸ™„ If you want to learn more then there are plenty of pod casts out there, Permaculture for the future is a good one to listen too, and far from giving you nightmares I think the knowledge builds strength within you to cope with whatever life throws at you, I hope so anyway.

Does anyone have the address for ā€˜offmet ā€˜ I want to write a complaint about the weather 😜 Seriously, this time last week we were sweating our nuts off, today it’s umbrellas and rain coats all day and then we have high winds coming, nothing resembling a ā€˜normal’ late summers day in sight šŸ˜’ I think I need to stop watching the forecast and just be surprised by whatever it is wet get thrown as us, it’s just depressing otherwise.

Thursday: A nice morning so far, not raining and not too hot. The first job on my list was to pick plums, with the high winds forecast later today and tomorrow, most of the weekend in fact, the plums would be all on the floor pretty quickly so needed picking pdq. I now have many kgs of plums to sort and process šŸ˜‚ I also picked a few other bits, the tomatoes are coming in thick and fast, I picked beans of various variety’s and of course courgettes, marrows and cucumbers. This is where we move from the ā€˜grow your own’ into the self sufficient realm, definitely self sufficient in fruit and veg that’s for sure and so many things can be made from the basics that we won’t go short for the next few seasons šŸ˜€

A snapshot of some of the produce this year šŸ˜€

There is still plenty to harvest, the sweet corn I checked today but that’s not ready just yet, butternut squash still growing nicely, plenty of turnips, beetroot, swede and leeks still in the ground, cauliflowers coming on, there are also Oca in the ground that won’t be harvested until after the from and the yacon, I have no idea when to harvest that but I’m sure it will become evident. There are chillies continuing to grow and ripen along with the cues and toms, next will be nuts and blackberries šŸ˜€ busy times ahead!

It’s 1.30pm and I am having a sit down, mainly to stretch my back out lol, I have spent the whole morning processing. It’s surprising how much time it all takes but I now have 8 jars of plum jam, and for the freezer two containers of tomato purĆ©e, two bags of plums and a tray of French beans, plus two plum breads in the oven. Seriously, that has taken me about 3 hours and there are still loads of plums left to do something with šŸ™„ Hopefully the plum bread will turn out ok, the recipe was a bit finicky but I just threw it all in a gave it a stir so we will see 😜

Plum bread was delish šŸ˜‹ After a rest I did more plums then all the washing up, got some bread on the go, sorted the eggs, got the dinner, knackered now, over and out for today, writing anyway, still got to water the tunnels later!

I did spend a pleasant half an hour gathering some seeds from marigolds, cornflowers, love in a mist, poppies and morning glory. I intend to cast theses next spring, along with a few others that have not set seed yet, in a part of the veg garden that I struggle to get round to. Hopefully they will cover it and provide some lovely colour and nectar and save me weeding šŸ˜€

Friday: Oh my word they were not wrong about the wind, some of the gusts are savage šŸ™„ First job was to get the egg shed sorted with stuff for sale as Fridays are proving to be pretty busy at the minute. There was a lady at the gate who’s words were ā€˜I have a strange request’ that’s fine I said, you wouldn’t believe some of the requests I get 🤣 Turned out not to be that strange, not in my experience anyhow, she was after fertile eggs to incubate, all pretty normal so far šŸ™„ The embryo would not reach full gestation though as they would be frozen and used to help develop a new scanning system for animals, a cross between an x-ray and a scan, still in 2D but more detailed, I think I got the gist of it. We have fertile quail eggs and duck eggs but not many chicken eggs as our layer flock don’t run with a cockerel I explained. I also explained that what fertile eggs we do have are currently being sat on by broody hens, we went to have a look to see how many they were sat on and guess what, chicks 🐣 they had hatched! She went away with quail and duck eggs and my e-mail and she is going to send me the results of any scans that they get, exciting stuff, she asked how much she owed and I replied, it’s for science, they are free šŸ˜€ got to help science along as you never know when you are going to need it yourself.

I had Florence and Josh for a couple of hours this morning while Shelley was busy. She runs an eyebrow/eyelash business from home and has only just been able to start up again after the lockdown and so customers are queuing up. It’s funny really as when she left school she qualified as a beauty therapist but ended up in hotel management for years. It would always be something she could fall back on when she needed to and so once she had Josh and Flo she started up again so that she could work from home, it proved to be a great back up plan šŸ˜€

I asked Shelley to pick me up some brandy as she was popping to the shops before coming back here, I think I am going to make some plum brandy, might as well make good use of these plums. It might be a very nice warming, winter tipple if I add some cinnamon as well 🄃 I used the Rumtopf vessel I have as that’s as good as anything, gradually getting through the plums šŸ˜‹

Plums, Brandy, Sugar, Cinamon, Orange zest, stir and leave for a few months until ready then strain and bottle or drink up šŸ˜€

After they went home I went outside to do a bit of weeding and feed the guineas some weeds but although the weather itself is ok the buffeting from the wind is as always pretty exhausting. When Shelley came back to pick the children up she said it’s not that noticeable in town, we definitely notice the weather extremes here because it’s fairly exposed.

I called John to tell him we will need some chick crumb and now I have to work out where they will go, the last mum and babies I moved out because of the holes in the ground if you remember, I don’t want them falling down crevices, not sure where I am going to move them too, I will need to have a good think about it.

I fed the chicks and there are five little yellow fluffy bundles in there šŸ˜€

We decided to go shopping, we didn’t need much but had run out of washing up liquid and cheese so off we went. Well I wish I hadn’t bothered, it was hammering down when we left and all the way there, got a soaking getting into the shop to start off with, then of course my glasses steamed up. The whole glasses and mask thing is a pain in the arse, I can’t see the labels clearly without them, they don’t sit on my head (they slip off) and no matter how I adjust the mask they constantly steam up. We were just about done and I remembered that I had forgotten something but I couldn’t think what it was and the bloody music they pipe over the whole place wasn’t helping with my concentration levels. I ended up being so irritated I decided I’m not going again, I will send John with a list and do without whatever I forget to put on it. I know I’m a grumpy cow lol.

Saturday: The weather is a bit on and off today. After doing the animals John got the tractor out to dig a trench for the new border, this will have a low fence to hold the soil in and keep the shingle separate. It was sunny and we were out there discussing the outline when out of nowhere it starting raining, 1st soaking. He got on with that while I went and did some picking, again it was sunny when all of a sudden it started raining, I dived into the poly tunnel before I got a second soaking, by now John was on the tractor digging and he got a soaking lol. No doubt that is how the day will carry on by the looks of things.

We had a busy morning, John on the new border and me sorting out the newly hatched chicks (6) and their Mums. I have moved them into Teds pen, there is a little hut in there and the ground is not full of potential pitfalls for small chicks. Both the mummy hens and the cockerel have been moved along with the chicks. That means Ted will have a new place to sleep tonight and that might be difficult encouraging him to change. I cleaned out Teds pen, sorted out food and water then caught up one hen dusted her for mites, moved her, moved the chicks, then the other hen, dusting her as well, then finally the cockerel giving him a dusting too. Then cleaned out then pen where they had hatched and burnt the bedding, where the hens had been sitting tight and the weather has been hot there were quite a lot of red mite in there, burning gets rid of a vast majority of them. I then used the DE to dust the hatching area and I will leave it a while before cleaning it out completely and giving it a wash down with some jeyes fluid. The pen was never intended for chickens (originally it was for the rabbits) so it’s a bit awkward to clean out. We never intended to have hatchlings, typical, if you had wanted them it wouldn’t have happened and now we have eight including the two that hatched a few weeks back!

While we were both busy patch started yapping incessantly, I could hear John telling him to be quiet but I also knew that the type of yap he was doing meant he was telling us something. Not all lassie like lol, there was no one stuck down a well or anything like that and usually it’s if the horse has got out. I went to investigate and found a large hedgehog, I’m guessing the dogs had disturbed from wherever it was sleeping. I watched it and it was trying to get along the fence line of my garden so I opened the gate and in it went, I turned round to see where it was heading and it was gone, they really moved fast when they want to. I said to John we need to make little hedgehog tunnels so they can move between fenced areas more easily.

Sunday: Another busy morning, the weather has been favourable, for me at least 😜 John got on with the front bed and I did a bit of cutting back in the garden and then some potting on of a few pots of things as well as some pricking out of lupins and huechera seedlings that have grown nicely. After that I went to help John in the front, digging out weeds etc. We are hoping to do the bed without weedkiller which is a pretty big task as it’s very weedy and not just easy to pull weeds either but some real tough rooted ones. I think I have settled on putting flowering shrubs in there and intersperse with some late flowering plants, then scatter some annual seeds for a wispy look. I also have some bulbs which can go for spring interest, hopefully hat will cover all the seasons and be changing all the time. Most of the shrubs I already have growing in pots and once they are in the ground they should tare off pretty quickly provided we can get them in fairly soon.

I took some photos of the flower bed in the veg garden as a few smaller plants have got lost in with the giants, there is a lovely little salmon coloured dahlia that can hardly be seen as it’s behind a much bigger yellow one, all things to consider for rearranging in autumn. The photos are to remind me once the plants have died down, it’s all very well having an idea of what height they grow to but seeing them gives you a much better idea of where to place things.

All looks a bit of a mess as I did just shove it all in this year but come autumn I will re arrange it all a little better šŸ˜€
Posted in Friesland Farm

Hedgehogs…plural šŸ˜€šŸ˜€ gremlins & the weather šŸ˜œ

Monday 6th July 2020: Oh my days where is the year going šŸ˜ July already and the world is still in the grips of the pandemic. The UK has eased lockdown measures and at the weekend pubs opened their doors for the first time in over three months. We did not rush out to go lol, nor have we rushed to the shopping centres or anywhere else really, a good coffee somewhere nice is treat enough for me 🤪

First thing this morning I watered the poly tunnels and greenhouse, the garden could do with a water but rain is forecast Thursday and I will see how damp the ground is in the morning before I decide if it needs it before then or not. Meanwhile the task of the day was mostly cleaning, dusting, hoovering, polishing and putting things away, the bedroom, bathroom, living room and kitchen all had a going over and at least I don’t have to think about that for the rest of the week. I also made a loaf of bread and an orange and sultana cake, got dinner organised and prepped and made a rice pudding with some milk that needed using up. That took me through to about 2.30, John went to work today but was coming home at 3 so I finished just in time. A quick cuppa and then when John came home we did the eggs.

I had noticed a damp patch on the wall between the spare room and the office and it was getting worse so I got John to have a look at it. This resulted in smashing holes in both walls to find a joint on the heating pipe had been leaking and for a long time by the looks of it šŸ™„ The whole thing now has to dry out before it can be ā€˜made good’. While he was sorting that out I did a bit of weed pulling in the garden and cut back some plants that have got much too big and were falling over squashing other plants.

It’s quite cold today I think, the wind has toned down to a stiff breeze but it’s still there, funny weather for July lol.

Nice loaf šŸ˜€ you can make the crust softer by placing a clean tea towel over it when it has just come out of the oven, also, always place your cooling loaf on a wire rack otherwise the underside will sweat.

The rat poison we have been putting down is taking effect, I saw one that was obviously dying as flies were beginning to land on it even though it’s head was still moving. Unfortunately Johns gun won’t fire and needs looking at so we couldn’t put it out of its misery. When I went back out to look for it a little later it had gone but it’s definitely not going to last long.

I have spotted the first tomato that is almost ready to pick šŸ˜€ it’s beaten the runner beans as they are no where near ready yet šŸ™„ The ladybird larvae I bought seem to be doing their job although I can’t see any of them nor adult ladybirds but the aphid problem has gone šŸ˜€ so they must be there somewhere.

Oh and after abandoning the aubergine plants outside, because they became pest infested and didn’t look like they were going to do much, they actually have baby aubergines on there šŸ˜‚ Preening and cosseting them is obviously not neeeded just abandon them and voila lol.

Tuesday: I did a bit out in the garden this morning, the weather was nice, overcast but warm enough. I dug up some self set potatoes and some carrots that were in small raised beds, I have now cleared and weeded them ready for something else to go in. I did a bit of hoeing to keep the weeds under control and watered the bean bed as the ground is quite dry. At 10.30 Shelley arrived with the kids and my Mum arrived as we had planned to go for a walk somewhere different. We found a lovely village not too far from us and a lovely riverside walk under the trees. By lunchtime though the weather had turned quite cold, for July it’s freezing lol, not actually freezing obviously but it’s pretty chilly. All that hot, hot weather we had back in spring seems to have disappeared for summer šŸ™„ We came home for a nice cuppa and a slice of cake and Sam and the kiddies were here so we all sat outside enjoying the cold 🤣

Very excited to tell you that we have not one, but three hedgehogs, all spotted on the same night as John was doing his rounds, in three different areas of the farm, one in the orchard, one near the hay barn and one in the front. Whoo hoo that means they will probably breed or are breeding, this is fabulous news for a declining population. John, who is not normally on board with the whole ecological side of things said, well we have a lot of weeds but it’s definitely worth it šŸ˜€ I think I may have converted him šŸ˜€šŸ˜€šŸ˜€

Wednesday: It has been raining overnight and is still raining this morning, that’s great because the ground was so dry again, the wind really takes the moisture out of the ground when it’s that blowy. It means I don’t have to water anything outside and it will hopefully give the veg and fruit a boost of growth (also the weeds of course šŸ˜) I have been out and watered and fed the poly tunnels and I sowed some autumn cauliflower seeds, hopefully they will produce heads around November time. I don’t normally bother with winter veg but you never know what this pandemic is going to do and so I am preparing just in case.

As it’s wet I decided to give the boot room a bit of a clean up and then have a look in the freezers and sort those out. As I said before the thing about freezing small amounts at a time is that they add up to larger than you think amounts eventually. I was surprised to find that I had a couple of kgs of strawberries in there ready for jam, I had thought I didn’t have many. I also have quite a bit of fruit left from last year, mainly plums but also some blackcurrant so I will make a couple of batches of jam with those. I am just waiting for the jam sugar to arrive as it’s still not available in the shop, although I haven’t tried other shops to be honest so might just be the one I frequent 😜

The top fruit are looking great this year, no scab on the apples or pears and the plums are abundant in all the trees, the walnut tree is loaded and looks like a bumper crop if I can get there before the squirrel and even the cooking apple, that didn’t have anything last year after it’s trim, has some big, healthy looking apples on it., hence the need to clear out last years haul from the freezers lol.

I bought some gram flour which is chick pea flour, I bought it so I can make vegetable pakoras, I think they are great little snacks and an ideal way to get your veg intake up. They will freeze nicely and be ideal for gatherings (when we are finally allowed to have one).

I was supposed to go to the hospital for my consultant appointment today but it was changed to a telephone consultation so I had to wait all afternoon for that, the phone eventually rang about 3.30 and all appears well apart from the rash on my arms. I am using elocon ointment but have only started using it consistently for the last couple of days, if it doesn’t clear up I have to get an appointment with dermatology which apparently will be via video link somehow šŸ™„ how times have changed but it beats driving up to Oxford with all that traffic and if the system works efficiently enough I imagine they might continue with it.

Thursday: A quick whip round to do the necessary this morning and then a day spent with the grandchildren, Sam and Shelley at the local wildlife park. It was a great day and the only shower we encountered was when we sat down to eat our picnic lunch 😜

Friday: Today has been one of those uphill days šŸ™„ John was off and after we waited for a delivery to arrive we went out for a coffee and to have a look at a little project we were thinking of doing. The company whose goods we wanted to look at were no longer in the location they once were though their advertising still has that location lol. We eventually found them about 20 miles away and when we got there it was appointment only šŸ˜ though they did give us some leaflets lol. Then on returning home I had a phone call, unusual on my mobile but apparently the house phone no longer works! Yesterday when I returned home I found a letter in the postbox that was dated 1st July informing us that another service provider was taking over our line and to call before 2pm (I got home at 3.30pm) We phoned BT and told them this was incorrect and that we hadn’t authorised this and they said that’s fine they would just cancel it, then today the phone doesn’t work 🤬 John phoned them (outgoing calls work fine) and spoke to someone she said it’s fine and that the change had been cancelled and that she didn’t know why our line won’t work and she will ring us back on the open line, it cut off and we still have no incoming call facility 😜 Then I had a new phone delivered and you know how that goes lol, I thought technology should get easier but no, not really, umpteen passwords and sign ins later and we are nearly set up. Then the tv box decided to pack up or at least unpair with the smart remote, wtf is going on today, gremlins everywhere!

I did do a bit of picking before we went out this morning, peas, mange tout, dwarf beans, a few tomatoes, a few blueberries and some gooseberries. I have left the gooseberries a bit too long and this morning I was in competition with plenty of wasps 🤪 Not only do I need to be careful of the thorns on the Bush but I also need to make sure I don’t grab hold of a jasper in the process, anyone else call them jaspers? I don’t know why we used to call them that or where the term comes from. One thing I have discovered is that wasps are useful after all, we saw one wrestling and winning with a fly, it gathered it up and flew off with it, so they eat flies, a winner in my book. Back to the gooseberries, I don’t want all of them just enough to put in the freezer for winter use, the wasps can have the rest along with the birds as there will be plenty of other fruit to use and I don’t want to be greedy lol.

I still can’t get hold of egg boxes that are not massively hiked in price, it’s disgusting they are three times the price I normally would pay for them. We have asked customers to bring any clean ones back so that we can re use them, we are not short of them at the moment but some of the wholesalers are saying no new stock until November. I might have to look at other ways to package eggs.

It’s still chilly for July, the Sun was doing it’s best to shine today but the breeze is cold, our weather is all over the place at the minute. We had the best weather during the main of the lockdown which was a good thing I suppose, can you imagine what it would have been like if it happened in the middle of winter, I imagine depression would have been at an all time high šŸ™„ Still, I would like it to warm up a tad, I don’t mind overcast, in fact I prefer it, but some warmth in the air would be most welcome. I was thinking it almost felt like an autumn morning this morning, I hope that doesn’t arrive too soon, this year has been a disaster as it is šŸ˜‚

We bought one of those ā€˜ring’ doorbells for the front gate, it’s great, the picture is clear and I get a notification (tinkling noise) when motion is detected by the egg shed. I can see who is about without having to stop what I am doing as I can’t really see from the garden so constantly going out to the front when the dogs bark is a pain as usually they re barking at nothing. If anyone rings the bell I can talk to them from the house lol, I can talk to them even if they don’t ring the bell which might give them a bit of a fright 😜 If you were thinking of getting one I can highly recommend it.

Saturday: The weather is a bit more promising today and certainly slightly warmer šŸ˜€ I have been busy, 8500 steps worth of busy by 12 noon, cleaning out the guinea pig run. Total clean out, move the hutch and everything, then onto the quail hut, and then the other guinea hutch. We also moved the other hutch into the light Sussex pen, this is so that the guinea is more secure and we dont have to shut him up at night. The two guineas have now moved to the bigger run and the single guinea is in the hutch in the chicken pen. I don’t really want him to be on his own but introducing other boars is tricky and we dont want a female, so for the time being he is alone. John cleaned out the ducks and the geese and then went off to get a new Perspex roof panel for the guinea run as the wind broke it off awhile back, all in the dry again now. A quick rake over of the orchard ground and it’s all done.

A few views of the garden which is looking full at the moment šŸ˜€

Sunday: The weather is set to be fair again today although just like all week long the mornings are chilly, reminiscent of autumn if you ask me. We got the main routine done early on and the John started on cutting down one of the remaining conifers, this has been an ongoing job (a couple of years I think šŸ™„) the trees are huge with many multiple big branches so it has to be done a bit at a time. If we did it all at once there would be an awful lot to clear up, cut a bit, clear a bit is the best option. We are going to change the entry way to the yard, at the moment the driveway goes to the left and past our back door, it will go to the right of the building and straight to the back which will be a lot easier with less corners to negotiate for any vehicles. That’s the plan, how long it will take to implement is anyone’s guess lol.

I spent 2 hrs of my life on the phone to BT this evening, we couldn’t have any calls coming in, but could phone out, then suddenly the phone rang, it was BT checking the line, great I thought, it’s working again. I tried to call our number just to double check and nope still not working, so I called them and that’s where the trouble all began! It seems, and nobody can really explain why, that we have a different number now šŸ™„ plenty of discussion and being passed round and in the end we have had to order a new package as if we were transferring to a new property, not only that but we can’t have our old number back yet, unbelievable, especially when they wanted to charge for some things, luckily the ladies on the other end were fabulous and all the charges will be reimbursed, I should think so, none of this is our fault in any way what so ever. It means we are on a temporary number until the end of July and then a different number will be allocated and then after 24hrs I can ring and see if I can get our old number back, though there is no guarantee, we have had the same number for over 35 years, beggers belief. What I also can’t understand is how come it takes so long to sort it out, it didn’t take them long to cancel it 🤪 even though they were not authorised to do so! Technology, fabulous when it’s going right but when it’s not look out šŸ˜

Because it is sunny and I still have a rash on my arms, which I am trying to clear up, I avoid going outside during the mid part of the day, even at 6pm it was hot enough for me to be able to feel the effect on my skin so I have to wait until it’s cool enough to go back out in the evening, it’s a real bind but there are worse things in life I suppose.

Sorry the blog is a tad late, have a great week and as always stay safe this thing is no over by a long shot in my opinion šŸ˜

Posted in Friesland Farm

Rain, Dads funeral & getting on with it.

Monday again! 27th April 2020, not a year we will forget in a hurry, a worldwide pandemic that has had massive impact on the way we live. There have been negatives but I’m hoping there will be some real positives that will change the way we do things both for the benefit of the environment and for our metal wellbeing. Time will tell but one thing is for sure we are living through one of the biggest historical events that will be written and learnt about for centuries to come.

Meanwhile I have been busy this morning doing a bit in the greenhouse, there are always plants to water and move round so they get a fair share of the sun, I potted on the peppers, they will continue to grow in the greenhouse as they did so well in there last year. I did a bit of hoeing to keep the weeds down on beds that are waiting for plants to go in and mulled over where things will get planted, I think I have a good idea of where everything will be going now. The sweet corn will be planted and underneath them will go pumpkin and butternut squash, they grow entirely differently, the sweet corn straight up and the squash will sprawl so double up the use of space. The same applies to melon and cucumber in the poly tunnel, the cucumbers are happy trailing along the ground, the melons like to climb so they will be planted together, the trailing plants will shut out the light and prevent weeds, another bonus. John has done a sterling job of clearing and cleaning out the back area which had yet again become a dumping ground, at least we have a space to dump everything I suppose but a lot of it is again stuff that we have collected and never used so it’s gone in the skip.

I feel like I’m just marking time, anyone else? I am trying to read articles I wouldn’t normally get the time to do and I really need to get back into listening to some podcasts, I think that would be a good idea. We are forecast a few days of rain so maybe that will be the time to chill a little.

Tuesday: Today is Dads funeral but before that we have the usual jobs to do and today because it is raining and likely to rain all day I am getting the horses in. Two reasons, one it’s not nice standing all day in the pouring rain and two the rain will make the grass ā€˜flush’ this is not good for them as the sugar content in the grass will go up and this could cause laminitis. If the horses were in work this would not be such a problem but because they are not using up that energy it would cause issues. I had a few other jobs to keep me busy, paying the end of month suppliers bills, John went to the chemist to pick up my prescription and then it was time for the off.

The funeral was a simple affair and I did reflect that Dad would have loved it, a few songs that were right up his street and a short eulogy and prayers, then we had a whisky toast at the grave side and said our goodbyes, we shared a few memories in the churchyard after the event and then it was time to come home. What is sad is that we could not have that all important wake after, a time to chat and remember with family and friends, many of whom lined the route but when the time is right we will have that get together as I suspect will may families around the country.

It has been raining all morning and when we got back we lit the fire and took the rest of the day off, well until feeding time later that is.

John did the feeding and egg collecting and I sorted them out ready to box up. The eggs sales are steady now, not manic like before thank goodness.

I had a lovely FaceTime session with all my brothers and sisters but mainly spent time just relaxing until it was time to go and and top the horses up with hay while John put all the birds to bed. Then I did something I never do and that is come back in and get into my PJs, normally I wouldn’t do this as you never know what will occur after dark but today I am making an exception and besides it will save time later when I can fall into bed and hopefully get a good nights sleep as last nights was a bit restless.

Wednesday: Raining again, good for the garden, that’s what I have to remind myself although it’s a tad chilly with it after the hot days we have had recently. This morning I turned Jack back out into the paddocks but at the moment Biscuit is still in and we will be making her a pen so that she does not gorge on grass once it starts growing. I then fed the rabbits/Guineas, turkey, light Sussex and quail and I was supposed to let the geese out but forgot and only realised after we returned from getting my bloods done, ooops schoolboy error. I did a bit more seed sowing in the greenhouse, some strips of peas, sweet corn and dwarf beans these will be for putting out for sale when they come through. I potted on some cherry tomato plants that Shelley had grown as well. Then it was time to go and have my blood test and on the way back pick up a few essential items from the shop. We probably won’t do much more than the usual today we have got into the habit of watching the lunchtime news and then the afternoon easy watching programmes 🤣🤣

This morning I noticed feathers under the hen coop and said to John that a hen must have been out over night and the fox had got it, when he went to clean them out later he discovered that actually the fox had chewed the legs off of a hen that was inside the coop. There are slats which let the poop fall through and onto the ground and normally the hens roost up on poles but this one obviously sat on the floor of the coop and that is what can happen. The mains electric was on but we need to watch out as this could be a problem fox.

I turned Biscuit out to be with Jack overnight and tomorrow Sam is coming to set up a strip for her to graze in.

Thursday: I had a bad night again last night and I just can’t figure it out at all, it starts off with me feeling the cold which turns to shivering and I can’t get warm all night, I get up in the night and take ibrufen and then I’m sweating. The doctor called with the results of the blood test and my platelets are still low, they have come up ever so slightly but nowhere near enough so I’m still off the methotrexate and still on the steroids bit a lower dose. I did say to her that it’s not like a normal flare up and that’s the difficulty of this disease it doesn’t really follow patterns, it’s different for everyone and even for the same person the flare ups can be different and random.

Sam was here bright and early and used the stakes and tape to set up an area that Biscuit will have to stay in for most of the summer now, she has a field shelter and some trees for shade and we can get in and out of the gateway without having to go through any other paddocks which is useful. If you have ever had a pony or horse you will know that they are on the whole not very respectful of fences šŸ˜‚ but Biscuit is a real sweetheart and when Jack breaks out she will just stand there knowing she shouldn’t be following so I don’t envisage too many problems there.

It’s mid afternoon and it’s been peeing down all day, I have been inside cleaning the kitchen and doing a bit of baking and John has been in the stable block giving that a tidy up. I had some melon plants arrive which I had totally forgotten that I had ordered way back at the beginning of the year.

Friday: Mayday šŸ˜€ the beginning of a new month, a month of plenty to do and this morning I have been planting tomatoes and melons in the big tunnel, I did a bit of weeding in there and then a bit of watering, the strawberries that I put in last year are doing really well with plenty of fruit setting on them, I will look forward to eating those. With the rain comes plenty of weeds bit I can’t hoe until the ground is dry again and it’s supposed to be dry and warm again next week.

Meanwhile we caught the fox and had that dealt with and John has been edging the last bit of the lawn that needed doing (for about 5 years šŸ˜‚) Then it hammered down, hopefully it will blow over and we will have a nice afternoon, fingers crossedšŸ™„

Sunday: No idea what we did yesterday but it was probably similar to every day! Today has been pretty productive, we have cut a few areas of grass before it gets too long including the front paddock. We also spent a good couple of hours digging out patches of nettles that have sprung up in the front paddock, I don’t mind nettles but not when they begin to invade the middle areas, the edges they can stay as long as they don’t encroach too far. Nettles are probably one of the most beneficial plants you can find both for humans and wildlife, they support a huge range of insects and are supposedly good for many human ailments including chronic inflammation but as yet I have not tried them and of course you can make string and clothing from them though the process is long and hard going, but if we ever find ourselves in a situation (and never say never šŸ™„) nettles are the one thing you do want growing šŸ˜€

We have done plenty of other jobs inbetween, some hoeing/weeding, sorting out more plants lol, I have also weeded an area in the front that is looking scruffy and I have popped a few plants in to brighten it up a bit. It’s in the front compound area and the weeds tend to get a good hold so I have put a few thuggish plants in, if there is an area that is difficult then thuggery is the answer, the shasta Daisy is one such plant, things like periwinkle and lemon balm, borage, calendula, they will all grow no matter what you do to them and hopefully smoother out the weeds plus give a bit of colour against the drab fence. I always wanted this area full of lavender but the dogs we had when we first came trampled everything so I gave up on the idea, the dogs we have now are not so clumsy but still they do manage to tread on stuff and break it so lavender just won’t cut it.

John spent an hour or two metal detecting again and no we can’t retire on his findings, a few bits of twisted metal isn’t going to get us anywhere lol.

I found some duck breast in the freezer this morning so we have had those pan fried with crushed potato, purple sprouting picked fresh from the garden and a red wine gravy, tasty šŸ˜‹

I am beginning to see and feel the steroids working albeit slowly, I do feel better than I did this time last week so hopefully it will be onwards and upwards, that is always the plan sometimes is jumps track 😜

John has gone back out after dinner to move the chicken fencing in the side paddock so that the hens are on fresh ground. We have another delivery of chickens tomorrow but we will be keeping some of these to add to our laying flock as the demand for eggs has not eased much, it will be good to be able to provide eggs for everyone that wants them.

Gosh, reading back it’s hard to believe that Dads funeral was at the beginning of the week it seems a lot longer ago, time feels like it’s dragging somewhat now but I guess we all have to hang in there and hopefully there will be light at the end of the tunnel. A customer said that her elderly Dad had died of the virus but actually that is the only person I know of, we don’t seem to have been hit too hard here or maybe once we get back out in the wider world we will hear of a few more šŸ¤·ā€ā™€ļø

I am sorry about the lack of photos, I keep saying that I know, must try harder Dawn, I can tell you that the fruit is all beginning to form, strawberries, raspberries, blueberries, apples, pears, cherries, there are tiny broad beans on those plants and plenty of foliage on the potatoes, the carrot tops are getting bigger so hopefully underneath is as well and the garlic I planted last Autumn is huge. The root veg seeds I sowed at the beginning of the week are already up (well some of them) so all in all the veg garden is coming along nicely. I did think about planting out the more tender stuff this week coming (sweet corn and squash) but we are due to have a temperature dip next weekend so I will leave it, there is nothing worse than nurturing plants for them to be ravaged by the cold or the wind so I must be patient a little while longer šŸ˜€

Have a great week, stay safe x x

Posted in Friesland Farm

What day is it? šŸ˜‚ a missing guinea pig, did the cat do it? šŸ¤”

I Monday 30 March 2020: And just like that it’s Monday again 😜 albeit different Mondays to what we once had as obviously John is at home. This morning he went out first thing to get the van an MOT, the government announced, the day after he had booked it in, that MOTs would be extended for 6 months but as it was already booked he went ahead with it as once things get back to normal he can just get on with work. It went through without any problems so that’s a bonus. He had to walk around outside for an hour while they did it and he was freezing when he got back, we went through the usual questions, did you wipe everything down before you touched it, 5e handles, the steering wheel, the gearstick, the keys šŸ˜‚ such a lot to remember to do, but yes he was thorough he said. Meanwhile I did the morning rounds and once he was back he cut up some more of our (now shrinking rapidly) mountain of wood. I spent the first half of the morning sorting out the hazel trees at the side, they are grown and pruned the old fashioned way, I know this because I was told by an arborist that ā€˜you don’t see them done like that these days’. I have tried to research it but there is not much information out there, they have six trunks each and any growth is pruned off at the bottom third. They were like this when we came so we have kept them the same except the odd trunk that has fallen or the ones we pruned right back to allow summer light to the poly tunnels. They end up with a fair amount of debris under them so I pruned all the new unwanted growth out and then John helped me to shred the prunnings, rake out underneath, sweep the pathway and find nails šŸ™„ The nails are from the ash which is riddled out of the Rayburn, we use all kinds of wood and a lot of pallets so there are nails, screws, staples etc in the ash. We have a big magnet and the idea is to go through it often and get them out but as it’s usually cold over winter that job gets overlooked and so it ends up a spring job and today was a good enough day to do it. We came in at 2pm for some lunch and then John went to deliver some eggs, doorstep delivery, stand back and wait for the customer to put the money on the step and go back in, strange times but necessary distancing.

In the afternoon or what was left of it I made bread, and double choc chip cookies and lit the Rayburn while John did the afternoon feeding and egg collecting. Then it rained, only a quick shower so not too bad at least the ground will remain dry, it’s so much nicer without mud underfoot lol.

It seems that all this social distancing and closing of bars, clubs, restaurants etc has given a glimmer of hope in that the numbers going into hospital and the numbers that are dying has slowed very slightly. It’s a strange world we find ourselves in where we can’t see family members or friends, we can’t go out to places we normally would go, we can only do the necessary and that is shopping, an hours walk for exercise (and no driving to your destination), or going for medication/doctors appointments, work if it’s necessary and you can’t do it at home. Most people I know are adhering to this but I’m sure there are plenty out there who are not, I expect further restrictions will come soon.

Tuesday: The days are beginning to blur into any old day lol. Dry again today, sunny spells and warm when the sun is out but cold when it’s hiding behind the clouds. We did the morning rounds and then got on with moving the wood chip (it’s finished šŸ˜€šŸ˜€) well actually John moved the wood chip while I did some hoeing/weeding and cutting back dead stuff, watering the greenhouse and the seeds I have sown, generally pottering is what I have been doing. The turkey hen looks a little off colour, I have given her a good check over and can’t see anything wrong with her, she isn’t egg bound and she doesn’t have an impacted crop, I’m hoping it’s a blip and she will perk up, she is still eating and drinking just a little unhappy looking. We have another anomaly that I haven’t worked out, a missing guinea pig, one disappeared a few weeks ago and we bolstered up the run to make sure they couldn’t get out and now another has gone šŸ¤” no sign of fur and it definitely can’t get out, my theory is the cat, there is a bit where the cat could get in if it really wanted to, we will be shutting them in the hut tonight which they are not used so that will be fun trying to catch them.

We did plenty of little jobs about the place in the afternoon, I did some weeding and tidying of borders and John did something though I’m not sure what. At dusk I went out to put the rabbits/guineas away and yes that was a mission, the rabbits went in fine but guineas a very fast when they want to be lol in the end I dropped a tea towel over the end of its tunnel and caught it li,e that bit I spent a good 10 mins trying to catch it before hand.

Wednesday: Dry again although it was pretty cold over night, the temperature was not bad though, workable. After the morning rounds I went and got the turkey a bowl of warm water with garlic powder, oil and cider vinegar as she is definitely not right, I also gave her some meds in case it’s cocci which it may well be and if it is we will probably lose her. There is usually blood in the poo if it’s cocci and she doesn’t have any, could be that she has eaten something that she didn’t ought to have but there is only her food and grass/bugs etc šŸ¤·ā€ā™€ļø

Then I spent a lovely morning tidying up some rough areas of the garden, we get a lot of broken branches over winter so I had a fire in the incinerator and raked up dead wood and leaves. I have unpacked and laid out my seep hoses ready for watering the beds, I bought three last year as I really don’t want to spend so much time doing it this year, they need to rest once unpacked otherwise they coil back up again, I found a mouse in one of the bags, nice little nest it had in there lol. John found some metal grill to cover up the hole into the rabbit run. We have never had a problem before and the hole is above waist height and very narrow so a fox couldn’t get through, however a cat well that’s another thing altogether. My suspicions got stronger later when I saw Benny slink along the paddock fence towards the back of the rabbit run, I watched from a distance but then he spotted me and came running over, I’m pretty sure the cat has been snacking on guinea pig 🤬.

We had a birthday FaceTime party this morning, for Mum this time, everyone recorded birthday messages and sent them via the family chat and then video conferencing took place lol, we can’t all get on at the same time but with people dropping in and out I think everyone managed at some point.

Thursday: Another day in paradise šŸ™„ we have slowed our pace a little now, still doing jobs but pottering rather than going full steam ahead. John is still cutting wood šŸ˜‚ it will be great to see it all cut up and stacked for next winter. I am pottering doing household bits and gardening bits depending on how the mood takes me. This morning I have potted on some of the seedlings, patty pan, pumpkins and some morning glory. I keep looking to see what else I can start sowing but at the minute the greenhouse is pretty full. I will have to do some more cucumbers as I forgot to turn the heated propagator on one evening and they suffered because of it, some are hanging in there but some have had it, roll on some warmer days. Everything else is growing well, the aubergine, peppers and tomatoes are going strong g as are the peas and beans. I have salad lettuce on the go and some leek seeds I found have sprouted, plenty to keep me busy, on top of that there are flower seedlings and plants to nurture. The dahlias look like they are waking up which is fab as I didn’t think they would make it, these are the ones I left in pots, the tubers I stored have not shown any signs yet but it’s early days for them as they need to establish a root system first.

I had a phone call this morning from Dad to say that his partner Sue is in hospital after falling and smashing her kneecap, it’s about the worst time that could happen. I will be phoning him every day to see how he is doing on his own but he does have good neighbours who are already looking out for them. He can’t visit Sue as the hospital says no visits, they are probably going to operate and hopefully they will get her home again quickly. Its a worry as we can’t get to them to visit or help out šŸ˜

I am making bread again today and spent a whole evening trying to find bread flour online in the end I managed to get 10kg so that will keep us going. I was disgusted to see people profiteering from the shortage, I have seen 1kg of flour for sale on eBay for £50 AND it had bidders, what is this world coming to, sheer greed, sad individuals 😢

We have taken to watching the live daily updates from Downing Street, the Prime Minister Boris Johnson is himself one self isolation after testing positive for COVID-19 so at the moment it’s other ministers delivering the updates. What is amazing is the way industries and companies that wouldn’t normally work together, are pulling out all the stops to get new products or products they don’t normally make, up and running, hats off to them and just goes to show what can be achieved in a short space of time when it’s really needed. Tonight the country will go outside and clap in appreciation of the NHS and all the key workers that are keeping the country running, it’s quite emotional to hear the sound of people uniting for a cause.

Getting the dinner tonight I realise that today is the first day I am feeling bored with all this which sounds petulant but it’s just how I’m feeling, I know we can’t change it but I am thinking how nice it would be getting a takeaway or going out to eat instead of doing the cooking every day lol. I am missing my family, FaceTime is not quite the same as real hugs. Tomorrow night I have Gardeners’ world to look forward to lol and tonight after dinner I may treat myself to a cherry coke and some chocolate šŸ˜

Friday: Normally I love Fridays, they are the last day of the working week for us and a prelude to the weekend, now one day is pretty much like another 😜 and every day is the weekend! This morning we have done the usual rounds and then John fixed a few little things that needed doing, a gate that didn’t shut properly, the weatherboard on my greenhouse door before returning to cutting wood. Meanwhile I did one of my favourite jobs of the day now things are growing well and that is picking herbs and weeds for the rabbits/guineas. Today they had a mix of parsley, grass, dandelion, dead nettle, mint and sprouting broccoli that had gone to seed, the reason I love it is the smell, it’s amazing and then there are the delighted squeals from the guineas šŸ˜€ I did a bit of potting on in the greenhouse and sowed some more peas and some sunflowers.

In the afternoon I started off tidying up the front driveway, the edges get over grown and the debris from winter is usually stuck to the ground, John came and gave me a hand for a little while before it was time to collect the eggs. Charlie and Macca came over to drop off some shopping they got for us, just a few bits mostly for John, sausages, bacon and cheese, some bananas for me and a cherry coke.

I had a phone call in the afternoon and it was great to hear Sue on the other end, she has had her kneecap pinned back together and they have let her go home which is great news.

Saturday: A fine warm day is on the cards for today so we should get some jobs done. John did some wood cutting šŸ˜‚ I did some seed sowing and some planting of seedlings outside. I am concentrating on fast growing crops such as micro greens (broccoli, celery, cabbage) which I mixed together and sowed into a container in the small tunnel and then covered with a pane of greenhouse glass so the mice don’t eat them. I sowed various lettuce/salad leaves in the big tunnel and covered with bubble wrap. I also planted a two rows of beetroots plantings and some mangetout outside. I spent a bit of time weeding the big tunnel and laying membrane down, it dose t look pretty but it will mean I can spend more time of the plants I want rather than the weeds I don’t. I found a froglet in there, that’s my slug control sorted šŸ˜€

I asked John to power wash the decking area as using it is his favourite job šŸ˜ and he also reconnected the main water pipes outside, if it looks like the weather might turn to freezing we will have to undo them again but for now they will be useful for filling up water tubs as the big water tanks are getting low.

The longer this virus situation goes on the more bizarre it feels šŸ™„ hopefully a once in a lifetime occurrence but if not they will know what to or what not to do next time.

I made some yoghurt, well it is in the process of being made, I don’t make it from scratch I’m not that much of a yoghurt lover but I do have a yearning for something different to eat and I don’t have to go to the shops to get it. I bought a yoghurt maker over a year ago when I was eating it for breakfast regularly (a phase I go through now and again) I buy the sachets and mostly they are plain Greek yoghurt but I think there was a free trial of coconut and mango so that’s what I have on the go. I’m glad we already had food stocks and haven’t had to get very much at all, it’s fresh fruit and salad stuff that I yearn for, for John it’s sausages, bacon and cheese. We are lucky that the girls will get what we need and deliver it, charlie dropped off some bits yesterday but it’s not the same and strolling along the isles deciding what you fancy 😜

Sunday: Well what can I say about today that I haven’t already said for every day lol, eat, sleep, work, watch evening tv, repeat šŸ˜‚ Actually it has been quite a nice day although the weather didn’t really live up to my expectations, wind wasn’t factored in to sunny weather. This morning we had a visit from my sister and her hubby, they came to gets eggs but it means we can have a chat over the gate. They bought their own mugs so we could make them a cuppa 🤣 the scenario goes something like this: she places the cups on the ground and steps back, I get the cups, I go inside wash hands (because I touched the cups) make the tea, put their cups on a tray, wash hands (now I can carry the tray) take it outside place tray on the floor, they pick up the cups by the handle, voila I think we got it covered šŸ¤” It was a nice interlude and a lovely chat in the morning sunshine.

Other jobs of the day included stripping the bed and getting the washing out on the line, good job it was breezy as it dried in no time, making bread and rock cakes and I took an hour off to sit outside on the newly cleaned decking to read my book. It’s an I interesting book, I got it for Christmas but it’s especially poignant now as it is a post apocalypse novel. When I say post I mean around 1000 years after something terrible wiped out society as we know it, the lastest clue (as I’m only a third of the way through) is that the ā€˜episode’ happened in 2025, how appropriate is that and it seems to be a disease that wiped them out though that remains to be seen šŸ™„ It’s now one and a half thousand years later and life has very much gone backwards! John as usual has been cutting wood šŸ˜‚ and apparently (I haven’t actually looked yet) he cleaned and hoovered the back toilet, wonders will never cease.

A selection of veg plants growing nicely and lovely temps in the greenhouse šŸ˜€
Posted in Friesland Farm

Breakfast bars & muffins, archways & Imbolic

Monday 27th January: Is it going to be one of those days or even weeks, January, the longest month ever! This morning started off with me still in my pyjamas stripping off the bed covers and putting them in the wash, I added a couple of drops of essential oil (Orange) to my softener as it’s a eco one and not highly perfumed. While I am doing this job (it’s still dark outside) one of the dogs starts barking furiously, I look out of the window and she is just stood there, I carry on and she starts again, I put on some shoes and go out the back to see the bloody horse in the yard again šŸ˜‚ My plan this morning was to get a few bits of housework done before I went out to do the feeding but that plan was then scuppered and I get dressed quickly, load up a sack of hay and entice the horse back into the field, put back the poles that have been skill fully moved or just barged not sure which and head back indoors for a coffee.

It’s a very good job I am not a creature of routine, I hate routine, I feel trapped by routine, you can have a basic routine that needs doing but I don’t like to do it at the same time in the same way every day, I am the master of my day here (except when the animals play up) and it’s a good job I like the flexible type of day because things happen and you have to respond appropriately. I used to try and do routine but I just stressed myself out so now I don’t bother and jobs get done as and when they need to or when I have time to. At some point today I will endeavour to continue with the household jobs that need doing but for now my flow has been interrupted and I’m off in a different direction 😜

Outside jobs sorted I came back in determined to get on with the jobs I had planned, success, I am sitting with a coffee having cleaned, polished, washed, hoovered and tidied, I still have the Rayburn to sort and light although it is pretty mild today so I will leave it until later. I need to sort out tonight’s dinner, I don’t know about you but after 36 years of planning what’s for dinner I’m kind of tired of it, it’s an overrated pastime eating an evening meal I would rather graze through the day lol. The joy I have to see me through are these marvellous pod casts lol, seriously I am loving listening to things that interest me rather than the radio, this morning I have learnt about the job of a forensic linguist, yep there is such a profession and self healing, not in terms of medicine but mindfulness, it’s a revelation I can tell you šŸ˜€ the pod cast world is my oyster 😜

I made some breakfast oat bars, sometimes I like to just grab something for breakfast other times I will sit and eat just depends on what I feel like so I made some grab bars. I will admit I had been buying them from the shop but then after discussing making them with Sam I realised I have all I need and they are simple enough to make. These had oats, peanut butter, agarve syrup, dates and dark chocolate chip. The recipe called for almonds but I didn’t have any and I was going to use my shelled walnuts until I realised they had got mould in the jar šŸ˜ The dates I pulverised in the nutri bullet and I put the oats in the oven to toast but got bored of waiting for that and wanted to get on so they were warmed lol, this in turn melted the choc chips šŸ™„ but also helped to soften the peanut butter and made mixing it all easier.

1 cup of oats, toasted lightly if you prefer

1/2 cup dates, blitzed

1/4 cup peanut butter, I used crunchy

1/4 cup agarve syrup, could use maple syrup

A sprinkle of dark choc chips

Mix until well combined and press mix into a dish/pan and leave in the fridge until it ‘sets’ Thats it, really easy, tastes yummy and probably much better for you than the shop bought ones šŸ˜€ I intend to keep it in a sealed tub, I cut it into 8 squares so I have one for every morning plus and extra for hungry moments šŸ˜€

Tuesday: Something in the walls kept me awake on and off for a good deal of the night 😤 I do hope the cat gets it soon šŸ˜ That together with the fact that I turned the mattress yesterday and this caused pain in my hip as well, I think I will be heading for a nap later lol.

I quite expected to see the horse out again this morning but no, he was waiting patiently in the field along with Biscuit.

This is one of the paddocks they have access to and as you can see there is not much grass left, just a nibble really, the grass will begin to grow when the temperature reaches 6 degrees obviously the warmer the ground is the faster it grows and we did see some signs of growth during the unseasonable warmer spell we had a few weeks ago but as the temps have dropped again the growth will have stopped.

As I am obviously bored of food at the moment, struggling to decide what I what to eat is the best sign, I decided to have a look through my saved pins, make a list and go shopping. It’s all very well having a freezer full of frozen veg that I have grown myself and it great for Johns palette as he is happy with stews, casseroles etc but about this time of year I yearn for something fresher and more colourful even though the temps are nowhere near salad season. If I was a purist of course I would eat totally seasonally and save for a few things I do but seasonal produce is a little sparse this time of year (the hungry gap) and so there is only so much you can eat without getting bored. So I scoured the recipes I have saved, made a list and got a few things to liven up my dinners, now I just have to decide what to have lol. One of the things I pinned was an orzo salad, have you had orzo? nope nor have I, do you even know what it is ? šŸ¤” it’s pasta that looks like rice. Cooked with some chopped peppers, onion, garlic and pine nuts (and anything else I fancy) I think it will hit the spot, plus it’s a meat free dinner so āœ… I will feel virtuous šŸ˜€ Now I just have to figure out what to feed John 😜

It’s a tad cold today so I lit the Rayburn and then while I was in the freezer looking for inspiration (I chose some smoked fish) I spotted some blueberries so I made blueberry muffins. I had some Greek yoghurt to use up and the recipe I used was the following:

Sorry I’ve cut off the rest of the method but basically have the wet ingredients in one bowl and the dry in another and then mix the two. I used agarve syrup instead of honey but even so don’t expect them to be sweet they are meant to be healthy lol, you could drizzle some lemon icing on these which would sweeten them slightly but they taste fine as they are.

Two little stories I will tell you about cooking the muffins, the first is that I had a tin of those danish cookies that Shelley bought me for Christmas as she liked the tin and indeed when I opened it so did I šŸ˜€ The biscuits all came in individual cases so I saved them all and that’s what I used for the muffins as they were totally clean and so no point throwing them away. The second story is a little sad, the muffin tin I have is one that was given to me by a friend of my Mums, Jane, she had been diagnosed with terminal cancer and was putting her house in order and clearing stuff out. We went out for coffee one morning and she gave me the muffin tin as she knew I liked baking so it’s a tin with attached memories. Actually at this time of year I often think of her as she loved the new season Rhubarb which of course will be available soon, even when she was still alive, picking rhubarb made me think of her.

Wednesday: I started off the day with a cuppa and a homemade breakfast bar and I watched a vlog that’s video blog for anyone that doesn’t know lol. It’s a lady called Liz Zorab and as she gardens here in the UK I find we often have the same things going on at the same time. This weeks vlog was a timely watch as I have just ordered some archways for setting over the paths so that I can create some shade and get extra vertical growing space and she talked about what she used to set hers up when she first started, I did have an idea on what I thought I should use but watching that has confirmed it. I shall not be going into vlogging any time soon lol, I don’t have the patience to do it and I certainly don’t want to be listening to my voice and watching myself back šŸ˜‚

It was a cold start to the day and as I had planned to do a few bits in the garden I dressed appropriately, boot socks, extra layer and thick gloves. I did the morning rounds and as an extra I decided that if I can’t physically keep these hens out of my garden I would try a diversion tactic instead. I took a full barrow of wood chip into their paddock and dumped it, they seem to be drawn to the wood chip paths so I figured give them their own to scratch about in.

The job I wanted to get done was the archways across the path, I had ordered four of them, they are not particularly robust but at only just over Ā£8 each if they only last a few years that’s money well spent. The plan is to not only add height but to give me some extra shade to work in when it’s hot and hopefully increase the amount of time I can spend out there. I have beefed them up a little with some welded mesh that I got from the now unused dog kennels, eventually when any chance of snow has passed I will put some more flexible wire over the top. These won’t hold the weight of runner beans or anything but they should support something like sweet peas or other annual climbers. We could have built something stronger but that just adds to Johns job list and these I was able to put together by myself, I will need him to help make them a little stronger but the majority of it I have done alone.

It was a lovely morning, the sun was fairly warm to work out in, just the shade that was cold, beautiful blue skies šŸ˜€

I finished at lunchtime and tidied up aware that I needed to get in to light the Rayburn. I took the back flue cover off to clean them out and instantly wished I hadn’t as the fire rope broke off. Midway through the day is not a good time for that to happen as to fix it you need a few hours drying time which I don’t have otherwise the house will be very cold later. I have wedged it back in as well as possible and fingers crossed it does the job, I had earmarked the flues for cleaning at the weekend as the fire smells pretty sooty so if it holds until then I will be happy if not I will be doing it tomorrow šŸ™„

As I was saying last week there is always something to learn, today I learnt about multi sowing. Sowing more than one seed, multiple seeds so that they have each other, this actually makes huge sense to me and something I didn’t realise was an actual thing lol. I watched a Charles Downing video on propagation and he talks about multi sowing, I am not a precise gardener when it comes to seed sowing, my rows end up wonky and I often drop clumps of seeds, I don’t bother with thinning either and often the result is that the plants grow anyway. Beetroot especially definitely like to grow with close contact to other beetroot and you can always pull them as baby beets and let the others fill out. I shall be trying this with other types of seed to see how they get on, I always felt a bit lazy not separating seedlings fully, not any more šŸ˜€

Thursday: I did the usual morning stuff, feed cat no 1, feed the quail and collect the eggs, feed cat no2, take hay to the horses, feed the ducks, collect the eggs, feed the first lot of chickens top up the water then onto the rabbits/guineas, turkeys and light Sussex. Then into the paddock where the geese and second lot of hens are, before I let them all out I moved some of the prunings from the apple tree that was done in December. The prunings have been sitting on the grass in the paddock for around three months and I want to use them to put along the hedge line to stop the hens eating my wild garlic when it comes up and also round the base of the apple tree to stop them scratching the ground and exposing the roots which would put the tree at risk.

I made an interesting observation while doing this, vole holes, under the piles of sticks were little holes made by the voles, this then got me thinking about what we do with the paddocks and why. We deliberately left most of the grass in the paddock uncut it also hasn’t been grazed and won’t be, I wanted it to grow long and go to seed thereby seeding itself which obviously saves money. By doing this I inadvertently created an ideal habitat for the voles, then I got to thinking that where there are voles there are likely to be owls and so realised that cutting or grazing the paddocks is robbing the wildlife of an eco system. I thought that by doing the whole ‘organic thing’ of no pesticides/fertilisers etc was a great thing I was doing, and it is, but there is so much more that can be done such as leaving areas to re wild as it were. Now obviously I don’t want piles of twigs in the paddocks, well not in the middle anyway, but I can use them around the outside edges and I can leave the grass to grow long in certain areas.

That all then got me thinking about horses and wondering why the emphasis is all on meat animals grazing and releasing methane when there are hundreds of thousands of horses in this country that are grazing on thousands of acres of grass and hedges right down to the roots including ours, why is there no mention of them destroying the habitats, because they do and the majority of them serve no other purpose than pleasure, I am not for one minute saying that people shouldn’t have them I’m just wondering why they are not a hot topic of conversation like the meat animals? Is it because we don’t eat them which means that when someone is talking about climate change and the damage grazing animals do they are actually only thinking about wanting people to stop eating meat because horses are never included in those conversations or is it that they keep horses themselves and therefore don’t put them into the same category? A topic I will have to look intošŸ™„

I went out with Sam, Shelley and the younger ones, the older two were at nursery, and we went to what is fast becoming our favourite cafe. Lynwood & Co use local and independent suppliers, the coffee is wonderful, the company make their own sourdough bread locally using local flour, the atmosphere is relaxed sophistication I think that’s how I would describe it, I went all out today and had brioche toast with maple syrup, mascarpone and blueberries and yes it taste every bit as wonderful as it looks šŸ˜€ No filter needed!

We had a quick trawl around the charity shops before returning home to light the Rayburn.

You need a treat or two in January don’t you think, a quite depressing month not only due to the weather but as a self employed person it means the tax is due, why on earth pick January as the month to pay it, July is the other month, both when you are likely to have had or about to have high expenditure, Christmas and Annual holiday šŸ˜ keeps the minions in their place I suppose šŸ™„ Still, we are rolling on towards some warmer weather and that means seed sowing and planting which will make me a happy bunny 🐰 Imbolic is fast approaching, Feb 1st, that’s midway between the Winter solstice and the Spring equinox, the wheel is slowly turning.

Friday: Josh is coming for a sleepover tonight and fish and chips, it’s 7.30am and I have had a message from Shelley to say that he is up, washed and dressed himself, cleaned his teeth and packed his bag already lol, he is very excited I hope we don’t disappoint šŸ˜€

11pm tonight is the hour we leave the EU, no matter how you voted, tomorrow is a new day and I have been listening to a blog on creative and energising thinking to carry you forward through ‘situations’ such as Brexit and climate change, we hear all the doom and gloom but there is a lot of positivity around as well it’s just that it doesn’t make the news so search for the uplifting stuff it is out there šŸ˜€

While we are on world issues it wouldn’t be a diary blog if I didn’t mention the Coronavirus that has broken out, it started in Wuhan, China and at the moment the world is not sure how much it will spread, what has caused it, though they have an idea, how many people will eventually be affected or how severe it will be. What I can tell you is that less than two miles from us the first plane carrying the repatriations of UK citizens that have been trapped in Wuhan (which is in shutdown) is landing here at RAF Brize Norton sometime today šŸ™„

I spent the morning outside, it’s mild but blowy (which eventually gave me a headache) for a change I wasn’t working on the veg garden lol. I have been concentrating my efforts on the front area, this is the area immediately out the front of the building and before the gates to the driveway. It’s a pretty big area in itself, put into perspective I imagine you would easily get 4/5 modern sized houses on there including gardens or about 40 cars parked nose to tail so it’s a large area. It’s mostly shingle or was it has now compacted and we are looking at putting some more down as the top is starting to get wet and mushy, some of it is hard standing, a remnant of the war time RAF base that was around here and a little bit of it is a hazel hedge and there are a couple of butterfly bushes (orange globe ones) but that’s about it for permanent features. I do have a whole host of pots with various things growing in them to brighten the area up but I am trying to increase the amount of bushes and shrubs so this morning I have planted a holly and a photinia both are evergreen both will get pretty big and fill their immediate space both will give me foliage for Christmas and hopefully both will provide shelter for birds and insects. They are not big shrubs at the moment the problem with our ground is that the digging is hard going so I usually start off with smaller specimens which will hopefully take hold quickly. I also potted up a climbing rose I bought, it’s called New Dawn and I didn’t get it just because it’s my name but because I have grown them before at our old place and I know it does what it says on the tin šŸ˜€ A word of advice, if you are planning on moving do take cuttings or dig up anything you would like to grow in your new place, I wish I had bought a lot more with me than I did (which was quite a lot including my mulberry tree)

Saturday: Josh stayed overnight and we went out to do his favourite job, feeding the horses this morning while John did the other stuff, it’s a cold wind today so we didn’t stay out any longer than necessary šŸ’Ø preferring to stay in the warm lol.

It is February 1st today that marks the start of Imbolic, halfway between the Winter Solstice and the Spring Equinox, it marks the beginning of the awakening of all things spring šŸ˜€ As I walked around today I was delighted to see some tiny little crocus, that I planted last year, making their very first appearance in the driveway under the apple tree. There are buds on trees and shrubs waiting to burst open and the Winter Honeysuckle is smothered in flowers which smell amazing, I have yet to see a daffodil open but there are some that are ready to open any day now, if you are a fly on the wall you will definitely see me smile the first time a see one 🌼

Sunday: We have had a good day outside, firstly John had got new bits for his chainsaw to give it a service and so cutting down the broken bough and tidying all the debris up was the first job after the feed rounds. Then it was basically more tidying which actually took more time than we allocated for it and we couldn’t for the life of us get the stack of dead bits burning despite using a blow torch so that will have to wait until another day but at least we have piles ready to burn. After that, which took us until 2pm, John cleaned out the flue and I cleaned out the inside of the fire. He has to go up on the roof and disconnect the twin walled flue shove a sweep brush down it and connect back up again. Meanwhile I have covered up the Rayburn with a dust sheet and when he has finished I hoover it all out, we have it off to a fine art now and luckily it is pretty mild out today so we didn’t need to light it until around 3pm anyway.

We have a few ton of shingle coming for the front area which again will freshen the whole area up and I have some more shrubs to plant out there for interest and for the wildlife to shelter in.

Posted in Friesland Farm

Back to normal, stuff to sort & Winter flowering shrubs.

Monday 6th January 2020: I have enjoyed having John at home for three weeks but this morning I am also happy to have the place back to myself as he goes off to work early. I think it’s the sense of back to normality and there is definitely a lot to be said for doing things the way I want them done instead of compromise or argument 😜

So what will I be doing with my time? Good question, I always say ‘I never make plans’ they go awry quite quickly I find so a loose idea of what I want to achieve with an indefinite time frame is a much better option lol, it also give me room to completely change my mind šŸ˜€ Today’s tasks are to get the morning rounds done, finish setting up the heat pad in the greenhouse now I have found everything I need, possibly move a bit more wood chip (nearly done) a few household tasks such as hoovering, dinner prep, lighting the Rayburn (they all take time) and probably a million other little things along the way. I have a couple of other jobs in mind that need doing such as cleaning out the quail and the ducks and they are the kind of job that are on the list but can be flexible as long as I get them done at some point within the next couple of days.

I did the animals, topping up the duck bedding as I went round, finding the rabbit/guineas some lovely greens and then figured I may as well strike while the iron is hot with a bit of outside work. I chose to do the rest of the wood chip laying in the fruit cage, the plan was to get the wood chip down, weed and mulch the pots of summer raspberries and cut back the autumn canes. I was about six barrowfuls in when I felt decidedly shaky, stupidly I had only eaten a banana for breakfast like I have been for the past couple of weeks but with some hard work on top the banana didn’t cut it 😜 I can only assume it’s blood sugar levels, I have had it before when I haven’t eaten enough to fuel the jobs I’m doing, I went in and had a large bowl of bran flakes, and a couple of shortbreads, 15 mins later I felt better but still a bit shaky so I made a coffee and sat down a while.

Once I had recovered I went back out and got the job in hand finished in the fruit cage, the areas that needed wood chip are all done, the summer raspberries have a mulch layer of wood chip on top of their pots, I have cut down the autumn raspberry canes and did a bit extra pruning of the blackcurrant bushes. I got half a trug of weeds out which will go to the rabbit/guineas for tomorrow’s snack. I secured the posts and canes and then shut the gate, that is all that will need doing in there now until well into spring except a bit of potash feeding for the strawberries to encourage flowering.

A midway through and finished picture of the fruit cage.

Indoors to light the Rayburn, John called in for a cuppa and I will have a quick sit down before a chap arrives mid afternoon to collect some hens.

Just as I am about to get back into working outside the weather is on the turn, the forecast over the next couple of days is for warm temps but accompanied by rain and possible high winds šŸ™„ urgh. Not to be deterred I have rainy day jobs in mind including getting the big poly tunnel up together and ready to plant into.

And right on cue just as I wrote this, it began to rain šŸ˜‚

Tuesday: I have enjoyed another great morning outside getting things done, I am really enjoying myself at the minute, the weather is fairly kind and I have the energy and strength, fabulous. First up as always was the morning rounds and this time while I was doing them I cleaned out the goose hut, I have to then close the door all day as the chickens would get in there and scratch it all out again šŸ™„ Then onto the garden or more precisely the big poly tunnel, I tidied it up a little, pruned the grapevine, tidied up the strawberries and topped up the compost they are growing in. I made sure everything else was tidied up and added extra compost, I have chard and flat leaf parsley growing nicely. The other things overwintering in there are the lemon grass and the Chinese gooseberries, I am hoping they come through the winter ok along with the basil and the lemon verbena. All look ok at the minute so fingers crossed. I cut up some old compost bags and used them for weed suppressant round the edges and then I topped up an empty raised bed and sowed some early carrot seeds. I have covered them with fleece and we will see if they germinate or not, nothing to lose as they are some seeds I found from last year so if they don’t grow it’s not a big loss. I sorted out the potato bags and I need to order some first earlies, I am going to grow these in the tunnel as well, I don’t normally do earlies but it’s good to change things about now and again.

Early in January it’s mostly about preparation for the months ahead, there is not much that can be sown until early next month. It’s a good month to get your crop rotation plan sorted and write down anything you would really like to grow. Sit with a cuppa and order your seeds, onion sets, garlic bulbs and seed potatoes. I have just ordered mine, the plants are despatched to you at the appropriate times for planting so you can’t go wrong really. I have also ordered some grafted plants, water melon and aubergine, two plants I find difficult to get going from seed as a general rule. Often with the amount I order I get a ‘deal’ of some kind, this time I have opted for 36 geranium plug plants for Ā£2.99 I probably won’t keep them myself but what I will do is grow them on and put them out for sale for a couple of quid each depending on size, that way I will hopefully cover the costs of the veg I have bought. That’s what I always aim to do with the veg/fruit I sell at the gate, if I can cover the cost of the seeds, growing them and harvesting what we need then I am doing myself a favour plus providing some tasty home grown veg/fruit for customers, a win, win situation šŸ˜€

Indoors at lunchtime to grab a sandwich and get the Rayburn lit, decide what to have for dinner later and prep it.

Wednesday: The weather is holding beautifully which means after doing the animals I was able to get another morning out in the veg garden. I started off tidying the greenhouse a little bit, moving stuff around, sowing a few broad bean seeds then out onto the beds. I lay awake last night thinking about what beds I had done and what still needed to be tackled, a bit sad lol but at least I got up this morning knowing what I wanted to achieve. You may remember last year I tried the ‘chop and drop’ thing, well not this year, I didn’t really like the untidy look and more importantly it didn’t give a feeling of an end and a beginning if that makes sense, I also found that I felt I had a lack of control over the garden which persisted all season long. So this year I am clearing and tidying which is what I have been doing this morning, I am happy with what I have done and whilst doing it I am mentally making a note of what will go where which I felt unable to do last year. As it stands out there I just have two more areas to sort out, I do have to replenish the soil with homemade compost or manure but once everything is cleared I can get that done. Both the compost heap and the manure pile are very wet at the moment which in turn makes heavy work so I will wait a while and hope it continues to dry out some more. I still have a few bits of produce growing, the winter spinach and a few tiny cabbages that the birds have been at, I have now put protection over them so they can continue to grow. There is of course curly kale still in the ground and the sprouting broccoli which I am able to get a few bits off of. The babbington leeks are pushing up through, they are a perennial leek and at the moment I’m not quite sure how that works. With conventional leeks you plant one and pull it when it’s bigger the perennial leeks should keep produce off shoots I suppose but as yet that hasn’t happened. I pulled up some radish, I need to try and find out which variety these are as they are far better than the usual French types. They are white and grow to golf ball size, tasty and more importantly they don’t bolt and go woody, a winner as far as I am concerned and a definite to grow again. Oh and the rhubarb is beginning to grow šŸ˜€šŸ˜€

I have to order some more weed membrane to block out the light on the growing beds so that weeds don’t become a big problem. At the moment I am using black plastic which I reuse each year until it falls apart so although it’s not the option I would like it’s the one I take. The reason being that the thin fabric stuff gets absolutely ripped apart by the winds up here, the thicker stuff is very costly and I need quite a lot of it. I will keep searching, I may eventually find an alternative.

So scrap what I have just written, I am going to trial jute, it’s a natural fabric, it will have a limited life span but it’s better for the environment, hopefully it will do a similar job to the plastic in cutting out the light. I also am thinking I can use off cuts of it as strawberry mats or cut holes in it to plant into, watch this space and I will let you know how it performs šŸ˜€

Thursday: The weather is a bit more feisty today lol but despite having lots of rain overnight, this morning it is dry and windy. I had already decided not to work on the garden today there are other jobs that are calling. One of those was my jam jar cupboard, I have a cupboard dedicated to jam jars, bottles, Kilner jars and any other glass container that might come in handy, some have been bought, some given and some had goodies in them made by others so it’s quite a collection. Over time they just get washed and stuffed anywhere that is not in the way and that means that I don’t really know what is in there šŸ™„ so sorting and tidying the cupboard was a job that needed doing, I can also then see what if anything I need to get for the coming seasons. I made a coffee, went out there and got so engrossed in what I was doing I forgot the coffee and it went cold šŸ˜

That actually didn’t take as long as I thought it would and now I need to find some other jobs to get on with.

I’m not sure what triggered the next job but it took me a lot longer than I had thought šŸ™„ I think I started off by thinking I will tidy up the office, another area that just gets stuff dumped until you can hardly get in the door to find stuff. My aim was to get some of the things under the bed in the spare room but then I looked under the bed and pulled out stuff that was under there. Stuff that came from Johns Mums and to be honest I have no idea why we still have it, other stuff that we no longer use and have nowhere else for it to go, that all got sorted and out into piles, charity shop, free sites, selling sites. The space was then ready for the things like the travel cot which is stored in the office but can go under the bed. That then led me onto all the other stuff in the office lol, again things we no longer use or that are broken so more piles for recycling or selling on or putting on the free sites. I am not saying the office is now clutter free because there are still things in boxes to be gone through but I have made a dent in it.

Friday: Today has been an altogether different day, Josh arrived early morning to help with the morning rounds šŸ˜€ he was all kitted out in mud proof gear and keen as mustard to help me. We fed everything and let them out, collected a few eggs then took some hay to the horses. What made me laugh is that he is a little afraid of the chickens and ducks but no fear whatsoever of the horses. Once we had finished outside we came in for a juice break and chatted about the types of food he likes, then I asked ‘shall we make a cake’ ‘oooooo can we make pie’ he replied lol. I let him choose the fruit and he decided on apple, plum & blackcurrants šŸ™„ it actually tasted quite nice if a little sharp. He did a good job of rolling out the pastry and even made a pastry triceratops head to go with it šŸ˜‚ Mid morning, just before Shelley came to pick him up, Sam arrived with Mia and the twiglets, everybody (except the twiglets) had pie 🄧 I looked after the twins and Mia while Sam went off to get some food shopping in peace and then it was time to do the afternoon feeding and egg collection. A lovely day.

When I walk down the driveway at this time of year I always stop when I am halfway back to smell the Winter honeysuckle (Lonicera fragrantissima) that has been growing for a few years now. The amazing sweet scent of this otherwise unremarkable shrub is delicious and a real treat at this time of year. It goes by some other rather sweet names such as kiss-me-at-the-gate or sweet breath of spring šŸ˜€ I took a few sprigs indoors to put in a pot on the windowsill for a natural room scent and I also took a couple of cuttings, I’m not sure if they will take this time of year but nothing ventured, nothing gained.

At our old place I had a Daphne and really wish I had dug it up and bought it with us as you could smell its lovely scent long before you got anywhere near it. I think sweet smelling winter shrubs are under used probably because by the time people go to the garden centres en mass it’s late spring and they have passed their best and don’t look particularly engaging but they are definitely worth a thought if you are looking for something to fill a gap and the reward is uplifting in the depths of winter.

Saturday: šŸ˜€ yay the weekend, great because John does the rounds in the mornings giving me a break from it. I get on with other things and besides the household chores I spent a small amount of time in the garden. A quick job of tidying the bird, butterfly and beer bed, I call it this because it has a pear, apple, cherry and mulberry tree in it as well as Japanese honeysuckle, blackcurrant and gooseberry bushes which pretty much feed the birds and hopefully some butterflies, the beer comes in with the hop I have growing there though I have never used it for that purpose as yet lol. It was a quick visit outside because it’s a bit blowy and a tad cold so my fingers soon felt the nip in the air. I had intended laying the jute weed fabric but when it’s windy trying to do that by yourself is a tricky job and John has gone off to get feed.

When he gets back the jobs on the sheet are to brush the flue and clean out the Rayburn and then he is building a gate for a new fence in the orchard as the one I put up keeps falling down. I need to stop these demented hens in the front paddock from reaching my veg garden. At first just a couple made it there then a few and now about 15 of them, most of the wood chip I put down on the pathways has been scratched into piles or onto the lawn šŸ™„ I want to get well ahead with keeping them at bay so that gardening is an altogether pleasant affair this year instead of an angry one because they have scratched up all my hard work.

The gate didn’t get built but John re loaded the wood pile in the covered area just out the back then we actually had a few hours off before starting again with the afternoon rounds, Charlie and Macca walked over for a cuppa, we went and got a bit of food shopping and called in to see Shelley, Martin and the kids to deliver a tray of eggs. By 8.30 I was asleep on the sofa, feeling tired after a busy week šŸ’¤

Sunday: The weather was filthy overnight, lashing rain and strong winds but all is settled this morning. Again, John did the morning rounds while I had a shower and did the household chores. A quick coffee and John went out to power wash the POL pen now that we have moved our ex laying hens on to a new home. I don’t know what it is about that job but as soon as it needs doing he moves it directly to the top of the list šŸ™„ still once it’s done it can be left until we buy in the next batch of POL for selling probably in March.

The plan for the rest of the morning is to go out for breakfast at a local plant nursery, John gets a cooked brekkie and I get to look round at the plants it’s a win, win šŸ˜€

I bought an evergreen shrub at the nursery, only a small specimen, I can’t bear to part with the amount of money they want for things when I can grow it on lol. If I specifically wanted something for a certain space then I would but this will go in a pot for now and be put out the front, I’m trying to get a bit of colour out there as it’s all very dead and brown looking. On the way back we called into my Sisters for a cup of tea, one cup lead to another cup and before we knew it we’d been there a couple of hours 😜 We booked a trip to the theatre while we were there, some sort of interactive ghost show šŸ‘» it is billed as ‘not for those of a nervous disposition’ šŸ˜ it will get the adrenaline pumping and blow away the cobwebs lol.

We got back, I lit the Rayburn, I had to pop along the road to get some natural fire lighters as we only had one left. These are rolled up wood shavings and I think they have a extremely thin layer of wax on them, I was finding it more difficult to get hold of newspapers as we don’t ever have them and so these are a great alternative, they also light first time and are very easy to use. Meanwhile John went and finished cleaning the POL pen then he fed the birds and collected the eggs then he finally got on to making the gate and I got tonight’s dinner sorted which is shepherds pie.

The long range weather forecast shows no freezing temperatures in sight so looks like we are going to have a mild winter (famous last words) I must admit that although we always think we need a bit of freezing weather to break dormancy and kill off any pests, I am rather enjoying a milder season. Though it does means I am really wanting to get my teeth sunk into some sowing, I’m like a race horse that is being held back at the minute šŸŽ I have learnt from many years experience not to be too hasty in that department though as it can all go horribly wrong 🤪

Whatever you are doing this week have a good one, do something outside your comfort zone if you can, as I say to Josh ‘put your brave hat on and go for it’ TTFN šŸ‘‹

Posted in Friesland Farm

A fledgling, a rat, hopscotch and turkeys šŸ˜œ

Monday again! 15th July: A pleasant enough overcast morning so great for me to get some stuff done. I mostly did picking and weeding, courgettes, French beans, broccoli , a pepper šŸ˜€ some cucumbers, raspberries, a few strawberries and blueberries and some flowers for the kitchen. I potted up a few strawberry runners for next year and pulled up the onions and garlic. I have no idea what I was thinking was with the garlic as there are only 6 lol, that won’t keep us going very long. I only have about 15 onions but that’s fine because I have welsh onion, which is perpetual and babbington leeks which are also perpetual. The welsh onion and the bab leeks have seeded so I collected those to grow some more next year, with the welsh onion you just pull what you need and they grow like bunch onion so more will grow and the leeks you just cut off at the base and they will regrow šŸ˜€

Then I decided that before the sun made an appearance I would cut back some grass areas with the ride on mower, well it started fine and I got it out of the stable block to where I wanted it, engaged the cutter and it stopped 😜 I couldn’t get it going again so I sat for a while waiting for it to do whatever it was thinking of doing and hoping by resting it that I could start it again, suddenly I heard patch yelping and some squealing (which I knew was a rat) I went round the corner, patch had a bleeding nose and the rat was dead šŸ™„ I took patch inside, cleaned his nose with, dettol, then hibiscrub then I sprayed it with purple spray, moved the rat to the burning barrel, went back to the mower and it started šŸ˜€ Patch 1 rat 0, Dawn 1 grass 0 I call that a successful morning.

The Sun appeared so that will do outside for now unless it clouds over again.

Tuesday: John was up late! That meant I was on my own this morning and the Sun was already out šŸ™„ I didn’t mind though and quite enjoyed myself, making sure everything was well fed, watered and clean and tidy as I went. I did a bit of watering in the tunnels and that was pretty much it as the skies were blue and not a cloud in sight. Sam and Mia came over and we went to visit Charlie and Macca who have a week off work, then we met Shelley, Josh and Flo at the shake shop before coming back here for the afternoon.

Did a bit of grass cutting in the evening and watched the partial eclipse of the blood moon.

We also had a very tiny chap appear right by the back door late evening, seemed too small to be out but we couldn’t find any sign of a parent bird so I put it in a box in the greenhouse and will let it out first thing in the morning, hopefully it will make it, I think it’s a baby goldfinch judging by its beak and a tiny flash of yellow on its wing.

Wednesday: First job of the day was to let the little bird out, I put it back where I found it, went in to make tea and when I came back out it was gone šŸ˜€ The general advice if you find a fledgling is to leave it alone, this was late in the evening and it was at ground level so I was worried it wouldn’t make it alive through the night so I did what I thought was the best thing for it and hopefully it will thrive.

It’s overcast but muggy this morning, it meant I could get on though so I did a bit of hoeing, raking and tidying up. Then I put up a temporary fence between the orchard and the garden so that I could let the younger light Sussex out into the orchard to scratch and forage which is what I had always intended they should do. We had a temporary fence there before but eventually it fell over so I took it up and it has taken me this long to put one back 😜 The weeds have grown high in there so I might as well make use of the birds to clear it, save me doing it.

I picked another load of courgettes šŸ˜ I gave most of them to the young birds to peck away at but kept some as I intend to use them for cake and jam.

I had the best of intentions to make cake and jam however I used all the sugar I had in the jam šŸ™„ so no cake today, I made flapjack instead and that nearly didn’t happen as I had no syrup but I substituted maple syrup and treacle instead. The maple syrup was too runny on its own so I figured sticky treacle would help, its cooking at the minute I will let you know how it tastes later. The jam smells amazing, that’s the grated lemon rind that goes in but I’m thinking this will be a lovely light flavoured jam, it has to sit for a few hours for the courgette to absorb the sugar and lemon flavour so I will boil it up later on and see how it tastes.

I made bread as well today.

So I have boiled the jam and jarred it up but even though it reach the right temperature I can’t see it setting somehow, we will wait and see.

Thursday: It rained a little overnight, not much but enough for a wetting and again it will liven things up a bit plus keep the dust down. The jam didn’t set, I followed the recipe but I kind of knew it wasn’t going to, I couldn’t t see it being thick enough I should have followed my instinct and not added the water, courgettes are wet enough as it is. I have some added pectin sugar and may try boiling it up again with some of that in and see how it goes, if it doesn’t work that’s a bit fat fail 😜

I have Mia today while Sam goes for a scan and to see the consultant, she is now 36 weeks and huge, poor girl, she is only 5ft 1ā€ so it’s quite a weight for her to carry around, although she is looking very well apart from that and swollen feet. Hopefully they will give her a date today as she is having a section due to the lowest baby being breech. It will be ā€˜all hands on deck’ when the time comes, one baby is enough to look after especially when you already have a toddler but two, that’s a whole new ball game 🤪

I showed Mia how to play hopscotch šŸ˜€ and we watched a caterpillar crawl and crawl and crawl, Mum came over and did some bits in the garden šŸ˜€ Once Sam had picked up Mia I went out and collected the eggs etc and then I went to water the polytunnel. The minute I had turned on the hose and walked into the tunnel the Sun, which has been absent most of the day, decided to blaze šŸ™„ it was boiling in there 🄵 and I had to crouch and hide behind any available foliage I could find 😜 You may wonder why I was watering so early (4.30) well I am going out for dinner with my girlfriends tonight (yes I have friends lol) and won’t have time later I also need a bit of time to make myself look acceptable for a rare public appearance 🤪

Friday: It’s raining this morning šŸ˜€ not a downpour but steady enough to get you wet which is very welcome. John did the animals so all I had to do was get some feed for the rabbits and torts, job done by 7.40 lol. I have a bit of paperwork I can get done today and also have a haircut, it’s got long and driving me mad so I think I will get it all chopped off.

Finally some proper rain, grey, cold, depressing looking day, lovely jubbly, I’m not a killjoy it’s just that the ground was in desperate need not to mention the water tanks 😜 The dogs have confined themselves to the boot room and I shall be doing indoor stuff like paperwork, filing, freezing produce, possibly some cooking and some cleaning without feeling guilty that I should be outside working lol.

I had the hair cut and blow dried and I did say ā€˜you know it is probably the only time it will look that good’ as I am not very good at blowdrying lol anyhow before long I was outside doing the animals it started raining and boom frizz bomb hair 🤣

As the weather had already ruined the look I carried on outside, this time of the year is the best time to dig up the ragwort, it stands out splendidly and is easily spotted. We don’t have much of it, I pulled about 20 lots over the whole 5 acres, it’s biennial so it grows the first year and flowers the next, it doesn’t spread fast unless you let it go to seed, failure to prevent the spread of ragwort is a criminal offence and can land you in court, I would say that the local councils seem oblivious to this ruling though as they never seem to clear their verges šŸ™„

Saturday: Up fairly early, John did the animals while I sorted out clothing for today I am off to the Fantasy Forest Festival šŸ˜€ I have to pack for every eventuality 😜 find loose but cover all clothing 🤪 pack sunscreen, uv clothing and umbrella in case it’s very sunny, and all the other usual stuff too. John meanwhile will be busy on the cement mixer concreting the hen shed in the front paddock ready for the arrival of new hens. We did contemplate concreting it when we first converted it and decided not to but we should have as now we are having to do it anyway.

The fantasy festival was fabulous what more can I say, the costumes on some were amazing, real labours of love and we loved the eclectic mix of people that all mingled with a happy disposition that gave the festival a great feel.

Sunday: Exciting day today as we pick up the turkey poults šŸ˜€ 6 x 6 week old Red Bourbon turkeys, we have always talked about getting some but never have and then the opportunity arose this year so we jumped in with both feet. Before we went to collect them the animals needed feeding and letting out and I did a bit of picking as well, French beans and some tomatoes plus a basket full of courgettes šŸ™„

Turkeys collected and we housed them in the spare rabbit pen for the time being, there is plenty of room in there, it’s under cover so hopefully they will be very happy for a few weeks until we let them out to free range.

The temps are set to climb pretty high next week, 34c oh my goodness that’s hot for this country lol, I will be planning to get up very early and get done so that I can hide inside in the cool for the rest of the day 🄵🄵

If you have never been to the UK and live in a much hotter country than ours I apologise if I sound like a wimp lol I guess it’s just what you get used to šŸ˜€

Posted in Friesland Farm

Garden produce, borage & hot weather.

Monday 24th June: It’s very humid today, no Sun so that’s great for me but, sweating and glasses steaming up hinders work šŸ˜‚ On top of that my cold has now turned to sinusitis, bloody brilliant šŸ™„ I can’t breathe through my nose very well and that even makes eating difficult lol. Having said that I have been working (and eating) I did the morning rounds as usual and then tidied up the front flower border outside the gate, then I went into the brassica cage and weeded all of that, a trugful of weeds divided between the torts, the rabbits/guineas and the young chickens. I picked some peas which we will have with our dinner tonight, some rhubarb which I am planning to make jam with and some artichokes which I have no idea what I will do with! Artichoke is a delicacy and we are not that kind of eaters, they are also a bit of a faff if I’m honest but they make great architectural plants and if there was nothing else available I’m sure we would eat them, I must try the torts actually as they might like them. The easiest way to eat them is cut in half, remove the choke, then use garlic, olive oil, salt and pepper, plus herbs if you like to coat them and roast them in the oven, they are delicious but as I said a bit of a faff even to eat them lol.

It was trying to rain when I came in at lunchtime and we have these thunderstorms supposed to arrive but as yet nothing.

I’m sorry a couple of the photos didn’t upload correctly on last weeks blog so the pic of the kittens wasn’t there, nor the greenhouse, I will see if I can fix that this week.

Update on the kittens, Benny is getting a little braver and will have a stroke now and again, Sam bought them some dreamy treats and they love them so it’s a good way to get him to come to me, however when I say love them, I mean love them, addictively 🤪 so much so that I have had to limit them and be careful when giving them as TC bit into my thumb last night because I was holding one, his needle like tooth went straight through my thumbnail, ouch, very ouch 😲

We finally got round to getting the fridge out, it’s an integral fridge so everything had to be unscrewed, we found a mouse nest at the bottom and it had chewed the lagging off the cooling pipe which had then frozen with solid lumps of ice. Unfortunately we also found a hole in the top and water leaking from it, goodness knows how it got there, anyhow we weighed everything up, the fact that it is over six years old and if we got someone to repair it, if they could, it would start to cost the same amount as a new one. The fact that it’s integral means it is quite small, goodness knows what I was thinking when I decided on it in the first place, and I have always complained that I can’t get much in it, so we decided to buy a new one, not integral but freestanding. I opted to have it taken away and recycled and to have the packaging taken away and recycled so I feel better about it slightly, but things ain’t what they used to be these days šŸ™„

Watered the poly tunnels and a few other bits, no sign of the storms yet.

I decided not to make rhubarb jam in the end instead I cut it and open froze it for use in the winter.

Tuesday: It’s raining this morning, it seems the thunderstorms that were predicted have abated a little, I’m glad of the rain it means I don’t have to water the garden but the temps are set to climb high this week. I say high, probably not by some countries standards but they are by ours.

Today is our 36th wedding anniversary 😲 where did all those years go.

It’s 7.30am and I am waiting for a break in the rain before I go out and do the rounds, I don’t fancy getting too wet this morning šŸ˜‚

After braving it and not getting too soaked, I made some bread and a mixed crumble with the rhubarb, strawberries and raspberries, did a bit of cleaning, then got soaked when someone came to buy some ducks lol, some you win, some you lose 😜

Wednesday: Another good day for me weatherwise, overcast which means I can get out and about easily and do some stuff. Mum came over in the morning (with a bit of homemade Bakewell tart šŸ˜€) to give me a hand so we weeded the front area which looks better now šŸ˜€ I am not sure what to do about it long term, it’s a huge expense of gravel and normally I weedkiller it but I’ve been trying to avoid that, however the weeds are growing like billio šŸ™„ and it looks scruffy. One idea is to cast seeds from love in a mist, foxglove, poppy etc so that it’s supposed to look like that lol, what ever I decide it has to be the least amount of work possible to keep it looking ok.

Sam arrived and took me food shopping, the new fridge also arrived and I didn’t want to go before that came so that I didn’t have too much to unload when the time came but now I can fill it up šŸ˜€

After a short rest I went out and cut the lawn and the front driveway grass while John pulled up a forest of stinging nettles. The farmers are out busy cutting the hay so we know we are in for a good few days of sunshine, great for everyone, not so great for me šŸ˜‚ I shall be up early (hopefully) to crack on before the temps climb too high.

Thursday: A sunny morning, feels like it’s going to be hot 🄵 I did the morning rounds, discovered John had turned on the ICB tank at the back last night, forgot to turn it off and now it’s empty! Great just what we needed 1000ltr of rain water gone and no rain forecast for a while šŸ™„šŸ™„ I went for routine blood tests today and on the way back along the lane a hare ran across the road in front of us, that made my day, week, month šŸ˜€šŸ˜€šŸ˜€ I have a particular love for hares.

We had lamb for dinner tonight with carrots, kale and potatoes all from the garden, and then raspberries and strawberries for pudding also from the garden, delish, the taste is amazing especially the carrots, John said ā€˜I don’t know what they do to the carrots in the shops but they have no taste compared to these’ I take that as a compliment šŸ˜€

Friday: Another fine day, I often wonder what other countries use as an icebreaker conversation, here in the UK it’s always the weather lol, mostly ā€˜it’s, hot, cold, wet, horrid, today isn’t it’ but occasionally ā€˜it’s a beautiful day’ and today is one of those šŸ˜€

After doing the morning rounds and collecting forage for the torts I made coffee and sat and watched them to see what they prefer. For both the rabbits and the torts it’s always dandelions first, especially the flowers for the torts they love them. I gave them some borage flowers today, I had picked some along with the raspberries and strawberries which I will eat alongside each other. Borage, just in case you didn’t know is the starflower, all parts are edible but the root is not palatable, it’s contains gamma linoleic acid which is anti inflammatory and helps to build muscle rather than fat, besides that it is a beautiful plant, though it self seeds readily, and it attracts pollinating insects by the score.

I am always interested in what is edible both conventional and wild, John says that I can’t wait for an apocalypse lol, I can, I don’t want one to happen but if it does and the supermarkets run out, I want to know what we can eat 😜 and if that ever happens in our lifetime, he will be grateful too.

I am beginning to get a fair few courgettes, I can feed them to the chickens and I do make the yummy chocolate/courgette cake but as a general rule we don’t eat them, I would like to know how others use them in their cooking please šŸ˜€

The baby robins have fledged so I can now rummage around in my plant pot stash without fear of disturbing them, unless of course Mum and Dad come back for a third batch!

I was watching the ā€˜dead stick pile’ the other morning and the amount of birds that use it for cover is amazing, all the fledglings feel safe flying into the piles and there are obviously nests in there as well so I will definitely be using these for the wildlife. I thought I had hit upon something new but apparently they are called dead hedges and I can see how they would be totally useful in a very quick time to ā€˜fence’ off an area, I intend to use the idea round newly planted trees to stop the geese from stripping the bark and the hens from scratching up the disturbed soil.

I made a lemon and courgette Madeira cake, simple enough recipe and tasty enough, at least it’s a way of getting some of your 5 a day 😜 I’m not actually sure it counts to be fair but it uses up a courgette and they are coming thick and fast now.

The recipe is from thecrazykitchen.co.uk

For dinner we had roasted new potatoes and peas from the garden with steak, I roasted the potatoes and steak in the oven with olive oil, crushed garlic, Parmesan cheese, salt and pepper, simple but delicious šŸ˜‹

Saturday: John went and did the rounds while I cleaned the boot room where the kitty’s are and then cleaned out the rabbit/guinea run and collected leaves for them and the torts. Picked a few courgettes and some raspberries and by 9.30am it’s already hot out there, I can feel my skin beginning to prickle and itch, I can see I won’t be outside for very long today. The Lupus makes it difficult to get out and get some work done on days like this because I don’t want to end up with another flare which is what will happen if I was stupid enough to work out in the Sun, the antibodies would have a field day and I would be back in a place that is not good, so although I would love to be out in it, I will hide away inside for most of the day šŸ˜

I was able to work in the shade until about 12.30 sorting out the area around the greenhouse, by then bumps started to appear on my hands so it was time to go inside. Days like these are when I am grateful for the insulation as it’s wonderfully cool indoors šŸ˜€ we had lunch and then rested on the sofas for the afternoon waiting for it to cool down again.

The dogs are laying in the shade, they have a great life, they don’t go for walks but have free range of the place from early in the morning to late at night, Mia spends a lot of time trying to round up ducks šŸ˜‚ patch doesn’t bother choosing to lay and watch 😜

Charlie and Macca invited us for a bbq in the evening, their garden is shaded by that time so it was nice and cool šŸ˜€

Sunday: I had set the alarm for 5am this morning in order to get some stuff done before it gets too hot, John got up at the same time and did the morning rounds then cleaned out the hens, I watered things that were flagging from yesterday’s heat and then picked courgettes, broad beans, raspberries and rhubarb. It was lovely and cool at that time of the morning and easy to get on with things. I potted up some peppers that I had been growing in the poly tunnel but moved to the greenhouse, even though they are late they should do ok in there and produce something. Then we went for breakfast at Shelleys, they returned home from a holiday in Italy yesterday so we went to hear all about it, sounds wonderful and they fell in love with Italy šŸ‡®šŸ‡¹

As it happens it’s about 8 degrees or more cooler than yesterday and cloudier so we probably didn’t need to get up early but it’s a great time of the day šŸ˜€

I tried the gooseberries but they need a little longer until they are sweet, I will be keeping an eye on them and the cherries as the crows strip them as fast as anything once they know they are ready.

Posted in Friesland Farm

Gardening, cooking, clearing out, a little bit of everything this week.

Monday 14th January: Another non weather morning, slightly cold but dry, I keep waiting for some ā€˜weather’ to arrive and am keeping my eye on the long term reports. Not from the press as they are always predicting some major event that never happens but from the met office, there has been some ā€˜catastrophic’ event in weather terms but because of ā€˜blocking’ they are not sure if it will reach here or not, so not much info there either! It’s just wait and see I reckon šŸ˜›

Well it was so mild out there I decided to get stuck in to a bit of gardening so I moved a few barrows of muck into the fruit cage, planted up the rhubarb I had divided back in Autumn and cut down and shredded the Autumn raspberry canes. I also cut back the thornless blackberry and then dug up and potted some raspberry runners, the thornless blackberry had also layered itself into the ground so another free plant there šŸ˜€ I got so warm I had to come in and take a layer off!

I actually can’t remember a January like it for years to be honest, this time last year it was ā€˜the beast from the East’ causing chaos this time it’s just so mild and dry that it’s been a pleasure so far.

I spent the afternoon confirming and finalising paperwork for our upcoming holiday to Norway, we are good to go when the day arrives šŸ˜€

Then back out at 3pm to do the feeding and egg collection, the bonus with hens living inside is clean eggs so no washing them, though it may have more to do with the dry ground outside than anything else, I guess once it rains I will find out šŸ˜

I have cold pork, baked potato, salad and lashings of homemade chutney for dinner, John has bubble and squeak, his favourite after a roast dinner šŸ˜€

I have finally ordered our SmartWater pack, this is a long lasting traceable liquid that has a unique code visible under ultraviolet light, basically you splatter it on high value items and equipment and if it gets stolen and recovered its traceable back to you. The village as a whole has registered and within that registration each person that signed up gets their own code, hopefully it’s a deterrent if nothing else.

Tuesday: I have Mia today so whizzed round and get the feeding done quickly, the guy turned up to start putting the base down for the greenhouse. Gramps biscuit tin was empty much to Mia’s disappointment so we made a batch and shared them with Josh when he came over with Shelley and Florence šŸ˜€ I made a loaf of bread, pretty good one today if I may say so myself.

Wednesday: I am clearly feeling much better and fitter and have clarity (one of the things about Lupus is brain fog) lol, this morning I have done the feeding etc then moved a few barrows of muck onto the veg beds, then onto sorting stuff out. Must be a Spring/New Year thing because I am finally getting round to listing stuff for sale/free that has been lying around for ages, or chucking stuff I no longer need.

I made a bit of a boo boo as I had a delivery yesterday and it was three boxes that said ā€˜live plants’ now as I am expecting some plants I naturally thought that’s what they were and so left them out overnight. When I looked this morning, bearing in mind it was a damp drizzly morning, it was the cardboard egg boxes I had ordered šŸ˜› luckily two of the three boxes had them wrapped in plastic as well and only the third box was soggy which also luckily hadn’t affected the contents, good job it wasn’t pouring down!

We have so much clutter that I am determined to shift one way or another so I have a box for the charity shop, a pile of textiles for the recycling, various items up for free on social media, fingers crossed I go on as I have started šŸ˜

The chap doing the base has come back to concrete it today, yesterday it was set it out and fill with some hardcore, tomorrow or probably the next day he can begin the dwarf wall and then it will be over to the boys for the timber work when they have time šŸ˜€

I checked the post box and the smartwater had arrived so I went round with my little swab, dabbing items with the forensic coding šŸ˜€ we don’t really have items of high value but they are all things we use regularly and collectively any theft would stop us getting on with jobs around here.

And the random thoughts are happening again šŸ˜› When we were at school (back in the dark ages šŸ˜ seriously my first teacher had a mortarboard and cloak and must have been 100) why did the teacher ask a question, the watch half the kids put up their hands to answer but always ask someone who hadn’t put up their hand? I would have been one who didn’t put up her hand, it didn’t mean I didn’t know the answer just that I wasn’t confident enough, nothing has changed there either so it’s not confidence building I still wouldn’t put myself forward in most circumstances, and if the person who hasn’t put up their hand didn’t know it what was the point of singling them out? You can learn a lot just as easily listening to other people’s answers and thoughts, back in the days when it was fashionable to sew patches over the holes in your jeans (and yes I am from the double denim era) I had one that said ā€˜help me keep by big mouth shut until I know what I’m talking about’ I’ve pretty much kept to that my whole life, with probably the occasional slip up šŸ˜ I don’t take part in debates unless I have a clear idea of what I want to say and even then there is much to be learnt from the other persons point of view.

I didn’t light the Rayburn until about 1.30pm by that time it had started to rain and the air temp had dropped noticeably, according to the met office we have a couple of coldish nights ahead, a bit more like Winter ought to be, a couple of frosts would be good to break down the muck on the veg beds.

Some comfort food is in order so we have cottage pie tonight.

Thursday: I was expecting quite a hard frost this morning going on the forecast but we didn’t have one, the ground is wet not frosty, good for us as the concrete base has been curing overnight and it’s better if it didn’t freeze. I find our weather can sometimes be a bit of an anomaly here, we are approx 350ft above sea level according to an app, and the paddocks to the west slope down a fair bit. When we moved here Dad did say to me the best place for a veg garden would be the far right/top corner and if I had been a more experienced vegetable gardener then I would have paid attention, it’s only 10 years later I realise how right he was and that where we eventually chose to site it is a frost pocket! However it is a central location and I can keep an eye on things from there whereas the other position would have been too far out of the way to answer the bell or keep an eye on things.

I did the morning feeding and letting out, put some fresh bedding in for the geese, I want to move these soon to a stable, they will begin laying soon and also it will make life easier while we are away. Then I cleaned out one of the stables with the hens in and put in fresh bedding for them.

Later on I washed the car because I was sick of it looking so filthy, I don’t drive it, I don’t drive, I passed my test about 20 years ago, drove for a couple of months, absolutely hated it and so never drove again not on public roads anyhow, but John never washes it so I figured I had better do it.

Friday: A frost this morning, not a hard one but at least it will help to break up the soil a little bit. My plan today is cleaning šŸ˜› and sorting stuff out so not much will be done outside apart from the necessary.

Well it’s lunchtime and I have sat down with a cuppa, I haven’t actually got any cleaning done as yet but I have got plenty of sorting out and throwing away achieved including the airing cupboard šŸ˜ I have added to the charity shop box and got a large bag of textiles for recycling. I did eventually get round to cleaning and I bought a new polish a while back, the ā€˜Method’ wood polish, it smells fab, it has almond oil in it, one of my favourite smells in products and how sad is this, I washed all my dusters and cloths last week, it was great getting out a clean duster to do the job with šŸ˜‚ I am not a manic cleaner, not anymore, I used to be someone that had a regular cleaning routine and bleached/washed/polished everything even scrubbing the kitchen floor by hand but eventually I realised that life is too short to worry and these days as long as I do it once it gets on my nerves then that’s fine after all there are a million more interesting things to do in life šŸ˜€ Having said that, once I have done it I do feel more relaxed and clearheaded so maybe I haven’t quite let go entirely šŸ˜

Saturday: I’m a bit tired and things ache today šŸ™„ not sure why, it started late yesterday afternoon and my right arm was pretty uncomfortable, hopefully it will pass quickly. A wet drizzly morning and the temperature has dropped quite a bit over the last couple of days too, I had planned a list of things to get done but John has had to go into work to finish the job he was on after a cock up by the suppliers so they will now have to wait 😔 not happy, I have wait all week to get the jobs that I can’t manage on my own done and then I still can’t get them done!

The concrete base for the greenhouse has cured nicely so hopefully I will get some walls next week. The base is more than just a floor it is part of the thermal mass that will help to absorb the heat of the sun in the daytime and then release it overnight, of course this will only be needed during the cooler parts of the year but considering we never know exactly what kind of weather we will get it may be useful all year round. I have changed the position of the new greenhouse to run a NW to SE direction so that I get maximum use of the sun down the left side of it for cold frames, before it was in a East to West position which left a north facing side (outside) that you couldn’t put to good use. I’m so looking forward to this new space I may have to put a chair and a radio in there and get a billy can to make tea šŸ˜€

Sunday: John had done the animals by the time I got up at 8! Very nice, thank you šŸ˜€ he then went onto clean out the flue and the Rayburn as it’s not burning very well. Meanwhile I potted up some lavender plants I had ordered, these were Monday 14th January: Another non weather morning, slightly cold but dry, I keep waiting for some ā€˜weather’ to arrive and am keeping my eye on the long term reports. Not from the press as they are always predicting some major event that never happens but from the met office, there has been some ā€˜catastrophic’ event in weather terms but because of ā€˜blocking’ they are not sure if it will reach here or not, so not much info there either! It’s just wait and see I reckon šŸ˜›

Well it was so mild out there I decided to get stuck in to a bit of gardening so I moved a few barrows of muck into the fruit cage, planted up the rhubarb I had divided back in Autumn and cut down and shredded the Autumn raspberry canes. I also cut back the thornless blackberry and then dug up and potted some raspberry runners, the thornless blackberry had also layered itself into the ground so another free plant there šŸ˜€ I got so warm I had to come in and take a layer off!

I actually can’t remember a January like it for years to be honest, this time last year it was ā€˜the beast from the East’ causing chaos this time it’s just so mild and dry that it’s been a pleasure so far.

I spent the afternoon confirming and finalising paperwork for our upcoming holiday to Norway, we are good to go when the day arrives šŸ˜€

Then back out at 3pm to do the feeding and egg collection, the bonus with hens living inside is clean eggs so no washing them, though it may have more to do with the dry ground outside than anything else, I guess once it rains I will find out šŸ˜

I have cold pork, baked potato, salad and lashings of homemade chutney for dinner, John has bubble and squeak, his favourite after a roast dinner šŸ˜€

I have finally ordered our SmartWater pack, this is a long lasting traceable liquid that has a unique code visible under ultraviolet light, basically you splatter it on high value items and equipment and if it gets stolen and recovered its traceable back to you. The village as a whole has registered and within that registration each person that signed up gets their own code, hopefully it’s a deterrent if nothing else.

Tuesday: I have Mia today so whizzed round and get the feeding done quickly, the guy turned up to start putting the base down for the greenhouse. Gramps biscuit tin was empty much to Mia’s disappointment so we made a batch and shared them with Josh when he came over with Shelley and Florence šŸ˜€ I made a loaf of bread, pretty good one today if I may say so myself.

Wednesday: I am clearly feeling much better and fitter and have clarity (one of the things about Lupus is brain fog) lol, this morning I have done the feeding etc then moved a few barrows of muck onto the veg beds, then onto sorting stuff out. Must be a Spring/New Year thing because I am finally getting round to listing stuff for sale/free that has been lying around for ages, or chucking stuff I no longer need.

I made a bit of a boo boo as I had a delivery yesterday and it was three boxes that said ā€˜live plants’ now as I am expecting some plants I naturally thought that’s what they were and so left them out overnight. When I looked this morning, bearing in mind it was a damp drizzly morning, it was the cardboard egg boxes I had ordered šŸ˜› luckily two of the three boxes had them wrapped in plastic as well and only the third box was soggy which also luckily hadn’t affected the contents, good job it wasn’t pouring down!

We have so much clutter that I am determined to shift one way or another so I have a box for the charity shop, a pile of textiles for the recycling, various items up for free on social media, fingers crossed I go on as I have started šŸ˜

The chap doing the base has come back to concrete it today, yesterday it was set it out and fill with some hardcore, tomorrow or probably the next day he can begin the dwarf wall and then it will be over to the boys for the timber work when they have time šŸ˜€

I checked the post box and the smartwater had arrived so I went round with my little swab, dabbing items with the forensic coding šŸ˜€ we don’t really have items of high value but they are all things we use regularly and collectively any theft would stop us getting on with jobs around here.

And the random thoughts are happening again šŸ˜› When we were at school (back in the dark ages šŸ˜ seriously my first teacher had a mortarboard and cloak and must have been 100) why did the teacher ask a question, the watch half the kids put up their hands to answer but always ask someone who hadn’t put up their hand? I would have been one who didn’t put up her hand, it didn’t mean I didn’t know the answer just that I wasn’t confident enough, nothing has changed there either so it’s not confidence building I still wouldn’t put myself forward in most circumstances, and if the person who hasn’t put up their hand didn’t know it what was the point of singling them out? You can learn a lot just as easily listening to other people’s answers and thoughts, back in the days when it was fashionable to sew patches over the holes in your jeans (and yes I am from the double denim era) I had one that said ā€˜help me keep by big mouth shut until I know what I’m talking about’ I’ve pretty much kept to that my whole life, with probably the occasional slip up šŸ˜ I don’t take part in debates unless I have a clear idea of what I want to say and even then there is much to be learnt from the other persons point of view.

I didn’t light the Rayburn until about 1.30pm by that time it had started to rain and the air temp had dropped noticeably, according to the met office we have a couple of coldish nights ahead, a bit more like Winter ought to be, a couple of frosts would be good to break down the muck on the veg beds.

Some comfort food is in order so we have cottage pie tonight.

Thursday: I was expecting quite a hard frost this morning going on the forecast but we didn’t have one, the ground is wet not frosty, good for us as the concrete base has been curing overnight and it’s better if it didn’t freeze. I find our weather can sometimes be a bit of an anomaly here, we are approx 350ft above sea level according to an app, and the paddocks to the west slope down a fair bit. When we moved here Dad did say to me the best place for a veg garden would be the far right/top corner and if I had been a more experienced vegetable gardener then I would have paid attention, it’s only 10 years later I realise how right he was and that where we eventually chose to site it is a frost pocket! However it is a central location and I can keep an eye on things from there whereas the other position would have been too far out of the way to answer the bell or keep an eye on things.

I did the morning feeding and letting out, put some fresh bedding in for the geese, I want to move these soon to a stable, they will begin laying soon and also it will make life easier while we are away. Then I cleaned out one of the stables with the hens in and put in fresh bedding for them.

Later on I washed the car because I was sick of it looking so filthy, I don’t drive it, I don’t drive, I passed my test about 20 years ago, drove for a couple of months, absolutely hated it and so never drove again not on public roads anyhow, but John never washes it so I figured I had better do it.

Friday: A frost this morning, not a hard one but at least it will help to break up the soil a little bit. My plan today is cleaning šŸ˜› and sorting stuff out so not much will be done outside apart from the necessary.

Well it’s lunchtime and I have sat down with a cuppa, I haven’t actually got any cleaning done as yet but I have got plenty of sorting out and throwing away achieved including the airing cupboard šŸ˜ I have added to the charity shop box and got a large bag of textiles for recycling. I did eventually get round to cleaning and I bought a new polish a while back, the ā€˜Method’ wood polish, it smells fab, it has almond oil in it, one of my favourite smells in products and how sad is this, I washed all my dusters and cloths last week, it was great getting out a clean duster to do the job with šŸ˜‚ I am not a manic cleaner, not anymore, I used to be someone that had a regular cleaning routine and bleached/washed/polished everything even scrubbing the kitchen floor by hand but eventually I realised that life is too short to worry and these days as long as I do it once it gets on my nerves then that’s fine after all there are a million more interesting things to do in life šŸ˜€ Having said that, once I have done it I do feel more relaxed and clearheaded so maybe I haven’t quite let go entirely šŸ˜

Saturday: I’m a bit tired and things ache today šŸ™„ not sure why, I started late yesterday afternoon and my right arm was pretty uncomfortable, hopefully it will pass quickly. A wet drizzly morning and the temperature has dropped quite a bit over the last couple of days too, I had planned a list of things to get done but John has had to go into work to finish the job he was on after a cock up by the suppliers so they will now have to wait 😔 not happy, I have wait all week to get the jobs that I can’t manage on my own done and then I still can’t get them done!

The concrete base for the greenhouse has cured nicely so hopefully I will get some walls next week. The base is more than just a floor it is part of the thermal mass that will help to absorb the heat of the sun in the daytime and then release it overnight, of course this will only be needed during the cooler parts of the year but considering we never know exactly what kind of weather we will get it may be useful all year round. I have changed the position of the new greenhouse to run a NW to SE direction so that I get maximum use of the sun down the left side of it for cold frames, before it was in a East to West position which left a north facing side (outside) that you couldn’t put to good use. I’m so looking forward to this new space I may have to put a chair and a radio in there and get a billy can to make tea šŸ˜€

A chap called round to discuss some pest control on the farm, we already have someone controlling the rabbit numbers but he is going to control pigeon and rats, rats are not too much of a problem we are not over run but it would be good to get a few taken out without using poison and the pigeon numbers have also shot up, he eats pigeon so nothing wasted there šŸ˜€

Tonight while putting the birds away we had the torch with us so I thought I would just shine it across the paddocks to see if foxy was around, what I saw were about six pairs of eyes looking up from the field behind, as they walked away I could see the white rumps so I’m guessing they were fallow deer, certainly they were large enough. We have three big ash trees at the back there and John and I talked about building a platform around one of them, somewhere you could sit in the dark and see what is going on around you without being seen yourself, great idea I think.

Sunday: John had done the animals by the time I got up at 8! Very nice, thank you šŸ˜€ he then went onto clean out the flue and the Rayburn as it’s not burning very well. Meanwhile I potted up some lavender plants I had ordered, these were ā€˜misshaped’ plants from a Nursery so reduced considerably, they worked out at Ā£1.39 each and I bought 10, they are great, a good size, good root system on them and they should romp away come spring, very pleased šŸ˜€.

We have duck legs for dinner tonight so I have been looking at various recipes, I will probably take a combination of a couple and mix them up according to our taste. I wanted to do these legs justice so I chopped up finely, onion, garlic, celery and mushroom then some thyme, rosemary and flat leaf parsley, softened them in butter and black truffle oil then seared the legs quickly on both sides and put into a pot that I added chicken stock and tomato paste to. Most of the recipes call for alcohol like wine or beer, which we hardly ever have in and I did consider apple juice but I tasted the liquid and it was sweet enough, apple juice would have made it too sweet, I want this to be more earthy. We will just have to wait and see how it comes out, I’m planning on mash potato and peas to go with it.

It tasted great šŸ˜€

It would be worth getting up early tomorrow morning to look at the Super Blood Wolf Moon: total lunar eclipse, a rare event, weather permitting, about 5am though the eclipse will last about an hour šŸ˜€