Tag: guinea pigs

Posted in Friesland Farm

Painting, pancake day, leap day and plenty of rain 🌧

Posted on by frieslandfarm

Monday 24th February 2020: Another Monday, another crap weather day, still blowing around and still raining on and off. Never mind though I had a project to do today, paint the kitchen, just the bottom end as the rest is tiled. It’s a good way to wonder where on Earth the hours disappeared too mind, I started at 9.30 after doing the morning rounds and the next thing I am listening to the 2 o’clock news thinking ‘what, where did the time go’ and no I didn’t do the ceiling 😜 It was a lick to freshen the place up a bit. I just about left myself enough time to tidy up, light the Rayburn and sit and have a cuppa while the fire bedded in before going out to do the afternoon rounds.

It will be interesting to see if John notices 😜

Tuesday: Pancake day, or more accurately Shrove Tuesday, we all know about pancake day the best day of the year when we were kids, we had no idea of any religious background to it in our house we were just happy to jump on the delicious bandwagon of pancakes, syrup, lemon and sugar, these days often chocolate spread as well. It’s is generally known that Ash Wednesday follows but did you know there are other named days in that week? Collop Monday when you used up your meat stores, Shrove Tuesday, eggs and flour stores, Ash Wednesday, depending on where in the country you were, Fritter Thursday, (apples and pears) or Bloody Thursday when you used up your black pudding and Kissing Friday. As with many traditions they have all got muddled in with different religions and regions but pancake day remains steadfast across all areas 😀

The morning started off damp and drizzly and I wasn’t really feeling it, I think I rather overdid it yesterday and consequently suffered with many aches and stiffness. I had breakfast, a couple of ibrufen and sat and listened to a podcast from Conversations of Inspiration with Holly Tucker founder of Not on the High Street. This podcast caught my eye because she was interviewing Robin Hutson who is the founder of The Pig hotels, if you have never been to one of these hotels I urge you to go, pricey but well worth it, the whole ethos of each hotel is fabulous and I loved staying at The Pig in the Forest.

After waiting for the ibrufen to kick in I went for a shower, seriously I was struggling to move but luckily the warmth of the water eased my overworked muscles and by the time I got out of the shower the sun was shinning ☀️ Well I was not about to pass up that little nugget of delight so I whizzed round doing the animals and then straight into the garden. Into the greenhouse to be exact because I knew it was going to be lovely in there with the rays of the sun. The sun didn’t actually last that long but it had the desired effect of firing up my engines and so there was no stopping me 😀 Seed sowing was the job I had in mind and this year I am sowing into smaller modules, most years I would wait and sow into the ground but it’s so wet that I am taking a different approach this year. I sowed beetroot, swede and turnip, 50 of each then 10 each of patty pan, courgette, loofah, pumpkin and butternut squash, 15 sweet corn and 50 each of mangetout and petit poi’s. I have bought in the metal shelves I had last year so that I can get layers of trays all going at the same time and use the excess heat from the heat mat at the same time. I am really pleased with the way the seedlings I started on the windowsill are doing now that they are in a heated propagator, I managed not to let them get too spindly and the cucumbers are putting on their second set of leaves. I had a hunt round for this elusive mouse and thought I had found its house but it was empty, I have moved everything that is high enough for it to move from the ground area up to the bench area and hopefully that will stop it eating any seeds I have sown. I also took the added measures of covering the seed trays with see through lids or putting them up on the shelving and unless the dear little soul is a gymnast it shouldn’t be able to get up there.

After doing that lot I checked on the poly tunnel and the carrots and peas are doing well. Then I picked some purple sprouting broccoli, kale and a few small Brussel sprouts which we will have with dinner tonight.

We will have some of the greens with mashed potato and lamb chops but some I will use for tomorrow as I have also got a chicken carcass out of the freezer, I never throw them away I always freeze them and use them for soups, broth or stock.

This is the daphne I bought the other week, I wish they would get round to inventing smelly vision as it smells amazing, you will just have to take my word for it.

The sun came back out in the afternoon and I popped back into the greenhouse to pot up the melon seedlings and put those in the propagator as well. I am chuffed that the melon seeds from Josh’s water melon have sprouted, I am going to give these a real good go which will please him no end as it’s just about his favourite thing to eat. The temperature in the greenhouse was a whopping 25c, amazing!

Wednesday: Not a bad morning, by the time I got out there the sun was shinning though it was cold but not too bad. Before I went out I watched Ben Fogle: A new life in the country, John watched it last night but I fell asleep and this morning he said you really need to watch it so I did. What an inspirational person Miss Puffin (not her real name) is, she moved at the age of 43 from London where she was a nanny to John O Groats to run a petting farm, farm shop, b & b with no experience of animals, business or Scotland, all on her own, now that is life changing, challenging and ultimately hugely rewarding despite the lows. The Facebook page is Puffin Croft if you want to look her up.

Feeling inspired and cheerful I went out to sort out our menagerie, feeding, letting out and topping up bedding etc. I sorted out the eggs and put some trays of duck eggs up for sale on the selling sites as they are stacking up again. The goose egg sales are a bit slow, I find this happens every year, then suddenly they take off and people continue asking for them well into summer when of course they are no longer available 🙄 Thinking ahead to next week when John will be here instead of his normal work and he will constantly want to eat 😜 I decided to bake a couple of fruit cakes using the goose eggs.

I took a photo of what is my favourite view at the moment, it’s our side window in the kitchen and there is normally not much to see to be honest but this week Mr Robin has shown his wife this little house and she has decided it’s a good place to raise her young so they have been very busy moving in 😀 This box has been there for about 5 years and never had any occupants before so I’m very excited to watch the comings and goings and hopefully catch sight of the fledglings when the time comes.

You can just see the bird box on the back of the shed where a robin family have decided to move into.

Thursday: What can I say about today’s weather lol, it’s wet but snowing, not settling thankfully. It was a thicker socks and thicker gloves morning and I got the rounds done early, I was back in lighting the Rayburn at 8.30 I figured I might as well feel warm all day before I have to go back out later on. This bug I have is lingering, one day I feel ok the next I feel washed out and tired, still coughing but not as much and still got a blocked nose and ears making my head feel thick 🙄 I may just have a rest day today or a mostly rest day anyhow.

What does one do on a rest day, well watch a film, pay a few bills and order new sofas of course 😜 I was thinking I should hoover and polish the living room and then started thinking that I need to wash the sofa covers but I don’t honestly think they will make it through in one piece so I went all in and ordered them lol We have had them for over 25 years so I think it’s allowed don’t you.

Friday: Back to the wet horrible weather and surprise we have a storm rolling in for the weekend. This one is called Jorge as it was named by the Spanish (it’s visiting there first 😜) I got on and did the animals first thing then sorted out the eggs to fill the shed up completely and then a few house keeping bits and pieces before having Josh and Florence for the afternoon. It’s Shelleys birthday and Martin is taking her out for lunch 😀

The Corona virus situation is getting worse, I’m not sure if they have declared a pandemic yet but they will be very soon if not. I include this in my blog because you never know what is going to happen world wide and so it seems a good idea to have a written record of what is happening.

Saturday 29th Feb: A bonus day 😜 all I can think it’s and extra day of rain! We had some real downpours through the night and we are sodden this morning with more heavy rain due sometime this afternoon. Couple that with high winds again and well it’s becoming a regular weekend thing. My cold is not shifting very quickly it’s now blocking my sinuses, so a constant thick head means I find it difficult to concentrate on much more than what I have to. All in all a pretty depressing outlook for the weekend 🙄 a

Well it’s midday and so far the weather hasn’t been too bad, the sun is shinning though it’s cold and the wind has just picked up though not as much as was predicted…..yet🙄

We went round to Shelleys in the evening for a joint birthday cake with my sister who had her birthday last week. I got to see my newest great nephew Theo, a beautiful little bundle of cuteness 😀

Sunday: I’m starting to feel better thank goodness, this has dragged on and on and I really want it gone as John is off for the next week so we can get some jobs done. I wanted to drag the fields but that is not going to happen as they are very wet still so we started with the rabbit run, boarding up the mesh so that little Dotty Iron Man rabbit can come out and be with the other rabbit and guineas. I did a full clean out while we were at it, over winter I deep litter them which basically means putting fresh stuff in on top of the old but eventually it all needs to come out. Then it was on to sort the ménage mirrors out and take the framework down, over the years the wind has rocked them and now they are cracked and one had fallen out and so we decided to take them out altogether. In between that I did a bit of seed sowing and moved the aubergines and peppers into a heated propagator, I now have a free windowsill again. We popped to the garden centre to pick up some compost as the seed potatoes are ready to go in the bags but the garden compost is soaking wet. We had visits from Charlie and then from Sam, Luke, Mia and the twiglets Lucie and George, I wonder how long they will get called twiglets for lol, we used to call Josh sausage but that didn’t stick lucky for him 😜 Some of the wood that was used for the mirror frames will be reused as sides for a long raised bed in the polytunnel, on one side there is a clay seam which is difficult to use given the heat in there in the summer so I am putting a bed on top of it to give the plants a better chance.

I’m hoping, along with the rest of the country I’m sure, that we will have a bit more sunshine next week 😀😀😀

Have a great week everyone.

Posted in Friesland Farm

9 years of blogging, ‘dragons’ & storm Ciara

Posted on by frieslandfarm

Monday 3rd February: Oh my goodness WordPress has informed me that I first registered and posted 9 years ago, 31st Jan 2011 😲 It seems I have been banging on with my blurb for quite a long time 😜 My first blogs were short and sweet lol, they have got a lot longer over the years. You can access these old blogs by scrolling right the way back , I tried to find a search bar which would be useful but there doesn’t seem to be one 🙄

So we are safely into February a month that usually disappoints on a couple of fronts. Firstly we are always hopeful of some warmer weather we almost hold our breath waiting but it never quite comes and eventually we tell ourselves ‘well it is only February’ lol we do tell ourselves that at the beginning too of course but still we hope 😏 The second disappointment is Valentine’s Day, I think maybe this is the year I will get some flowers then usually nope lol. We have been married a long time and have got to the point where over the years at some point I have mentioned what a waste of money flowers are, indeed as is the whole frenzy surrounding any type of celebration 🙄 my mistake. We also hit the point years ago when John would say ‘well you don’t get me anything’ now we are at the stage where if I did get him something and he didn’t get me anything I am going to be bloody fuming 😂 so probably best to ignore it and leave it to others 💕

I take back everything I said about February 😜 I just spent a lovely morning outside, first job was to burn the pile of sticks that we failed to do yesterday, then I burnt the paper rubbish. Then into the garden where I spent a good couple of hours tidying stuff up, cutting dead stuff down, sowing a few early seedlings (climbers for my arches) making a new raised bed in the poly tunnel for salad stuff, generally looking over the plot to think about where I will plant stuff. I captured four chickens and put them back over the fence so I could work in peace and so they didn’t undo any tidying I was doing, pretty satisfied with my mornings work 😀

While I was out with the bonfire I noticed two little holes in the bottom of one of the buddleia bushes, if you look closely at the phot you can just about see them. I think this is a mouse home as the cat was pretty interested in the activity under the piles of sticks when they were there, they could be vole I suppose, I would have to sit and wait to see what came out of them to be sure. These bushes were planted way back in the seventies and have done really well to survive this long, the trunks are beautifully gnarly.

I met a lovely couple who have taken over the running of a local pub, The Carpenters Arms in Fulbrook, they are hopefully going to have quail eggs from us 😀

Tuesday: A colder feel to the start of the day 🥶 so I don’t think I will be spending the morning outside again today.

You may have noticed that occasionally I have a random thought 😂 and just have to get it written down to get it out of my systems otherwise I will be thinking about it all day. We watched Shrek at the weekend and on it there is a dragon, the conversation goes like this, ‘that dragon would never actually be able to fly with wings that small and a belly that big’ 😜 then I said to John ‘as there are so many myths around dragons is it possible that they did exist? Who can say if there wasn’t a pterodactyl or two still around back in the 6/7/8th century and that’s where the legends come from’. If there are any eminent palaeontologists reading this 🤣 please let me know if this is a possibility.

Now that is off my chest I’d better get on with the rest of the day lol.

I did the morning rounds, it’s a tad cold due to the wind but not as bad as I was expecting it to be however I hate trying to work in the wind so I will give outside a miss today lol. I got some wood in and will probably light the Rayburn earlier yesterday, I didn’t need to light it until 2.30 it was that mild. I have a haircut booked today, it’s that time again 😜 I’m not a regular, I’m the type that thinks, yikes I need a haircut and desperately tries to get an appointment before I let myself loose on cutting my own fringe 😂

We have roast pork for dinner tonight so I may make an apple pie/crumble as a treat for pud.

I had my first ever proper disaster with making bread today. First prove and it wasn’t growing in size particularly well, I put that down to the temp of the kitchen which was cool as I hadn’t lit the fire yet. I left it half an hour longer than normal until it had doubled in size, I was timing the whole thing to fit in with my hair cut so was now half an hour behind, second prove was on course but I had to take it out of the oven when the hairdresser arrived otherwise I wouldn’t be able to get it out. I took it out and thought, it looks ok, nope it was not cooked through as I discovered later. What I should have done was left it to prove and not put it in the oven until after I had my hair done but you live and learn.

I listened to a couple of pod casts while I was working today, the first was the Organic Gardening pod cast and the second was from Roots and all which was about Forest gardening, some useful information on both in fact I even started taking notes on the forest gardening one lol.

Wednesday: Every morning once I’m up I open the top half of the stable door in the kitchen and I am greeted with the sounds of excited chattering birds. Over the years the number has increased and there are now a whole flock of sparrows we also get great tits, chaffinch, blackbirds, wren, robins, sometimes goldfinch, long tailed tits, greater spotted woodpecker, we have had a jay and I often spot a flock of greenfinch in the back hedge and wagtails in the paddocks. Crows, jackdaws and magpies. Other wildlife I have spotted here are frogs, a toad, a newt, a grass snake (although this had got caught in netting and had died but it indicates that there may be more) hedgehog, squirrel, rabbits, a deer in the paddock, bees nesting in the ground, leaf cutter bees, mason bees, ladybirds, lacewings, all manner of ground beetles and bugs. A real plethora of wildlife and I keep trying to encourage more by having the right kinds of habitat for them as well as not using any chemicals of course. One I want to concentrate on a bit more is the butterflies as I have noticed a decline, we have little blue in the paddocks when the grass is long but the garden butterflies seemed sparse last year compared to previous years, although we had a lot of caterpillars for the cinnabar moth more than I have ever seen before.

Again, another nice morning, sorry for being so negative February 😜 The shingle arrived this morning, it was supposed to come yesterday and John came home early to shovel it but after phoning the supplier they had forgotten 🙄 It arrived before 8.30 this morning so after doing the rounds I set about shifting it to where it needed to go. The driver was pretty helpful trying to drive and tip it at the same time but most of it ended up as far away from where it needed to go as was possible 😂 So cue Dawn, a shovel and a wheel barrow to spread it around, I did a pretty good job I reckon though I think we could have done with more than the three ton. The dog in the photo, Patch, although he looked as though he was ready and willing was absolutely no help whatsoever 😬

As I said, it freshens things up a bit and once the foliage starts to grow on the shrubs and flowers it will look quite nice, well nicer than it did before lol.

I was delighted to receive some feedback about the quail eggs, the chef sent this picture of his game scotch eggs using the quail eggs, don’t they look yummy, I might have to go a sample them lol

Thursday: An entirely different morning this morning, freezing fog 🙄 it was weird as it seemed as though daylight was early but it was the fog lightening everything up. It should burn off into a lovely day.

I wanted to get a couple of jobs done, the boot room needed a hoover and a wipe round, some washing needs doing so as well as the usual morning rounds I did those too.

I ordered a windowsill propagator, in the early days we didn’t have any windowsills so I never bothered but I do now and so I might as well use them to my advantage. I want to get some of the seeds going early but it’s still too cold even in the greenhouse for some seeds so a warm windowsill is ideal. There is a knack to raising seedlings indoors, light but not full sun all day, if the sun moves round that’s fine but they don’t want to be in it all day long. When the seedlings appear it’s important to keep turning the trays around this will hopefully stop the seedlings reaching for the light and getting too leggy, it also strengthens the stem. The next thing to consider is where you will move them onto, you have all these seedlings appear and then what do you do with them if it’s still too cold? That’s why I bought a heat mat for the greenhouse because that will be their next destination, after that it will be the greenhouse staging with no heat then depending on where they are going either to the poly tunnels or into the cold frames to harden off. I have sown tomato, cucumber, aubergine, peppers and melon, all these need a long growing season to produce anything useful.

The broad beans I showed in the greenhouse are coming up and the peas in the guttering in the polytunnel are also appearing. The carrots have still to appear 🙄

There are a couple of things you can sow now under cover, radishes and cut and come again lettuce. The other thing you can sow are micro greens, these are just seeds from broccoli, cabbage, celery, beetroot, peas, radish, rocket and you grow them like you would grow cress (which can also be sown) and snip them off to sprinkle on your salads or add to something cooked like a bolognese. Growing and harvesting like this gives you great little power packs of greens, full of nutrients and the kids will never know they haven’t just eaten something good for them 😜 I gave some packets of seeds to Shelley and she has been trying it with great success. The range is huge so even if you have a small space you can grow your own and it’s not difficult, if you can grow cress you can grow these there is no mystery to it. I found out accidentally many years ago when I sowed a tray of celery seeds intending to plant them out for full sized celery, I didn’t get round to it so snipped off the seedlings and they were really tasty. At this time of year I would probably use the hardier veg as mentioned above but as the season gets warmer you can start to use all kinds of greens including basil and coriander.

You would think that sowing a few seeds this morning would have satisfied my yearning to get on with preparing for the sowing season, but no, I am looking at the lovely sunshine and thinking what can I get done out there lol all the while I know full well the ground is too cold and too wet to do much at all so all I can do is plan. One part of my plan is already in motion, I have booked John a week off work in March so he can help with the heavy stuff 😜 I have compost to move onto the beds, the heavy strawberry troughs to move and any other job I can’t manage all by myself. I have identified exactly what area I will be using for the perennial cut flowers and they have all been growing in pots since last year ready to fill the bed up. I have chosen the area near my apricot tree, it has been a kind of non area for the last couple of years. Mum dug out all the raspberry runners and bindweed at the end of summer, half the bed will be for runner beans and the other half will be full of flowers hopefully. I have been going round identifying exactly what I have got to plant in there and I will be filling it as full as possible. Rudbeckia, lupin, delphinium, geum dahlia, sweet William, stocks, achillea, campion and a lot more that I can’t remember just now. At the moment it is weedy and I can’t really get on it to weed it until it’s a little drier but as soon as it is I will be raring to go 😀 And if I never get round to cutting them I will have a lovely flower bed to admire.

Friday: Another foggy morning but without the freezing bit however it is still pretty cold and the forecast is not much more than 6c so I will light the Rayburn early as I have the twins for an hour or so while Mia has her very first swimming lesson this afternoon.

I did the morning rounds and I have a missing guinea pig, there is no sign of it being attacked and laying dead anywhere, I assume it has got out somehow, it may return but if it has got out it may have been somethings supper 😏

I lit the Rayburn as soon as I had finished and come back inside, typically the sun cam out about half an hour later but I still don’t think it’s going to get very warm today.

I chopped up a load of veg to make some soup, tomato, pepper, leek, celery and carrot, should make a tasty lunch. I should do more soups as they are easy and packed with goodness all in one hit.

Saturday: A lovely day, the calm before the storm, and we spent most of it outside doing various jobs. John connected up the other ibc tank ready for the torrential rain and we moved the geese to the small back paddock where the grass is better for them and they won’t terrorise the hens now that they have started laying and are fiercely protective. Other jobs included cutting large tree trunks up and then splitting the logs.

Late afternoon I went off with a few family members to Aylesbury Waterside Theatre to watch a play called Ghost Stories 👻 I have no idea why we thought that would be a good thing to do lol.

Sunday: The storm rolled in at around 11pm last night and it has been noisy all night long, roaring through the tree tops. We are only on the letter C and this is Ciara so not too many so far this winter however they are saying that this is a once in every ten years storm and some areas have tornado warnings 🙄 If we get through this without any damage I will be surprised (and very relieved) We have discussed this morning the lighting of the Rayburn or not, I think not as we are bound to lose power at some point and indeed as I write this the lights have flickered ominously. John thinks light it now and if the power goes off at least the house will be warm, decisions, decisions. The storm is set to peak between 1 & 4 pm so we still have a while to go yet I have put a lump of beef in the slow cooker though and hopefully it will be in there long enough to cook.

Doing the animals this morning is going to be a task and most of the hens will probably not venture out very far from their huts, I am wondering how to get hay to the horses without it just blowing away 💨 I hate the wind, I almost hold my breath during storms, obviously won’t be able to hold it all through this one as it’s over 24/48 hrs. I can’t even begin to image how people feel in tornado/hurricane prone areas, I think I would have to move 😏 or have an underground bunker 😜

I went out to fill hay nets for the horses and take them down to the field shelter so that we don’t end up with hay blowing all over the place. As I got in there the wind blew hard, the roof of the shelter was loose and flapped and banged, the horse shat himself and so did I 😬 I went to get John, we found a roof strap, a hammer, nails and a ladder and went back down to secure the roof, crisis averted I reckon 🙄

I think smallholders are probably at their best in times of adversity, either alone or as a team they get out and sort it out. One of the things we tend to do is keep everything, it means we have a lot of crap but sometimes that crap comes in handy, like the roof straps, I have had them knocking around for years, I’ve used a couple for other things now and again but luckily I still had one left.

It’s just gone 4pm and we seem to be coming out of the other side of the storm, it’s still blowy but the strong winds have subsided apart from an occasional gust. Over the day we have had lightening, heavy rain, sunshine and of course the winds. I have seen Facebook updates of fallen trees all around us on the local roads and the new reports of the damage around the whole country is epic, fingers crossed that’s the worst of it over and in our little kingdom we have escaped unscathed 😬

We mostly spent the day inside hunkered down, we had bacon and eggs this morning and plenty of cups of tea, I have done some reading and John has watched the tv (when we had signal that is lol) Nov to have a day of not doing much every now and then even if it is forced upon us 😜

Posted in Friesland Farm

Mixed weather, a unexplained death and a bit of baking.

Posted on by frieslandfarm

Monday 21st Jan: I was up early to get a look at the Moon, sadly it was too cloudy and I couldn’t see anything at all ☹️ Today is labelled as Blue Monday, it’s a Monday morning in January they are all blue 🥴 The upside of the last nights cloud cover is that it is not frosty this morning which makes the morning water rounds much easier 😀 And hopefully it will mean our man will be here to do some brickwork on the greenhouse as he had said weather permitting, I don’t know much about this subject but it looks like ideal conditions to me 😀

I didn’t do much worthy of writing about for the rest of the day except the normal routine stuff really. When I did the afternoon feeding I made sure all the water was filled up and extra hay in for the rabbits as it’s supposed to be very cold overnight.

Tuesday: It was not cold as I was expecting it to get and the sun is shinning this morning so although there is a frost it’s not that hard and should be quite a pleasant day. The moon is huge and still out it’s a shame I couldn’t see it yesterday 🙄 I have Mia today so as usual on a Tuesday I won’t be doing much more than entertaining her 😀

I did do one thing today 😝 I signed up for an online learning course and to become a citizen scientist, it’s about understanding soil and exploring global environmental soil issues, climate, food growing, technology, and the environment, it begins in February I will let you know more about it then.

Although the weather is not up too much I can still think and plan for the growing year ahead, the fruit bushes and trees need some sustenance and I have asked Shelley to save the ash from her fire, we can’t use our ash as it has all kinds of things in it but her are logs so are ok. Ash is high in potassium and so will encourage flowering which is what you want from fruit, I will sprinkle it about and lightly fork it in. It does make the soil more alkaline though so not near the blueberries which prefer acid soil. I am also waiting to cover up the bean bed that we mucked up the other week but while it’s cold and dry I am letting nature do its thing, as soon as it turns wet I will cover it over.

I already have broad beans and peas growing but this is the time of year to get them underway if you want to. Chillies, Aubergine and sweet peas are started off indoors now as well, I will probably do some sweet peas but I haven’t decided wether to just buy a couple of chilli plants this year instead of raising from seed. I don’t have much window sill space so being selective is the way forward. I saved the sweet pea seeds from last years display a lovely very dark purple called ‘dark knight’ I think. I have had a look through the seed catalogue and probably marked off far more than I really need, I will go through what I have saved and thin the order out a bit 😜 One thing I do need to order soon is the seed potatoes, last year I was late and couldn’t get the varieties I wanted as they were sold out, there is quite a decision to be made with which potatoes to go for, mostly wether they bake, roast or boil and if they are waxy or floury lol, I prefer a floury type and they have to be multi purpose 😀

The tips of the daffodil bulbs are just beginning to push through the soil in the back paddock, remember the 950 Mum, Ken and I planted 😀 well they are still there and doing ok much to my Dads relief who has been asking me every week if there is any sign of them yet lol.

Wednesday: We had a dusting of snow, just like icing sugar 😀 it’s cold and frozen but the sun is shinning. I had a busy couple of hours, firstly lighting the Rayburn, sorting the eggs and washing up, then out to feed the birds and let them out, break the water buckets etc, on my way round I found the smaller Guinea pig dead, back indoors to keep the fire going, make a quick coffee and just as I made that the hay delivery turned up😜 I leave the coffee go out open up the gates and direct Micheal as to where I want it, one reel was going straight into the field shelter as Jack is waiting. That takes about 15/20 minutes and luckily when I get in my coffee is still warm enough to drink lol, sort the fire out, get something in the slow cooker for dinner tonight and get some bread made up to the first proving.

Now back to the Guinea pig, it has no signs of injury and it does not have rigor and considering how cold it was over night it is not frozen either, a conundrum? Well I have seen something like this before so my plan was to bring him in and place him somewhere warmer just in case it’s hibernation, I must add that he is not curled up but fully stretched which is the only reason I am in doubt. We had a hamster that we thought had died so I put it in a bag and out in the shed to wait for the burial ceremony for the children, unfortunately it poured with rain for two days and by the time it was dry enough to do it, the hamster was sat on the mat looking at us!! You can see why I am reluctant to bury it just yet 😜 The other pig is fine so I don’t know what has happened to this one, although a quick bit of research tells me that they do not hibernate but I will keep him there for a day or two anyway.

Thursday: Another cold and frosty morning but it quickly thawed so it must be warmer than yesterday as the ground in places never even thawed.

I did the morning jobs as well as putting clean bedding in for the front hens and the geese I also moved the separator in the goose hut, his just divides the laying area in two as hopefully it won’t be long before they begin laying.

As it did not feel so cold today I delayed lighting the Rayburn and did a bit of baking instead, I made a cherry pie, a batch of pear and plum crumble, some for the freezer and a batch of buttermilk scones. The buttermilk was what I saved from turning pots of cream (reduced in price) into butter and the left over liquid is buttermilk. It gives the scones a distinct sour smell but they taste wonderful 😀 At that point I ran out of butter and milk so any more cooking will wait for another day. Last year with the fruit produce I made the decision to freeze it whole and then get it out to cook it down and use it but in reality it didn’t really work so I will go back to cooking it off then it is always ready to get out and make into pies/crumbles etc, if I batch make pastry and crumble too then I can quickly make a pudding in no time at all.

While I was cooking I noticed out of the window that one of the geese had got stuck in the poultry fencing so I picked a convenient moment, put on my coat, hat, wellies and gloves and went out to rescue it, by the time I got to the front fence it had freed itself 😝

Lit the Rayburn at lunchtime and sat down to enjoy some crustless quiche that shelley bought over for me yesterday, it was packed with different things, mushroom, tomato, bacon, sweet corn, cheese, very tasty.

Friday: I love Friday, no idea why really as work is done seven days a week here lol but it has a different feel about it maybe it is the palpable relief of all those who do have Monday to Friday jobs who knows. It’s weird because I was saying to someone the other day that having done this for 10 years now I would be able to tell (almost) what day of the week it is without a calendar, Fridays, Saturdays and definitely Sundays all have a different feel about them, Monday has it own feeling, only Tuesday, Wednesday and Thursday would be hard to distinguish between, the time is also something I can roughly manage without looking at a clock, even in the middle of the night.

Morning jobs done, I have opened the side opening between the two paddocks to try and encourage the geese to move out a little as they keep getting behind the poultry netting, this probably means they are running out of nutritional grass so encouraging them to move to pastures new will be better for all of us 😜 I topped up all the wild bird feeders, we have a lot of garden birds here and I want to keep them around, they are part of our little ecosystem now 😀 I know that pigeons are too but the numbers keep growing and I want to keep a good balance so for that reason some will be dealt with.

It’s much milder today just as well as I am popping out for coffee and cake with Shelley mid morning so the fire won’t get lit until lunchtime.

This fox thing is getting beyond a joke, we put the hens in barricade stables, it has tried digging in under the stable doors so we barricaded them more now I discovered it has been trying to dig in from the outside wall. I thought I could see daylight so I went round the back to have a look and it has been digging away, I called John to see when he would be home so that we could move a whole load of hardcore into the hole it has dug, it’s getting very tiresome 😞 On the upside I did get a glimpse of Cruella De Vil through the tack room window, I am going to set the camera tonight to see if she is actually coming out at night or not, we need to encourage her to venture a bit further as life will be very boring for her otherwise.

Saturday: A dreary morning, milder again. John got up and did all the outside jobs as well as getting in quite a few barrows of wood for the fire then went off to get the feed. I did the eggs and stocked up the egg shed and then had a look at the footage from the camera which I set up last night. The cat does come out which is good, I could also see that the fox hangs around ALL night, there are captures of it from 8pm right through to 5.30am, even going in and out of the tack room through the cat hole. That means I’m feeding the fox cat biscuits as well 😛 poor cat, I wonder how much she is getting?

I am off to Winchester today for an afternoon tea hen do with our future sister in law, i am looking forward to a little road trip and some tea and cake 😀 John will hold the fort and hopefully do some of the jobs on the list 😀

Just as well I don’t have to do much today, I’m quite tired and my hands are a bit swollen and hurt so a day off is needed.

The egg sales have ramped up again this week we have sold all yesterday’s by lunchtime today and have now put out today’s 🙄 if they all sell this afternoon there won’t be anything for tomorrow 🥴 It’s not something you can gauge at all, one week it will be very slow, the next we can’t keep up!

Sunday: WINDY! Very windy, all night and today, talk about getting a buffeting, did the morning stuff then went for breakfast locally 😀

Cleaning out the stable that has had 45 hens in it for a couple of weeks was on the list today, we let them out and barrowed out 6/7 full barrows of straw and poo and now it’s all nice and clean with fresh straw back in.

Trying the keep the Rayburn on an even keel has been a challenge today, the wind is making it draw too much so it’s burning away quickly but if you shut it down that’s not ideal either as it just dies off, the struggle is real people 😂

And that is pretty much the end of another week, one step closer to Spring 😀

Posted in Friesland Farm

Gardening, cooking, clearing out, a little bit of everything this week.

Posted on by frieslandfarm

Monday 14th January: Another non weather morning, slightly cold but dry, I keep waiting for some ‘weather’ to arrive and am keeping my eye on the long term reports. Not from the press as they are always predicting some major event that never happens but from the met office, there has been some ‘catastrophic’ event in weather terms but because of ‘blocking’ they are not sure if it will reach here or not, so not much info there either! It’s just wait and see I reckon 😛

Well it was so mild out there I decided to get stuck in to a bit of gardening so I moved a few barrows of muck into the fruit cage, planted up the rhubarb I had divided back in Autumn and cut down and shredded the Autumn raspberry canes. I also cut back the thornless blackberry and then dug up and potted some raspberry runners, the thornless blackberry had also layered itself into the ground so another free plant there 😀 I got so warm I had to come in and take a layer off!

I actually can’t remember a January like it for years to be honest, this time last year it was ‘the beast from the East’ causing chaos this time it’s just so mild and dry that it’s been a pleasure so far.

I spent the afternoon confirming and finalising paperwork for our upcoming holiday to Norway, we are good to go when the day arrives 😀

Then back out at 3pm to do the feeding and egg collection, the bonus with hens living inside is clean eggs so no washing them, though it may have more to do with the dry ground outside than anything else, I guess once it rains I will find out 😝

I have cold pork, baked potato, salad and lashings of homemade chutney for dinner, John has bubble and squeak, his favourite after a roast dinner 😀

I have finally ordered our SmartWater pack, this is a long lasting traceable liquid that has a unique code visible under ultraviolet light, basically you splatter it on high value items and equipment and if it gets stolen and recovered its traceable back to you. The village as a whole has registered and within that registration each person that signed up gets their own code, hopefully it’s a deterrent if nothing else.

Tuesday: I have Mia today so whizzed round and get the feeding done quickly, the guy turned up to start putting the base down for the greenhouse. Gramps biscuit tin was empty much to Mia’s disappointment so we made a batch and shared them with Josh when he came over with Shelley and Florence 😀 I made a loaf of bread, pretty good one today if I may say so myself.

Wednesday: I am clearly feeling much better and fitter and have clarity (one of the things about Lupus is brain fog) lol, this morning I have done the feeding etc then moved a few barrows of muck onto the veg beds, then onto sorting stuff out. Must be a Spring/New Year thing because I am finally getting round to listing stuff for sale/free that has been lying around for ages, or chucking stuff I no longer need.

I made a bit of a boo boo as I had a delivery yesterday and it was three boxes that said ‘live plants’ now as I am expecting some plants I naturally thought that’s what they were and so left them out overnight. When I looked this morning, bearing in mind it was a damp drizzly morning, it was the cardboard egg boxes I had ordered 😛 luckily two of the three boxes had them wrapped in plastic as well and only the third box was soggy which also luckily hadn’t affected the contents, good job it wasn’t pouring down!

We have so much clutter that I am determined to shift one way or another so I have a box for the charity shop, a pile of textiles for the recycling, various items up for free on social media, fingers crossed I go on as I have started 😝

The chap doing the base has come back to concrete it today, yesterday it was set it out and fill with some hardcore, tomorrow or probably the next day he can begin the dwarf wall and then it will be over to the boys for the timber work when they have time 😀

I checked the post box and the smartwater had arrived so I went round with my little swab, dabbing items with the forensic coding 😀 we don’t really have items of high value but they are all things we use regularly and collectively any theft would stop us getting on with jobs around here.

And the random thoughts are happening again 😛 When we were at school (back in the dark ages 😝 seriously my first teacher had a mortarboard and cloak and must have been 100) why did the teacher ask a question, the watch half the kids put up their hands to answer but always ask someone who hadn’t put up their hand? I would have been one who didn’t put up her hand, it didn’t mean I didn’t know the answer just that I wasn’t confident enough, nothing has changed there either so it’s not confidence building I still wouldn’t put myself forward in most circumstances, and if the person who hasn’t put up their hand didn’t know it what was the point of singling them out? You can learn a lot just as easily listening to other people’s answers and thoughts, back in the days when it was fashionable to sew patches over the holes in your jeans (and yes I am from the double denim era) I had one that said ‘help me keep by big mouth shut until I know what I’m talking about’ I’ve pretty much kept to that my whole life, with probably the occasional slip up 😝 I don’t take part in debates unless I have a clear idea of what I want to say and even then there is much to be learnt from the other persons point of view.

I didn’t light the Rayburn until about 1.30pm by that time it had started to rain and the air temp had dropped noticeably, according to the met office we have a couple of coldish nights ahead, a bit more like Winter ought to be, a couple of frosts would be good to break down the muck on the veg beds.

Some comfort food is in order so we have cottage pie tonight.

Thursday: I was expecting quite a hard frost this morning going on the forecast but we didn’t have one, the ground is wet not frosty, good for us as the concrete base has been curing overnight and it’s better if it didn’t freeze. I find our weather can sometimes be a bit of an anomaly here, we are approx 350ft above sea level according to an app, and the paddocks to the west slope down a fair bit. When we moved here Dad did say to me the best place for a veg garden would be the far right/top corner and if I had been a more experienced vegetable gardener then I would have paid attention, it’s only 10 years later I realise how right he was and that where we eventually chose to site it is a frost pocket! However it is a central location and I can keep an eye on things from there whereas the other position would have been too far out of the way to answer the bell or keep an eye on things.

I did the morning feeding and letting out, put some fresh bedding in for the geese, I want to move these soon to a stable, they will begin laying soon and also it will make life easier while we are away. Then I cleaned out one of the stables with the hens in and put in fresh bedding for them.

Later on I washed the car because I was sick of it looking so filthy, I don’t drive it, I don’t drive, I passed my test about 20 years ago, drove for a couple of months, absolutely hated it and so never drove again not on public roads anyhow, but John never washes it so I figured I had better do it.

Friday: A frost this morning, not a hard one but at least it will help to break up the soil a little bit. My plan today is cleaning 😛 and sorting stuff out so not much will be done outside apart from the necessary.

Well it’s lunchtime and I have sat down with a cuppa, I haven’t actually got any cleaning done as yet but I have got plenty of sorting out and throwing away achieved including the airing cupboard 😝 I have added to the charity shop box and got a large bag of textiles for recycling. I did eventually get round to cleaning and I bought a new polish a while back, the ‘Method’ wood polish, it smells fab, it has almond oil in it, one of my favourite smells in products and how sad is this, I washed all my dusters and cloths last week, it was great getting out a clean duster to do the job with 😂 I am not a manic cleaner, not anymore, I used to be someone that had a regular cleaning routine and bleached/washed/polished everything even scrubbing the kitchen floor by hand but eventually I realised that life is too short to worry and these days as long as I do it once it gets on my nerves then that’s fine after all there are a million more interesting things to do in life 😀 Having said that, once I have done it I do feel more relaxed and clearheaded so maybe I haven’t quite let go entirely 😝

Saturday: I’m a bit tired and things ache today 🙄 not sure why, it started late yesterday afternoon and my right arm was pretty uncomfortable, hopefully it will pass quickly. A wet drizzly morning and the temperature has dropped quite a bit over the last couple of days too, I had planned a list of things to get done but John has had to go into work to finish the job he was on after a cock up by the suppliers so they will now have to wait 😡 not happy, I have wait all week to get the jobs that I can’t manage on my own done and then I still can’t get them done!

The concrete base for the greenhouse has cured nicely so hopefully I will get some walls next week. The base is more than just a floor it is part of the thermal mass that will help to absorb the heat of the sun in the daytime and then release it overnight, of course this will only be needed during the cooler parts of the year but considering we never know exactly what kind of weather we will get it may be useful all year round. I have changed the position of the new greenhouse to run a NW to SE direction so that I get maximum use of the sun down the left side of it for cold frames, before it was in a East to West position which left a north facing side (outside) that you couldn’t put to good use. I’m so looking forward to this new space I may have to put a chair and a radio in there and get a billy can to make tea 😀

Sunday: John had done the animals by the time I got up at 8! Very nice, thank you 😀 he then went onto clean out the flue and the Rayburn as it’s not burning very well. Meanwhile I potted up some lavender plants I had ordered, these were Monday 14th January: Another non weather morning, slightly cold but dry, I keep waiting for some ‘weather’ to arrive and am keeping my eye on the long term reports. Not from the press as they are always predicting some major event that never happens but from the met office, there has been some ‘catastrophic’ event in weather terms but because of ‘blocking’ they are not sure if it will reach here or not, so not much info there either! It’s just wait and see I reckon 😛

Well it was so mild out there I decided to get stuck in to a bit of gardening so I moved a few barrows of muck into the fruit cage, planted up the rhubarb I had divided back in Autumn and cut down and shredded the Autumn raspberry canes. I also cut back the thornless blackberry and then dug up and potted some raspberry runners, the thornless blackberry had also layered itself into the ground so another free plant there 😀 I got so warm I had to come in and take a layer off!

I actually can’t remember a January like it for years to be honest, this time last year it was ‘the beast from the East’ causing chaos this time it’s just so mild and dry that it’s been a pleasure so far.

I spent the afternoon confirming and finalising paperwork for our upcoming holiday to Norway, we are good to go when the day arrives 😀

Then back out at 3pm to do the feeding and egg collection, the bonus with hens living inside is clean eggs so no washing them, though it may have more to do with the dry ground outside than anything else, I guess once it rains I will find out 😝

I have cold pork, baked potato, salad and lashings of homemade chutney for dinner, John has bubble and squeak, his favourite after a roast dinner 😀

I have finally ordered our SmartWater pack, this is a long lasting traceable liquid that has a unique code visible under ultraviolet light, basically you splatter it on high value items and equipment and if it gets stolen and recovered its traceable back to you. The village as a whole has registered and within that registration each person that signed up gets their own code, hopefully it’s a deterrent if nothing else.

Tuesday: I have Mia today so whizzed round and get the feeding done quickly, the guy turned up to start putting the base down for the greenhouse. Gramps biscuit tin was empty much to Mia’s disappointment so we made a batch and shared them with Josh when he came over with Shelley and Florence 😀 I made a loaf of bread, pretty good one today if I may say so myself.

Wednesday: I am clearly feeling much better and fitter and have clarity (one of the things about Lupus is brain fog) lol, this morning I have done the feeding etc then moved a few barrows of muck onto the veg beds, then onto sorting stuff out. Must be a Spring/New Year thing because I am finally getting round to listing stuff for sale/free that has been lying around for ages, or chucking stuff I no longer need.

I made a bit of a boo boo as I had a delivery yesterday and it was three boxes that said ‘live plants’ now as I am expecting some plants I naturally thought that’s what they were and so left them out overnight. When I looked this morning, bearing in mind it was a damp drizzly morning, it was the cardboard egg boxes I had ordered 😛 luckily two of the three boxes had them wrapped in plastic as well and only the third box was soggy which also luckily hadn’t affected the contents, good job it wasn’t pouring down!

We have so much clutter that I am determined to shift one way or another so I have a box for the charity shop, a pile of textiles for the recycling, various items up for free on social media, fingers crossed I go on as I have started 😝

The chap doing the base has come back to concrete it today, yesterday it was set it out and fill with some hardcore, tomorrow or probably the next day he can begin the dwarf wall and then it will be over to the boys for the timber work when they have time 😀

I checked the post box and the smartwater had arrived so I went round with my little swab, dabbing items with the forensic coding 😀 we don’t really have items of high value but they are all things we use regularly and collectively any theft would stop us getting on with jobs around here.

And the random thoughts are happening again 😛 When we were at school (back in the dark ages 😝 seriously my first teacher had a mortarboard and cloak and must have been 100) why did the teacher ask a question, the watch half the kids put up their hands to answer but always ask someone who hadn’t put up their hand? I would have been one who didn’t put up her hand, it didn’t mean I didn’t know the answer just that I wasn’t confident enough, nothing has changed there either so it’s not confidence building I still wouldn’t put myself forward in most circumstances, and if the person who hasn’t put up their hand didn’t know it what was the point of singling them out? You can learn a lot just as easily listening to other people’s answers and thoughts, back in the days when it was fashionable to sew patches over the holes in your jeans (and yes I am from the double denim era) I had one that said ‘help me keep by big mouth shut until I know what I’m talking about’ I’ve pretty much kept to that my whole life, with probably the occasional slip up 😝 I don’t take part in debates unless I have a clear idea of what I want to say and even then there is much to be learnt from the other persons point of view.

I didn’t light the Rayburn until about 1.30pm by that time it had started to rain and the air temp had dropped noticeably, according to the met office we have a couple of coldish nights ahead, a bit more like Winter ought to be, a couple of frosts would be good to break down the muck on the veg beds.

Some comfort food is in order so we have cottage pie tonight.

Thursday: I was expecting quite a hard frost this morning going on the forecast but we didn’t have one, the ground is wet not frosty, good for us as the concrete base has been curing overnight and it’s better if it didn’t freeze. I find our weather can sometimes be a bit of an anomaly here, we are approx 350ft above sea level according to an app, and the paddocks to the west slope down a fair bit. When we moved here Dad did say to me the best place for a veg garden would be the far right/top corner and if I had been a more experienced vegetable gardener then I would have paid attention, it’s only 10 years later I realise how right he was and that where we eventually chose to site it is a frost pocket! However it is a central location and I can keep an eye on things from there whereas the other position would have been too far out of the way to answer the bell or keep an eye on things.

I did the morning feeding and letting out, put some fresh bedding in for the geese, I want to move these soon to a stable, they will begin laying soon and also it will make life easier while we are away. Then I cleaned out one of the stables with the hens in and put in fresh bedding for them.

Later on I washed the car because I was sick of it looking so filthy, I don’t drive it, I don’t drive, I passed my test about 20 years ago, drove for a couple of months, absolutely hated it and so never drove again not on public roads anyhow, but John never washes it so I figured I had better do it.

Friday: A frost this morning, not a hard one but at least it will help to break up the soil a little bit. My plan today is cleaning 😛 and sorting stuff out so not much will be done outside apart from the necessary.

Well it’s lunchtime and I have sat down with a cuppa, I haven’t actually got any cleaning done as yet but I have got plenty of sorting out and throwing away achieved including the airing cupboard 😝 I have added to the charity shop box and got a large bag of textiles for recycling. I did eventually get round to cleaning and I bought a new polish a while back, the ‘Method’ wood polish, it smells fab, it has almond oil in it, one of my favourite smells in products and how sad is this, I washed all my dusters and cloths last week, it was great getting out a clean duster to do the job with 😂 I am not a manic cleaner, not anymore, I used to be someone that had a regular cleaning routine and bleached/washed/polished everything even scrubbing the kitchen floor by hand but eventually I realised that life is too short to worry and these days as long as I do it once it gets on my nerves then that’s fine after all there are a million more interesting things to do in life 😀 Having said that, once I have done it I do feel more relaxed and clearheaded so maybe I haven’t quite let go entirely 😝

Saturday: I’m a bit tired and things ache today 🙄 not sure why, I started late yesterday afternoon and my right arm was pretty uncomfortable, hopefully it will pass quickly. A wet drizzly morning and the temperature has dropped quite a bit over the last couple of days too, I had planned a list of things to get done but John has had to go into work to finish the job he was on after a cock up by the suppliers so they will now have to wait 😡 not happy, I have wait all week to get the jobs that I can’t manage on my own done and then I still can’t get them done!

The concrete base for the greenhouse has cured nicely so hopefully I will get some walls next week. The base is more than just a floor it is part of the thermal mass that will help to absorb the heat of the sun in the daytime and then release it overnight, of course this will only be needed during the cooler parts of the year but considering we never know exactly what kind of weather we will get it may be useful all year round. I have changed the position of the new greenhouse to run a NW to SE direction so that I get maximum use of the sun down the left side of it for cold frames, before it was in a East to West position which left a north facing side (outside) that you couldn’t put to good use. I’m so looking forward to this new space I may have to put a chair and a radio in there and get a billy can to make tea 😀

A chap called round to discuss some pest control on the farm, we already have someone controlling the rabbit numbers but he is going to control pigeon and rats, rats are not too much of a problem we are not over run but it would be good to get a few taken out without using poison and the pigeon numbers have also shot up, he eats pigeon so nothing wasted there 😀

Tonight while putting the birds away we had the torch with us so I thought I would just shine it across the paddocks to see if foxy was around, what I saw were about six pairs of eyes looking up from the field behind, as they walked away I could see the white rumps so I’m guessing they were fallow deer, certainly they were large enough. We have three big ash trees at the back there and John and I talked about building a platform around one of them, somewhere you could sit in the dark and see what is going on around you without being seen yourself, great idea I think.

Sunday: John had done the animals by the time I got up at 8! Very nice, thank you 😀 he then went onto clean out the flue and the Rayburn as it’s not burning very well. Meanwhile I potted up some lavender plants I had ordered, these were ‘misshaped’ plants from a Nursery so reduced considerably, they worked out at £1.39 each and I bought 10, they are great, a good size, good root system on them and they should romp away come spring, very pleased 😀.

We have duck legs for dinner tonight so I have been looking at various recipes, I will probably take a combination of a couple and mix them up according to our taste. I wanted to do these legs justice so I chopped up finely, onion, garlic, celery and mushroom then some thyme, rosemary and flat leaf parsley, softened them in butter and black truffle oil then seared the legs quickly on both sides and put into a pot that I added chicken stock and tomato paste to. Most of the recipes call for alcohol like wine or beer, which we hardly ever have in and I did consider apple juice but I tasted the liquid and it was sweet enough, apple juice would have made it too sweet, I want this to be more earthy. We will just have to wait and see how it comes out, I’m planning on mash potato and peas to go with it.

It tasted great 😀

It would be worth getting up early tomorrow morning to look at the Super Blood Wolf Moon: total lunar eclipse, a rare event, weather permitting, about 5am though the eclipse will last about an hour 😀

Posted in Friesland Farm

Amazing smells of Spring, First pick of Rhubarb and new Guinea pigs.

Posted on by frieslandfarm

Monday 10th April : Damp this morning with fine drizzle 😐 however it feels ok temperature wise.

Did the morning rounds, 1 egg from the new ladies and evidence of eaten shell, I suspect as we moved them into the outdoor run, we actually do have a rat nicking them, no other reason for them to go from 5 to 1 egg so I need to remedy that and possibly move them back to the stable until further notice and see how many they lay there.

Put out the eggs in the shed which is looking very full of every type of egg we do 😀 and then went round to collect some bits for the rabbits, dandelion I have been growing into a big plant, bits of hazel, blackcurrant and some lovage. I have ordered a book called ‘beyond the pellets’ to learn about feeding rabbits naturally all year round with fresh produce but also ‘tree hay’ which is basically chopped and dried twigs, leaves etc for the winter feed. A mention of it of one of the smallholding sites sparked my interest in being able to feed the bunnies without buying pelleted feed, they get fed a lot of fresh greens during spring and summer but not winter so it will be an interesting read and hopefully a way forward to natural feeding.

I picked the very first lot of rhubarb 😃😃 that makes me very happy and now I just need to decide what I am going to do with it, of course stewed rhubarb and custard is a must as I always say, if you haven’t tried it since childhood do give it a go now you are older, it is delicious.

Then a task I wanted to try all spring but didn’t get round to it and I saw a quick easy way to have a go so that’s what I have done, tapped the maple tree, only I haven’t bored a hole in the trunk and done it that way, I have cut a small branch and taped a glass bottle onto it, fingers crossed I’m not too late for the rising sap and get at least a bit to try. I will check it later to see if I am going to get anything.

The smells this morning have been enough to lift the spirits, the black currant is very strong even just brushing past it, the rhubarb smells divine, the blossom on the trees is heavy, it’s all full of promise and deliciousness 😀

Now going to look at all the rhubarb recipes I have been collecting 😀

Made rhubarb crumble and extras for the freezer, a rhubarb tea bread (simple and quick (except soaking the fruit bit) recipe) and I have some stewed rhubarb and vanilla ready to eat with custard 😀 also made a loaf of bread today.

Rhubarb Tea Loaf

• 300g sultanas

• 200g roasted rhubarb (see note below)

• 300ml strong earl grey tea

• 100g dark brown sugar

• 275g self-raising flour

• 1 egg, beaten

Method

1. Mix the sultanas, rhubarb and sugar together in a large bowl. Cover with the tea and leave to soak overnight.

2. Pre-heat the oven to 150°C(fan)/170°C/gas mark 3. Grease and baseline a 2lb/900g loaf tin. Stir the flour and egg into the fruit mixture. Pour into the prepared tin.

3. Bake in the oven for 1 1/2 to 1 3/4 hours until a skewer inserted in the centre comes out clean. Cover the top with foil if it’s getting too brown.

4. NB: to roast the rhubarb chop into 2cm pieces, toss with 20g caster sugar (or more if you prefer it to be sweeter – I don’t think it needs more sugar in this recipe), cover and roast for 20-30 minutes, stirring occasionally, in an oven preheated to 200°C.

This is a recipe from sneakyveg.com as always I used what I had rather than what’s in the recipe so instead of Earl Grey tea I used a Green Tea and a Tetley tea bag and steeped them for about 10 mins, I used currants instead of sultanas and I added a splash of orange juice (just because 😜) I also did not wait overnight for the fruit to soak, I did two hours soaking because I couldn’t be bothered to wait 😝 it will still turn out fine I’m sure.

Tuesday 10th April 🤣🤣 spot the error, I figured I would leave it as it was and it’s turning into Groundhog Day round here as regards to the rain anyhow!

Wet, muddy, slippery, I’m beginning to think this is our lot, seriously, it has rained pretty much every day for nearly 3 weeks at least, how much more is there?

Although there is evidence of the grass growing through the mud so that’s a more positive outlook, more grass = more grass roots = something to soak up the rain 😀

According to the forecast (though it seems to change daily) tomorrow is the last day of rain for a while, fingers crossed 🤞

Cleaned out the duck shed with the help of Mia while Sam was doing the horse, Mia was plastered in mud by the time she finished but she enjoyed helping out, I think she will be a great asset as she gets older as she likes to get stuck in ‘I help’ is what she says 😀 After that we went for a well earned costa 😀

Fed the chickens late afternoon and collected the eggs, we are managing to keep up at the moment and we have some fall back in the form of pullet eggs as they are all laying now. We moved the new ducks back into the stable overnight to see what was happening with the eggs as I only got 1 yesterday, I think it’s because they don’t lay as early as my established lot, they have all laid by 8am which is when I let them out. The new ones seem to lay all during the morning and so yesterday they would have probably laid outside and the birds would eat them. I opened the stable at midday and they have gone for a wander so I may have to keep putting them in the stable for the time being otherwise I won’t get any eggs at all.

The book about feeding rabbits naturally arrived and I have part read it, very interesting, there is a lot of fresh food that I knew they could have of course but also some that I had no idea about. I think I have an abundance of assorted material that I will be able to feed them on and save money on pelleted feed, as I have said Spring and summer will be easy it’s the winter and autumn will be more difficult. With that in mind I have knocked up a herb drying screen, it’s rudimentary but it does the job and I made it with stuff I had lying round so free as well 😀 It will be for drying summer herbs that I can make a herb hay with in time. When I started researching it I was amazed that you can buy freshly cut willow sticks for your rabbit online at £12.99kg and dried raspberry leaves, two resources that I usually assign to the compost heap, not anymore, everything will be assessed for rabbit fodder!

Wednesday: A pleasant enough morning, early drizzle but that went and after the morning rounds I got on with some things in the garden. I put some water in a large bucket and then a sack full of manure in the water to make some manure feed, I still have some concentrate left from last year but no time like the present to make some more. Planted up some of the Pak Choi seedlings, some in the large tunnel and some in the small, the weaker seedlings I have planted in a square mushroom container to grow on for the rabbits, I doesn’t matter if they don’t survive but if they do that a bonus. Uncovered and moved the citrus trees into the large tunnel also gave them a feed, they haven’t done too badly over winter and two lemons are still clinging on in there, then tidied up the small tunnel where they have been overwintering. Pinched out the tips of the broad bean plants now that they have started to flower, the soft fleshy tops attract black fly and they are good to eat so they will be wilted and I will eat them with fish later today. Everything else is still a bit slow but hopefully once the temps climb they will burst into life 😜 Still all too wet to do much on the garden itself, too wet to hoe, to wet to walk on really so it’s a waiting game. I read an article about earthing up potatoes, ha, they haven’t even gone in the ground yet! I collected some forage bits for the rabbits to eat, I am looking at everything as potential rabbit feed now 🤣 I even thought about giving them the bean tops then decided against it, they can have the plants when they go over and I will have the tops 😝

Thursday: Got a little bit excited when my weather ap said 24 and sunny today, then it quickly corrected itself and went to 7 and light rain 😩 It’s grey and misty/damp out this morning hey ho beginning to get used to it now. Still waiting for the wire to arrive for the fruit cage otherwise I could have got on with that at least. The nighttime temperatures are no longer dropping so that’s a bonus, it means I don’t need to worry too much about the seedlings in the greenhouse as they should be fine, I can’t see a frost forecast for the next two weeks, famous last words 😜

Went in the greenhouse after feeding and pricked out the broccoli seedlings, once again I have about 50 plants lol don’t know what I’m going to do with all those! I also potted on the Aubergines and moved them into the large poly tunnel underneath another cloche, I have no idea if they will survive or not but they have got too big for the windowsill and there is no where else to move them to at the moment. I did the same with some pepper plants, the tomatoes I did last week seem to be holding their own, waiting for some warmth like the rest of us. The courgettes I had in the propagator on the window sill rotted away, I have never known a year like this one, normally things can be slow but this is ridiculous! There are things that are growing however so all is not lost, the strawberries in the tunnel have grown some flowers 😀 the garlic has sprouted that I planted out last week, the peas in the small tunnel have flowers on, the rhubarb is getting bigger, hope springs eternal, as Pope said.

Came in about 11.30 with the intention of doing some baking but the Sam arrived and we went out to clean the tack room and throw a whole load of crap away, then sorted out all the fencing stakes and electric tape so that it was all in one place finally. Then the rain came, again 😟

Came indoors to make an egg/dairy/gluten free cake, sounds like a recipe for disaster and may well be, it’s still in the oven but I’m not hopeful that this mix is going to bind together while cooking 😝

Then out to do the pm feeding and egg collection, take a couple of photos of the quail house on my way round for someone who wants an idea on how to build their own, then off to look at a property with Shelley and Martin, busy day 🤪

Friday: Road trip 😀 actually it was five minutes down the lane to the Cotswold Wildlife Park, so I got the morning rounds done quickly and off we went, picnic packed, plenty of layers on, had an exhausting day but thoroughly enjoyed by all of us😀

Back home in time to do the afternoon feeding but not before a well earned cup of tea and a sit down.

Did the feeding, collected the eggs, fed the horse then cleaned out the POL pen at the back, John came home halfway through doing it so gave me a hand and then we went to pick up some new pets 😀

You will remember the story of what a rogue ferret did to my guinea pigs back in November, well I have two news ones, meet Tinker and Tucker, two little boars from a friends of ours that breeds them.

I ordered 100g of wild flower seeds for heavy shade, we have put poultry fence all along the roadside of the side paddock, it has a lot of trees along there and we decided it was heavily shaded and as it is fenced off at the moment hopefully the seeds will grow.

Saturday: Cracking day, Sun, Sun, Sun all day long 😀 After feeding this morning we got on with wiring the fruit cage as the rolls had arrived finally. In my search for the right size hole and the right height and length as I wanted 25m long 1m high x 2 I didn’t check the quality of the wire and as a consequence it was not really a great quality, the top and bottom wires were pulled too tight causing bagging in the middle, however we have put it on and it dose not look too bad. Just got the netting to put over the top and the door to wire then it’s finished 😀

Grand National Day, and whatever your thoughts are on horse racing, in our house the GN has always been a big day, normally we would all be in the living room screaming at the telly (except last year when none of us had any horse anywhere near finishing) this year we had a group FaceTime as Charlie is in Italy and Sam was at her house, Shelley and Martin came to ours for the event, Martin and I both had the winner this year 😀 However I made the mistake of doing the bet online, not the same I would rather go and collect cash winnings from the bookies. And that was pretty much it especially as I had to spend a couple of hours on hold while trying to unlock my betting account (which I opened for the occasion) having cocked up signing in in the first place 😝

I was hoping tomorrow was going to be similar to today but rain is forecast ffs!

Sunday: Well it’s not too bad to wake up to, it’s dry at the moment and though obviously a lot cooler than yesterday, it’s not bad at all. Got the feeding done, cleaned out the geese and put fresh bedding in for the ducks, then it was on to finish the fruit cage. We joined together the two lots of wire, top and bottom and then got the net out to put over the roof, John had tensioned two wires across to support the netting. Almost immediately it became apparent that the net was a bit too short, we turned it round and nope it was not quite going to stretch, umming and arghing we decided to put up what we could and we would have to get another piece and stitch it together, not ideal but we had already bought this piece. At this point John decided to measure the length and width, now I did ask him to do this in the beginning and he told me it was definitely 8m x 5m, on measuring it properly this time he admitted it was 8.5m long, no wonder it won’t reach 🤪 I made an executive decision to reorder a piece big enough to cover the whole thing and will use the other netting elsewhere.

After we couldn’t finish that, John went to clean out the hens at the front and I did some hoeing on the veg beds, the asparagus is just starting to poke through so I weeded that bed and a couple of others. I no longer think weeding is a chore as it is now seen as rabbit fodder, I always used to give them the dandelions but now they are having nearly every weed and tuft of grass, two birds with one stone comes to mind. Then I did a bit of work on a new bed I have made at the bottom of one of the raised veg beds, I decided I don’t have enough flowers and so marked that area off at the end of last year for the purpose. I have a small raised bed in front of it which is also filled with primula, cowslips, dwarf lavender and a rose, I put some tete a tete bulbs in there so it will mostly be a spring bed and the first to give colour. Most of the plants I have chosen to go in there will be single flower because that is best for the insects and especially the bees, they can’t gather pollen from double headed flowers. There won’t be much uniformity to it, it will be what I have got already and planted haphazardly (until it gets on my nerves then I will re arrange it all 😜) It began to rain while I was doing this last part but it wasn’t cold so I carried on until the rain became a bit too heavy, no point damagingthe soil by treading it down.