Posted in Friesland Farm

Runner beans, runner beans and more runner beans 😝

Monday 13th August: Not Up so early this morning, the urgency to water everything has now gone as the drizzle keeps on coming, they say the heatwave will be back but I have my doubts about that. John did the feeding, I went out and got started with the picking, the runners have not been picked for a couple of days so there are plenty to harvest, a few courgettes, some mangetout, I also put out some Victoria plums as I still have plenty in the freezer from last years bumper crop. Egg customers come earlier and earlier in the hopes of getting eggs but what they don’t realise is that if we sell out the day before there will not be any more until around 10am as the hens only get going about 8.30/9 The ducks always lay first thing but even they are on a go slow at the minute, the only ones laying like crazy are the quail.

The book I ordered ‘ Timeless Simplicity’ by John Lane arrived and I have read a couple of pages, I can see me quoting from it left, right and centre there is already so much in it that I identify with that I wish I had read it many years ago!

The grass is coming back through 😀 it’s amazing resilient stuff, the paddock was almost black with dead grass and now there is a haze of green across it which will make the geese very happy indeed and the hens will benefit too because although they eat layer pellets they do eat the tips of the blades and of course the insects will return so we should see them skipping across the area trying to catch them 😀 The ducks were put in there as a temporary measure and it doesn’t really suit them so I need to move them out, beside the geese have now taken to attacking another one so the sooner the better really. I would do it myself but the hut won’t go through the gateway into the orchard so it needs a bit of muscle to man handle it round. The ducklings are making a proper mess now it has rained so I need to sort them out too and I also need to pick some more plums, better finish this coffee and get on with it I think 😀

By lunchtime I had made a slow but sure start on the orchard area, I managed to herd the other ducks through to there and I let the ducklings out of their run into the whole area. I began planting up the fence line which will be an edible/wildlife attractant hedge so far I have planted 3 blackcurrant, which are in degradable pots, some feverfew, comfrey, lemon balm, a dog rose and a thornless blackberry, I also planted a kiwi root I found growing in the path, under the greengage tree, bonus if this takes and grows. I planted some marigold seedlings in and around various places and I have a buffalo currant in a pot which I have placed under the damson tree for now. So I have a good mix now and all they have to do is grow, easier said than done when the first thing that appears is a chicken because I have disturbed the ground and they think it’s a scratch and freeforall 😝 I have protected a few of the plants and will do the rest later. Hopefully come spring it will have all settled and be growing nicely providing shade, food and cover not just for the ducks but for all manner of things.

I moved Billy into the big tunnel to do some foraging plus it’s a bit warmer in there and as him and Voldy don’t seem to get on too well he will welcome the break I think. I did move the melons up from the floor, I don’t want him tucking into those 😋

I picked some plums and grabbed hold of a wasp in the process, luckily I didn’t get stung, they are everywhere at the moment especially on the greengage but I managed to pick a handful of those that have not been eaten just yet.

Did the afternoon feeding and picking and filled up the water buckets, then went on the search to find something to put it over the plants in the orchard, we were given some water containers like the ones in offices they make great cloches when you cut the bottoms off and I also use the bottoms to stand pot plants in when they need extra watering.

Just when you think you know what birds are around you another surprise pops up, unfortunately this one had got trapped and died some time ago but when I saw it my first thought was a baby green woodpecker, after doing a bit of googling I discovered it was in fact a goldcrest the smallest of the UKs birds, I shall keep an eye out for live ones from now on.

Tuesday: A dry day, warm enough, John did the main of the birds this morning while I did the birds in the orchard of which there are quite a lot now lol, ducklings, two lots of ducks, two lots of quail, the light Sussex chicks and the rabbits and Guineas, I think it’s full 😀 The orchard, just to give you an image, has three plum trees, greengage, damson and Victoria, a pear tree, an apple tree and a huge walnut tree, so plenty of scope to begin under planting for a forest garden.

I did quite a bit of picking and harvesting

The potatoes were from a self setter, I think I am going to give up cultivating them and just leave the self setters to spring up around the place they do far better than the cosseted lot.

Yesterday I didn’t feel as well as I had been doing and feel that some of the symptoms are creeping back slowly, especially in my feet so today I am loading up on the anti inflammatory foodstuffs to see what happens. I will take serapeptase in the mornings and today I am having turmeric tea then later I will have pineapple and see if any of that helps at all. I make the turmeric tea with almond milk, turmeric, cinnamon, ginger, black pepper and maple syrup if you like chai, you will like this, spicy and warming with the added bonus hopefully.

I had some Megrim sole delivered with the fish from Cornwall and we had it tonight for dinner, Sam cooked it for us which was very kind of her 😀 John had his with potatoes and peas but I had a salsa of cucumber, tomatoes, garlic and pine nuts, in a balsamic dressing, with mine, she pan fried it in butter, salt, pepper and a couple of rashers of back bacon, it was delish. Megrim is the poorer relation to Dover sole in as much as it’s not so in demand but actually the flavour is good and it’s a sustainable fish 🎣

I was thinking about making a carrot relish of some type and it seems there is a popular sandwich sold by a well known food store, Wensleydale cheese and sweet carrot chutney, (sounds amazing) so there is demand 😀 I also need to have a go at the caramelised red onion chutney that everyone seems to love although I didn’t grow red onions this year and seems pointless buying them in so I will put it on my list to grow next year. I also want to try getting a pickle as close to the country’s favourite, Branston, I wonder if it’s possible?

I absolutely adore Pinterest, I’m pinning all the time lol, anything you have an idea about can be found on there, my folders take nearly as long to get through as the site itself 🤣

Wednesday: Dry again today, temps are average, overcast. Got the usual morning jobs done and then dug out a tub of fence paint and started painting the fence near the back door, random? , not really as Mum and my niece Anna are coming over this morning to do some jobs 😀 So I thought I would set them onto sorting out the front yard space, as I said before it had always been just left because of Kai but now he has gone I can tart it up a bit. It needed an awful lot of weeding and a good bit of tidying and so painting the fence and gate will make it look a whole lot better to boot! I also made another little raised bed out of the ones I took down, at the moment I have only put pots in it but I will get round to planting it up soon. Mum found four little buddleja saplings growing and has potted them up for use somewhere else or selling on, mine is the yellow, ball type and I would like to get the more common purple one at some point, superb for the butterfly population.

Thursday: Raining this morning, normally I would make rainy days, baking days, but I need to do the cleaning instead 😜 Before going outside I had cleaned the washing machine, Charlie was complaining it’s stinks, it did, so I cleaned out the drawer and put a solution through it, cleaned all the sink plug holes nearby and it smells much better now. I sprayed the bathroom ready to give it a clean later, and the back toilet, got the dinner underway (braised beef with garden veg) and a pudding, plum crumble, John will be very happy tonight 😀 put some washing on then went out and did the orchard animals before coming back in and getting on with it. Mid morning my cousin came with a bag of seaweed from his holiday, I had asked for some to make my own fertiliser. I had to put the sold out sign up because we are out of eggs until this afternoon as I don’t have time to keep going out and collecting them besides we would never catch up if I did. There has already been a steady stream of customers, we can never seem to get this balance right, too many customers, not enough eggs, too many eggs, not enough customers, I don’t know what the answer is?

My vest veg customer came twice this morning, I saw his car, but there was nothing out there mainly because I was not going to go out in the pouring rain and pick it! A quick lunchtime sit down before I carry on 😋

I had a brief look in the office/playroom/junkroom and decided that was a whole mornings work on its own so I shut the door again 😜 I think I need to employ the services of a professional de-clutterer! Besides the Sun is out again now so I may go out and do a bit of picking, I will just have a quick browse on Pinterest first 😋

Well looking on there mad me hungry cos it’s mostly food that comes up on my feed lol, luckily I had got some soup out of the freezer and ate that, then I really needed to have a bit of a rest because things are playing up a bit and I’m having to take ibrufen to get anything done ☹️ so I popped a couple of pills and had a lie down on the sofa 😀 But not for long, I think I will get a ‘do not disturb’ sign for the gate 😜

Fed the birds, picked up the eggs, picked some runner beans, cucumbers and tomatoes, I am trying to decide if the melons are ready, I think I shall have to pick one and cut it to see, I’m not sure what variety they are and it’s not totally clear if they have ripened. The rain and now the sunshine will give everything a bit of a growth spurt hopefully as it has dwindled a little bit, better be careful what I wish for because it will take me longer to pick everything lol. I think another batch of runner bean chutney is needed as the last lot went fairly quickly.

I made some Greek yoghurt in the yoghurt maker, another packet I’m afraid as I haven’t got round to reading how to do it without but I will, beside it does taste delicious 😀

Friday: Beautiful morning, fresh to begin with, no idea what the temps went down to overnight but must have been fairly low, then warm sunshine which looms as though it’s here for the day 😀

Got all the orchard animals fed and watered, I did a good bit of foraging for the rabbits so they have some diversity in their diet, I cut a melon to test for ripeness, its not quite ready but not far off so I gave it to the torts and some to the light Sussex chicks, who are now getting to a good size. Some of the runner beans are now getting older and so I made a batch of chutney with those and I am just investigating ‘shucking’ which is removing the bean from the pod and possibly then blanching the beans and taking off the outer layer leaving a lovely green bean that splits in two, can’t be much different from a pea really.

The kitchen smells amazing 😀 as well as the chutney I have tomatoes, onion, garlic, carrot, basil and oregano, salt, pepper all tossed in olive oil, reducing down in the oven for a sauce, delish. A bit of an indulgence really as John doesn’t like pasta so the sauce is all for me and whoever I share it with, it’s a bit of a shame because if I’m honest it is the part I love the most about harvesting it all is making lovely goodies to eat either fresh or later in the winter time.

Saturday: Dull as far as the weather goes though not cold. I spent a fair bit of the morning chatting with various customers but in between that did some picking, runner beans, courgettes and broccoli. The brassica cage is still holding up really well against the cabbage white so I am able to harvest quite a few sproutings, I also filled a trug with old leaves and bits that have ‘blown’ as I call them, there was also a cabbage in there which was supposed to be broccoli but isn’t, I gave that to the light Sussex chicks to pick over, it should keep them busy for most of the day. I need to put some kale in for overwinter and will definitely be using the cage for that. I noticed the other day that the few French beans plants I planted had got more flowers on so I thought I will leave them a few days and then pick the beans, well something has been eating them ☹️ at first I thought rabbits, but they would have eaten the whole bean and this is just the end so something that can’t quite reach all the way up, possibly a mouse which will be more difficult to protect them from.

I was walking down the garden and heard a familiar noise, oh shit, I had left the water on in the poly tunnel, for 24hrs 😜 damn, it won’t need watering for quite a few days now but hopefully it will swell the melons!

Had Josh and Florence for a few hours, mostly played with playdough that my sister had made for him, it started off four different colours now it just one 😋

Sunday: Another dull day, not that I’m complaining as it means I can get stuff done outside. John did most of the birds while I did the orchard lot. Today that meant cleaning out most of the huts and runs, putting in clean bedding and washing out the water bowls. Two of the huts needed moving as they don’t have floors they are just on the dirt ground. Meanwhile John has started repairing the movable chicken hut which will go into the side paddock to house a new batch of hens, just 30 in order to keep turning over the laying flock and meet the demand for eggs.

I went for a little wander around the farm to see what blackberries were about, not many they are still red, quite small and look dry due to the lack of rain I suspect. My cooking app,e tree continues to chuck apples all over the drive especially when it’s windy, it’s a shame as the tree showed great promise at the beginning of the year. I picked some more Victoria plums, a fair few of the last lot I picked had codling moth grub in them but the branches on the other side seem fine, it’s my own fault as I didn’t put grease bands around the trunk nor did I put up the moth traps, I definitely will do next time.

Have a great week 😀