Tuesday 8th February 2022: Yes Tuesday 🤬 I have completely lost the draft I started yesterday 🤷♀️ I am having a mare with technology at the minute, slow to load everything although my provider says all lines in are working correctly. I began to think I had been hacked so changed all my passwords including the one for this blog (I had a spike in stats which seemed sus) and now everything is up s**t creek without a paddle as they say. I have done all the things they suggest plus updated all the security ware and the first thing I find when I log on this site is a missing draft and weirdly some of the posts have had dates changed, I bloody hate technology sometimes. It took me all afternoon to update every install and I haven’t really got very far forward, still having issues 😫 If by some miracle I find the missing draft I will continue with it below.
Did a bit in the greenhouse first thing then Sam arrived with the twins, the farrier who was due at 12 was now coming at 10.30. We got sorted, got the horses in, filled up a hay net and a sack for the filled for when they went back out. Lucy and George helped (I say that loosely 😆) as helpful as two and a half year old can be at any rate 😁 The rest of the day was spent trying to sort the internet out, Shelley and Flo popped in for a cuppa in the afternoon.
Wednesday: I figured out why the draft is lost, because I didn’t save it before exiting doh, but all the other things still stand. I was still trying to sort it all at 9.20 last night and today it is still dropping in and out 🤪 No idea why or how to resolve it to be honest and losing the will to live trying.
No idea what I wrote on Monday and can’t remember what I actually did now either, some clearing up in the front beds I think, can’t remember what else I wrote but never mind.
I had a good day today in the garden, John was here for a while this morning, he did the rounds and then went out to finish getting the compost heap sorted. I know it seems like it’s taking ages but it had to be moved from one place to another and then again because there is not enough room to do it all in one hit. Plus he decided that he may as well riddle it after all so that takes time, he has now put all the available compost into the raised beds on the cut flower area though we still need to fill some more. I decided on four beds that way I can do four successional sowings and when one is finished in turn I can clear them. Meanwhile I sorted out plants that have been sitting all winter and are now starting to wake up, potting some on and putting some out for sale. After I finished that we stood and had a good look at the cutting patch to try and finalise where everything would be going, I think I finally have a plan. Not before time as a few things really need to go in soon so that they can start producing lovely blooms 😁 At this point, which was still only around 10am, John went off to work and I set about weeding some of the other beds. I was out there until 2pm happily weeding on my hands and knees. One of the beds is a difficult one, it has more asparagus in there and normally it is too wet to get on it and weed it, then the asparagus grows and that snaps pretty easily if you try to weed in and around it so I am pretty chuffed and more than a little amazed that I have done it already at the beginning of Feb 🙄 It has been such a dry winter that working on the soil is easy for a change. I came in and got some lunch, sat down for a rest and John came home, lol why is it always when I have just sat down 🤷♀️
I have a couple of deliveries coming this week, some more pallet collars to make raised beds and a peat free compost delivery. I should have some bare root roses arriving any day as well as more seeds 🤣 I think I need much more space than I have for these flowers, it’s becoming an obsession!
Note to self: don’t forget to save draft 🤪
Saturday: Yep I have lost some days but for no other reason that I haven’t written anything 🙄 Thursday John was home some of the day and so we worked outside as the weather was fair but that’s as much as I can remember, except that I went for my 4th vaccination and it stung this time so I came home had a cuppa and a rest lol. Friday, I did the morning rounds and pottered in the greenhouse a while then I had a compost delivery mid morning. An hour or so later Sam came over with the twins and Shelley came with Florence. I had a delivery of bare root roses in the afternoon. Back to Saturday, the wind is back and it’s cold but not freezing just feels cold and I had trouble getting warm today. Up early, because I was going out with my sister to a vintage fair in Cheltenham. I quickly planted some hellebore that arrived before I went, I wanted to get them in because it is going to rain pretty much all day tomorrow. Once I came back early afternoon, had a cuppa and a sit down, I went out to the greenhouse (not windy in there) I have been soaking some ranunculus bulbs for a day or so and now they are nice and plump I wanted to get them in pots to start them off. They will go into the cutting garden eventually (once the frosts have passed) but if I can get them ahead that’s good. I also potted up my dahlia tubers to wake them up as well, one of them has a tiny green shoot so now is a good time. The plan is to get them going and then take cutting from them before I transplant them into the garden and cutting patch. I also sowed some sweet rocket (1st sowing) Meanwhile John has also been busy today, some of the time in the garden area doing bits and pieces for me and then some other jobs on top (he told me but I have already forgotten what 😝) I haven’t put the bare root roses in yet, I am trying to decide where is going to be best to plant them 🤷♀️
I had a little play with some flowers and foliage from the garden, not a lot to work with at the minute but I enjoyed myself, I said to John I can’t wait to have loads of flowers to make big bunches with 🥰
Note to self: don’t forget to grow veg this year as well 🤣
It is just a couple of weeks now before seed sowing can start in earnest, I cannot wait lol, looking forward to the warmer, longer days.
Sunday: The weather started off ok, dry and mild but rapidly declined to bring rain for most of the day. Beforehand however we did manage to get a few things sorted, John did the animals and then a bit of tidying up in the garden, he also cleared the gully across the driveway so that any heavy rain can run away nicely. I sorted out a bit for roast dinner later and then went out to plant some bulbs that arrived yesterday and the rose bushes that arrived the day before. I wasn’t quite sure where I was going to plant these because I need to get to them but I didn’t want them so close to a patch way that up I had to brush past them, they ended up within the veg area because that is full sun which they love and not going to be difficult to get to. Then we went off to get a bit of shopping, not much just the basics, we still have plenty in the freezers to live off yet 🙄 Popped into see Mum and Ken for a coffee before returning home, we met Shelley at Mums and she came back with us to get some eggs and stopped for a cuppa and then Sam, Luke and the children turned up for an hour or two. Once they had all left I prepped the rest of the dinner and then sat down for a couple of hours. Charlie and Macca are coming to eat with us later so we will have seen almost everyone today 😂
We are, like everyone else, watching the tensions on the Russian/Ukrainian border with extreme interest, hoping that it is all some puffed up, macho nonsense. I find it difficult to believe in this day and age that one country can think it can just invade another, seems we haven’t come very far in the last 70/80 years, in fact I would go as far to say the world is dumbing down in my not very expert opinion 😏
When I went to the supermarket this morning there were rows and rows of beautiful imported flower bouquets in the front of the shop for easy access. Inside the shop behind a stack of boxes (I kid you not) we’re a few bunches of British grown tulips and daffodils, I should have complained to management really but the shop was rammed and the staff had enough to do without me adding to their problems but I may send an email.
Monday 17th January 2022: Old twelvey, 12th night (pre Georgian calender) Wassail day 😁
Another cold and frosty morning and I was on the morning duties as John went off to work. After doing that (a little late as I spent an hour on FaceTime with my brother in Aus) I got on with making an apple cake for the Wassail tonight. I had a few paperwork things to sort out and then goodness knows what else I did but it must have been something 🤷♀️ John came home mid afternoon, the dentist had called and had a cancellation and so he was off to have his tooth out 🙄 I will be honest the timing was not the best, I had plans for him to help me with a couple of things for the wassail but he was incapacitated. So I got everything sorted and changed anything I couldn’t do on my own and it was all fine in the end. We had a fire pit, we made a lot of noise, we chanted, we poured cider on the apple tree roots and we put cider soaked toast on the tree, all under the Wolf Moon and we had a lovely time 🥰
I had a notification today that the blog had reached 10,000 all time views, whoop that’s amazing 🤩
I remembered what it was I did in the afternoon, I cut back (pollarded) the willows at the front of the drive. I now have a large bundle of willow whips and I want to use them for something, I would like a willow sculpture of some kind and I watched a few videos to see what I thought I might be able to tackle, maybe a small wigwam on the grass verge in the driveway 🤷♀️ I would quite like to do a big one but not sure where I would do that without the risk of it being eaten by the horses or the geese.
Tuesday: It was a very cold, clear night again last night and everywhere is white and frosty this morning. I don’t feel the best today and have been struggling a little bit more each day, my joints on my fingers have swollen and hurt, so much so that I have had to take my rings off 🙄 I can feel twinges in my teeth at times and I feel generally ‘meh‘. Hopefully it will be a passing thing, I feel quite emotional with it today as well which is not ideal, doing the animals is going to be a struggle and then I think I will do nothing for the day except rest, sometimes you just have to recognise your limitations and today is one of those days. When I mentioned to John about how I think I will struggle with the water buckets, his answer was to use another bucket with a little bit in and go back and forth, thanks for that, I define will not be making you any dinner today 🤪I have taken a covid test to rule that out and it’s negative.
Well the morning rounds, as I suspected, were difficult, not least because it is frozen solid out there and even the stable tap is frozen. I will have to go back out and try again later as I don’t have the energy to haul water from inside the house. Most of them have buckets I can just break the ice on, some are tiny water holder so hopefully the sun will thaw those quickly but in the stable although the water buckets are not frozen, they are half empty and I can’t fill them from the frozen tap so again I will wait until later and hope the tap thaws quickly. It feels depressing at the minute, mostly because I don’t feel fit and able but also because the egg customers have dropped massively 🤷♀️ We have the usual core of customers that always come but that’s it and we are hardly selling any eggs. I definitely wonder if it is really worth any of it to be honest, it is a fair amount of work for next to no return 😏
Yesterday (Sat) I thought I hadn’t written a single thing all week and so I started a new page only to find this one on the draft section 😂 I think I am losing the plot.
It is now Saturday afternoon, this is the point when I realised I haven’t written anything all week long 😝 (Or at least hadn’t remembered writing anything 😂) Today has not been that productive either, not outside at any rate. I had a hair appointment first thing and then went called round to see Mum and Ken for a cuppa. Mum sorted through her lace and ribbon stash and I came away with a good deal of lace and ribbon in lots of colours, they will be for the tied bouquets and posies. The aim is to use paper and trimmings that are either up-cycled, recycled or at the very least recyclable, as with the veg and fruit garden, there will be no pesticides, herbicides or artificial fertilisers used, so when you sink your nose into a bunch of my blooms you can be sure that it is perfectly safe to inhale that aroma 😁 I have been thinking about flower bunches that have meaning, purpose or just say what you want to convey, to be honest I have done a lot of thinking and none of it can be tried until I have flowers growing 😂 so I just have to keep thinking at the minute.
Sunday: Milder today but we were up later than usual as well, once up and about John did the animals while I sorted out a few things indoors and then outside to get on. I spent a couple of hours potting some things up, a couple of shrubs that, as we about to have a fairly dry period, will be ok to pot on and leave. I sorted out a few plants that I have growing ready to go out the front but it’s all still a little early and a little bit slow. I spent a while taking some photos of various pots I have for sale and I also picked a few bits for the vase. There is not much about at the minute, not bright and pretty colours anyway but there are some lovely structural and architectural bits to be found and some winter honeysuckle which smells delightful.
I have got a new logo for the flower side of business, I am rather pleased with it, simple but effective I think.
New logo
Some more seeds are starting to grow 😁 zinnias and some lupin are all beginning to sprout, it’s all very exciting. I have spent a good few hours this week learning new things, soaking up all sorts of information and ideas and watching a couple of seminars. I feel really excited about the months ahead with this project, I can let my creative side loose for a change.
Zinnia seedlings appearing. Pots of English Bluebells going out for sale 🥰No flowers to be had yet but plenty of lovely foliage around.
Monday 22nd November: The temperatures have dropped to normal levels now and so I think our run of mild weather is gone for good. I don’t mind a cold dry winter it is much better than a mild wet one 🙄 Even though it is colder the sun was out shining away and eventually it warmed the ground up enough to get rid of the frost, I had already decided I was going to be doing a bit outside and the sun was an added bonus. Bearing in mind it has got colder I filled up a tonne bag with straw and took it to the orchard where I used it for the Guineas, rabbit, quail, lovely gut Sussex and the turkeys. All the pens and huts are now filled with a good amount of straw for them to burrow into if they need it. I also filled up all the wild birds feeders so that they have plenty to keep them going on a frosty morning.
After that it was on to the big job of the day, planting all the tulip bulbs as well as some giant alliums. I think there were about 450 tulips bulbs if my memory serves me correctly, they have all now been planted in various places and should look splendid come the spring. Some of them I used to plant up some pots that will go out for sale next spring, most of them went into the raised flower bed in front of the house, a sprinkling of them went into various other pots and then a good amount went into one of the raised beds in the veg garden. Those ones will be specifically for cut flowers and once they have been cut the bulbs will be discarded. This is what happens in the industry, once the flower is cut it can’t send goodness back to the bulb, normally you would allow the foliage to die back so that the bulb can get a good recovery ready for the next year, but picking or cutting the flower means that doesn’t happen and so the bulbs are discarded. This means that once all the tulips have been picked I can clear the bed out and use it for veg later. The pots of tulips I have had to put under a metal run that we use for chickens sometimes, this is to protect the, from all and sundry, chickens from digging in the pots, squirrels from hiding nuts in the pots and this disturbing the bulbs, I know foxes will dig up bulbs, not sure if they eat them or just dig to see what else is under there. Best to try and protect them as much as possible otherwise all the work ends up being for nothing. I still have a small box of gladioli bulbs to plant as well, I need to decide where they will go. I had to books I ordered arrive today, ‘the flower farmers year’ and a flower arranging book, plenty to read and I will probably find I have already done something wrong but I had to put the bulbs in before the book arrived and certainly before I had chance to read it through.
I did notice that although the garlic I planted is coming up but that the same cannot be said for the onions, something has been pulling them out so I have now covered them with environmesh to give any remaining ones a bit of a chance. I also can’t see any sign of the broad beans I sowed, I am thinking that the mice may have got them, I really should have sown them in pots first and then planted them out 🙄
We had a rich beef stew in the slow cooker for dinner tonight and an apple and blackberry crumble, definitely getting into comfort food season now. The Christmas pudding has been boiling away on the hob for two hours, it has another two hours to go before allowing it to cool and then store it ready for its main event on Christmas Day. I also got a soup veg bag out of the freezer this morning and made a batch of soup, should be enough for the next couple of days and a welcome warm lunch on cold days. I think soup is the best thing during the winter months, full of goodness and it warms you right through to the core 🥰
Tuesday: Early morning appointment for blood tests this morning so I was up and at it as soon as the alarm went off. I had I intended to come back home and get on with some things but Shelley suggested a trip into town and so that’s where we went. We had a lovely morning mooching around and getting a few Christmas presents sorted, plus a coffee stop which is always a pleasure. We stopped to collect Flo from nursery on our way back and I spotted some amazing looking ginkgo biloba leaves, when I started gathering them up they made the most beautiful and natural pompom 🥰 The leaf collecter lorry arrived shortly after so we were lucky to be in the right place at the right time 😁
Nature is a wonderful thing 😍
Once back home I got on with sorting out dinner for the evening and then a bit of card making u til it was time to do the afternoon rounds. The day finishes early at this time out year (outside at any rate) by around 4.30 it is starting to get dark. I decided the dark evenings are a blessing and they give me time to make things and so this evening I made a dried flower wreath. The wreath is from last Christmas, I leave it to dry all year and you end up with a lovely dried moss ring perfect for adding dried flowers that I picked in the summer months and hung to dry.
I seem to have lost a couple of days in between lol, suffice to say that I didn’t do much outside stuff mainly inside. I have been filling any gaps in the walls of the pantry and my sister came over with a drawing she has done of how it will look when it’s done. I need to give the walls a miss coat of paint, just enough to take the blockiness out of the ply walls and make it look rustic.
I think it was Wednesday that the APHA announced that poultry must all be housed and bio security measures put in place from Monday, here we go again. To be fair we were expecting it as we do nearly every year now, one of the reasons it hardly seems worth continuing with poultry 🙄 Hardly good for them when they have to spend months locked away, let’s hope it’s only them this year and not us again.
Thursday: My plan was to paint the pantry but first I wanted to get some cleaning done, the low sun at this time of year drives me nuts as it shows up all the dust 😂 After lunch Shelley, Flo, Sam, Lucie and George called in after their morning at soft play. Later that afternoon Sam was back with all the kiddies including Mia and the twins stayed here while Mia went for her swimming lesson.
Jack (horse) is lame 😒 no apparent cause at the minute, no cuts or heat in his leg, it’s possible he has knocked it or kicked it himself. He will be monitored for a couple of days to see how he goes, no point bringing him in as he will just kick the stable door and that won’t do his leg any good as it is one of his front ones. He is bearing some weight on it but clearly has an issue, I cut him some fresh willow to see if that helps at all, he is better off to continue moving at this stage we think.
Friday: I still haven’t got the pantry painted and I had no intention of doing it today either, it’s blooming cold out there so I would rather be inside doing something else 😜 Mostly that consists of making Christmas cards etc, trying out new ideas, making bread and cooking. The weather took a dive at lunchtime, windy, rainy, cold, not nice today at all, I was not looking forward to going out and doing the rounds late afternoon. In a couple more days that will not be an issue as they will all be penned up in the stable block so I will only have to nip across the hard standing.
John has just phoned to say he is in the queue for a booster vaccination at a walk in clinic, that means I will probably have to go outside again to shut everything away for the night 🥶
Josh and Flo are coming to tea tonight and staying over, it’s been a long time since they have stayed at Nanas, before the pandemic they would regularly come and stay and then everything went sideways and we have never really quite got back on track with sleepovers 😏 Spaghetti Bolognese and a jam sponge pudding for dessert is on the menu.
You may wonder (or you may not) how I am getting on without the Rayburn, well I have a lot more time to do the things I like doing and I thought I would miss the heat but I don’t. The only thing I really miss is being able to dry the washing each night but it’s a small price to pay compared to the amount of work it took all year to run and maintain it.
Saturday: Oh my days what a night 🙄 gale force winds were roaring and kept me and plenty of other people awake half the night,seriously strong gusts at times, scary stuff but no damage though as I write this Saturday evening the winds have not actually stopped all day and are still pretty fierce. Add to that snow, yes bloody snow and it was not at all nice out there, the wind was bitingly cold. I had to go out and top up the horses water and also give them some hay, on the way back I made up the stables in case the snow didn’t clear and I had to bring them in. John went off to get feed once he had done the morning rounds and then in the afternoon he reluctantly went out to fasten down some of the roof that had come loose from constant buffering. At 4pm shelley came over with Martin and the kids and we walked up to the farm next door where they were having the Christmas craft Fayre ooosh the wind was strong and cold but it all added to the adventure, we met Mum up there, had hot chocolates and mulled wine, bought some raffle tickets and then walked home again. I will be glad when I don’t have to go outside anymore tonight 🥶
This is my pantry which at the moment is a blank canvass but it will look super and be a great place to store all my produce and things. Beautiful but could do without it lol
Sunday: It started off as a normal enough day, we did the animals, Sam and Mia came over to check the horses and rug up Jack. We had a discussion about where and when we will move them next but at the minute they are staying as they are. We went to the farm shop to get some bales of sawdust ready to shut the birds away and then we went out. Basically I dragged John round a couple of garden centres and a Christmas craft Fayre. I am doing well buying locally made gifts for the girls, I can’t really do it for the grandchildren but whenever I can I try and buy local. We bumped into Charlie and Macca at one of the centres so we stopped and had coffee and cake with them. Up to that point things were grand 🤪 We got home, unloaded and then the power went 🙄 I spent too much bloody time trying to get through to the power company, they are very busy due to the storm we had and so basically send you round and round in circles trying to report the outage and find out any info about when it would be back on. We had the big job of moving all the birds to do so we got togged up and went out to get that started. We put in clean bedding, blocked up any escape holes, put in water, feed, dust baths, perches and grit bowls as well as making nice little nest box areas. We also moved the ducks this time, they have gone into the point of lay pen, obviously they don’t roost so I made a little sleeping/egg laying area out of hay bales and straw for them. By this time it is starting to get dark and we have no lights 😂 we got the geese back up into the back paddock where they will stay for the duration and we herded the ducks from their current abode to their new des res. Then it was time to move all the hens, some of them had already been living in the stable block so they were easy enough. A few stragglers in the side paddock had gone to their usual hit and so we gathered those up a d put them in with the others. Then onto the big hut in the front paddock, we filled the first two poultry crates and took them to the stable, when we came out the lights were back on in the house yippee 🙌 We collected the last two poultry crates of birds and put those in the stable and finally we were done. It’s a pain having to shut the birds away for what is likely to be a few months but it’s what we have to do. On the flip side it makes them all easier to look after and of course they won’t get eaten by the fox plus we shall be able to find all the eggs. I have given them some extra treats, sunflower seeds and dried seaweed and I have used diatomaceous Earth in their feed as a wormer and in their bedding and dust bath, it’s like a five star poultry hotel 😂 Once that was done it was time to come in and get that cup of tea we had been looking forward to when we came home earlier in the day.
Monday 19th July 2021: And just like that it’s Monday again but not any old Monday, today is Freedom day 🤷♀️ That’s what they have named it anyhow 🙄 we are not free of the virus and we won’t be for a very long time yet but I guess it is time to get on with life as best we can under the circumstances. Who would have guessed this time a couple of years ago we would have had such a restriction on our liberties 😮 My personal opinion is that at some point we have to get on with life, we can’t keep locking down but I would say we still have to be very careful. I do know of double vaccinated people who have since caught Covid, their symptoms were not as bad as they may have been back in the beginning but they have had symptoms that are flu like and still lost the sense of taste. Proceed with caution is the advice we should have had.
Enough of that 😂 It is another hot day, set to be a scorcher of a week and you know what that means for me, yep I will mostly be found indoors! I was up early this morning and by 9.30 I had done four hours of work and come inside to do some more, I will probably nap mid afternoon as I will be out till dark once it cools down enough, if it does 😜 No picking today I am going to wait a couple of days until there is plenty to pick, so that left watering and weeding which is what I did as well as feeding the usual bunch of inmates. John got up after me but did the birds before going off to work.
Once I came in I decided it was going to be way too hot most of the week to put another coat of paint on the ceiling so I have abandoned that and started putting the bits and pieces back where they belong, at least the kitchen won’t be upside down any more which will make me feel calmer about things lol.
Apart from putting the kitchen bits back up and sorting dinner for later I didn’t do much else until much later, had an afternoon nap obvs 😂
Once we had dinner and done all the late afternoon/evening jobs, I went out to get some watering done. Although it is very hot because I have watered the tunnels and greenhouse everyday without fail, they are doing pretty well. The veg in the beds are also doing better than I had expected, all that rain at the beginning of the season and plenty of cover on the ground (including weeds) is keeping things going. I am looking at changing the beds a bit for next year and I think I will order some bulk mushroom compost at the end of the year, that seems to help keep moisture locked in. While I am at it I will incorporate some bio char as well, that’s the plan anyway, as always things don’t always go according to plan but I can see how far I get with it.
Tuesday: Another scorcher in store today 🙄 up with the alarm at 5am, lovely and cool at that time of the morning. I watered last night so this morning it was picking to concentrate on, I picked French beans and the first lot of runner beans, beetroot, carrots and from one of the small raise beds a good haul of potatoes, also a few blueberries. Fed the torts and Guineas, sorted out the boot room and gave it a Hoover, cleaned out the litter trays that the kittens have now started to use and then made a coffee. I could then hear Patch barking a ‘come and see this bark’ I checked to make sure he wasn’t locked in anywhere as he didn’t come when I called him at first. I went out the back and he ran off towards the paddock so I followed him knowing that something was amiss, a hedgehog was stuck firmly in the stock fencing, back up to get some gloves and wire cutters and back down to release the hog and make the hole in the fence ‘fat hedgehog friendly’ 😜 Back up to drink my coffee and sort out this major I go haul of goodies. The problem with the hot weather is that I don’t really want to eat carrots, beans and potatoes but they need picking and pulling so I am going to have to prepare them for freezing or storing, I also have onions and garlic (which can’t be stored due to the leaf miner) to get started on. I did want to dehydrate some onion rings but it will be a bit warm to have that on at the minute, I reckon the sun is warm enough to sun dry tomatoes here for once!
Oo I have done a thing lol, like I do, on a whim, I have listed our small back paddock as a Wildpoint camping site (tent only)l Well there are plenty of people staying in the country for holidays this year so might as well utilise some of our area and share the wonderful sunsets with them 🥰
I’m crying, I’m not sad, I’ve been chopping the onions 😂
Popped out this evening for a therapy treatment then stopped off in the village at the pond as Shelley, Martin and the kids were there with some friends and then back home to water the tunnels and the greenhouse. It is a bit cooler this evening which is nice and after watering I sat in the garden, a hedgehog ran across the lawn and there were two baby hogs in the paddock, they looked like large conker casings 😂 I have filled up a dish of water for them and put it on the lawn, probably struggling to find water in this heat wave. I hope it breaks soon, the struggle is real trying to keep everything going just at the time when fruits and veg are forming 🙄
Wednesday: Guess what, yep it is bloody hot again today 😂 It was nice and cool around 5am though and there was a slight dew on the plants which is great. I got started on some garden work almost straight away, only picked peas today and then cut back the tops that were not producing yet to see if I can stimulate a flush growth from them. Then it was into the fruit cage to cut back any dead steam from the summer raspberries, plenty of bindweed to pull up and water the fruit that is in pots. I suddenly realised how dumb I was 🤪 I have an oblong galvanised water tank on one side of the cage and it is on the opposite side to everything that is in pots and needs water most, derr, what was I thinking, well I clearly wasn’t thinking that’s for sure so I need to remedy that. The tank gets filled up with water from the bigger rain storage tanks and then it also fills naturally from any rainfall so there is usually plenty in there I just have to fill up the watering can and take it to the plants. It would be a whole lot easier if the plants were nearer 😂 The rest of the day, once I had finished outside, I have done next to nothing 🙄😬🥴 saving my energy for later tonight and the watering sesh.
Thursday: Same heat if not hotter certainly in the house anyway. I spent the early morning checking the veg garden and watering where necessary but I didn’t do any picking I decided to leave it another day and pick a lot at once rather than bits and pieces. The development of some veg is slow due to the heat and lack of moisture, rain forecast for the weekend which should wake it all up a bit. I spent a large part of the day inside as always but I was busy. We have a holiday booked and I was getting the paperwork printed sorted, emailing enquires etc, that seemed to take hours what with one thing and another. We are going on a weeks cruise to nowhere 😂 seriously we get on the ship in Southampton and it sails around the south coast and the French coast, no stops and then comes back, but that’s fine, we just need to get away. Good food and drink, relaxing and reading is just about all I will be doing and I can’t wait 🥰 Everyone boarding needs proof of both vaccines (and the nhs site was down 😜) we will all have to be tested at the terminal (courtesy of P & O) we need Covid travel insurance, health declaration forms, passports (even though we are not getting off) car parking booked, tickets and labels and umpteen forms to fill in lol, didn’t get all of it done for one reason or another but nearly there. We weighed up all the pros and cons, the ship is not filling to capacity (50%) we don’t have to go to the inside venues if we don’t want to, there are plenty of opportunities to eat outside, protocols are all in place and so because we feel we need to get on with life a little bit, we booked up. If I am honest I did think it might have all calmed down a lot more by now, I didn’t reckon on the football being a point of super spreading 🥴 Still, we are going and I still feel despite everything that it will be ok 🤞hopefully not famous last words!
In the evening it was supposed to be the usual jobs after dinner, watering, but we sat down and John out a film on so that was that as I got interested in it lol. I did go out around 9.30 just before the light faded and watered the greenhouse, it was so much cooler outside than indoors so we sat out there for a good while before ending the day.
Friday: It feels cooler today more like what we are used to in the summer. I got up at 5 and started watering, I splashed a bit round the front beds as well, they are flagging in this heat now. Then onto the veg garden and watering the tunnels before launching into picking. Cucumber, courgettes, tomatoes, runner beans, French beans, aubergines, peppers, chillies and some blueberries, raspberries and Logan berries, not many but enough for us. Once that was done and I had done the horses water and let out the ducks it was indoors to prep the stuff I had picked. Some went out for sale, Shelley and Charlie both wanted a few items and the rest I podded, chopped and peeled either for dinner tonight or for the freezer. It is the twins 2nd birthday today and we will be popping over there later this afternoon and so I have put dinner in the slow cooker, that way it is either ready before we go or I can leave it until we get back depending on how hungry John is 😁
Just typing this up I have now been working for almost six hours and it’s only 11 am, sometimes I wonder why I feel so tired by midday 😂
I had a delivery, it’s a birthday present for me from Sam and family and it arrived early as they will be away. The delivery man said, as is etiquette for the British, ‘isn’t it a lovely day’ to which I replied ‘yes it is but I’m glad it is a bit cooler than it has been’. Mistake really, normally I would just say, yes it’s lovely but for some reason this other sentence came out of my mouth today 🤷♀️ We shouldn’t complain about the weather, we don’t get it often enough’ he said (nicely I will add) I could tell he liked his sunshine, tanned, shorts on, t shirt etc, for some inexplicable reason I felt the need to defend my sentence 😆 So I tried to explain about UV and my skin, ‘oh right’ he said as he waved and walked away 🤣 Two things spring to mind here, he doesn’t understand it and nor do millions of people probably, and also I feel like I am ‘that person’ who has a hundred different allergies when I start to explain why it’s a problem 😕 I don’t want to be that person, I am not that person but I am becoming more disillusioned by the lack of awareness and understanding lately 🙄 Especially when it has been as hot as the last few days, when things get back to normal (eventually) there will be so many things I would love to do but can’t because it’s out in the blaring sunshine 🤦♀️
Saturday: John cleaned and tided the back area which always needs doing every few weeks due it being a dumping ground as we pass through. I did a bit of picking and then we went off to meet Shelley and the children at a local event and then had a coffee in town. Writing this on Sunday I can’t actually remember what else we did but we did something 😂
Sunday: Still haven’t had any rain, there was loads forecast but it has missed us almost entirely, we had a short burst of rain but that is it so far which is not what I need, really need some decent downfall. After doing indoor stuff I went up the back and burnt the rubbish and I used the scythe to cut down stinging nettles, found a clutch of eggs which we will save to give the dogs and cats. I also discovered that one of the ash trees that I thought would be fine for a couple of years, has got disease right at the bottom and half the trunk is gone. We need to get it down soon before it comes down of its own accord. Meanwhile John cleaned out the front hens and then pulled up some of the bigger weeds from the side driveway in readiness for some type 1 to be delivered. In the afternoon we went off to get me a birthday present, chuffed with my new fire pit that has cooking facilities 🥰 later in the afternoon I made some steak and onions on there, converted John finally to campfire cooking as he said it tasted soooo good 😁 Popped out to see Mum and Ken for a cuppa and then when we got back I pulled some of the dead stuff in the front beds and gave it a good watering, finished around 9.30pm, very tired now.
Monday 24th May 2021: Starting the week after being out last night and a beer sounds like a recipe for disaster luckily it was at The Harry Potter Studios and it was Butterbeer 😁 so I am ok this morning 😂 All I can say was it is epic! I didn’t really know what to expect and it exceeded expectations by a mile, just realising the amount of work and talent that went into producing these films is mind blowing, the detail and the scale is incredible. As for the physical side of the the road trip all I can say is 😳 The traffic was so heavy it took us and hour and a half to get to stokenchurch (which normally would be approx 40 mins) let alone the rest of the way to Watford. Coming back at 10 was even worse but not because of the traffic this time, it was the horrendous rain, seriously it was like driving in a monsoon!
This morning started off with the sun shinning in through the window but that soon disappeared, from the looks of the forecast this should be the last day of crap weather. I think the jet stream is on the shift finally, for two months now I have been thinking, along with everyone else I’m sure, it will be better next week, next week arrives and nope it is no better and sometimes worse lol.
John had his 2nd vaccine on Friday and has not had any side affects this time round which is good. In my opinion vaccines are the only way out of this and if you are a non vaccine person well that’s your choice as well, historically though vaccines are what safeguard the population, I doubt there would be many people walking round on this planet without modern medicine and I for one am very grateful.
I think it was last Monday that I was deciding between baking and housework, well I chose baking last time so I figured I’d better do housework this time. Hoovering, cleaning, polishing, in the hopes that as the week progresses the weather will get better and more time will be spent outside 🙄
One of my aims this year is to have much more dried produce, I want to rely less on the freezer to be able to keep the produce I grow throughout the year. Obviously jams, chutneys and fermenting are one way along with bottling (canning) but drying is also a method that is underused, by me at least. So today I picked some herbs to get started, I want create mixes as well as individual dried herbs, an Italian mix being the most useful to me alongside the traditional mix that you would use for stews and casseroles. I also am going to aim to create dried veg stock mixes, I think meat ones might be a bit too far but you never know. I began with the picking, actually I began last week with cleaning the dehydrator, and once the herbs were picked it it just a case of arranging them on the different shelves and turning it on. I will give you a quick overview of dos and dont’s just in case you want to have a go : Do pick your herbs before they start to flower, this is when they are at their best. Ideally dry the same herb on all the racks but if you don’t have enough to do that you can dry mixed batches. This has a couple of minor problems, the thickness of each herb is different so the drying times will be different. I generally put the thicker stalked of leaved herbs near the bottom and the finer ones at the top, that way they will hopefully all finish at the same time and you won’t have to waste electric on empty racks. The main thing to remember is that herbs all look similar when they are dry and green 🙄 so do try to remember what went in which rack (write a list to remind you) also as they dry they get very small, teeny tiny some of them, if they fall through the gaps they will fall onto the next layer of herbs. If you don’t mind then that’s fine but if you wanted a pure blend then it will matter. You don’t have to use a dehydrator of course, you can use a very low oven or you can hang to dry, the problem with hanging is dust, it gets everywhere and it will get on your drying herbs lol. I intend to pot them all up separately to begin with until I have enough of what I want and then I will blend them accordingly. By the way, what looks like a huge bunch when you pick it will probably only fill a tablespoon or two when it’s dry so if you want a lot then pick a lot! This morning I have picked, lovage, fennel, oregano, chive and parsley to get going with. I mentioned the Italian mix I want to make but also I think something like dill with dried lemon zest and black pepper will make an excellent mix for chicken, fish or pasta. The vegetable stock mix can be an assortment of whatever you have, just make sure that the pieces are all roughly the same size for drying. I am thinking, onion, celery, carrot, leek, garlic to start with and whatever is to hand maybe sweet potato, turnip, parsnip. Once they are dried they get whizzed in the processor and they will be ready to put in a jar and store, you can add salt and pepper or even chilli flakes if you want, just go for it and experiment. All of these things can also be dried separated of course, you would be surprised how handy a jar of celery or onion powder is and I will be making mushroom powder again this year as a flavour enhancer. The dried herb world is my oyster 😁
Drying herbs, a word of caution, make a note of what is on which tray, once dried they can all just look like dried green stuff 😜
Made some rhubarb and orange jam in the afternoon, the rain showers just keep appearing and it’s a tad cold out there, ridiculous for the end of May.
We lit the Rayburn again the other day when it rained all day long but I can’t ever remember having it going this late in the year before. We are at the stage when, if I light it the house gets way to hot but without it the house is a tad cold and feels damp in this weather. We do have the radiators in four rooms now but I don’t really want to be turning them on 😂 they are set low at around 16/17c so if it gets too cold they kick in but at this time of year, seriously 😐
It was my one of my brother in laws birthdays today so we went round saw a few other family members and had the best laughs, so good to be able to get back to some kind of normal and enjoy ourselves again.
Tuesday: I started prepping for this mornings main activity yesterday afternoon. Out of the freezer I got a lamb shank, two packs of chicken thighs, minced beef and a lump which I thought was stewing beef and luckily it was. Overnight I cooked the lamb shank in the slow cooker while everything else defrosted and so this morning I have been batch cooking. I fried off a large pan of onions, garlic and celery first and then got organised with various dinners a ready for the freezer. I am waiting for some to finish and one lot will be in the slow cooker again today but so far I have four shepherds pies, three lamb and sweet potato curries, three chicken casseroles and two chicken in lemon and garlic plus probably four or five portions of slow cooked beef stew as well as a lamb casserole for Johns dinner tonight. 18 meals all cooked and ready to freeze which will save me a lot of time over the summer months, I have used up bits from the freezer such as turnip, swede and spinach as well as pulled a few leeks from the garden and I have used some of my freshly dried herbs, I could have used fresh but I wanted to try them out. It will save cooking time and it will mean that I have something I like as well, normally I just cook and eat what John likes to save time. I realised while I was cooking that I am going to need a lidded casserole pan suitable for the hob, this will be useful because it means I don’t have to turn the whole oven on just to do Johns dinner, it can be done on the hob which is more energy efficient. I am aiming for efficiency, not because I have to but because I want to for the sake of the planet and our bank balance 😜 I use the foil dishes with the cardboard lids but I also have small plastic containers with lids, it’s a toss up really over which is better for the planet. The plastic ones can be used over and over again but they are plastic and they can get fragile in the freezer. The foil and cardboard ones are one use and so less cost effective but recyclable and in that respect better for the planet. I haven’t really come across a complete answer yet, obviously the best thing would be not use freeze anything and use everything fresh but that is a tall order in today’s busy life. Once I have used up the freezer contents in one freezer the plan is just to have a single freezer. Until now we have run two large chest freezers but we no longer have the need, we don’t rear our own meat much any more and I plan on being able to store anything I can in the store room that is yet to be built. Mostly for me this is an exercise in ‘let’s see what is possible’ let’s see how much I can preserve/store without the aid of electric and always in the back of my mind is the rest of that sentence ‘because one day we might need to’ 🤔 Never say it will never happen, this last year should have taught us that much at least.
Yesterday was the first day of the Hazel, trees have important roles in ‘lore’ of all kinds, country, Norse, Celtic, pagan, Druid to name a few. The Hazel is no exception, it is a sacred tree, divining rods are often made of hazel, it is a tree of protection from all manner of things, a tree that is a gateway to spring and the bounty it’s brings with it including birth, plenty of catkins, plenty of prams was a well known country saying until a few decades ago 😁
Popped over to see Charlie and Macca in the evening and when we got back at 9pm the first thing we heard when we got out of the car was a fox calling. John said he heard it last night as well so good job we came home well before dark and shut the hens in.
Wednesday: The sun made an early appearance this morning, 4.50 I woke up thinking it must be later and the daylight was already streaming in through the curtains. Although the sun continued to make itself seen there was a lot of cloud as well which lowered the temperature at times. After doing the eggs, dogs, cats, milk bottles, breakfast, shower, stretching exercises, I went straight out to get something done in the garden. To be honest it’s overwhelming, it’s like a jungle out there and I really had no idea where to start, but start I needed to so I picked watering the tunnels first. Then I went onto covering a large bit of weedy soil that is behind the big tunnel, I have used weed membrane and pegged it down. This will kill off the weeds and keep them controlled until I get round to planting it up. Then onto weeding the beetroot and swede rows, actually I ended up just pulling off the tops as there are so many, I am really trying to just slow them down until I have time to get on there for a good hour or more. Sam arrived with the twins mid morning, she has no electric today due to some work in the village and it’s not much fun without electric all day and two toddlers. Shelley came over with Florence after lunch and we all went for a walk along the local lane. George was fascinated by a spider he found on the ground and trying to jump in puddles, Lucy and Florence were happy running along picking flowers (dandelions) and looking at the horses and sheep. I know there is a whole gender neutral movement but the difference is something that is within some children quite naturally and that shouldn’t be neutralised for the sake of over thinking or over compensation which is what happens in some society circles today in my opinion 🙄 They can be whatever they want to be but let them be what they want not what society thinks they should want. I am quite glad I never grew up with all the pressures that the media (in all forms) force upon today’s parents, I am glad that rightly or wrongly, I knew my own mind and I wasn’t reduced to a gibbering wreck when trying to make parental decisions, even if I say so myself my girls turned out to be amazing adults so I must have done something right 🥰
I did a bit of weeding before dinner, the peas needed doing (as does everything else really) and then after dinner I walked over the lawn and decided it was dry enough to cut. No mow May was almost achieved but really the lawn has got way too long and besides we are only a few days off 😜 I cut half of it and John cut the other half, Sod’s law the sun came out full on and we were sweating buckets trying to mow foot tall grass! The weather as always is unreliably British, half the day I felt cold especially when the sun went behind the clouds, the second half I was boiling trying to work in the evening sun 🌞 Not complaining though it’s nice to see it and we are getting more as the week goes on, but then……..there is another cold front plunging in from Scandinavia according to the long range forecast, goodness knows what weather June is going to bring us and I still haven’t got some of the veg planted up yet.
Thursday: Oh what a lovely morning, wall to wall blue skies first thing and warm sunshine 🌞 John had a couple of hours work to do after he had done the birds and I went almost straight out into the garden. First off I have covered some more bare soil with weed membrane, I intend to plant the sweetcorn there but until I do I don’t want hundreds of weeds popping up all over the place. I watered the plants in the greenhouse hopefully they will get some warmth today and shoot up a bit more, it mostly peppers, chillies and aubergine left in there apart from some smaller squash plants that are just coming on. Then I opened a package that had arrived about four weeks ago and I hadn’t had chance to use it but oh my it’s a game changer for me. I don’t know why I didn’t buy one years ago, it’s a UV pop up gazebo and today I have spent 3 hours on my hands and knees weeding in the sunshine and get this bit, in a short sleeve t-shirt which is unheard of! I had the best three hours lol, the only problem with it is that I can’t easily move it to a new area by myself, today John was around but in future I will need to plan a lot better to maximise the use I can get out of it.
I spent the three hours weeding the asparagus bed which is also interplanted with strawberries, three rhubarb plants grown at the end of the bed and the herb area is at the top. The weeds are insane , the constant rain didn’t slow their growth at all so it was good to be able to get down and really clear them out. The strawberries that grow there probably won’t get harvested, I have other beds in the fruit cage that shouldn’t get eaten but these are out in the open and it won’t take the blackbirds long to figure out they are there. At least I can see where the asparagus is growing now I have thinned it all out a bit, it was like looking for needles in a haystack before.
At 2pm we had a delivery of POL hens, most of these are our own new stock but there are 20 that have been pre ordered by customers. John dealt with the unloading of those and the feed delivery and around 2.30 I came in to get some lunch. We have the twins today while Mia goes to her swimming lesson and I have a massage booked early evening so I needed to eat before chaos ensues 😂
The twins came, we played a little bit and then it was ‘unch unch’ after that we went outside to feed the torts and play in the sunshine. Sam dropped me off for my massage on their way back home.
Friday: Dull today, no sun, but the temperature is just fine 😁 I stripped the bed and put that onto wash, went out an freshened up the roadside egg board and then into the garden where I have spent the rest of the morning. Finally getting somewhere with the veg planting, I have sown all the sweetcorn, I kept a few back in case of losses. They have been sown in a block because they are wind pollinated and I have cut into the weed membrane to plant them as this bed is tricky, very heavy clay and very weedy. I am doing all I can to minimise the weeding and enable me to concentrate on the growing and harvesting when the time comes. I covered them in environmesh because animals and birds like to eat young corn greenery 🙄 After that I had a search to find something for a hack I had seen on you tube, this again is a game changer for me. The plastic weed membrane is awful, but I already have it so don’t want to waste it, when the wind gets under it shredding occurs, I have pegged it down with the raw ends tucked under so this doesn’t happen and then implemented my hack for planting. You use a weed wand or similar burner, find a metal circle though you can use a wooden template, I used a cylinder spanner, the diameter is about 6” then place it on the membrane and use the burner to burn a hole. This is hugely effective because the heat seals the edges of the circle so no shredding 😁 and a lovely little circle to dig and plant into, the membrane stays in place to keep the weeds down and again it’s hugely time saving. I have planted dwarf French beans the other end of the sweetcorn bed and butter nut squash and spaghetti squash behind the big tunnel. I also planted banana squash with the French beans as they can ramble on the ground through the beans and sweetcorn, also a couple planted near the runner beans, making full use of all the space available. I planted some courgettes near the rhubarb bed and I still have more of those to go in as well as more dwarf French beans but they are not big enough yet. So as it stands I have most things planted, I just need to get the hundreds of pumpkin and other squash plants in the ménage and the remaining courgettes in the garden once they are big enough to transplant. Feet hurt now so time for lunch.
John came home just as I was hoovering mid afternoon, at least I wasn’t sat down 😉 he was waiting for a floor to go down before going back to he job to put the toilet in, we had a cuppa and then Shelley and Flo came, they were going to help in the garden but it had started spitting with rain by then. John went back off to work, Shelley went to collect Josh from school and I went outside to water the small tunnel and then did a bit of weeding. I came in and re made the bed before going out to do the egg collecting as John will be late back. It has tried to rain on and off but not really amounted to much at all.
There is talk about June 21st and if the full reopen will go ahead or not 🙄 the Indian variant is transmitting at a rate of knots but the vaccine programme is also romping along its a race between the two at the minute. Mostly it feels as though everything is pretty much getting back to normal, it would be hard if we had to go back a step now, I have booked a couple of days out and a hair cut plus we have a holiday booked along with most of the rest of the country. We are looking forward to being able to see people on their birthdays and maybe a couple of bbqs, fingers crossed we keep going forward.
I went out and did the egg collecting and afternoon feeding rounds, then I went back and cleaned out the guinea pigs and the quail, I also cleaned out all the water buckets in the orchard pen. I need to get that lot all sorted out, we have a hen and a cockerel living with Ted, a cockerel and four hens living together then a single cockerel living out in the paddock with the flock. Two of the cockerels need to go so that I can let the others back out, at the minute they fight like billio if they get near one another 🙄 And Ted is not happy living with them, I had found him some ladies but the chap had a problem with his phone on the day we were due to meet him and collect and so far I haven’t heard anymore from him.
Saturday: Overcast this morning with spitting rain but nothing much. John did the animals and then got ready to go out for the morning with Macca to get suits for the wedding 😁 I told him not to fall over at the price 🤣 been a long time since he bought a suit! That leaves me here to potter about which is what I have been doing in the garden, I bit of tidying up rubbish and broken bits, putting the squash plants in the trolley to take to the ménage and moving over plants outside to the cold frame. It was not until I started moving the squash that I realised how many I have 😜 if they all grow there will be a squash mountain here, banana, spaghetti, butternut, pumpkin, crown Prince, de musque, and some cute little ones that I can’t remember the name of. I have hedged my bets when putting them in the ménage because I can see something has been digging. If it’s fox looking for worms then that’s not too bad but if it’s rabbits then that’s a different story, the larger plants I have just sunk the pots into the ground, I figure that way they don’t get a growth check, the roots will still continue to find there way out of the pot and into the ground and they may not get damaged. The smaller plants I have planted properly, we will see what the difference is when they start growing, they all had a good feed and water beforehand. I hope it works well, if it does I may think about using that space again to grow things, the weeds are still there in force and I thought that I could get a couple of Pygmy goats to put in there next year and they would do well at eating it all or pigs but they would do a lot more rootling around which may be detrimental, I will ponder on that one. The plants I have now been able to move outside are garden plants I have grown from seed, I have some lupin, rudbeckia and a yellow daisy that seeds everywhere, I did have it labelled at achellia but I realise it is not that even thought the leaves are very similar.
Yesterday on social media someone was giving away some padron peppers they had received in a veg box but didn’t want, I said if no one else wanted them I would love them, in return I offered a jar of rhubarb and orange jam which was gratefully accepted. When the lady turned up with the peppers today she also bought an aubergine and a butternut squash that she didn’t want either so I did well with that swap. I just need to decide what I am going to make with them now 😁
Growing your own gives you the best ingredients for your meals and they don’t have to be complicated affairs. This lunchtime I popped out to the tunnels and picked some baby spinach, some pea tops, lettuce, dill and coriander, chopped it all up and added chopped baby tomatoes, grapes and blueberries, and a thinly sliced baby bel cheese, no dressing needed (I am not keen on dressing anyway) because it was packed with flavour, fresh, flavoursome, healthy what could be better than that 😁
Popped round to Mums for a cuppa this afternoon and did the birds when we got back. On Saturday evenings we have fish and chips with my Sister and Brother in Law, today it was nice enough to sit outside. We had finished eating and were sat chatting when Shane looked across the paddock and said bloody heck (or words to that effect 😜) a fox has just grabbed a chicken. John got up and ran across with the dogs but he was long gone with his supper, we settled back down and then could hear the fox calling out the back. John got up and ran off in that direction and a large dark fox went running down the paddock and into the next field. When John was putting them to bed he noticed that about 4/5 hens have been had, feathers in the paddocks in various places. That all took place around 7pm, two hours before the hens go to bed and he kept coming back.
Sunday: Lovely sunshine first thing this morning then it disappeared behind thick cloud and hasn’t come back as yet and it’s 11am. We got sorted and then went to get a bit of food shopping first thing, Sam and Luke are coming over tomorrow, Luke is going to help John get a few things done and we will have a big picnic 😁
I was thinking of going out somewhere nice today but the foxes have scuppered that idea, we can’t go out for a few hours and leave the hens unsupervised, we wouldn’t have any left when we got back probably. That’s the problem with a free range flock and predators, we are kind of tied to the place daily. We may start to think about winding down the egg sales altogether over the next couple of years, things have definitely slowed right down here anyway. We may keep a lot less birds that can be penned to keep them safe if we want to go out for the day 🙄
A friend told me it’s national hedge week this week, hedges are hugely important to our insects, birds and wildlife, they provide much, much more than people realise. They are an ecosystem in their own right especially hedges of a decent age, they provide shelter, protection, food, soil stability, flood control, wildlife homes for pollinators, pest predators, pests themselves (valuable food sources) they keep livestock in or out and are of course a carbon sink. When humans want to rip out hedges they are only thinking of themselves and not what else shares this world with them. Most of it is because they don’t understand fully the detrimental effect it will have on the wildlife, usually the wildlife they have moved to the country to see, I find it ironic that people rip out hedges to get a better view of the surrounding countryside, um, that is part of the countryside 😂 The times people have said to us ‘you should take that hedge out so you have a better view’ of what? fields without hedges 🤷♀️ I would rather build a platform to get up higher. Replacing hedges with garden centre plants that are not even native does nothing at all to help, it’s like sticking a plaster over a hole in the side of a ship. Thank goodness there are folk out there who are rewilding though I doubt they can keep up with the ones that are destroying, it needs a whole mindset change, education is key, understand how your actions impact your environment. I talked about managed hedges as well, anything that is managed is purely for human benefit and control. Though managed hedges look good (to the human eye) are they really beneficial? A hedge if left will grow, get old, break down and regrow, it’s a cycle that we no longer allow, we feel that we are doing the best thing for the hedge keeping it tamed and in ‘good condition’ but there is more to the cycle. The deadwood is vital to ground dwelling insects, which in turn are vital to airborne insects and birds and guess what the hedge will regrow by itself if left. We have a classic example down on the far side of the bottom paddock, once there was a stone wall, I guess the hedge wasn’t there when it was erected by farm hands many many years ago. A hedge has grown up over the years (by itself mostly) and now it has got old and is dying, there is a lot of dead wood and the wall is falling down. Trying to get John, or any bloke (sorry for the sexist remark but this is my experience) for that matter, that stands and talks about it, to see beyond clearing it right out completely and starting again is like pushing a stubborn elephant uphill! Why, why would you want to clear out an established multifunctional wildlife habitat that is thriving, there are companies that charge a small fortune to replicate that 😂 I stand there and point out the obvious, the hedge is regrowing from the ground by itself why scrub all that out and start again, better to leave a tumbling down wall, dead wood and let the hedge sprout up naturally surely, it’s not rocket science is it 😜 But no, humans seems to need to ‘tidy’ everything back to a clean area and then fill it up again with something no where near as useful 😬 Put it this way if the human race disappeared tomorrow completely the wildlife would carry on and thrive without us ‘managing’ everything in fact it would probably be much much better off, sad but true.
How weird is this after I wrote about thinking along the lines of winding down the chickens John came home from getting fuel and said ‘I think we might start winding down the chickens and egg sales’ lol, seriously. Now we are other completely in tune with each other after so many years together or, which is more likely, we are both astute enough to see the situation as it is. At times over the years we have been so rushed off our feet with all that comes with egg sales that we haven’t had time to stop but lately it has completely slowed right down, I am pushing them but the response is not there. There are two reasons I think for this, one, we sold a lot of chickens during the lockdown last year, some of these were egg customers though not all that many, two, the farm shop next door has taken off really well and they are also selling eggs. If someone is going to call in to get bacon for their breakfast they might as well get eggs while they are there, they sell a lot of other things too and again you may as well pick up eggs while you are at it. This will be sad for our loyalist of customers and we do have some very loyal ones but we can’t keep going at something that is not making any money much as we might enjoy it. It will free up our time hugely, the time spent looking after the birds isn’t even in the ‘profit’ entry because I am here anyway but if it was we would have been running at a loss for years 😂 It was never our intention to sell eggs we just kind of fell into it, have enjoyed it but the time has come to start thinking about giving it up. We have just had a new lot of hens delivered and so will be running for at least another year yet, don’t panic, but gradually we will be winding down that side of things.
I am not sure yet where that will leave my blogging, it probably won’t affect it, I will still keep blurbing after all it’s more of a life diary than anything. It is a way of getting things out of my head when necessary (see hedges above 😂) It’s a written record of day to day life in rural Oxfordshire, not very exciting but it is a snapshot of real life.
Late afternoon early evening we were down in the big paddock taking out a fence, this is one of two cross fences being replaced, it also meant we were down where the foxes (there were two different ones) were seen last night. Once we had finished that we had to stay on patrol for the rest of the evening, taking it in turns to come inside and get something to eat before swapping back over, John is still out there now. No sign of anything today but they are known as cunning for a reason, they will be watching and the minute you are not that’s when they strike 🤪
Enjoy the bank holiday, hopefully the sun will shine, if it does you will find me eating my picnic in the shade 😂
Monday 26th April 2021: Still on the chilly side for April and no sign of it warming for the next two weeks. Best to dress for the cold and take layers off I think 🤔 This week John has a full week of ‘proper’ work so I will mainly be here on my own bimbling away. This morning I set to making the dandelion honey from the flowers I picked yesterday, if you are going to try then pick them from a place you know has t been sprayed with anything and preferably where animals have not been 🙄 Mine have come from the garden where no animals are allowed and definitely no spraying, pick them in the sunshine so they are fully open and warmed by the sun. You can either take your time and pull off all the petals or you can keep them whole with the green bits attached (not the stalks) because you are going to strain it so it won’t make much difference in the end. Just give the flowers a good shake so any insects have time to escape before you boil them 😜 Simmer for 15 mins with a slice of lemon and then leave overnight to steep. Strain and squeeze out all the juice you can, measure the liquid, you want a pound of sugar for every pint of liquid. Then simmer (a good simmer not gentle) for 15 mins before putting into hot, sterilised jars. That’s it, liquid gold, sunshine in a pot, it is not as thick as honey more of a sauce but still very delicious and worth having a go just so you can say you have done it. Back in the day dandelions were a very important flower/crop and far from removing them from lawns they were actually planted up. They are a great source of nectar for bees and other insects, a great food source for many small mammals and you can even make a reasonable coffee from the dried roots (I have read this but never tried) Part of what is wrong with today’s thinking is we want perfect lawns and grass areas, what is perfect, that’s the question 🤷♀️ To me a perfect lawn is full of wild flowers, they are not weeds, they serve a purpose just not to humans, unless you make use of them that is.
It is mid morning and one of my plans today is to get my tomato plants in the polytunnel. I have looked at the long range forecast and even though the temps are below average it looks like the overnight temperature will remain above freezing for most of the time. I may have to put an extra fleece over the plants if I think it’s going to go below 0c but it’s looking hopeful.
I spent the rest of the morning in the small tunnel planting the tomato plants, 14 in total a mix of sweet million, tigerella and cherry indigo. I have to confess I don’t know which plant is which because though I labeled the rows when they were growing I muddled them up once they were potted up, I didn’t think carefully enough and whoops error made. Still have more plants, some will go into the big tunnel and I always try some outside to see how they do. I have staked them all and tied them in and the run string from the stake to the crop bar in the roof of the tunnel. These measures will hold them upright and hopefully take the weight when they are loaded with tomatoes. Because the temperatures are not up to seasonal average at the minute I have taken the precaution of fleecing the inside of the door ways to provide extra protection from the night temperatures, I have also cut extra fleece to put over them at night. It’s nice and warm in there at the minute, around 25c but you can feel the difference once you step outside so best to Molly coddle them as much as possible at the moment, I don’t want to lose them after spending so long getting them growing from seed.
I came indoors then for a bite to eat, I am not sure if it was the heat in the tunnel or what but I didn’t feel too well, a bit sick. I have had it before and wonder if it is my blood sugars dipping too low for some reason. Usually if I come in and have something to eat and a sit down it passes after a while 🤷♀️ I have regular blood test so if it was a permanent problem I think they would have seen it in the results before now. It tends to be when I am busy but it doesn’t happen often, I always have a good breakfast of oats and banana so it’s not that I have skipped breakfast or anything like that.
It is very quiet here today, not much noise outside at all and we have probably had one egg customer all day 😔 We worked out that we need to sell £7 worth of eggs a day just to cover the feed costs that doesn’t even include bedding or our time and the egg boxes we buy and it certainly doesn’t cover times when we have to worm the hens (which we only do if necessary). If business gets much slower I think we will have to have a serious discussion about wether to carry on with it or not 🙄 We might have to come up with a different idea altogether. I think it is because we are used to not being able to keep up with egg demand lol and it has certainly dropped for some reason. Not that I am too worried, the intention was always to be self sufficient and the egg thing just started as a sideline to move extra eggs but it’s nice to have people come and have a chat and put the world to rights sometimes.
Cup of tea and a sit down mid afternoon, I have just finished making some rhubarb and orange jam. Hoping it will set, there is not much mystery to jam making except the set lol and a lot depends on how much moisture is in the fruit you use. Really once you get it to a rolling boil and a temperature of 105c it theoretically should set but there is always the unknown. I never do the freezer test because quite frankly I can’t be arsed, our freezers are right out the back so by the time I got the plate in it would have warmed up a bit and so no good anyway. I prefer to get it to temp and hope🤞 generally it’s fine but sometimes if we have had a lot of rain and the fruit has taken up a lot of water it can be more tricky but nothing a re-boil couldn’t sort out. I went with orange in the end as that is what I fancied doing, the vanilla option can work out a tad expensive as you are supposed to put half a bean in and they cost a fair bit plus to me that’s a bit of a waste of a vanilla bean 😜
The dandelion honey is a little runny so more of a pouring sauce, it will still be great with ice cream or even pancakes/yoghurt etc but no so good to spread. The one I made last time was a better, thicker consistency and was so yummy that finger dipping was a must.
The jam was a good set, I can tell after only 10 mins because even though in the hot jars it’s still runny, in the bottom of the pan it’s nicely cooled and thick and sticky. I used to wash the pan straight away but it is good way of finding out how the set has gone so I leave it to cool and then wash it.
I sometimes think it would be good to do it for a living but I am a bit of a perfectionist, there is no way I would sell anything that wasn’t exactly right. I can imagine if it was yays to the left and nays to the right (or which ever way round it goes) that I would have a bigger reject pile than a sellable pile 😂 That goes for anything I do really. I think another reason I would like to do something is because I love to look for new recipes for things I grow but half of it John wouldn’t eat so there is not much point making it just for me, I would look like a roly poly pudding (even more than I do now) maybe I will just start making it and hope that he likes the look, but no, I don’t think that will work, we have such totally different tastes in food it’s ridiculous 😬
Oo John saw a shooting star last night, there is meteor activity at the minute, the eta aquariids, so that’s most likely what he saw.
Just in case you thought I was finished with the making today, nope, I made some asparagus soup. I had a bunch that I picked the day before yesterday and put in the shed but it hadn’t sold and so I got it back in. It had gone a bit limp so no point leaving it out there, I picked another fresh bunch and made soup. A simple soup that is big on flavour and of course would be delicious with a hunk of fresh bread and some Parmesan shavings. You could add cream to the soup but I like simple soups and beside it’s less fattening 😬 Just chop up and onion and a clove of garlic, sauté in a knob of butter and a drop of olive oil, the butter gives it a richer flavour but you can leave it out if you want. Add pepper and the chopped asparagus and then stock of your choice, either veg or chicken. Simmer until the asparagus is soft then either serve like that or whizz it with a blender stick. I don’t add extra salt because of the stock cube but add salt to taste if you like. Simple, nutritious, delicious and can be dressed up or down depending on the occasion. You can freeze this but not with the cream added, leave it out and add it later if you are freezing it.
Tuesday: I feel like I have been on the go fours and it’s only 9.30am. Mostly I have been doing household bits, the mundane stuff that has to be done also sort the egg shed, feed the dogs, put out the rubbish etc. Time for a quick coffee and contemplate what jobs I will do today, it’s still cold only about 5c at the minute, getting up to 14c at some point but at least the cold wind has dropped today which is a bonus. I haven’t checked the poly tunnel yet but I think the plants will have been ok, I have some out for sale in a little greenhouse and they are fine this morning so the Molly coddled ones should be cosy. The pepper plants and cucumbers are not big enough to transplant yet, they will go into the big tunnel, I had considered doing that today but they need to wait a while yet.
I decided as it was pretty cool outside I would sit and make some cards which is what I did for a couple of hours.
John came home as he had left his phone somewhere and had to phone around to find out where it was, eventually located it and will pick it up later.
I then went onto doing paperwork as I have got a bit behind and needed to catch up. Doing the household stuff and the farm receipts was the easy bit, doing Johns plumbing was painful. ‘Abandon all hope ye who enter here’ springs to mind. I took a lunch break and went back to it but I honestly can’t make head nor tail of some of it. It appears we don’t have all the statements, some of the invoices and I can’t for the life of me match up payments for one supplier 🙄 It drives me to despair the amount of times I have tried to get John to organise supplier and payment records might as well bash my head against a brick wall. I am sure we will get there eventually as it’s usually all filed in Johns head but that’s not much use to me when he isn’t here. He tells me he has a book that he writes it down in now, I can’t wait to see that! Probably won’t be able to make head or tail of that either, it will be in special ‘John’ code 😜
Typical of me as I can’t leave a job alone until it’s done even when I know I can’t finish it so I have been going back and forth to the paperwork 😂 I have managed to chip away at little bits so I have less of it buzzing round in my head. This is all just to get it straight ready for getting in order for the accountant, that is yet to come 😩
I lit the Rayburn around 3pm, we haven’t had it lit for the last few days and relied on the electric blow heater in the living room but it’s just too cold overnight and so today I have decided to light it. Chances are we will be roasting by mid evening but we can always let it go out again.
I have been saddened to read online that the whole shop local frenzy of last year seems to have died. Plenty of egg sellers wondering where the customers have gone 🤔
I just need to have a small moan and get something off my chest here: I have just seen a social media post regarding garden waste and the fact that you have to pay to get your waste taken away. A garden tax, was someone’s description, excuse me 🙄 but it’s your garden and your garden waste and yet you think you shouldn’t have to pay to get it removed kerbside, here is an idea COMPOST IT YOURSELF THEN! Thanks for listening 😜
Seriously though there is a mind set that is pretty ugly when you look at it, everything is someone else’s fault or responsibility, the wider picture is never looked at or considered 🙄
It’s 8.45, John has gone out to put the birds to bed and if I had any nuts I would be sweating them off by now 😂 bloody roasting in here even though we didn’t put any more wood on the fire after 7pm as it was already getting a bit warm, all or nothing!
Wednesday: It started raining persistently last night with a few heavy bursts overnight and it’s still raining this morning. This is about one of the only times I will put a smiley face for rain 😁 we haven’t had any for weeks and the ground was really, really dry. The beds we planted up were holding up just about, I had been giving the plants a quick pick me up sprinkling with the hose but they really needed a soaking and now they have had one. Of course, not only will the plants put on some lush growth but so will the weeds 😂 ah well you can’t win them all and at least they might be easier to pull than they have been lately.
I have been delighted with the tulips this year, we don’t have many but they have been bright and cheery and really lift the spirits more so than the daffodils I think. So I had a mad idea lol and thought it would be nice to plant up pots of tulip bulbs and perhaps sell them, they would make great Easter and Mother’s Day presents ours birthday or general have a nice day gifts. Of course one thing led to another and my enthusiasm spread to, wouldn’t it be nice to have the bed in front of the window filled with tulips so I bought 500 bulbs, yep 500 lol, it’s the daffodil episode all over again. Obviously I have missed the boat this year but next year they are going to look fantastic and there will be enough bulbs to pot some up for sale. The 1000 daffodil bulbs I bought and planted along with Mum and Ken are doing well, they come up each year in a block of beautiful yellow but they always seem to be a bit late pr than most. They are up in the back paddock too which means they can’t really be seen, on hindsight I should have planted them in the driveway grass, never mind I can always start dividing them, this is the third year of flowering so I could start lifting some later in the year.
BOO! I just want to conduct a little experiment lol to see how many people read the blog all the way through. So if you could add Boo to the comments I would very much appreciate it 😁
Don’t forget to Boo 👻😜
Went out mid morning to do the horses and the guinea pigs, I watered the greenhouse and checked on the polytunnel. Where my hands got wet I could really feel the cold it’s not much warmer out there and there is not much I can be doing at the minute so I came back in to organise dinner tonight. I did get chased by the gander and at one point I thought I was cornered but found a hazel stick on the floor, a wave of that and he went off haughtily with his women, 😅
I have avintage flower press that I picked up at a boot sale years ago just because I loved it. I have never used it, until now, this morning I have picked some tiny flower heads and pressed them, no idea what I will do with the yet but it will be fun to think of something.
Saturday May 1st 2021: May Day, Beltane, a time to celebrate the arrival of summer 🙄 (thats a bit iffy here in the UK 😂) Still it is the time to enjoy nature at its finest, the blossom on the trees, the flowers, the hedgerows, the lush green grass. Birds, insects and animals everywhere are busy reproducing. These days we barely give May Day a second thought which is really sad, there was a time when a maypole was a permanent features in towns and villages and May Day was a day of celebration.
I had a very productive morning and part of the afternoon. I have been weeding, digging out deep rooted weeds, raking, having a bonfire and putting down membrane on the difficult for me to get too bed. It’s a good job I had been busy as you will notice nothing written for Thursday and Friday, that’s because apart from basic jobs I did bigger all really 😜
Sunday: Productive again, I know, two days in a row 😂 On the job list this morning apart from the usual was to get a spot of shopping, we were there at 9.30 and gone by 9.55 😜 Luckily the supermarket we use allows self service before 10, as we drove past another supermarket they were still queuing to get in. Back home unload and put away and then off to the DIY store for some fencing. We have an area just outside the back door that the old drive way cuts through, across the drive is the gate to the garden. I wanted to fence the drive off part way down, firstly this will mean that the area is secure for the toddlers and children to move between the house and the garden. Second but no less important it means the dogs can’t get into that area, they knock the kids over half the time and the other half of the time they dig holes. The holes then become ankle twisting areas that you don’t always see, usually because I am carrying something. The dogs can come in when we allow them but it means we can also shut them behind the fence if we don’t want them there. The other reason is the free range mobster geese, they have no manners, crap everywhere and nibble on everything plus they are pretty scary to children being much bigger than them. In fact they are pretty scary to me at the minute so the last thing I want is to open the back door to find them there 😜
Have a great week, hopefully the weather will warm up just a tad and everyone will be happy 😃
Monday 19th April 2021: Monday again yay 😜 Today it is Mia’s 5th birthday so we will be popping over to see her later 🎂 John went to work this morning after doing the rounds and I have mostly been pottering out and about in the garden. I have had to do some watering as even the plants that like it dry are beginning to struggle a little. Most of the plants that are in the beds or in the ground are fine, anything I had recently planted needed water and plants in pots need some water. I don’t have many pots now as most of them have gone into the new beds but there are still a few that I haven’t put anywhere yet or that will stay in pots elsewhere. I watered the veg plants I put in last week and also the raspberries and blueberries that are all in pots. Everything else will still be able to get some overnight moisture or deep ground moisture hopefully. There is no rain on the radar at all 🥴 certainly no sign of any April showers 🙄
I dug up the few plants I wanted to move, the water I gave them last night has done well and the rootball was still damp this morning. Some I have planted straight in the ground and some have gone into pots to bring on either to sell or plant where I have a bare patch. I have tried to get a broad a range of flowering plants and shrubs as possible, this includes different heights, strength of fragrances, some with evening fragrance, different colours and sizes of flowers but nearly all are single open flowers which are what the insects need, I do have a few flowers that are double but not many. In other areas I have included grasses for the wildlife that prefer those and I have the small (tiny) pond which has water plants. I keep contemplating a bigger pond, the one I have is literally a large tub but it works well enough as a wildlife pond. As long as I have water areas around I suppose they don’t need to look like a pond just do the same job.
I had my lunch sat outside which was glorious, all I could hear were the birds and myself crunching on an apple 😀 beautiful day. John came home mid afternoon so we went over to Sams early so that she could go and pick Mia up from school while we looked after the twins, and then saw Mia and gave her some birthday presents.
Back home and I cut the grass in the front driveway, I have left some squares so that the grass gets long, the insects will appreciate that. John then cut the lawn before we had something to eat, we had a delivery of an old cupboard I have bought to put where the Rayburn is once that goes and then we popped round to see Mum and Ken for a cuppa as it was such a nice evening.
The amount of eggs the hens and ducks are laying is verging on ridiculous 🙄 we have about six trays to try and shift. At one time I could advertise on Facebook but the algorithms have put paid to that as soon as you mention any animal species, I even heard of someone having a horse manure post declined. I think I will have to make lemon curd, lime curd and orange curd and give it to people, then a batch of cakes for the freezer maybe some pickled eggs, John is already eating eggs for breakfast every day 😂
Tuesday: Beautiful morning 🥰 Last night driving back from Mums the sun was a fireball and early this morning it was the same.
By 7.30 I had breakfasted, dressed, got the first load of washing on and cleaned the windows. With the sun finally shining the dusty windows were getting a bit annoying, I am not fanatical about my windows but they have not been done all winter, we don’t have many and they are not very big so any light I can get inside is welcome. I don’t spend too long faffing just a soapy cloth over and then the squeegee any marks left behind can stay, they will soon get dirty again and I can think of better things to do than meticulously getting them to be perfect, besides, I don’t stay inside on a sunny day looking out of the window 😜
I spent the next two hours outside sorting out a few plants, re potting some shrubs that I have now placed in an area that is looking pretty bare. Under the Oak tree is fenced off because there was a hawthorn there, which has mow died off after years of cutting back and also a dog rose which I cut back hard each year, both of these have viscious thorns and I don’t want the children getting tangled in them. It means I have a fenced area with not much in it, over the years I have filled it with pots of things but now most of that has been planted in the beds. I did have mock orange, a dogwood, a euonymus and a white buddliea which I have grown from very small plants, these are now bigger, potted up and sitting nicely in that bare space. The white buddliea was quite big, about three feet but it was really struggling where it was and so I dug it up the other day, put it in a bucket of water with some feed ready to move elsewhere. It was only when I was looking around for things to fill the space that I decided it could go in a big pot and hopefully it will like it in its new place. I also scattered a few packets of flower seeds to see how they do, it should look nice and full by mid summer.
John came home mid morning, I hung the washing out and then we decided not to waste the day so we went out for lunch! Oh how fabulous was that to sit outside by the river having a pub lunch and a cold drink, very fabulous I can tell you 🥰 People were happy to be getting out and about and doing something normal, we went for a short walk along the river before returning back to town to get some shopping.
Wednesday: It’s mid afternoon and I have come in for a sit down after a very productive morning doing various jobs in the garden. I have to pace myself otherwise I won’t have the energy to haul myself around later this afternoon and get the dinner etc. I know when it’s time to stop as my feet hurt and my legs won’t carry me much more, definitely sit down time. So what have I been doing? Well I started off planting four rows of root veg, two rows of turnips and two more rows of beetroot, that’s four lots of beetroot at the moment and we don’t even eat that much but it does sell well and it makes a great chutney. After that I watered it all in and watered a few other bits and then planted more potatoes, that’s all of them in now so it’s just a case of waiting. I checked the carrots and as always they are spasmodic so I topped up the rows with more carrot seed, I am determined to have a lot of carrots this year. I have done some hoeing (a lot actually 🙄) I have fixed down weed membrane in unused areas like the compost area so that I don’t have to worry about weeds growing everywhere and I have tried to dig out the comfrey root on one of the beds that has not been planted yet. If you get comfrey, and it is a great plant, make sure you get the bocking 14 which does not readily seed everywhere and cause a big problem later on like the one I have 😂 I have dug up a trug full of dandelions to feed to the torts and Guineas and I have picked purple sprouting and asparagus for dinner later. There are probably lots of other little things I have done but can’t recall now that the time has passed. I feel like I have definitely made some headway and no longer feel that I am lacking behind. I have had a good look at the areas that are still to plant up and decided what will go where, I just need to wait for the tender plants to get bigger and the weather to stop plunging back into artic mode 😜
Everything in the greenhouse is doing well, although we are getting a lot of frosts the temperature over night in there must be staying reasonably above freezing which is great. I was tempted to plant the tomatoes in the tunnels but as they would be directly into the ground that might not be such a good idea so I will hold my horses. Talking about horses, I observed that biscuit was lying in the paddock this morning when I started gardening, a couple of times I spoke to her as she was just the other side of the fence, she didn’t seem overly unhappy, but after she had been there at least two hours I went into the paddock to give her a thorough check over. I gave her a nudge to see if she would get up, nope, I gave her a shove to see if she would get up, nope, so I walked a way to go and get a head collar to put on her and see if I could force her to get up that way. By this time I was slightly concerned that she couldn’t get up of her own accord, I turned and walked away and up she jumped 😂 little sod was just having a lovely sunbathe and resented my intrusion I think lol.
Oh my days we have so many eggs at the minute I am seriously going to have to do something with them. Not sure where all our egg customers have gone 🤷♀️ two regulars that always had a lot of eggs each we have moved recently so that makes a difference and I guess so does the fact that we sold so many chickens last year 😂 Right I am off to find out what recipes use an enormous amount of eggs up, I guess I could make pasta but we don’t eat that much of it so it will have to be cake for the freezer!
Thursday: Lovely sunny morning again, a tad cold first thing but soon warmed up. It’s 9.30 and as yet I have not done anything else except have my breakfast and make stuff. I have a batch of lemon curd on the go in the slow cooker, yep in the slow cooker, I could have stood and made it but I figured this way I could get on with other things. In the oven at the moment I have the fail safe Mary Berry orange and sultana cake and a lemon drizzle cake, 16 eggs used in total so far 😜 I know what will happen, I will use all these eggs and then the hens will go on strike and we won’t have enough eggs 😂 can’t win, it’s never a dead cert either way so I am just rolling with it. At the moment I have not pickled any eggs, I need to check I have enough vinegar to do a large jar full, not quite sure what I will do with them then as John doesn’t eat them and it’s not something I would think about having very often but luckily the boys in the family do like them so they will probably go to them 😀 Great with a pint and a packet of crisps I am told though never tried lol. I also made some little cakes for the children, light lemon flavoured ones. I know lemons are not grown here so technically not sustainable but I need to use up eggs somehow and so lemons it is 😜 On the subject of lemons, it is possible to grow them here so I’m not sure why it’s not done on a bigger scale to be honest, plenty of people have them in the conservatory and they produce half decent lemons, maybe it would cost too much on a commercial scale 🤷♀️
John has gone off to work again today, that’s two in a row lol he will be tired out by the end of the week. The semi retired thing is working well so far but I wonder how long it will be until he is booked up again.
The wind is a bit chilly and if you are in the shade or not moving around very fast it can feel colder than the impression the sunny bright blue sky is giving. In the greenhouse though the temp has hit 40c which is amazing, it feels lovely in there as long as you don’t spend too long inside 😜 You can definitely feel the difference when you come out again.
Sam came over with George and Lucie for a couple of hours over lunchtime, we went for a wander round the farm introducing them to all the animals, George spends his time saying cock-a-doodle do and Lucie gets busy exploring everything she can.
The cakes and the lemon curd are resting nicely on the side, I am hoping the curd does set, home made lemon curd is totally amazing, zingy, tasty and not over sweet like the shop bought stuff so if you ever get a hankering to make it then go for it you won’t regret it.
Lemon curd, sooo delicious 😋
I spent more time, much more time, than I would want to, trying to sort out a printing problem, basically I eventually found out that my iPad would not talk to my printer for some reason, kids 🙄 A few updates and resets later (and you all know how long they take) and I was back in business. The object of the printing was to print pictures of the plants I had out for sale, it’s all very well putting greenery out there but if someone has no idea what it will look like eventually then they probably won’t bother, well now they know 😊
Friday: Another lovely day of wall to wall sunshine (if you can tolerate that sort of thing) I never have a plan of what I am going to do, I may have a vague idea of things I want to get done but these days I don’t stress over it. I wanted to strip the bed and get the covers washed first thing and on the line, one bit of cleaning leads to another and before you know it the morning has largely passed. That is a bit of a school boy error for me because ideally I should get outside while it’s still cool. Anyhow I didn’t and so mid morning I decided to then get out on the garden. The birds, bees and beer bed has done well for around five years with hardly any work needed. Lately it has got a little wayward, stingers have taken hold and are big strong plants, I have a tree growing through a blackcurrant bush, the golden hop has gone berserk and twined round everything, the gooseberries are suffering due to not enough air circulating. It is time to address the problems, we began back at the beginning of the year by digging out one of the gooseberry bushes and trying to get the roots of the hop out but it was so wet and claggy it was near on impossible so I have left it. Today I started to tackle it again but it is incredibly dry 😂 and digging is almost impossible. The sun was getting hotter and hotter and there is no shade there, it is one of the beds that is most difficult for me to tend because it gets all day sun right from the off. There are four trees which are now pretty big, a cherry, an apple, a mulberry and a dual pear, plus three blackcurrant bushes and three gooseberry bushes, there are wild strawberries growing on the ground in one area but the rest has weed membrane down because I can’t get to do it easily. There is rhubarb and the hop as well, it is a very productive area and mostly I leave it for the birds and bees, the hop part was for the beer but that has never happened yet 🙄 Over time the trunks have got large and round and the membrane has come away allowing the stingers, docks, keck and dandelions to take hold. The idea was to get all those out and then adjust the membrane to cover the soil again, but I can’t dig a lot of it out as it is entwined in the fruit bushes, the dilemma is, do I forsake the bushes and start again or leave it for the time being and tackle it at the end of the year when the ground will be softer. I would have to make a proper plan as I will need Johns strength to help get those plants out, the roots will be deep. I was enjoying doing what I could but I could feel the sun and the heat beginning to affect my skin, (a kind of prickling feeling) there is nothing more I would enjoy than being in a vest top digging away and to be honest it pisses me off that I can’t but I also don’t want to induce a flare so I am limited in what I can do. For today I have now left it, I have been able to adjust some of the membrane and cover gaps but that’s about it, still, every little helps I suppose.
John was home mid afternoon, with flowers 💐 at this point I can here you asking ‘what has he done wrong’ because that’s exactly what I would think normally except that we had had one of those conversations the night before. You know the ones, long time married discussions, he says to me that I am a pessimist and so I explain that once upon a time I was an optimist but was regularly disappointed and eventually because a realist 😜 One of the points I made was that he prided himself on the fact that he bought me flowers ‘once every twenty five years’, each birthday, Valentine’s Day, anniversary I would hope to get flowers and they never came so eventually you stop hoping and face reality. I’m not sure if that shocked him to hear that but the result was a lovely bunch of flowers today so I’ll take that 😁
I picked a few bunches of rhubarb in the afternoon and a bunch of asparagus all of which went out for sale as I won’t be using it today. I noticed quite a few spindly stalks of rhubarb so I will probably pick those and make rhubarb jam either with vanilla, orange or ginger haven’t quite decided which one yet. Ginger might be too wintery and I don’t have an orange thinking about it so it will most likely be vanilla lol.
Saturday: Ooosh busy morning this morning doing various garden jobs, lots of potting on, putting plants out for sale, various other bits up for sale, trying to move on some of the ‘stuff’ we have lying around 😂 We had a tragic start to the day mind you as sometime overnight the fox has got into one of the huts in the paddock and slaughtered 17 hens 🙄 At first we couldn’t work out how it got in but further investigation shows that he has some how managed to lift a very heavy side panel and get through some tight bars to get access. That’s the end of that lot and I won’t show you the graphic photo of the aftermath I will leave that to your imagination 💭 They were our oldest lot of hens but they were still laying well and that’s about 12 eggs a day we have now lost 😠 Typically I literally just sold the 13 point of lay hens we had left otherwise we would have just kept those, the old law of the sod and all that.
John has been on the tractor moving heavy stuff around to tidy up and also cleaning out some of the other birds as well as the morning jobs of feeding, watering and egg collecting.
It is sunny with blue skies today but there is quite a breeze and it’s a tad cold. April is normally a month you can enjoy with warming temperatures and showers but this one has been cold all the way through, I do hope May has better things in store for us. There is no sign of rain for at least a couple more weeks and the wind direction is predicted to be either from the north or the east so it will stay chilly. Not until the first week of May does the wind start coming from the west 🙄
Blimey trying to get the washing off the line in this wind was a mission 😂
Sunday: We started off well this morning, no frost but still windy and it’s coming from the East but with the sun out as well it’s not bad. John did the feeding, no more Fox attacks, and then he got on with cleaning out the point of lay pen. This pen we built around five years ago at a cost of around £1000 and when the batches come in for sale that’s where they go. We have now decided because it is fox proof we will house one of the two permanent flocks in there and let them out in the daytime and use a stable for the point of lay when they come in. Makes much more sense to not loose our flocks overnight, the huts are great, they are over 100 years old though and they were used back in the day when foxes were controlled as that is no longer the case we have to move with the situation.
While John was doing that I started a bonfire to burn some paper rubbish, dirty shavings and some bits of wood. While I was doing that I noticed that biscuit was lying down again, this time I decided to get her in as that is not normal daily behaviour for her. She is a bit pottery on her feet, the ground is rock hard due to the lack of rain and her feet need looking after as it is so I got her into the stable. I didn’t want to leave her there because she is better off outside but I needed to put up the electric stakes and tape. This would have been a ten minute job if John had not just gathered it all up and dumped it in a heap when we dragged the fields. Anyone who has ever had to untangle electric horse tape will know this is a pig of a job 😂 I got that sorted and moved the water bucket, got John to fix a piece of the fence that was broken and got biscuit back outside with some hay. All the time she was in Jack was wellying up and down the paddocks making a racket, if you regularly see two or more horses in a field and then one on it’s own going a bit mental, the reason is because they have been separated from their friend 🙄 Once they were both settled again we shot off to get a little bit of shopping.
When we got back I went out to sort out the guinea pigs etc in the orchard. As I was in there I looked up to see a chap walking up the drive, he spotted me and then turned and walk back out and off down the lane. I said to John something doesn’t feel right and John went across the paddock to the wall by the lane to see where he went, he had carried on and then went off to the left down scrubs lane which is basically a dirt track that goes to a few properties and eventually out across the fields. No problem I thought, it’s just a walker and maybe my intuition was not right. However, 10 minutes later we were stood in the drive talking to Sam and Luke who had pulled up in the car and he walked back past the bottom of the driveway. This then does become odd as if he was out walking I wouldn’t expect him to be back 10 minutes later, it means he didn’t go far before turning round and coming back rather than continuing his walk. He was almost dressed like a Walker but not quite, dark clothes a flat cap and a small backpack, let’s just say he looked like he was trying to blend in with Walker but definitely didn’t. He may have been totally innocent but my instincts were telling me differently and you get a feel for things like that over time. I flagged it up on the rural watch page I am on just in case there are any other reports.
I then spent another hour weeding the front beds, I figured if he came back a third time I couldn’t really be seen until the last minute and might catch him coming up the drive again.
We nipped down to the local pub for a drink in the garden with Sam and Luke who had been to the wildlife park. I did pick some dandelion flowers beforehand and they are now sleeping overnight ready for dandelion honey tomorrow.
Monday 5th April 2021: Bank Holiday Monday and you couldn’t have got a more different day than yesterday 😂 Yesterday we were basking in good temps with wall to wall sunshine and today there is a cold North wind and it actually snowed at one point! To be fair I am writing this at 4.30pm the sky is blue the sun is shining and it is not too bad but the chill in the wind is noticeable 🥶 We started off the day and the week with the usual morning rounds and jobs, I lit the Rayburn at around 8.30am as we didn’t light it yesterday and it was a bit chilly. John got the tractor out and was levelling the drive again although he tells me he is now happy with it, it had a few lumps and dips which he has now sorted out. Meanwhile I spent the morning doing a bit of pirate sewing 🏴☠️. I have sown pirate bunting, pirate cushion covers and a pirate table cloth. The sewing skills needed were not great, pinking shears eliminate the need turn over material, fairly basic but overall a good job done for the pirate ship and the grandchildren when they come to play. The rest of the day was spent doing not much at all really, we popped over some strawberry plants to my niece and had a cuppa with my brother and his wife. Then we went to the green with Shelley, Martin, Josh and Florence so that Josh could show us his bike riding skills 🚲 and then back home to do the egg rounds and water the greenhouse and poly tunnels. It is amazing how hot they are even though it’s cold outside, all it takes it the sun and they warm up massively, the greenhouse regularly reaches 30c on a sunny day.
Arrrrgh, all ready for pirate playtimes in the pirate ship.
Tuesday: Brrrr that cold wind is here still and it is positively Baltic out there we even had snow flurries again 🥶 John did the animals and then went off to do a mornings work, I found inside jobs to get on with as I didn’t fancy being out there today. I set about cleaning the kitchen and putting stuff away, throwing out of date stuff away, mostly stuff with 2016/17 dates on them 😂 Cleaning the tiled walls down as I went round, looks a whole lot brighter and less cluttered now. John came home late morning just as I was with a customer who was buying hens. He spent most of the afternoon doing something on the tractor though I am not sure exactly what 🤷♀️ I spent the afternoon making cards, the ones I had made and put in the shed all sold so I needed to restock and I might as well stay in the warm and do that. I lit the Rayburn at lunchtime as it was cold in here, no point freezing our nuts off just for the sake of it, I am here so I can keep feeding it every hour or so.
Late afternoon John came in and a delivery arrived, a gel topper for the mattress, John finds the memory foam too hot and I am inclined to agree so after talking to my sister about it we ordered this gel topper. She has one and says it is great, it’s supposed to disperse the heat more evenly, we will find out if it works 🙄
I discovered that John had been removing ivy from the hedge at the back, the trees and shrubs are being choked by it and a lot of them have died. It is a job that is on the to do list, it’s a big job though as there is a falling down stone wall, barbed wire, dead trees, lots of ivy and broken fencing, it is not a quick fix job but it is one that you can take up or leave whenever you want.
Apart from the afternoon rounds and egg collecting that is pretty much it for the day, not much going on outside in these temperatures 😜
Wednesday: Oooooo that was cold last night, we had thick snow flurries mid evening and the temps must have gone down to around -4 overnight. Everywhere was covered in a hard white frost this morning, John did the rounds and then went off to do a mornings work, I got sorted indoors and then out to feed the Guineas and check the torts. Billy was in the hut and Voldertort had dug himself into the ground 🙄 it should be milder from here on in but you never know. I came back in and got some household bits done and I lit the Rayburn, then I spent a good hour looking thorough seasonal recipes so I can make good use of the things I am growing.
To be honest I haven’t done much else today 🥴 I always feel a bit guilty at the end of the day if I haven’t done much but sometimes I think it’s a case of recharging batteries. I did watch the seaspiracy documentary that is a hot topic at the minute, shocking, is the word. We don’t eat a lot of fish but will be eating a lot less now if any at all, if you haven’t seen it then as a consumer you really should 🙄 I watched it with an open mind, I am aware that this kind of reporting is often driven by the vegan section of society but it is undeniably bad even if you only think it’s half true.
Mid evening and still light, looking out of the back door I can see the two cats (that are usually so lazy they don’t go far from the food bowl) down in the hedge line stalking rabbits 😂 They have just got into their hunting stride, last week John said “did you put a dead mouse in the cats bowl”, why he would even think that is something I would do I have no idea! They had caught a shrew and bought it in and put it in to the bowl themselves 🤣
Thursday: Slightly warmer today in a cold sort of way 😜 if the sun had come out it would have been lovely but there is still a chill in the air. John did the morning rounds while I did the indoor bits, he went off to do a quick job in the village while I then did a few outside bits. When he came back we went off to get a bit of shopping from the local market, back home to put stuff away and then over to see Sam and the children and give her a bit of a hand if necessary.
When we got back from the market the sheep from the next field and got past their fencing, through the hedge and were stood inbetween that and our new fence lol, it took the first one a minute or two to work out how to get back but the second one took decidedly longer to work it out 😋
Back from Sams, lit the Rayburn then an afternoon of sorting out Johns van insurance which should have taken two minutes online except it wouldn’t recognise the email address even though they had emailed to that exact address 🙄 unbelievable sometimes. That then took half an hour to do it over the phone 😂 John went off to do another small job this afternoon while I sorted out some online payments and ordered the third electric radiator, this one is for the kitchen. We are getting to the stage that the Rayburn only needs to be lit for a couple of hours, unless it’s really cold, so if we slowly install the electric rads we can begin to use them just to take the chill off the air. We do have to sort out the back door as you can see daylight through it and so that’s not cost effective but we will get that done soon as well.
The blossom is beginning to be noticeable all around the place and the leaves on the trees are also bursting into life. Unfortunately if the old saying is to be believed we have Ash before Oak here which means a wet summer ahead 🙄 Oak before Ash just a splash, Ash before Oak expect a soak, time will tell.
Friday 😀 After doing the morning rounds we spent the rest of the morning doing the pirate ship. I have swept it out and put fairy lights up high in there, I have put the cushions and bunting and table cloth in and hung up some paper parrots. John and I then found some Perspex and put that in the windows, this will stop the wind blowing in and the leaves, make it feel a bit more like a playhouse and hopefully the children will get to play in there this summer.
Arrrgggghhh Jim lad
We came in at lunchtime to the sad news that Prince Phillip had died 😞 I know there were lots of varying opinions on him but he was someone’s husband, father, grandfather and great grand father and they will miss him dearly. He was the Queens Consort, not an easy job by any means, he devoted his life to supporting her and in turn everything she stood for, RIP
After a quick lunch John went off to look at a job and I planted the broad beans plants finally, as well as the Oca. I had to be very quick with the beans as the chickens could smell the Earth I dug for the holes and were there quick as a wink! I managed to get them in and cover them with hoops and netting though I had wanted to get some mulch round the bases but there was no way I would fend them off in time 😂 I can do that another day but at least they are now in. I had a few spare plants and where one or two garlic did not appear I have used the gaps up and put some in between and a couple of rows at the end of the garlic bed. Should be interesting to see if the garlic keeps the blackfly off of the bean plants.
Guess what, broadband and phone line issues again, this is ridiculous I think I will be going to ofcom this time 😡
Saturday: Still cold, not as cold as it has been but still no sign of the sun which we really need this time of year to get the veg plants going. After all the various morning stuff that needs to be done John went off to get feed and I went out into the veg garden. The planting and sowing really ramps up from here on in and this morning I have sown red onion sets. I will have a cracking haul of onions, shallots, garlic and leeks for winter storing hopefully. I then went into the greenhouse to do some pricking out, I have a mix of veg and flower seeds growing and this morning I have pricked out a couple of trays of achillea (summer berries) and I have also sown some celeriac and lemon grass seeds as well as some ginger roots but as I said we really need a bit of warmth soon for those to start growing. The lack of heat also means that the tomato and pepper plants that have come up are not able to move from the propagator to the bench yet, it’s just a tad too cold. I have cucumbers, melon and squash plants all coming on which also need to move out from under cover onto the benches, hopefully any day soon we will feel the temps rise. We also have a lack of rain at the moment 🙄 I can’t recall the last time it rained properly, at least a couple of weeks ago, it is the way things go sometimes and you can never know what kind of spring you are going to get so even the best laid plans get scuppered.
While I was in the greenhouse I was listening to the radio as always and the topic was the ship that blocked the canal holding up all the freight. It got round to the subject of self sufficiency of the country and if we ought to look into becoming more self sufficient 🤔 hmmm let me think, hell yes! I actually can’t believe that it is not on the ‘must do’ list, it is not rocket science is it 🤷♀️ if we produced as much as we could here that would give us food security and help the environment at the same time, why it is not happening as a matter of urgency I don’t know. I would have thought that the pandemic would have taught us big lessons in that department, it seems that we haven’t even felt the ripple effect that will be caused by the ship jam yet, I wonder what kind of panic buying that will result in, we will find out in a few weeks time 🙄
We have lived through history in the making over the last year and today we witness another at midday, a 41 death gun salute to HRH The Duke of Edinburgh, a very rare salute to witness especially as it was coordinated right across the UK and Gibraltar as well as HM ships at sea.
Just when I have stated the lack of rain situation we had a little shower, not much but enough to wet the ground which is all we need really 😀
Sunday: I hope we get a better second half to April than the first half, it’s been bloody cold today. At times the sun has made an appearance and it was nice, cool but still nice, but when it disappeared behind clouds the temperature plummeted and at one point it was trying to snow! After doing the morning jobs I went out into the greenhouse to get some bits done but after an hour I had to come back in as my feet were frozen and I haven’t been able to warm up all day. I did get a few things done in there, some rearranging, I sowed some more squash seeds and split and potted some pheasant grass I had growing. In the front I have resealed the bird bath hopefully with some success, it had a crack through it and before I try putting something in it I wanted to see if I could seal it.
I am struggling to function today because I am feeling the cold, I know that is a pathetic statement lol but it’s true. I think I am primed and ready for some warm spring days and they are not forthcoming and so I have gone into idle mode 🤣 I am currently huddled on the sofa, John meanwhile is busy outside tidying his van 🙄 I am literally shivering, hope I am not coming down with anything except ‘whereisspringitis’ 😜
Have a great week, a little more normality is creeping in, this week coming I am having a haircut and a massage whoop whoop, other shops will be open so we have a bit more choice when it comes to buying birthday presents 😜and the pub gardens will be open, not that I want to sit out in the freezing cold 🤣 one step closer to total freedom hopefully.
I think I will start a running list of what I have growing, what I am planting and what I am picking:
In the greenhouse:
Tomatoes
Peppers
Chilli
Butternut Sqaush
Banana sqaush
Courgette
Crown Prince
Pumpkins
Cucumber
Basil
Garlic chive
Melon
Runner beans
Dwarf French beans
Sweetcorn
In the cold frame
Peas
Mangetout
Swede
Turnip
Beetroot
Planted up outside
Broad beans
Onions
Garlic
Shallots
Oca
Carrots
Potatoes
In the tunnels
Lettuce
Baby spinach
Rocket
Spring onions
Radish
Flat leaf parsley (already growing from last year)
Already growing and harvesting
Purple sprouting broccoli
Leeks
Rhubarb
Asparagus (just starting to come through)
Not included on any of those lists are perennials such as herbs, sage, mint, lovage, thyme, oregano. Nor any of the fruit bushes, raspberries, blueberries, strawberries, gooseberry, blackcurrant, blackberry, Logan berry, chokeberry, olive, fig. And then there are the top fruit trees, apple, pear, plum, apricot, peach, cherry.
I will keep adding to the lists as I remember as I am sure I have missed a fair few things out already. The lists will change as I move things around and plant up but they will give me an idea of what I have and what I need to be doing such as getting on with sowing the runner beans 😀
Monday 8th March 2021: Good morning and good morning to all those children who are finally returning to school today and big high five to the parents who have been home schooling ✋ Hopefully today marks the beginning of the road to some kind of normality later this year 🙏 When I think about the last year of our lives it all seems surreal, governments have ordered people to stay home and paid them to do so, made travel illegal, isolation and quarantine have become normal words in a conversation, furlough is a newly invented word for being paid to stay home, shortages of toilet roll and other vital supplies 🙄 No seeing your family, no hugs, no birthday celebrations, no weddings, funerals that couldn’t give people the send off they deserved, people dying by the millions all over the world, scientists working flat out to come up with a vaccine, NHS working round the clock in extreme circumstances, shops, bars, clubs, pubs, theatres, sports grounds all closed for the duration, and this time last year we had no idea what was coming!
John was up and did the animals before going off to work this morning. I swung the hoover round and did a bit of polishing, that will make me feel better when I go outside and spend most of my time in the garden 😀
Good grief is it still Monday 🙄 seems like a very long day today. Been busy in the garden first thing, raking up and burning garden debris, nothing quite like a garden bonfire in Spring. Then I was digging up more deep rooted weeds before they start to flower and set seed. Sam came and I looked after the twins for an hour while she went food shopping. Carried on in the garden after she left and John came home, we got the last bit of compost riddled and what didn’t fit in the new compost bins went on the garden. It will all end up on the garden I am just not ready for it yet. I cleaned the small poly tunnel cover with the algae remover, did a few more bits before sowing the first two rows of carrots for the year 😀 covered them with environmesh because the cats are getting round to playing in the garden and we have a storm coming Thursday apparently, so if they are covered nicely the seeds should not get to disturbed. Environmesh is an expensive outlay initially but it is very long lasting, I have had mine for years and it can be used for a multitude of coverings including brassicas. Checked the postbox and Johns call up for the vaccine had arrived, he was invited to go to the Kassam stadium but booking it online was a right ole rigmarole 🙄 by the time you had chosen a date and pressed next, the times had all been allocated and it was back to square one, in the end he phoned and spoke to a human and got it all booked 😀 Then it was time to get the eggs done and light the Rayburn, get the dinner sorted etc etc. I did pull up a few good beetroot today so I need to decide what to do with them, normally I would leave them in the ground to get bigger but I really wanted to clear the area for a fresh start.
In this area there is the apricot tree a cherry tree which is out of shot then rhubarb, a thornless blackberry some horseradish and asparagus but I have plenty of room to plant other crops, I am just not sure what that will be yet. To the right you can just see the runner bean frames so they also grow here. Last year I grew pumpkins in this space which just meandered around everything else which worked well.
It won’t be long until I can start picking some of this years produce, the rhubarb I have been forcing is looking brilliantly vibrant and there are enough stalks to pull, I really need to have custard with mine 😀 The purple sprouting broccoli has a few little heads appearing, I think by next week there will be enough for a picking. The leeks I planted last year have been slow but they are just about big enough to be useful if pulled from here on in, it’s all looking promising and I can’t wait for that fresh, home grown, full of flavour goodness. As a side note there are plenty of things growing that we could eat right now but they are from days long gone and are mostly considered weeds, plantain, dandelion, goose grass, chick weed, nettles, but always worth remembering just in case you ever need to know 😜
This forced rhubarb looks amazingly vibrant (no filter needed here) can’t wait to have some with custard 🥰
We are getting near to the end of the veg I froze last year but I still have loads of frozen fruit left mostly plums. The plums won’t be ripe until late August, early September so no rush to use them but I will probably make some more jam with half of them, there are also a few bags of mixed berries which again I will use to make jam as we have run out.
After five whole days of our broadband and phone being fixed it’s back to dropping out again so that more time wasted contacting BT, seriously they are shockingly shite! I would change provider but that doesn’t really solve the problem as Open Reach service the lines anyway not matter who the provider is so I can’t imagine it would be any better 🤷♀️
Tuesday: A sunny morning with a frost, it should burn off and be a pleasant day. I am trying to get as much done as possible during this dry period, we have wind and rain approaching in the second half of the week so making the most if it. Once the weather turns I can do a bit of baking, haven’t done any in a long while so John will be pleased. BT are coming out tomorrow to fix the problem, just like they did the last three times 🙄 not holding out much hope there 😜 We had another power cut the night before last, not for long but still, our services seem to be getting worse and worse with each passing year.
The big news today is the Megan and Harry interview, I am trying to avoid it but it crops up everywhere 😂 suffice to say my opinion, for what it matters, is that there are better ways of dealing with things than airing your dirty linen on a worldwide scale, they haven’t done themselves any favours. I had supported them in everything they decided to do until now.
It’s 1.30 and I have just come in and had some lunch after a very pleasant morning in the garden. I have been doing various bits but nothing too hard which is why it was so nice I think, pottering is the best term for it. I have sown some more seeds, firstly some flowers, sunflowers and echinops to be precise and then in the big tunnel I have also sown some little gem and winter gem lettuce, some spring onions and some white radish. I have cut back some of the hazel that overshadows the small tunnel, I think looking at them they need a really good cut back, I will have to sacrifice nuts this year. Then I thought I ought to sort out my seeds, they seem to be in complete disarray and I am forever going through all of them to find something. Now they are all in tubs for various types, root veg, squash, salad, you get the idea. The one thing I haven’t got is courgettes, none at all so I will have to get some and some more broad beans while I am at it. I have made sure that any flyawayables are secure for this wind we have coming, shame the weather is going to break but we have had a good run over the last week. It doesn’t sound like I have done much but I have done other bits as well such as retrieve the goose eggs and fill up their water bucket, sort out the eggs and the returned egg boxes, not much but it has filled my morning with only a quick coffee break when John came home to get something he needed. Yep a very pleasant morning indeed.
My guilty pleasure on such a lovely day 😜
I spent another hour in the greenhouse, I didn’t intend to, I went in to give the next size up propagator a clean ready for moving seedlings on but I got listening to a story on radio 4 and so I couldn’t leave until it was finished 😂 I found plenty of little things to do while I was listening 😀
Wednesday: It’s not as cold this morning but we have drizzle and a slight wind, worse to come later according to the weather forecast 😕 John was up and down the animals before going off to work, the builders merchant lorry arrived with the remaining top soil for the last bed, it has taken 15 of the big builder bags, I am not sure how much they weigh but that’s a lot of top soil. John arrived back home as he saw the lorry passing him and came back to help unload which was great as I was not looking forward to that. They hold the bags up on a grab over the bed and then cut underneath to let the soil fall but even so I struggle to cut the bag with my rusty old Stanley knife 😂 They all left and I came in to finish the washing up and then out to take the soil as flat as I could, we have a small mound left in the middle and I will let John decide wether to rake it over or take it off (heavy work lol) I seem to have lost a lot of strength over the last year, I keep trying to build it back up but then everything hurts, at the minute I have shooting pains now and again up the middle of my lower palm and into the wrists. I need to book some more blood tests for next week to see how the white cells are doing, hopefully they have not gone too low, that could be causing the problems I am having which are only minor but still inconvenient. I am also waiting for BT to arrive again today, we will see what they can find this time 🙄
As the weather is not favourable I had decided I will probably do some baking today, it will keep the kitchen nice and warm and keep me busy. It also means I will have things in the freezer that I can just grab to defrost once the gardening season is well under way and I have less time indoors to do stuff like cooking 😜
I have baked scones, biscuits, two fruit cakes and a mincemeat slice pudding for dinner tonight to go with out delicious looking shoulder of lamb 😀
I will freeze a fair bit of this for another day 😀
It was nice and warm in the kitchen while I was cooking and moving around but a short while after I had finished I could feel the cold so it was time to light the Rayburn. Another valid reason that I will be glad when I no longer have to do that is this scenario: It is pretty windy today, the wind is coming up from a south westerly direction and whipping past the back door, the Rayburn is next to the back door and when I empty the ash pan I go straight outside, you can put two and two together there can’t you 😝 And also a good reason for lighting it mid afternoon is to do with the wind, we already had one power cut this week and one the week before I think it was so the potential for another is high. The winds are forecast to reach up to 70 miles an hour on the coast, they will be less fierce by the time they come this far inland but still could reach 50 miles an hour and that will be more than enough to bring down a tree onto a power line. If I warm the house up now at least we won’t be freezing if it does happen later 🙄 Always pay to have a plan 😉
Thursday: Good grief what a night, I was going to sit and blog at 4.30 this morning but decided not to bother. Due to the winds I was awake at 1.30, 3, 4, 5 which is when I made a cuppa, went back to bed and the alarm went off at 6.30 but I went back to sleep as the winds had subsided a little by then. Seriously it was roaring all night, the metal roof occasional banged, the wooden building flexed, creaked and groaned, each time I nodded off there would be a loud creak or bang and I would be wide awake again. By 6am my eyes were stinging where I was tired. The local station recorded 47mph peak, their elevation is 88m ours is 101m with an open west aspect which is the direction the winds came from most of the night so I reckon we probably could have recorded 60mph or more at times here. Loud is an understatement, I was trying to compare it, I think it was mix of a big waterfall and a fast speed train 😂 It never let up all night long and this morning is lighter but still blowy, it changed in speed and direction around 6am. On a good note though it’s not raining this morning no yet anyway, I had expected a lot more rain than we have had 🤷♀️ By contrast, John slept through the lot 🙄 Amazes me because if he can hear the second hand of a clock he can’t sleep apparently but rip roaring winds not a problem, he was the same when the children were little, never heard the baby cry or the dog bark to go out but would complain that the clock on the oven downstairs made a noise!
John was up before me and do the animals, I got up and had a cuppa, then I made another one and thought, John will be in any minute from doing the rounds so I made him one, I drank mine and thought, where has he got to? I then realise that his phone and glasses were no on the table and so I looked out the window and his van was gone, he had left for work before I even got up 😂
I whizzed round and got a few things done, made an appointment for bloods next week, sorted out the eggs, the Guineas, cats and dogs, put the rubbish out, give the place a check over to make sure no trees had come down then had a coffee. After that I went to town to get some fruit from the market, takeaway coffee and a pastry from the local coffee shop musing over how lovely it will be to be able to go in and sit down for coffee eventually 🥰 A quick trip into the supermarket and the bakery, I haven’t managed to make bread so I bought some. Then over to see Sam and the twiglets in time to help feed lunch. Back home for 2pm and I could have lit the Rayburn but then I am tied to it for an hour so instead I spent an hour in the greenhouse checking things over. I also sowed some night scented stock seeds, these flowers are vital to things like moths and night flyers, they need nectar too. I got caught up listening to another afternoon story and couldn’t leave until it had finished 😂 The cardboard over the seedlings hack is looking promising, so much so that I have mow covered all seeds with it. I am not sure why I have never come across this before but if it works well it’s a keeper hack. I thought I then ought to light the Rayburn but first I had to get a few barrowfulls of wood into the back, saves going out in the dark and cold to get it later on. We will have two extra areas once the Rayburn is gone, one just out the back in the undercover area where we bring the wood into and then the big undercover area outside where we keep all the chopped wood, it’s big enough to fit a horse box or tractor in so quite a decent size, I am sure we will figure out what to do with them pretty quickly.
Friday: Friday again already 😜 John did the morning rounds and then went off to work. I had lots of little things to get sorted before the farrier arrived at 10am. All sorted indoors it was outside to get some hay in nets to hang for the horses on the hard standing and then into the paddock to get them in. As always Biscuit was a good good and came biddingly and Jack was an arse 😜 finally managed to get his head collar on and lead him in. I picked out their feet and waited for the farrier who was running late. Just as he turned up so did Sam with the twins, got that sorted and the twins had a little sit on the back of biscuit which they both seemed to like and then it was time for a sing song before lunch. A while after lunch I went with Sam in the car to sit with them while she got some shopping, it was around their afternoon nap time so that worked in well. By the time I got back John was home and he had even got the Rayburn lit. The wind is rather cold today but at least not as fierce, we have had a good bit of rain which has refilled some of the water tanks so that’s good, it’s amazing how quickly it gets used during a dry period. We have not got much else done this afternoon but we have a busy weekend ahead of us weather permitting so it’s fine to have a little rest now and again.
Early evening and it’s raining, it think we have rain for most of the night.
Saturday: Pretty windy again this morning, we got the morning jobs done including moving the light Sussex back out to their outdoor enclosure so that we could move the hens from the point of lay pen back into the stable ready for the batch of POL coming in this week. I also completely cleaned out the Guineas pig run and observed them for a while, I don’t think it’s mites that the guinea has got I think it’s being bullied by the other one. The reason I came to this conclusion is that the other one shows no signs of mite and he is constantly chasing the other one off, need to monitor that and do something about it soon. We also have one cockerel bullying another, it was fine while the other one was young but now it’s grown and on someone else’s territory it’s not so good, also need to do something about that 🙄 It’s always the male of the species that are a problem 😂 the females live together in relative harmony 🤔 We then went to the garden centre so that I could buy some plants for the final bed, I have a lot that I have previously grown ready or already had but I wanted a few more smaller plants for infilling, this bed is (hopefully) a nod to a cottage garden style, roses, Hardy geranium, delphiniums, dahlias, stocks, saxifrage etc, each bed should have a different look eventually.
While I was out there planting things I had a look at something I planted in the other bed, it hadn’t made it through the winter which was strange as it’s a huechera which are fairy Hardy. I dug it up thinking I might be able to recuse it and was horrified to see lots of little grubs in the soil. My first thought was cut worm and if it is in the topsoil then we are buggered as it will undone all the work we have done already, chewing through the roots of everything and killing it all off. I lifted the plant, and all the surrounding soil making sure I found every little grub that I could, this all went in the skip, there was another plant that was similar so I dug that up and yep one or two grubs in there to 🤦♀️ My next thought was that if it’s in the compost I am also buggered as I have used that for everything! A quick scan round and everything else is fine so I think it is localised luckily, I googled it and it’s not cut worm but vine weevil grubs which will be easier to deal with, they like pots of things so I imagine an adult has crawled in when I had stuff in pots and laid it’s eggs. Not so bad because it means it’s not in everything and I can get nematodes to water in and deal with them, panic over 😅
Besides that I had a lovely time planting everything in between hail storms and rain that is and of course the never ending wind. In the end I got fed up of being buffeted and went into the greenhouse for some respite from it lol.
Once I had finished that it was indoors to do a quick bit of hoovering all round and get the Rayburn ready for lighting. John had been out the back giving the POL pen a power wash so it’s all ready for next week and then came in and made a cuppa.
We booked our first post covid overnight stay away 🥰 when I say we, I don’t mean John and I 😂 Ever since our eldest turned 30, the three girls and I have a new tradition of having a spa break at a 5* boutique hotel in the Cotswolds. Last April we were booked to go for Charlie’s 30th but it got cancelled due to the pandemic and so after a whole year of waiting we were able to book it again for the end of July 👏 So looking forward to finally being able to go so fingers crossed the rest of the year goes as planned 🙏 I will have to look for somewhere for John and I to go, it’s only fair 😂
Sunday: Still windy, getting tedious now lol, it’s more tiring working against the wind all the time 🙄 Still, not to be deterred we got up, I have to say I had the most amazing breakfast by strength_chef delivered from Charlie and Macca, then got the animals done and then out the front to get some more bits tidied up. Sam arrived with Mia to do the horses and bought some beautiful primula to plant in my new flower bed along with some seeds for the butterflies and bees. Mia went home with a goose egg for her breakfast 😜 Shelley popped over to drop off a present and that was a lovely little recycled notebook that is impregnated with seeds that you can plant when you have finished using it and some amazing blondies from Indulge by Amy, find her on Facebook, fab cakes 🥰 Feeling the love today from my amazing girls, love them all to the moon and back 💕 💕 💕
Mia with her dippy goose egg 😀
We did a bit more outside after I lit the Rayburn, it’s pretty chilly today, John laid a few slabs and sorted out some of the driveway, it needs raking off and levelling, I collected empty flower pots that had blown around and we moved the fig tree and the olive tree to the fruit cage. The birds pinch all the emerging buds on both so I never get anything, hopefully in the cage I will stand more of a chanice of a harvest.
Eventually in the early afternoon we had both had enough outside and so a well earned Sunday afternoon sit down was in order.
Not long until the spring equinox 👏 👏 👏 happy days ahead 🥰 Have a fabulous week whatever you are doing x x
Monday March 1st 2021: An altogether different day today, the heat and the sun have disappeared and it is quite a bit colder, the sun came out in the afternoon but there is still a distinct chill in the air. February has been a crazy month weatherwise, we have gone from days and days of below zero, to a lot of rain and then at the end highs of around 15c with plenty of warmth. We don’t know if we are coming or going 😂 the last four days are what is known as a fools spring, we were looking forward to more sunshine and heat but wham it’s gone just like that.
Although there are things to be done out in the garden I really wanted to get some of the Lino prints that have been ordered done and a few more to put out for sale. So that’s what I did for the first part of the morning, Sam phoned to see if I could mind the twins while she went and got her food shop, that’s what I did for the second part of the morning, the wheels on the bus and round and round the garden mostly 😜
John came home around 1pm he had a dentist appointment to go to, lunch for me around 2pm after I had checked the egg shed and done a few bits and pieces.
Just after 2, as the sun was shining, I decided to do an hours weeding, a wise man once said to me, do a little bit every day and it will soon be done, actually it was my brother in law but still very wise words and I always think of him saying it when I chose that mantra. When I came in it was 4pm! It was so pleasant out there that I had got lost in time and thought 😀 I did a couple of other things out there as well such as moving some small clumps of ‘Johnny Jump Up’ which are viola, they had self set around the veg garden so I might as well use them in the front beds they will make good ground cover. I also checked the seedlings in the greenhouse, it was lovely and warm in there, the shinny backing I have used is working well as the seedlings are not leggy nor are they leaning for light. I checked the sprouting broccoli, remember I couldn’t actually recall what it was just that it was tall, well it’s purple sprouting and there are a few little heads beginning to appear. I sowed some seeds straight onto the ground in the tortoise pen, this is specific tortoise food, fingers crossed it grows.
By the time I came in I thought I better get the Rayburn lit and think about what we would have for dinner. John had gone to do an outside tap after his dentist appointment but he arrived home not long after I lit the fire, he went out and did the feeding and egg collecting.
Tuesday: Much colder today and not much hope of it warming up either, grey and overcast. John did the birds before going off to work, I did my jobs and then set about mounting the Lino prints I did yesterday, I put them out for sale, if they are not out there I will never know if anyone wants them or not lol. I have never really been one for ‘stepping out of the shadow’ is how I think of it, I would never push myself forward or raise my head above the parapet not unless I am 100% sure about whatever it is, then and only then I will. But as I get older I tend to think ‘f**k it’ what have I got to lose 😜 I think that is one of the pleasures of getting older, you give less of a damn about what anyone else thinks about what you do 😂
I feel like I have had a good day today and I wasn’t even expecting to 😀 As I said it was pretty cold this morning but around 11 I thought I would go out and do a few things that needed doing. The drops arrived for the Guineas, I managed to catch two of them and get them done but the third is elusive and I need John to help me corner him, no point only doing the two. Then I figured I would do a little bit of weeding/clearing and ended up doing that until 4 o clock. The sun made an appearance mid afternoon and it was rather too nice to give up so I carried on. I also checked the torts, we have legs out and movement when I touched them so that is good news, they have made it through the winter, they just need to warm up now before they start moving around, it will be a while before they go outside mind you. I have dug up and split plants that need moving, now is a great time to divide clumps of plants and re plant them where you want them, I have potted up several thornless blackberries that have rooted themselves, I have sown some rocket and baby spinach seeds in the small tunnel as a quick crop, yep I have had a lovely, productive day. Time to come in and do the house jobs, such as light the Rayburn, sort out washing, hang it to dry over night, dry up etc etc. Wouldn’t it be nice to be able to do only what you wanted to do rather than what you have to do 😜
Just a recap of what I have sown so far this year for anyone wanting to get going and not really sure when to do that. All seeds so far have been grown under cover of poly tunnel or greenhouse because I have found that my particular plot is around 2/3 weeks behind usual sowing times, this is due to the slight incline that faces west, as our winds are mainly westerlies this causes a chill area 🙄 Peas and broad beans sown in the greenhouse, the peas are in root trainer pots and the broad beans in seed tray inserts, I think they are about 2” inch square something like that. I have sown rocket and spinach in the poly tunnel straight on top of the soil, in this case in old recycling boxes. I have potatoes chitting in a dark box ready to plant out, traditionally that would be good Friday but a lot depends on the temperatures around that time as easter is early this year, if it’s cold I will leave it another couple of weeks. I have tomatoes, chilli and pepper seeds in the greenhouse inside a heated propagator, they need that warmth for quite a while so having a bigger propagator to move them to is also needed. I have dill, garlic chives and coriander in trays in the greenhouse with no heat, again because my plot is too cold and wet for them to be sown straight into the ground at this time of year. I have a good deal more to get sown but I also have plenty of preparation to do in the garden as well so it’s a case of weighing up what needs doing first and generally seeds will catch up easily even if they are sown late.
Wednesday: Grey, foggy, a bit on the cold side this morning but you never know it may burn off and be nice at some point. I have been out to do the egg shed and collect the milk and the sparrows are using the new nesting flats 😀 I was a bit worried they would be too upmarket for them but it seems not. They have also been investigating the old boxes which I have placed in various other places in the front area, I didn’t want to waste them but they were a bit tatty to go on the new house front.
Today is a day that is necessary but not nice lol, septic tank emptying day. I did learn the lesson in the first year, do not have it emptied when it is likely to be a hot day, the stench hangs around both inside and out for a couple of days 😂 A cool day in early Spring is a much better time of year to have it done 😜 Still, keep all windows and doors shut ☑️
The wagon came just after lunch (luckily 😜) and there is a lingering whiff but not too bad 😂
As it was a tad cold out I decided this morning I would take a look through the photos that I need to get sorted. We had some from when Johns Mum died and then some from when Dad died, some from an older relative a few years ago and plenty that were already here but stuffed in various places while we got the office sorted. Now it’s done I need to get them in some kind of order along with the bits and pieces of ancestry stuff. I also thought it might be a good idea to write the names on the backs of photos because although we may know who they are now, future generations probably won’t and that information is lost forever. I have plenty of photos of great Aunts and Uncles but on some of them I am not 100% sure who is who 🤷♀️
Thursday: Dank, is the way to describe the weather today 😜 I spent the first couple of hours trying to upload the photos for the mid week surprise, doing jobs inbetween, seemed to take forever. Then it was on with the rest of the day. The first main job was a dangerous one, retrieve the eggs from the goose nest 🙄 I went up to see if they were all out but one was still on the nest so I left it until later. Instead I decided to clean the inside windows of the greenhouse and give the top shelves a clean and tidy up. It is a delicate balance at this time of year because there are lacewings and ladybirds overwintering in the nooks and crannies but there are also other insects you don’t really want hanging around such as wood louse, slugs, greenfly etc. I moved everything and gave the windows a clean, checked the heat mat as I thought it wasn’t working but it’s fine, watered anything that needed watering, sowed a few more pea seeds all while listening to Radio 4 😀 There was an interesting section about bread and how for centuries the whiter your bread the higher ranking in society you were, of course the whiter they made it, the less nutritious it became and the poor were left with the wholemeal bread which was obviously not as good 🤣 oh how times have changed. Once I had finished all the intended jobs I began to ‘faff’ a sure sign that what I was trying to do was not the right time to be doing it, luckily I recognised that behaviour and left the greenhouse 😀 Back to the dangerous job, the geese’s were all now out in the paddock grazing, good that means I can nip in and collect the eggs but this comes with the aforementioned danger element. The gander, quite rightly, is there to protect his ladies and their eggs but he has missed the memo regarding the fact that I feed, water and clean them as well as give them a lovely place to live and so those eggs are mine 😝 At the moment he is merely in the warning phase, he makes a run for you but not with any great intent, as the season goes on and his ladies decide they may like to sit he will become pretty aggressive and when he comes at you then he means every bit of it!For now a little bit of extra scratch corn and a stick with a piece of flapping bag on it keeps him at bay and he wanders back to the corn, another month and we probably won’t be gathering eggs any more, life is too precious 😂
After putting the goose eggs out for sale I went back to the POL pen where our ladies are still being held captive due to avian flu. I shovelled up buckets of deposited poop and dug over the soil area which had become wet and horrible due to the water being left on by John. There was much drier soil underneath and the hens will have a great afternoon scratching about to find any insects and seeds, back in for lunch, is it only lunchtime 😆
John came home just after lunch, that’s the nature of his work at the minute, bitty so I never know when he will be here, he was planning on staying but he had been waiting for the electrician to be able to fit in a socket on the job he did this week and he called and was available so off John went. He did get the flue swept when he first came back though which is good as it was getting a bit sooty. He has estimated we have about a months worth of wood left so we are hoping it has warmed up enough by then to stop lighting the Rayburn. That will be the end of an era here, I will be a little bit sad not to have that comfortable heat from it but I will be a lot happier not to have to do my Cinderella duties day in and day out 😝
I took a bit of time out to watch a few you tube videos on gardening hacks, a good one to watch is Huw Richards he has some really good hacks a couple of which I will be trying this year. Another good gardening you tuber is Liz Zorab, I have been following her since she started really as she was already on one of the groups I am in, she has built up a steady following and has just published her first book called Grounded. Both are experienced vegetable gardeners if you are looking for hints and tips. You are never too old to learn and I always say every day is a school day, the hack of placing a plank or cardboard over your seedlings until they emerge is one I will definitely try and the other is growing potatoes in a different medium. Basically you put the potatoes in soil but instead of using more and more soil to Earth up you use hay, straw, wood chip etc. As I am going to use pallet collars this year I was thinking it is going to take a lot of compost but if I use hay or straw that will be a whole lot easier and cheaper plus the potatoes will be lovely and clean when harvested.
Friday: Cold and grey but dry at least. John is off today and so he says ‘I am all yours, what jobs do you want doing?’ I start talking about how I want to get the garden cleared a bit and sort out the compost heaps, I just have to go and get feed first he says, and I have to sort out the van first. So that is half an hour sorting out the van, and hour round trip to get feed and half an hour unloading, half an hour for a coffee when he has finished that, that’s two and half hours down already and he will probably get a phone call at some point and have to go out to work. He wonders why I never bother relying on him to help me with what I have to do, sometimes I would rather he didn’t ask in the first place 🤦♀️
We did get some work done on the compost heap but not quite as much as I would have liked but there is always tomorrow. To be honest when I first went outside to get some work done it was so cold that my fingers and toes hurt so I came back in until it warmed up a little. I did sowed a tray of beetroot seeds, the nice striped ones, and I have trialled this covering with cardboard hack to see how well that works. The idea is that you dampen the compost, sow the seeds and then cover with cardboard, this stops the compost drying out so no more watering is needed until the seedlings appear, I am intrigued to see how well it works. While John was digging the compost heap over I was weeding one of the other beds, I am getting there slowly, I just have one and a half more beds to do and then they are ready for whatever I decided to put in them. I needed to top dress the asparagus as they will be one of the first veg to harvest, sprouting broccoli, rhubarb and asparagus are the first three treats to look forward too. This year I have forced some of the rhubarb and that is looking like it’s nearly ready to pick 😀
I have a little light reading to do ‘The Regenerative Grower’s Guide to Garden Amendments’ 🤣 which is about how to achieve greater biological activity and mineral availability, increase resistance, yields and nutrient density 🙄 I do believe that every day is a school day and there is always more to learn, I will let you know how it goes.
Today is the last day that parents are having to home school, I know from watching my children with their children that it has been hard work, rewarding at times and fun but also stressful, fractious and emotional at times, well done, you did it, you should be very proud of yourselves it was a big ask 🥰 I imagine the whoops of joy on Monday morning will be very audible all over the shires 😂
Saturday: Busy, busy day, it will make up for all those days when I wasn’t busy 😂 First I started off digging up some deep rooted weeds and comfrey which seems to have spread itself everywhere. John was busy riddling the compost heap and tidying that up, then he went off to take a card to his brother for his birthday and onto a small call out job. I got tired of digging up weeds so I decided to give the outside of the greenhouse a wash. I have an organic algae wash, I found the bucket and the extendable brush and got to work on that, next clean out the gutters and then onto the cold frames, clean the tops and clean inside, move all the plants over so that next time it rains they get a watering. John came back and we attempted to lift the water butt which had fallen over sometime during the winter, it was wedged and still full of water so a heavy tricky job. With that finished John went back to the compost heap and I began the mammoth task of tidying up the pots 🙄 I have hundreds of them, literally, I asked for any plastic pots last year and people bought them all summer long and now I have so many I will never use them all lol. I have had to put a notice up saying ‘no more pots’. That took me all afternoon and I had five bags of broken, split, rubbish pots to put in the skip. At some point John did the egg collecting and when I came in around 4pm I lit the Rayburn. We had a cuppa and I said it would be a good time to give the grass a first cut, it had got long but today had dried out better than it has on other days. I got the mower out and gave it some wd40 but it wouldn’t start, the throttle cable had stretched and was not opening up whatever it is it opens up 😝 So John has to come and pull back the spring every time I wanted to restart it after emptying the grass box. It actually wouldn’t turn off either unless you put it back to choke, need to get the cable sorted as it’s a hard enough job without any added complications. The problem with our lawn is that it was once rough terrain, so it’s not level and the front of the mower tends to dig in, add to that the cramp I get in my hands and let’s just say it’s not a job that I find any pleasure in 😜 John kindly offered to do it again tomorrow, course you will, I’ve just don’t he hard bit doing the long grass first cut! Back indoors, and it’s do you want to do the washing up or the eggs, John chose the washing up, I get the eggs. Finally sat down at 5pm.
At the end of the season last year, one of the last crops to dig up are the Oca, they like a frost on the leaves before they are dug. I dug them and bought them in, my intention was not to eat them this year but to get increase the amount of tubers to replant. I kept them in the back, they don’t go green like potatoes and so are fine in the light, I noticed yesterday that they have started to chit, it’s a bit early for them to go in yet but I am glad they are doing well. Oca otherwise known as New Zealand yam or the ‘lost crop of the Incas’ are incredibly versatile, raw, baked, fried, roasted, grilled any way you like, it’s a wonder we don’t use them more in the UK. They are nutritionally rich and very easy to grow, they are not an invasive plant, tolerate our weather really well, practically the perfect vegetable.
Sunday: It turned out to be a nicer day than I thought it was going to be, the sun came out and soon warmed the air up but not too much. We have had another busy day and John has sieved around two ton of compost which is now neatly stacked in compost bins made from the pallet collars. It means I will be able to go and shovel into the wheelbarrow with ease and use it round the garden. I spent part of my time sowing more peas and mangetout and now I think I have sown too many 😂 I have also been digging up feverfew which has self set everywhere and trying to clear and tidy one of the beds. I made a mound of twigs and sticks and debris and tried to burn it, twice I had to light it but it’s kind of smouldering and burning the bits near the flame then just goes out. I wanted to get it burnt while it was dry because if it rains tomorrow I won’t be able to do it until it all dries out again. We have had lots of visitors by that I mean people coming to get plastic pots, people coming to borrow things and people coming to get other things I was giving away. Of course each time we stand and have a chat and so that lost us plenty of good working hours 🤣 however there is always tomorrow and it’s nice to have time to stop and chat with people maybe just not all on the same day!
At the end of each day there is always still more work to be done, the Rayburn, the washing up, the eggs, hanging the washing to dry overnight, the dogs and cats to feed and the dinner to get. At one point I was diving between getting the Rayburn lit and keeping the small bonfire going outside, back and forth between the two of them at least four times. That’s the end of another day and another week, hopefully we can get as much done next week as we have this one 😀
frieslandfarm (flowers) 