Posted in Friesland Farm

Forest gardening, Midsummer and a Harris Hawk

Monday 18th May: The weather looks set to be fair this week, no rain in sight which means lots of watering to be done! I’m pretty good this morning once I’ve taken something to help out so John did half the birds and I did the other half, we have 10 hatchlings in the final count, good strong chicks though so hopefully they will continue that way. Weeding and foraging for the rabbits goes hand in hand so I did some of that, there is plenty for them at this time of year. I made up a cutting compost mix as I have a few bits I want to try and strike, the mix is compost, sand and vermiculite and then the cuttings dipped in root gel and put on a lower shelf in a unheated propagator in the greenhouse out of direct sunlight, nothing to lose really so I will give them a go.

I sold 6 quail over the weekend 5 female and one male so the urgency to find them a proper place is not so bad now, my plan, I think, is to keep a male (and I have identified which one already) with a few females, that way I have two separate flocks and if I want to breed I can swap the males over for new bloodlines, the rest of the males I will probably let go and they can have a couple of days freedom before they become dinner for some other wildlife, it’s a dog eat dog world out there 😩 The POL sales also went crazy at the weekend, we haven’t sold any for a couple of weeks then all of a sudden 20 in one weekend!

Lots of pottering in the garden and a bit of planning for ‘forest gardening’ which I am going to have a go at, to be honest I already have bits of it in place I just didn’t realise there was an actual term for it! https://en.m.wikipedia.org/wiki/Forest_gardening

Harvested some potatoes from the self setter box I have, it’s a large crate and I have now grown self setters in there for about 4 years in a row with no problems whatsoever ever, basically I harvest as I have today, leaving behind all the tiny potatoes and they grow again, I will probably get some more in time for Christmas and do the same all over again.

Picked a few strawberries and raspberries, not many but I plan to plant strawberries in with the forest garden as I have found that the best plants are always the ones that have self set, I’m beginning to think all this preening, pruning, row growing etc is a complete waste of time, I think I will let nature show me how it’s done 😀

I have noticed a fair bit of ‘June drop’ from the fruit trees, I just hope there is enough left at the end of the season to harvest, one of my plum branches has already snapped under the weight and the plums are pretty small at the minute. I have an apple tree in the paddock that is struggling, it’s been struggling ever since I put it in but this year it’s just not managing at all so I need to dig that up and move it, I think I will plant a sweet chestnut out there instead.

On my down time I am continuously learning, today it’s all about ‘swales’ as far as I can make out, it’s basically a ditch dug out on the contour or slope and piled up on the other side to create a water catchment that is ‘level’ this collects the rain and then filters it slowly or much more slowly at least in the downward direction meaning the plants in its pathway can utilise the water more efficiently. I am definitely going to give this a try, Swales can be large covering a whole field or they can be smaller such as in a veg plot setting, interesting and pretty obvious when you think about it, and obvious that our ‘natural’ Swales run in completely the wrong direction! I have also been reading other bits and pieces that seem obvious but I had never thought of it, I seem to be having my eyes opened just recently to a number of things, maybe I had closed my mind and was just bumbling through. I couldn’t really get my head around permaculture being anything more than lots of people trying to make money out of writing a book about it but I am beginning to see exactly what it’s all about and how to apply it, looking, learning and applying. Sure we are doing the basics, collecting rainwater etc but I am still having to stand and water everything which takes time, and I am missing out on useful water such as the duck pond when it’s emptied just gets tipped out, all those duck poo nutrients going to waste waahh what was I thinking 😜

Sowed a bed of carrot seeds where I had pulled the onions from.

I have spotted, pardon the pun, many, many ladybird larvae all over the garden, on a positive note this is fab for my garden however they are Harlequin larvae so not so good for the native ladybird ☹️ firstly, parasites that attack native ones don’t attack harlequins and secondly if the harlequins run out of food they will eat native ladybird eggs.

Had a dental appointment then dinner then out to cut the front paddock, it’s grown so much since we last did it which doesn’t seem that long ago, while John was on lawnmower duty I did a bit of watering then went to help him, typically it’s now spitting with rain 😝

Ordered a book called ‘Permaculture in a nutshell’ hopefully it will help me see what it is we need to be putting in place, meanwhile I am looking at things with new vision, I also ordered an Alder tree as apparently it fixes nitrogen and will be planting that out near the fruit trees in the paddock, and some horseradish, the last lot I bought as dried foot failed to appear although (I had forgotten) there is some on the side of the road just a bit up from us so I may go and dig a piece up from there as well.

Found a baby bird dead in the water butt, how it got there is a mystery as there is a lid on it, the only thing I can think is that it has fallen down the drainpipe?

Tuesday: Apart from John carrying two feed buckets to the front for me it was, me, myself, I, on morning duties today, I don’t mind telling you I was worn out after lol. Mum arrived fairly early to do some gardening 😀 yay many hands make light work as they say and I am always grateful for extra hands. She did some weeding up on the far end while I did some in the middle, then I potted up a thornless blackberry and some black currant seedlings that had grown in the brassica cage. I cut some broccoli, one for Mum and one for our dinner later.

At the moment I am collecting eggs from the Welsh Harlequin ducks that I separated off they will be the last batch of eggs to go in the incubator this year, I should be able to fit about 12 in there hopefully.

Some trees I ordered have arrived, not any old trees but ‘sacred’ trees, small leaved lime or linden, multiple uses including using the young leaves in salads, linden tea can be made for blood pressure and the bark can be used for rope making if I ever need it 😀 They are small at the moment but will reach a great height eventually, I will pot them up and bring them on keeping a close eye on them for a year, they can be used as coppice for fuel so there’s an option, I will probably use one in my ‘edible forest’ that is the veg garden.

The summer solstice is fast approaching, why does is come so quickly when winter drags on so long, anyhow I have found a recipe for honey cakes which are used as an offering for the ‘faeries’ on Midsummers eve, a pretty simple recipe and something I haven’t tried before so I will be giving them a go.

Wednesday: Ooops totally overdid it yesterday and by the evening I was not too good so a dose of painkillers and a good nights sleep was in order. This morning John kindly did the morning routine before going to work bless him, I showered and by 8.30 I had started to clean the kitchen which has been bugging me for a while. A deep clean, drawers, cupboards, walls etc so at this present time 12.30 I’m having a break and still have plenty to do in there.

I noticed a grasshopper on the wall by the breadbin, thought ah that’s sweet and took a photo,

I thought about putting it back outside but forgot, now I have to live with the consequences because on my, hoovering the tops of the walls round, I found a spider had wrapped said grasshopper up for lunch 😩 so I hoovered up that bastard too 🤪

Went on clean the living room and the bedroom, knackered now and shoulders are killing me ☹️ still it feels nice and clean everywhere, well not everywhere there is still the boot room and the office to de clutter and deweb but they can wait for another day.

After some more anti inflammatory pills and a rest some dinner it was back to work watering, picking etc and I made the honey cake, I use the term loosely and I won’t put the recipe on here because there are probably far better examples out there. Honey cake, well it has honey in it and it’s definitely cake, it also has a fair amount of coffee, I used decaf so we won’t be bouncing off the walls after eating it, it’s edible, pleasant enough but not what I would call honey cake really.

Today I picked a small tub of strawberries and raspberries, 4 heads of broccoli, some beetroot, a courgette, rainbow chard and some new potatoes, most of which I have put out for sale as we have already eaten. The dilemma is what to charge for naturally grown veg, I always check the supermarket prices but I feel that if I priced them like that they are grossly underpriced for what you are getting, something that actually tastes like its supposed to, been lovingly tended, had nothing sprayed on it whatsoever, the best veg you can get to be precise 😀

Thursday: Up in the middle of the night to eat and take anti inflammatory! The trouble is when I feel ok I get stuck into jobs then pay for it later on 😜 Anyhow, John did the morning routine then went off to get feed then take the van for a service, I had some paperwork to do so got on with that as much as I could because for some reason my iPad and printer are not talking to each other 🤪

In the afternoon I used the cardboard, that I had put on the floor in the greenhouse over winter, to cut and place round the squash plants that are growing outside, it’s a start to the mulching I need to get done. Mulch, mulch, mulch is my mantra of the week, we are in for a serious lack of rain and some very high temperatures which won’t do the plants any good at all so best start preparing now. John came home and was on in ‘half a job John’ mode, at this moment we have everything pulled out from under the kitchen sink as he is putting in an outside tap but that’s as far as he has got, then we have tools out in the orchard area where he has half fitted some angle irons at the top of the fencing with wire attached to it to stop the fox getting over, at one point I wondered where he had gone and he was up the garden weeding in goggles due to the high pollen count!!! “There is medication available you know” but you can’t help those who won’t help themselves can you 😩

Just been informed after asking what the plan is, that every time he goes to do a job he needs a tool that is in the van that has gone for a service, I get it now, I thought he was just being unproductive lol.

My bit of bedtime reading arrived yesterday ‘permaculture in a nutshell’ and today I have been making a plan to start the polyculture, permaculture, forest garden approach, I have a pear tree in the orchard that I will start with. I have chosen plants that I already have available:

Comfrey – Mulch/insect attractor

Lavender – attractor

Borage – attractor

Fennel – attractor

Rhubarb – mulch

Solomans seal

Strawberry – attractor/stabiliser

Thyme – soil stabiliser

Peas – nitrogen fixer

I still need to have fruit bushes which will probably be currant and roots which may be onion or wild garlic or chives but this is the basic outline of my ‘guild’ I will observe and see what does well and what fails, either way I will learn a fair bit I think.

I’ve just read a blog on a forest garden hedge so that will be another project to think about, ooo so much to do and so little time 😜 Inbetween that I fancied a snack so I made some raspberry fritters 😀 mashed banana, flour, cinnamon, mash and stir then add the raspberries then fry in coconut oil, rather delish with some creme fresh though they didn’t hold shape too well, still it all goes down the same way 😝

So I asked for an outside tap under the kitchen window and this happened!

Well I wouldn’t mind so much except that John is a time served plumber 😩 there was a LOT of swearing and a bit of a puddle and apparently the kitchen tap (which admittedly we had been having problems with) was f**ked this is why it has been leaking even though John fitted new washers a while back. On the up side I now have an outside tap to water the front plants with 😀

A bit later I asked John if it was connected to the hot, “nope, it’s just a cold tap and before you say anything, a hundred years ago they would have delighted with that fitted” so I said, “a hundred years ago they would have been delighted with rabbit for dinner “ guess what’s on the menu tomorrow 🤪

Mowed the grass and used the mowings for mulches on various plants that are in danger of drying out too quickly when this hot weather hits us.

Friday: By mutual agreement I have decided to take it a bit easier today, I find that I am suffering a lot once I stop in late evening and then the joints seize up over night. Having said that there are a couple of jobs I want to get done, the first is my second ‘guild’ an Apple tree this time. It was growing out in the paddock but it has never been happy there so I dug it up and pruned it back, put in in water to soak for a couple of days and planted it elsewhere this morning. So far I have planted comfrey, strawberries and black currant round it, there is a pumpkin growing close by and some Welsh onions, I need a few other things in there, I will probably try coriander as a quick growing herb and some broad beans for fixing nitrogen. I have some b bean plants that I cut back after they had finished, they are in a pot so will transplant easily.

As I look at things with new vision so much of ‘traditional’ gardening seems pretty foolhardy now, most attributed to the victorians who liked neat and tidy rows but then they had plenty of man power in the kitchen garden which I definitely don’t have here. One of the practices I will definitely adopt is the ‘chop and drop’ I mean unless you want compost to plant into then why on earth spend all that time taking it all to the compost heap, turning it and hauling it back again, chop it, leave it where it is and let nature do the work for you seems obvious now, unless of course there is disease but even then burn it and use the ash on the garden. I am rather liking this new outlook, how can I save time and work but still reap the benefits. Another thing I have taken more notice of is how/where plants grow, one instance is a rogue strawberry plant that had escaped out of the fruit cage and is growing in the path, it’s not watered or fed or tended in any way and yet it is in much better health than the cosseted ones inside the cage? Another observation is of 5 sweet potato plants, 4 of them struggling 1 which is under the tomato plants is romping away, again the 4 had greenfly which I wiped off but the other one didn’t have any, that information will be consigned to memory for future years.

Today I picked raspberries and strawberries, in previous years we had an abundance but I dug three rows of raspberries up last year as they were getting out of control in terms of I didn’t have time to tend or even pick them properly and the strawberries had got in the same kind of muddle so we cleared them, sadly this year I don’t have very many so there won’t be jam!

Saturday: Up early to take painkillers again so that I can get up at the usual time and be able to do some work! I did the morning rounds with John then onto a bit of watering in the shady areas, then I put up a temporary fence in the orchard to let the Welsh harlequins have more room but not get on the veg garden or they will eat the courgettes 😜 Then I planted a lime tree in the duck pen and put some protection round it, we were going to change the duck pen and move it but actually all it needs is some greenery in the form of trees and bushes and preferably ones with berries that will feed them too such as elderberry and currant, they will provide shade, shelter and forage. Then onto foraging for the rabbits, willow, hazel, lemon balm, plenty of plantain, dandelions, clover, thistle and birds foot trefoil and grass. It’s getting quite warm out there now after a cool start.

Charlie is making smoothies with the few berries I have collected 😀 there looks like there will be plenty of black currants and gooseberry and hopefully I will get some jam made with those although John is not particularly keen on those flavours as that’s all there will be he may actually try them 😝

I watched a red legged partridge, that had somehow managed to get in the front paddock with all the birds, frantically running round trying to find a way back out while being chased by all and sundry, it must have eventually got out as peace was resumed pretty quickly. We get a pair visit the farm every year, I presume they are the same pair and it’s always the same time of year.

Picked some gooseberries (I know they are ready because each time I go up there the blackbirds are ferreting about underneath them) topped and tailed them and made some jam with a bit of elderflower cordial in for good measure. I went slightly wrong, don’t know what I was thinking when I put the sugar in at the same time as the gooseberries 😜 no harm done really it just meant I needed to cook them slowly to begin with then on to a boil. While I was waiting I put the contents of the under the sink cupboard back after John advised me to leave it all out and check for any leaks after fitting the new kitchen tap, we now have a proper mixer tap back. I always sterilise my jam jars in the oven, it’s just how I prefer to do it, I know it can be done in the microwave or with sterilising fluid but that’s my preferred method, wash with hot soapy water, rinse and then with the oven set at around 120/30c they can stay in there until the jam is ready to jar up, I use a thermometer rather than a plate from the freezer, mainly because I can’t be bothered to keep going backwards and forwards to the freezer which is out the back! I was surprised how quickly the temperature went up to setting point so I’m hoping it does actually set. It was only after I made the jam I remembered I had bought a proper jam pan last year, I had to search for it but I will definitely use that next time so as not to burn it which can happen in a thinner saucepan. I had enough strawberries and raspberries to make a couple of jars of mixed jam so that’s what I did, in the proper pan this time. This jam had quite a lot of foam, you can remove it with a spoon just before putting it a jar, you can use a tiny amount of butter or oil when you cook the jam or you can do what I do and leave it. It is said that it can shorten the life of the jam but as two jars will probably not even last a month in this house then I don’t worry too much, I prefer to take it off when I open a jar. If you take it off you can heat it in the microwave and it will make a bit of extra jam ready for instant use, the foam is just jam bubbles so nothing terrible. Obviously if you are wanting to give your jam as a present/gift I would recommend scooping it off, if it’s for home use then don’t worry unless you really want to.

I made a pineapple, turmeric and ginger blitz in the nutrition bullet tonight, I need to try and get this inflammation down and I’d rather try and do it naturally rather than continuous pills.

The sunset tonight was magnificent, Charlie took some photos 😀

Sunday: I’m not in very good shape this morning, I will have to relent and call the doctor tomorrow and see what can be done. John did the morning stuff while I hobbled around, had a shower got dressed etc then I did manage to go outside and pick a few raspberries and do a bit of watering of stuff in the shade. Then I heard a peculiar noise 3 times so I was about to go and investigate when I heard somebody shouting hello across the hedge. It turns out a chap who was hawking at the farm over the back from us had lost his Harris hawk, so that’s the noise I could hear. We eventually located it in the top of one of our conifers and he called it down with a tit bit to entice it, her name was Missie and she was a beautiful bird. I invited the chap to feel free to catch rabbits with her here and I hope that he will take us up on the offer at some point as we are getting over run with them.

Didn’t do much for the rest of the day except watering in the evening, John cleaned out the front birds and we had to move a duck that the geese have regularly been picking on for some unknown reason ☹️

Posted in Friesland Farm

Elderflower, more hatchlings and greenhouse planning.

Monday 11th June: An idyllic day, those are my thoughts of today, of course I haven’t done much again his morning so I can take the time to just enjoy what’s around me, sunshine, birdsong, gentle breeze, totally idyllic, I need to take more time to appreciate it in future I think. It is in fact a perfect morning for collecting elderflower heads, the sun has warmed them and the heady smell is wonderful, it’s something gentle I can do as the tree i use is just out the front, I picked 25 heads, added a couple of slices of lemon and lime and poured on boiling water, it will steep for 24hrs then I will decide what to make with it, cordial, syrup, jelly who knows? It is such an underrated, bountiful tree because of course later on in the year you get those glorious vitamin packed berries as well.

The Epsom salts arrived so I will be using them later providing my joints will co operate.

ELDERFLOWER CORDIAL

Tuesday: I pretty much didn’t do anything other than make some bread and the dinner today. Getting better slowly.

Wednesday: Same again today, I haven’t done much in the way of the farm/garden.

I did however notice something on the dog, Mia, Charlie bathed her on Sunday and said she had a sore, today I noticed another and my suspicions were aroused, mange from a mangey fox, Mia is the only dog who loves to roll in fox poo and seeing as they don’t go off the farm that’s the only way she could have caught it. She is off to the vet tomorrow for confirmation and decontamination will begin!

Mum called in today and bought the aubergine plants I had given her to nurture, they were started at the same time as my others which are in the tunnel but they are three times bigger and flowering! What am I doing wrong I keep asking myself?

Thursday: Feeling capable again today although John still did the morning routine. I got up showered took painkillers and set about a few tasks that needed doing, water the poly tunnels, we have misty drizzle today so outside will be fine. While I was out there I pulled the onions and garlic that are ready and will need a week or so to ‘cure’ there are still onions growing that I planted later so I have left those in. Then empty the brooder unit that the goslings were in as I am expecting a hatch of light Sussex this weekend, onto burning the card/paper rubbish that was piling up. Before all that I had put a wash load on but the red light was telling me that the filter was blocked so I had to drain off the water and empty that, I found two Kirby grips, a piece of wood and a small plastic bag! Time for coffee and a sit down I don’t want to over do it, though I know I’m feeling better as I keep thinking of all the jobs that need doing, I’m not muscly by any means but have noticed some muscle loss especially in my arms from not doing anything all week 😝 I also found some mesh and made a leaf guard for the new bit of guttering John put up over the rabbit run, best to keep as much rubbish out as possible.

The drizzle turned to very windy, great for drying the washing, not so good for plants 😜 normally I would fret about the runner beans being wind ravaged after they had only just been planted out but these were sown straight into the ground and are good strong plants with strong roots hopefully, so I’m not too worried.

In the afternoon Sam came over and we sorted out the dog area and fed the birds before taking Mia to the vets, I ordered some antibacterial shampoo which had arrived by the time we got back which was useful. Mia is on antibiotics as there is a bit of infection on one of the areas, we bathed her, put the spot on for the mites (it kills about a hundred other things too!) then on went the buster collar 😩 and I fed her the antibiotics, Patch and Alfie had a wash and the spot on as well, though they show no signs of having anything, better to be thorough. By this time my feet and ankles were killing and I had a lay down, John made dinner, well eggs on toast, popped to the shop to get some wet food so Mia will take the tablets, quick cuppa at my sisters and the day is done.

Oh, we had a lovely note in the egg money box today, some visitors from Singapore that were staying up the lane wrote to tell us that they had never had farm fresh eggs before and that the absolutely loved them and the children had adored seeing the birds in the front paddock, positive feedback, lovely.

Friday: Up early, painkillers, then a bit of early morning gardening 😀 John did the birds at the front early and I did the others a bit later on.

I did a bit of tidying up, planted some flowers, repotted some bits, picked the rest of the peas in the tunnel and then pulled up the plants, I have sweet potato growing there now, emptied out a large pot that had broken and was full of bulbs, all kinds of little jobs that needed doing. An hours sit down and I’m good to go again 😀

Slightly concerned about Molly the cat, I haven’t seen her for a couple of days, normally she is hanging around the garden, she does go off sometimes but the older she gets the less likely she is to come back and she is around 13/14 years old.

The light Sussex are starting to hatch, at the moment there is just one, I hope I get a few more than that!

Saturday: 10 little fluffy chicks in total, not great from 24 eggs but not too bad all in all. After morning jobs I did a bit of pottering again in the garden, I can’t actually get my teeth stuck into any great jobs as I still can’t bend at the knee terribly well but getting there slowly. Mostly pulling weeds which the rabbits were very grateful for as they have been on pellets all week with John feeding them, well I can’t really ask him to spend half an hour foraging for them on top of everything else he was doing can I 🤣 John did a bit of digging up docks in the big side paddock and then did a bit of weeding in the garden to help out. In the afternoon we went to look at greenhouses 😀 I decided I definitely need to get a new one, have decided which one I want and went to have a look at one that is up just to make sure. All we have to do is put a base down and they will come and install it, so watch this space 😀

Sunday: Father’s Day and we are off out for lunch later on, in the meantime we did a little bit of goodness knows what because I can’t remember but one of the things was make a planter out of an old pallet, I wanted it for lavenders in the front which is an idea I had right from when we first came but couldn’t do it because Kai would have just trodden all over it. Now I’m not so sure that’s what I want or need so I need to rethink what it is I want to achieve 😝 better do it soon as the lavender plants arrived yesterday!

Put the onions and garlic in the greenhouse to cure for a week or so before storing.

This week I have managed to pick broad beans, strawberries, raspberries, broccoli and cauliflower for our meals, I haven’t had much to put out for sale as yet but I’m sure there will be plenty soon.

Posted in Friesland Farm

Edibles at last, another birthday & a successful adoption.

Monday 4th June: Rain first thing, I watered last night so that seems a waste of time but you never know how things are going to go! John is back as his proper job this week so I am on my own doing the feeding etc this morning. When I finished that it was onto the veg garden and I did a bit of weeding before doing some picking, there is not much in the way of offerings at the moment but I did pick some broad beans, peas, asparagus, rhubarb, rainbow chard and 5 baby cauliflower. This all bodes well as I got a piece of gammon from the freezer last night so for dinner with it we are having cauliflower cheese, peas and broad beans, the other veg was put out for sale and gone within half an hour. The broad beans I have gone to the extra length of skinning them as well, not sure that’s the right term, so they are taken out of the pod first then the whiteish skin on each bean is also taken off and you are left with a bright green bean, worth it so I am told, I will let you know.

Sam and Mia came over and they cleaned out the rabbits while I got on with some more hoeing, it’s a constant activity with all this sunshine then rain, I did joke to John that I should maybe sell fat hen, chickweed and dandelion leaves as bagged salad, all are perfectly edible, his face said what most customers would say I think 🤪 There are plenty of people out there who regularly eat this kind of thing and some who exclusively eat ‘weeds’ and forage but I’m not sure we are ready for that just yet although most veg as we know it are just hybrid weeds 😝

On a positive note the garlic have formed beautiful large heads and the onions are doing very well, normally with all that rain they would start to rot but in the raised beds this year they are sitting pretty.

Tuesday: A pleasant enough day today, overcast, average spring temps so a good day to get stuff done. The morning routine went as per usual then onto the garden, I spent a good couple of hours in the big poly tunnel tying up tomatoes, beans, weeding etc, then Mum popped in for a coffee and I had a chat with her about a couple of problems in the garden, I have ordered some Epsom salts to try and combat some of the issues. Then onto hoeing in the fruit cage, it’s like a jungle in there, then Sam and Mia, Shelley, Josh and Flo arrived and made lunch, after they left I did the egg collection and afternoon feed, then a bit of hoovering and tidying and the day is done, well sort of as after dinner I did some more hoeing and sexed the goslings, I think they are both female, happy days 😀

At some point in the day I candled the eggs in the incubator, I removed nine that were not fertile, fingers crossed that the rest all hatch, I think there are 15 left in there.

Wednesday: A warmer day with sunshine from early on, I did the morning stuff then a bit of watering in the small tunnel then onto hoeing the pathways. Yesterday my muscles in my legs and arms were playing up but I took some paracetamol and all was well until later in the evening. This morning I took paracetamol a bit later and then did the hoeing but found I couldn’t manage much more than two pathways, always listening to what my body is trying to tell me, I gave it up and went and had a sit down instead, no point trying to do something I can’t and if I rest it should help.

I put the baby goslings out for an hour in a run on the lawn, I don’t think they quite knew what to make of it, I need to figure out what I am going to put them in as they are getting too big for the brooder unit.

Thursday: June 7th Johns Birthday 🎂 Overcast this morning but good temperatures. I did the morning routine, then picked some forage for the rabbits and a bit of watering, I looked over the garden to see what is coming in, tiny little courgettes forming, globe artichoke, heads of broccoli beginning to form so not too bad. I smile when I go past the onions and garlic as they are doing fabulously in the raised beds, we have been given some big pieces of timber that will be ideal to raise up more of the beds and we really need to put a lot of effort into soil structure come autumn. I have decided that polyculture is definitely the way forward for me, mixing up the veg with fruit trees/bushes and flowers, for the main part anyway, I will still need to heavily cover the brassicas.

Friday: You can probably tell by the lack of any thing written that I haven’t done much these past few days, that’s because of my joints/muscles, I don’t know what is wrong with them but they are not working properly. It could be the Lupus or it could be the virus John had at the beginning of the month, either way it’s has steadily got worse until this morning John had to do the animals as I couldn’t bear weight at all on my legs, plenty of painkillers and a bath hasn’t made much difference but I can at least walk again albeit slowly, I certainly cannot bend my knees though and it’s not just my legs affected one side of my jaw is stiff, some fingers and the palms of my hands, very random! I have to keep moving though otherwise it’s worse so some slow pottering is the order of the day. It gives me time to think about things and one of those is the goslings, looking back over the blog posts I realise the eggs can’t be much good the goose has been sat for too long now so tonight all being well I will try swapping the live goslings in and take the eggs out, who knows how this will go, I can only try and it will be the best option for all of them.

8pm and operation swap goslings for eggs gets under way, first John went out with some corn to entice the goose off her nest while I put the goslings in a bucket and covered them with a towel so they stayed silent. Corn thrown, off goosey gets, in I nip and unload the goslings into the nest and cover them with nest debris, remove the eggs, they start chirping and John shouts ‘she’s coming’ get out quick as the whole family is coming, lots of noise going on in there but they are not attacking so that’s a good sign. I watched for a few minutes before deciding to shutting them in once everything quietens down. I will have a look later and see how it’s going. I break open the eggs against a tree, oh my god what a stink with half grown embryos, they were never going to hatch so the right decision was made as long as all goes well.

Saturday: Still having trouble with my muscles/joints meaning I’m fairly incapacitated first thing in the morning, I got up at 6am to take painkillers and went back to bed to let them work then got up at 7am. John did the animals this morning before going off to get some dog food, a tap for the water butt and to do his Mum.

I am delighted to tell you that the adoption of the baby geese is going really well and today they are all out grazing happily together, I will definitely be doing that again next year, more successful all round.

Once the continuous painkillers were in action I managed to get some jobs done, it’s better to keep moving, once I stop it all seizes up again. I did a bit of weeding and gave that to the rabbits then planted up the rest of the tomato plants I had in the greenhouse, they are excess plants but I figured I may as well plant them out and might even get a crop from them before they get blight. I picked a bunch of asparagus, some strawberries, peas and some rainbow chard, watered the carrot seedlings and that was about it for the morning. John cleaned out the goose hut now everything is going well, then connected up a water butt to the guttering he put up on the rabbit run so there should always be water available for them now providing it rains occasionally that is lol.

Struggled a lot today, do a bit, sit down, do a bit, lay down, do a bit, sit down again, pants I hope this moves on quickly! Just finished watering the garden when it started to rain, I did check the forecast first and it was something like 5% chance 😝oh well.

Chickens are the most annoying things, John put a whole bale of straw in when he cleaned out the goose hut, tonight it’s all across the bloody paddock, scratched out by the hens!

Sunday: Still rather incapacitated so John has done all the jobs again while I lie around and take painkillers 😩 After the usual stuff and going to sort his Mum out he came back and turned my compost heap with the tractor, there is some great looking stuff in there and I want to be able to use it on the beds this autumn so it needs regular turning. Charlie is cooking a roast later so that leaves me free to sit around and not do much lol, eventually I got bored of that and suggested a trip to the garden centre which John readily agreed to as it means he can get out of working in the heat. I wanted to get some flowering plants of various descriptions, in the end the haul included the most amazing smelling rose and a patio grape with tons of fruit already forming on it, some plants came from the casualty dept and I have split and planted some of them and taken cuttings as well.

Hopefully I will start to feel better very soon as I have jobs I want to get on with 🤪

Posted in Friesland Farm

Dandelion honey, more fox attacks and a toad 😀

Sunday eve: Waiting to put the birds to bed as John is sleeping again, hope this illness passes soon 🤪it’s 8.30pm and still very light so might have a coffee outside while I’m waiting.

Bank Holiday Monday 7th May: Hot, hot, hot today phew. Got the birds done first thing, John was just well enough to help out a bit but then it wiped him out for a few hours. I did a few bits in the garden, picking asparagus, watering the tunnels etc, gave the rabbits some hay and did a bit of foraging for them. Meanwhile Charlie and Macca hoovered and tided the house oh and John changed the sheets on our bed, that is the first time in over thirty years he has done that! Then I finished making the dandelion honey, oh my days, that is some seriously good stuff, and going down a storm with everyone who tries it, obviously it’s not honey and it does have sugar in it, quite a lot, but it really does taste like honey, better in fact. Here is the link to the page and recipe http://tinandthyme.uk/2013/05/dandelion-honey/. Do have a go at making it if you are that way inclined, you won’t be disappointed, I will certainly be making some more at some point.

Had to laugh this morning, a local retired Doctor who is a customer of Johns phoned this morning, not on a plumbing matter but needed to borrow a metal detector as he has lost his wedding ring in the garden somewhere (that’s not what I laughed at just so you know 😝) but John told him his symptoms and asked him what he thought was wrong with him lol, he suggested taking aspirin instead of paracetamol and it seems to have done the trick to an extent, either that or he was getting better anyway 😝

Then Sam came over and we went to Cogges Farm craft fayre, I had planned to go with John but he wasn’t up to it, it was incredibly hot and as with most of these things there was not much shade so we only stayed a couple of hours before coming home again. When I got back Shelley and Martin were here and had done some of the jobs that John usually does like cleaning out the front hens, thank you everyone today for helping out and taking me out x x Martin showed me how to use the chop saw safely and I had a go so I should be able to start making stuff 😀

Charlie and Macca did a bbq in the evening, we had meat already in the freezer to use up but the salad leaves, chives, mange tout and asparagus all freshly picked 😀 from the garden to the plate.

Sitting here are 8.30 typing up and Charlie comes running in the back way with a hen , she was sat outside with Macca when the horse started making a racket the dogs shot off and they ran up the back to see foxy with a chicken in its mouth, the dogs chased the fox who dropped the hen minus a load of feathers! The hen has a puncture wound which I have purple sprayed and hopefully she will survive the shock, I have now shut her away with the rescue ducks in the stable, we caught up all the other hens out the back and shut them away and also shut the ducks in their compound. Last night we lost a hen at around the same time of night, we are suffering attacks daily now and the problem is that it’s still light and the hens are still out, they will be confined for the next few days until the fox either moves on elsewhere or stops visiting because there are no birds about.

I candled the goose eggs in the Incy and all but one are viable so hopefully we will have eight goslings 😀

A farmer in the village has lost his cows! Eight of them are missing and a Facebook appeal has been put out for any sightings, we haven’t seen anything hope he finds them soon 🙁

Tuesday: Wall to wall sunshine again this morning although showers are possible later which would be just perfect, save me watering the veg plants 😜

Got on quite early this morning as it is so pleasant working in the cooler morning air than the hotter parts of the day. As I said yesterday the birds at the back of the farm are being confined in their runs much to their disgust but I am not going to risk any more attacks from the fox. After feeding, straight into the garden to pick, this mornings offerings are asparagus, rhubarb, mangetout and some radish, mostly all put out for sale in the shed, some saved for dinner later. Forage for the rabbits, mostly dandelion and thistle today, I planted some more broccoli plants out in the cage and sowed some more seeds, mini corn, courgette (as the other seeds just rotted away) beetroot and coriander, I am trying to do them fortnightly so I get a succession this year instead of gluts! I picked some herbs for drying, sage, thyme, lovage and oregano, I intend to dry quite a lot this year to keep me going through the Winter months (though I don’t want to think about that too much just yet it still has to be prepared for) Watered the poly tunnels, I have moved a few things from the greenhouse into the tunnels as the greenhouse does not seem to be performing well this year. I have been pondering about rebuilding it or getting a new one or another tunnel, though the tunnels are really good nothings beat the feeling of being in a greenhouse in the spring, seems like a heart or head decision 🤔

Then Mia arrived had a bit of lunch then went for a sleep as she was quite tired, while she was sleeping I picked some of the thinner sticks of rhubarb to make a pudding for later, rhubarb pudding cake, easy, quick and hopefully delicious. I did a double take at the ingredients as there are no eggs in this pudding mix but I thought, ok, we will see how it turns out? The rhubarb retains its sharpness as the mix is sat on top of the fruit but there is plenty of sugar in it it counterbalance that, then it is soft and almost custard like with a chewy sweet topping, it’s fab, I love it and a dollop of creme fresh would top it off nicely 😀

Old Fashioned Rhubarb Pudding Cake Recipe

Ingredients

• 2 cups chopped rhubarb

• 1 3/4 cup sugar, divided

• 3 tablespoons butter, softened

• 1 teaspoon baking powder

• 1/4 teaspoon salt

• 1/2 cup milk

• 1/2 teaspoon vanilla extract

• 1/2 teaspoon almond extract

• 1 cup sifted flour

• 1 tablespoon cornstarch

• 2/3 cup boiling water

Directions

Cover the bottom of an 8 or 9 inch square pan with fruit. (I prefer an 8 inch or 9 inch square glass baking dish. You could also use a deep dish glass pie plate.)

Mix 3/4 cup sugar, butter, baking powder, salt, extracts, milk and flour together (add a little more milk if it is too thick to pour); pour over fruit. Mix remaining sugar and cornstarch; sprinkle over mixture in pan. Pour boiling water over the top. ( I know this sounds strange, but trust me, it works to create a pudding around the rhubarb in the bottom of the pan.)

Bake at 375°F for 45 minutes.

https://commonsensehome.com/rhubarb-pudding-cake/

I am having chicken left from the bbq last night with salad leaves from the tunnel, asparagus, mangetout and some avocado I need to use up, John will have his with beans and chips probably, some people don’t know when they are well off, I keep telling him he needs to change his diet but it’s like trying to drag a kicking and screaming bear out of the woods, not worth the bother 🤪

I ordered some silicone callipo style lolly moulds, we grow a lot of soft fruit and sometimes you can only eat so much of it so I thought the grandchildren would appreciate real fruit ice lollies if the weather stays on the same course it’s on now and I ordered biodegradable paper straws for smoothies 😀

The egg sales were extraordinary at the weekend which resulted in selling every available egg on the place, I thought today would see a slow down but nope, everything I put out this morning was gone by 2pm and I have just put out what is left of todays laying, great for us not so good for customers who turn up when they are all gone 😝

The farmer has found his cows, they had gone along the downs quite a long way away, I know the farmer was very upset at losing them so all has ended well 😀

Wednesday: Not much happening today, did the morning rounds, still keeping some birds confined to pens, we will be moving the pullets to the front house tonight to live with the older hens as we have secured 40 new POL for delivery on Friday, partly for demand in sales of hens and partly for the high demand in eggs. I did a bit of pottering in the garden then Mum called over so we sat and had coffee and chatted, then Sam and Mia arrived, Sam went off to work and so it was just Mia and I for the afternoon. We had good fun playing in the pirate ship, land ahoy lol.

After tea, which was beef stew today with frozen veg I am still using up from last year and some left over rhubarb pudding, I was looking at the stats for my blog site and I couldn’t believe that I have been blogging for seven years!! Oh my days lol, at some point when I get time I will have to have a random read of some of the posts 😝 no idea where that time has gone.

Covert operation completed at dusk and all pullets moved swiftly and without incident 😜 we had taken down the poultry netting across the big side paddock when we dragged it so we put that back up again to hopefully contain the hens or at least to put the fox off or give the hens a chance if it comes in the daytime.

Thursday: Another nice day forecast, a little cooler than of late but still pleasant enough. Before I did the morning round I spent an hour cleaning out the POL pen then onto feeding and watering the animals, nothing untoward in my rounds. After that I cut asparagus to put out for sale and went foraging for the rabbits, today they had ribwort, grass, dandelions, lilac, they love it, I love watching them love it 😊 Then Shelley, Josh and Florence came and it was time to play with Josh, we fed the rabbits, went for a wander across the paddocks, went up the back to take some treats to Jack, ran off some steam in the ménage, cuddled the baby quail and it was time for lunch 😀 In the afternoon I did a few bits then popped next door for a chat and a cuppa, came home and did some hoeing and watering. I realised I had put the hose from the rainwater tanks to the duck bath and forgotten to turn it off, all day 😝, I did think for a moment that I had lost all 15,000 litres but luckily there was still enough in there to water the plants, I’m not sure how much of it was lost but I will be glad when it rains again to fill them back up to maximum! Tonight’s jobs will be to round up the hens we moved last night some of whom have made their way to the back again which is all shut up so they can’t get in 😜

I have started meditating 😜 to focus mainly and to be honest I’ve only done two days at 5 mins each session so I’m not sure there is much to report but I figured nothing ventured, nothing gained 😀

I also want to tell you about an app called what3words, every single 3m x 3m square in the world has been allocated three random words, what’s the point I hear you ask, because that’s exactly what I first said but if you read up about it it’s actually brilliantly simple and useful. Words are easier to remember than co ordinates and the UN can use it to give people in refugee camps an ‘address’, the car manufacturers are beginning to use it in their sat navs so watch this space, just when you think there is nothing left to invent 🙂 and do download the app and see what yours are, then have fun typing in three random words and seeing where it takes you, it’s a free app.

Friday: An ok day weather wise. My first job was to spend a bit of time organising the duck compound, I needed to get the ducks that were in the stable into the compound so they have some outside space, then partition off the smaller duck house so that there are now three available areas for them to choose from. The problem at this time of year is the drakes, they are very amorous and competitive and it causes all kinds of racket, probably why a small group chose to go up to the back paddock each day out of the way. All ducks are now in the same compound and they have a choice of sleeping quarters so hopefully all will be well. Then onto finishing the rest of the rounds. After that it’s gardening, though I did put a couple of loads of washing on inbetween times and with the wind as it is today it should dry quickly. I have planted some of the leek seedlings, they may be a bit small but fingers crossed they will carry on growing, cut the grass, weed some of the beds, plant some dwarf beans straight into the beds, normally I would get them going in the greenhouse but with this years weather it’s getting late, they will hopefully be stronger plants for it. Sam and Mia called in and Sam gave Jack a good brush to get his winter coat out.

New batch of POL hens arrived this afternoon.

John is feeling much better thank goodness so we went out for steak 😁

Put the birds to bed, had to catch a few of them up and we put them in the stable, as it had rained a little I spread a bit of grass seed in the small back paddock then watered it in.

Saturday: realised I had left the hose on all night after watering in the seed 😆 Had a very busy day today and only just taken a break (3.30pm) Found a dead quail hen on my rounds, don’t know what happened to her they are only a year old ☹️ John spent most of the day cutting up wood, it’s getting there and we will definitely have enough to keep us warm next winter 😀 I spent all the rest of the time in the garden, I have put in the hazel poles for the runner beans and sowed the beans seeds straight into the ground, planted some tomato plants in the poly tunnel and some little gem lettuce seed tapes. Potted on some of the seedlings in the greenhouse, cabbage, tomatoes, doesn’t sound very much now I’ve written it down lol there must be something else I’m missing can’t remember now though 🤪

There is always something else to do but it can wait for another day as it will be feeding time soon, though we won’t be egg collecting as we have sold out again, bumper week this week selling out every day. I need to have a go with my chop saw, I need to tidy the kitchen, I really need to do some baking as I have not done anything all week!

I found a friend when I pulled back the weed membrane to put the bean poles in, I’m not sure if it’s a frog or a toad, I’m leaning towards toad anyway he let me pick him up and put him under some other membrane, I have no idea where he has come from as we don’t usually see them here.

Sunday: Had a lovely day today, did the morning rounds, had 4 lots of egg customers by 8am! Did a little bit in the garden before finally getting to play with my new toy which occupied me until well I to the afternoon 😀 I made two more bird boxes and a herb box whoop whoop. I had the best fun making them, I need to gen up on some carpentry skills really so that I’m not so ham fisted, there are obviously tricks of the trade that I’m not very au fait with, yet 😜 John spent most of the day cutting up wood and we now have a cleared space, still plenty of wood to cut yet but it’s getting there. His Mum is back in hospital so he went to visit her this afternoon, my sister and brother in law popped in for a cuppa, I dug deep into the depths of the freezer and found some smoked fish for dinner, I really need to make bread either tonight or tomorrow and a bit of baking would probably be appreciated 😝

Posted in Friesland Farm

Bad start, got better, life is good.

Monday 30th April: A woeful morning right from the off, early morning call to John, his Mum is being admitted to hospital after an incident, I do the morning rounds, and we have had a fox massacre in the back paddock. It has gone in through the window on the roof and massacred the hens that sleep in there overnight ☹️ The window was broken but it’s up high on what you would think was an impossible incline, I’m thinking that the strong winds overnight have shaken the rest of the glass and it has broken and any opportunity is all the Fox needs.

It’s bitterly cold out there this morning, I’m hanging on to the fact that this is the last day of the cold weather 😜 It is fricking perishing out there, the wind is blowing a hoolie down from the North, less than half an hour out there and my hands are like ice blocks, I don’t think I will bother outside, the farm behind has a bonfire and there is smoke blowing straight down the yard, don’t get me wrong I love the smell of a bonfire but I can even smell it indoors too 🙁 Ever wish you had a rewind button for the day 😝

It warmed up in the afternoon, typical after I had lit the Rayburn, when John got back from the hospital he cleaned out the front hens which was overdue, while I cleaned out the quail, then he spent the rest of the evening cutting up wood from the mountain 😝 I did a bit of gardening, weeding etc and we didn’t finish until it was dark.

Tuesday: May Day 😄 Today didn’t start off much better lol, I cleaned and filled up a drinker for the hens in the orchard, turned it over and whoosh the bottom came off and a couple of litres of water went everywhere, all over the side and down the back of the cupboards in the boot room 😜While I was outside I took a little time to inhale the perfume of the apple blossom on this glorious May Day morning. I collected fodder for the rabbits, hazel, lemon balm, fennel, dandelions, plantain, grass tufts, I love watching them pick out their favourites first, usually the dandelion closely followed by grass and raspberry runners.

Then we did some tree work in the front paddock, two trees that died a couple of years ago after a pony got in and ate the bark from them, bits of branches keep falling off and they needed taking down properly. We have left about 4ft of stump on both of them, I saw this on a programme about an arboretum, they leave the stump to rot naturally and provide a home for the insects, great idea I thought so that’s what we have done. There is an apple tree that I planted a couple of years ago that should now get lots of light and put on some good growth, the dead wood has been cut up and put in the firewood store (smaller stuff is set aside for use in the fire pit later in the year)

After that John cut the front driveway grass and the lawn while I tidied up the orchard and burnt some dead stuff and twigs, a great mornings work 😀 John went off to the hospital at lunchtime and Mia arrived for her afternoon with Nana while Mummy goes to work, looking every inch the gardener in her hat today 😍

John came back and we had a load of wood chip delivered into the ménage so he got the tractor out and spread it, meanwhile Mia and I made daisy chains, had rides in the wheelbarrow and watched Grampy on the tractor.

I did a bit of baking while I was getting dinner ready, biscuits and a rhubarb loaf, mostly to stop John moaning that there is nothing to eat when he is home.

Wednesday: Raining and cold again ☹️ Did the morning rounds with John then he set about tidying up the wood mountain area and various bits while I went into the greenhouse to work. I feel disheartened at the amount of time and effort I am putting into growing seeds when the temperatures make it a struggle this year, a few of the seedlings have suffered damping off because the compost (that was watered when the sun was hot and shinning) is now cold and wet. I have relented and taken the power out there to turn on the propagators that I have available to warm it up a bit, hopefully it will only be a couple of days at most but this yo-yo-ing of the weather is making things difficult. I have just been watching a video of how to make a hot bench with soil warming cables which I think is what I am going to have to do for next year, I have earmarked a piece of celotex for the job and we have plenty of wood to make a bench 😝 I planted up the pea seeds I have had sprouting on the windowsill, I hope they grow, I never had such a bad year with peas as this year has been. I also planted the sweet pea seeds which I also had sprouting, we can only hope they continue to grow. I’m beginning to wonder what the heck I do wrong, some people are naturally green fingered and can grow something from a dead twig, I am not one of those, if the chance is there for it to die, it does 🤔

After being outside I came in to finish off the loaf of bread I had proving before I went out and got all the ingredients ready for dinner tonight, John has chicken casserole and I am having a Lean in 15 chicken carbonara. I put some sausage rolls in the oven at the same time as the bread, something warm and tasty for John to have with his coffee after being out in the rain.

I ordered myself a chop saw, as a girl does lol, there are things I want to make and waiting for John to be here with his circular saw (which doesn’t cut very straight or so he tells me) is a pain so I will have my own and I can get on when I want to. Bird boxes and herb boxes are on the list but I got carried away looking at benches with storage in, who knows I may achieve this yet 😀 My son in law Martin has offered to give me a lesson on the saw and I am taking him up on the offer better to be safe than sorry and if I know how to use it properly there will be no end to the kinds of things I can ‘knock up’.

Thursday: Lovely weather this morning and after doing the morning rounds, John came back from sorting his Mum out, she was discharged yesterday, we had the arduous task of taking down the fence in the back paddock, it took till lunchtime to cut off the stock fencing and then take down and clear up all the post and rail, we now have one huge paddock at the back 😀 easier for dragging and maintaining and Jack thinks it’s Christmas 😀

After some lunch and forty winks 😉 we started the afternoon jobs, John on cutting up wood as the mountain he was clearing is now full of old rail from the paddock 😝 and I did some veg gardening, to be honest, sitting here now I can’t think what I have done but I did do something 🤪 Mum called round with my niece Zeri and we spent a bit of time looking at the rabbits, guinea pigs and baby chicks 😀 then John did the afternoon feeding and egg collecting while I transported compost from the sack in the front to the beds that needed filling. It’s a shame I can’t get the tonne bag any closer to the garden but it’s in the front driveway until it’s empty enough to be able to drag it! John went off to get his Mums dinner and I planted some runner beans in the poly tunnel and some ying yang beans outside, hopefully they won’t get eaten by slugs and mice, always something attacking the veg.

I cleaned the oscillating sprayer and looked for the hand held trigger type sprayer which I can’t find, I have a feeling it didn’t work and water just spat out the end so I must have thrown it away, I will order a new one, I am going for the Karcher brand as their oscillating sprayer is so good much better than the hozelock one which gets stuck all the time.

A family birthday means we are out for the evening for nibbles, or scoffs which is more like it 😄

Friday: Another good day weather wise, temps look to be warm and no rain 😀 John went off to get some bits of feed and sort his Mum out so he won’t be back until gone midday today. After the morning feeding I did some weeding collecting four buckets of forage for the rabbits who were very happy about that, I sowed some sunflower seeds into pots and then some carrots into one of the smaller raised beds, I have to get everything ready to cover before even starting as the chickens can smell disturbed Earth from miles away and are there scratching as soon as your back is turned. I weed killed the bindweed as it is such a pain to try and dig it all out and I don’t want it taking hold this year like it did last year. When John came back he moved the tonne bag of multi purpose compost with the tractor so that it is nearer to the garden, makes life a bit easier. I have dedicated a small section of one of the beds to flowers this year, I am planting it up with anything and everything I have, it will be a totally random selection and randomly planted, no order to it whatsoever, we will see how it turns out, the main aim is to have a riot of colour to look at and a nectar patch for the insects to feed on. My chop saw arrived………watch this space 😜

Saturday: Well we are on a roll with the weather ☀️ of course with it this hot it means I have to get started early and then chase the shade 😂 which runs out around 2pm at this time of year. I have got plenty done though, I finally planted the potatoes, I looked round for a place but there is not enough soil depth on the beds to grow them so I have used the two long raised beds that used to have flowers in them, I had dug up and potted everything in order to empty them out and put them back together but it never got done and so it’s perfect for growing spuds in, the rest are in pots and potato growing sacks anywhere I can place them I have, I told you the garden was all a bit random this year 😜 First thing this morning I took clematis cuttings after seeing something on Facebook that reminded me it was the right time, I have Montana, Neiobe and Dawn, the Dawn was bought by a friend for my 40th birthday many, many years ago now, it’s a small clematis that is ideal for a shady corner, hopefully the cuttings strike but I won’t hold my breath lol. I potted on the runner beans and put some more seeds into trays, the sprayer I ordered arrived and I have sorted out and connected up all of the hose pipes and various heads for them, I think I will be watering sooner rather than later with this heat. I fixed a little wooden cold frame that I have had for years, the glass fell out and I have finally put it back in and secured it, it now has sweet pea, poppies and cosmos seedlings growing under it. I have filled up some old recycling boxes with compost ready for the cucumbers in the small tunnel and repotted a grapevine that was in the wrong place and struggling, it’s now in full sun so hopefully will romp away nicely. John has not felt well today but despite that has fixed the top rails on one of the paddock fences before deciding to have a sleep.

Cleaned the boot room up a bit, it gets so dusty very quickly that it’s a thankless task but has to be done, then gave the dogs a groom, patch is moulting like crazy, hardly anything came off of Mia!

John took to his bed, he has a high temperature and is pretty unwell 🤒 so it’s up to me to put the birds to bed tonight, it’s very pleasant out there this evening.

I noticed on my way round how much the asparagus has shot up just today, I have been picking a bundle of 10 nearly every day but in the morning I am going to have to cut it early or some will be too long, it does not stay in the egg shed very long it sells pretty quickly, mind you the rhubarb is the same and it looks like I will be picking mange tout as well, the over wintered broad beans in the greenhouse have just started to form, I love it when the veg starts coming in thick and fast.

Sunday: Cracking day again and even at 7am there is no ‘cool’ feel to the air so it’s gonna be hot! The animals are flipping annoying this morning, the cats have taken to following me everywhere and now diesel is sat on the shed roof right next to the bird feeder and all the little birds are giving the alarm call. The chickens are pesky this morning pecking at my boots while I’m sat drinking coffee outside and trying to wander into the kitchen, the dogs bark at fresh air and take off chasing fresh air also every 2 minutes, while I’m typing a chicken flies onto my knee, what’s wrong with them all today?

Did the morning rounds, John is poorly in bed though better than he was last night, then I did a bit in the greenhouse and moved some stuff to the poly tunnel and then I thought bugger this I’m going to have a few hours off lol. You may have noticed that we work 7 days a week usually but today as John is not up to it and it’s a lovely day I decided to read in the shade, bliss, inbetween I took a walk around one of the fields and thought why go anywhere when you have all this to enjoy 😊. I had an egg customer that was Spanish and out for the day call in and bought some eggs and asparagus, ‘you have a lovely Farm’ he said in a Spanish accent, ‘thank you’ I said and thought, yes we really do even though I spend all winter moaning about it, days like today give it back tenfold 😄

As I was having a few hours off and I can’t really sit still very long I decided to pick dandelions and have a go at making dandelion honey or ‘poor mans honey’ I was going to make dandelion jelly but I thought the honey seemed more interesting. I sat in the paddock for a good half hour picking the heads then another half hour or more pulling or cutting the yellow petals away from the green bits and then simmered them with a sliced lemon for 20 mins, they now need to soak overnight so the next instalment will be on next weeks blog 🤪

The petals once they are picked are incredibly fluffy and tactile to put your hands in and if anyone fancies a go themselves we have millions of dandelions all growing in untreated paddocks so come and help yourself 😀

Posted in Friesland Farm

Hatchlings, home baking and mint jelly.

Monday 23rd April: St George’s day 🏴󠁧󠁢󠁥󠁮󠁧󠁿 Noticeably cooler today than the record temperatures of last week, I for one am glad it’s cooler and more like proper spring temperatures 😜 I did the morning rounds and then spent three hours trying to sort out some tax issues for the old company, I have been losing sleep worrying about getting it sorted and so today was the day to face it and sort it to which end they actually had to pay a refund so happy days and happy sleeping once again.

Still no sign of the quail eggs hatching, never had a failed hatch before on a 100% scale, though I’m sure I can hear cheeping, though faint, so I will leave the incubator on for a couple more days yet. Typed a little too soon, when I went in the back there was a little chick and Mia and I watched as another one exited his shell 😀

In the afternoon free from the burden of tax matters I did a whole lot of weeding, nearly every bed is now under control and just one more to do then I will hopefully be able to keep them up together, I feel as though I am getting somewhere at last 😀

This is the scene that I am greeted with if I am a little late with the feeding, a small flock of chickens coming indoors to find me, then outside a waddle of ducks are also coming to find out what is going on and why I’m not outside yet 😄

By mid evening there are six quail chicks fully hatched and a few more pipping.

Tuesday: 14 hatchlings this morning, hoping for a few more yet 🤞 The Little silkie that had one chick now has two, the only problem is that she abandoned the rest of the eggs, they were cold but I figured they were worth a try as she probably only got off this morning. So I did a mercy dash to the incubator with them and put them in, finished off my rounds and went back to candle them, most were empty a couple were full and a couple half full, I could also smell bad egg so I took them back out and figured the viable ones had died. I left them in a bucket while I went out to sort water for the geese and when I came back I started to open them (a bit like a post mortem) to see at what stages they were at. The very first one started cheeping argghhh so I quickly took it to the incubator, I could tell it had already begun to hatch as it has absorbed most of its yolk, otherwise it would die despite my effort as cracking the shell means it would bleed to death 🙁 The rest were already cold and dead and as I said some had gone bad. I’m not sure if this little one will make it, if it does it will think it’s a quail!

The weather is a bit cold, grey and spitting with rain this morning so I did a bit of baking, I needed to make bread I haven’t made any all week and we have been buying it 😝 I also make a batch of choc chip muffins and some choc chip biscuit mix for freezing. John has taken to buying biscuits when we are shopping, it started off with one packet now two packets a week go into the trolley when I’m not looking, so hopefully this will knock that bad habit on the head lol. I had a look through the freezer for some things to use up for dinner and found some pizza dough and passata that I had made and frozen last year, I have some mozzarella in the fridge so that will be my supper, for lunch I found some homemade chicken soup which will be just right with the freshly baked bread 😀 There is so much that I need to use in there but I do have to have a good look through to see what’s there, I’m always looking for a good method of freezer storage but it never seems to work. The one method that does is keeping veg and fruit in separate sacks in the bottom of the freezer, they are white woven sacks but I have used builders rubble sacks before now as they are strong (new ones obviously). Square tubs work best for stacking but it’s the sauces/gravies that are in pour and store bags that are more difficult to stack and things in food bags, maybe time to think about vacuum packing. Anyway what ever I decide I do need to have a good tidy up of the freezers and really start using it every day no matter what, I have frozen lemons and limes from when I just used the zest, breadcrumbs from left over bread, berries that have been steeped in alcohol and then the alcohol drained off, lol there is a real variety in them, frozen chopped onions that I had forgotten were in there and then bought some fresh ones, the further down the freezer I get the more interesting the dinner choices are going to be 🤪

The silkie chick is doing ok in the brooder unit with the quail though it is three times the size of them 😂

Wednesday: A quick morning routine done and finished then of to soft play with the grandchildren and their Mummies, rather enjoyed climbing round the frame and going down the slide lol, of course I also enjoyed coffee, cake and cuddles with Florence while the Mummies played on the soft play 😀

In the afternoon I had Mia so didn’t get anything else done today, I figured I have spent enough time on the plot so can be allowed some time off 😜

Thursday: Back to working today, the weather is looking pretty good so I got on with various jobs, some pricking out of seedlings, some potting on of toms and pumpkins which are growing very quickly, some weeding in the large poly tunnel and planting of some plum toms. I incorporated some rotted manure into the potting mixture to feed the young plants. Then on to make some more hoop covers and plant the broad beans out, I am covering everything this year to save them from pigeons, crows, chickens, the cats (crapping and digging) the ducks (walking over stuff and squashing it) Had Josh for an hour mid afternoon then when he went home I went into the stables and sorted out the straw that has blown everywhere and tided up the stables, closed them up so the chickens can’t get into all of them and make a mess. Then put some pallets around the hay in the barn as the dogs keep using it as a toilet area 🙁 Meanwhile John has been cutting his way through the wood pile and filling up the wood store ready for next year.

Some seeds that I ordered arrived today, peas for eating and sweet peas, both lots I have put in dishes with water to get them to chit before potting them. I thought the sweet peas would make a colourful addition to my flower area and I have put some of the cut hazel poles in a wigwam formation ready for when they grow.

I have had a flurry of new readers that have signed up to get my blog by email, thank you to all of you and welcome to my world 🤪 I write the blog mostly for cathartic reasons, it definitely helps keep me sane (ish) as I have said before it’s like a diary really (helps me remember what the heck I have done all week if nothing else) and who knows it may still be floating around next millennia as a kind of historical reference of a mad woman’s life on a smallholding in Oxfordshire 😝 how she strives to grow as much of her own produce as possible and make the best use of it, the things that go wrong and the things that go even more wrong 😄

The quail have finished hatching, it’s difficult to count them but I think there are about 20, two that hatched have since died for no other reason than that’s what they do! The bantam chick that nearly got chucked out in the egg is doing really well and is like a big teddy to the little quail chicks. I decided to put nine goose eggs into the incubator while it was out, I will candle them at about 10days in and see if they are viable.

Friday: 🙁 chucking it down this morning, Luckily it was only light rain when I went out to do the feeding and letting out, ah well the ducks will be happy, they are busy playing in every available puddle there is 😀 That just leaves me wondering what to do today, I have blood tests first thing then a choice between housework or making and baking. I need to bake bread as it’s all gone this morning and John went without breakfast, strangely enough he made no fuss whatsoever so I’m guessing he had already decided to go to ‘Rupert’s’ for a bacon and egg roll 😝

Mint jelly is on my list of to do in the making dept, I want to pick the mint before any flowers start to appear, I will probably only make a couple of small jars as John does not eat it so it will just be for me and visitors that are having lamb. The stuff you buy in the shop is very green, it has added food colouring but I prefer to leave mine natural which turns out a yellow brown colour, the taste is still fab 😀

In the afternoon I was sat watching tv as I unexpectedly had Mia and she was asleep, I looked out the window and there was a big red 4×4 in the driveway, I look around can’t see anyone then go out the back and a woman is wandering round! As she came back round by the side door I opened it and said ‘hello’ oh do you have any frizzles she asks, I’m thinking, why have you not rung the bell or knocked on the door before wandering around the place? This entirely raises my suspicions about what she was doing, she may have been genuine or she could have been having a scout about. Why do people think it’s ok just to come onto the yard and wander round, I wouldn’t do it in someone’s garden, same with just parking up and taking your dog for a quick walk or answering the phone, oh yes we have had them as well, flipping unbelievable. Anyhow, suspicions now aroused 🤔always have to be on your guard sadly for those who think it’s fine to take what others work hard for 🙁 the detritus of society.

After Mia went home I quickly hoovered and polished the living room and went back to finishing the mint jelly I started this morning, my suspicions are that it’s not going to set, though I got it to boiling point, the apples have been stored and possibly weak in the pectin scores, I will wait till it’s cold and see how set, or not, it is.

Saturday: I intended to be very productive today but I still have this bug thing hanging on that makes me feel dizzy, only slightly today compared to the other day but it stops you from propelling yourself into work 😝 John did the outside routine while I stayed inside and did some domestic bits and pieces, the weather, after that glorious week, has been disappointing to say the least and a tad on the cold side again, in fact we have lit the Rayburn in the evening the last two nights just to take the chill off the air.

I did a little bit of baking, I cooked some biscuits with the frozen dough that I made and a chocolate cake, healthy style, one of Nigellas recipes, gluten free and made with oil instead of hard fat, it tastes lovely, very chocolaty and hits the spot nicely enough. We watched Hugh’s Fat-fighting programme and decided to pull our socks up a bit lol. The Apple/mint jelly, is set but only just, however it will be fine like that for various recipes or as a condiment. I did find the recipe I generally use (the apple/mint one I got on Pinterest) and will have another go at it next week as it is more like the mint jelly you can buy in the shop and it’s a delicious one at that, I will stick to what I know and like in future lol.

We have beef and broccoli for dinner, Johns with mash and mine with rice, I can’t quite persuade him to shift away from potato’s 😜 however the beef is cooked in honey, soy sauce, toasted sesame oil and sugar we shall see if he comments or not on the taste, if I tell him what goes in he won’t eat it, if I just dish up and let him get on with it, he will, usually!

Looking at the forecast for the week ahead it is pretty poor 🙁 until Thursday at least! I am hoping to get some herbs picked and dried but really need a sunny warm day and I need to do it before the flowers begin to form, I have nearly run out of the ones I dried last year especially thyme, actually my thyme plant is looking a bit worse for wear after winter and I bought some from the supermarket £1 you can’t really go wrong at that price (I wonder if I plant it, it will thrive or not) I am hoping to go to the garden centre and get a new thyme plant and some different flavoured mint as well maybe pineapple mint, I quite fancy that.

Sunday: Still cold brrr John did the morning rounds while I collected fresh feed for the rabbits, then I came inside to do some washing and housework, too cold to bother out there. The seedlings that were coming on fabulously after the heat have now started to look forlorn in the drop of temperatures, I contemplated putting a heater in there but then figured that if they survive they will be hardier at planting out time. We went to the garden centre, had lunch 😝 and bought some thyme and variegated thyme, also some chamomile and some sweet peas that look like they will be a glorious crimson and I couldn’t resist. That was basically it for the day apart from the necessities, I lit the Rayburn and we watched F1. Tomorrow looks set to be even colder than today but after that the temperatures are apparently going back up to normal, thank goodness for that.

I had been letting the bantams in the orchard out for a roam around but today they have decimated my sorrel plant so they will be back to confinement 😜

Posted in Friesland Farm

Lots of sunshine ☀️ Jobs completed (at last) and thunderstorms ⛈

Monday 16th April: Had a very busy day today! Mostly in the garden, I made a little strawberry bed inside the fruit cage and planted strawberry’s that had set themselves in various places, then I spent the rest of the time tidying up, pots that had got blown around, plants that didn’t make it through the winter, raking up dead stuff etc etc so that when the nice weather comes I might just get time to sit and appreciate it all 😜 I carried on a bit too long then it was all to do at the end of the day, light the fire for some hot water, clean up, feed the birds, do the eggs.

I ordered a new choke lever for the lawn mower, it got broken last year and it’s hard graft trying to move it with various implements 😜 I need to give the mower a service and sharpen the blades but the parts are extortionate so I will clean the spark plug up, sharpen the blades with an angle grinder, check the oil and put on the new lever when it arrives and maybe hoover the air filter lol, then it should be good to go 🤞

Tuesday: Up had a shower and had a batch of blueberry muffins in the oven before 8am this morning 😀 I had some blueberries to use up and all the grandchildren will be here later so nana made nana cake 😀 It’s windy this morning and a tad cold with it, still waiting for this heat wave 😜 I’m sure when it gets here it will be with a vengeance like all our weather patterns seem to be.

Fed and water all the animals and foraged for the rabbits, this morning they had, lemon balm, apple, sweet potato, plantain, raspberry runners, broccoli, kale, some cherry wood and violets, happy bunnies.

Doing the afternoon feed in the wind,rain and cold I fail to see how tomorrow is supposed to get up to 24c 😝

Wednesday: The Sun shone ☀️ and how 😀 amazing after yesterday evenings weather. Needless to say there is a lot to do although we would have got further on except for the rain last night, I was hoping that some of the paddocks would nearly be ok for dragging but the rain put paid to that so probably be the weekend when it gets done now. John had a day at home today, I’m not going to call it a day off as I think he has to work harder here than in his regular job 😝 he has been busy taking down all the broken fencing in the back paddocks. We are making two large paddocks instead of six smaller ones that we had originally, they will be much easier to drag, roll and seed without fences in the way, there will only be four corners in each paddock instead of 12 in this particular area, which will make turning the tractor a whole lot easier. It looks lovely with the fences down as I said to John it’s good to change things about a little.

Meanwhile I have been in the garden, watering the tunnels and greenhouse, the temperatures are sweltering in there 😜 At last I have sown some runner bean seeds, I don’t know about other veg gardeners but I don’t feel I have got going until the bean seeds are sown and the potatoes but they are still not in yet due to the inclement weather we have had. I made a quick mini garden and filled it with compost ready for Mia to play in when she arrived, she had a wonderful time digging and moving soil from place to place. She had her lunch outside while I sat and sharpened the grass clippers, all four pairs 😜 I ask you, how did we manage to end up with four pairs? Then it was time for her nap and I cleaned off the decking area and put the parasol cover in the washing machine, hope it comes back out in one bit 🤪 John had a bit of lunch then went back out to the fields, I did help him a bit this morning collecting up electric tape and stakes, I will try and do a bit more later on this evening after Mia goes home.

Ate supper out on the decking, how lovely 😊

Thursday: Another hot one predicted so I was up at 5.45, actually I woke up, my back was aching, I needed a wee and I had acid reflux so I figured I might as well get up and stay up and get an early start in the cool! It was actually very pleasant and I got on pretty well up to the point where the postman came and delivered the choke lever for the mower then it went downhill 😝 I fitted the part but the recoil rope would not budge so I go onto you tube to see what the problem might be, I checked the blade wasn’t wedged (eventually when I found the correct tools) I took off the top cover and checked the spool that was working fine, checked the engine spinny bit was moving, it was, next step check with the spark plug removed, finally found a tool to use for that and snapped the spark plug in half 🤪 I was cursing and swearing and nigh on stomping when John came home, found the right tool removed the remainder of the plug, went and got a new one then helped with solving the problem. It seems when I put the choke lever back on I hadn’t quite got it in the right place and now we have done that it’s working fine 😀 it took me roughly three times as long to fix the damn thing than it did to cut the grass, but I now know a lot more about lawn mowers 😜

After some lunch we got started on cleaning out the middle bay of the hay barn, we picked that job as it was in the shade but it was still hot, dusty work. We quite expected to see a rodent or two when we lifted the pallets that the hay had been stood on, and patch was on standby to catch anything but there wasn’t a single movement so I’m guessing the cats are doing a better job than I thought. John went off to do his Mums dinner and I had a shower and box dyed my hair, it was getting rather too grey and I’m not ready for that just yet lol.

The farmer next door was dragging his field, I knew it was the right time and looking at the forecast we may have missed the opportunity as showers are forecast for Sat and Sun 😝

Friday: Up early again today, rather enjoying the cool early mornings to be honest 😁 John is at home today, well partly, he has to go round and sort his Mum out mid morning but we cracked on and got the animals fed and watered, then John went down to the back paddocks to fill in holes where here has taken out the posts. There is still one more fence to dismantle, then the remaining fences to repair, we had a quick look at the back wall which is a falling down stone field wall. It would be good to put it back up but in all honesty that is a massive job so we may end up taking out the stone and planting a hedge, unless we can find someone who wants to practice their stone walling 😜 While John was out doing that I got on with watering the tunnels and greenhouse, then I finally put the first early potatoes in one of the raised beds along with some beetroot seedlings, carrot seeds and a bulb of garlic, I’m mixing it up this year lol I used the green netting that was too small for the fruit cage to cover the hoops I had already put in, the chickens would be scratching it up before I know it if I don’t cover it as I go. I planted some more beetroot seedlings in the poly tunnel and some melon plants under a cloche. I am trying to decide what is the best thing to tackle slugs, I have some beer traps but unless the slugs feel like a pint they still attack the plants and I don’t want to use slug pellets. So having done a quick bit of reading it seems diatomaceous earth is a good organic method, or at least worth a try, and since I have a sackful I will give it a go, along with damp cardboard, at least I can feed the slugs to the ducks 🦆

Saturday: Up and at it early again though not quite as early as previous days 😜 Main jobs on the agenda was to get the netting on top of the fruit cage and get the brassica cage up, missions accomplished by lunchtime. The brassica cage is a belt and braces job because there is nothing more disheartening than seeing the wonderful, green, bushy plants get decimated by caterpillars 🐛 I’m hoping they won’t get in this, any brassica cage is only as good as it’s weakest point, hopefully we don’t have any and I will be planting a sacrificial crop to lure them away. After that I actually planted the broccoli plants 😀 I also planted some, pak choi and chard directly into the ground and made hoop covers to protect them from chickens, pigeons, anything else that will have a go at them

I was on a roll so I sowed some coriander seeds and some summer savoury, a good day in the garden. John tidied up the rest of the hay barn then went to get some chick crumb as the quail are due to hatch tomorrow and the little silkie bantam has hatched some chicks but I can’t see how many yet I can just hear them. I noticed the asparagus has shot up so I picked a handful of spears, I will probably put those out for sale as I already have dinner sorted and we are out to lunch tomorrow.

Charlie cleaned the boot room floor, it really is grey not muddy coloured 😮 to be honest it is not a ‘priority’ job on my great list of jobs and so I’m grateful that she has done it.

WOW we had the mother of all thunderstorms late evening, lol, I love a good storm.

Sunday: The storms carried on into the night and were so loud it woke most people up in the area from what I have heard, certainly some very loud claps of thunder woke us up at 2am!

Despite the storms and the downpours, the sun was shining brightly this morning and everything felt as fresh as a daisy. We did the morning routine and I watered the polytunnels, then I sowed the wild flower seed where I wanted it, I must say I was taken back by the instruction to weed killer the area first? Needless to say I didn’t which may be an error but I couldn’t see the logic really. Walking back across the paddock I realised it was ripe for dragging, it was only 9am so still cool enough, I convinced John it was a good idea and Macca was eager to have a go on the tractor so that’s what we did. We only got the big corner paddock done as the tractor was playing up a bit and the gateway into the next field is still too wet though John really wanted to go through I put my foot down, the last thing we need is a stuck tractor so that can wait until next week. I finished off the dragging, I love driving the tractor, everyone else gets bored 😑

I can’t remember if I have written that the silkie has hatched at least one chick, hopefully she will have a few others to join it soon, the quail in the incubator show no signs of hatching even though we are on hatch day, I tried candling them but they are difficult to see through so its a waiting game. We made a decision to allow the geese to begin sitting so any eggs they lay from today we will not be picking up for sale, I am hoping for more than one gosling this year, after all they have had two years practice at it now 😜 John has busy busy tidying and moving wood, now we have moved the tractor to the hay barn there is space under cover to get the wood in which will keep it nice and dry for next winter.

I had an hour spare to pot on some tomatoes before we go out for lunch, I have beefsteak and plum this year as well as regular tomatoes, I haven’t done cherry toms this year as I wanted to have a go at different varieties, the other seeds are at last getting going, cucumbers are just breaking the surface, at last we are under way 😀

We went to Upton Firehouse for lunch, if you live locally and have never been put it on your list of places to try you won’t be disappointed, if you have been before you will know why an afternoon nap was next on the agenda 🤪 😴

http://www.uptonsmokery.co.uk/