Category: Friesland Farm

Posted in Friesland Farm

Rain, homegrown passata and a broken tractor 😕

Posted on by frieslandfarm

Monday 24th August: Rattling through the weeks, I think like most people I will be glad to see the back of 2020, while not wanting to wish my life away it’s been a tough year by anyone’s standards 😜

It’s just gone 2pm and I am all plummed out I reckon, I spent the first part of the morning doing some cleaning whilst listening to some tunes, haven’t done that for ages so it was good to have the music blasting out 😜 After that it was plums again 🙄 I have just processed another 4kgs, 2 of them as more jam and the other two for the freezer, there are plenty more on the trees but seriously I think I have enough in reserve 😂 come this time next year if there are no plums I may regret that decision but it’s one I will have to live with. What is left on the trees will keep the birds going hopefully, that’s if the wasps haven’t had them all by then.

The weather is changeable, I went out to hang the washing, the minute I walked away it started to spit then got a bit worse, I got it all back in again and it stopped, it was like a bloody comedy sketch! The sun is out now and I’m tempted to try again but we are running out of good drying time and you never know at the minute if it will stay dry long enough. Update: it didn’t and now it’s in the tumble dryer which I try not to use very often but needs must.

John is working today but then has the next three day’s off, I would be chuffed but the forecast is dreadful so I can’t see us getting much done on that front border which was the plan.

I managed to get a photo of the hens and their chicks this morning, it’s not a great one but it is cheery 🥰

Popped round to see Mum and Ken for a cuppa before dinner then afterwards we did a little bit on the front border. It’s quite hard going because it was mostly shingle and hardcore lol, taking a while to get it up together before planting up.

The nights are drawing in, it’s getting dark at 8.30pm 😏 Winters coming lol.

Tuesday: It rained pretty heavily during the night and was still raining this morning, not a good start to Johns days off to do the border 😏 We got the animals done and a few other random jobs and then John went out to do a bit out front. Luckily by this time it’s only fine mist rain so he was able to get on a little, not sure how long for as the forecast is terrible today, rain and high winds again, I definitely think Autumn is upon us already 😕 Meanwhile indoors 😜 I made some fresh bread and got some vegetable soup on the go, all from the garden so it’s good and wholesome, free of any nasties. Veg soup is a great way of getting plenty of goodness, in this pan there is potato, onion, garlic, chard stalks, courgette, turnips, lovage and sage, you cant really go wrong putting whatever you have in the pan as long as there is a selection 😀

The weather didn’t get any better, it ranged from awful to worse, storm Francis you can do one it’s supposed to be late summer 🙄 As the weather was not favourable I spent some of the day sorting through Dads stuff and seeing who wants what. Bits and pieces he had collected or been given, nothing of great value but all things typical of him, harmonicas, brass ornaments, penknives, he always had a penknife and they had been sharpened away over the years but that’s what’s makes them special. I kept a couple of pruning knives that he used and in the garden 😀

I hope the weather is nicer tomorrow 🙄 We have BT coming to supposedly reconnecting us, I won’t hold my breath 😂 and I have a bloods appointment in the morning.

Wednesday: So today was the day for the big BT cock up correction, I am pleased to report we now have a landline again albeit a new number for the time being, we also have full internet access once more instead of a ‘here you are this will keep you off our backs’ mini hub which incidentally doesn’t do anything ‘wired’ only wireless 🙄 go figure. Anyhooo as I said we are now able to function fully though it did take the engineer from 8am through to 3pm to get it sorted, again, go figure, I don’t understand how it can be that hard but then again I’m not qualified in that industry 😜

Meanwhile John and I have been getting on with the front border, I ordered a good few tonnes of topsoil and we are almost ready to put it down. I was pleased that we have been able to progress without using weedkiller which was a task in itself and it’s basically compacted earth and shingle. We have raked and weeded the perennial weeds and have now put down a layer of cardboard which will block out the light from remaining weeds, that with a deep layer on top should do the job. I can’t wait to start planting it up, I think I have decided on just the flowering shrubs and then cast seed from things like love in a mist, verbena, red flax and whatever else I fancy. My biggest worry is keeping the hens off it.

Thursday: It’s 1pm and started raining about 20 minutes ago, up to then it had been dry and overcast and we had been busy. After the morning rounds John got on with the front border, we have a few tonnes of topsoil coming but he has been using the tractor to put manure in the bottom of the bed and moving a lot of stones as the ground dips away quite a bit at one end so it needs making up. Meanwhile this morning I got Biscuit the Shetland in from the main paddocks and into a smaller one. She has done really well all summer and not had any laminitis but with all this rain the grass is flushing and that won’t do her any good so for the time being she is confined. I took a walk around the paddock edges and ate a few blackberries as I went, I will endeavour to get out there and pick some as soon as I have time. I picked a few things this morning, runner beans and lots of tomatoes. The runner beans have not done so well this year I think the weather has been all wrong for them. There are beans but they were late and instead of young, long beans there are shorter fatter beans which are normally what you would get at the end of the season. They will still get used though, I chopped some of them along with a few cauliflower heads I picked (these are quite small too this year) and some carrots, these will be open froze ready to bag up. The cauliflower stalks don’t get wasted as I chopped them up along with patty pan, turnip, runner beans and carrots for a soup bag mix. I also picked a punnet of soft fruit, raspberries, the last few blueberries and plenty of hybrid blackberries. At the moment I have bread on the go and have just taken some roasted, tomatoes, garlic, onion, basil and oregano out of the oven, I will wait for it to cool and then put it through the mouli for passata, it smells amazing 😀

The passata tastes seriously good I’m really pleased with it, its the river cottage method but tweek it however you want with whatever you have 😀

Rain stopped play for the rest of the afternoon really, the downpours were heavy and thundery and more of the same tomorrow I think 😕

Friday: A soggy morning and more rain forecast for today 🙄 John did the animals and went off to work for the day and I did some bits and pieces around the place. I got the milk in and then realised that I hadn’t put the dustbin out and the cart was going past 😏 I put it out anyway in the hopes that they would stop on the way back, they did 😀 Some people complain about their binmen but I always find ours accommodating, I went back down the drive to thank them. Then I burnt some paper rubbish, when I eventually found something to light it with that is, a one time I always had a handy lighter but not these days, I need one of those everlasting matches I think. I checked on the horses, they were fine and then over to the orchard pen to check things there. I found a dead chick, it had got stuck behind the hut and died 😢 but the other five are fine, there are always ways animals find to get themselves killed no matter how careful you are. You wouldn’t believe some of the predicaments we have found animals in over the years even in a seemingly innocuous paddock. Sheep are the worst as they move forward, a dog or cat will move backwards to try and untangle itself but sheep go forward often making the situation worse. We had one once wedged under the Cambridge roller, it has a triangle of iron angle bars to hitch it up with. The front end lays on the ground when not in use and why the sheep decided to get under it I don’t know, how it managed to get under it I don’t know either but luckily you can just pick it up and release the sheep which is what we did. That was an easy one, we have had one firmly stuck underneath the hen coop and one that had got its head stuck in the stock fencing (which is fairly common) they were much harder to release when you are doing your best not to hurt them in any way. We had a horse that managed to roll and find the only piece of old barbed wire in the field (not our field) and slash open his face, cats stuck down gaps we didn’t even know were there and hens wedged behind drainpipe, animals get themselves into all kinds of scrapes from time to time.

I hoovered the boot room and the kitchen and did a bit of putting away and then went into the garden to see what could be done out there, it’s very soggy so I decided not much! We are still waiting for the delivery of topsoil so I can’t do that either, I will have to find something to do indoors I think, coffee break first though 😜

I have been thinking a lot about the weather patterns, hard not too when they are all over the place. A news item this week was about the shortage of wheat due to the conditions and so the knock on effect on bread and cakes etc and how farmers are going to have to look at their growing practices. The same can be said for veg growers, I have been saying for a few years now about how the seasons seem to be shifting, very warm spring, wet summer, early autumn, that has certainly been the case for the last two years. I need to work out how to change the way I garden to fit in with the weather changes. I am thinking that making more of under cover growing helps to stabilise the conditions as they can be controlled (to an extent, obviously I can’t control the sun) I can control the amount of water and I can protect crops from these high winds which are becoming more frequent in summer, I may need another tunnel 😜 The forest garden is coming on but obviously it’s a slow process, the trees and shrubs I planted have not got to a size yet where they are beneficial to the plants around them although the roots will be helping to stabilise the ground, it’s looking more like a jungle than a forest at the minute out there.

The topsoil arrived, it’s pissing down with rain I’m not moving it in this 🤪 I have spent the morning doing various little jobs that have needed doing, it’s still raining, crap day.

John came home and got the tractor out, the rain was intermittent with a bit of thunder thrown in for good measure. He moved the fist bucket load of soil onto the bed, went to lift the second load and disaster, a tractor malfunction 🙄 worse than that there was now hydraulic fluid pouring onto the top soil 🤪 all the efforts we have gone to making sure that we are doing everything the eco friendly way and bam contaminated soil 😡 luckily the tractor was stationary and that bit (about a wheelbarrow full) can be thrown into the skip but not what you want on a Friday afternoon 😟 I called Ken, he came and had a look and the ram (arm thingy on the bucket) had broken so they undid it and John went off to the local hydraulic place to see what they could do. They will have a look at it on Tuesday (I forgot it’s a bank holiday) and let us know how much it will cost 😏 Meanwhile it’s shifting 8 tonne of top soil by hand this weekend 😭 and it’s still raining on and off, some days are just sent to try us, today is one of those days 😂 Oh yes and I had a phone call to say stop the meds the white cell count is down again 😕 back to weekly blood tests, I wish this damn disease would stabilise or at least the meds would stabilise it 🙄 Update: Just had another phone call from the doc and now I don’t have to stop them, it seems rheumatology have a lower threshold count than the standard one 🤷‍♀️ so keep taking them and bloods again next week. I don’t actually mind because as always when my count is low, I feel much better, maybe that’s my level, who knows as it was never tested before I had the disease!

Saturday: I spent today looking after Mia, Lucie and George while Sam and Luke went off to look for a new car that can accommodate three car seats, a double pushchair and a dog easily lol. Charlie was with me for most of the day and I have no idea how Sam does it on her own 😂 We went on a walk, just a short one Charlie said, 3k later and Mia was crying, Lucie was crying but we were nearly home again. To be fair Mia did very well and we had a lovely time most of the way round. We picked blackberries (which she ate later with cheese for lunch) and we stood ‘at the top of the world’ well it must seem like it to a four year old when you can see for miles around 😀 We stood at a five bar gate and saw a ‘magic wood’ all these things you have to tell toddlers just to keep them going lol. I didn’t get back until 4pm by which time John had filled the front border with topsoil and done the birds and eggs.

Sunday: Today seems to have shot past probably because we had a lie in until 7.30. Once we had done the rounds we went off out to get some breakfast (another reason why time seems to be flying past) the morning journey was beautiful, the sun was shinning and coming back along the top road you could see right across the shire, there is nothing better 🥰 Once back we had to get on, John went off to get a bit of shopping, I told you I was sending him in future 🤣 and I did some picking. Every last thing sold in the egg shed yesterday and so I needed to replenish it, tomatoes, cucumbers, courgettes, marrow, chillies, beetroot, runner beans and French beans all picked and put out for sale. I did pick some blackberries and raspberries for us that are now in the fridge. I picked a few more eating apples and watered the tunnels and the greenhouse. It has been an odd year for growing veg here, the courgettes that normally appear so fast you can’t keep up have been sparse, the patty pan never materialised at all, the French beans seem to have given up already and the runner beans just went into seed setting mode, I didn’t have a very big crop of those at all this year. I did pick another batch of rhubarb though, it really struggled earlier in the year but has now produced some new tender stems, it’s all arse about face. Everything seems to indicate Autumn already and it’s only the end of August 🤷‍♀️ I still have a few things coming on, butternut squash, pumpkins and sweetcorn but none of it really doing as well as previous years, I can’t say I blame them the weather has meant they have no idea what season it is 😏 John then topped the front paddock, the grass has got longer than we would have liked but with all that rain and not being able to get it cut it’s not surprising.

Posted in Friesland Farm

Changeable weather, plenty of produce, especially plums 😂

Posted on by frieslandfarm

Monday 17th August 2020: Up and about this morning get some veg picked, I think I need a bigger basket 😂 loads of tomatoes this morning and the conference pears were ready to pick. After sorting it all out, putting some out for sale, finding homes for the rest of it, I got started on the front area we are creating the border in. There were bramble bushes growing which needed digging out and then shredding any material from the existing bush that I cut back yesterday. I had a go at a few of the perennial weeds as well but there is still plenty more to do. That took me up to about 11.30, that’s when I heard the first crack of thunder and felt the first spots of rain. Honestly we seem to dive from one extreme to another as far as the weather is concerned, I’m pretty sure it ought to be a little more constant than this 😏 A customer arrived to collect the last of this batch of hens, the next batch is nearly all sold already and they are not due in until October 🙄 The rain got heavier but that’s fine as I have a bit of tidying to do indoors, I haven’t done any all weekend and things get plonked down all over the place, I have looked at the forecast for the rest of the day and it’s a washout so might as well stay in.

Although staying in was my plan it didn’t actually carrying on raining and so all I did indoors was the washing up, a quick phone call to Sue and then outside again. I wanted to dig up the rest of the carrots because the rain we are forecast all week will not do them any favours so might as well get them up and into the freezer. I found a marrow that had escaped my eye as they often do, it’s not too big but big enough, some of the smaller courgettes had rotted at the ends so I cut those off and threw them to the chickens and I picked a few berries from the fruit cage and some cape gooseberries from the tunnels. The clouds were intermittent and you know what that means for me, diving in an out of shade areas lol, it’s pretty strong when it makes an appearance 🙄

This mornings haul, under the tomatoes and pears there is a good layer of beans as well 😀

Someone gave me some packets of chilli seeds back in spring, I am not a fan of spicy food as it causes my acid reflux to play up but I grew them anyway and now I have loads of little Thai chillies lol. Not sure what I am going to do with them apart from put them out for sale. It’s the first time I have successfully grown chillies though, must have been the high temps we had back in spring and a decent greenhouse, I might try growing some with less heat next year.

I am running out of available space in the kitchen, there are tomatoes and plums everywhere 😂 I think a good amount of tomatoes will be ripe enough to pick again tomorrow as well, I really need to do something with them.

Tuesday: I decided to make today an ordinary day, that is nothing out on the farm or in the garden except the essentials, a day pottering around indoors, a bit of cleaning, washing, tidying away and anything else I fancy doing. I started off with good intentions and got the boot room hoovered and tided and a few bits in the kitchen, then got side tracked by chatting with customers. One couple I was chatting to come once a year when they are down in their caravan on holiday, they always come and get their breakfast eggs here which is lovely 😀 A bit more hoovering and put the washing on the line though I’m not sure how long it will be out there before it rains 🙄 I am not picking anything today as I have plenty still to sort out before I get more in, I have ordered a food mill/purée maker so that I can purée the tomatoes etc for passata. I made some last year if you remember and I experimented with one jar in the fridge and one in the cupboard to see how they did, well they are still both fine so that’s a year they have kept easily, really ought to use them up lol.

Wednesday: On reflection I should have done some outside things yesterday! It’s 7.30am it’s already raining and it’s set in for the day according to the forecasters 🙄 There are plums on the trees still to pick and there are seeds to collect, none of this couldn’t wait until the next dry day except that there are strong winds forecast after that, the plums will all be on the floor 😦 Hopefully somewhere in between our demented weather I will get an hour or two to do these jobs. They say make hay while the sun shines and I should have heeded the old proverb 😏 Having said that there is only so much you want to be doing or you would be totally submerged in the processes of self sufficiency, maybe you should be, I don’t know. What I do know is that to be totally self sufficient in food you would have to work from dawn to dusk at this time of year. We are ss in fruit/veg/nuts/eggs and that keeps me busy enough imagine if we had a house cow as well, I’m not sure there are enough hours in the day even if I really would love one. Imagine on top of those two you grew your own grain as well and reared meat in what ever form you decided, that’s a very busy, full on life, I salute anyone that manages all of those!

I could bake today, I always used to say, rainy days are baking days but to be honest we are trying to eat healthier and cakes and pies don’t fall into the healthy category 😂

I was delighted to see The Guardian report that the interest in allotments soared during the pandemic, our fragile food security was exposed during those early days and people recognised the need to have home grown food (and by that I also mean UK grown) instead of relying on imports. My aim is always to encourage people to have a go at growing your own even if you just start with a tomato bush and some herbs, it’s something and you never know, you might get hooked 😀 There are so many gardens in our wonderful country, town gardens, country gardens even some city gardens and the potential to grow food is massively overlooked. Even small spaces have potential with the idea of vertical gardening, get creative, you don’t need masses of ground area and the taste is amazing.

In my blog I try to keep it simple and non reactive (on the whole anyway) because it’s a diary blog after all but there are a lot of topics that I research or follow in much more depth than I write about. One of those is the fragility of how we live, not just the climate but our fundamental way of life, which is pretty fragile as shown by the pandemic. That was a disease and on the scale it’s not a bad one either, of course to those affected it is catastrophic but at least it wasn’t airbourne, can you imagine how cataclysmic that would have been and who’s to say that won’t happen sometime in the future with a different disease. Now you are beginning to see why I keep it quite neutral aren’t you 😂 The government stepped in and kept the country ticking over by ploughing money into the system because to them that’s the most important thing and even I was grateful for that. Now imagine that airbourne disease and how it is affecting everyone, people are dying by the tens of thousands and the systems that we rely on can no longer function, what are we going to do? Anything is possible as we have just witnessed, how well are we equipped to manage?, on the whole, we are not and that is the scary part. Electricity & Water, outside of the basic food system, are the two biggies to focus on, at the moment they are pumped to our properties with uninterrupted supply, on the whole. We don’t think about it until the supply stops for whatever reason, but if you really think about it you will begin to realise just how much we rely on it, electric especially. If the power plants closed, because there was no one to run them, EVERYTHING shuts down even your water supply 🙄 If you want to learn more then there are plenty of pod casts out there, Permaculture for the future is a good one to listen too, and far from giving you nightmares I think the knowledge builds strength within you to cope with whatever life throws at you, I hope so anyway.

Does anyone have the address for ‘offmet ‘ I want to write a complaint about the weather 😜 Seriously, this time last week we were sweating our nuts off, today it’s umbrellas and rain coats all day and then we have high winds coming, nothing resembling a ‘normal’ late summers day in sight 😒 I think I need to stop watching the forecast and just be surprised by whatever it is wet get thrown as us, it’s just depressing otherwise.

Thursday: A nice morning so far, not raining and not too hot. The first job on my list was to pick plums, with the high winds forecast later today and tomorrow, most of the weekend in fact, the plums would be all on the floor pretty quickly so needed picking pdq. I now have many kgs of plums to sort and process 😂 I also picked a few other bits, the tomatoes are coming in thick and fast, I picked beans of various variety’s and of course courgettes, marrows and cucumbers. This is where we move from the ‘grow your own’ into the self sufficient realm, definitely self sufficient in fruit and veg that’s for sure and so many things can be made from the basics that we won’t go short for the next few seasons 😀

A snapshot of some of the produce this year 😀

There is still plenty to harvest, the sweet corn I checked today but that’s not ready just yet, butternut squash still growing nicely, plenty of turnips, beetroot, swede and leeks still in the ground, cauliflowers coming on, there are also Oca in the ground that won’t be harvested until after the from and the yacon, I have no idea when to harvest that but I’m sure it will become evident. There are chillies continuing to grow and ripen along with the cues and toms, next will be nuts and blackberries 😀 busy times ahead!

It’s 1.30pm and I am having a sit down, mainly to stretch my back out lol, I have spent the whole morning processing. It’s surprising how much time it all takes but I now have 8 jars of plum jam, and for the freezer two containers of tomato purée, two bags of plums and a tray of French beans, plus two plum breads in the oven. Seriously, that has taken me about 3 hours and there are still loads of plums left to do something with 🙄 Hopefully the plum bread will turn out ok, the recipe was a bit finicky but I just threw it all in a gave it a stir so we will see 😜

Plum bread was delish 😋 After a rest I did more plums then all the washing up, got some bread on the go, sorted the eggs, got the dinner, knackered now, over and out for today, writing anyway, still got to water the tunnels later!

I did spend a pleasant half an hour gathering some seeds from marigolds, cornflowers, love in a mist, poppies and morning glory. I intend to cast theses next spring, along with a few others that have not set seed yet, in a part of the veg garden that I struggle to get round to. Hopefully they will cover it and provide some lovely colour and nectar and save me weeding 😀

Friday: Oh my word they were not wrong about the wind, some of the gusts are savage 🙄 First job was to get the egg shed sorted with stuff for sale as Fridays are proving to be pretty busy at the minute. There was a lady at the gate who’s words were ‘I have a strange request’ that’s fine I said, you wouldn’t believe some of the requests I get 🤣 Turned out not to be that strange, not in my experience anyhow, she was after fertile eggs to incubate, all pretty normal so far 🙄 The embryo would not reach full gestation though as they would be frozen and used to help develop a new scanning system for animals, a cross between an x-ray and a scan, still in 2D but more detailed, I think I got the gist of it. We have fertile quail eggs and duck eggs but not many chicken eggs as our layer flock don’t run with a cockerel I explained. I also explained that what fertile eggs we do have are currently being sat on by broody hens, we went to have a look to see how many they were sat on and guess what, chicks 🐣 they had hatched! She went away with quail and duck eggs and my e-mail and she is going to send me the results of any scans that they get, exciting stuff, she asked how much she owed and I replied, it’s for science, they are free 😀 got to help science along as you never know when you are going to need it yourself.

I had Florence and Josh for a couple of hours this morning while Shelley was busy. She runs an eyebrow/eyelash business from home and has only just been able to start up again after the lockdown and so customers are queuing up. It’s funny really as when she left school she qualified as a beauty therapist but ended up in hotel management for years. It would always be something she could fall back on when she needed to and so once she had Josh and Flo she started up again so that she could work from home, it proved to be a great back up plan 😀

I asked Shelley to pick me up some brandy as she was popping to the shops before coming back here, I think I am going to make some plum brandy, might as well make good use of these plums. It might be a very nice warming, winter tipple if I add some cinnamon as well 🥃 I used the Rumtopf vessel I have as that’s as good as anything, gradually getting through the plums 😋

Plums, Brandy, Sugar, Cinamon, Orange zest, stir and leave for a few months until ready then strain and bottle or drink up 😀

After they went home I went outside to do a bit of weeding and feed the guineas some weeds but although the weather itself is ok the buffeting from the wind is as always pretty exhausting. When Shelley came back to pick the children up she said it’s not that noticeable in town, we definitely notice the weather extremes here because it’s fairly exposed.

I called John to tell him we will need some chick crumb and now I have to work out where they will go, the last mum and babies I moved out because of the holes in the ground if you remember, I don’t want them falling down crevices, not sure where I am going to move them too, I will need to have a good think about it.

I fed the chicks and there are five little yellow fluffy bundles in there 😀

We decided to go shopping, we didn’t need much but had run out of washing up liquid and cheese so off we went. Well I wish I hadn’t bothered, it was hammering down when we left and all the way there, got a soaking getting into the shop to start off with, then of course my glasses steamed up. The whole glasses and mask thing is a pain in the arse, I can’t see the labels clearly without them, they don’t sit on my head (they slip off) and no matter how I adjust the mask they constantly steam up. We were just about done and I remembered that I had forgotten something but I couldn’t think what it was and the bloody music they pipe over the whole place wasn’t helping with my concentration levels. I ended up being so irritated I decided I’m not going again, I will send John with a list and do without whatever I forget to put on it. I know I’m a grumpy cow lol.

Saturday: The weather is a bit on and off today. After doing the animals John got the tractor out to dig a trench for the new border, this will have a low fence to hold the soil in and keep the shingle separate. It was sunny and we were out there discussing the outline when out of nowhere it starting raining, 1st soaking. He got on with that while I went and did some picking, again it was sunny when all of a sudden it started raining, I dived into the poly tunnel before I got a second soaking, by now John was on the tractor digging and he got a soaking lol. No doubt that is how the day will carry on by the looks of things.

We had a busy morning, John on the new border and me sorting out the newly hatched chicks (6) and their Mums. I have moved them into Teds pen, there is a little hut in there and the ground is not full of potential pitfalls for small chicks. Both the mummy hens and the cockerel have been moved along with the chicks. That means Ted will have a new place to sleep tonight and that might be difficult encouraging him to change. I cleaned out Teds pen, sorted out food and water then caught up one hen dusted her for mites, moved her, moved the chicks, then the other hen, dusting her as well, then finally the cockerel giving him a dusting too. Then cleaned out then pen where they had hatched and burnt the bedding, where the hens had been sitting tight and the weather has been hot there were quite a lot of red mite in there, burning gets rid of a vast majority of them. I then used the DE to dust the hatching area and I will leave it a while before cleaning it out completely and giving it a wash down with some jeyes fluid. The pen was never intended for chickens (originally it was for the rabbits) so it’s a bit awkward to clean out. We never intended to have hatchlings, typical, if you had wanted them it wouldn’t have happened and now we have eight including the two that hatched a few weeks back!

While we were both busy patch started yapping incessantly, I could hear John telling him to be quiet but I also knew that the type of yap he was doing meant he was telling us something. Not all lassie like lol, there was no one stuck down a well or anything like that and usually it’s if the horse has got out. I went to investigate and found a large hedgehog, I’m guessing the dogs had disturbed from wherever it was sleeping. I watched it and it was trying to get along the fence line of my garden so I opened the gate and in it went, I turned round to see where it was heading and it was gone, they really moved fast when they want to. I said to John we need to make little hedgehog tunnels so they can move between fenced areas more easily.

Sunday: Another busy morning, the weather has been favourable, for me at least 😜 John got on with the front bed and I did a bit of cutting back in the garden and then some potting on of a few pots of things as well as some pricking out of lupins and huechera seedlings that have grown nicely. After that I went to help John in the front, digging out weeds etc. We are hoping to do the bed without weedkiller which is a pretty big task as it’s very weedy and not just easy to pull weeds either but some real tough rooted ones. I think I have settled on putting flowering shrubs in there and intersperse with some late flowering plants, then scatter some annual seeds for a wispy look. I also have some bulbs which can go for spring interest, hopefully hat will cover all the seasons and be changing all the time. Most of the shrubs I already have growing in pots and once they are in the ground they should tare off pretty quickly provided we can get them in fairly soon.

I took some photos of the flower bed in the veg garden as a few smaller plants have got lost in with the giants, there is a lovely little salmon coloured dahlia that can hardly be seen as it’s behind a much bigger yellow one, all things to consider for rearranging in autumn. The photos are to remind me once the plants have died down, it’s all very well having an idea of what height they grow to but seeing them gives you a much better idea of where to place things.

All looks a bit of a mess as I did just shove it all in this year but come autumn I will re arrange it all a little better 😀
Posted in Friesland Farm

Hot, hot, hot, wet, wet, wet & work, work, work 🥵 ☔️ 🏋🏻‍♀️

Posted on by frieslandfarm

Monday 10th August: Monday again, it comes round with prompt regularity 🤪 I set the alarm for an early morning as it’s been so hot and I really need to get a few jobs done. I did hit the snooze button three times before I finally got up at 5.30am. The air was deliciously cool outside so I know I made the right decision. A quick breakfast and then straight out into the garden, I spend such an amount of time picking and processing at the moment that little time is left for maintenance aka weeding 😀 I cleared out plants from the greenhouse that were not doing well or that I hadn’t had time to pot on, mostly veg plants and I don’t really need any more veg than I have now. Then onto the weeding, the bean bed first, I got sidetracked on the way to the compost heap and ended up weeding random areas. I really wanted to have a methodical approach so that the results were obvious but it dose t really matter as long as it gets done. I spent an hour and a half at that before onto some picking, a small batch of petit poi, some runner beans, mange-tout and courgettes. I spent a good couple of hours last night watering so I didn’t have to do that this morning. Processing next so back into the kitchen and pod the peas, chop the beans, put the courgettes and some cucumbers out for sale, de stone some Victoria and greengage plums for the freezer and peel, chop and cook down some cooking apples I had been given. Once that was done I took the Apple peelings up to the geese and the other peelings etc went onto the compost heap, nothing gets wasted round here, if the animals don’t it eat it goes back into the soil system 😀

I need to have a good think about the veg garden, I feel it’s too big for me to manage (or at least to keep in good order) I thought about cutting out one whole bed and laying more lawn but that would mean moving the asparagus and it’s only halfway through it’s productive life so maybe not. I’m sure I will come up with some idea eventually 🙄 At this time of year I always think ‘what a mess’ but come Autumn when everything is spent or cut back ready for Winter it dose t seem so bad, maybe it’s an attitude adjustment I need 😜

We have point of lay hens arriving today, as with previous batches since lockdown, these are all sold before they even arrive and most of them will not be on the premises for more than a few hours. In more normal times we buy a batch of forty in at the beginning of summer and gradually sell them on, this summer we have sold 180 in various sized batches and the turnaround times have broken all records here!

I haven’t mentioned the pandemic for a couple of weeks, that’s because most things feel fairly normal or at least the new normal. It’s amazing how quickly we can change and adapt, I am avoiding the shops as much as is possible and everything else just seems like the usual thing to do. If we meet up with family it’s mostly outside because the weather is favourable, if we go out to eat, it’s a little bit different but everyone quickly got the hang of it and now it feels normal, yep I’d say we are definitely comfortable with the new normal lol. The cases are rising again slowly but then with more people moving around that is obviously going to happen, it’s just something we will have to get used to living with unless they find a vaccine.

I cleaned out the fridge, soggy celery, buttermilk I forgot was in there, a dribble of cream in the bottom of the carton. There is now room to put fruit in there because the fruit flies around the fruit bowl are doing my head in. I know they are only around for a short while but the little wafts of them every time you pick up a banana is annoying lol.

The chickens arrived and that meant an evening of people arriving to collect which in the blazing sun was hot work, for John anyway, I stayed in the shade 🤪

Tuesday: Is it only Tuesday lol. I have no idea what the temps are out there at the moment (9.45am) but I am already sweating. Up and at it, not quite so early this morning, I suspect like most people last night, I didn’t get a lot of sleep as it was so warm. As I said it’s 9.45 and I have already first proved the bread I made, it’s now on its second prove, I have sorted dinner for this evening and it’s in the slow cooker, made a plum sponge and cooked that in the oven so we can just reheat it later, put a wash load on and hung it out to dry, gone round and made sure all the animals have plenty of water, fed the torts and the Guineas some high water content bits such as cucumber and apples and slung the hoover round. I am just waiting for the bread to finish proving so I can put it in the oven for 25 minutes and then I don’t need to turn the oven on later when it gets very hot 🥵. I am on my third glass of water, got to keep hydrated especially as I seemed to have picked up a summer cold, fabulous, nothing more sinister than that as far as I can tell 😬 it’s all nasal and sinus. The plan for the rest of the day is to stay as cool as possible indoors. I do have jam to make but I am not even going to attempt that today 😋

The phone line saga: lol you thought it had gone away didn’t you, nope, we were expecting to be connected this Friday but I’ve just had a text to say it’s delayed until 26th August, are you f**king kidding me 🤬🤬 angry does not even come close to how I am feeling now and I have just emailed them to tell them. Bloody joke, if that’s what you get for being a loyal customer of thirty years plus you can shove it where the sun don’t shine!!!!! I went onto the BT Facebook page and I despair at ever getting the correct connection judging by the complaints on there 😏 at least I have the mini hub with unlimited data at their expense I suppose 😋 although we can’t connect the tv or Alexa buy hey!

The thermometer is registering 26c in the kitchen that’s with the windows closed and the blinds shut 🙄 outside a thermometer that is just outside the back door but under a sun umberella says 35c 🥵 We officially have tropical weather, apparently that is when the temps remain above 20c overnight for five days in row or something like that, most peculiar to us Brits no wonder we can’t cope, this time next month we will be moaning because it’s freezing 😂

We had our dinner early as we were both hungry, glad I made the slow cook decision. I had cooked the plum sponge earlier too so just needed to reheat in the microwave, do we have any ice cream left? I asked John, as he has been eating it all week. Yes there are two tubs, one nearly empty and a new one, have you started the new one? I asked, there was a look of horror on his face and he said, NO! that’s more than my life is worth 🤣🤣 37 years of training and it’s starting to pay off finally 😜

Wednesday: Well that was a hot night as far as the air temps go anyway 😜 Apparently there was an amazing silent lightning storm but it seems we were looking out of the wrong window, we have windows on the East and south side not the North and on the west side we would have to go out past the trees to get a view. The North was where it was all happening it would seem 🙄

Again the temps are set to climb and climb 🥵 Most of the birds freely roam around the place and so can find their own shade. The new arrivals that are waiting to go to new homes however are in a pen and most of the day there is shade but late afternoon and evening there is none so I have made a temporary shade shelter for them. Chickens are descendants of jungle fowl and so while they are used to heat, it’s shaded heat not blaring sunshine ☀️

I picked some tomatoes this morning and some cape gooseberries, you may be familiar with these as a ‘flourish’ on top of your dessert but they can be grown in good quantities even in the UK under cover. I say under cover as I haven’t tried them outside, I guess in a year like this they would be successful but they have a long growing season and I’m not sure if they would ripen in a ‘normal’ year. They can of course be eaten as they are or they apparently make good jam 😀

My goodness that got hot today lol, 37c was recorded in the south, we are south east by definition but right on the border of south west, so any way you look at it we are south 😜 Shelley, Sam and the children came over to sit under the shade of the trees in the garden. Who knew you could have so much fun with two washing up bowls of water and a sprinkler 😀 The twins had a mighty time splashing themselves and everyone else and thought it was incredibly funny 😂 Needless to say I did not do anything else except sit in the garden, keep hydrated and trying to keep cool. By mid afternoon it was too hot to stay out any longer, the girls went home and John arrived home and evening indoors was like a sauna, hot and muggy.

The weather finally broke with thunder, lightening and rain, it was so nice we actually went out and stood in it lol, the only time I am happy to be rained on 😕 It was still uncomfortably hot indoors though so I kept going outside to cool off!

Thursday: It’s cooler this morning but I don’t think it’s going to stay cool as the day goes on. I have no idea how people in hot countries deal with this on a daily basis 🥵 and working in it, well that’s unfathomable. I guess developed countries have air con, not many places have it in the UK and generally speaking we don’t need it 😂 I have observed there are two types in this country, those who like it hot, the hotter, the better and then those who don’t, there don’t seem to be many inbetween. There are still thunderstorm warnings for the next two days and some places have had torrential downpours, it’s all very tropical at the moment. The one thing I am glad of is that I don’t need to water the garden 😀

I picked a few courgettes and then sorted out veg and fruit I had already picked before it got hot, I needed to process it all before it spoilt. I made some more Victoria Plum jam, always useful for giving and then plenty for the winter stores. The next lot of plums are looking ready and I haven’t finished picking the Victoria’s yet 😬 it’s been such an abundant year we will be sick of plums by spring lol.

I really need to get back a healthy eating regime, like large percentage of the population during lockdown my habits have slid down a slippery slope 😏 I am trying to re educate myself, I don’t really need to do that, I know what I should and shouldn’t be eating 😂 Two of the biggest problems I have is tiredness, when I cant be arsed to sort something good out and so reach for the easy things which are usually carb heavy 🙄 and the fact that I grow such a lot of my own. You wouldn’t think this was a problem would you but even though I grow a lot the selection is limited (to my mind at least) and I won’t buy anything lol. Things are not always ready at the same time, so a chopped salad of tomatoes and cucumber would look great with sweetcorn but it isn’t ripe yet, do you get where I’m coming from, and sprinkled with nuts, that are also not ready yet, now you are getting the picture 😜 I don’t do myself any favours by being such a purist I know! The other problem is that things come in such gluts they need to be frozen and that’s not much good when you want fresh stuff. I just need to get my head around it a bit I think. As a result of moving in that direction I have some Greek yoghurt on the go, freshly frozen berries and yoghurt make a great breakfast or pudding 😀

I took a photo of a plant I have grown, I grew it because the seeds came in a multipack with morning glory which I wanted to grow for the bees. The other seeds in there were something called Spanish Flag, Ipomoea lobata, I have never grown it or even seen it before but it has turned out to be one of my most favourite little flowers 😀 It is a climber and not a very strong or dominant one, it’s rather delicate, but it is exquisite especially when the sun is shinning on it. It reminds me of festival flags and its one of those that makes me smile when I walk past it.

Friday: I have just done a good mornings work, the weather is soo much cooler and we had heavy rain in the night but it’s not raining now. I cleaned out the quail and then the guineas, then spent ages looking for the animal nail clippers as one of the quail has grown a long bendy nail so it need soy come off. I couldn’t find them anywhere and so I have had to order a new pair and we all know what will happen once they arrive don’t we 🙄 the other pair will miraculously turn up somewhere unexpected 😂 After doing that it was into the jungle, that’s what I have been calling the poly tunnels for the last couple of weeks. The foliage from tomatoes, cucumbers, melons and cape gooseberries has gone mad and I could barely get into the big tunnel. I spent the rest of the morning cutting back long tendrils from the cucumbers/melons and lots of bottom leaves from the tomatoes, I also snipped off the tops of the plants so that they can put all their energy into the fruits that have already set rather than new ones. I thought I didn’t have many tomatoes but once I cut it all back I could see plenty 😀 I don’t hold out much hope for the melons, they seem to have tiny fruits which then die off and the same with the loofahs. It’s a shame as this was the year I was hoping to grow my own washing up scrubbers 😜 I may give them one more go next year but after that I will quit, I have spent far too much time on them already. There are quite few things I will scale back next year I have decided, I just need to remember that I had decided that come seed buying time 🤣 I am going to concentrate on things we eat a lot of, for instance carrots, beans, peas, potato, brassicas, leeks, onions, garlic, root veg and also things that the torts eat, tomatoes, cucumbers, lettuce, peppers but things like chillies, aubergines, globe artichoke I won’t do at all and courgettes I will just buy one plant, pumpkins I will still grow for the children but I might give the sweetcorn a miss as it’s only me that eats it, these are my mullings anyway, we will see what happens next year.

Do you ever think things have a way of finding you, John always says animals will find you if you are meant to have them lol. Anyway this ‘finding’ regards my previous paragraph and the wobbles I have been having about growing my own, if I was waivering about what I am doing and why a pod cast I came across has slammed home the message good and proper. GMO’s Glyphosphate and gut health, some of it I knew already but some I didn’t and it has given me a much clearer picture of how one affects the other. It’s and hour and forty minutes long but if you are remotely interested then do listen, if you are not then you should be because as the saying goes your are what you eat’ quite literally as it turns out 🙄 its The Rich Roll Podcast you can find it on you tube but I couldn’t paste a link sorry 😜

Saturday: A damp overcast morning but despite yellow warnings we hadn’t had any rain by lunchtime. John did the feed rounds and then finished off the last bit of fence. The whole job is not finished by a long shot as the rest of the old fence needs to come down and then start on the shrubbery that will go in front of the fence. He then went on to clean out the ducks and dig up the last few bits of ragwort before nipping out to get some guinea pig food.

Meanwhile I started some picking, beans courgettes, cauliflower, turnip, swede, beetroot and the more Victoria plums and some damsons which are not ripe yet but someone I know wants some and I had a bit of time to do it so I did 😀 Indoors then to sort out bits for putting out for sale and processing the rest. I have two trays of beans peas and cauliflower plus five purple carrots (that’s all that grew from a whole row) all chopped and open freezing. The turnip, courgettes, swede, beetroot, some carrots I already picked along with an onion and a stick of celery have all been chopped and bagged as soup mix for the freezer. Then I chopped loads of veg to go with some locally reared mince beef in the slow cooker for dinner later and finally I put the sage I had been drying into jars for storage and winter use 😀 Morning done sit down and have a couple of hard boiled eggs for lunch and a coffee 😜

Listening to that podcast has really sharpened my thoughts on what we eat and although generally speaking it’s good as far as home grown goes there is considerable room for improvement. I have decided not to waste anything and by that I mean eat even the things we don’t really like very much, hence the soup mixes, they will be a permanent feature as you can disguise the bits you don’t like but still get the goodness.

Sunday: Although rain was forecast it never really arrived and so in the morning we got plenty of work done. John has finished off the fence and we started clearing g the old fence and giving the bushes a bit of a trim. We debated about taking them down as they re very old and parts of the multiple trunks are rotten, however the bees and butterflies love them , the birds use them to roost in the winter and the decay is great for the insects so we decided they can stay 😀 We had the afternoon and evening off apart from doing the eggs, to recharge our batteries for a new week.

You can see the new fence that John has put up and now the job of creating a border begins 😜
Posted in Friesland Farm

Lunch in the City 😲 plenty of plums & RIP Benny 😢

Posted on by frieslandfarm

Monday 3rd August: This morning I whizzed around and got a few things done ( made two banana loaves and a greengage and vanilla tart) before going out for lunch in Oxford with Charlie as a birthday treat. We went to The Alchemist, the food was delicious and it all felt very safe and social distancing was well in hand. I haven’t been to Oxford centre for a least 6 years if not a lot longer. The new shopping centre is light and airy and the rooftop terrace where all the eateries are is a delightful place to eat. Afterwards we went on the tourist trails and into the back streets to find lovely park areas and beautiful architecture. A lovely way to spend an afternoon 🥰

My birthday treat at The Alchemist

When I got back John was already home and had been working on the new fence which is very nearly finished.

Early evening I went out into the paddock John is working in and had a look round. We discovered bees in a hollow of the apple tree, these might be bees that have swarmed and set up home here or they may be native bees but they are definitely honey bees 🐝 happy days, hopefully it will start oozing out lol.

We still have no internet and it’s due to be connected tomorrow, the equipment arrived safely yesterday morning due to the fact that our postie knows everyone so well that he delivers it to the named recipient not the address which is just as well. Trying to bounce off the hot spot on my phone is very tiresome I can tell you and I do find the reliance on the internet more than a little disconcerting. As I have written before in previous blogs, an apocalypse (disaster, pandemic) was always on my radar and one of the worst would be if the internet went down, we would be totally screwed I can tell you that so it would be prudent to look at what you use the connection for and always make sure you have an alternative 🙄 That is self reliance 😀 One other way to make sure you stay connected is the telephone line. We have cordless telephone handsets but I always keep a corded set in the cupboard because if we have a power cut we still have a phone, you may think that’s ok I have my mobile but trust me the amount of time I have no battery when the power goes is nobody’s business 😜

Tuesday: Picking produce was this mornings task, more plums, cucumbers, tomatoes, carrots, dwarf beans, beetroot, turnips, snowball radish and a few potatoes, I am quite literally drowning in veg lol.

1.30pm and I’m sitting down to give my back a rest lol, I have spent all this time prepping nearly everything I picked this morning. Beans, carrots and turnips chopped and open froze, beetroots and radish peeled and chopped for a few days of salad meals and greengage plums stoned and made into jam. Lots of the veg were weighed and bagged up to go out for sale and I still have Victoria plums to make more jam with but not today 😜

After a short rest I went out and cut back one of my two sage bushes, the leaves are now drying in the dehydrator ready for putting in a jar and using over Winter. The other bush I will leave for now and cut it back later in the season and continue to use the fresh leaves when I need to. John came home just as I had finished and put the kettle on, I swear he must hear it being turned on as his timing is impeccable 🤪

Early evening I had a phone call from our neighbour, we have travellers in the area and they have been doing what they usually do and targeting work vans. They tried to break into her husbands van and when challenged by her Hubby the person lunged at him with a screwdriver, threw a walling brick at him (which missed luckily) and jumped into a waiting car which drove off. There is a serious problem here at the moment and it seems the police are not getting on top of it at all, I have seen reports on Facebook all day of people/vans/businesses being hit in broad daylight 🤬

Wednesday: Phone saga: So this morning I had an email to say we were good to go, I checked the phone, dead, I looked at the hub, red light, not good to go 🙄 I phoned them (another hour on the phone) and they said the line is live, no it’s not I told them. Another transfer to a different department and to cut a long story short we now have to wait until August 14th for an engineer to come out, meanwhile they will send me a 4G mini hub so I don’t have to use data on my phone. Well that’s good because I am using it as a hotspot and that is painful as I have said before, 3G is all we get and that drops out pretty frequently 🤪

When I finally got off the phone to them I thought I ought to try and get some work done. I can’t remember what else I did but I did make six more jars of Victoria plum jam 😀

We had to take Benny to the vet early evening, luckily I had got him in at lunchtime and shut him in. We put him into a carrier and set off, 10 minutes down the road the cat pooped, 🤣🤣🤣 OMG it was hilarious, I thought John was going to be sick, he was actually gagging, he pulled a mask out of the side pocket and put it on and then we found a safe place to pull over. John held the cat while I sorted it out and we went on our way. The upshot is that it looks like he has been clipped by a car and it has put his hip out ‘Ouch’ this is going to be expensive 🙄 he has to go back tomorrow for an X-ray and they will decide if he needs surgery (possibly amputation depending on injury) 😏

Thursday: Funny kind of a morning, it’s warm but as I was out picking plums it’s started a fine misty rain and just as I am typing the this the sun is coming out and I think it is going to be hot 🥵 (10 minutes later it has gone back in again)

John did the rounds and then went off to work with Wonky Benny to drop him at the vets this morning, I do hope he doesn’t poo again as John is on his own this time 😂

First jobs on the list were watering the pots, the tunnels and the greenhouse as the forecast is anywhere up to 30c+ over the next few days. Then making sure the animals all have got plenty of fresh water just in case, they have fresh water anyway but we tend to double up when the weather is very warm. After finding food for the torts it was on to a bit of plum picking, if I told you the trees are dripping with plums it would be no lie, it’s a bumper crop this year right across the varieties. The Victoria tree is always abundant, the greengage not so much, except for this year, the damsons, never seen so many on there and the new tree (the variety escapes me) is also loaded and very tasty they are too.

At this time of year my kitchen just isn’t big enough for all the produce I am bringing in on a daily basis and I always have baskets and trays of it stacked in various corners until I can get round to sorting them out. At the minute I have cooking apples to be sorted as well, the ones that are damaged will be peeled and cooked for the freezer and any that are in good condition will be stored out the back. This is when I could do with some cool storage as the back area heats up quickly due to the tin roof out there. It would be nice to have a little brick built store shed or at least a heavily insulated wooden shed, but I like the brick shed idea better 😀

So what am I going to do with all these plums? Good question 😜 some will be frozen for winter puddings, some will be made into more jam I think, always good for presents or exchanges, some will be given away to family and friends and some will be sold in the shed. In the past I have made plum sauce and plum chutney and if I get the enthusiasm I may do some this year.

As if I didn’t have enough to do I have come up with another job lol, I have ordered Almond oil as a carrier which arrived this morning and I am going to infuse it with lavender as a quick way of making it, I haven’t done it before so it will be interesting to see how it turns out. You can then add the oil to the bath or use it on your skin.

I harvested some lavender and tied it in bunches to dry on the rack in the kitchen ready to use when it has dried out.

My drying corner

The phone rang and it was John, I figured at 11am it’s not good news and I was right. The vet had called him and Benny’s hip socket was smashed to bits, they couldn’t amputate because they would need to remove too much. The next option was a specialist and even then there was no guarantee he would walk again and so John made the decision to put him to sleep which is exactly what I would have done. The vet said she couldn’t believe he had been walking on it and she had never seen any bone that smashed 🙄 So RIP Benny, I am so very sorry that your wonderful life as our farm cat was cut short and I will miss your very vocal presence. I am done with cats for a while, we still have Diesel (who is getting on in years) but we have been through a few other cats over the last few years, they either get hit by cars or disappear never to be seen again! Molly was the only other cat that saw her last few years out here and died peacefully.

Pretty sure patch will miss you annoying him as well 🥰

I am waiting patiently for this 4G mini hub to turn up from BT it comes with a sim and unlimited data until the problem is sorted. I have tried uploading last weeks blog but like the photos there is not enough umph to do it.

We went over to Sams late afternoon and took Mia out for ice cream and a play at the park just to give Sam a bit of a break from three children to two 😂

Friday: Today the temps are set to rise well above 30c not hot for some countries but not what we are used to here in the UK 😜 I opened the windows early to let the cool morning air in and then shut them as the sun came round, closing the curtains at the same time to hopefully keep the worst of the heat out 🙄 I was up early and outside picking first thing, marrow, beans, peas, mangetout, carrots, cauliflower and a bucketful of eating apples from a dwarf tree! As soon as the torts were fed I was off inside to start prepping. The veg have all be cleaned chopped and open froze, and the apples have all been wiped over sorted into perfect and blemished piles. The perfects will store nicely for a few weeks and the blemished (which won’t store well) will be either used in chutney etc or fed to the animals as a treat. The marrow I am undecided about, many people eat stuffed marrow, I can’t see the point personally 😂 my Dad always told me to make marrow rum, your pour rum into the marrow, hang it for a few days and then let the liquid out from the bottom, again I can’t see the pint, just drink the rum! I will say that I have never tasted either of these so I may be missing something wonderful but I somehow doubt it 😜 Why grow the marrows you may ask, I had the seeds, it’s as simple as that, and if nothing else the hens will enjoy a good feast on them 😀 They will store for weeks mind you so I may decide to have a go at a curry or even use them in a chutney, I don’t have to decide just yet.

I have just received notice that my 4G mini hub will be delivered today thank goodness, it’s a hub supplied by BT (when you have connection problems 😂) that has a sim and unlimited data (free of course) so I should then be able to upload pictures etc. Last weeks blog randomly uploaded while I was typing this up, I have been trying to upload it for days and gave up in the end 🙄

I made plum chutney, love a bit of chutney in a cheese sandwich 😀 Apparently the temps at Heathrow are already 31c and it’s only lunchtime, however Charlie has just sent me a video as she is on the way home from Devon and it’s pouring with rain, ah gotta love the extremes of our climate, it’s not like it’s a big island in comparison to some but the difference in weather from one end to another is hilarious sometimes 😁 It’s nearly 1pm and still pretty cool in the house hopefully it will stay that way 🙄

Yay the mini hub arrived, very mini, not much bigger than a business card in size I was expecting something bigger lol. I now have full WiFi signal 😀 hopefully I can now upload photos.

Saturday: Set to be very hot today so we were up early to get a bit done first thing, John went off to get a few and al supplies and order some bits of fencing he was short of. In the afternoon we went over to my brothers for the first real birthday BBQ this year. John came back mid evening to put the birds to bed and then came back and we stayed until late evening with the fire pit lit and watching the stars, lovely day. Luckily there was a lot of shade and a good breeze so it was t too u comfortable.

Sunday: A bit late up today lol, 8am which is late for us. After the feeding rounds John cracked on with the last remaining bit of fencing and I went out to pick plums and do a bit of weeding. It was overcast for a good part of the morning and although it was still warm it gave me a chance to get some things done. Mum and Ken came over after lunch to pick some plums , I gave them a bagful of dwarf beans a marrow to go home with as well. It is at that stage where I have so much produce I either don’t know what to do with it all or I am sick of processing it all so start giving it away by the bagful 😜

Posted in Friesland Farm

Plums, Lammas & plenty of produce 😀

Posted on by frieslandfarm

Apologies for the lateness of this we are still having problems with the landline and internet and uploading is difficult 🤪

Monday 27th July 2020: It’s wet this morning and we have had some terrific downpours over the weekend, great for the garden not so great for getting outside 😜 The phonline saga still continues because as it was left, we were to be disconnected in order to reconnect the cottage and then we could place a new order for a line. The disconnection was supposed to happen on the 28th which is tomorrow and we couldn’t put in an order until that had been sorted out BUT I have received messages from BT to say our order was going through and would be connected on the 5th August? I wait to see what actually happens here as I am convinced this is all going to go t**s up as well 🙄

Tuesday: An mixture of weather, overcast sometimes but warm and then when the sun comes out it’s pretty hot! I did a bit of cutting back, a lot is now going over and looking quite scruffy, time to tidy it up a bit, I always think that at this time of year the garden has the ‘morning after’ effect, the oomph and brightness of the party has gone and you are left with the clearing up 😂

Shelley messaged to see if I wanted a ‘shake shack’ ooo yes please and she came to pick me up, we sat in the car with our shakes watching the world (well the town anyway) go by, a lovely distraction from the norm.

I had a wander round to look at the plum trees today, they are laden with fruit 😀 however they seem to be nearly ready to pick which is about 4 weeks earlier than normal 🤔 I can only assume it was weeks of wall to wall sunshine earlier in the year. Plums can be picked and then ripened off the tree but they do need to be ‘on the turn’ as it were.

Wednesday: A warm and sunny day ahead and you know what that means for me 😀 get on early and avoid the uv rays later 😂 I had a definite job in mind this morning, picking plums, but first I had to get the other bits of picking done. The photo shows the haul today and to be fair I could do that every day now for a good few weeks, I also spotted our first cauliflower that is almost ready to harvest. But as I said the plums are my main focus at the minute, ripening earlier than usual, they can be picked and ripened indoors. Two reasons why this is a good idea, number one, wasps 🙄 the riper the fruit gets the more the wasps feast on them and the more likely you are to get stung, number two, you can pick in succession so I don’t have to pick them all at once, I will do it over a couple of weeks, by the time I get to the end of that time the plums will be ripe and I will be competing with the wasps but by then I will have plenty in store or in the freezer. They are looking pretty good this year too and by that I mean no damage, no sign of plum moth so the pheromone traps have worked well 😀

Once all the picking is done it’s indoors to prep it all, the beans, peas and carrots all chopped and ready for open freezing, I don’t blanch them, they turn out just as good if not better because they have no excess moisture on them which causes frosting. The potatoes will store readily enough for a while, the beetroot got roasted and then they will be frozen ready for use when required and the fruit is for pudding later. I was given some windfall apples (also earlier than usual) so I have peeled and cooked them and will make a sponge mix to go on top as we have plenty of eggs at the moment. The produce is coming thick and fast and it’s always a decision as to what to use that day, tomatoes and cucumbers don’t keep and don’t freeze so it best to use them first while all the veg can be frozen so they can be frozen and used another time. Some of it I will put out for sale, as I say, it covers the costs of the seeds so effectively apart from my time, the food is all free 😀

The phone line saga continues, I have had messages from BT to say our order is in and we will have a line on the 4th August all good except that as I understood it the last order was cancelled and I was going to have to make a new one once the cottage up the road had their number back. That was supposed to be yesterday but we still have it and today openreach called to ask what the problem was as they were at the junction box, so who knows how this will pan out now!

Sam, Mia and the twins came over for a couple of hours, we had a wander down to the paddock to give biscuit and brush and pick out their feet.

Almost immediately after typing the paragraph about the phone we lost the line and consequently the internet connection and even I had forgotten just how much runs on WiFi 😂 It’s a bit of a warning to us really about how dependant we become on some things and that we should always have a back up plan 🙄 We have now lost touch with the rest of the world until next Tuesday unless I can pick up 4G outside but we are rural and so that is not always possible. Luckily I can still type this up it will just be the upload that I need a connection for.

Thursday: It’s my birthday 😀 John had asked me if I wanted to go out for lunch or dinner and I said I prefer breakfast and I had just the place in mind. So we were up early and off out for waffles by 8am, they do lovely waffles, bacon and maple syrup and I was glad they were open again. The rest of the day was spent with visitors coming and going, Mum and Ken came round for coffee and cake late morning, then Sam, shelley and the children arrived, my niece and her little one came shortly after, then Charlie arrived. We had a short interlude before a chap came to give us a price to take down a few trees, then my brother and his wife called in, they went and my sister and her husband arrived and also my youngest sister popped in. By 9pm I was pooped 😜 I have had a lovely lot of presents befitting a smallholder/gardener from butter making equipment to garden solar lights and a beautiful hand drawn picture of the grandchildren, I’m very lucky.

I did do a few little jobs inbetween all that, picked the pears from my tree as it did have masses but something has been eating them and there two big ones on the path that had been half eaten. I don’t want to lose all of them so I had picked them and they will continue to ripen off the tree. I sowed a few flower seeds and repotted a plant but that’s about it.

My new winter wellies arrived, I buy Aigle wellies they are expensive but they last much better than any other brand I have tried over the years and so they are cost effective.

Friday: It is supposed to be a scorcher today 30c + 🥵 I got all the outside jobs done pretty quickly including hanging out the washing, might as well make use of the heat. The wood delivery arrived for a new fence out in the front area, it will be the same as the fence by the egg shed and hopefully discourage the hens from coming in the front as eventually I want to plant large areas of it up and don’t want them constantly ruining it.

I have just had an email from BT saying they have dispatched our equipment for the new landline and broadband connection, they have the right mobile number for me, the right email address, the right name but they still have the wrong address. No problem just give them a call and sort it, oh no not that simple as I appear to have no mobile coverage at the minute ffs I just feel like crying 😭 I am not worried about the equipment getting delivered because the cottage will just send it here if it goes there, what I am worried about is that after all we have been through they still don’t have the correct address and this will all start again with trying to connect the wrong line!

Bloody hell that was hot today 🥵 good job our place is nice and cool inside, the bathroom is the coolest of all so in desperate times I can always lie on the floor in there (I haven’t ever done it but I could if I wanted lol) I spent the day inside doing not very much, I did have Mia for a few hours and she wanted to play under the sprinkler but got bored with that quite quickly I’m glad to say. It’s very close this evening, I have watered the two tunnels and the greenhouse, there were a few spots of rain but as yet they haven’t amounted to very much. I do hope we get a storm it will clear the air and water the garden at the same time 😜 I had a lovely bunch of sweet peas given me today, they smell divine and have cheered the kitchen up no end 😀

Saturday: Soooo much cooler this morning and a lot fresher thank goodness 😀 We have both been very busy this morning, me picking, there is an awful lot to pick at the moment, it just keeps coming but that’s what this life is all about and the reason why we didn’t have or don’t have any fear of lockdowns 😜 After picking everything it was on to prepping, mostly for the freezer but I also made plum jam with some of the Victoria plums. I have my eye on a greengage and vanilla pie recipe for the beautiful sweet little green plums 😀 If you have never eaten them and think they don’t look ripe, they are and they are one of the sweetest tasting plums you can get. I am very proud to have a 50 year old proper Cambridge greengage tree here. The plums look amazing this year if a little on the small side but the plum moth traps have worked wonders and from 1.5kg I only found three plums with the grub in so that is good going. Meanwhile John has been very busy digging holes and put up a new fence in the front area. We watch the gardening programmes and laugh when they dig easily into their soil for projects, here on the edge of the Cotswolds it’s brash and that is hard going when you want to dig 🥵 not to mention the remains of footings from the old RAF buildings which without fail seem to be just where you need to dig as well 😂

Wasp season is well and truly here, the minute there is sweet, sticky jam about the wasps home in on it 😜 actually just one little wasp but it just would not let go of the spoon rest 😂

It’s August the first today and so it’s Lammas, the celebration of the first of the harvesting, last year I grew enough stalks of wheat to make a corn dolly but I didn’t grow any this year, I should have made a loaf of bread but I didn’t do that either, not doing too well am I. I could do an altar, I know lots of people do but I tend to just acknowledge the day and the turning of the wheel instead 😀

Sunday: An in between day today, when the sun comes out it’s hot but not as hot as it has been and we have intermittent cloud as well. John did the morning rounds and I got on with cleaning the house. Then John went out to continue the new fence which is progressing well 😀 I just hope it deters the chickens from coming in the front area as they are digging up my pots and anything I have planted in the ground suffers from their scratching around. It’s not like they don’t have enough other space to forage in 😂

We have two problems today, one is the water pressure, I have noticed that for the last few days it has been down, we needed to check that we didn’t have a leak on our side of the mains. We couldn’t see anything anywhere but best to check at the meter, when we have everything turned off the meter does not move so that’s good, we are not losing water we are paying for but the pressure is still down 🙄 The second problem is Benny the cat, he had been gone for 5 days and turned up last night but he is not walking right. He does not seem to be in pain, I have had a good feel and he does not cry when I touch him but it’s still not right. The other thing was that he was starving, he ate and ate and ate, he was pretty chunky when he was last here so I imagine he has got stuck somewhere, lost a bit of weight and wriggled out from wherever he was. At the moment he is in the boot room but we need to get him to a vet tomorrow, as I said he is not in pain and he is eating well but just not walking correctly and he won’t jump up or down either, I think he may have pulled or torn a muscle or something 😏 At least he’s is home and secured in the back for the time being 😀

I made butter today 😀 Last birthday my sister bought me a butter churn and this birthday she bought me some butter paddles and some cream so I thought I better try the churn out. It’s quite concerning at how many people (youngsters) don’t realise butter is made from cream 🙄 You May ask why bother, well generally I don’t but if there is cream that has been reduced in price I like to have a go, it’s not cost effective otherwise but the butter you get is far superior to the blocks you buy in the shop unless you are buying quality butter that is 😀

I am sorry about the lack of photos, I have taken plenty but I am using my phone WiFi to connect the iPad to and am barely getting 3G at the best of times so uploading them is failing miserably 😏 Hopefully when we are connected again all will be well 😜 It all takes me back to the days of dial up and how bloody frustrating that was!

Posted in Friesland Farm

A trip down memory lane, the twins 1st birthdays and the phone line saga continues 🤬

Posted on by frieslandfarm

Monday 20th July 2020: John is working again this week, I am not sure when he will next have any time off now things seem to be getting back to normalish. Before he went he did the morning feeding and letting out, I did the horses water and found some greens for the guineas, quail and light Sussex. I had a little wander around the fields, no point having land if you don’t wander aimlessly round it now and again. I had a good look at the hedgerow, at the minute there are plenty of blackberries but if the horses get to them later in the year I will have to find another source. I did a little bit in the garden, some watering and I picked three good sized cucumbers. I then went down to the very front of the driveway on the lane, I needed to cut back some dog rose and over hanging tree branches that make it difficult to turn out as you can’t see traffic coming up the lane clearly and they do tend to go fast even though we have a new 30 mile an hour speed limit 🙄 After that it was indoors to make some bread and some biscuits although I made a bit of a mistake. I was reading one recipe and decided to follow another but put the amount of butter from the first into the recipe I was doing if that makes sense. I thought it seemed a bit short and my fear was that they would spread and be crumbly but as it happened they were fine, I’d say they were more like small cakes than biscuits but they taste great which is the main thing.

A better looking loaf today 😀

I also ordered a new kettle, if you go back in my blog about five years, maybe even six, you will read about my lovely new kettle. I had done some research because I was sick of buying £20 kettles that leaked everywhere within the year so I had splashed out and paid £100 for a decent one 😯 One that I hoped would last five years and so cost the same in real terms, well it has, did I should say, it still doesn’t leak water from the spout but the lid has broken and is unfixabke so I have ordered a new one. The only difference is that it is a different colour (black) as the new colours are about £30 more expensive and I’m not paying that just for a trendy colour 😂 I have gone for exactly the same model as it is a beautiful ergonomic design that is easy on the eye, can you tell how much I love it yet 😜 Of course at this point you will want to know which kettle, it’s a Delonghi and it’s the scultura model. I would have purchased a matching toaster but we don’t really need a new one of those so I will wait until we do 😀

Tuesday: Another sunny day ahead which is lovely if a little restricting for me. I do miss not being able to be in the sun for any length of time, quite often if I feel cold I will go and stand out in it to warm up not for too long though 😜 I would love to be able to go for a walk in the sunshine especially on days like today where it’s not unbearably hot just pleasant. In order to do that I would need to cover every part of me with some clothing and a hat, sunscreen is not enough to stop the rays causing havoc!

John did the morning rounds and I watered the tunnels and the greenhouse, I watered the pots out in the driveway and checked over the plants in the gravelled area out the front. The wood chip I nicely swept and tided last week has been scattered everywhere by some hens that have decided to escape every day 🙄 I’m trying not to let it bother me 🤪 John told me this morning that the duck I had noticed was missing (though I didn’t think the fox had got it) was sitting on a nest under the hedge at the side 😀😀😀 yay this makes me very happy indeed, in all the years I have kept ducks I have never had one sit on a nest and hatch ducklings successfully, fingers crossed it happens this time, I will be cock a hoop even though we don’t need any more ducks lol.

Up to lunchtime I haven’t really done much except pottering, I am still feeling tired 🤷‍♀️ but I’m not worried as there are times when I’m not, it’s hopefully a passing phase. I have plenty of phases during and after a flare especially when I go on to new meds, it’s always a delight figuring out what’s what 😜

John came home early which was nice, after spending weeks and weeks with someone here most of the time I think I have found it difficult being back on my own for most of the day everyday. After doing the afternoon feeding and egg collection we popped to town quickly to pick up my prescription and early evening we went to Sam and Luke’s to water the garden while they are on holiday.

So the medicine wheel thing is getting interesting 🤔 today the discussion was about Karma/rules and self concept. It’s all about how you see yourself and the boundaries you perceive to be there, either put there by you or your interpretation of what others have put there for you and more importantly exploring them and either mentally moving/changing them or accepting them, deep I know lol, but quite liberating actually 😀 It rather blew my mind to realise that I had created boundaries for myself over the years and just by thinking about them thoroughly I can change them 🙄

Wednesday: Another lovely day ahead, John did the morning rounds and then went off to work. I did some picking this morning, the French beans are beginning to produce good quantities now, I picked about 1/2kg of those, a couple of cucumbers, a few courgettes and some toms to ripen on the windowsill.

I went out for coffee this morning with Shelley, the kids and my Mum also met us there. It was in the village I grew up in and afterwards we had a walk around the recreation area which was a great playground for us as youngsters as it had a small stream running alongside, we spent hours down there catching minnows, bullheads and crayfish. Sadly these days there is not much sign of any life in it 😏

When I got back my brother phoned as he had acquired a plant and some seed heads from a lady where he was working. Salsify, a Victorian vegetable which is rarely used these days, it tastes like oysters apparently and is also known as the oyster plant. He was passing and so dropped off some seeds for me 😀 I will definitely have a go at growing these, they were a very useful winter crop when not much else was available. They belong to the dandelion family which is very evident from the seeds, so they should be great for wildlife as well.

I was reminded that although my veg seems to be really slow this year (which frankly has been depressing me) the wildlife has come on in leaps and bounds 😀 I am determined to be grateful for that at least 🥰

Luckily my appetite seems to have returned 😀 😅 I’m not sure where it went or why but it’s back again which is great because I can start looking through recipes with some degree of interest.

Thursday: I’m having a quick coffee break and a sit down, it’s 10.30 and I have been busy since 6.30 this morning. Firstly sorting and putting out plants for sale, I had a bit of a lull because during the lockdown I sold everything I had almost and so had to wait for things to come on again 🙄 After doing a few other bits outside it was indoors to do some cleaning, oh joy, but it did need doing, I am doing half today and half tomorrow to break up the monotony 😂 Going through the place I keep thinking I must get rid of stuff we don’t use anymore as it’s taking up space. I have a cupboard full of cushions and blankets that have accumulated over time, sometimes I use them outside for the children but I also have a load more in the airing cupboard 🤪 pretty sure I don’t need that many do I? One thing I put up for collection were some magazines to do with gardening and smallholding, the lady that wanted them turns out to have moved in nearby and is collecting them later, it will be nice to meet someone likeminded 😀

The telephone line saga continues and I now know who’s number we have, the cottage up the road! A service engineer called to confirm his appointment this afternoon, he thought I was the person from the other property, I explained the whole situation to him and he is also coming here later to see if he can help sort the whole mess out. Basically he says that someone has switched the wrong lines, I do hope he can help us because at the moment they have no phone line and we have theirs😏

It’s the twins 1st birthday today 🥰🥰 where did that year go! They are developing their little characters, both entirely different, Lucie is the happiest baby I have ever come across and George just wants crawl, walk, run, climb and is very cheeky lol.

Happy, smiley Lucie
Let me get at it George

All the grandchildren are growing fast, this summer was going to be the summer before the two oldest start school and so we were going to have plenty of farm time fun but the virus got in the way 😏 Never mind we still have a bit of time left.

I heard somewhere that it takes 10,000 hours to master something and so become a master in that field so to speak, if you do three hours a day it would still take you nine years to ‘master’ whatever it is. From this I realise that I am a master of many things 😀 Definitely a master gardener, It probably only took me three years to get that far, I am a master parent having spent at least sixteen years 24/7 parenting 😂 I am a master housekeeper, in fact I must be, along with many others, a supreme master at that having spent the last 37 years doing it! There are so many things that we spend almost a lifetime doing and so become masters, they may seem like trivial topics but let’s face it some people fail miserably at them so take your credit where it’s due 😘

The phone line saga: So the engineer came out, he was brilliant and went above and beyond the call of duty but he still couldn’t sort it for us although the two of us spent another two hours on the phone to BT. The upshot is that the cottage had their line de activated at the beginning of lockdown because it is a holiday let 🙄 then they re activated it, meanwhile we received a letter 9 days late due to the Swindon depot being closed due to coronavirus, consequently they had already sent out open reach to do whatever it is they do to the line BUT somehow they switched the cottage number to our line and disconnected ours, are you keeping up? The anomaly in this is why did BT think our line was theirs, no idea! They also sent the letter out addressed to us but have the owners name on file for the service call, you think someone would have noticed the difference, clearly not😏 So as it stands we have to wait until their fault is cleared that means their number connected to them and then we will be completely disconnected and have to apply for a new line, beggars belief doesn’t it, but it’s still not guaranteed that we will get our old number back because they are ‘Pooled’ for two weeks then reused 😯 WTAF! None of this is in anyway our fault but we are paying for other people’s decisions and incompetencies, not happy. Nor apparently is the chap in the holiday let as he was complaining that he was supposed to be working online and can’t, so I guess the owners will get grief from him, not that I am in any way sympathetic after all we have been jumping through hoops for the last two and a half weeks with no sign of it getting resolved very soon. All I am waiting for now is for someone to try and charge us for the other line then I will be f…ing fuming and the wrath will be unleashed 🤬

On a more gentle and country living note 😜 we saw a baby hedgehog tonight, about the size of a tennis ball, so not only do we have at least three adults we have babies as well, how good is that 😀 we are a hedgehog breeding ground 🥰

Friday: Up early to get things sorted, John did the rounds and I started on some cleaning. Sue is visiting today which will be the first time we have been able to see each other since Dad died. I had planned yesterday afternoon to go to the local Smokery and get some smoked chicken for dinner but BT put paid to that so thanks again, not that I am becoming bitter or anything 😜 The weather is not bad, I don’t think it will be hot today, it’s warm but overcast at the minute.

Saturday: Short and sweet report today as you can imagine I have been busy being sociable 😀 We had a very decent downpour or two today, a bit of thunder thrown in for good measure. All good for the veg garden.

Sunday: Out for breakfast this morning with Sue and then a visit to see the twins in the afternoon meant that apart from the essentials nothing else got done around the place. Although John and I did agree on a plan to re develop the front area once we have altered to access point to the yard behind the house which we are moving from one side to the other, I will take before and after photos this time 😀

Posted in Friesland Farm

A pick ‘n’ mix of a week 😜

Posted on by frieslandfarm

Monday 13th July 2020: It was a sunny start though the sun seems to have disappeared behind clouds now which is great for me. I did a bit of picking first thing this morning, rhubarb, dwarf beans, courgettes, a marrow, beetroot, salad turnips, French breakfast radish and white globe radish plus a few blueberries and raspberries. The little birds are still getting into the fruit cage though I can’t see where they are managing to get in, i did think that the raspberries were not producing very much, they are being eaten before I even get out of bed!

It’s ‘Bees need’ week this week and there are five simple things you can do to help the plight of our most important creatures. Grow more flowers (the open type, not multiple petals as they can’t reach the nectar) Leave some wild areas, weeds are not favoured by humans but the bees love them and we need the bees to survive otherwise we won’t 🙄 Don’t cut the grass so often, I know it looks a bit unsightly but we managed without hairdressers and barbers for a while and it didn’t hurt did it 😜 Don’t disturb nests and hibernation places, if you find a bees nest just leave it, they won’t bother you if you don’t bother them, of course I am not talking about a swarm, that does need sorting but on the whole solitary bees will move on once the young have hatched. Don’t use pesticides, this in my opinion is the biggest problem for insects, nurture nature to get a good balance in your garden instead of resorting to pesticide. Those are the main five things but there are other things you can do to help when it’s really hot, leave a dish of topped up water for insects to find and quench their thirst. When it’s turning cold provide areas for them to overwinter, bug houses are all the rage but areas that have not been tidied are just as good, resist the temptation to tidy and leave it until spring 😀

This morning I have been doing a bit of this and a bit of that in the garden. I planted up the pak Choi and the chicory into the polytunnel for the colder months and I sowed a new bed of mixed lettuce leaves which will be quick growing. The bed I pulled all the carrots from has now got a layer of mushroom compost on it to condition the soil and I have sown some lambs lettuce and winter purslane (I think) in the bed that the radish were in. The bulb fennel seeds I sowed in there failed to materialise 🙄 After that it was onto re potting some plants I bought at the weekend, ornamental grasses. The area in the front that I cast lots of wildflower seeds onto has not really done much, I have some things in pots but I think the seeds and small plants I put there have been eaten by earwigs or woodlouse as it has a layer of wood chip covering, ideal for pests to live in 😜 So I bought some grasses and will put them in pots over there the idea being that they set seed and do the job for me, I can’t dig into the ground as it was an area used to put types of aggregate and now is a solid bed of stones.

Update: something is eating the pak Choi and something has dug up a couple of the chicory plants, why do I bother lol

I was looking forward to lunchtime because today is the day I get to eat the first couple of ripe tomatoes in a cheese sandwich, that is always a day to look forward to 😀 as I always say grow/find yourself some home grown toms they taste a hundred times better than shop bought ones especially if they are freshly picked after being warmed by the sun ☀️

I’m not sure what’s on the agenda for the afternoon yet, I seem to run out of steam after lunch, definitely not got the ooomph I had when I was on the steroids 😏

I got this evenings dinner on the go, I like to do it either first thing or at least by lunchtime otherwise I feel disinclined to sort anything at the actual time. I don’t know how people come in from work and decide what to have, we would end up with something on toast every night 😜 Tonight’s dinner is lamb shank (just one is enough for the two of us) cooked in the slow cooker with veg from the garden, broad beans, dwarf beans, turnips, potatoes, peas, garlic I grew and is now stored and rosemary from the garden, along with some lamb stock from the freezer. The lamb is from a local smallholder so it’s entirely a smallholder meal 😀 For pudding (or dessert if you are posh) we have mixed fruit crumble, blueberries, raspberries, gooseberries, blackcurrants and rhubarb, all from the garden, as I have said before, we eat like kings here 👑

John has gone to work today which enables me to get on a bit I think, I am certainly more organised when he is not here, I think it’s the fact that I can’t entirely get on with what I want to do as there is usually something to be discussed or looked at and he is inclined to come in for lunch and turn the tv on to watch the news so I sit down and watch it too, something I don’t do when I am here by myself (except in the winter months)

John has been in the wars at work today, a piece of tile he was chopping off the wall flew and caught his middle finger between the knuckle and the hand. He came home with a couple of bloody plasters on it. He went off to do the egg collecting and came back in swearing, he saw a rat in the duck pen, picked up an iron bar to whack it, missed and blood starting pouring out of his finger again, he says pouring I say dribbling. He is quite dramatic in his descriptions ‘ I had a bad accident at work today’ seriously, you cut your finger, ‘it’s really deep’ can’t be that deep or your finger would be hanging off! You can see I’m not the sympathetic type 😜 so when I had to clean it up and re dress it and he is hanging onto the sink saying ‘I feel sick and dizzy’ my answer is ‘strap a pair on will you’ 🤪 I don’t really understand those who feel sick and dizzy at the slightest cut, I am of a mind to think it’s all in the head but maybe it isn’t, maybe it’s a real thing that I have just never experienced being made of sterner stuff 😀

Tuesday: Today is a long awaited day, I get a hair cut 😂 not that I am one who regularly has a hair cut just when it gets on my nerves which it is doing at the minute. Two reasons, one it has got a bit long and is annoying when it’s wrapping itself round my neck when I’m sleeping 🙄 and two it is falling out, probably due to the new meds but I think a good cut will help a bit, I’m hoping anyway 🤞

John is working again today, this will probably be the norm now, mostly working with the odd day off here and there, even though he wants to spend more time at home, the phone keeps ringing, well his mobile anyway as the house phone you know about already! I have slung the Hoover round and done a bit of wiping over and topped and tailed the gooseberries I picked the other day ready for the freezer. Topping and tailing is pretty time consuming luckily it’s only gooseberries that need it, blackcurrants don’t really as the ‘bit’ is the remainder of the flower and so perfectly fine to eat, saves a lot of time. I feel tired today and lethargic, I am wondering what to do next and then wondering if I can be bothered 😕

A new law comes into effect next week and we will have to wear face masks in shops, some people already do but I never have, the choice is wear a mask or don’t go shopping 😜 hmmm I think I prefer the latter.

Shelley and the children came over and we dug some potatoes for their dinner later, picked some peas and ate them from the pod 😀 I love to teach the children about where food actually comes from. Josh and I had an interesting conversation about flies eyes and how they have 360o vision, I managed to get him off the subject of superheroes for a minute or two 😜

Wednesday: An overcast but pleasant enough day, some very slight drizzle first thing that soon went. First thing I did was water the greenhouse and feed the torts, then move the grasses I re potted to their position out in the front area. I decided to give the whole area a bit of a tidy up, weeding, sweeping, dead heading cutting back and mowing the grass in the driveway, it’s looking a lot better now. At times I feel overwhelmed by the weeds and amount of tidying it will take to get it looking immaculate, then I remind myself that it’s good for the wildlife and I shouldn’t be too tidy 🙄 It’s been a difficult transition that has taken years to let go, in our old place I opened the garden once a year so everything was immaculate all the time but that is exhausting as well as time consuming. Part of me likes a tidy well turned out garden but another part of me loves the overgrown look, if I could achieve a combination of the two that would be a great result, I will keep working on it 😜 A Gardeners’ work is always a life time road I think, it changes direction sometimes but it is a constant motion when it’s in the blood I reckon 🙂

I have just discovered the medicine wheel, literally just discovered it last night when I joined a balanced life group. I am curious to see how this can help with life and felt drawn to it for some reason so am following. I have talked before about how I see life, in circles, the minute, the hour, the day, the year, after some discussion and thought, the month is not seen the same but as part of a circle that forms the year. Apparently lots of people see these in linear form, so stretching ahead of you, have you ever thought about it? And if you have after reading this, which one are you? If you are a circle person you are much more in touch with your life balance than you think but you can have blockages which is where the medicine wheel comes in, I am looking forward to the discovery of any blockage I have and as a bonus it’s always good to learn something new 😀

In the afternoon the girls came over with the kiddies and we went for a walk up the local lane. I like to keep an eye on a couple of apple trees and a plum tree along there, we have had some very tasty fruit from those trees and they are loaded again this year I am glad to see. We had a few incidents, Josh turned the hose on and got Flo all wet, then on the walk Florence walked into a blackberry runner so had scratches all over her face, when we got back Mia turned the hose on and got Josh wet (that’s Karma we all explained to him 🤪) the only difference was that whereas Josh readily apologised to Flo, Mia has enormous difficulty saying sorry. It ends up with her having a total meltdown, by this time the twins are crying as well, poor Sam, Mia still won’t apologise no matter how much you try and coax her or tell her and then she melts down further because Shelley, Josh and Flo are going to feed the chickens but she is not allowed because she won’t say sorry. The horse pesters Shelley (she doesn’t like horses) so she feeds the hens but abandons the egg collection, Mia goes with Josh, Flo and Shelley to do the front hens, Sam goes to pick the eggs up where shelley couldn’t and the geese arrive and harass Samantha, eventually all situations are resolved but it’s pure carnage when it’s going on 😂 When they have all gone it’s time for a quiet cuppa before I start again.

We all commented on how cold it was for the time of year, it really is very noticeable especially if there is a breeze, it’s going to jump up 6 degrees tomorrow that is quite a difference from one day to the next.

We went to the supermarket this evening and although we have not worn masks before we thought now would be a good time to get used to doing it. I can tell you my future trips will be as little as possible, my glasses kept steaming up so I couldn’t see anything, resulted in keep moving them from my face to my head and that involves touching 🙄 I felt more at ease when I wasn’t wearing one, I may see if there are any delivery slots available yet 😏

Thursday: I did a bit of picking this morning, the usual culprits lol but it does look like I may have found where the little birds get in the fruit cage because I blocked up a hole and this morning I have quite a few raspberries 😀 After doing the picking I cut the lawn but I confess I am a bit tired today, I need to remember that though I have come out the other side of a flare and I am on meds, I still have lupus and I still get tired. So today I a, winky going to rest and hopefully build up some reserve energy for tomorrow. I bought a gardening magazine yesterday so I will read it at my leisure I think 😀

Remember the cuttings I took back in May, well I can report that most of them didn’t take 🤪 but some did 😀 I think I had eight pots of four cuttings and I have ended up with six plants 🙄 still, six free plants is better than none, a couple of them I am really chuffed about, a clematis and a climbing rose 😀 the others are a sage, a japonica, elderflower (nigra). The dahlias I took cuttings from took really easily and I now have four in a pot out the front so hopefully they will flower and I would definitely do those again but some of the other stuff I think is easier to grow from seed/root/dividing, still it was good to give it a go and I had some measure of success.

Friday: A beautiful summer morning, just how summer should be, a fresh but sunny start with the promise of more warmth as the day progresses but not so hot that you can’t function properly 🤣 I started with watering the pots out the front then onto the poly tunnels so that they can cope with any heat, the greenhouse and the pots on the decking and in the cold frames, in fact anything that is in a pot got a watering. I picked a few raspberries and blueberries and there are still a few strawberries to be had, a handful of tomatoes were ready as well. I did pick a coup,e of cucumbers a while back and the rest are still too small to pick but there are plenty of them. I had a good look round and although everything seems slow it is producing, just not in vast quantities, I’m not sure why but others have said the same this year, in contrast I see others who have said it’s a bumper year, I guess it just depends on where you are. I sat with a coffee and watched all the wildlife, goldfinches, blackbirds (pinching the choke berries) a wren that had got herself into the greenhouse and then couldn’t find the bloody great doorway to get back out 😂 I have noticed an increase in butterflies and I aim to get some photos at some point, I still think the smaller insects are a bit thin on the ground which is a worry, normally I would see hoverflies, dragonflies, lacewings etc but they seem to be absent, maybe now the sun is here they will come out to play.

I am feeling less tired today thankfully, I’m not sure what it was, could be anything from air pressure to the Lupus, who knows but today I feel as though I can get on which is great.

Saturday: I spent most of the morning picking, watering and cutting back. I picked all the peas/mangetout I could find and then gave the plants a good cut back. You can still sow seeds at this time of year so I thought as the plants are already growing I might as well just cut the existing ones back and see what’s happens. I have done it with the broad beans and they are flowering again already, hopefully I will get a second crop. I don’t sell peas in the shed, the reason being we use a lot of them, they are labour intensive mind you and you end up with much more empty pod than peas but worth the bother I think. You can make pea pod wine apparently but I have never tried. I picked about 1/2 kg of dwarf French beans, some out for sale and some in the freezer, the more you pick beans and peas the more the plant will produce, once you stop picking they will stop producing so it’s best to keep taking them off. I also,picked courgettes, tomatoes, radish, cucumber, peppers, quite a haul this morning. A bit of watering to keep everything going and then into the kitchen to process it all.

More pod than peas 😜

Sunday: A rainy start so I needn’t have done any watering yesterday 😂 We got the usual jobs done and then went out for breakfast, on the way back we popped in to see Mum and Ken and when we got home Charlie and Macca were here so we sat and had coffee with them. We sat down for a while and then my mobile rang and it was BT complaints dept about the complaint I made last Sunday after getting nowhere. I then spent two and a half hours more on the phone going form dept to dept, the upshot is we have been ‘slammed’ I think that is their term for massive cock up. Basically they disconnected the wrong line and now we are having to spend hours trying to get it reinstated, I reordered it once but that order has been cancelled because they have the line under the wrong address and the other person cancelled the order. I have been from the complaints dept to the faults dept to the ‘I have no idea’ dept and finally to the order dept explaining I have been through all this already and won’t it just happen again, they assured me it won’t, I somehow don’t believe them 🙄 Watch this space………

Consequently we have not done much else today except that John spent half an hour digging up ragwort from the paddocks before it goes to seed. He did start some chainsaw work this morning but the chain snapped, luckily it stayed on the blade otherwise it could have been a day spent at the hospital instead!

Have a good week and as always, stay safe x x

Posted in Friesland Farm

Hedgehogs…plural 😀😀 gremlins & the weather 😜

Posted on by frieslandfarm

Monday 6th July 2020: Oh my days where is the year going 😏 July already and the world is still in the grips of the pandemic. The UK has eased lockdown measures and at the weekend pubs opened their doors for the first time in over three months. We did not rush out to go lol, nor have we rushed to the shopping centres or anywhere else really, a good coffee somewhere nice is treat enough for me 🤪

First thing this morning I watered the poly tunnels and greenhouse, the garden could do with a water but rain is forecast Thursday and I will see how damp the ground is in the morning before I decide if it needs it before then or not. Meanwhile the task of the day was mostly cleaning, dusting, hoovering, polishing and putting things away, the bedroom, bathroom, living room and kitchen all had a going over and at least I don’t have to think about that for the rest of the week. I also made a loaf of bread and an orange and sultana cake, got dinner organised and prepped and made a rice pudding with some milk that needed using up. That took me through to about 2.30, John went to work today but was coming home at 3 so I finished just in time. A quick cuppa and then when John came home we did the eggs.

I had noticed a damp patch on the wall between the spare room and the office and it was getting worse so I got John to have a look at it. This resulted in smashing holes in both walls to find a joint on the heating pipe had been leaking and for a long time by the looks of it 🙄 The whole thing now has to dry out before it can be ‘made good’. While he was sorting that out I did a bit of weed pulling in the garden and cut back some plants that have got much too big and were falling over squashing other plants.

It’s quite cold today I think, the wind has toned down to a stiff breeze but it’s still there, funny weather for July lol.

Nice loaf 😀 you can make the crust softer by placing a clean tea towel over it when it has just come out of the oven, also, always place your cooling loaf on a wire rack otherwise the underside will sweat.

The rat poison we have been putting down is taking effect, I saw one that was obviously dying as flies were beginning to land on it even though it’s head was still moving. Unfortunately Johns gun won’t fire and needs looking at so we couldn’t put it out of its misery. When I went back out to look for it a little later it had gone but it’s definitely not going to last long.

I have spotted the first tomato that is almost ready to pick 😀 it’s beaten the runner beans as they are no where near ready yet 🙄 The ladybird larvae I bought seem to be doing their job although I can’t see any of them nor adult ladybirds but the aphid problem has gone 😀 so they must be there somewhere.

Oh and after abandoning the aubergine plants outside, because they became pest infested and didn’t look like they were going to do much, they actually have baby aubergines on there 😂 Preening and cosseting them is obviously not neeeded just abandon them and voila lol.

Tuesday: I did a bit out in the garden this morning, the weather was nice, overcast but warm enough. I dug up some self set potatoes and some carrots that were in small raised beds, I have now cleared and weeded them ready for something else to go in. I did a bit of hoeing to keep the weeds under control and watered the bean bed as the ground is quite dry. At 10.30 Shelley arrived with the kids and my Mum arrived as we had planned to go for a walk somewhere different. We found a lovely village not too far from us and a lovely riverside walk under the trees. By lunchtime though the weather had turned quite cold, for July it’s freezing lol, not actually freezing obviously but it’s pretty chilly. All that hot, hot weather we had back in spring seems to have disappeared for summer 🙄 We came home for a nice cuppa and a slice of cake and Sam and the kiddies were here so we all sat outside enjoying the cold 🤣

Very excited to tell you that we have not one, but three hedgehogs, all spotted on the same night as John was doing his rounds, in three different areas of the farm, one in the orchard, one near the hay barn and one in the front. Whoo hoo that means they will probably breed or are breeding, this is fabulous news for a declining population. John, who is not normally on board with the whole ecological side of things said, well we have a lot of weeds but it’s definitely worth it 😀 I think I may have converted him 😀😀😀

Wednesday: It has been raining overnight and is still raining this morning, that’s great because the ground was so dry again, the wind really takes the moisture out of the ground when it’s that blowy. It means I don’t have to water anything outside and it will hopefully give the veg and fruit a boost of growth (also the weeds of course 😏) I have been out and watered and fed the poly tunnels and I sowed some autumn cauliflower seeds, hopefully they will produce heads around November time. I don’t normally bother with winter veg but you never know what this pandemic is going to do and so I am preparing just in case.

As it’s wet I decided to give the boot room a bit of a clean up and then have a look in the freezers and sort those out. As I said before the thing about freezing small amounts at a time is that they add up to larger than you think amounts eventually. I was surprised to find that I had a couple of kgs of strawberries in there ready for jam, I had thought I didn’t have many. I also have quite a bit of fruit left from last year, mainly plums but also some blackcurrant so I will make a couple of batches of jam with those. I am just waiting for the jam sugar to arrive as it’s still not available in the shop, although I haven’t tried other shops to be honest so might just be the one I frequent 😜

The top fruit are looking great this year, no scab on the apples or pears and the plums are abundant in all the trees, the walnut tree is loaded and looks like a bumper crop if I can get there before the squirrel and even the cooking apple, that didn’t have anything last year after it’s trim, has some big, healthy looking apples on it., hence the need to clear out last years haul from the freezers lol.

I bought some gram flour which is chick pea flour, I bought it so I can make vegetable pakoras, I think they are great little snacks and an ideal way to get your veg intake up. They will freeze nicely and be ideal for gatherings (when we are finally allowed to have one).

I was supposed to go to the hospital for my consultant appointment today but it was changed to a telephone consultation so I had to wait all afternoon for that, the phone eventually rang about 3.30 and all appears well apart from the rash on my arms. I am using elocon ointment but have only started using it consistently for the last couple of days, if it doesn’t clear up I have to get an appointment with dermatology which apparently will be via video link somehow 🙄 how times have changed but it beats driving up to Oxford with all that traffic and if the system works efficiently enough I imagine they might continue with it.

Thursday: A quick whip round to do the necessary this morning and then a day spent with the grandchildren, Sam and Shelley at the local wildlife park. It was a great day and the only shower we encountered was when we sat down to eat our picnic lunch 😜

Friday: Today has been one of those uphill days 🙄 John was off and after we waited for a delivery to arrive we went out for a coffee and to have a look at a little project we were thinking of doing. The company whose goods we wanted to look at were no longer in the location they once were though their advertising still has that location lol. We eventually found them about 20 miles away and when we got there it was appointment only 😏 though they did give us some leaflets lol. Then on returning home I had a phone call, unusual on my mobile but apparently the house phone no longer works! Yesterday when I returned home I found a letter in the postbox that was dated 1st July informing us that another service provider was taking over our line and to call before 2pm (I got home at 3.30pm) We phoned BT and told them this was incorrect and that we hadn’t authorised this and they said that’s fine they would just cancel it, then today the phone doesn’t work 🤬 John phoned them (outgoing calls work fine) and spoke to someone she said it’s fine and that the change had been cancelled and that she didn’t know why our line won’t work and she will ring us back on the open line, it cut off and we still have no incoming call facility 😜 Then I had a new phone delivered and you know how that goes lol, I thought technology should get easier but no, not really, umpteen passwords and sign ins later and we are nearly set up. Then the tv box decided to pack up or at least unpair with the smart remote, wtf is going on today, gremlins everywhere!

I did do a bit of picking before we went out this morning, peas, mange tout, dwarf beans, a few tomatoes, a few blueberries and some gooseberries. I have left the gooseberries a bit too long and this morning I was in competition with plenty of wasps 🤪 Not only do I need to be careful of the thorns on the Bush but I also need to make sure I don’t grab hold of a jasper in the process, anyone else call them jaspers? I don’t know why we used to call them that or where the term comes from. One thing I have discovered is that wasps are useful after all, we saw one wrestling and winning with a fly, it gathered it up and flew off with it, so they eat flies, a winner in my book. Back to the gooseberries, I don’t want all of them just enough to put in the freezer for winter use, the wasps can have the rest along with the birds as there will be plenty of other fruit to use and I don’t want to be greedy lol.

I still can’t get hold of egg boxes that are not massively hiked in price, it’s disgusting they are three times the price I normally would pay for them. We have asked customers to bring any clean ones back so that we can re use them, we are not short of them at the moment but some of the wholesalers are saying no new stock until November. I might have to look at other ways to package eggs.

It’s still chilly for July, the Sun was doing it’s best to shine today but the breeze is cold, our weather is all over the place at the minute. We had the best weather during the main of the lockdown which was a good thing I suppose, can you imagine what it would have been like if it happened in the middle of winter, I imagine depression would have been at an all time high 🙄 Still, I would like it to warm up a tad, I don’t mind overcast, in fact I prefer it, but some warmth in the air would be most welcome. I was thinking it almost felt like an autumn morning this morning, I hope that doesn’t arrive too soon, this year has been a disaster as it is 😂

We bought one of those ‘ring’ doorbells for the front gate, it’s great, the picture is clear and I get a notification (tinkling noise) when motion is detected by the egg shed. I can see who is about without having to stop what I am doing as I can’t really see from the garden so constantly going out to the front when the dogs bark is a pain as usually they re barking at nothing. If anyone rings the bell I can talk to them from the house lol, I can talk to them even if they don’t ring the bell which might give them a bit of a fright 😜 If you were thinking of getting one I can highly recommend it.

Saturday: The weather is a bit more promising today and certainly slightly warmer 😀 I have been busy, 8500 steps worth of busy by 12 noon, cleaning out the guinea pig run. Total clean out, move the hutch and everything, then onto the quail hut, and then the other guinea hutch. We also moved the other hutch into the light Sussex pen, this is so that the guinea is more secure and we dont have to shut him up at night. The two guineas have now moved to the bigger run and the single guinea is in the hutch in the chicken pen. I don’t really want him to be on his own but introducing other boars is tricky and we dont want a female, so for the time being he is alone. John cleaned out the ducks and the geese and then went off to get a new Perspex roof panel for the guinea run as the wind broke it off awhile back, all in the dry again now. A quick rake over of the orchard ground and it’s all done.

A few views of the garden which is looking full at the moment 😀

Sunday: The weather is set to be fair again today although just like all week long the mornings are chilly, reminiscent of autumn if you ask me. We got the main routine done early on and the John started on cutting down one of the remaining conifers, this has been an ongoing job (a couple of years I think 🙄) the trees are huge with many multiple big branches so it has to be done a bit at a time. If we did it all at once there would be an awful lot to clear up, cut a bit, clear a bit is the best option. We are going to change the entry way to the yard, at the moment the driveway goes to the left and past our back door, it will go to the right of the building and straight to the back which will be a lot easier with less corners to negotiate for any vehicles. That’s the plan, how long it will take to implement is anyone’s guess lol.

I spent 2 hrs of my life on the phone to BT this evening, we couldn’t have any calls coming in, but could phone out, then suddenly the phone rang, it was BT checking the line, great I thought, it’s working again. I tried to call our number just to double check and nope still not working, so I called them and that’s where the trouble all began! It seems, and nobody can really explain why, that we have a different number now 🙄 plenty of discussion and being passed round and in the end we have had to order a new package as if we were transferring to a new property, not only that but we can’t have our old number back yet, unbelievable, especially when they wanted to charge for some things, luckily the ladies on the other end were fabulous and all the charges will be reimbursed, I should think so, none of this is our fault in any way what so ever. It means we are on a temporary number until the end of July and then a different number will be allocated and then after 24hrs I can ring and see if I can get our old number back, though there is no guarantee, we have had the same number for over 35 years, beggers belief. What I also can’t understand is how come it takes so long to sort it out, it didn’t take them long to cancel it 🤪 even though they were not authorised to do so! Technology, fabulous when it’s going right but when it’s not look out 😏

Because it is sunny and I still have a rash on my arms, which I am trying to clear up, I avoid going outside during the mid part of the day, even at 6pm it was hot enough for me to be able to feel the effect on my skin so I have to wait until it’s cool enough to go back out in the evening, it’s a real bind but there are worse things in life I suppose.

Sorry the blog is a tad late, have a great week and as always stay safe this thing is no over by a long shot in my opinion 😏

Posted in Friesland Farm

Windy weather, picking and freezing & John returns home.

Posted on by frieslandfarm

Monday 29th June 2020: It very windy today, I’m sure we don’t normally have winds as strong as this in June 🙄 yesterday was the same, strong enough to damage plants and whip bits off of trees 😏

I spent the night on my own here which is only the second time in 11 years I think. I can be pretty scary as we are a bit out in the sticks but to be honest I was so tired that I went straight to sleep anyhow. This morning I was up early, showered and out to do the animal rounds, I walked round the garden thinking I would do a bit outside but the buffeting from the wind soon put me off 😂 I decided to get a few bits done indoors and at 9am John called to say he could come home. I arranged with Shelley to go and pick him up and by 11am he was back home again. They are not sure why it happened and not sure if it will happen again 😏 but in the meantime we go about life as normally as possible. John had something to eat, a cup of tea, a nice bath and at the moment is having a sleep, you know what it’s like trying to sleep in hospital so he is a bit tired today.

I am still doing the glacé cherries they take 10 days and I had missed a couple of days, which doesn’t matter as long as you continue the process for the number of days rather than in succession, I should be on day 7 but am only on day 6 in the process.

The last topic in last weeks blog was the link to the grow.foodrevolution.org and I did say I would come back to the subject. In my opinion anyone who eats 🙄 has children, grandchildren or cares about their future generations really ought to be looking more closely at how food is grown, what the processes are and why it should change. Remember way back in my blogs I always said I was prepared for an apocalypse of some kind and then the pandemic came. Up to that point even I thought maybe I was a bit barmy but it happened and life was not how we had always known it to be, to me it just confirmed that we shouldn’t be complacent, never mind being alert during a pandemic, we should be alert at all times, or at the very least awake to the problems in the world.

Declining soil fertility is a real worldwide problem, one that you should be aware of, the over use of pesticides, weedkillers and artificial fertilisers has depleted the soil of its vitamins and minerals and turned the vast growing acres into dust bowls with no nutrition in them or at least only enough to last a few decades longer. Years ago farmers would spread muck back onto the fields (and some still do) but the bigger the farm the less likely they are to do this and of course it’s the big farms that provide a vast quantity of the crops we eat in one form or another. Mono cropping is also an issue, vast areas with one crop do nothing for biodiversity, which should be all part of a healthy system. The fruit and vegetables you buy from the supermarkets, that you think are giving you a good healthy diet, are not providing anywhere near the amount of nutrients that they used to 50 years ago because of the reduced soil fertility. What can you do? It’s my firm belief that as individuals all doing our bit we make a strong collective, and that goes for any issue. You don’t need to be an activist or an ‘alternative’ or join a cause, all you need to do is understand the issue and adjust your thoughts and actions accordingly, in my mind it really is that simple.

Getting the fertility back into the soil is relatively easy on a small scale and should be done even in the flower garden, composting your own green waste rather than sending it to the council to compost is a great way to ensure that you know what is going back into the ground. With communal composting schemes they don’t ask you not to put waste that has been treated with weedkiller or pesticides in, that means there is a possibility that residue is left in the end product, the product which is then bagged up to be sold or sold in bulk, makes you think doesn’t it. Even organic compost only has to be organic in origin not organically treated. Once upon a time every garden owner would have had a heap and that would all eventually go back into the garden, it’s my belief that every garden over a certain size (a size that can accommodate a small compost bin) should not be allowed a green bin 😏 (and I did write to our local council to suggest that idea) I’m not sure where it all went wrong when as a nation of Gardeners’ we forgot the basics of gardening!

Tuesday: Not raining, not windy, not sunny, happy me it means I can get on. John did the rounds with me but he was tired afterwards and so went in for a sit down. I got on with some picking, mangetout, peas, carrots, rhubarb, raspberries, blueberries, strawberries, blackcurrants and cherries. I wasn’t going to pick any more cherries but the urge to gather is irresistible 😜 The peas and carrots are for dinner later, the strawberries, blueberries, rhubarb, and raspberries are going into a mixed fruit crumble for pudding 😀 After doing a few other bits we went to town to get a little bit of shopping, but they still don’t have any jam sugar on the shelves, I will have to see if I can get a bulk buy. When we got back John had another rest lol and I prepared a shepherds pie and the crumble for later on. A quick rest and a cuppa and I got on with making some blackcurrant jam, I had some sugar in the cupboard already but will need more before the season is out.

Mixed fruit crumble mix

Be careful what you wish for lol, remember I said I was hoping to get some cherries, well the morello tree is loaded with them and although the black bird is having some there are hundreds 🙄 I have already picked quite a lot and today I couldn’t resist picking some more. The problem with cherries is they do not continue to ripen once picked and you can’t leave them to get the very dark colour (the birds get there first) but they are ripe at the cherry red colour so that’s when they get picked. I have some cooked and in the freezer, the glacé cherries are still on the go and now I have about another kg to do something with. I have told Mum to come and pick some tomorrow if she wants some, I hate to see them wasted.

You can see why they use these vibrant cherries to glacé 😀

Wednesday: First it’s hot, then it’s not, then it is again, one of those days when the jumper is on, off, on, off and sometimes a raincoat is needed too 😜 John did the morning rounds and I got on with some picking, as well as the things I have already been harvesting, I picked peppers, some small courgettes, some beetroot and a very small handful of dwarf beans. The beans were cut up and frozen along with the peas I picked yesterday and I also froze the mixed fruit. I still need to do something with the beetroot, I was thinking of grating it and freezing, that would be quite useful I think. The courgettes and peppers can wait and I may use them tomorrow or put some out for sale. One job I wanted to get done was to repot the yellow raspberry, it was getting a bit big for the pot it was in. When I took it out of the old pot the soil was really dry, even though we had the rain this week so I gave all the rest of the pots of raspberries a good soak. I grow them in pots because the runners take over the garden otherwise although you do get far more berries if they are in the ground, I think I should identify a raspberry patch and let them romp away lol. Mum and Ken came up to pick some cherries and blackcurrants, the timing was not great as it started to rain as they got here and slowly got heavier but with Ken on the cherry tree and Mum on the blackcurrants they soon had enough to be going on with 😀

Thursday: Busy morning for me again, John did the morning rounds then went to have a lie down. I have been working on the decorative side of the garden instead of the growing side. I edged all the lawn and then gave it a cut, cut back some overhanging branches, potted up some self sown plantings and put some bits out for sale. John bought coffee out mid morning and we discussed getting some fence panels for the decking area as the wind blows right across there from a westerly direction. He went off to get some now that the suppliers are open but had to get someone to help him lift them in as he didn’t have the strength on his own 😏 It takes a lot longer than you think to recover from something like that.

The rest of the day was spent pottering, some of the time in the poly tunnel where I dug out the flat leaf parsley, it had got huge and was taking over, I managed to save a root to pot up. I seem to be lacking momentum at the minute, I am ok in the mornings but by mid afternoon I’m flagging lol.

One thing I forgot to mention is that John saw a hedgehog the other night, I know we have them but rarely see them and then you wonder if they have moved on but nope they are still here, all part of my lovely little eco system 😀

Friday: Not sure what kind of a day it’s going to be weatherwise, at the moment it’s overcast and dry but the sky is moody and looks like it is threatening to rain. We could do with a bit, the wind that we have had has dried the ground so quickly and we have stronger winds tomorrow apparently 😏 What happened to summer? I am certain the seasons are shifting, the ants are on the move and they don’t normally start until the beginning of August but I think the next lot of warm sunny weather and they will be flying.

I have been doing various things this morning, picking mangetout and broad beans, then some sour cherries to put out for sale. I picked a big bunch of basil which is now in the dehydrator and smells amazing, I prepped everything I picked ready for the freezer, I am only getting small quantities at the minute but they soon become a big batch if you do it daily. I find open freezing the best way to do them and I have started mixing up the veg and fruit as I think I would be more inclined to use it like that besides it makes it easier for soups and stews. I pulled a few baby turnips, one I grated along with beetroot and carrots chopped a baby pepper and that with a hard boiled egg will be my lunch, all home produced 😀 I potted up a few bits I dug up in the polytunnel yesterday, some bits of mint, flat leaf parsley and aquilegia which had been growing in there for a couple of years. I seem to have a few things that have self set or have been sown but got huge and are happily growing in there but I really need to have a clear out as there is less and less space for the things I want to grow. I want to have a go at pak Choi (I have sown seeds which have come up nicely) this winter and also get some more salad leaves sown to take us through the end of the summer and into autumn. Looking at the weather forecast there is less than 50% chance of rain, much less at times, so I’m thinking I will have to water some of the veg growing outside, the courgettes and patty pan seem to be taking ages to get going so a bit of extra watering might help boost them along a bit. Really I should weigh everything I pick and add it up at the end of the season, that would give me more of an idea of how much is actually produced I think. Picking it daily and then freezing some, eating some or putting some out for sale, it doesn’t seem like a lot bit it probably adds up to much more than I think.

It struck me when eating my lunch that we probably eat as well as folks who dine in a fancy restaurant, without the price tag 😋 The presentation isn’t as good I grant you that, but it’s all fresh, hand picked and prepared, organic, yep we feast like kings here 😀 It also occurred to me that the phrase, you are what you eat, is not strictly true 🙄 I, we, have eaten fresh homegrown produce for 11 years, the ten years or so before that I bought organic and yet I ended up ill, I would probably be worse if it were not for the good food but it means that environmental factors play a part as well, in that I would include stress. Stress plays a very large part in your health as far as I can see, I was the person who worried about things, even little things and the big things, well they sent me into overload lol. These days I am more of a ‘couldn’t give a toss’ type 🤪, I learnt not to worry about things that hadn’t happened (nor were likely to) and only to worry and then deal with things that did actually happen. That’s a far better way to live and certainly better for your health, so if you recognise yourself in there take a tip from me, stop worrying. Be kind to others but be kind to yourself as well, Life is too short to spend it worrying.

Rain stopped play in the afternoon but at least I won’t have to water tonight 😀

Saturday: I have done very little outside today, picked some greens for the Guineas and clean out the water buckets for the horses and that’s about it. I spent a lovely morning with Charlie at a wedding dress shop trying on dresses, Charlie not me obvs lol. She was the shops first appointment since the lockdown and it was by appointment only 😀 Afterwards we went to a local independent coffee shop where the new normal is to give your details, when ordering for sitting in, so that they can track and trace if necessary, social distancing in place and it all seems to work well. Considering more shops and the pubs are allowed to open today, the town was still not very busy, I feel this is all going to take longer than we first thought to get back to the old normal 😏

Sunday: A very windy but dry day today. John put up the fence panels around the decking area, it was to hopefully reduce the wind but it has still blown the chairs around 🙄 I did some picking again this morning, rhubarb, mange tout, broad beans, dwarf beans, courgette and a few blueberries, blackcurrants, raspberries and strawberries. The it all had to be sorted and either put out for sale or prepped for the freezer. We went round to see Mum and Ken and have a coffee, not sure what else we have done today lol. I need to organise myself a bit better to get jobs done as I have slacked a bit lately. One job is to sort the freezers out, with the picking prepping and freezing I tend to just find any space for it to go but then everything is all over the place and I have no idea what I have. I usually use sacks in the bottom of the big freezers, one for veg, one for fruit at least that way I know which sack to look in, I might not know what is actually in there, but I know if it’s one or the other 😜 The white woven sacks (from the builders merchant) are ideal if anyone is thinking of doing it as they don’t stick to the side of the freezer at all.

Have a great week, I think the weather is going to improve, hopefully this wind will do one 😋 Stay safe, stay alert.

Posted in Friesland Farm

Curveball INCOMING……………🙄

Posted on by frieslandfarm

Monday 22nd June 2020: And here we are back round at Monday again, still in the throes of a pandemic but hopefully coming out the other side slowly. We have had a constant day today, plenty of jobs and constantly busy. We started off with a bit of tractor work which John did, dragging the paddocks and then he decided to roll them, I told him it was too dry but he didn’t listen. When he came back in he said ‘the paddocks are too dry’ 🙄 I did a fair bit of picking, mostly veg for dinner tonight but also fruit. Most of our meal is home grown everyday at the minute and what isn’t home grown is from other smallholders 😀 Seasonal eating means strawberries and raspberries for pudding every day 😜 I’m not complaining. I picked cherries again this morning and the morello cherries are ripe, and the birds haven’t eaten them so far, so I picked the ones that were ready and started the process of glacé cherries. It’s a ten day process but well worth doing if you fancy a go. Picking and processing begins in earnest now for winter stores and any future pandemic 🤪

After a spot of lunch and a cuppa the next batch of chickens arrived, John sorted them out while I messaged everyone who had them on order. Then time to feed the chickens and collect the eggs ready to put them out and as soon as that was done customers began to arrive to collect their chickens. We squeezed dinner in between arrivals and then Samantha arrived to give Mia the dog a haircut. She has such a thick coat and with the temps set to climb over 30 this week it seemed like a good time to get it off for her, she is now scalped and bathed and I have ordered her a new bed as patch keeps pinching her nice plush one.

A little bit of work in the garden once it had cooled right down, in for a hot chocolate before we ago off to bed, the alarm is set for 5am so I can get some work done before it gets too hot tomorrow.

Tuesday: Up at the crack of sparrows 😜 actually the sparrows have been up for at least an hour already lol. Straight out in the garden to get some picking and weeding done. I managed to get another lot of morello cherries, last year the crows stripped the tree bare but this year they have left them alone and I only have a single blackbird helping himself so I don’t mind that. I also picked mangetout, rhubarb and artichoke, I sorted out a few plants to put out for sale, did the hoovering indoors and then we nipped out to do a few bits in town. Now it’s very hot out there and I can feel the uv rays causing itching on my arms already so it’s 12noon and I am done outside as there’s no more shade for me to furtively move about in 🤪

Generally any indoor time I spend looking up recipes or doing a bit of research on various subjects, or cooking etc.

A few more chicken customers this evening, dinner then pop to the shop to buy bread and come out with two bagfuls of shopping 🙄 pop round to Shelley and Martin for a quick cuppa and then home.

Wednesday: Up very early today as it is going to be hot and I want to get a bit done before I have to come indoors. Plenty of hoeing and weeding, some pricking out (spring cabbage ready for winter planting) some picking, more mange tout and cherries. Then indoors to stone the cherries and freeze them the mange tout went out for sale, do what needs to be done to the glacé cherries and make some blackcurrant sauce for ice cream. Tidy up and put a few bits away, put some washing out, Hoover the boot room and clean the dog beds, lunch. I saw a rat while I was putting food out for the torts so John got his air gun out and I sat with him for a while to see where they are coming from and going to, I have left him out there waiting ………..I doubt very much he will get any, he is far too impatient and keeps moving about, not quietly either 🙄

Thought I would take a photo of my arm and show you what just getting caught in the sun for a few minutes at a time does to me. You can see small raised bumps, that continues up my arms and is really itchy especially when I get hot. This occurs even when I am trying to spend as much time out of the sun as possible because even doing that I have to nip out to get the washing in or go to the gate and get a delivery, even in the car to appointments is exposure. The more I am exposed the worse it gets. At the moment I have the butterfly rash on my face as well, luckily that does not itch its just annoying as it looks like I’ve had one too many 😜 The itchy bumps come even if I have myself covered so the uv rays penetrate clothing easily and if I sat out in it my legs, back, neck and chest would all be affected, great isn’t it, that is why I avoid the sun as much as possible, even factor 50 can’t protect me enough. My medication is supposed to bring my immune system down to a ‘normal’ level in line with everyone else but it never seems to work like that with sun exposure. In a nutshell, I don’t do sunshine 🤪

Thursday: It’s bloody hot lol. It’s our 37th Wedding Anniversary today not that we can do a lot of celebrating 🥳 Up early got the outside work done and then it was blood tests for me, I had to wear a face mask this time which is something new and FYI your glasses steam up every few seconds 🙄 Then we got a takeaway coffee from a local cafe that has re opened, they do particularly good coffee and we sat out on the pavement (not actually on the pavement) and watched the town for about 15 minutes. It’s Market day and although it was busier than it has been of late, it’s not anywhere near as busy as it used to be before the pandemic. We popped in to see Mum and Ken where we had more coffee and then back home to spend the rest of the day inside in the cool. John nipped out late afternoon to do a sink for someone but that’s pretty much it, just waiting now for the weather to break a bit, it will probably hammer down and I still won’t be doing much outside, I should give up really, everything seems against me getting any outside work done lately.

Friday: Getting pretty peed off with the weather now, it was supposed to break and rain today but again we have wall to wall sunshine, John has been off this week but it’s been too hot to do much and I wanted to get a quick trip to a local nursery or the garden centre in but that has also not been possible. Most of the areas are obviously outside and by the time they are open it’s too hot for me to be walking about in it, so I’m sulking instead 😏 We got the morning jobs done in the cool of the day and cleaned all the furniture on the decking. We put the decking under a wild cherry tree, big mistake, at this time of year not only are the cherries falling but the birds sit up there eating them and do what birds do when something goes in one end 🙄 The cherries are nearly all gone now and tonight we are having champagne and nibbles with my brother and his wife and my sister and her husband, we were all supposed to be going on the cruise together and so I thought it would be nice to at least get together and lament 🤪

The new egg customers that were so desperate to have eggs during the lockdown appear to have abandoned us 🙄 that’s fine because it means that for our long standing loyal customers there should always be eggs for them but it does make you think about how fickle people are. John and I discussed the idea that if a second lockdown came we would only allow regular customers to have eggs we just need to work out how we would do it.

Saturday: Life has a habit of throwing you a curveball every now and then and that is exactly what happened last night. John started having chronic stomach pains and eventually was taken to A & E where he was kept overnight and today has been admitted to a ward. About 20 years ago he had the same problem over a period of four years and they didn’t know what it was until eventually it was so bad one day that they just opened him up to have a look. What they found was a condition called interception which is where the bowel folds in on itself causing a narrowing of the bowel, they think this was triggered buy the fact that he cannot digest mushrooms and they were lodged firmly in the narrowing. He hasn’t had mushrooms though so at this point I have no idea what has caused it this time 🙄 Obviously it’s not great timing with the whole pandemic, the system is much different to what we are used to, for a start you deliver them to the door of A & E and that’s it, you can’t go in, you can’t visit and so consequently most of the time you have no idea of what is happening 🙄 We managed to get through and find out what was going on at lunchtime today that’s a long time to wait with no news. As you can imagine, today I have done the morning rounds and that is it, I am waiting near the phone in case I get an update, I will do the afternoon rounds later but not much else will get done today. The covid distancing rules went out the window as my sister and brother in law took John to hospital and later Charlie and Macca came here to stay the night with me 🙄

Sunday: John is still in hospital though having spoken to the nurse on several occasions I can report that he is no longer in pain and is declining pain relief so that’s progress. He has had several investigations and at the moment they are waiting to see what happens when he eats, all being well they are thinking of discharging him tomorrow, we wait and see.

Charlie stayed over again last night and helped out with things this morning, there are still jobs to be done, feeding, watering, picking etc. Once everything was completed I sorted out the veg and shelley arrived so I gave her the cherries to process 😀 meanwhile I made something I saw on a Facebook feed and it intrigued me, a recipe that was hundreds of years old, very simple and a delicious healthy snack which is why I wanted to give it a go. Dried dates, soaked in boiling water for half an hour, pistachios ground up to make a powder and a tiny amount of butter, that’s it. Add half the pistachio powder to the soaked dates (discard the water first) add the melted butter and fork them together then roll small amounts in the remaining powder, voila, easy, nutritious and healthy snacks 😀 You thought power packed healthy food was a modern thing didn’t you, turns out our ancestors knew about them all along lol.

Mersu

That’s about it from me this week although I am all fired up after watching a film that I think everyone should watch if they eat, and that’s most of us isnt it. https://grow.foodrevolution.org/ watch this space I will be writing more about this once life has got back to some sort of normality.

Have a great week, stay safe x