Monday 23rd November 2020: An atmospheric foggy morning this morning and it had been cold enough overnight for a frost. It’s almost noon and I haven’t stopped this morning until now. With the mornings getting ever darker I said to John that I would take over the morning feeding etc so that he can get off to work on time so this morning was my first for a long time that I have done everything. Feed and water all the animals, clean out the ducks, fill up the wild bird feeders, put the washing on, get the milk in, take the rubbish and empty milk bottles out, you get the idea. I got a chicken out of the freezer yesterday for tonight’s dinner and so I figured as I was going to have the oven on I might as well make good use of it. At the moment I have bread on the second prove and two cakes in the oven and some fruit stewing ready for the crumble topping I also made, busy busy.
One of the cakes was a simple quick fruit cake the second was a honey and ginger cake which is lovely. The reason I made this one is because it used natural yoghurt and I had some that needed using up, win, win, it’s a River Cottage one and I would definitely make it again. It’s light not heavy, not too much sugar in it so not too sweet.


Watching Countryfile last night I was pleased to see a section on hedgerows and how important they are to our wildlife. Trees, we know are hugely important but not many people think about hedgerows, these are wildlife corridors and when they were ripped out for the war effort that was a tragedy, a necessary one admittedly but there should have been provision to put them back in at a later date. I listen in polite horror when people talk about ripping them out to get a better view, of what, the next field, the wildlife and the hedgerows beyond? oh the irony of it 😏 Anyway I am glad that this topic has been bought firmly to the fore and hope that many thousands of miles of hedge get planted in the future. Hedges are great windbreaks, they are micro climates for thousands of insects and ideal nesting and roosting places for our native birds. Someone once said to us when we moved here ‘you should take out that row of trees so your view is better’ that’s a row of hazels they were talking about, its a native small tree/hedge that provides food and shelter for a plethora of wildlife, Humans 🙄
Last night we got two lots of the hens in from the paddock and also moved the light Sussex to the outdoor pen so that made feeding a bit easier this morning. We crated up the first lot just as dusk arrived, 19 in that hut, we then crated up the second lot, 10 to a crate, it was heavy pushing the wheelbarrow with two crates so we left one in the field while we took the other. When we got back they had escaped and we had to load them all over again, luckily when they got out they just went back into the hut as it was dark by this time, there was about thirty of that second lot, can’t precisely remember the number but roughly. The light Sussex we rounded up easily and we have 9 of those well 11 actually but the other two live with Ted 🙄 I counted the front lot this morning when I let them out and there are 36 of them, just over 100 in total and we are only getting about 48 eggs a day, some of them are free loading 😂
Fabulous news of an effective vaccine from Oxford University today, very proud to be Oxfordian born and bred, Oxford University Hospitals are our local hospitals and we are incredibly lucky to have world class services provided by them 😀
Looks like we will come out of lockdown into a tiered system again, still no definite idea of what we are allowed to do for Christmas though but all non essential shops and businesses can now open again so at least they will get their Christmas trade. The numbers of infected people are falling and so are the deaths but that’s because we have been in a lockdown, what will happen over the next couple of months is anyone’s guess, still, with a few vaccines looking promising there is light at the end of the tunnel.
Tuesday: An altogether different morning this morning, much milder and the sun was shinning first thing though it has disappeared now. It was shinning beautifully on the hazel tree outside the back door, the leaves were glowing golden 😀

I did the morning rounds, feeding and letting out, collecting the duck eggs, today I have all three shifts to do, morning, evening and putting to bed as John has a job he wants to get finished, normally he is home in time to put them away.
I went into the small tunnel to water the carrot seedlings, I was hoping we would have carrots for Christmas but something keeps eating the tops off 😏 a mouse I suspect, honestly you think it would be a simple enough thing to do but others have different ideas. I am not sure what to do really, I don’t want to trap it but I do want my carrots 🙄
I ordered some roots trainers for the sweet pea but they took ages to arrive so I potted them up, two days later the root trainers came 😜 so I may start off an early batch of eating peas in them and see how that pans out. Again it’s the little critters that are the problem, they love pea and bean seeds and I think there is a mouse in the greenhouse too as the sunflower seeds I spread out to dry also got eaten 😖 I think I will have to trap as at this rate I will end up with nothing.
I haven’t decided what I will do today but I have plenty of choices, it’s mild enough to be outside working, I have left over chicken to use and make into soup or pie or both and I need to go through the presents I have bought and see what else I need to get, that last one can wait for a rainy day I think 🤔
Lyra Silvertounge is not the only one who wants to know about dust! Apologies to anyone who isn’t watching ‘His dark materials’ as you won’t have a clue who that is but I would also like to know where all the bloody dust comes from! I know the wood burner is probably a big culprit and the low winter sun shining in doesn’t help but seriously 😩
In the end I decided to sort the presents and see what I still need to get and then as I figured I hadn’t really done much I ought to go for a walk and get some exercise. I also spent far too long looking for some new lampshades for the living room online 🤪 I made up for it when I got back as I got the dinner sorted for this evening, lit the Rayburn, fed the birds, collected the eggs, sorted them and put them out and then went back out to put the birds to bed once it was dark. My new book by my fav author arrived hot off the press today so I have that to look forward to reading but first I am part way through another one so I need to finish it, that’s what the dark winter nights are for, that hot chocolate 🥰
Wednesday: Is it only Wednesday 😏 the weather is horrible this morning, raining and wet underfoot, I have already had my first soaking of the day even my knees are wet! It probably won’t be the last time I get wet either if it rains all day I have another two lots of rounds to do later but for now at least everything is fed and watered 😀 I have left the front lot of hens in this morning, I will let them out later, I want to see exactly how many eggs they are laying and if any of them are laying elsewhere such as the hedgerows etc. I will have to repeat this for a few days as they can hold onto their eggs if they are not getting to their favourite laying sites.
Meanwhile I have come in and I am having a well deserved coffee now, I took a photo of the hazel tree outside the back door, it’s the same one that was shinning golden yesterday and today looks wet and forlorn. The three photos are Monday, Tuesday and today just goes to show exactly how changeable our weather is here in the UK and justifies our obsession with talking about it don’t you think?

I really should have done outside work yesterday but I didn’t and so now I have missed that opportunity nevertheless I still went round and checked a few things. The carrots that are having the tops nibbled, the oranges which are still ripening and the onions and garlic I planted. I am pleased to say they all have little green shoots, the shallots have multiple shoots and only about five of them came out of the ground, they are now firmly back in place. The cauliflower plants are also being nibbled, urgh the struggle is real, I am still thinking mice as they are under cover and just the nice green leafy bits have been eaten, I need to rescue those otherwise they won’t produce anything at all 😏
I indulged myself with an hour or so of reading this morning but then I thought I really ought to do something.
If we dont have our own chicken in the freezer I buy organic or high welfare chicken direct from other farms. These are expensive compared to the mass produced ones from the supermarket but I prefer to know that what I am eating has had a decent life. We are probably talking at about £12-£15 a bird, what! I hear you cry, but for that reason alone I make sure I get every last bit of use from it that I can. From the roast chicken we had on Monday John has taken chicken sandwiches two days in a row and there is a bit for tomorrow’s sandwich as well. Last night John had chicken casserole and I had cold chicken with baked potato and salad, today I have taken the carcass apart and any spare meat has gone into a pan with leeks and vegetables, stock and thickener and is basically a chicken pie filling although I am going to put mashed potatoes on the top much like a shepherds pie. We will have that tonight for dinner and there is a spare single portion that I will freeze for another day, the carcass is now in the slow cooker along with celery, onion, garlic, bay, parsley and black pepper which will make a tasty chicken stock that I can freeze for another day. It doesn’t end there though as I peeled off all the remaining skin and this will be fed to the dogs later, all that will be left is the bones. So that is seven portions of a decent sized meal, three lots of sandwiches and stock, if you only counted the main meals that works out from a £15 bird at £2.15 per person, very good value indeed I reckon, but you have to work at it 😀
This afternoons jobs were a bit of a clock watch game, I had decided not to light the Rayburn until late because it was fairly mild and didn’t feel cold indoors. The problem came when the first go at lighting it failed, I had primed it with a natural firefighter, kindling and wood and lit it, left it to get going came back and it had gone out 🙄 This then put me under a bit of pressure because by now it is about 4.15 and it’s starting to get dark and I need to go and shut the birds up for the night. The dilemma is do I go out and do the birds and light the fire when I get back in and not use the oven to cook the dinner or do I light the fire, wait for it to get up to temperature but risk the birds getting caught by any fox that might be around 🤷♀️ In the end I decided to light the fire but it didn’t draw very well and took ages to get going. That’s when I end up clock watching and waiting for it to get going, nervous that the darker it gets the more likely it is that something will come along, eventually the flue got up to temp and I was able to shut it down and go out to put everything away for the night, note to self, light the fire earlier next time 😜
It’s been a long couple of days and I will be glad to see the end of this second lockdown. It hasn’t really been a tight lockdown and many people are still going to work, school etc but if you don’t do the school run and don’t go to an external workplace, only go to the shop once a week and don’t see people it’s a very long day and week!
Friday, or is it Thursday? Well this morning I thought it was Friday so I took my Friday concoction of meds, one of which I only have take on a Friday. Any other day I mixed up would not matter but a Friday lot means I can’t sit or stand still for at least an hour after taking it, not that it’s a problem as I have plenty to do 😀
Anyway it definitely is Thursday which I figured out after about an hour 😜 There was a hard frost this morning and even though the sun came out it was still nippy doing the rounds. The goose door I couldn’t even get open to start with as it was frozen to the frame. None of the water taps are working so I will have to do those later, must remember to do them in the afternoon so I don’t have that problem again 🙄
We have a lot of duck eggs at the minute, at one time we were struggling to keep up with demand for them and now that demand has dropped off the cliff edge, typical, over all our egg customers have reduced in number, probably because it’s winter but I suspect that a farm just up the road which is going the way of a farm shop is where some of our custom has gone. I had a think about this and thought ‘Am I bothered?’ and the answer is no not really, I always knew that a farm shop would take off really well here and if I had wanted to do it I would have but I don’t, I am happy tickling along as we are. In the beginning the plan was only ever to be self sufficient, the fact that it increased to egg and veg sales means that I cover the cost of what we are eating and planting which is a bonus and life is not too stressful at that so all in all that will do.
Gosh it was very chilly at 4.30 when I was putting the birds to bed, I reckon it was very near to freezing then so goodness knows what the overnight temps will go down to.
Some seeds I ordered arrived today, I think I have all I need for next year now, I don’t want to get caught out like I was last spring when the virus hit, this time I think it will be more to do with Brexit though so I’m trying to get ahead of the game.
Friday, definitely Friday today: Jeez if I thought it was cold yesterday it’s totally Baltic this morning. I have just come in from doing the morning rounds and my toes need thawing out 🙄 Very glad I did the water yesterday although I still had to break it all this morning. Everything is covered in white and the air is heavy with fog, it is pretty but only if you are inside looking out. I was feeding the horses in the paddock and just goes to show how much warmth they have in their bodies as Jack finished his breakfast he decided on a roll on the frosty ground, his body heat immediately thawed the grass, then he got up and had a bit of a welly round the paddock, lovely sight to see on a morning like this. Biscuit on the other hand was not so keen to move and I had to go across the paddock to take her breakfast, I am wondering how well she can see actually, just a couple of things she does makes me wonder, like not coming for her food, although she could just be stubborn of course, I will monitor more closely.
The new cladding on the front and insulation has done wonders for the indoor temps because normally on a day like today, when the fire goes out overnight, it would feel cold but it is not at all.
First thing this morning we had a delivery of six tonnes of top soil for the raised bed, grossly underestimated that we are going to need at least another six tonne if not eight 🤔
Had blood tests again this morning, hoping the situation has changed a little bit will have to wait and find out on Monday/Tuesday.
Saturday: Had a pig of a morning tidying up and burning the hawthorn cuttings from the hedge at the side. If you have ever handled it you will know the thorns are long and sharp and the branches intertwine, both these things make moving the stuff hazardous. I got a smack on the head from one particularly thick bit, countless scratches on my legs, hands and face, a thwack to the lip drawing blood and as if that wasn’t enough a burning piece of leaf went down my collar, I could smell my hair singe and feel my neck burning simultaneously. I hastily unzipped my coat and threw it on the floor and at that point all I really wanted to do was cry. Said clipping are now all burnt and we can continue to tidy the side up at our leisure 😜
Sunday: It was foggy when I got up, foggy at lunchtime and still foggy at dark, just a foggy dreary day. We did some bits of tidying out side after doing the rounds but it wasn’t at all nice working in the dank weather so we had the afternoon off apart from feeding and shutting away.
There ends another week and at the end of next week at least all the shops will be open again but also it means we will be able to go out for breakfast again one morning 😀 I didn’t realise how much I have missed a holiday until this week, I really could do with someone else doing the cooking, at least when we do finally get away it will seem like a real treat.






