Monday 26th October 2020: Having been somewhat absent from the outside last week I thought I had better do a few bits today. But first there was a cake to cook and jelly to make for the VIPs, chocolate cake today as requested by Josh and strawberry jelly this week. I got some dusting and hoovering done while I was waiting for the cake to cook, put some washing in and got a beef stew on the go for our dinner tonight. I was intending them to go out but first I had to do a couple of invoices and I have reverted to the laptop for those as other methods seem to be failing 🙄 Finally it was time to get out and do those things that had been on my mind, filling the bird feeders for the garden birds was the first job. I stop feeding them in late spring but I want them to stay around and so begin to feed them again now that food is more scarce. This year I have positioned them so that I can get good photographs of them feeding, they were behind the oak tree before and I could never get a good angle without going out and frightening them off. It started raining just as I went out and I figured someone must have been watching and said ‘she is out turn the tap on’ 😜 but it soon passed. Then I had a look and picked and what produce is still left growing, a lonely courgette, a few indigo rose tomatoes, some raspberries, the brassica cage has enormous plants in there and I think they are sprouting broccoli so they won’t be ready until next year, one plant is about six foot tall! There are still lettuce and salad greens growing as well as radicchio, the oranges are almost ready to pick I think and the (one) loofah is still going strong. I fed the blueberry plants some sulphate of iron and replenished the top of the pots with fresh ericaceous compost, that will hopefully make them good and strong next year and produce plenty of blueberries. Then it was onto seed collecting and I gathered, cornflower, marigold, red flax, poppies, geum, bronze amaranth, love in a mist, nepeta, chick peas, achillea and sunflower seeds, bagged them and labeled them because I will have no idea what they are by next spring if I just leave them 😂 There are plenty of other jobs I want to get done but I don’t have time today, now the clocks have change it will be a short afternoon. Time to come in for some lunch and wash up the baking things before the little guests arrive.
Tuesday: Raining 🙄 That means only one thing, paperwork 😂 and I’m pleased to say I have finished and it’s all up together and ready to go to the accountants 😃 I worked on it until 12.45, I had literally just finished and packed everything away when Shelley messaged saying she was taking the kids to the garden centre for cake and would I like to go, yes indeed, I think I’ve have earned it. By the time we got there the kids had fallen asleep in the car and it was hammering down so we sat there for ten minutes before deciding to wake them and make a dash for it.
Back home in time to quickly light the Rayburn and then go and feed the hens and collect the eggs before putting them out into the shed. John came home in time to shut the birds away which is now about 5pm. We had dinner, went to get a bit of shopping and popped in to see Mum and Ken for a cuppa. And that’s another day done, but a good one because I can now think clearly about anything else I have to do rather than having the paperwork at the back of my mind all the time 😌
Wednesday: Time goes by so slowly….🎶 that’s what I have been thinking ever since the clocks went back, time seems to be slower. It’s 9.15am and I have already done all the morning jobs, got a batch of leek and potato soup well on the way and done some of this years accounts. I swear I look at the clock, go and do what seems like a hundred things and then look again and only five minutes have passed 😂 John was up before the alarm went off this morning, had his breakfast and then did the animals, he got caught in the biggest downpour 😣 I have Josh and Flo this morning while Shelley has to work so just having a quick coffee before they arrive, she will be back at lunchtime and then we will go for a walk I think providing it’s not pouring down again.
Walk cancelled, biggest downpour/hailstorm and thunderstorm ever 😂 stay in the warm and watch a film seemed like a much better option. Luckily I managed to dodge the rain showers when I was feeding the hens and collecting the eggs. Not got much done in the way of outside work today, but I had a couple of deliveries of more bird seed and fat balls and seem to have way over ordered, I might put them out for sale in the shed.
Thursday: Finally got my backside into gear to get a bit done. This morning after the usual chores a shower and some meditation I went outside, I cleaned out the guineas and both light Sussex houses. I picked all the remaining green tomatoes and bought in the pumpkin for carving. I carved the pumpkin first and I know I should have made something with the inside but I’m not a pumpkin lover and the flesh is hard to get out when you want it left whole. Faced carved, not scary cos it will frighten the babies, we have some extraordinary pumpkin carvers in the family but I’m not one of them so it’s basic 😜 Next job was the green tomato chutney, I have used the indigo rose toms, it produce loads of fruit but it was late and about 2/3rds of them haven’t ripened and it’s too late now. Out came the cauldron 😀 and in went the ingredients, green tomatoes obviously, cooking apples, red onions, malt vinegar, dark brown sugar and a spice bag with ginger, peppercorns, and chilli in. You can put whatever spices you fancy, cardamom, coriander, all spice, star anise (which I often use) but this time I chose cumin, for a warming taste, to go along with the other flavours, fingers crossed it will be good. You can’t really go wrong with a chutney it just depends on what you put in if it turns out to be a good one or a great one. Chutney has its origins in India but the British love a good chutney, its basically a mix of fruit, spices, sugar and vinegar in whatever blend you like, it’s great for using up gluts and stores well and of course goes brilliantly with cheese and is nearly always ready in time for Christmas. I have a chief taster for the chutney in Macca, he loves it, it is a paradox though (I think I can safely use that word here) because he doesn’t like cheese 🤷♀️
You may have noticed that I have already used the C word 🎄 and it’s only October, normally I won’t even entertain it until December BUT we have had a tough year this year and although I won’t be going as far as to put up my decorations this early I concede that we need something to keep us cheery at the moment and so I have relented and I’m going with the flow. That reminds me I must get the cake out and give it a drink of brandy 😜
Halloween is not going to be quite the same this year but we can still make it an occasion at home, get a pic n mix bowl and watch a scary movie 👻 The grandchildren are coming over in the day time and we will be dressing up, apple bobbing and eating doughnuts from a string and of course there will be sweet treats 🎃
Oxford has just moved up a tier 😏 as an outlying shire we are still on tier one but with the cases rising rapidly I don’t think it will be long before we are joining them in further restrictions. The second wave, as widely predicted, is bigger than the initial outbreak but I’m guessing they have more knowledge of how to treat it successfully in most cases now, I hope so anyway. France and Germany have gone into lockdown measures and both countries admit it is out of control, as I keep saying luckily it’s not airborne or that could have been the end of life as we know it, I think the world is finally realising how fragile our existence on this planet really is 🙄
I hate Thursday evenings, I don’t hate it until I have done the dinner, fed the cats and the dogs, got the logs in for the fire and sat down to enjoy the evening, then I hate it because I have usually forgotten to put the bins out 😣 just like this Thursday evening which means having to go out in the dark and the cold to do it. It’s not just a quick nip down a very short path to the kerbside here, it’s not a trek in the Antarctic either but still it’s a chore and a bore if I have forgotten, I’ll see if I can persuade John to do it 😝 (He did bless him)
Had a bit of a Covid scare when the elderly lady next door to Mum went into hospital and tested positive for Covid, Mum had been round there in the week as she had a fall and help was needed to get her up. As soon as she heard she booked a test because, being half term, she had seen quite a few of the family, grandchildren and great grandchildren, and she did have a bit of a cold, luckily the test came back negative 😀
Friday: Not a bad day, a bit spitty and overcast but feels very mild. I did the usual morning tasks and then had blood tests followed by a cheeky visit to costa with Shelley, Josh and Flo. Back home to get some bits done though I haven’t decided what yet 😀
We used to have Sunday roasts with all the girls and partners but since the grandchildren numbers have expanded its difficult to get them all in at the same time so I have decided to do them separately, (and we now have the rule of six of course) it’s a shame as there is nothing better than a full family dinner but there just isn’t room. That’s one of my biggest regrets about moving and not building something big enough but we never gave the expansion of the family a thought really. Hopefully we can get a few in before a lockdown which I think is inevitable 🙄
I spent a bit of time in the greenhouse potting up some allium bulbs that I had been given a couple of months ago. I have not decided where to put them so pot them up until spring and then decide, mind you there are lots of pots so I may sell some of them. I bought the saffron crocus in from outside, I always miss them flowering as they flower late autumn and in my head it should be spring 🙄 I have never managed to harvest saffron from them yet, maybe this year I will get some (if I remember to look 😝) they go over pretty quickly as far as I can tell. The lonely loofah is still doing ok, I’m not sure when to harvest it but I don’t think it’s ready yet, the trouble is that we are getting to the time of the year when things can develop mould when they are under cover so I need to keep a close eye on it over the next few weeks. At the moment there is not much in the greenhouse, I’m mostly overwintering seedlings and cuttings I took back in the summer, drying out seeds ready to bag up and of course the torts are sleeping in a hut in there. The door is open so they can get out if they choose to, Voldy came out one day last week but didn’t eat or drink and I haven’t seen Billy since he went in lol.
Now is a good time to take hardwood cuttings and although I am not too good at it I wanted to give a couple of things a go to see if I could increase my plants. Blueberry, cos you can never have too many blueberry bushes, mulberry and olive, it might be a bit late for the olive but nothing ventured nothing gained eh. By now the rain is a bit heavier and it’s not much fun getting a soaking if you don’t need to, there are plenty of times when I have to go out in the rain but choosing to do it is just silly 😜
Saturday: It’s 9.45 and it’s turned filthy out there, first thing it wasn’t too bad a bit of fine drizzle but now the rain is heavier and it’s blowy. John did half the rounds this morning and I did the other half, this meant he could then get on with finalising the pathway ready to concrete and even though it’s ready we won’t be doing it in this 🙄 we will wait until it passes over which should be this afternoon. It will be all hands to the deck on the mixer and the wheelbarrow then. Meanwhile I have been doing the usual things, putting washing on, feeding the cats and dogs, washing up, putting the rubbish out , then outside to do the other half of the feed rounds and move the chicken fencing so the horses can eat off the grass that has grown, I also gave them a bit of hay to keep them warm today. They have a shelter, two actually but rarely use them, they are pretty hardy, they don’t come in very often, only in the very worst of the weather. There won’t be many fireworks this year but even then we don’t bring them in, my thinking is that they are better out there where they can see what’s going on than inside where they can only hear frightening noises and have no idea what’s going on, they are fine and they don’t panic because they are used to it.
I did start to bring in the plants that will not survive a harsh winter, dahlias mostly but also some creeping thyme which will do better inside and I think I will bring the olive in (the one in a pot, the other is in the ground) just to see if it brings it on any better than leaving it outside. I say started too but the rain got heavy so the rest can wait until next week when we are supposed to get drier weather 🤞
If we do go into a lockdown, which is looking very likely and as soon as next week, I have plenty to be getting on with but it will be a bit more depressing this time round with the colder days and darker nights 😏 and bang will go my family Sunday roasts though I am doing one tomorrow for Charlie, Macca, Mum and Ken so we will make sure we enjoy it 😀
John went back out to do the concreting and I lit the fire and made bread, I did volunteer but he wanted bread and some warm when he came back in. I got those done and then went out to give him a hand anyway, I did manage to load the cement mixer with around 5 lots before I had to come back in and sort the bread for baking, 56 and I can still shovel into a mixer, I’ll take that 😜 worth my weight in gold as I told John 😉 Josh, Flo and Mia came over for a bit of Halloween fun, doughnut eating, apple bobbing and sweetie hunting then a child friendly, Halloween film.
I am just sat waiting for the Prime Minister to make an announcement any time soon, we are definitely going into a lock down, for a month by the looks of it but how much of a lockdown, that’s the question. Josh was visibly unhappy when we told him that we might not be able to see each other ‘what about Mondays’ he said, meaning teatime at Nanas, I will have send it to them instead 😏
Well that’s it a month of restricted movement from Thursday 🙄 it will be different this time though as John will still be working and I will be here not seeing anyone, not too keen on this but we gotta do what we gotta do, no good moaning about anything just get on with it and hope it slows the infection rate. The good thing is the grandchildren will get one more tea at Nanas in before we can’t see each other for a month.
Sunday: We are having the first and the last (for a month at least) of the Sunday roast evenings tonight so we will make it a good one 😀 Firstly though after we have done all the morning jobs I have an eye test appointment in Witney, not sure if I will be able to pick up my glasses when they are ready though lol. Then I need to pick up a few bits of shopping for dinner later, if there is anything left, reports of panic buying are all over social media, did people not learn anything last time 🤷♀️ and then it will be round to Sam and Luke’s for a quick visit as it’s Luke birthday today.
I doubt we will get much done outside here today as it’s raining again but at least the path is down and has cured overnight although the cat has walked all the way along it much to Johns utter disgust 🤣
I went for my eye test, got there gave them my name and they said your appointment is the 5th not the 1st, nope it’s definitely the 1st, here is the email to prove it, a discussion out in the back commenced and finally they said they were fully booked and couldn’t fit me in today 😏 They were apologetic and it will be reported that the online booking system somehow cocked up, I wasn’t too bothered as I have plenty to be getting on with 😀 A bit of shopping though I didn’t really see any signs of panic buying in Waitrose 🤣 and then onto wish Luke a happy birthday and drop some beers to him. Well drop is exactly what happened, as John got them out of the car he appeared to throw them in the air and then not catch them, crash, smash they landed on the floor, luckily only one bottle broke but still a bit of a disaster morning 😜
John spent an hour loading logs into the back area, feeding the birds, collecting the eggs while I prepped and cooked a roast with all the trimmings, a rice pudding and an apple and blackberry crumble for our guests this evening.
And that’s another week done, next week we will be moving towards the partial lockdown in the hope that the disease can be slowed, I do hope so for the sake of the NHS staff 😏 Stay safe everyone and have a good week x
frieslandfarm (flowers) 