Posted in Friesland Farm

Lunch in the City 😲 plenty of plums & RIP Benny 😢

Monday 3rd August: This morning I whizzed around and got a few things done ( made two banana loaves and a greengage and vanilla tart) before going out for lunch in Oxford with Charlie as a birthday treat. We went to The Alchemist, the food was delicious and it all felt very safe and social distancing was well in hand. I haven’t been to Oxford centre for a least 6 years if not a lot longer. The new shopping centre is light and airy and the rooftop terrace where all the eateries are is a delightful place to eat. Afterwards we went on the tourist trails and into the back streets to find lovely park areas and beautiful architecture. A lovely way to spend an afternoon 🥰

My birthday treat at The Alchemist

When I got back John was already home and had been working on the new fence which is very nearly finished.

Early evening I went out into the paddock John is working in and had a look round. We discovered bees in a hollow of the apple tree, these might be bees that have swarmed and set up home here or they may be native bees but they are definitely honey bees 🐝 happy days, hopefully it will start oozing out lol.

We still have no internet and it’s due to be connected tomorrow, the equipment arrived safely yesterday morning due to the fact that our postie knows everyone so well that he delivers it to the named recipient not the address which is just as well. Trying to bounce off the hot spot on my phone is very tiresome I can tell you and I do find the reliance on the internet more than a little disconcerting. As I have written before in previous blogs, an apocalypse (disaster, pandemic) was always on my radar and one of the worst would be if the internet went down, we would be totally screwed I can tell you that so it would be prudent to look at what you use the connection for and always make sure you have an alternative 🙄 That is self reliance 😀 One other way to make sure you stay connected is the telephone line. We have cordless telephone handsets but I always keep a corded set in the cupboard because if we have a power cut we still have a phone, you may think that’s ok I have my mobile but trust me the amount of time I have no battery when the power goes is nobody’s business 😜

Tuesday: Picking produce was this mornings task, more plums, cucumbers, tomatoes, carrots, dwarf beans, beetroot, turnips, snowball radish and a few potatoes, I am quite literally drowning in veg lol.

1.30pm and I’m sitting down to give my back a rest lol, I have spent all this time prepping nearly everything I picked this morning. Beans, carrots and turnips chopped and open froze, beetroots and radish peeled and chopped for a few days of salad meals and greengage plums stoned and made into jam. Lots of the veg were weighed and bagged up to go out for sale and I still have Victoria plums to make more jam with but not today 😜

After a short rest I went out and cut back one of my two sage bushes, the leaves are now drying in the dehydrator ready for putting in a jar and using over Winter. The other bush I will leave for now and cut it back later in the season and continue to use the fresh leaves when I need to. John came home just as I had finished and put the kettle on, I swear he must hear it being turned on as his timing is impeccable 🤪

Early evening I had a phone call from our neighbour, we have travellers in the area and they have been doing what they usually do and targeting work vans. They tried to break into her husbands van and when challenged by her Hubby the person lunged at him with a screwdriver, threw a walling brick at him (which missed luckily) and jumped into a waiting car which drove off. There is a serious problem here at the moment and it seems the police are not getting on top of it at all, I have seen reports on Facebook all day of people/vans/businesses being hit in broad daylight 🤬

Wednesday: Phone saga: So this morning I had an email to say we were good to go, I checked the phone, dead, I looked at the hub, red light, not good to go 🙄 I phoned them (another hour on the phone) and they said the line is live, no it’s not I told them. Another transfer to a different department and to cut a long story short we now have to wait until August 14th for an engineer to come out, meanwhile they will send me a 4G mini hub so I don’t have to use data on my phone. Well that’s good because I am using it as a hotspot and that is painful as I have said before, 3G is all we get and that drops out pretty frequently 🤪

When I finally got off the phone to them I thought I ought to try and get some work done. I can’t remember what else I did but I did make six more jars of Victoria plum jam 😀

We had to take Benny to the vet early evening, luckily I had got him in at lunchtime and shut him in. We put him into a carrier and set off, 10 minutes down the road the cat pooped, 🤣🤣🤣 OMG it was hilarious, I thought John was going to be sick, he was actually gagging, he pulled a mask out of the side pocket and put it on and then we found a safe place to pull over. John held the cat while I sorted it out and we went on our way. The upshot is that it looks like he has been clipped by a car and it has put his hip out ‘Ouch’ this is going to be expensive 🙄 he has to go back tomorrow for an X-ray and they will decide if he needs surgery (possibly amputation depending on injury) 😏

Thursday: Funny kind of a morning, it’s warm but as I was out picking plums it’s started a fine misty rain and just as I am typing the this the sun is coming out and I think it is going to be hot 🥵 (10 minutes later it has gone back in again)

John did the rounds and then went off to work with Wonky Benny to drop him at the vets this morning, I do hope he doesn’t poo again as John is on his own this time 😂

First jobs on the list were watering the pots, the tunnels and the greenhouse as the forecast is anywhere up to 30c+ over the next few days. Then making sure the animals all have got plenty of fresh water just in case, they have fresh water anyway but we tend to double up when the weather is very warm. After finding food for the torts it was on to a bit of plum picking, if I told you the trees are dripping with plums it would be no lie, it’s a bumper crop this year right across the varieties. The Victoria tree is always abundant, the greengage not so much, except for this year, the damsons, never seen so many on there and the new tree (the variety escapes me) is also loaded and very tasty they are too.

At this time of year my kitchen just isn’t big enough for all the produce I am bringing in on a daily basis and I always have baskets and trays of it stacked in various corners until I can get round to sorting them out. At the minute I have cooking apples to be sorted as well, the ones that are damaged will be peeled and cooked for the freezer and any that are in good condition will be stored out the back. This is when I could do with some cool storage as the back area heats up quickly due to the tin roof out there. It would be nice to have a little brick built store shed or at least a heavily insulated wooden shed, but I like the brick shed idea better 😀

So what am I going to do with all these plums? Good question 😜 some will be frozen for winter puddings, some will be made into more jam I think, always good for presents or exchanges, some will be given away to family and friends and some will be sold in the shed. In the past I have made plum sauce and plum chutney and if I get the enthusiasm I may do some this year.

As if I didn’t have enough to do I have come up with another job lol, I have ordered Almond oil as a carrier which arrived this morning and I am going to infuse it with lavender as a quick way of making it, I haven’t done it before so it will be interesting to see how it turns out. You can then add the oil to the bath or use it on your skin.

I harvested some lavender and tied it in bunches to dry on the rack in the kitchen ready to use when it has dried out.

My drying corner

The phone rang and it was John, I figured at 11am it’s not good news and I was right. The vet had called him and Benny’s hip socket was smashed to bits, they couldn’t amputate because they would need to remove too much. The next option was a specialist and even then there was no guarantee he would walk again and so John made the decision to put him to sleep which is exactly what I would have done. The vet said she couldn’t believe he had been walking on it and she had never seen any bone that smashed 🙄 So RIP Benny, I am so very sorry that your wonderful life as our farm cat was cut short and I will miss your very vocal presence. I am done with cats for a while, we still have Diesel (who is getting on in years) but we have been through a few other cats over the last few years, they either get hit by cars or disappear never to be seen again! Molly was the only other cat that saw her last few years out here and died peacefully.

Pretty sure patch will miss you annoying him as well 🥰

I am waiting patiently for this 4G mini hub to turn up from BT it comes with a sim and unlimited data until the problem is sorted. I have tried uploading last weeks blog but like the photos there is not enough umph to do it.

We went over to Sams late afternoon and took Mia out for ice cream and a play at the park just to give Sam a bit of a break from three children to two 😂

Friday: Today the temps are set to rise well above 30c not hot for some countries but not what we are used to here in the UK 😜 I opened the windows early to let the cool morning air in and then shut them as the sun came round, closing the curtains at the same time to hopefully keep the worst of the heat out 🙄 I was up early and outside picking first thing, marrow, beans, peas, mangetout, carrots, cauliflower and a bucketful of eating apples from a dwarf tree! As soon as the torts were fed I was off inside to start prepping. The veg have all be cleaned chopped and open froze, and the apples have all been wiped over sorted into perfect and blemished piles. The perfects will store nicely for a few weeks and the blemished (which won’t store well) will be either used in chutney etc or fed to the animals as a treat. The marrow I am undecided about, many people eat stuffed marrow, I can’t see the point personally 😂 my Dad always told me to make marrow rum, your pour rum into the marrow, hang it for a few days and then let the liquid out from the bottom, again I can’t see the pint, just drink the rum! I will say that I have never tasted either of these so I may be missing something wonderful but I somehow doubt it 😜 Why grow the marrows you may ask, I had the seeds, it’s as simple as that, and if nothing else the hens will enjoy a good feast on them 😀 They will store for weeks mind you so I may decide to have a go at a curry or even use them in a chutney, I don’t have to decide just yet.

I have just received notice that my 4G mini hub will be delivered today thank goodness, it’s a hub supplied by BT (when you have connection problems 😂) that has a sim and unlimited data (free of course) so I should then be able to upload pictures etc. Last weeks blog randomly uploaded while I was typing this up, I have been trying to upload it for days and gave up in the end 🙄

I made plum chutney, love a bit of chutney in a cheese sandwich 😀 Apparently the temps at Heathrow are already 31c and it’s only lunchtime, however Charlie has just sent me a video as she is on the way home from Devon and it’s pouring with rain, ah gotta love the extremes of our climate, it’s not like it’s a big island in comparison to some but the difference in weather from one end to another is hilarious sometimes 😁 It’s nearly 1pm and still pretty cool in the house hopefully it will stay that way 🙄

Yay the mini hub arrived, very mini, not much bigger than a business card in size I was expecting something bigger lol. I now have full WiFi signal 😀 hopefully I can now upload photos.

Saturday: Set to be very hot today so we were up early to get a bit done first thing, John went off to get a few and al supplies and order some bits of fencing he was short of. In the afternoon we went over to my brothers for the first real birthday BBQ this year. John came back mid evening to put the birds to bed and then came back and we stayed until late evening with the fire pit lit and watching the stars, lovely day. Luckily there was a lot of shade and a good breeze so it was t too u comfortable.

Sunday: A bit late up today lol, 8am which is late for us. After the feeding rounds John cracked on with the last remaining bit of fencing and I went out to pick plums and do a bit of weeding. It was overcast for a good part of the morning and although it was still warm it gave me a chance to get some things done. Mum and Ken came over after lunch to pick some plums , I gave them a bagful of dwarf beans a marrow to go home with as well. It is at that stage where I have so much produce I either don’t know what to do with it all or I am sick of processing it all so start giving it away by the bagful 😜

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